id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ebl-40	Carbajal-Esquivel, Haydeé; Martínez, Javier Fortanelli; García-Pérez, José; Reyes-Agüero, Juan A.; Yáñez-Espinosa, Laura; Bonta, Mark	Use Value of Food Plants in the Xi'iuy Indigenous Community of Las Guapas, Rayon, San Luis Potosi, Mexico	2012	17	.pdf	application/pdf	9076	306	64	celtidifolia Kunth 0 1 1 0 1 1 1 1 1 1 1 1 0 1 1 0 0 0.71 0.70 Musa x paradisiaca L. 2 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1.06 1.02 Nopalea cochenillifera (L.) Salm-Dyck 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1.00 1.00 Opuntia 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1.00 1.00 Pachyrhizus erosus (L.) Urb. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1.00 0.93 Cultivated plants with highest use values were “teja corn” (Helianthus annuus L.) and “epazote” (Chenopodium ambrosioides L.).	cache/ebl-40.pdf	txt/ebl-40.txt