id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
erjee-779	Kardijan, Dian	THE GAP BETWEEN LEARNING NEEDS AND ITS IMPLEMENTATION IN ENGLISH FOR HOSPITALITY SPECIFIC PURPOSES PROGRAM	2017	12	.pdf	application/pdf	6418	347	41	Hospitality students are likely basic communicative competence required for their communication in workplace, in which might the effective require of learner context. This prompts a re-instructional design of English learning for hospitality specific purposes program at this department currently.	cache/erjee-779.pdf	txt/erjee-779.txt