id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
eurjchem-2046	Diop, Amadou; Sarr, Serigne Omar; Sall, Awa Boubou; Niass, Ousmane; Ndiaye, Bara; Diop, Yerim Mbagnick	Nutritional and antioxidant potential of seeds from two Cucurbitaceae species from Senegal	2020	6	.pdf	application/pdf	5968	439	57	All studied fatty acids were found in watermelon seed oil, whereas in pumpkin seed oil, eleven of them were detected. Phytochemical components in seeds include the presence of alkaloids, cardiac glycosides, flavonoids, and tannins in the ethanolic extracts of pumpkin and watermelon seeds.	cache/eurjchem-2046.pdf	txt/eurjchem-2046.txt