id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
eurjchem-1825	Zaghary, Wafaa Abdou; Abdalla, Ahmed Mostafa; Hanna, Emily Tawfik; Shoukry, Nermeen Abdallah	Application of multiple reaction monitoring for quantitation of sweeteners in food products	2019	4	.pdf	application/pdf	3111	202	55	Robustness of the method The robustness of an analytical method measures the capacity of the method to restrain minute but deliberate changes in method parameters [4]. Chromatographic techniques are the most commonly used for analysis of the selected food additives (STV and ASP) using different methods of detection for example; UV-visible, fluorescence and photodiode array detectors [2-5].	cache/eurjchem-1825.pdf	txt/eurjchem-1825.txt