id	sid	tid	token	lemma	pos
etr-26117	1	1	events	event	NOUN
etr-26117	1	2	and	and	CCONJ
etr-26117	1	3	tourism	tourism	NOUN
etr-26117	1	4	review	review	NOUN
etr-26117	1	5	events	event	NOUN
etr-26117	1	6	and	and	CCONJ
etr-26117	1	7	tourism	tourism	NOUN
etr-26117	1	8	review	review	NOUN
etr-26117	1	9	vol	vol	NOUN
etr-26117	1	10	.	.	PROPN
etr-26117	1	11	5	5	NUM
etr-26117	2	1	no	no	NOUN
etr-26117	2	2	.	.	NOUN
etr-26117	2	3	1	1	NUM
etr-26117	2	4	(	(	PUNCT
etr-26117	2	5	2022	2022	NUM
etr-26117	2	6	)	)	PUNCT
etr-26117	2	7	,	,	PUNCT
etr-26117	2	8	1	1	NUM
etr-26117	2	9	-	-	SYM
etr-26117	2	10	15	15	NUM
etr-26117	2	11	,	,	PUNCT
etr-26117	2	12	doi	doi	NOUN
etr-26117	2	13	:	:	PUNCT
etr-26117	2	14	10.18060/26117	10.18060/26117	NUM
etr-26117	2	15	copyright	copyright	NOUN
etr-26117	2	16	©	©	PROPN
etr-26117	2	17	2022	2022	NUM
etr-26117	2	18	thi	thi	ADP
etr-26117	2	19	kim	kim	PROPN
etr-26117	2	20	anh	anh	PROPN
etr-26117	2	21	luong	luong	PROPN
etr-26117	2	22	and	and	CCONJ
etr-26117	2	23	jennifer	jennifer	PROPN
etr-26117	2	24	hussey	hussey	PROPN
etr-26117	2	25	this	this	DET
etr-26117	2	26	work	work	NOUN
etr-26117	2	27	is	be	AUX
etr-26117	2	28	licensed	license	VERB
etr-26117	2	29	under	under	ADP
etr-26117	2	30	a	a	DET
etr-26117	2	31	creative	creative	ADJ
etr-26117	2	32	commons	common	NOUN
etr-26117	2	33	attribution	attribution	NOUN
etr-26117	2	34	4.0	4.0	NUM
etr-26117	2	35	international	international	ADJ
etr-26117	2	36	license	license	NOUN
etr-26117	2	37	.	.	PUNCT
etr-26117	3	1	events	event	NOUN
etr-26117	3	2	and	and	CCONJ
etr-26117	3	3	tourism	tourism	NOUN
etr-26117	3	4	review	review	NOUN
etr-26117	3	5	june	june	PROPN
etr-26117	3	6	2022	2022	NUM
etr-26117	3	7	volume	volume	NOUN
etr-26117	3	8	5	5	NUM
etr-26117	3	9	no	no	NOUN
etr-26117	3	10	.	.	NOUN
etr-26117	3	11	1	1	NUM
etr-26117	3	12	customer	customer	NOUN
etr-26117	3	13	satisfaction	satisfaction	NOUN
etr-26117	3	14	with	with	ADP
etr-26117	3	15	food	food	NOUN
etr-26117	3	16	quality	quality	NOUN
etr-26117	3	17	in	in	ADP
etr-26117	3	18	buffet	buffet	NOUN
etr-26117	3	19	restaurants	restaurant	NOUN
etr-26117	3	20	in	in	ADP
etr-26117	3	21	vietnam	vietnam	PROPN
etr-26117	3	22	thi	thi	PROPN
etr-26117	3	23	kim	kim	PROPN
etr-26117	3	24	anh	anh	PROPN
etr-26117	3	25	luong	luong	PROPN
etr-26117	3	26	jennifer	jennifer	PROPN
etr-26117	3	27	hussey	hussey	PROPN
etr-26117	3	28	technological	technological	PROPN
etr-26117	3	29	university	university	PROPN
etr-26117	3	30	dublin	dublin	PROPN
etr-26117	3	31	,	,	PUNCT
etr-26117	3	32	ireland	ireland	NOUN
etr-26117	3	33	correspondence	correspondence	NOUN
etr-26117	3	34	:	:	PUNCT
etr-26117	3	35	jennifer.hussey@tudublin.ie	jennifer.hussey@tudublin.ie	INTJ
etr-26117	3	36	(	(	PUNCT
etr-26117	3	37	j.	j.	PROPN
etr-26117	3	38	hussey	hussey	PROPN
etr-26117	3	39	)	)	PUNCT
etr-26117	3	40	for	for	ADP
etr-26117	3	41	authors	author	NOUN
etr-26117	3	42	interested	interested	ADJ
etr-26117	3	43	in	in	ADP
etr-26117	3	44	submitting	submit	VERB
etr-26117	3	45	to	to	ADP
etr-26117	3	46	this	this	DET
etr-26117	3	47	journal	journal	NOUN
etr-26117	3	48	?	?	PUNCT
etr-26117	4	1	we	we	PRON
etr-26117	4	2	recommend	recommend	VERB
etr-26117	4	3	that	that	SCONJ
etr-26117	4	4	you	you	PRON
etr-26117	4	5	review	review	VERB
etr-26117	4	6	the	the	PRON
etr-26117	4	7	about	about	ADP
etr-26117	4	8	the	the	DET
etr-26117	4	9	journal	journal	NOUN
etr-26117	4	10	page	page	NOUN
etr-26117	4	11	for	for	ADP
etr-26117	4	12	the	the	DET
etr-26117	4	13	journal	journal	NOUN
etr-26117	4	14	's	's	PART
etr-26117	4	15	section	section	NOUN
etr-26117	4	16	policies	policy	NOUN
etr-26117	4	17	,	,	PUNCT
etr-26117	4	18	as	as	ADV
etr-26117	4	19	well	well	ADV
etr-26117	4	20	as	as	ADP
etr-26117	4	21	the	the	DET
etr-26117	4	22	author	author	NOUN
etr-26117	4	23	guidelines	guideline	NOUN
etr-26117	4	24	.	.	PUNCT
etr-26117	5	1	authors	author	NOUN
etr-26117	5	2	need	need	VERB
etr-26117	5	3	to	to	PART
etr-26117	5	4	register	register	VERB
etr-26117	5	5	with	with	ADP
etr-26117	5	6	the	the	DET
etr-26117	5	7	journal	journal	NOUN
etr-26117	5	8	prior	prior	ADV
etr-26117	5	9	to	to	ADP
etr-26117	5	10	submitting	submit	VERB
etr-26117	5	11	or	or	CCONJ
etr-26117	5	12	,	,	PUNCT
etr-26117	5	13	if	if	SCONJ
etr-26117	5	14	already	already	ADV
etr-26117	5	15	registered	register	VERB
etr-26117	5	16	,	,	PUNCT
etr-26117	5	17	can	can	AUX
etr-26117	5	18	simply	simply	ADV
etr-26117	5	19	log	log	VERB
etr-26117	5	20	in	in	ADP
etr-26117	5	21	and	and	CCONJ
etr-26117	5	22	begin	begin	VERB
etr-26117	5	23	the	the	DET
etr-26117	5	24	five	five	NUM
etr-26117	5	25	-	-	PUNCT
etr-26117	5	26	step	step	NOUN
etr-26117	5	27	process	process	NOUN
etr-26117	5	28	.	.	PUNCT
etr-26117	6	1	for	for	ADP
etr-26117	6	2	reviewers	reviewer	NOUN
etr-26117	6	3	if	if	SCONJ
etr-26117	6	4	you	you	PRON
etr-26117	6	5	are	be	AUX
etr-26117	6	6	interested	interested	ADJ
etr-26117	6	7	in	in	ADP
etr-26117	6	8	serving	serve	VERB
etr-26117	6	9	as	as	ADP
etr-26117	6	10	a	a	DET
etr-26117	6	11	peer	peer	NOUN
etr-26117	6	12	reviewer	reviewer	NOUN
etr-26117	6	13	,	,	PUNCT
etr-26117	6	14	please	please	INTJ
etr-26117	6	15	register	register	VERB
etr-26117	6	16	with	with	ADP
etr-26117	6	17	the	the	DET
etr-26117	6	18	journal	journal	NOUN
etr-26117	6	19	.	.	PUNCT
etr-26117	7	1	make	make	VERB
etr-26117	7	2	sure	sure	ADJ
etr-26117	7	3	to	to	PART
etr-26117	7	4	select	select	VERB
etr-26117	7	5	that	that	SCONJ
etr-26117	7	6	you	you	PRON
etr-26117	7	7	would	would	AUX
etr-26117	7	8	like	like	VERB
etr-26117	7	9	to	to	PART
etr-26117	7	10	be	be	AUX
etr-26117	7	11	contacted	contact	VERB
etr-26117	7	12	to	to	PART
etr-26117	7	13	review	review	VERB
etr-26117	7	14	submissions	submission	NOUN
etr-26117	7	15	for	for	ADP
etr-26117	7	16	this	this	DET
etr-26117	7	17	journal	journal	NOUN
etr-26117	7	18	.	.	PUNCT
etr-26117	8	1	also	also	ADV
etr-26117	8	2	,	,	PUNCT
etr-26117	8	3	be	be	AUX
etr-26117	8	4	sure	sure	ADJ
etr-26117	8	5	to	to	PART
etr-26117	8	6	include	include	VERB
etr-26117	8	7	your	your	PRON
etr-26117	8	8	reviewing	reviewing	NOUN
etr-26117	8	9	interests	interest	NOUN
etr-26117	8	10	,	,	PUNCT
etr-26117	8	11	separated	separate	VERB
etr-26117	8	12	by	by	ADP
etr-26117	8	13	a	a	DET
etr-26117	8	14	comma	comma	NOUN
etr-26117	8	15	.	.	PUNCT
etr-26117	9	1	about	about	ADP
etr-26117	9	2	events	event	NOUN
etr-26117	9	3	and	and	CCONJ
etr-26117	9	4	tourism	tourism	NOUN
etr-26117	9	5	review	review	NOUN
etr-26117	9	6	(	(	PUNCT
etr-26117	9	7	etr	etr	PROPN
etr-26117	9	8	)	)	PUNCT
etr-26117	9	9	etr	etr	PROPN
etr-26117	9	10	aims	aim	VERB
etr-26117	9	11	to	to	PART
etr-26117	9	12	advance	advance	VERB
etr-26117	9	13	the	the	DET
etr-26117	9	14	delivery	delivery	NOUN
etr-26117	9	15	of	of	ADP
etr-26117	9	16	events	event	NOUN
etr-26117	9	17	,	,	PUNCT
etr-26117	9	18	tourism	tourism	NOUN
etr-26117	9	19	and	and	CCONJ
etr-26117	9	20	hospitality	hospitality	NOUN
etr-26117	9	21	products	product	NOUN
etr-26117	9	22	and	and	CCONJ
etr-26117	9	23	services	service	NOUN
etr-26117	9	24	by	by	ADP
etr-26117	9	25	stimulating	stimulate	VERB
etr-26117	9	26	the	the	DET
etr-26117	9	27	submission	submission	NOUN
etr-26117	9	28	of	of	ADP
etr-26117	9	29	papers	paper	NOUN
etr-26117	9	30	from	from	ADP
etr-26117	9	31	both	both	DET
etr-26117	9	32	industry	industry	NOUN
etr-26117	9	33	and	and	CCONJ
etr-26117	9	34	academic	academic	ADJ
etr-26117	9	35	practitioners	practitioner	NOUN
etr-26117	9	36	and	and	CCONJ
etr-26117	9	37	researchers	researcher	NOUN
etr-26117	9	38	.	.	PUNCT
etr-26117	10	1	for	for	ADP
etr-26117	10	2	more	more	ADJ
etr-26117	10	3	information	information	NOUN
etr-26117	10	4	about	about	ADP
etr-26117	10	5	etr	etr	PROPN
etr-26117	10	6	visit	visit	VERB
etr-26117	10	7	the	the	DET
etr-26117	10	8	events	event	NOUN
etr-26117	10	9	and	and	CCONJ
etr-26117	10	10	tourism	tourism	NOUN
etr-26117	10	11	review	review	NOUN
etr-26117	10	12	.	.	PUNCT
etr-26117	11	1	recommended	recommend	VERB
etr-26117	11	2	citation	citation	PROPN
etr-26117	11	3	luong	luong	PROPN
etr-26117	11	4	,	,	PUNCT
etr-26117	11	5	t.	t.	PROPN
etr-26117	11	6	k.	k.	PROPN
etr-26117	11	7	a	a	PROPN
etr-26117	11	8	&	&	CCONJ
etr-26117	11	9	hussey	hussey	PROPN
etr-26117	11	10	,	,	PUNCT
etr-26117	11	11	j.	j.	PROPN
etr-26117	11	12	(	(	PUNCT
etr-26117	11	13	2022	2022	NUM
etr-26117	11	14	)	)	PUNCT
etr-26117	11	15	.	.	PUNCT
etr-26117	12	1	customer	customer	NOUN
etr-26117	12	2	satisfaction	satisfaction	NOUN
etr-26117	12	3	with	with	ADP
etr-26117	12	4	food	food	NOUN
etr-26117	12	5	quality	quality	NOUN
etr-26117	12	6	in	in	ADP
etr-26117	12	7	buffet	buffet	NOUN
etr-26117	12	8	restaurants	restaurant	NOUN
etr-26117	12	9	in	in	ADP
etr-26117	12	10	vietnam	vietnam	PROPN
etr-26117	12	11	.	.	PUNCT
etr-26117	13	1	events	event	NOUN
etr-26117	13	2	and	and	CCONJ
etr-26117	13	3	tourism	tourism	NOUN
etr-26117	13	4	review	review	NOUN
etr-26117	13	5	,	,	PUNCT
etr-26117	13	6	5(1	5(1	NUM
etr-26117	13	7	)	)	PUNCT
etr-26117	13	8	,	,	PUNCT
etr-26117	13	9	1	1	NUM
etr-26117	13	10	-	-	SYM
etr-26117	13	11	15	15	NUM
etr-26117	13	12	.	.	PUNCT
etr-26117	14	1	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	15	1	mailto:jennifer.hussey@tudublin.ie	mailto:jennifer.hussey@tudublin.ie	PROPN
etr-26117	15	2	http://journals.iupui.edu/index.php/jet/about	http://journals.iupui.edu/index.php/jet/about	PROPN
etr-26117	15	3	http://journals.iupui.edu/index.php/jet/about/submissions#authorguidelines	http://journals.iupui.edu/index.php/jet/about/submissions#authorguideline	NOUN
etr-26117	15	4	http://journals.iupui.edu/index.php/jet/user/register	http://journals.iupui.edu/index.php/jet/user/register	X
etr-26117	15	5	http://journals.iupui.edu/index.php/jet/user/register	http://journals.iupui.edu/index.php/jet/user/register	NOUN
etr-26117	15	6	http://journals.iupui.edu/index.php/index/login	http://journals.iupui.edu/index.php/index/login	PROPN
etr-26117	15	7	https://journals.iupui.edu/index.php/etr/user/register	https://journals.iupui.edu/index.php/etr/user/register	NOUN
etr-26117	15	8	http://journals.iupui.edu/index.php/etr	http://journals.iupui.edu/index.php/etr	PROPN
etr-26117	15	9	luong	luong	PROPN
etr-26117	15	10	,	,	PUNCT
etr-26117	15	11	t.	t.	PROPN
etr-26117	15	12	k.	k.	PROPN
etr-26117	15	13	a.	a.	PROPN
etr-26117	15	14	&	&	CCONJ
etr-26117	15	15	hussey	hussey	PROPN
etr-26117	15	16	,	,	PUNCT
etr-26117	15	17	j.	j.	PROPN
etr-26117	15	18	(	(	PUNCT
etr-26117	15	19	2022	2022	NUM
etr-26117	15	20	)	)	PUNCT
etr-26117	15	21	/	/	SYM
etr-26117	15	22	events	event	NOUN
etr-26117	15	23	and	and	CCONJ
etr-26117	15	24	tourism	tourism	NOUN
etr-26117	15	25	review	review	NOUN
etr-26117	15	26	,	,	PUNCT
etr-26117	15	27	5(1	5(1	NUM
etr-26117	15	28	)	)	PUNCT
etr-26117	15	29	,	,	PUNCT
etr-26117	15	30	1	1	NUM
etr-26117	15	31	-	-	SYM
etr-26117	15	32	15	15	NUM
etr-26117	15	33	.	.	NOUN
etr-26117	15	34	2	2	NUM
etr-26117	15	35	events	event	NOUN
etr-26117	15	36	and	and	CCONJ
etr-26117	15	37	tourism	tourism	NOUN
etr-26117	15	38	review	review	NOUN
etr-26117	15	39	vol	vol	NOUN
etr-26117	15	40	.	.	PROPN
etr-26117	15	41	5	5	NUM
etr-26117	15	42	no	no	NOUN
etr-26117	15	43	.	.	NOUN
etr-26117	15	44	1	1	NUM
etr-26117	15	45	(	(	PUNCT
etr-26117	15	46	2022	2022	NUM
etr-26117	15	47	)	)	PUNCT
etr-26117	15	48	,	,	PUNCT
etr-26117	15	49	1	1	NUM
etr-26117	15	50	-	-	SYM
etr-26117	15	51	15	15	NUM
etr-26117	15	52	,	,	PUNCT
etr-26117	15	53	doi	doi	NOUN
etr-26117	15	54	:	:	PUNCT
etr-26117	15	55	10.18060/26117	10.18060/26117	NUM
etr-26117	15	56	copyright	copyright	NOUN
etr-26117	15	57	©	©	PROPN
etr-26117	15	58	2022	2022	NUM
etr-26117	15	59	thi	thi	ADP
etr-26117	15	60	kim	kim	PROPN
etr-26117	15	61	anh	anh	PROPN
etr-26117	15	62	luong	luong	PROPN
etr-26117	15	63	and	and	CCONJ
etr-26117	15	64	jennifer	jennifer	PROPN
etr-26117	15	65	hussey	hussey	PROPN
etr-26117	15	66	this	this	DET
etr-26117	15	67	work	work	NOUN
etr-26117	15	68	is	be	AUX
etr-26117	15	69	licensed	license	VERB
etr-26117	15	70	under	under	ADP
etr-26117	15	71	a	a	DET
etr-26117	15	72	creative	creative	ADJ
etr-26117	15	73	commons	common	NOUN
etr-26117	15	74	attribution	attribution	NOUN
etr-26117	15	75	4.0	4.0	NUM
etr-26117	15	76	international	international	ADJ
etr-26117	15	77	license	license	NOUN
etr-26117	15	78	.	.	PUNCT
etr-26117	16	1	abstract	abstract	ADJ
etr-26117	16	2	food	food	NOUN
etr-26117	16	3	quality	quality	NOUN
etr-26117	16	4	(	(	PUNCT
etr-26117	16	5	fq	fq	NOUN
etr-26117	16	6	)	)	PUNCT
etr-26117	16	7	has	have	AUX
etr-26117	16	8	been	be	AUX
etr-26117	16	9	recognized	recognize	VERB
etr-26117	16	10	as	as	ADP
etr-26117	16	11	one	one	NUM
etr-26117	16	12	of	of	ADP
etr-26117	16	13	the	the	DET
etr-26117	16	14	fundamental	fundamental	ADJ
etr-26117	16	15	factors	factor	NOUN
etr-26117	16	16	that	that	PRON
etr-26117	16	17	affects	affect	VERB
etr-26117	16	18	customer	customer	NOUN
etr-26117	16	19	satisfaction	satisfaction	NOUN
etr-26117	16	20	in	in	ADP
etr-26117	16	21	restaurant	restaurant	NOUN
etr-26117	16	22	operations	operation	NOUN
etr-26117	16	23	,	,	PUNCT
etr-26117	16	24	yet	yet	CCONJ
etr-26117	16	25	research	research	NOUN
etr-26117	16	26	on	on	ADP
etr-26117	16	27	buffet	buffet	NOUN
etr-26117	16	28	restaurants	restaurant	NOUN
etr-26117	16	29	is	be	AUX
etr-26117	16	30	still	still	ADV
etr-26117	16	31	underdeveloped	underdeveloped	ADJ
etr-26117	16	32	.	.	PUNCT
etr-26117	17	1	this	this	DET
etr-26117	17	2	study	study	NOUN
etr-26117	17	3	focused	focus	VERB
etr-26117	17	4	on	on	ADP
etr-26117	17	5	diners	diner	NOUN
etr-26117	17	6	’	'	PUNCT
etr-26117	17	7	perceptions	perception	NOUN
etr-26117	17	8	of	of	ADP
etr-26117	17	9	buffet	buffet	NOUN
etr-26117	17	10	restaurants	restaurant	NOUN
etr-26117	17	11	in	in	ADP
etr-26117	17	12	vietnam	vietnam	PROPN
etr-26117	17	13	to	to	AUX
etr-26117	17	14	(	(	PUNCT
etr-26117	17	15	1	1	X
etr-26117	17	16	)	)	PUNCT
etr-26117	17	17	determine	determine	VERB
etr-26117	17	18	the	the	DET
etr-26117	17	19	most	most	ADV
etr-26117	17	20	important	important	ADJ
etr-26117	17	21	dimensions	dimension	NOUN
etr-26117	17	22	of	of	ADP
etr-26117	17	23	fq	fq	PROPN
etr-26117	17	24	,	,	PUNCT
etr-26117	17	25	(	(	PUNCT
etr-26117	17	26	2	2	X
etr-26117	17	27	)	)	PUNCT
etr-26117	17	28	identify	identify	VERB
etr-26117	17	29	the	the	DET
etr-26117	17	30	relationship	relationship	NOUN
etr-26117	17	31	between	between	ADP
etr-26117	17	32	fq	fq	PROPN
etr-26117	17	33	dimensions	dimension	NOUN
etr-26117	17	34	and	and	CCONJ
etr-26117	17	35	customer	customer	NOUN
etr-26117	17	36	satisfaction	satisfaction	NOUN
etr-26117	17	37	,	,	PUNCT
etr-26117	17	38	and	and	CCONJ
etr-26117	17	39	(	(	PUNCT
etr-26117	17	40	3	3	X
etr-26117	17	41	)	)	PUNCT
etr-26117	17	42	identify	identify	VERB
etr-26117	17	43	the	the	DET
etr-26117	17	44	relationship	relationship	NOUN
etr-26117	17	45	between	between	ADP
etr-26117	17	46	the	the	DET
etr-26117	17	47	overall	overall	ADJ
etr-26117	17	48	fq	fq	NOUN
etr-26117	17	49	and	and	CCONJ
etr-26117	17	50	customer	customer	NOUN
etr-26117	17	51	satisfaction	satisfaction	NOUN
etr-26117	17	52	.	.	PUNCT
etr-26117	18	1	a	a	DET
etr-26117	18	2	total	total	NOUN
etr-26117	18	3	of	of	ADP
etr-26117	18	4	143	143	NUM
etr-26117	18	5	valid	valid	ADJ
etr-26117	18	6	responses	response	NOUN
etr-26117	18	7	to	to	ADP
etr-26117	18	8	a	a	DET
etr-26117	18	9	self	self	NOUN
etr-26117	18	10	-	-	PUNCT
etr-26117	18	11	administered	administer	VERB
etr-26117	18	12	online	online	ADJ
etr-26117	18	13	survey	survey	NOUN
etr-26117	18	14	were	be	AUX
etr-26117	18	15	obtained	obtain	VERB
etr-26117	18	16	.	.	PUNCT
etr-26117	19	1	this	this	DET
etr-26117	19	2	study	study	NOUN
etr-26117	19	3	found	find	VERB
etr-26117	19	4	that	that	SCONJ
etr-26117	19	5	according	accord	VERB
etr-26117	19	6	to	to	ADP
etr-26117	19	7	these	these	DET
etr-26117	19	8	respondents	respondent	NOUN
etr-26117	19	9	,	,	PUNCT
etr-26117	19	10	food	food	NOUN
etr-26117	19	11	freshness	freshness	NOUN
etr-26117	19	12	is	be	AUX
etr-26117	19	13	the	the	DET
etr-26117	19	14	most	most	ADV
etr-26117	19	15	important	important	ADJ
etr-26117	19	16	variable	variable	NOUN
etr-26117	19	17	followed	follow	VERB
etr-26117	19	18	by	by	ADP
etr-26117	19	19	food	food	NOUN
etr-26117	19	20	taste	taste	NOUN
etr-26117	19	21	,	,	PUNCT
etr-26117	19	22	food	food	NOUN
etr-26117	19	23	presentation	presentation	NOUN
etr-26117	19	24	,	,	PUNCT
etr-26117	19	25	menu	menu	NOUN
etr-26117	19	26	variety	variety	NOUN
etr-26117	19	27	,	,	PUNCT
etr-26117	19	28	food	food	NOUN
etr-26117	19	29	temperature	temperature	NOUN
etr-26117	19	30	,	,	PUNCT
etr-26117	19	31	and	and	CCONJ
etr-26117	19	32	healthy	healthy	ADJ
etr-26117	19	33	food	food	NOUN
etr-26117	19	34	options	option	NOUN
etr-26117	19	35	.	.	PUNCT
etr-26117	20	1	the	the	DET
etr-26117	20	2	results	result	NOUN
etr-26117	20	3	of	of	ADP
etr-26117	20	4	regression	regression	NOUN
etr-26117	20	5	and	and	CCONJ
etr-26117	20	6	correlation	correlation	NOUN
etr-26117	20	7	analysis	analysis	NOUN
etr-26117	20	8	reveal	reveal	VERB
etr-26117	20	9	that	that	SCONJ
etr-26117	20	10	among	among	ADP
etr-26117	20	11	the	the	DET
etr-26117	20	12	six	six	NUM
etr-26117	20	13	dimensions	dimension	NOUN
etr-26117	20	14	of	of	ADP
etr-26117	20	15	fq	fq	PROPN
etr-26117	20	16	measured	measure	VERB
etr-26117	20	17	,	,	PUNCT
etr-26117	20	18	food	food	NOUN
etr-26117	20	19	temperature	temperature	NOUN
etr-26117	20	20	is	be	AUX
etr-26117	20	21	the	the	DET
etr-26117	20	22	only	only	ADJ
etr-26117	20	23	attribute	attribute	NOUN
etr-26117	20	24	that	that	PRON
etr-26117	20	25	is	be	AUX
etr-26117	20	26	significantly	significantly	ADV
etr-26117	20	27	related	relate	VERB
etr-26117	20	28	to	to	ADP
etr-26117	20	29	customer	customer	NOUN
etr-26117	20	30	satisfaction	satisfaction	NOUN
etr-26117	20	31	.	.	PUNCT
etr-26117	21	1	nevertheless	nevertheless	ADV
etr-26117	21	2	,	,	PUNCT
etr-26117	21	3	the	the	DET
etr-26117	21	4	overall	overall	ADJ
etr-26117	21	5	fq	fq	PROPN
etr-26117	21	6	significantly	significantly	ADV
etr-26117	21	7	contributed	contribute	VERB
etr-26117	21	8	to	to	ADP
etr-26117	21	9	customer	customer	NOUN
etr-26117	21	10	satisfaction	satisfaction	NOUN
etr-26117	21	11	.	.	PUNCT
etr-26117	22	1	it	it	PRON
etr-26117	22	2	implied	imply	VERB
etr-26117	22	3	that	that	SCONJ
etr-26117	22	4	restauranteurs	restauranteur	NOUN
etr-26117	22	5	operating	operate	VERB
etr-26117	22	6	this	this	DET
etr-26117	22	7	style	style	NOUN
etr-26117	22	8	of	of	ADP
etr-26117	22	9	restaurant	restaurant	NOUN
etr-26117	22	10	,	,	PUNCT
etr-26117	22	11	should	should	AUX
etr-26117	22	12	not	not	PART
etr-26117	22	13	only	only	ADV
etr-26117	22	14	pay	pay	VERB
etr-26117	22	15	attention	attention	NOUN
etr-26117	22	16	to	to	ADP
etr-26117	22	17	fq	fq	PROPN
etr-26117	22	18	but	but	CCONJ
etr-26117	22	19	especially	especially	ADV
etr-26117	22	20	food	food	NOUN
etr-26117	22	21	temperature	temperature	NOUN
etr-26117	22	22	,	,	PUNCT
etr-26117	22	23	which	which	PRON
etr-26117	22	24	is	be	AUX
etr-26117	22	25	often	often	ADV
etr-26117	22	26	overlooked	overlook	VERB
etr-26117	22	27	in	in	ADP
etr-26117	22	28	other	other	ADJ
etr-26117	22	29	forms	form	NOUN
etr-26117	22	30	of	of	ADP
etr-26117	22	31	restaurants	restaurant	NOUN
etr-26117	22	32	.	.	PUNCT
etr-26117	23	1	keywords	keyword	NOUN
etr-26117	23	2	:	:	PUNCT
etr-26117	23	3	food	food	NOUN
etr-26117	23	4	quality	quality	NOUN
etr-26117	23	5	perceptions	perception	NOUN
etr-26117	23	6	;	;	PUNCT
etr-26117	23	7	buffet	buffet	NOUN
etr-26117	23	8	restaurants	restaurant	NOUN
etr-26117	23	9	;	;	PUNCT
etr-26117	23	10	food	food	NOUN
etr-26117	23	11	quality	quality	NOUN
etr-26117	23	12	attributes	attribute	VERB
etr-26117	23	13	;	;	PUNCT
etr-26117	23	14	customer	customer	NOUN
etr-26117	23	15	satisfaction	satisfaction	NOUN
etr-26117	23	16	analysis	analysis	NOUN
etr-26117	23	17	food	food	NOUN
etr-26117	23	18	quality	quality	NOUN
etr-26117	23	19	(	(	PUNCT
etr-26117	23	20	fq	fq	NOUN
etr-26117	23	21	)	)	PUNCT
etr-26117	23	22	has	have	AUX
etr-26117	23	23	been	be	AUX
etr-26117	23	24	gaining	gain	VERB
etr-26117	23	25	researchers	researcher	NOUN
etr-26117	23	26	’	’	PART
etr-26117	23	27	attention	attention	NOUN
etr-26117	23	28	due	due	ADP
etr-26117	23	29	to	to	ADP
etr-26117	23	30	its	its	PRON
etr-26117	23	31	importance	importance	NOUN
etr-26117	23	32	to	to	ADP
etr-26117	23	33	customer	customer	NOUN
etr-26117	23	34	satisfaction	satisfaction	NOUN
etr-26117	23	35	(	(	PUNCT
etr-26117	23	36	sulek	sulek	NOUN
etr-26117	23	37	&	&	CCONJ
etr-26117	23	38	hensley	hensley	PROPN
etr-26117	23	39	,	,	PUNCT
etr-26117	23	40	2004	2004	NUM
etr-26117	23	41	;	;	PUNCT
etr-26117	23	42	ha	ha	PROPN
etr-26117	23	43	&	&	CCONJ
etr-26117	23	44	jang	jang	PROPN
etr-26117	23	45	,	,	PUNCT
etr-26117	23	46	2010	2010	NUM
etr-26117	23	47	;	;	PUNCT
etr-26117	23	48	rozekhi	rozekhi	VERB
etr-26117	23	49	et	et	PROPN
etr-26117	23	50	al	al	PROPN
etr-26117	23	51	.	.	PROPN
etr-26117	23	52	,	,	PUNCT
etr-26117	23	53	2016	2016	NUM
etr-26117	23	54	)	)	PUNCT
etr-26117	23	55	,	,	PUNCT
etr-26117	23	56	yet	yet	CCONJ
etr-26117	23	57	more	more	ADJ
etr-26117	23	58	research	research	NOUN
etr-26117	23	59	about	about	ADP
etr-26117	23	60	fq	fq	PROPN
etr-26117	23	61	attributes	attribute	VERB
etr-26117	23	62	in	in	ADP
etr-26117	23	63	the	the	DET
etr-26117	23	64	form	form	NOUN
etr-26117	23	65	of	of	ADP
etr-26117	23	66	buffet	buffet	NOUN
etr-26117	23	67	restaurants	restaurant	NOUN
etr-26117	23	68	is	be	AUX
etr-26117	23	69	required	require	VERB
etr-26117	23	70	(	(	PUNCT
etr-26117	23	71	ramanathan	ramanathan	INTJ
etr-26117	23	72	et	et	PROPN
etr-26117	23	73	al	al	PROPN
etr-26117	23	74	.	.	PROPN
etr-26117	23	75	,	,	PUNCT
etr-26117	23	76	2016	2016	NUM
etr-26117	23	77	;	;	PUNCT
etr-26117	23	78	bilog	bilog	NOUN
etr-26117	23	79	,	,	PUNCT
etr-26117	23	80	2017	2017	NUM
etr-26117	23	81	)	)	PUNCT
etr-26117	23	82	.	.	PUNCT
etr-26117	24	1	therefore	therefore	ADV
etr-26117	24	2	,	,	PUNCT
etr-26117	24	3	this	this	DET
etr-26117	24	4	study	study	NOUN
etr-26117	24	5	contributes	contribute	VERB
etr-26117	24	6	to	to	ADP
etr-26117	24	7	the	the	DET
etr-26117	24	8	literature	literature	NOUN
etr-26117	24	9	on	on	ADP
etr-26117	24	10	fq	fq	PROPN
etr-26117	24	11	dimensions	dimension	NOUN
etr-26117	24	12	in	in	ADP
etr-26117	24	13	the	the	DET
etr-26117	24	14	buffet	buffet	NOUN
etr-26117	24	15	restaurants	restaurant	VERB
etr-26117	24	16	sector	sector	NOUN
etr-26117	24	17	in	in	ADP
etr-26117	24	18	vietnam	vietnam	PROPN
etr-26117	24	19	.	.	PUNCT
etr-26117	25	1	customers	customer	NOUN
etr-26117	25	2	,	,	PUNCT
etr-26117	25	3	nowadays	nowadays	ADV
etr-26117	25	4	,	,	PUNCT
etr-26117	25	5	have	have	VERB
etr-26117	25	6	more	more	ADJ
etr-26117	25	7	options	option	NOUN
etr-26117	25	8	in	in	ADP
etr-26117	25	9	restaurant	restaurant	NOUN
etr-26117	25	10	choices	choice	NOUN
etr-26117	25	11	due	due	ADP
etr-26117	25	12	to	to	ADP
etr-26117	25	13	the	the	DET
etr-26117	25	14	variety	variety	NOUN
etr-26117	25	15	of	of	ADP
etr-26117	25	16	cuisines	cuisine	NOUN
etr-26117	25	17	,	,	PUNCT
etr-26117	25	18	styles	style	NOUN
etr-26117	25	19	of	of	ADP
etr-26117	25	20	service	service	NOUN
etr-26117	25	21	and	and	CCONJ
etr-26117	25	22	prices	price	NOUN
etr-26117	25	23	(	(	PUNCT
etr-26117	25	24	liu	liu	PROPN
etr-26117	25	25	&	&	CCONJ
etr-26117	25	26	tse	tse	PROPN
etr-26117	25	27	,	,	PUNCT
etr-26117	25	28	2018	2018	NUM
etr-26117	25	29	)	)	PUNCT
etr-26117	25	30	,	,	PUNCT
etr-26117	25	31	leading	lead	VERB
etr-26117	25	32	to	to	ADP
etr-26117	25	33	heightened	heighten	VERB
etr-26117	25	34	competition	competition	NOUN
etr-26117	25	35	among	among	ADP
etr-26117	25	36	restauranteurs	restauranteur	NOUN
etr-26117	25	37	seeking	seek	VERB
etr-26117	25	38	competitive	competitive	ADJ
etr-26117	25	39	advantage	advantage	NOUN
etr-26117	25	40	(	(	PUNCT
etr-26117	25	41	raab	raab	PROPN
etr-26117	25	42	&	&	CCONJ
etr-26117	25	43	mayer	mayer	PROPN
etr-26117	25	44	,	,	PUNCT
etr-26117	25	45	2007	2007	NUM
etr-26117	25	46	)	)	PUNCT
etr-26117	25	47	.	.	PUNCT
etr-26117	26	1	hence	hence	ADV
etr-26117	26	2	,	,	PUNCT
etr-26117	26	3	understanding	understand	VERB
etr-26117	26	4	the	the	DET
etr-26117	26	5	important	important	ADJ
etr-26117	26	6	attributes	attribute	NOUN
etr-26117	26	7	that	that	PRON
etr-26117	26	8	consumers	consumer	NOUN
etr-26117	26	9	consider	consider	VERB
etr-26117	26	10	when	when	SCONJ
etr-26117	26	11	selecting	select	VERB
etr-26117	26	12	a	a	DET
etr-26117	26	13	restaurant	restaurant	NOUN
etr-26117	26	14	is	be	AUX
etr-26117	26	15	essential	essential	ADJ
etr-26117	26	16	for	for	ADP
etr-26117	26	17	restaurant	restaurant	NOUN
etr-26117	26	18	operators	operator	NOUN
etr-26117	26	19	(	(	PUNCT
etr-26117	26	20	liu	liu	PROPN
etr-26117	26	21	&	&	CCONJ
etr-26117	26	22	tse	tse	PROPN
etr-26117	26	23	,	,	PUNCT
etr-26117	26	24	2018	2018	NUM
etr-26117	26	25	)	)	PUNCT
etr-26117	26	26	and	and	CCONJ
etr-26117	26	27	building	build	VERB
etr-26117	26	28	customer	customer	NOUN
etr-26117	26	29	satisfaction	satisfaction	NOUN
etr-26117	26	30	is	be	AUX
etr-26117	26	31	a	a	DET
etr-26117	26	32	key	key	ADJ
etr-26117	26	33	priority	priority	NOUN
etr-26117	26	34	for	for	ADP
etr-26117	26	35	success	success	NOUN
etr-26117	26	36	in	in	ADP
etr-26117	26	37	such	such	ADJ
etr-26117	26	38	highly	highly	ADV
etr-26117	26	39	competitive	competitive	ADJ
etr-26117	26	40	markets	market	NOUN
etr-26117	26	41	(	(	PUNCT
etr-26117	26	42	hanaysha	hanaysha	PROPN
etr-26117	26	43	,	,	PUNCT
etr-26117	26	44	2016	2016	NUM
etr-26117	26	45	)	)	PUNCT
etr-26117	26	46	.	.	PUNCT
etr-26117	27	1	food	food	NOUN
etr-26117	27	2	has	have	VERB
etr-26117	27	3	and	and	CCONJ
etr-26117	27	4	will	will	AUX
etr-26117	27	5	continue	continue	VERB
etr-26117	27	6	to	to	PART
etr-26117	27	7	have	have	VERB
etr-26117	27	8	a	a	DET
etr-26117	27	9	substantial	substantial	ADJ
etr-26117	27	10	impact	impact	NOUN
etr-26117	27	11	on	on	ADP
etr-26117	27	12	customer	customer	NOUN
etr-26117	27	13	satisfaction	satisfaction	NOUN
etr-26117	27	14	(	(	PUNCT
etr-26117	27	15	kannan	kannan	PROPN
etr-26117	27	16	,	,	PUNCT
etr-26117	27	17	2017	2017	NUM
etr-26117	27	18	)	)	PUNCT
etr-26117	27	19	.	.	PUNCT
etr-26117	28	1	many	many	ADJ
etr-26117	28	2	studies	study	NOUN
etr-26117	28	3	have	have	AUX
etr-26117	28	4	found	find	VERB
etr-26117	28	5	that	that	SCONJ
etr-26117	28	6	food	food	NOUN
etr-26117	28	7	quality	quality	NOUN
etr-26117	28	8	(	(	PUNCT
etr-26117	28	9	fq	fq	NOUN
etr-26117	28	10	)	)	PUNCT
etr-26117	28	11	is	be	AUX
etr-26117	28	12	the	the	DET
etr-26117	28	13	factor	factor	NOUN
etr-26117	28	14	that	that	PRON
etr-26117	28	15	positively	positively	ADV
etr-26117	28	16	affects	affect	VERB
etr-26117	28	17	customers	customer	NOUN
etr-26117	28	18	’	'	PUNCT
etr-26117	28	19	satisfaction	satisfaction	NOUN
etr-26117	28	20	in	in	ADP
etr-26117	28	21	diverse	diverse	ADJ
etr-26117	28	22	forms	form	NOUN
etr-26117	28	23	of	of	ADP
etr-26117	28	24	restaurants	restaurant	NOUN
etr-26117	28	25	(	(	PUNCT
etr-26117	28	26	namkung	namkung	PROPN
etr-26117	28	27	&	&	CCONJ
etr-26117	28	28	jang	jang	PROPN
etr-26117	28	29	,	,	PUNCT
etr-26117	28	30	2007	2007	NUM
etr-26117	28	31	;	;	PUNCT
etr-26117	28	32	al	al	PROPN
etr-26117	28	33	-	-	PUNCT
etr-26117	28	34	tit	tit	PROPN
etr-26117	28	35	,	,	PUNCT
etr-26117	28	36	2015	2015	NUM
etr-26117	28	37	;	;	PUNCT
etr-26117	28	38	rozekhi	rozekhi	VERB
etr-26117	28	39	et	et	PROPN
etr-26117	28	40	al	al	PROPN
etr-26117	28	41	.	.	PROPN
etr-26117	28	42	,	,	PUNCT
etr-26117	28	43	2016	2016	NUM
etr-26117	28	44	;	;	PUNCT
etr-26117	28	45	almohaimmeed	almohaimmeed	NOUN
etr-26117	28	46	,	,	PUNCT
etr-26117	28	47	2017	2017	NUM
etr-26117	28	48	)	)	PUNCT
etr-26117	28	49	.	.	PUNCT
etr-26117	29	1	the	the	DET
etr-26117	29	2	buffet	buffet	NOUN
etr-26117	29	3	form	form	NOUN
etr-26117	29	4	of	of	ADP
etr-26117	29	5	restaurant	restaurant	NOUN
etr-26117	29	6	has	have	AUX
etr-26117	29	7	been	be	AUX
etr-26117	29	8	expanding	expand	VERB
etr-26117	29	9	,	,	PUNCT
etr-26117	29	10	where	where	SCONJ
etr-26117	29	11	people	people	NOUN
etr-26117	29	12	pay	pay	VERB
etr-26117	29	13	a	a	DET
etr-26117	29	14	fixed	fix	VERB
etr-26117	29	15	amount	amount	NOUN
etr-26117	29	16	of	of	ADP
etr-26117	29	17	money	money	NOUN
etr-26117	29	18	for	for	ADP
etr-26117	29	19	unlimited	unlimited	ADJ
etr-26117	29	20	food	food	NOUN
etr-26117	29	21	(	(	PUNCT
etr-26117	29	22	lucas	lucas	PROPN
etr-26117	29	23	&	&	CCONJ
etr-26117	29	24	santos	santos	PROPN
etr-26117	29	25	,	,	PUNCT
etr-26117	29	26	2003	2003	NUM
etr-26117	29	27	;	;	PUNCT
etr-26117	29	28	raab	raab	PROPN
etr-26117	29	29	et	et	PROPN
etr-26117	29	30	al	al	PROPN
etr-26117	29	31	.	.	PROPN
etr-26117	29	32	,	,	PUNCT
etr-26117	29	33	2009	2009	NUM
etr-26117	29	34	)	)	PUNCT
etr-26117	29	35	.	.	PUNCT
etr-26117	30	1	however	however	ADV
etr-26117	30	2	,	,	PUNCT
etr-26117	30	3	unlike	unlike	ADP
etr-26117	30	4	in	in	ADP
etr-26117	30	5	other	other	ADJ
etr-26117	30	6	service	service	NOUN
etr-26117	30	7	sectors	sector	NOUN
etr-26117	30	8	,	,	PUNCT
etr-26117	30	9	where	where	SCONJ
etr-26117	30	10	multiple	multiple	ADJ
etr-26117	30	11	scales	scale	NOUN
etr-26117	30	12	and	and	CCONJ
etr-26117	30	13	methods	method	NOUN
etr-26117	30	14	have	have	AUX
etr-26117	30	15	been	be	AUX
etr-26117	30	16	applied	apply	VERB
etr-26117	30	17	to	to	PART
etr-26117	30	18	evaluate	evaluate	VERB
etr-26117	30	19	service	service	NOUN
etr-26117	30	20	quality	quality	NOUN
etr-26117	30	21	(	(	PUNCT
etr-26117	30	22	oyewole	oyewole	NOUN
etr-26117	30	23	,	,	PUNCT
etr-26117	30	24	2013b	2013b	NUM
etr-26117	30	25	)	)	PUNCT
etr-26117	30	26	,	,	PUNCT
etr-26117	30	27	little	little	ADJ
etr-26117	30	28	research	research	NOUN
etr-26117	30	29	has	have	AUX
etr-26117	30	30	been	be	AUX
etr-26117	30	31	carried	carry	VERB
etr-26117	30	32	out	out	ADP
etr-26117	30	33	to	to	PART
etr-26117	30	34	measure	measure	VERB
etr-26117	30	35	the	the	DET
etr-26117	30	36	performance	performance	NOUN
etr-26117	30	37	and	and	CCONJ
etr-26117	30	38	critical	critical	ADJ
etr-26117	30	39	factors	factor	NOUN
etr-26117	30	40	present	present	ADJ
etr-26117	30	41	in	in	ADP
etr-26117	30	42	the	the	DET
etr-26117	30	43	buffet	buffet	NOUN
etr-26117	30	44	sector	sector	NOUN
etr-26117	30	45	(	(	PUNCT
etr-26117	30	46	ramanathan	ramanathan	INTJ
etr-26117	30	47	et	et	PROPN
etr-26117	30	48	al	al	PROPN
etr-26117	30	49	.	.	PROPN
etr-26117	30	50	,	,	PUNCT
etr-26117	30	51	2016	2016	NUM
etr-26117	30	52	;	;	PUNCT
etr-26117	30	53	bilog	bilog	NOUN
etr-26117	30	54	,	,	PUNCT
etr-26117	30	55	2017	2017	NUM
etr-26117	30	56	)	)	PUNCT
etr-26117	30	57	.	.	PUNCT
etr-26117	31	1	customer	customer	NOUN
etr-26117	31	2	satisfaction	satisfaction	NOUN
etr-26117	31	3	with	with	ADP
etr-26117	31	4	food	food	NOUN
etr-26117	31	5	quality	quality	NOUN
etr-26117	31	6	(	(	PUNCT
etr-26117	31	7	fq	fq	NOUN
etr-26117	31	8	)	)	PUNCT
etr-26117	31	9	customer	customer	NOUN
etr-26117	31	10	satisfaction	satisfaction	NOUN
etr-26117	31	11	in	in	ADP
etr-26117	31	12	services	service	NOUN
etr-26117	31	13	has	have	AUX
etr-26117	31	14	been	be	AUX
etr-26117	31	15	defined	define	VERB
etr-26117	31	16	as	as	ADP
etr-26117	31	17	the	the	DET
etr-26117	31	18	degree	degree	NOUN
etr-26117	31	19	to	to	PART
etr-26117	31	20	which	which	PRON
etr-26117	31	21	the	the	DET
etr-26117	31	22	service	service	NOUN
etr-26117	31	23	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	31	24	luong	luong	PROPN
etr-26117	31	25	,	,	PUNCT
etr-26117	31	26	t.	t.	PROPN
etr-26117	31	27	k.	k.	PROPN
etr-26117	31	28	a.	a.	PROPN
etr-26117	31	29	&	&	CCONJ
etr-26117	31	30	hussey	hussey	PROPN
etr-26117	31	31	,	,	PUNCT
etr-26117	31	32	j.	j.	PROPN
etr-26117	31	33	(	(	PUNCT
etr-26117	31	34	2022	2022	NUM
etr-26117	31	35	)	)	PUNCT
etr-26117	31	36	/	/	SYM
etr-26117	31	37	events	event	NOUN
etr-26117	31	38	and	and	CCONJ
etr-26117	31	39	tourism	tourism	NOUN
etr-26117	31	40	review	review	NOUN
etr-26117	31	41	,	,	PUNCT
etr-26117	31	42	5(1	5(1	NUM
etr-26117	31	43	)	)	PUNCT
etr-26117	31	44	,	,	PUNCT
etr-26117	31	45	1	1	NUM
etr-26117	31	46	-	-	SYM
etr-26117	31	47	15	15	NUM
etr-26117	31	48	.	.	NOUN
etr-26117	31	49	3	3	NUM
etr-26117	31	50	events	event	NOUN
etr-26117	31	51	and	and	CCONJ
etr-26117	31	52	tourism	tourism	NOUN
etr-26117	31	53	review	review	NOUN
etr-26117	31	54	vol	vol	NOUN
etr-26117	31	55	.	.	PROPN
etr-26117	31	56	5	5	NUM
etr-26117	32	1	no	no	NOUN
etr-26117	32	2	.	.	NOUN
etr-26117	32	3	1	1	NUM
etr-26117	32	4	(	(	PUNCT
etr-26117	32	5	2022	2022	NUM
etr-26117	32	6	)	)	PUNCT
etr-26117	32	7	,	,	PUNCT
etr-26117	32	8	1	1	NUM
etr-26117	32	9	-	-	SYM
etr-26117	32	10	15	15	NUM
etr-26117	32	11	,	,	PUNCT
etr-26117	32	12	doi	doi	NOUN
etr-26117	32	13	:	:	PUNCT
etr-26117	32	14	10.18060/26117	10.18060/26117	NUM
etr-26117	32	15	copyright	copyright	NOUN
etr-26117	32	16	©	©	PROPN
etr-26117	32	17	2022	2022	NUM
etr-26117	32	18	thi	thi	ADP
etr-26117	32	19	kim	kim	PROPN
etr-26117	32	20	anh	anh	PROPN
etr-26117	32	21	luong	luong	PROPN
etr-26117	32	22	and	and	CCONJ
etr-26117	32	23	jennifer	jennifer	PROPN
etr-26117	32	24	hussey	hussey	PROPN
etr-26117	32	25	this	this	DET
etr-26117	32	26	work	work	NOUN
etr-26117	32	27	is	be	AUX
etr-26117	32	28	licensed	license	VERB
etr-26117	32	29	under	under	ADP
etr-26117	32	30	a	a	DET
etr-26117	32	31	creative	creative	ADJ
etr-26117	32	32	commons	common	NOUN
etr-26117	32	33	attribution	attribution	NOUN
etr-26117	32	34	4.0	4.0	NUM
etr-26117	32	35	international	international	ADJ
etr-26117	32	36	license	license	NOUN
etr-26117	32	37	.	.	PUNCT
etr-26117	33	1	performance	performance	NOUN
etr-26117	33	2	can	can	AUX
etr-26117	33	3	encounter	encounter	VERB
etr-26117	33	4	or	or	CCONJ
etr-26117	33	5	surpass	surpass	VERB
etr-26117	33	6	the	the	DET
etr-26117	33	7	customer	customer	NOUN
etr-26117	33	8	expectations	expectation	NOUN
etr-26117	33	9	(	(	PUNCT
etr-26117	33	10	pakurar	pakurar	NOUN
etr-26117	33	11	et	et	PROPN
etr-26117	33	12	al	al	PROPN
etr-26117	33	13	.	.	PROPN
etr-26117	33	14	2019	2019	NUM
etr-26117	33	15	)	)	PUNCT
etr-26117	33	16	.	.	PUNCT
etr-26117	34	1	satisfaction	satisfaction	NOUN
etr-26117	34	2	represents	represent	VERB
etr-26117	34	3	the	the	DET
etr-26117	34	4	driving	drive	VERB
etr-26117	34	5	force	force	NOUN
etr-26117	34	6	for	for	SCONJ
etr-26117	34	7	customers	customer	NOUN
etr-26117	34	8	to	to	PART
etr-26117	34	9	return	return	VERB
etr-26117	34	10	and	and	CCONJ
etr-26117	34	11	repay	repay	VERB
etr-26117	34	12	,	,	PUNCT
etr-26117	34	13	as	as	ADV
etr-26117	34	14	well	well	ADV
etr-26117	34	15	as	as	ADP
etr-26117	34	16	triggering	trigger	VERB
etr-26117	34	17	word	word	NOUN
etr-26117	34	18	-	-	PUNCT
etr-26117	34	19	of	of	ADP
etr-26117	34	20	-	-	PUNCT
etr-26117	34	21	mouth	mouth	NOUN
etr-26117	34	22	after	after	ADP
etr-26117	34	23	experiencing	experience	VERB
etr-26117	34	24	the	the	DET
etr-26117	34	25	service	service	NOUN
etr-26117	34	26	(	(	PUNCT
etr-26117	34	27	ramanathan	ramanathan	NOUN
etr-26117	34	28	,	,	PUNCT
etr-26117	34	29	2016	2016	NUM
etr-26117	34	30	)	)	PUNCT
etr-26117	34	31	.	.	PUNCT
etr-26117	35	1	the	the	DET
etr-26117	35	2	mainstream	mainstream	NOUN
etr-26117	35	3	research	research	NOUN
etr-26117	35	4	has	have	AUX
etr-26117	35	5	focused	focus	VERB
etr-26117	35	6	on	on	ADP
etr-26117	35	7	factors	factor	NOUN
etr-26117	35	8	like	like	ADP
etr-26117	35	9	food	food	NOUN
etr-26117	35	10	quality	quality	NOUN
etr-26117	35	11	,	,	PUNCT
etr-26117	35	12	service	service	NOUN
etr-26117	35	13	quality	quality	NOUN
etr-26117	35	14	and	and	CCONJ
etr-26117	35	15	setting	setting	NOUN
etr-26117	35	16	of	of	ADP
etr-26117	35	17	restaurants	restaurant	NOUN
etr-26117	35	18	in	in	ADP
etr-26117	35	19	relation	relation	NOUN
etr-26117	35	20	to	to	ADP
etr-26117	35	21	customer	customer	NOUN
etr-26117	35	22	satisfaction	satisfaction	NOUN
etr-26117	35	23	(	(	PUNCT
etr-26117	35	24	kivela	kivela	PROPN
etr-26117	35	25	et	et	PROPN
etr-26117	35	26	al	al	PROPN
etr-26117	35	27	.	.	PROPN
etr-26117	35	28	,	,	PUNCT
etr-26117	35	29	2000	2000	NUM
etr-26117	35	30	;	;	PUNCT
etr-26117	35	31	ha	ha	PROPN
etr-26117	35	32	&	&	CCONJ
etr-26117	35	33	jang	jang	PROPN
etr-26117	35	34	,	,	PUNCT
etr-26117	35	35	2010	2010	NUM
etr-26117	35	36	)	)	PUNCT
etr-26117	35	37	;	;	PUNCT
etr-26117	35	38	yet	yet	CCONJ
etr-26117	35	39	fq	fq	PROPN
etr-26117	35	40	frequently	frequently	ADV
etr-26117	35	41	appeared	appear	VERB
etr-26117	35	42	as	as	ADP
etr-26117	35	43	the	the	DET
etr-26117	35	44	most	most	ADV
etr-26117	35	45	significant	significant	ADJ
etr-26117	35	46	factor	factor	NOUN
etr-26117	35	47	that	that	PRON
etr-26117	35	48	impacted	impact	VERB
etr-26117	35	49	on	on	ADP
etr-26117	35	50	dining	dining	NOUN
etr-26117	35	51	fulfilment	fulfilment	NOUN
etr-26117	35	52	and	and	CCONJ
etr-26117	35	53	return	return	VERB
etr-26117	35	54	patronage	patronage	NOUN
etr-26117	35	55	(	(	PUNCT
etr-26117	35	56	arora	arora	PROPN
etr-26117	35	57	&	&	CCONJ
etr-26117	35	58	singer	singer	PROPN
etr-26117	35	59	,	,	PUNCT
etr-26117	35	60	2006	2006	NUM
etr-26117	35	61	;	;	PUNCT
etr-26117	35	62	kim	kim	PROPN
etr-26117	35	63	et	et	PROPN
etr-26117	35	64	al	al	PROPN
etr-26117	35	65	.	.	PROPN
etr-26117	35	66	,	,	PUNCT
etr-26117	35	67	2009	2009	NUM
etr-26117	35	68	;	;	PUNCT
etr-26117	35	69	jung	jung	PROPN
etr-26117	35	70	et	et	PROPN
etr-26117	35	71	al	al	PROPN
etr-26117	35	72	.	.	PROPN
etr-26117	35	73	,	,	PUNCT
etr-26117	35	74	2015	2015	NUM
etr-26117	35	75	;	;	PUNCT
etr-26117	35	76	filimonau	filimonau	PROPN
etr-26117	35	77	&	&	CCONJ
etr-26117	35	78	krivcova	krivcova	PROPN
etr-26117	35	79	,	,	PUNCT
etr-26117	35	80	2017	2017	NUM
etr-26117	35	81	)	)	PUNCT
etr-26117	35	82	.	.	PUNCT
etr-26117	36	1	fq	fq	PROPN
etr-26117	36	2	has	have	VERB
etr-26117	36	3	a	a	DET
etr-26117	36	4	positive	positive	ADJ
etr-26117	36	5	influence	influence	NOUN
etr-26117	36	6	on	on	ADP
etr-26117	36	7	customer	customer	NOUN
etr-26117	36	8	satisfaction	satisfaction	NOUN
etr-26117	36	9	,	,	PUNCT
etr-26117	36	10	which	which	PRON
etr-26117	36	11	in	in	ADP
etr-26117	36	12	turn	turn	NOUN
etr-26117	36	13	positively	positively	ADV
etr-26117	36	14	affects	affect	VERB
etr-26117	36	15	customer	customer	NOUN
etr-26117	36	16	revisit	revisit	VERB
etr-26117	36	17	intention	intention	NOUN
etr-26117	36	18	(	(	PUNCT
etr-26117	36	19	namkung	namkung	PROPN
etr-26117	36	20	&	&	CCONJ
etr-26117	36	21	jang	jang	PROPN
etr-26117	36	22	,	,	PUNCT
etr-26117	36	23	2007	2007	NUM
etr-26117	36	24	;	;	PUNCT
etr-26117	36	25	altit	altit	NOUN
etr-26117	36	26	,	,	PUNCT
etr-26117	36	27	2015	2015	NUM
etr-26117	36	28	;	;	PUNCT
etr-26117	36	29	rozekhi	rozekhi	VERB
etr-26117	36	30	et	et	PROPN
etr-26117	36	31	al	al	PROPN
etr-26117	36	32	.	.	PROPN
etr-26117	36	33	,	,	PUNCT
etr-26117	36	34	2016	2016	NUM
etr-26117	36	35	;	;	PUNCT
etr-26117	36	36	almohaimmeed	almohaimmeed	NOUN
etr-26117	36	37	,	,	PUNCT
etr-26117	36	38	2017	2017	NUM
etr-26117	36	39	)	)	PUNCT
etr-26117	36	40	.	.	PUNCT
etr-26117	37	1	meanwhile	meanwhile	ADV
etr-26117	37	2	,	,	PUNCT
etr-26117	37	3	the	the	DET
etr-26117	37	4	form	form	NOUN
etr-26117	37	5	of	of	ADP
etr-26117	37	6	all	all	ADV
etr-26117	37	7	-	-	PUNCT
etr-26117	37	8	you	you	PRON
etr-26117	37	9	-	-	PUNCT
etr-26117	37	10	can	can	AUX
etr-26117	37	11	-	-	PUNCT
etr-26117	37	12	eat	eat	VERB
etr-26117	37	13	buffet	buffet	NOUN
etr-26117	37	14	has	have	AUX
etr-26117	37	15	been	be	AUX
etr-26117	37	16	growing	grow	VERB
etr-26117	37	17	globally	globally	ADV
etr-26117	37	18	;	;	PUNCT
etr-26117	37	19	however	however	ADV
etr-26117	37	20	,	,	PUNCT
etr-26117	37	21	there	there	PRON
etr-26117	37	22	are	be	VERB
etr-26117	37	23	still	still	ADV
etr-26117	37	24	very	very	ADV
etr-26117	37	25	few	few	ADJ
etr-26117	37	26	studies	study	NOUN
etr-26117	37	27	on	on	ADP
etr-26117	37	28	this	this	DET
etr-26117	37	29	field	field	NOUN
etr-26117	37	30	(	(	PUNCT
etr-26117	37	31	oyewole	oyewole	NOUN
etr-26117	37	32	,	,	PUNCT
etr-26117	37	33	2013b	2013b	NUM
etr-26117	37	34	)	)	PUNCT
etr-26117	37	35	,	,	PUNCT
etr-26117	37	36	especially	especially	ADV
etr-26117	37	37	investigating	investigate	VERB
etr-26117	37	38	individual	individual	ADJ
etr-26117	37	39	fq	fq	PROPN
etr-26117	37	40	dimensions	dimension	NOUN
etr-26117	37	41	(	(	PUNCT
etr-26117	37	42	lee	lee	PROPN
etr-26117	37	43	&	&	CCONJ
etr-26117	37	44	whaley	whaley	PROPN
etr-26117	37	45	,	,	PUNCT
etr-26117	37	46	2019	2019	NUM
etr-26117	37	47	)	)	PUNCT
etr-26117	37	48	.	.	PUNCT
etr-26117	38	1	food	food	NOUN
etr-26117	38	2	quality	quality	NOUN
etr-26117	38	3	(	(	PUNCT
etr-26117	38	4	fq	fq	NOUN
etr-26117	38	5	)	)	PUNCT
etr-26117	38	6	dimensions	dimension	NOUN
etr-26117	38	7	prior	prior	ADJ
etr-26117	38	8	research	research	NOUN
etr-26117	38	9	has	have	AUX
etr-26117	38	10	recognized	recognize	VERB
etr-26117	38	11	fq	fq	PROPN
etr-26117	38	12	as	as	ADP
etr-26117	38	13	a	a	DET
etr-26117	38	14	key	key	ADJ
etr-26117	38	15	element	element	NOUN
etr-26117	38	16	contributing	contribute	VERB
etr-26117	38	17	to	to	ADP
etr-26117	38	18	customers	customer	NOUN
etr-26117	38	19	’	’	PART
etr-26117	38	20	expectations	expectation	NOUN
etr-26117	38	21	(	(	PUNCT
etr-26117	38	22	sulek	sulek	NOUN
etr-26117	38	23	&	&	CCONJ
etr-26117	38	24	hensley	hensley	PROPN
etr-26117	38	25	,	,	PUNCT
etr-26117	38	26	2004	2004	NUM
etr-26117	38	27	;	;	PUNCT
etr-26117	38	28	jeong	jeong	PROPN
etr-26117	38	29	&	&	CCONJ
etr-26117	38	30	jang	jang	PROPN
etr-26117	38	31	,	,	PUNCT
etr-26117	38	32	2011	2011	NUM
etr-26117	38	33	;	;	PUNCT
etr-26117	38	34	zhong	zhong	PROPN
etr-26117	38	35	&	&	CCONJ
etr-26117	38	36	moon	moon	PROPN
etr-26117	38	37	,	,	PUNCT
etr-26117	38	38	2020	2020	NUM
etr-26117	38	39	)	)	PUNCT
etr-26117	38	40	.	.	PUNCT
etr-26117	39	1	rhee	rhee	PROPN
etr-26117	39	2	et	et	PROPN
etr-26117	39	3	al	al	PROPN
etr-26117	39	4	.	.	PROPN
etr-26117	39	5	’s	’s	PART
etr-26117	39	6	(	(	PUNCT
etr-26117	39	7	2016	2016	NUM
etr-26117	39	8	)	)	PUNCT
etr-26117	39	9	research	research	NOUN
etr-26117	39	10	on	on	ADP
etr-26117	39	11	several	several	ADJ
etr-26117	39	12	types	type	NOUN
etr-26117	39	13	of	of	ADP
etr-26117	39	14	restaurants	restaurant	NOUN
etr-26117	39	15	,	,	PUNCT
etr-26117	39	16	found	find	VERB
etr-26117	39	17	that	that	SCONJ
etr-26117	39	18	factors	factor	NOUN
etr-26117	39	19	that	that	PRON
etr-26117	39	20	link	link	VERB
etr-26117	39	21	with	with	ADP
etr-26117	39	22	food	food	NOUN
etr-26117	39	23	(	(	PUNCT
etr-26117	39	24	food	food	NOUN
etr-26117	39	25	attributes	attribute	NOUN
etr-26117	39	26	)	)	PUNCT
etr-26117	39	27	have	have	VERB
etr-26117	39	28	a	a	DET
etr-26117	39	29	profound	profound	ADJ
etr-26117	39	30	impact	impact	NOUN
etr-26117	39	31	on	on	ADP
etr-26117	39	32	customer	customer	NOUN
etr-26117	39	33	choices	choice	NOUN
etr-26117	39	34	.	.	PUNCT
etr-26117	40	1	the	the	DET
etr-26117	40	2	conceptual	conceptual	ADJ
etr-26117	40	3	model	model	NOUN
etr-26117	40	4	employed	employ	VERB
etr-26117	40	5	by	by	ADP
etr-26117	40	6	kivela	kivela	PROPN
etr-26117	40	7	et	et	PROPN
etr-26117	40	8	al	al	PROPN
etr-26117	40	9	.	.	PROPN
etr-26117	40	10	(	(	PUNCT
etr-26117	40	11	1999b	1999b	NUM
etr-26117	40	12	)	)	PUNCT
etr-26117	40	13	and	and	CCONJ
etr-26117	40	14	namkung	namkung	PROPN
etr-26117	40	15	and	and	CCONJ
etr-26117	40	16	jang	jang	PROPN
etr-26117	40	17	(	(	PUNCT
etr-26117	40	18	2007	2007	NUM
etr-26117	40	19	)	)	PUNCT
etr-26117	40	20	focused	focus	VERB
etr-26117	40	21	on	on	ADP
etr-26117	40	22	six	six	NUM
etr-26117	40	23	dimensions	dimension	NOUN
etr-26117	40	24	of	of	ADP
etr-26117	40	25	fq	fq	PROPN
etr-26117	40	26	,	,	PUNCT
etr-26117	40	27	listed	list	VERB
etr-26117	40	28	as	as	ADP
etr-26117	40	29	:	:	PUNCT
etr-26117	40	30	“	"	PUNCT
etr-26117	40	31	food	food	NOUN
etr-26117	40	32	presentation	presentation	NOUN
etr-26117	40	33	,	,	PUNCT
etr-26117	40	34	menu	menu	PROPN
etr-26117	40	35	item	item	PROPN
etr-26117	40	36	variety	variety	NOUN
etr-26117	40	37	,	,	PUNCT
etr-26117	40	38	healthy	healthy	ADJ
etr-26117	40	39	options	option	NOUN
etr-26117	40	40	,	,	PUNCT
etr-26117	40	41	taste	taste	NOUN
etr-26117	40	42	,	,	PUNCT
etr-26117	40	43	freshness	freshness	NOUN
etr-26117	40	44	,	,	PUNCT
etr-26117	40	45	and	and	CCONJ
etr-26117	40	46	temperature	temperature	NOUN
etr-26117	40	47	”	"	PUNCT
etr-26117	40	48	.	.	PUNCT
etr-26117	41	1	food	food	NOUN
etr-26117	41	2	taste	taste	PROPN
etr-26117	41	3	lee	lee	PROPN
etr-26117	41	4	and	and	CCONJ
etr-26117	41	5	whaley	whaley	PROPN
etr-26117	41	6	(	(	PUNCT
etr-26117	41	7	2019	2019	NUM
etr-26117	41	8	)	)	PUNCT
etr-26117	41	9	revealed	reveal	VERB
etr-26117	41	10	that	that	SCONJ
etr-26117	41	11	food	food	NOUN
etr-26117	41	12	taste	taste	NOUN
etr-26117	41	13	is	be	AUX
etr-26117	41	14	the	the	DET
etr-26117	41	15	most	most	ADV
etr-26117	41	16	important	important	ADJ
etr-26117	41	17	factor	factor	NOUN
etr-26117	41	18	in	in	ADP
etr-26117	41	19	diners	diner	NOUN
etr-26117	41	20	’	'	PUNCT
etr-26117	41	21	satisfaction	satisfaction	NOUN
etr-26117	41	22	with	with	ADP
etr-26117	41	23	their	their	PRON
etr-26117	41	24	dining	dining	NOUN
etr-26117	41	25	experience	experience	NOUN
etr-26117	41	26	.	.	PUNCT
etr-26117	42	1	notably	notably	ADV
etr-26117	42	2	,	,	PUNCT
etr-26117	42	3	scott	scott	PROPN
etr-26117	42	4	(	(	PUNCT
etr-26117	42	5	2005	2005	NUM
etr-26117	42	6	)	)	PUNCT
etr-26117	42	7	claimed	claim	VERB
etr-26117	42	8	that	that	SCONJ
etr-26117	42	9	the	the	DET
etr-26117	42	10	hedonic	hedonic	ADJ
etr-26117	42	11	pleasure	pleasure	NOUN
etr-26117	42	12	of	of	ADP
etr-26117	42	13	food	food	NOUN
etr-26117	42	14	would	would	AUX
etr-26117	42	15	be	be	AUX
etr-26117	42	16	developed	develop	VERB
etr-26117	42	17	by	by	ADP
etr-26117	42	18	human	human	PROPN
etr-26117	42	19	’s	’s	PART
etr-26117	42	20	sense	sense	NOUN
etr-26117	42	21	of	of	ADP
etr-26117	42	22	taste	taste	NOUN
etr-26117	42	23	.	.	PUNCT
etr-26117	43	1	additionally	additionally	ADV
etr-26117	43	2	,	,	PUNCT
etr-26117	43	3	for	for	ADP
etr-26117	43	4	garcia	garcia	PROPN
etr-26117	43	5	-	-	PUNCT
etr-26117	43	6	bailo	bailo	NOUN
etr-26117	43	7	et	et	PROPN
etr-26117	43	8	al	al	PROPN
etr-26117	43	9	.	.	PUNCT
etr-26117	44	1	(	(	PUNCT
etr-26117	44	2	2009	2009	NUM
etr-26117	44	3	)	)	PUNCT
etr-26117	44	4	,	,	PUNCT
etr-26117	44	5	individual	individual	ADJ
etr-26117	44	6	perceptions	perception	NOUN
etr-26117	44	7	of	of	ADP
etr-26117	44	8	food	food	NOUN
etr-26117	44	9	taste	taste	NOUN
etr-26117	44	10	can	can	AUX
etr-26117	44	11	significantly	significantly	ADV
etr-26117	44	12	influence	influence	VERB
etr-26117	44	13	their	their	PRON
etr-26117	44	14	dining	dining	NOUN
etr-26117	44	15	habits	habit	NOUN
etr-26117	44	16	.	.	PUNCT
etr-26117	45	1	food	food	NOUN
etr-26117	45	2	presentation	presentation	NOUN
etr-26117	45	3	food	food	NOUN
etr-26117	45	4	presentation	presentation	NOUN
etr-26117	45	5	is	be	AUX
etr-26117	45	6	described	describe	VERB
etr-26117	45	7	as	as	ADP
etr-26117	45	8	the	the	DET
etr-26117	45	9	colour	colour	NOUN
etr-26117	45	10	,	,	PUNCT
etr-26117	45	11	display	display	NOUN
etr-26117	45	12	and	and	CCONJ
etr-26117	45	13	decorating	decorating	NOUN
etr-26117	45	14	of	of	ADP
etr-26117	45	15	food	food	NOUN
etr-26117	45	16	in	in	ADP
etr-26117	45	17	order	order	NOUN
etr-26117	45	18	to	to	PART
etr-26117	45	19	make	make	VERB
etr-26117	45	20	food	food	NOUN
etr-26117	45	21	be	be	AUX
etr-26117	45	22	more	more	ADV
etr-26117	45	23	appealing	appealing	ADJ
etr-26117	45	24	(	(	PUNCT
etr-26117	45	25	alhelaili	alhelaili	PROPN
etr-26117	45	26	et	et	PROPN
etr-26117	45	27	al	al	PROPN
etr-26117	45	28	.	.	PROPN
etr-26117	45	29	,	,	PUNCT
etr-26117	45	30	2015	2015	NUM
etr-26117	45	31	)	)	PUNCT
etr-26117	45	32	.	.	PUNCT
etr-26117	46	1	food	food	NOUN
etr-26117	46	2	appearance	appearance	NOUN
etr-26117	46	3	is	be	AUX
etr-26117	46	4	often	often	ADV
etr-26117	46	5	the	the	DET
etr-26117	46	6	first	first	ADJ
etr-26117	46	7	of	of	ADP
etr-26117	46	8	diners	diner	NOUN
etr-26117	46	9	’	'	PUNCT
etr-26117	46	10	senses	sense	NOUN
etr-26117	46	11	stimulated	stimulate	VERB
etr-26117	46	12	,	,	PUNCT
etr-26117	46	13	before	before	SCONJ
etr-26117	46	14	they	they	PRON
etr-26117	46	15	can	can	AUX
etr-26117	46	16	smell	smell	VERB
etr-26117	46	17	and	and	CCONJ
etr-26117	46	18	taste	taste	VERB
etr-26117	46	19	the	the	DET
etr-26117	46	20	food	food	NOUN
etr-26117	46	21	;	;	PUNCT
etr-26117	46	22	hence	hence	ADV
etr-26117	46	23	,	,	PUNCT
etr-26117	46	24	it	it	PRON
etr-26117	46	25	is	be	AUX
etr-26117	46	26	an	an	DET
etr-26117	46	27	important	important	ADJ
etr-26117	46	28	determinant	determinant	NOUN
etr-26117	46	29	of	of	ADP
etr-26117	46	30	perceptions	perception	NOUN
etr-26117	46	31	of	of	ADP
etr-26117	46	32	fq	fq	PROPN
etr-26117	46	33	(	(	PUNCT
etr-26117	46	34	namkung	namkung	PROPN
etr-26117	46	35	&	&	CCONJ
etr-26117	46	36	jang	jang	PROPN
etr-26117	46	37	,	,	PUNCT
etr-26117	46	38	2007	2007	NUM
etr-26117	46	39	)	)	PUNCT
etr-26117	46	40	.	.	PUNCT
etr-26117	47	1	healthy	healthy	ADJ
etr-26117	47	2	food	food	NOUN
etr-26117	47	3	options	option	NOUN
etr-26117	47	4	sulek	sulek	NOUN
etr-26117	47	5	and	and	CCONJ
etr-26117	47	6	hensley	hensley	NOUN
etr-26117	47	7	(	(	PUNCT
etr-26117	47	8	2004	2004	NUM
etr-26117	47	9	)	)	PUNCT
etr-26117	47	10	reported	report	VERB
etr-26117	47	11	that	that	SCONJ
etr-26117	47	12	restaurants	restaurant	NOUN
etr-26117	47	13	that	that	PRON
etr-26117	47	14	offer	offer	VERB
etr-26117	47	15	more	more	ADV
etr-26117	47	16	healthy	healthy	ADJ
etr-26117	47	17	items	item	NOUN
etr-26117	47	18	witnessed	witness	VERB
etr-26117	47	19	an	an	DET
etr-26117	47	20	increase	increase	NOUN
etr-26117	47	21	in	in	ADP
etr-26117	47	22	customers	customer	NOUN
etr-26117	47	23	’	’	PART
etr-26117	47	24	interest	interest	NOUN
etr-26117	47	25	.	.	PUNCT
etr-26117	48	1	similarly	similarly	ADV
etr-26117	48	2	,	,	PUNCT
etr-26117	48	3	johns	johns	PROPN
etr-26117	48	4	and	and	CCONJ
etr-26117	48	5	tyas	tyas	PROPN
etr-26117	48	6	’s	’s	PART
etr-26117	48	7	(	(	PUNCT
etr-26117	48	8	1996	1996	NUM
etr-26117	48	9	)	)	PUNCT
etr-26117	48	10	research	research	NOUN
etr-26117	48	11	,	,	PUNCT
etr-26117	48	12	found	find	VERB
etr-26117	48	13	that	that	SCONJ
etr-26117	48	14	customer	customer	NOUN
etr-26117	48	15	perceptions	perception	NOUN
etr-26117	48	16	and	and	CCONJ
etr-26117	48	17	evaluation	evaluation	NOUN
etr-26117	48	18	of	of	ADP
etr-26117	48	19	a	a	DET
etr-26117	48	20	restaurant	restaurant	NOUN
etr-26117	48	21	may	may	AUX
etr-26117	48	22	strongly	strongly	ADV
etr-26117	48	23	be	be	AUX
etr-26117	48	24	linked	link	VERB
etr-26117	48	25	with	with	ADP
etr-26117	48	26	healthy	healthy	ADJ
etr-26117	48	27	food	food	NOUN
etr-26117	48	28	.	.	PUNCT
etr-26117	49	1	previously	previously	ADV
etr-26117	49	2	,	,	PUNCT
etr-26117	49	3	kivela	kivela	PROPN
etr-26117	49	4	et	et	PROPN
etr-26117	49	5	al	al	PROPN
etr-26117	49	6	.	.	PROPN
etr-26117	49	7	’s	’s	PART
etr-26117	49	8	(	(	PUNCT
etr-26117	49	9	1999b	1999b	NUM
etr-26117	49	10	)	)	PUNCT
etr-26117	49	11	findings	finding	NOUN
etr-26117	49	12	,	,	PUNCT
etr-26117	49	13	showed	show	VERB
etr-26117	49	14	that	that	SCONJ
etr-26117	49	15	one	one	NUM
etr-26117	49	16	of	of	ADP
etr-26117	49	17	the	the	DET
etr-26117	49	18	core	core	NOUN
etr-26117	49	19	attributes	attribute	NOUN
etr-26117	49	20	mentioned	mention	VERB
etr-26117	49	21	that	that	SCONJ
etr-26117	49	22	impacted	impact	VERB
etr-26117	49	23	customer	customer	NOUN
etr-26117	49	24	satisfaction	satisfaction	NOUN
etr-26117	49	25	was	be	AUX
etr-26117	49	26	nutritious	nutritious	ADJ
etr-26117	49	27	food	food	NOUN
etr-26117	49	28	.	.	PUNCT
etr-26117	50	1	indeed	indeed	ADV
etr-26117	50	2	,	,	PUNCT
etr-26117	50	3	the	the	DET
etr-26117	50	4	offer	offer	NOUN
etr-26117	50	5	of	of	ADP
etr-26117	50	6	nutritious	nutritious	ADJ
etr-26117	50	7	food	food	NOUN
etr-26117	50	8	has	have	AUX
etr-26117	50	9	been	be	AUX
etr-26117	50	10	shown	show	VERB
etr-26117	50	11	to	to	PART
etr-26117	50	12	be	be	AUX
etr-26117	50	13	positively	positively	ADV
etr-26117	50	14	related	relate	VERB
etr-26117	50	15	to	to	ADP
etr-26117	50	16	dining	dining	NOUN
etr-26117	50	17	satisfaction	satisfaction	NOUN
etr-26117	50	18	and	and	CCONJ
etr-26117	50	19	repeated	repeat	VERB
etr-26117	50	20	patronage	patronage	NOUN
etr-26117	50	21	(	(	PUNCT
etr-26117	50	22	kim	kim	PROPN
etr-26117	50	23	et	et	PROPN
etr-26117	50	24	al	al	PROPN
etr-26117	50	25	.	.	PROPN
etr-26117	50	26	,	,	PUNCT
etr-26117	50	27	2013	2013	NUM
etr-26117	50	28	;	;	PUNCT
etr-26117	50	29	prinsen	prinsen	PROPN
etr-26117	50	30	et	et	PROPN
etr-26117	50	31	al	al	PROPN
etr-26117	50	32	.	.	PROPN
etr-26117	50	33	,	,	PUNCT
etr-26117	50	34	2013	2013	NUM
etr-26117	50	35	)	)	PUNCT
etr-26117	50	36	.	.	PUNCT
etr-26117	51	1	variety	variety	NOUN
etr-26117	51	2	of	of	ADP
etr-26117	51	3	food	food	NOUN
etr-26117	51	4	(	(	PUNCT
etr-26117	51	5	menu	menu	NOUN
etr-26117	51	6	variety	variety	NOUN
etr-26117	51	7	)	)	PUNCT
etr-26117	51	8	the	the	DET
etr-26117	51	9	diversity	diversity	NOUN
etr-26117	51	10	of	of	ADP
etr-26117	51	11	foods	food	NOUN
etr-26117	51	12	or	or	CCONJ
etr-26117	51	13	menu	menu	NOUN
etr-26117	51	14	variety	variety	NOUN
etr-26117	51	15	embraces	embrace	VERB
etr-26117	51	16	a	a	DET
etr-26117	51	17	wide	wide	ADJ
etr-26117	51	18	range	range	NOUN
etr-26117	51	19	of	of	ADP
etr-26117	51	20	different	different	ADJ
etr-26117	51	21	food	food	NOUN
etr-26117	51	22	items	item	NOUN
etr-26117	51	23	displayed	display	VERB
etr-26117	51	24	on	on	ADP
etr-26117	51	25	the	the	DET
etr-26117	51	26	menu	menu	NOUN
etr-26117	51	27	.	.	PUNCT
etr-26117	52	1	to	to	PART
etr-26117	52	2	increase	increase	VERB
etr-26117	52	3	the	the	DET
etr-26117	52	4	engagement	engagement	NOUN
etr-26117	52	5	of	of	ADP
etr-26117	52	6	customers	customer	NOUN
etr-26117	52	7	,	,	PUNCT
etr-26117	52	8	restaurant	restaurant	NOUN
etr-26117	52	9	operators	operator	NOUN
etr-26117	52	10	incessantly	incessantly	ADV
etr-26117	52	11	launch	launch	VERB
etr-26117	52	12	new	new	ADJ
etr-26117	52	13	menus	menu	NOUN
etr-26117	52	14	that	that	PRON
etr-26117	52	15	offer	offer	VERB
etr-26117	52	16	diverse	diverse	ADJ
etr-26117	52	17	foods	food	NOUN
etr-26117	52	18	and	and	CCONJ
etr-26117	52	19	drinks	drink	NOUN
etr-26117	52	20	(	(	PUNCT
etr-26117	52	21	bashir	bashir	PROPN
etr-26117	52	22	et	et	PROPN
etr-26117	52	23	al	al	PROPN
etr-26117	52	24	.	.	PROPN
etr-26117	52	25	,	,	PUNCT
etr-26117	52	26	2013	2013	NUM
etr-26117	52	27	)	)	PUNCT
etr-26117	52	28	.	.	PUNCT
etr-26117	53	1	ramanathan	ramanathan	PROPN
etr-26117	53	2	et	et	PROPN
etr-26117	53	3	al	al	PROPN
etr-26117	53	4	.	.	PROPN
etr-26117	53	5	’s	’s	PART
etr-26117	53	6	(	(	PUNCT
etr-26117	53	7	2016	2016	NUM
etr-26117	53	8	)	)	PUNCT
etr-26117	53	9	research	research	NOUN
etr-26117	53	10	in	in	ADP
etr-26117	53	11	fine	fine	ADJ
etr-26117	53	12	dining	dining	NOUN
etr-26117	53	13	restaurants	restaurant	NOUN
etr-26117	53	14	mentioned	mention	VERB
etr-26117	53	15	that	that	SCONJ
etr-26117	53	16	customer	customer	NOUN
etr-26117	53	17	satisfaction	satisfaction	NOUN
etr-26117	53	18	is	be	AUX
etr-26117	53	19	directly	directly	ADV
etr-26117	53	20	affected	affect	VERB
etr-26117	53	21	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	53	22	luong	luong	PROPN
etr-26117	53	23	,	,	PUNCT
etr-26117	53	24	t.	t.	PROPN
etr-26117	53	25	k.	k.	PROPN
etr-26117	53	26	a.	a.	PROPN
etr-26117	53	27	&	&	CCONJ
etr-26117	53	28	hussey	hussey	PROPN
etr-26117	53	29	,	,	PUNCT
etr-26117	53	30	j.	j.	PROPN
etr-26117	53	31	(	(	PUNCT
etr-26117	53	32	2022	2022	NUM
etr-26117	53	33	)	)	PUNCT
etr-26117	53	34	/	/	SYM
etr-26117	53	35	events	event	NOUN
etr-26117	53	36	and	and	CCONJ
etr-26117	53	37	tourism	tourism	NOUN
etr-26117	53	38	review	review	NOUN
etr-26117	53	39	,	,	PUNCT
etr-26117	53	40	5(1	5(1	NUM
etr-26117	53	41	)	)	PUNCT
etr-26117	53	42	,	,	PUNCT
etr-26117	53	43	1	1	NUM
etr-26117	53	44	-	-	SYM
etr-26117	53	45	15	15	NUM
etr-26117	53	46	.	.	NOUN
etr-26117	53	47	4	4	NUM
etr-26117	53	48	events	event	NOUN
etr-26117	53	49	and	and	CCONJ
etr-26117	53	50	tourism	tourism	NOUN
etr-26117	53	51	review	review	NOUN
etr-26117	53	52	vol	vol	NOUN
etr-26117	53	53	.	.	PROPN
etr-26117	54	1	5	5	NUM
etr-26117	55	1	no	no	NOUN
etr-26117	55	2	.	.	NOUN
etr-26117	55	3	1	1	NUM
etr-26117	55	4	(	(	PUNCT
etr-26117	55	5	2022	2022	NUM
etr-26117	55	6	)	)	PUNCT
etr-26117	55	7	,	,	PUNCT
etr-26117	55	8	1	1	NUM
etr-26117	55	9	-	-	SYM
etr-26117	55	10	15	15	NUM
etr-26117	55	11	,	,	PUNCT
etr-26117	55	12	doi	doi	NOUN
etr-26117	55	13	:	:	PUNCT
etr-26117	55	14	10.18060/26117	10.18060/26117	NUM
etr-26117	55	15	copyright	copyright	NOUN
etr-26117	55	16	©	©	PROPN
etr-26117	55	17	2022	2022	NUM
etr-26117	55	18	thi	thi	ADP
etr-26117	55	19	kim	kim	PROPN
etr-26117	55	20	anh	anh	PROPN
etr-26117	55	21	luong	luong	PROPN
etr-26117	55	22	and	and	CCONJ
etr-26117	55	23	jennifer	jennifer	PROPN
etr-26117	55	24	hussey	hussey	PROPN
etr-26117	55	25	this	this	DET
etr-26117	55	26	work	work	NOUN
etr-26117	55	27	is	be	AUX
etr-26117	55	28	licensed	license	VERB
etr-26117	55	29	under	under	ADP
etr-26117	55	30	a	a	DET
etr-26117	55	31	creative	creative	ADJ
etr-26117	55	32	commons	common	NOUN
etr-26117	55	33	attribution	attribution	NOUN
etr-26117	55	34	4.0	4.0	NUM
etr-26117	55	35	international	international	ADJ
etr-26117	55	36	license	license	NOUN
etr-26117	55	37	.	.	PUNCT
etr-26117	56	1	by	by	ADP
etr-26117	56	2	the	the	DET
etr-26117	56	3	diversity	diversity	NOUN
etr-26117	56	4	of	of	ADP
etr-26117	56	5	menus	menu	NOUN
etr-26117	56	6	,	,	PUNCT
etr-26117	56	7	whereas	whereas	SCONJ
etr-26117	56	8	others	other	NOUN
etr-26117	56	9	discovered	discover	VERB
etr-26117	56	10	that	that	SCONJ
etr-26117	56	11	a	a	DET
etr-26117	56	12	weekly	weekly	ADJ
etr-26117	56	13	changeable	changeable	ADJ
etr-26117	56	14	menu	menu	NOUN
etr-26117	56	15	creates	create	VERB
etr-26117	56	16	chances	chance	NOUN
etr-26117	56	17	for	for	SCONJ
etr-26117	56	18	chefs	chef	NOUN
etr-26117	56	19	to	to	PART
etr-26117	56	20	innovate	innovate	VERB
etr-26117	56	21	and	and	CCONJ
etr-26117	56	22	develop	develop	VERB
etr-26117	56	23	more	more	ADJ
etr-26117	56	24	food	food	NOUN
etr-26117	56	25	items	item	NOUN
etr-26117	56	26	,	,	PUNCT
etr-26117	56	27	which	which	PRON
etr-26117	56	28	resulted	result	VERB
etr-26117	56	29	in	in	ADP
etr-26117	56	30	more	more	ADJ
etr-26117	56	31	customer	customer	NOUN
etr-26117	56	32	involvement	involvement	NOUN
etr-26117	56	33	(	(	PUNCT
etr-26117	56	34	rozekhi	rozekhi	VERB
etr-26117	56	35	et	et	PROPN
etr-26117	56	36	al	al	PROPN
etr-26117	56	37	.	.	PROPN
etr-26117	56	38	,	,	PUNCT
etr-26117	56	39	2016	2016	NUM
etr-26117	56	40	)	)	PUNCT
etr-26117	56	41	.	.	PUNCT
etr-26117	57	1	freshness	freshness	NOUN
etr-26117	57	2	of	of	ADP
etr-26117	57	3	food	food	NOUN
etr-26117	57	4	péneau	péneau	PROPN
etr-26117	57	5	et	et	PROPN
etr-26117	57	6	al	al	PROPN
etr-26117	57	7	.	.	PROPN
etr-26117	58	1	(	(	PUNCT
etr-26117	58	2	2006	2006	NUM
etr-26117	58	3	)	)	PUNCT
etr-26117	58	4	defined	define	VERB
etr-26117	58	5	freshness	freshness	NOUN
etr-26117	58	6	as	as	ADP
etr-26117	58	7	the	the	DET
etr-26117	58	8	fresh	fresh	ADJ
etr-26117	58	9	state	state	NOUN
etr-26117	58	10	of	of	ADP
etr-26117	58	11	food	food	NOUN
etr-26117	58	12	that	that	PRON
etr-26117	58	13	includes	include	VERB
etr-26117	58	14	the	the	DET
etr-26117	58	15	following	follow	VERB
etr-26117	58	16	characteristics	characteristic	NOUN
etr-26117	58	17	such	such	ADJ
etr-26117	58	18	as	as	ADP
etr-26117	58	19	“	"	PUNCT
etr-26117	58	20	crispness	crispness	NOUN
etr-26117	58	21	,	,	PUNCT
etr-26117	58	22	juiciness	juiciness	NOUN
etr-26117	58	23	,	,	PUNCT
etr-26117	58	24	and	and	CCONJ
etr-26117	58	25	aroma	aroma	NOUN
etr-26117	58	26	”	"	PUNCT
etr-26117	58	27	.	.	PUNCT
etr-26117	59	1	johns	johns	PROPN
etr-26117	59	2	&	&	CCONJ
etr-26117	59	3	tyas	tyas	PROPN
etr-26117	59	4	(	(	PUNCT
etr-26117	59	5	1996	1996	NUM
etr-26117	59	6	)	)	PUNCT
etr-26117	59	7	,	,	PUNCT
etr-26117	59	8	kivela	kivela	PROPN
etr-26117	59	9	et	et	PROPN
etr-26117	59	10	al	al	PROPN
etr-26117	59	11	.	.	PROPN
etr-26117	59	12	(	(	PUNCT
etr-26117	59	13	1999a	1999a	NUM
etr-26117	59	14	)	)	PUNCT
etr-26117	59	15	,	,	PUNCT
etr-26117	59	16	and	and	CCONJ
etr-26117	59	17	acebrón	acebrón	PROPN
etr-26117	59	18	and	and	CCONJ
etr-26117	59	19	dopico	dopico	NOUN
etr-26117	59	20	(	(	PUNCT
etr-26117	59	21	2000	2000	NUM
etr-26117	59	22	)	)	PUNCT
etr-26117	59	23	agreed	agree	VERB
etr-26117	59	24	that	that	DET
etr-26117	59	25	freshness	freshness	NOUN
etr-26117	59	26	of	of	ADP
etr-26117	59	27	food	food	NOUN
etr-26117	59	28	is	be	AUX
etr-26117	59	29	one	one	NUM
etr-26117	59	30	of	of	ADP
etr-26117	59	31	the	the	DET
etr-26117	59	32	most	most	ADV
etr-26117	59	33	significant	significant	ADJ
etr-26117	59	34	quality	quality	NOUN
etr-26117	59	35	requirements	requirement	NOUN
etr-26117	59	36	.	.	PUNCT
etr-26117	60	1	furthermore	furthermore	ADV
etr-26117	60	2	,	,	PUNCT
etr-26117	60	3	the	the	DET
etr-26117	60	4	finished	finish	VERB
etr-26117	60	5	dish	dish	NOUN
etr-26117	60	6	should	should	AUX
etr-26117	60	7	be	be	AUX
etr-26117	60	8	served	serve	VERB
etr-26117	60	9	as	as	ADV
etr-26117	60	10	soon	soon	ADV
etr-26117	60	11	as	as	ADP
etr-26117	60	12	possible	possible	ADJ
etr-26117	60	13	(	(	PUNCT
etr-26117	60	14	oyewole	oyewole	NOUN
etr-26117	60	15	,	,	PUNCT
etr-26117	60	16	2013a).for	2013a).for	NUM
etr-26117	60	17	rozekhi	rozekhi	VERB
etr-26117	60	18	et	et	PROPN
etr-26117	60	19	al	al	PROPN
etr-26117	60	20	.	.	PUNCT
etr-26117	61	1	(	(	PUNCT
etr-26117	61	2	2016	2016	NUM
etr-26117	61	3	)	)	PUNCT
etr-26117	61	4	,	,	PUNCT
etr-26117	61	5	malaysian	malaysian	ADJ
etr-26117	61	6	diners	diner	NOUN
etr-26117	61	7	paid	pay	VERB
etr-26117	61	8	more	more	ADJ
etr-26117	61	9	attention	attention	NOUN
etr-26117	61	10	to	to	ADP
etr-26117	61	11	the	the	DET
etr-26117	61	12	freshness	freshness	NOUN
etr-26117	61	13	of	of	ADP
etr-26117	61	14	dishes	dish	NOUN
etr-26117	61	15	,	,	PUNCT
etr-26117	61	16	as	as	SCONJ
etr-26117	61	17	they	they	PRON
etr-26117	61	18	believed	believe	VERB
etr-26117	61	19	it	it	PRON
etr-26117	61	20	could	could	AUX
etr-26117	61	21	provide	provide	VERB
etr-26117	61	22	more	more	ADJ
etr-26117	61	23	benefits	benefit	NOUN
etr-26117	61	24	for	for	ADP
etr-26117	61	25	their	their	PRON
etr-26117	61	26	physical	physical	ADJ
etr-26117	61	27	health	health	NOUN
etr-26117	61	28	.	.	PUNCT
etr-26117	62	1	food	food	NOUN
etr-26117	62	2	temperature	temperature	NOUN
etr-26117	62	3	food	food	NOUN
etr-26117	62	4	temperature	temperature	NOUN
etr-26117	62	5	could	could	AUX
etr-26117	62	6	be	be	AUX
etr-26117	62	7	considered	consider	VERB
etr-26117	62	8	as	as	ADP
etr-26117	62	9	a	a	DET
etr-26117	62	10	feature	feature	NOUN
etr-26117	62	11	to	to	PART
etr-26117	62	12	evaluate	evaluate	VERB
etr-26117	62	13	the	the	DET
etr-26117	62	14	quality	quality	NOUN
etr-26117	62	15	of	of	ADP
etr-26117	62	16	food	food	NOUN
etr-26117	62	17	(	(	PUNCT
etr-26117	62	18	johns	johns	PROPN
etr-26117	62	19	&	&	CCONJ
etr-26117	62	20	tyas	tyas	PROPN
etr-26117	62	21	,	,	PUNCT
etr-26117	62	22	1996	1996	NUM
etr-26117	62	23	;	;	PUNCT
etr-26117	62	24	kivela	kivela	PROPN
etr-26117	62	25	et	et	PROPN
etr-26117	62	26	al	al	PROPN
etr-26117	62	27	.	.	PROPN
etr-26117	62	28	,	,	PUNCT
etr-26117	62	29	1999a	1999a	NUM
etr-26117	62	30	)	)	PUNCT
etr-26117	62	31	.	.	PUNCT
etr-26117	63	1	delwiche	delwiche	NOUN
etr-26117	63	2	(	(	PUNCT
etr-26117	63	3	2004	2004	NUM
etr-26117	63	4	)	)	PUNCT
etr-26117	63	5	highlighted	highlight	VERB
etr-26117	63	6	the	the	DET
etr-26117	63	7	relationship	relationship	NOUN
etr-26117	63	8	between	between	ADP
etr-26117	63	9	temperature	temperature	NOUN
etr-26117	63	10	and	and	CCONJ
etr-26117	63	11	customers	customer	NOUN
etr-26117	63	12	’	'	PUNCT
etr-26117	63	13	evaluation	evaluation	NOUN
etr-26117	63	14	of	of	ADP
etr-26117	63	15	food	food	NOUN
etr-26117	63	16	flavor	flavor	NOUN
etr-26117	63	17	,	,	PUNCT
etr-26117	63	18	as	as	SCONJ
etr-26117	63	19	the	the	DET
etr-26117	63	20	temperature	temperature	NOUN
etr-26117	63	21	of	of	ADP
etr-26117	63	22	food	food	NOUN
etr-26117	63	23	strongly	strongly	ADV
etr-26117	63	24	relates	relate	VERB
etr-26117	63	25	to	to	ADP
etr-26117	63	26	other	other	ADJ
etr-26117	63	27	sensory	sensory	ADJ
etr-26117	63	28	aspects	aspect	NOUN
etr-26117	63	29	such	such	ADJ
etr-26117	63	30	as	as	ADP
etr-26117	63	31	smell	smell	NOUN
etr-26117	63	32	,	,	PUNCT
etr-26117	63	33	taste	taste	NOUN
etr-26117	63	34	,	,	PUNCT
etr-26117	63	35	and	and	CCONJ
etr-26117	63	36	sight	sight	NOUN
etr-26117	63	37	.	.	PUNCT
etr-26117	64	1	food	food	NOUN
etr-26117	64	2	should	should	AUX
etr-26117	64	3	be	be	AUX
etr-26117	64	4	served	serve	VERB
etr-26117	64	5	and	and	CCONJ
etr-26117	64	6	maintained	maintain	VERB
etr-26117	64	7	at	at	ADP
etr-26117	64	8	an	an	DET
etr-26117	64	9	appropriate	appropriate	ADJ
etr-26117	64	10	temperature	temperature	NOUN
etr-26117	64	11	,	,	PUNCT
etr-26117	64	12	as	as	SCONJ
etr-26117	64	13	the	the	DET
etr-26117	64	14	customers	customer	NOUN
etr-26117	64	15	’	’	PART
etr-26117	64	16	hedonic	hedonic	ADJ
etr-26117	64	17	enjoyment	enjoyment	NOUN
etr-26117	64	18	and	and	CCONJ
etr-26117	64	19	satisfaction	satisfaction	NOUN
etr-26117	64	20	is	be	AUX
etr-26117	64	21	affected	affect	VERB
etr-26117	64	22	by	by	ADP
etr-26117	64	23	the	the	DET
etr-26117	64	24	food	food	NOUN
etr-26117	64	25	temperature	temperature	NOUN
etr-26117	64	26	(	(	PUNCT
etr-26117	64	27	kahkonen	kahkonen	PROPN
etr-26117	64	28	et	et	PROPN
etr-26117	64	29	al	al	PROPN
etr-26117	64	30	.	.	PROPN
etr-26117	64	31	,	,	PUNCT
etr-26117	64	32	1995	1995	NUM
etr-26117	64	33	;	;	PUNCT
etr-26117	64	34	kannan	kannan	PROPN
etr-26117	64	35	,	,	PUNCT
etr-26117	64	36	2017	2017	NUM
etr-26117	64	37	)	)	PUNCT
etr-26117	64	38	.	.	PUNCT
etr-26117	65	1	few	few	ADJ
etr-26117	65	2	studies	study	NOUN
etr-26117	65	3	had	have	AUX
etr-26117	65	4	divided	divide	VERB
etr-26117	65	5	fq	fq	PROPN
etr-26117	65	6	into	into	ADP
etr-26117	65	7	its	its	PRON
etr-26117	65	8	dimensions	dimension	NOUN
etr-26117	65	9	for	for	ADP
etr-26117	65	10	an	an	DET
etr-26117	65	11	in	in	ADP
etr-26117	65	12	-	-	PUNCT
etr-26117	65	13	depth	depth	NOUN
etr-26117	65	14	investigation	investigation	NOUN
etr-26117	65	15	(	(	PUNCT
etr-26117	65	16	rhee	rhee	NOUN
etr-26117	65	17	et	et	PROPN
etr-26117	65	18	al	al	PROPN
etr-26117	65	19	.	.	PROPN
etr-26117	65	20	,	,	PUNCT
etr-26117	65	21	2016	2016	NUM
etr-26117	65	22	;	;	PUNCT
etr-26117	65	23	bilog	bilog	NOUN
etr-26117	65	24	,	,	PUNCT
etr-26117	65	25	2017	2017	NUM
etr-26117	65	26	)	)	PUNCT
etr-26117	65	27	.	.	PUNCT
etr-26117	66	1	accordingly	accordingly	ADV
etr-26117	66	2	,	,	PUNCT
etr-26117	66	3	this	this	DET
etr-26117	66	4	study	study	NOUN
etr-26117	66	5	sought	seek	VERB
etr-26117	66	6	to	to	PART
etr-26117	66	7	explore	explore	VERB
etr-26117	66	8	the	the	DET
etr-26117	66	9	following	follow	VERB
etr-26117	66	10	three	three	NUM
etr-26117	66	11	objectives	objective	NOUN
etr-26117	66	12	:	:	PUNCT
etr-26117	66	13	objective	objective	ADJ
etr-26117	66	14	1	1	NUM
etr-26117	66	15	:	:	PUNCT
etr-26117	66	16	to	to	PART
etr-26117	66	17	determine	determine	VERB
etr-26117	66	18	which	which	DET
etr-26117	66	19	dimensions	dimension	NOUN
etr-26117	66	20	of	of	ADP
etr-26117	66	21	fq	fq	PROPN
etr-26117	66	22	are	be	AUX
etr-26117	66	23	most	most	ADV
etr-26117	66	24	important	important	ADJ
etr-26117	66	25	to	to	ADP
etr-26117	66	26	customers	customer	NOUN
etr-26117	66	27	in	in	ADP
etr-26117	66	28	buffet	buffet	NOUN
etr-26117	66	29	restaurants	restaurant	NOUN
etr-26117	66	30	.	.	PUNCT
etr-26117	67	1	objective	objective	ADJ
etr-26117	67	2	2	2	NUM
etr-26117	67	3	:	:	PUNCT
etr-26117	67	4	to	to	PART
etr-26117	67	5	identify	identify	VERB
etr-26117	67	6	the	the	DET
etr-26117	67	7	effect	effect	NOUN
etr-26117	67	8	of	of	ADP
etr-26117	67	9	different	different	ADJ
etr-26117	67	10	fq	fq	PROPN
etr-26117	67	11	dimensions	dimension	NOUN
etr-26117	67	12	on	on	ADP
etr-26117	67	13	customer	customer	NOUN
etr-26117	67	14	satisfaction	satisfaction	NOUN
etr-26117	67	15	in	in	ADP
etr-26117	67	16	buffet	buffet	NOUN
etr-26117	67	17	restaurants	restaurant	NOUN
etr-26117	67	18	.	.	PUNCT
etr-26117	68	1	objective	objective	ADJ
etr-26117	68	2	3	3	NUM
etr-26117	68	3	:	:	PUNCT
etr-26117	68	4	to	to	PART
etr-26117	68	5	identify	identify	VERB
etr-26117	68	6	the	the	DET
etr-26117	68	7	effect	effect	NOUN
etr-26117	68	8	of	of	ADP
etr-26117	68	9	overall	overall	ADJ
etr-26117	68	10	fq	fq	PROPN
etr-26117	68	11	on	on	ADP
etr-26117	68	12	customer	customer	NOUN
etr-26117	68	13	satisfaction	satisfaction	NOUN
etr-26117	68	14	in	in	ADP
etr-26117	68	15	buffet	buffet	NOUN
etr-26117	68	16	restaurants	restaurant	NOUN
etr-26117	68	17	.	.	PUNCT
etr-26117	69	1	methodology	methodology	NOUN
etr-26117	69	2	the	the	DET
etr-26117	69	3	target	target	NOUN
etr-26117	69	4	population	population	NOUN
etr-26117	69	5	of	of	ADP
etr-26117	69	6	interest	interest	NOUN
etr-26117	69	7	for	for	ADP
etr-26117	69	8	this	this	DET
etr-26117	69	9	study	study	NOUN
etr-26117	69	10	was	be	AUX
etr-26117	69	11	people	people	NOUN
etr-26117	69	12	aged	age	VERB
etr-26117	69	13	over	over	ADP
etr-26117	69	14	18	18	NUM
etr-26117	69	15	years	year	NOUN
etr-26117	69	16	who	who	PRON
etr-26117	69	17	visit	visit	VERB
etr-26117	69	18	buffet	buffet	NOUN
etr-26117	69	19	restaurants	restaurant	NOUN
etr-26117	69	20	in	in	ADP
etr-26117	69	21	vietnam	vietnam	PROPN
etr-26117	69	22	.	.	PUNCT
etr-26117	70	1	non	non	ADJ
etr-26117	70	2	-	-	ADJ
etr-26117	70	3	probability	probability	ADJ
etr-26117	70	4	sampling	sampling	NOUN
etr-26117	70	5	was	be	AUX
etr-26117	70	6	applied	apply	VERB
etr-26117	70	7	in	in	ADP
etr-26117	70	8	the	the	DET
etr-26117	70	9	form	form	NOUN
etr-26117	70	10	of	of	ADP
etr-26117	70	11	convenience	convenience	NOUN
etr-26117	70	12	sampling	sampling	NOUN
etr-26117	70	13	,	,	PUNCT
etr-26117	70	14	allowing	allow	VERB
etr-26117	70	15	access	access	NOUN
etr-26117	70	16	to	to	ADP
etr-26117	70	17	a	a	DET
etr-26117	70	18	wide	wide	ADJ
etr-26117	70	19	sample	sample	NOUN
etr-26117	70	20	despite	despite	SCONJ
etr-26117	70	21	the	the	DET
etr-26117	70	22	difficulties	difficulty	NOUN
etr-26117	70	23	associated	associate	VERB
etr-26117	70	24	with	with	ADP
etr-26117	70	25	geography	geography	NOUN
etr-26117	70	26	and	and	CCONJ
etr-26117	70	27	the	the	DET
etr-26117	70	28	current	current	ADJ
etr-26117	70	29	covid-19	covid-19	PROPN
etr-26117	70	30	circumstances	circumstance	NOUN
etr-26117	70	31	(	(	PUNCT
etr-26117	70	32	zikmund	zikmund	NOUN
etr-26117	70	33	,	,	PUNCT
etr-26117	70	34	2003	2003	NUM
etr-26117	70	35	)	)	PUNCT
etr-26117	70	36	.	.	PUNCT
etr-26117	71	1	primary	primary	ADJ
etr-26117	71	2	data	datum	NOUN
etr-26117	71	3	was	be	AUX
etr-26117	71	4	collected	collect	VERB
etr-26117	71	5	by	by	ADP
etr-26117	71	6	using	use	VERB
etr-26117	71	7	online	online	ADJ
etr-26117	71	8	self	self	NOUN
etr-26117	71	9	-	-	PUNCT
etr-26117	71	10	administered	administer	VERB
etr-26117	71	11	questionnaires	questionnaire	NOUN
etr-26117	71	12	.	.	PUNCT
etr-26117	72	1	gunter	gunter	NOUN
etr-26117	72	2	et	et	PROPN
etr-26117	72	3	al	al	PROPN
etr-26117	72	4	.	.	PROPN
etr-26117	73	1	(	(	PUNCT
etr-26117	73	2	2002	2002	NUM
etr-26117	73	3	)	)	PUNCT
etr-26117	73	4	argued	argue	VERB
etr-26117	73	5	as	as	SCONJ
etr-26117	73	6	online	online	ADJ
etr-26117	73	7	questionnaires	questionnaire	NOUN
etr-26117	73	8	basically	basically	ADV
etr-26117	73	9	are	be	AUX
etr-26117	73	10	answered	answer	VERB
etr-26117	73	11	while	while	SCONJ
etr-26117	73	12	no	no	DET
etr-26117	73	13	interviewer	interviewer	NOUN
etr-26117	73	14	present	present	ADJ
etr-26117	73	15	,	,	PUNCT
etr-26117	73	16	the	the	DET
etr-26117	73	17	pressure	pressure	NOUN
etr-26117	73	18	to	to	PART
etr-26117	73	19	provide	provide	VERB
etr-26117	73	20	social	social	ADJ
etr-26117	73	21	desire	desire	NOUN
etr-26117	73	22	responses	response	NOUN
etr-26117	73	23	is	be	AUX
etr-26117	73	24	reduced	reduce	VERB
etr-26117	73	25	.	.	PUNCT
etr-26117	74	1	as	as	ADP
etr-26117	74	2	a	a	DET
etr-26117	74	3	result	result	NOUN
etr-26117	74	4	,	,	PUNCT
etr-26117	74	5	by	by	ADP
etr-26117	74	6	eliminating	eliminate	VERB
etr-26117	74	7	the	the	DET
etr-26117	74	8	interviewer	interviewer	NOUN
etr-26117	74	9	’s	’s	PART
etr-26117	74	10	presence	presence	NOUN
etr-26117	74	11	,	,	PUNCT
etr-26117	74	12	both	both	CCONJ
etr-26117	74	13	participant	participant	ADJ
etr-26117	74	14	and	and	CCONJ
etr-26117	74	15	interviewer	interviewer	ADJ
etr-26117	74	16	bias	bias	NOUN
etr-26117	74	17	were	be	AUX
etr-26117	74	18	removed	remove	VERB
etr-26117	74	19	.	.	PUNCT
etr-26117	75	1	the	the	DET
etr-26117	75	2	survey	survey	NOUN
etr-26117	75	3	questionnaire	questionnaire	NOUN
etr-26117	75	4	was	be	AUX
etr-26117	75	5	adapted	adapt	VERB
etr-26117	75	6	from	from	ADP
etr-26117	75	7	past	past	ADJ
etr-26117	75	8	research	research	NOUN
etr-26117	75	9	items	item	NOUN
etr-26117	75	10	,	,	PUNCT
etr-26117	75	11	with	with	SCONJ
etr-26117	75	12	each	each	DET
etr-26117	75	13	dimension	dimension	NOUN
etr-26117	75	14	of	of	ADP
etr-26117	75	15	food	food	NOUN
etr-26117	75	16	quality	quality	NOUN
etr-26117	75	17	captured	capture	VERB
etr-26117	75	18	through	through	ADP
etr-26117	75	19	3	3	NUM
etr-26117	75	20	sub	sub	NOUN
etr-26117	75	21	-	-	NOUN
etr-26117	75	22	items	item	NOUN
etr-26117	75	23	that	that	PRON
etr-26117	75	24	required	require	VERB
etr-26117	75	25	a	a	DET
etr-26117	75	26	response	response	NOUN
etr-26117	75	27	on	on	ADP
etr-26117	75	28	7	7	NUM
etr-26117	75	29	-	-	PUNCT
etr-26117	75	30	point	point	NOUN
etr-26117	75	31	likert	likert	ADJ
etr-26117	75	32	-	-	PUNCT
etr-26117	75	33	type	type	NOUN
etr-26117	75	34	scales	scale	NOUN
etr-26117	75	35	,	,	PUNCT
etr-26117	75	36	to	to	PART
etr-26117	75	37	capture	capture	VERB
etr-26117	75	38	levels	level	NOUN
etr-26117	75	39	of	of	ADP
etr-26117	75	40	agreement	agreement	NOUN
etr-26117	75	41	or	or	CCONJ
etr-26117	75	42	disagreement	disagreement	NOUN
etr-26117	75	43	with	with	ADP
etr-26117	75	44	research	research	NOUN
etr-26117	75	45	related	relate	VERB
etr-26117	75	46	statements	statement	NOUN
etr-26117	75	47	.	.	PUNCT
etr-26117	76	1	the	the	DET
etr-26117	76	2	7	7	NUM
etr-26117	76	3	-	-	PUNCT
etr-26117	76	4	point	point	NOUN
etr-26117	76	5	likert	likert	ADJ
etr-26117	76	6	scale	scale	NOUN
etr-26117	76	7	was	be	AUX
etr-26117	76	8	adapted	adapt	VERB
etr-26117	76	9	from	from	ADP
etr-26117	76	10	the	the	DET
etr-26117	76	11	research	research	NOUN
etr-26117	76	12	of	of	ADP
etr-26117	76	13	oliver	oliver	PROPN
etr-26117	76	14	(	(	PUNCT
etr-26117	76	15	1997	1997	NUM
etr-26117	76	16	)	)	PUNCT
etr-26117	76	17	,	,	PUNCT
etr-26117	76	18	indicating	indicate	VERB
etr-26117	76	19	the	the	DET
etr-26117	76	20	level	level	NOUN
etr-26117	76	21	of	of	ADP
etr-26117	76	22	agreement	agreement	NOUN
etr-26117	76	23	ranged	range	VERB
etr-26117	76	24	from	from	ADP
etr-26117	76	25	1	1	NUM
etr-26117	76	26	“	"	PUNCT
etr-26117	76	27	strongly	strongly	ADV
etr-26117	76	28	disagree	disagree	VERB
etr-26117	76	29	”	"	PUNCT
etr-26117	76	30	to	to	ADP
etr-26117	76	31	7	7	NUM
etr-26117	76	32	“	"	PUNCT
etr-26117	76	33	strongly	strongly	ADV
etr-26117	76	34	agree	agree	VERB
etr-26117	76	35	”	"	PUNCT
etr-26117	76	36	.	.	PUNCT
etr-26117	77	1	using	use	VERB
etr-26117	77	2	an	an	DET
etr-26117	77	3	online	online	ADJ
etr-26117	77	4	google	google	NOUN
etr-26117	77	5	form	form	NOUN
etr-26117	77	6	the	the	DET
etr-26117	77	7	survey	survey	NOUN
etr-26117	77	8	was	be	AUX
etr-26117	77	9	conducted	conduct	VERB
etr-26117	77	10	in	in	ADP
etr-26117	77	11	vietnamese	vietnamese	PROPN
etr-26117	77	12	and	and	CCONJ
etr-26117	77	13	the	the	DET
etr-26117	77	14	data	datum	NOUN
etr-26117	77	15	was	be	AUX
etr-26117	77	16	translated	translate	VERB
etr-26117	77	17	into	into	ADP
etr-26117	77	18	english	english	PROPN
etr-26117	77	19	.	.	PUNCT
etr-26117	78	1	the	the	DET
etr-26117	78	2	questionnaires	questionnaire	NOUN
etr-26117	78	3	were	be	AUX
etr-26117	78	4	delivered	deliver	VERB
etr-26117	78	5	online	online	ADV
etr-26117	78	6	within	within	ADP
etr-26117	78	7	one	one	NUM
etr-26117	78	8	month	month	NOUN
etr-26117	78	9	(	(	PUNCT
etr-26117	78	10	september	september	PROPN
etr-26117	78	11	2021	2021	NUM
etr-26117	78	12	)	)	PUNCT
etr-26117	78	13	via	via	ADP
etr-26117	78	14	facebook	facebook	PROPN
etr-26117	78	15	,	,	PUNCT
etr-26117	78	16	email	email	NOUN
etr-26117	78	17	,	,	PUNCT
etr-26117	78	18	and	and	CCONJ
etr-26117	78	19	zalo	zalo	NOUN
etr-26117	78	20	.	.	PUNCT
etr-26117	79	1	there	there	PRON
etr-26117	79	2	were	be	VERB
etr-26117	79	3	143	143	NUM
etr-26117	79	4	valid	valid	ADJ
etr-26117	79	5	questionnaires	questionnaire	NOUN
etr-26117	79	6	obtained	obtain	VERB
etr-26117	79	7	after	after	ADP
etr-26117	79	8	eliminating	eliminate	VERB
etr-26117	79	9	all	all	DET
etr-26117	79	10	incomplete	incomplete	ADJ
etr-26117	79	11	responses	response	NOUN
etr-26117	79	12	.	.	PUNCT
etr-26117	80	1	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	80	2	luong	luong	PROPN
etr-26117	80	3	,	,	PUNCT
etr-26117	80	4	t.	t.	PROPN
etr-26117	80	5	k.	k.	PROPN
etr-26117	80	6	a.	a.	PROPN
etr-26117	80	7	&	&	CCONJ
etr-26117	80	8	hussey	hussey	PROPN
etr-26117	80	9	,	,	PUNCT
etr-26117	80	10	j.	j.	PROPN
etr-26117	80	11	(	(	PUNCT
etr-26117	80	12	2022	2022	NUM
etr-26117	80	13	)	)	PUNCT
etr-26117	80	14	/	/	SYM
etr-26117	80	15	events	event	NOUN
etr-26117	80	16	and	and	CCONJ
etr-26117	80	17	tourism	tourism	NOUN
etr-26117	80	18	review	review	NOUN
etr-26117	80	19	,	,	PUNCT
etr-26117	80	20	5(1	5(1	NUM
etr-26117	80	21	)	)	PUNCT
etr-26117	80	22	,	,	PUNCT
etr-26117	80	23	1	1	NUM
etr-26117	80	24	-	-	SYM
etr-26117	80	25	15	15	NUM
etr-26117	80	26	.	.	NOUN
etr-26117	80	27	5	5	NUM
etr-26117	80	28	events	event	NOUN
etr-26117	80	29	and	and	CCONJ
etr-26117	80	30	tourism	tourism	NOUN
etr-26117	80	31	review	review	NOUN
etr-26117	80	32	vol	vol	NOUN
etr-26117	80	33	.	.	PROPN
etr-26117	80	34	5	5	NUM
etr-26117	80	35	no	no	NOUN
etr-26117	80	36	.	.	NOUN
etr-26117	80	37	1	1	NUM
etr-26117	80	38	(	(	PUNCT
etr-26117	80	39	2022	2022	NUM
etr-26117	80	40	)	)	PUNCT
etr-26117	80	41	,	,	PUNCT
etr-26117	80	42	1	1	NUM
etr-26117	80	43	-	-	SYM
etr-26117	80	44	15	15	NUM
etr-26117	80	45	,	,	PUNCT
etr-26117	80	46	doi	doi	NOUN
etr-26117	80	47	:	:	PUNCT
etr-26117	80	48	10.18060/26117	10.18060/26117	NUM
etr-26117	80	49	copyright	copyright	NOUN
etr-26117	80	50	©	©	PROPN
etr-26117	80	51	2022	2022	NUM
etr-26117	80	52	thi	thi	ADP
etr-26117	80	53	kim	kim	PROPN
etr-26117	80	54	anh	anh	PROPN
etr-26117	80	55	luong	luong	PROPN
etr-26117	80	56	and	and	CCONJ
etr-26117	80	57	jennifer	jennifer	PROPN
etr-26117	80	58	hussey	hussey	PROPN
etr-26117	80	59	this	this	DET
etr-26117	80	60	work	work	NOUN
etr-26117	80	61	is	be	AUX
etr-26117	80	62	licensed	license	VERB
etr-26117	80	63	under	under	ADP
etr-26117	80	64	a	a	DET
etr-26117	80	65	creative	creative	ADJ
etr-26117	80	66	commons	common	NOUN
etr-26117	80	67	attribution	attribution	NOUN
etr-26117	80	68	4.0	4.0	NUM
etr-26117	80	69	international	international	ADJ
etr-26117	80	70	license	license	NOUN
etr-26117	80	71	.	.	PUNCT
etr-26117	81	1	limitations	limitation	NOUN
etr-26117	81	2	this	this	DET
etr-26117	81	3	study	study	NOUN
etr-26117	81	4	is	be	AUX
etr-26117	81	5	limited	limit	VERB
etr-26117	81	6	in	in	ADP
etr-26117	81	7	the	the	DET
etr-26117	81	8	sample	sample	NOUN
etr-26117	81	9	size	size	NOUN
etr-26117	81	10	achieved	achieve	VERB
etr-26117	81	11	(	(	PUNCT
etr-26117	81	12	n=143	n=143	PROPN
etr-26117	81	13	)	)	PUNCT
etr-26117	81	14	and	and	CCONJ
etr-26117	81	15	the	the	DET
etr-26117	81	16	convenience	convenience	NOUN
etr-26117	81	17	sampling	sample	VERB
etr-26117	81	18	approach	approach	NOUN
etr-26117	81	19	undertaken	undertake	VERB
etr-26117	81	20	,	,	PUNCT
etr-26117	81	21	meaning	mean	VERB
etr-26117	81	22	the	the	DET
etr-26117	81	23	results	result	NOUN
etr-26117	81	24	are	be	AUX
etr-26117	81	25	not	not	PART
etr-26117	81	26	generalizable	generalizable	ADJ
etr-26117	81	27	.	.	PUNCT
etr-26117	82	1	data	datum	NOUN
etr-26117	82	2	analysis	analysis	NOUN
etr-26117	82	3	data	datum	NOUN
etr-26117	82	4	was	be	AUX
etr-26117	82	5	statistically	statistically	ADV
etr-26117	82	6	analyzed	analyze	VERB
etr-26117	82	7	by	by	ADP
etr-26117	82	8	using	use	VERB
etr-26117	82	9	a	a	DET
etr-26117	82	10	descriptive	descriptive	ADJ
etr-26117	82	11	test	test	NOUN
etr-26117	82	12	to	to	PART
etr-26117	82	13	generate	generate	VERB
etr-26117	82	14	the	the	DET
etr-26117	82	15	general	general	ADJ
etr-26117	82	16	information	information	NOUN
etr-26117	82	17	of	of	ADP
etr-26117	82	18	respondents	respondent	NOUN
etr-26117	82	19	(	(	PUNCT
etr-26117	82	20	aaker	aaker	NOUN
etr-26117	82	21	et	et	PROPN
etr-26117	82	22	al	al	PROPN
etr-26117	82	23	.	.	PROPN
etr-26117	82	24	,	,	PUNCT
etr-26117	82	25	2007	2007	NUM
etr-26117	82	26	)	)	PUNCT
etr-26117	82	27	,	,	PUNCT
etr-26117	82	28	a	a	DET
etr-26117	82	29	simple	simple	ADJ
etr-26117	82	30	regression	regression	NOUN
etr-26117	82	31	to	to	PART
etr-26117	82	32	assess	assess	VERB
etr-26117	82	33	the	the	DET
etr-26117	82	34	relationship	relationship	NOUN
etr-26117	82	35	between	between	ADP
etr-26117	82	36	one	one	NUM
etr-26117	82	37	dependent	dependent	ADJ
etr-26117	82	38	variable	variable	NOUN
etr-26117	82	39	and	and	CCONJ
etr-26117	82	40	one	one	NUM
etr-26117	82	41	independent	independent	ADJ
etr-26117	82	42	variable	variable	NOUN
etr-26117	82	43	(	(	PUNCT
etr-26117	82	44	freund	freund	PROPN
etr-26117	82	45	et	et	PROPN
etr-26117	82	46	al	al	PROPN
etr-26117	82	47	.	.	PROPN
etr-26117	82	48	,	,	PUNCT
etr-26117	82	49	2006	2006	NUM
etr-26117	82	50	)	)	PUNCT
etr-26117	82	51	(	(	PUNCT
etr-26117	82	52	in	in	ADP
etr-26117	82	53	this	this	DET
etr-26117	82	54	case	case	NOUN
etr-26117	82	55	,	,	PUNCT
etr-26117	82	56	the	the	DET
etr-26117	82	57	overall	overall	ADJ
etr-26117	82	58	fq	fq	NOUN
etr-26117	82	59	and	and	CCONJ
etr-26117	82	60	customer	customer	NOUN
etr-26117	82	61	satisfaction	satisfaction	NOUN
etr-26117	82	62	)	)	PUNCT
etr-26117	82	63	,	,	PUNCT
etr-26117	82	64	and	and	CCONJ
etr-26117	82	65	using	use	VERB
etr-26117	82	66	correlation	correlation	NOUN
etr-26117	82	67	and	and	CCONJ
etr-26117	82	68	multiple	multiple	ADJ
etr-26117	82	69	regression	regression	NOUN
etr-26117	82	70	analysis	analysis	NOUN
etr-26117	82	71	to	to	PART
etr-26117	82	72	examine	examine	VERB
etr-26117	82	73	the	the	DET
etr-26117	82	74	effect	effect	NOUN
etr-26117	82	75	of	of	ADP
etr-26117	82	76	different	different	ADJ
etr-26117	82	77	fq	fq	PROPN
etr-26117	82	78	dimensions	dimension	NOUN
etr-26117	82	79	on	on	ADP
etr-26117	82	80	customer	customer	NOUN
etr-26117	82	81	satisfaction	satisfaction	NOUN
etr-26117	82	82	(	(	PUNCT
etr-26117	82	83	rozekhi	rozekhi	NOUN
etr-26117	82	84	,	,	PUNCT
etr-26117	82	85	2016	2016	NUM
etr-26117	82	86	;	;	PUNCT
etr-26117	82	87	kannan	kannan	PROPN
etr-26117	82	88	,	,	PUNCT
etr-26117	82	89	2017	2017	NUM
etr-26117	82	90	)	)	PUNCT
etr-26117	82	91	,	,	PUNCT
etr-26117	82	92	to	to	PART
etr-26117	82	93	assess	assess	VERB
etr-26117	82	94	the	the	DET
etr-26117	82	95	strength	strength	NOUN
etr-26117	82	96	of	of	ADP
etr-26117	82	97	relationships	relationship	NOUN
etr-26117	82	98	between	between	ADP
etr-26117	82	99	pairs	pair	NOUN
etr-26117	82	100	of	of	ADP
etr-26117	82	101	variables	variable	NOUN
etr-26117	82	102	(	(	PUNCT
etr-26117	82	103	saunders	saunder	NOUN
etr-26117	82	104	et	et	PROPN
etr-26117	82	105	al	al	PROPN
etr-26117	82	106	.	.	PROPN
etr-26117	82	107	,	,	PUNCT
etr-26117	82	108	2009	2009	NUM
etr-26117	82	109	)	)	PUNCT
etr-26117	82	110	,	,	PUNCT
etr-26117	82	111	so	so	SCONJ
etr-26117	82	112	as	as	SCONJ
etr-26117	82	113	to	to	PART
etr-26117	82	114	determine	determine	VERB
etr-26117	82	115	which	which	DET
etr-26117	82	116	variable	variable	NOUN
etr-26117	82	117	was	be	AUX
etr-26117	82	118	most	most	ADV
etr-26117	82	119	important	important	ADJ
etr-26117	82	120	to	to	ADP
etr-26117	82	121	customers	customer	NOUN
etr-26117	82	122	.	.	PUNCT
etr-26117	83	1	results	result	NOUN
etr-26117	83	2	as	as	SCONJ
etr-26117	83	3	shown	show	VERB
etr-26117	83	4	in	in	ADP
etr-26117	83	5	figure	figure	NOUN
etr-26117	83	6	1	1	NUM
etr-26117	83	7	,	,	PUNCT
etr-26117	83	8	2	2	NUM
etr-26117	83	9	and	and	CCONJ
etr-26117	83	10	3	3	NUM
etr-26117	83	11	,	,	PUNCT
etr-26117	83	12	there	there	PRON
etr-26117	83	13	were	be	VERB
etr-26117	83	14	three	three	NUM
etr-26117	83	15	questions	question	NOUN
etr-26117	83	16	included	include	VERB
etr-26117	83	17	in	in	ADP
etr-26117	83	18	the	the	DET
etr-26117	83	19	questionnaire	questionnaire	NOUN
etr-26117	83	20	aiming	aim	VERB
etr-26117	83	21	to	to	PART
etr-26117	83	22	develop	develop	VERB
etr-26117	83	23	the	the	DET
etr-26117	83	24	participants	participant	NOUN
etr-26117	83	25	’	'	PUNCT
etr-26117	83	26	profile	profile	NOUN
etr-26117	83	27	including	include	VERB
etr-26117	83	28	:	:	PUNCT
etr-26117	83	29	age	age	NOUN
etr-26117	83	30	,	,	PUNCT
etr-26117	83	31	gender	gender	NOUN
etr-26117	83	32	and	and	CCONJ
etr-26117	83	33	frequency	frequency	NOUN
etr-26117	83	34	of	of	ADP
etr-26117	83	35	using	use	VERB
etr-26117	83	36	buffet	buffet	NOUN
etr-26117	83	37	restaurant	restaurant	NOUN
etr-26117	83	38	.	.	PUNCT
etr-26117	84	1	the	the	DET
etr-26117	84	2	gender	gender	NOUN
etr-26117	84	3	distribution	distribution	NOUN
etr-26117	84	4	was	be	AUX
etr-26117	84	5	69.2	69.2	NUM
etr-26117	84	6	%	%	NOUN
etr-26117	84	7	females	female	NOUN
etr-26117	84	8	and	and	CCONJ
etr-26117	84	9	29.4	29.4	NUM
etr-26117	84	10	%	%	NOUN
etr-26117	84	11	males	male	NOUN
etr-26117	84	12	.	.	PUNCT
etr-26117	85	1	the	the	DET
etr-26117	85	2	majority	majority	NOUN
etr-26117	85	3	of	of	ADP
etr-26117	85	4	respondents	respondent	NOUN
etr-26117	85	5	were	be	AUX
etr-26117	85	6	aged	age	VERB
etr-26117	85	7	between	between	ADP
etr-26117	85	8	18	18	NUM
etr-26117	85	9	and	and	CCONJ
etr-26117	85	10	25	25	NUM
etr-26117	85	11	years	year	NOUN
etr-26117	85	12	old	old	ADJ
etr-26117	85	13	(	(	PUNCT
etr-26117	85	14	63.6	63.6	NUM
etr-26117	85	15	%	%	NOUN
etr-26117	85	16	)	)	PUNCT
etr-26117	85	17	,	,	PUNCT
etr-26117	85	18	and	and	CCONJ
etr-26117	85	19	frequented	frequented	ADJ
etr-26117	85	20	buffet	buffet	NOUN
etr-26117	85	21	restaurants	restaurant	NOUN
etr-26117	85	22	less	less	ADJ
etr-26117	85	23	than	than	ADP
etr-26117	85	24	once	once	ADV
etr-26117	85	25	a	a	DET
etr-26117	85	26	month	month	NOUN
etr-26117	85	27	(	(	PUNCT
etr-26117	85	28	68.5	68.5	NUM
etr-26117	85	29	%	%	NOUN
etr-26117	85	30	,	,	PUNCT
etr-26117	85	31	n	n	NOUN
etr-26117	85	32	=	=	SYM
etr-26117	85	33	98	98	NUM
etr-26117	85	34	)	)	PUNCT
etr-26117	85	35	.	.	PUNCT
etr-26117	86	1	figure	figure	VERB
etr-26117	86	2	1	1	NUM
etr-26117	86	3	:	:	PUNCT
etr-26117	86	4	age	age	NOUN
etr-26117	86	5	breakdown	breakdown	NOUN
etr-26117	86	6	(	(	PUNCT
etr-26117	86	7	n=143	n=143	PROPN
etr-26117	86	8	)	)	PUNCT
etr-26117	86	9	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	86	10	luong	luong	PROPN
etr-26117	86	11	,	,	PUNCT
etr-26117	86	12	t.	t.	PROPN
etr-26117	86	13	k.	k.	PROPN
etr-26117	86	14	a.	a.	PROPN
etr-26117	86	15	&	&	CCONJ
etr-26117	86	16	hussey	hussey	PROPN
etr-26117	86	17	,	,	PUNCT
etr-26117	86	18	j.	j.	PROPN
etr-26117	86	19	(	(	PUNCT
etr-26117	86	20	2022	2022	NUM
etr-26117	86	21	)	)	PUNCT
etr-26117	86	22	/	/	SYM
etr-26117	86	23	events	event	NOUN
etr-26117	86	24	and	and	CCONJ
etr-26117	86	25	tourism	tourism	NOUN
etr-26117	86	26	review	review	NOUN
etr-26117	86	27	,	,	PUNCT
etr-26117	86	28	5(1	5(1	NUM
etr-26117	86	29	)	)	PUNCT
etr-26117	86	30	,	,	PUNCT
etr-26117	86	31	1	1	NUM
etr-26117	86	32	-	-	SYM
etr-26117	86	33	15	15	NUM
etr-26117	86	34	.	.	NOUN
etr-26117	86	35	6	6	NUM
etr-26117	86	36	events	event	NOUN
etr-26117	86	37	and	and	CCONJ
etr-26117	86	38	tourism	tourism	NOUN
etr-26117	86	39	review	review	NOUN
etr-26117	86	40	vol	vol	NOUN
etr-26117	86	41	.	.	PROPN
etr-26117	87	1	5	5	NUM
etr-26117	87	2	no	no	NOUN
etr-26117	87	3	.	.	NOUN
etr-26117	87	4	1	1	NUM
etr-26117	87	5	(	(	PUNCT
etr-26117	87	6	2022	2022	NUM
etr-26117	87	7	)	)	PUNCT
etr-26117	87	8	,	,	PUNCT
etr-26117	87	9	1	1	NUM
etr-26117	87	10	-	-	SYM
etr-26117	87	11	15	15	NUM
etr-26117	87	12	,	,	PUNCT
etr-26117	87	13	doi	doi	NOUN
etr-26117	87	14	:	:	PUNCT
etr-26117	87	15	10.18060/26117	10.18060/26117	NUM
etr-26117	87	16	copyright	copyright	NOUN
etr-26117	87	17	©	©	PROPN
etr-26117	87	18	2022	2022	NUM
etr-26117	87	19	thi	thi	ADP
etr-26117	87	20	kim	kim	PROPN
etr-26117	87	21	anh	anh	PROPN
etr-26117	87	22	luong	luong	PROPN
etr-26117	87	23	and	and	CCONJ
etr-26117	87	24	jennifer	jennifer	PROPN
etr-26117	87	25	hussey	hussey	PROPN
etr-26117	87	26	this	this	DET
etr-26117	87	27	work	work	NOUN
etr-26117	87	28	is	be	AUX
etr-26117	87	29	licensed	license	VERB
etr-26117	87	30	under	under	ADP
etr-26117	87	31	a	a	DET
etr-26117	87	32	creative	creative	ADJ
etr-26117	87	33	commons	common	NOUN
etr-26117	87	34	attribution	attribution	NOUN
etr-26117	87	35	4.0	4.0	NUM
etr-26117	87	36	international	international	ADJ
etr-26117	87	37	license	license	NOUN
etr-26117	87	38	.	.	PUNCT
etr-26117	88	1	figure	figure	NOUN
etr-26117	88	2	2	2	NUM
etr-26117	88	3	:	:	PUNCT
etr-26117	88	4	gender	gender	NOUN
etr-26117	88	5	breakdown	breakdown	NOUN
etr-26117	88	6	of	of	ADP
etr-26117	88	7	the	the	DET
etr-26117	88	8	participants	participant	NOUN
etr-26117	88	9	(	(	PUNCT
etr-26117	88	10	n=143	n=143	NOUN
etr-26117	88	11	)	)	PUNCT
etr-26117	88	12	figure	figure	NOUN
etr-26117	88	13	3	3	NUM
etr-26117	88	14	:	:	PUNCT
etr-26117	88	15	frequency	frequency	NOUN
etr-26117	88	16	of	of	ADP
etr-26117	88	17	visits	visit	NOUN
etr-26117	88	18	to	to	PART
etr-26117	88	19	buffet	buffet	NOUN
etr-26117	88	20	restaurants	restaurant	NOUN
etr-26117	88	21	(	(	PUNCT
etr-26117	88	22	n=143	n=143	NOUN
etr-26117	88	23	)	)	PUNCT
etr-26117	88	24	analysis	analysis	NOUN
etr-26117	88	25	in	in	ADP
etr-26117	88	26	addition	addition	NOUN
etr-26117	88	27	to	to	ADP
etr-26117	88	28	customer	customer	NOUN
etr-26117	88	29	satisfaction	satisfaction	NOUN
etr-26117	88	30	,	,	PUNCT
etr-26117	88	31	each	each	DET
etr-26117	88	32	dimension	dimension	NOUN
etr-26117	88	33	of	of	ADP
etr-26117	88	34	fq	fq	PROPN
etr-26117	88	35	was	be	AUX
etr-26117	88	36	examined	examine	VERB
etr-26117	88	37	in	in	ADP
etr-26117	88	38	respect	respect	NOUN
etr-26117	88	39	of	of	ADP
etr-26117	88	40	their	their	PRON
etr-26117	88	41	mean	mean	ADJ
etr-26117	88	42	,	,	PUNCT
etr-26117	88	43	standard	standard	ADJ
etr-26117	88	44	deviation	deviation	NOUN
etr-26117	88	45	,	,	PUNCT
etr-26117	88	46	minimum	minimum	ADJ
etr-26117	88	47	and	and	CCONJ
etr-26117	88	48	maximum	maximum	ADJ
etr-26117	88	49	value	value	NOUN
etr-26117	88	50	(	(	PUNCT
etr-26117	88	51	table	table	NOUN
etr-26117	88	52	1	1	NUM
etr-26117	88	53	)	)	PUNCT
etr-26117	88	54	.	.	PUNCT
etr-26117	89	1	table	table	NOUN
etr-26117	89	2	1	1	NUM
etr-26117	89	3	:	:	PUNCT
etr-26117	89	4	descriptive	descriptive	ADJ
etr-26117	89	5	statistics	statistic	NOUN
etr-26117	89	6	food	food	NOUN
etr-26117	89	7	quality	quality	NOUN
etr-26117	89	8	fq	fq	PROPN
etr-26117	89	9	attributes	attribute	VERB
etr-26117	89	10	items	item	NOUN
etr-26117	89	11	n	n	DET
etr-26117	89	12	mean	mean	VERB
etr-26117	89	13	sd	sd	ADP
etr-26117	89	14	min	min	PROPN
etr-26117	89	15	max	max	PROPN
etr-26117	89	16	food	food	PROPN
etr-26117	89	17	freshness	freshness	NOUN
etr-26117	89	18	(	(	PUNCT
etr-26117	89	19	f5	f5	NOUN
etr-26117	89	20	)	)	PUNCT
etr-26117	89	21	1/	1/	NUM
etr-26117	89	22	i	i	PRON
etr-26117	89	23	do	do	AUX
etr-26117	89	24	not	not	PART
etr-26117	89	25	notice	notice	VERB
etr-26117	89	26	whether	whether	SCONJ
etr-26117	89	27	the	the	DET
etr-26117	89	28	food	food	NOUN
etr-26117	89	29	looks	look	VERB
etr-26117	89	30	fresh	fresh	ADJ
etr-26117	89	31	,	,	PUNCT
etr-26117	89	32	succulent	succulent	ADJ
etr-26117	89	33	and	and	CCONJ
etr-26117	89	34	juicy	juicy	ADJ
etr-26117	89	35	f5.1	f5.1	X
etr-26117	89	36	143	143	NUM
etr-26117	89	37	6.52	6.52	NUM
etr-26117	89	38	0.71	0.71	NUM
etr-26117	89	39	3.67	3.67	NUM
etr-26117	89	40	7.00	7.00	NUM
etr-26117	89	41	2/	2/	NUM
etr-26117	89	42	no	no	DET
etr-26117	89	43	off	off	ADP
etr-26117	89	44	-	-	PUNCT
etr-26117	89	45	flavor	flavor	NOUN
etr-26117	89	46	or	or	CCONJ
etr-26117	89	47	off	off	ADP
etr-26117	89	48	-	-	PUNCT
etr-26117	89	49	colour	colour	NOUN
etr-26117	89	50	food	food	NOUN
etr-26117	89	51	is	be	AUX
etr-26117	89	52	essential	essential	ADJ
etr-26117	89	53	for	for	ADP
etr-26117	89	54	me	i	PRON
etr-26117	89	55	f5.2	f5.2	PROPN
etr-26117	89	56	3/	3/	NUM
etr-26117	89	57	i	i	PRON
etr-26117	89	58	like	like	VERB
etr-26117	89	59	food	food	NOUN
etr-26117	89	60	that	that	PRON
etr-26117	89	61	is	be	AUX
etr-26117	89	62	freshly	freshly	ADV
etr-26117	89	63	prepared	prepare	VERB
etr-26117	89	64	(	(	PUNCT
etr-26117	89	65	no	no	DET
etr-26117	89	66	reuse	reuse	NOUN
etr-26117	89	67	)	)	PUNCT
etr-26117	89	68	f5.3	f5.3	PROPN
etr-26117	89	69	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	89	70	luong	luong	PROPN
etr-26117	89	71	,	,	PUNCT
etr-26117	89	72	t.	t.	PROPN
etr-26117	89	73	k.	k.	PROPN
etr-26117	89	74	a.	a.	PROPN
etr-26117	89	75	&	&	CCONJ
etr-26117	89	76	hussey	hussey	PROPN
etr-26117	89	77	,	,	PUNCT
etr-26117	89	78	j.	j.	PROPN
etr-26117	89	79	(	(	PUNCT
etr-26117	89	80	2022	2022	NUM
etr-26117	89	81	)	)	PUNCT
etr-26117	89	82	/	/	SYM
etr-26117	89	83	events	event	NOUN
etr-26117	89	84	and	and	CCONJ
etr-26117	89	85	tourism	tourism	NOUN
etr-26117	89	86	review	review	NOUN
etr-26117	89	87	,	,	PUNCT
etr-26117	89	88	5(1	5(1	NUM
etr-26117	89	89	)	)	PUNCT
etr-26117	89	90	,	,	PUNCT
etr-26117	89	91	1	1	NUM
etr-26117	89	92	-	-	SYM
etr-26117	89	93	15	15	NUM
etr-26117	89	94	.	.	NOUN
etr-26117	89	95	7	7	NUM
etr-26117	89	96	events	event	NOUN
etr-26117	89	97	and	and	CCONJ
etr-26117	89	98	tourism	tourism	NOUN
etr-26117	89	99	review	review	NOUN
etr-26117	89	100	vol	vol	NOUN
etr-26117	89	101	.	.	PROPN
etr-26117	90	1	5	5	NUM
etr-26117	90	2	no	no	NOUN
etr-26117	90	3	.	.	NOUN
etr-26117	90	4	1	1	NUM
etr-26117	90	5	(	(	PUNCT
etr-26117	90	6	2022	2022	NUM
etr-26117	90	7	)	)	PUNCT
etr-26117	90	8	,	,	PUNCT
etr-26117	90	9	1	1	NUM
etr-26117	90	10	-	-	SYM
etr-26117	90	11	15	15	NUM
etr-26117	90	12	,	,	PUNCT
etr-26117	90	13	doi	doi	NOUN
etr-26117	90	14	:	:	PUNCT
etr-26117	90	15	10.18060/26117	10.18060/26117	NUM
etr-26117	90	16	copyright	copyright	NOUN
etr-26117	90	17	©	©	PROPN
etr-26117	90	18	2022	2022	NUM
etr-26117	90	19	thi	thi	ADP
etr-26117	90	20	kim	kim	PROPN
etr-26117	90	21	anh	anh	PROPN
etr-26117	90	22	luong	luong	PROPN
etr-26117	90	23	and	and	CCONJ
etr-26117	90	24	jennifer	jennifer	PROPN
etr-26117	90	25	hussey	hussey	PROPN
etr-26117	90	26	this	this	DET
etr-26117	90	27	work	work	NOUN
etr-26117	90	28	is	be	AUX
etr-26117	90	29	licensed	license	VERB
etr-26117	90	30	under	under	ADP
etr-26117	90	31	a	a	DET
etr-26117	90	32	creative	creative	ADJ
etr-26117	90	33	commons	common	NOUN
etr-26117	90	34	attribution	attribution	NOUN
etr-26117	90	35	4.0	4.0	NUM
etr-26117	90	36	international	international	ADJ
etr-26117	90	37	license	license	NOUN
etr-26117	90	38	.	.	PUNCT
etr-26117	91	1	food	food	NOUN
etr-26117	91	2	taste	taste	NOUN
etr-26117	91	3	(	(	PUNCT
etr-26117	91	4	f2	f2	PROPN
etr-26117	91	5	)	)	PUNCT
etr-26117	91	6	1/	1/	NUM
etr-26117	92	1	i	i	PRON
etr-26117	92	2	am	be	AUX
etr-26117	92	3	happy	happy	ADJ
etr-26117	92	4	with	with	ADP
etr-26117	92	5	perfectly	perfectly	ADV
etr-26117	92	6	tasting	taste	VERB
etr-26117	92	7	food	food	NOUN
etr-26117	92	8	(	(	PUNCT
etr-26117	92	9	salinity	salinity	NOUN
etr-26117	92	10	,	,	PUNCT
etr-26117	92	11	sweetness	sweetness	NOUN
etr-26117	92	12	,	,	PUNCT
etr-26117	92	13	sourness	sourness	ADJ
etr-26117	92	14	,	,	PUNCT
etr-26117	92	15	etc	etc	X
etr-26117	92	16	.	.	X
etr-26117	92	17	)	)	PUNCT
etr-26117	93	1	f2.1	f2.1	PROPN
etr-26117	93	2	143	143	NUM
etr-26117	93	3	6.44	6.44	NUM
etr-26117	93	4	0.64	0.64	NUM
etr-26117	93	5	3.33	3.33	NUM
etr-26117	93	6	7.00	7.00	NUM
etr-26117	93	7	2/	2/	NUM
etr-26117	94	1	i	i	PRON
etr-26117	94	2	do	do	AUX
etr-26117	94	3	not	not	PART
etr-26117	94	4	care	care	VERB
etr-26117	94	5	about	about	ADP
etr-26117	94	6	food	food	NOUN
etr-26117	94	7	texture	texture	NOUN
etr-26117	94	8	(	(	PUNCT
etr-26117	94	9	tenderness	tenderness	NOUN
etr-26117	94	10	,	,	PUNCT
etr-26117	94	11	crispiness	crispiness	NOUN
etr-26117	94	12	,	,	PUNCT
etr-26117	94	13	etc	etc	X
etr-26117	94	14	.	.	X
etr-26117	94	15	)	)	PUNCT
etr-26117	95	1	f2.2	f2.2	NOUN
etr-26117	96	1	3/	3/	NUM
etr-26117	96	2	i	i	PRON
etr-26117	96	3	am	be	AUX
etr-26117	96	4	happy	happy	ADJ
etr-26117	96	5	with	with	ADP
etr-26117	96	6	food	food	NOUN
etr-26117	96	7	that	that	PRON
etr-26117	96	8	feel	feel	VERB
etr-26117	96	9	nice	nice	ADJ
etr-26117	96	10	in	in	ADP
etr-26117	96	11	my	my	PRON
etr-26117	96	12	mouth	mouth	NOUN
etr-26117	96	13	(	(	PUNCT
etr-26117	96	14	the	the	DET
etr-26117	96	15	overall	overall	ADJ
etr-26117	96	16	taste	taste	NOUN
etr-26117	96	17	,	,	PUNCT
etr-26117	96	18	texture	texture	NOUN
etr-26117	96	19	and	and	CCONJ
etr-26117	96	20	smell	smell	ADJ
etr-26117	96	21	)	)	PUNCT
etr-26117	96	22	f2.3	f2.3	ADJ
etr-26117	96	23	food	food	NOUN
etr-26117	96	24	presentation	presentation	NOUN
etr-26117	96	25	(	(	PUNCT
etr-26117	96	26	f1	f1	NOUN
etr-26117	96	27	)	)	PUNCT
etr-26117	96	28	1/	1/	NUM
etr-26117	97	1	i	i	PRON
etr-26117	97	2	do	do	AUX
etr-26117	97	3	not	not	PART
etr-26117	97	4	mind	mind	VERB
etr-26117	97	5	about	about	ADP
etr-26117	97	6	food	food	NOUN
etr-26117	97	7	decoration	decoration	NOUN
etr-26117	97	8	f1.1	f1.1	NOUN
etr-26117	97	9	143	143	NUM
etr-26117	97	10	6.21	6.21	NUM
etr-26117	97	11	0.75	0.75	NUM
etr-26117	97	12	3.33	3.33	NUM
etr-26117	97	13	7.00	7.00	NUM
etr-26117	97	14	2/	2/	NUM
etr-26117	98	1	i	i	PRON
etr-26117	98	2	am	be	AUX
etr-26117	98	3	happy	happy	ADJ
etr-26117	98	4	with	with	ADP
etr-26117	98	5	food	food	NOUN
etr-26117	98	6	that	that	PRON
etr-26117	98	7	is	be	AUX
etr-26117	98	8	neatly	neatly	ADV
etr-26117	98	9	organized	organize	VERB
etr-26117	98	10	f1.2	f1.2	NUM
etr-26117	98	11	3/	3/	NUM
etr-26117	98	12	i	i	PRON
etr-26117	98	13	am	be	AUX
etr-26117	98	14	happy	happy	ADJ
etr-26117	98	15	with	with	ADP
etr-26117	98	16	food	food	NOUN
etr-26117	98	17	presented	present	VERB
etr-26117	98	18	on	on	ADP
etr-26117	98	19	an	an	DET
etr-26117	98	20	attractive	attractive	ADJ
etr-26117	98	21	/	/	SYM
etr-26117	98	22	special	special	ADJ
etr-26117	98	23	plate	plate	NOUN
etr-26117	98	24	f1.3	f1.3	PROPN
etr-26117	98	25	menu	menu	PROPN
etr-26117	98	26	variety	variety	NOUN
etr-26117	98	27	(	(	PUNCT
etr-26117	98	28	f4	f4	PROPN
etr-26117	98	29	)	)	PUNCT
etr-26117	98	30	1/	1/	NUM
etr-26117	98	31	i	i	PRON
etr-26117	98	32	like	like	VERB
etr-26117	98	33	the	the	DET
etr-26117	98	34	menu	menu	NOUN
etr-26117	98	35	with	with	ADP
etr-26117	98	36	wide	wide	ADJ
etr-26117	98	37	variety	variety	NOUN
etr-26117	98	38	of	of	ADP
etr-26117	98	39	choices	choice	NOUN
etr-26117	98	40	for	for	ADP
etr-26117	98	41	main	main	ADJ
etr-26117	98	42	dishes	dish	NOUN
etr-26117	98	43	f4.1	f4.1	ADP
etr-26117	98	44	143	143	NUM
etr-26117	98	45	6.21	6.21	NUM
etr-26117	98	46	0.84	0.84	NUM
etr-26117	98	47	3.67	3.67	NUM
etr-26117	98	48	7.00	7.00	NUM
etr-26117	98	49	2/	2/	NUM
etr-26117	98	50	i	i	PRON
etr-26117	98	51	prefer	prefer	VERB
etr-26117	98	52	the	the	DET
etr-26117	98	53	restaurant	restaurant	NOUN
etr-26117	98	54	to	to	PART
etr-26117	98	55	offer	offer	VERB
etr-26117	98	56	a	a	DET
etr-26117	98	57	wide	wide	ADJ
etr-26117	98	58	variety	variety	NOUN
etr-26117	98	59	of	of	ADP
etr-26117	98	60	side	side	NOUN
etr-26117	98	61	dishes	dish	NOUN
etr-26117	98	62	f4.2	f4.2	NOUN
etr-26117	98	63	3/	3/	NUM
etr-26117	98	64	i	i	PRON
etr-26117	98	65	am	be	AUX
etr-26117	98	66	happy	happy	ADJ
etr-26117	98	67	with	with	ADP
etr-26117	98	68	the	the	DET
etr-26117	98	69	restaurant	restaurant	NOUN
etr-26117	98	70	that	that	PRON
etr-26117	98	71	offers	offer	VERB
etr-26117	98	72	a	a	DET
etr-26117	98	73	wide	wide	ADJ
etr-26117	98	74	variety	variety	NOUN
etr-26117	98	75	of	of	ADP
etr-26117	98	76	drinks	drink	NOUN
etr-26117	98	77	f4.3	f4.3	VERB
etr-26117	98	78	food	food	NOUN
etr-26117	98	79	temperature	temperature	NOUN
etr-26117	98	80	(	(	PUNCT
etr-26117	98	81	f6	f6	PROPN
etr-26117	98	82	)	)	PUNCT
etr-26117	98	83	1/	1/	NUM
etr-26117	98	84	food	food	NOUN
etr-26117	98	85	that	that	PRON
etr-26117	98	86	is	be	AUX
etr-26117	98	87	not	not	PART
etr-26117	98	88	served	serve	VERB
etr-26117	98	89	at	at	ADP
etr-26117	98	90	an	an	DET
etr-26117	98	91	appropriate	appropriate	ADJ
etr-26117	98	92	temperature	temperature	NOUN
etr-26117	98	93	does	do	AUX
etr-26117	98	94	not	not	PART
etr-26117	98	95	bother	bother	VERB
etr-26117	98	96	me	i	PRON
etr-26117	98	97	f6.1	f6.1	VERB
etr-26117	98	98	143	143	NUM
etr-26117	98	99	5.70	5.70	NUM
etr-26117	98	100	1.08	1.08	NUM
etr-26117	98	101	2.00	2.00	NUM
etr-26117	98	102	7.00	7.00	NUM
etr-26117	98	103	2/	2/	NUM
etr-26117	99	1	i	i	PRON
etr-26117	99	2	feel	feel	VERB
etr-26117	99	3	happy	happy	ADJ
etr-26117	99	4	with	with	ADP
etr-26117	99	5	ready	ready	ADJ
etr-26117	99	6	-	-	PUNCT
etr-26117	99	7	to	to	PART
etr-26117	99	8	-	-	PUNCT
etr-26117	99	9	serve	serve	VERB
etr-26117	99	10	food	food	NOUN
etr-26117	99	11	that	that	PRON
etr-26117	99	12	is	be	AUX
etr-26117	99	13	kept	keep	VERB
etr-26117	99	14	warm	warm	ADJ
etr-26117	99	15	at	at	ADP
etr-26117	99	16	selfservice	selfservice	NOUN
etr-26117	99	17	buffets	buffet	NOUN
etr-26117	99	18	f6.2	f6.2	PROPN
etr-26117	99	19	3/	3/	NUM
etr-26117	99	20	i	i	PRON
etr-26117	99	21	am	be	AUX
etr-26117	99	22	happy	happy	ADJ
etr-26117	99	23	with	with	ADP
etr-26117	99	24	raw	raw	ADJ
etr-26117	99	25	food	food	NOUN
etr-26117	99	26	that	that	PRON
etr-26117	99	27	is	be	AUX
etr-26117	99	28	kept	keep	VERB
etr-26117	99	29	at	at	ADP
etr-26117	99	30	a	a	DET
etr-26117	99	31	cold	cold	ADJ
etr-26117	99	32	temperature	temperature	NOUN
etr-26117	99	33	for	for	ADP
etr-26117	99	34	being	be	AUX
etr-26117	99	35	fresh	fresh	ADJ
etr-26117	99	36	at	at	ADP
etr-26117	99	37	self	self	NOUN
etr-26117	99	38	-	-	PUNCT
etr-26117	99	39	service	service	NOUN
etr-26117	99	40	buffets	buffet	NOUN
etr-26117	99	41	f6.3	f6.3	PROPN
etr-26117	99	42	healthy	healthy	ADJ
etr-26117	99	43	food	food	NOUN
etr-26117	99	44	option	option	NOUN
etr-26117	99	45	(	(	PUNCT
etr-26117	99	46	f3	f3	ADJ
etr-26117	99	47	)	)	PUNCT
etr-26117	99	48	1/	1/	NUM
etr-26117	99	49	i	i	PRON
etr-26117	99	50	like	like	VERB
etr-26117	99	51	the	the	DET
etr-26117	99	52	restaurant	restaurant	NOUN
etr-26117	99	53	that	that	PRON
etr-26117	99	54	offers	offer	VERB
etr-26117	99	55	many	many	ADJ
etr-26117	99	56	types	type	NOUN
etr-26117	99	57	of	of	ADP
etr-26117	99	58	salads	salad	NOUN
etr-26117	99	59	and	and	CCONJ
etr-26117	99	60	vegetables	vegetable	NOUN
etr-26117	99	61	.	.	PUNCT
etr-26117	100	1	f3.1	f3.1	VERB
etr-26117	100	2	143	143	NUM
etr-26117	100	3	5.55	5.55	NUM
etr-26117	100	4	1.04	1.04	NUM
etr-26117	100	5	1.67	1.67	NUM
etr-26117	100	6	7.00	7.00	NUM
etr-26117	100	7	2	2	NUM
etr-26117	100	8	/	/	SYM
etr-26117	100	9	i	i	PRON
etr-26117	100	10	do	do	AUX
etr-26117	100	11	not	not	PART
etr-26117	100	12	notice	notice	VERB
etr-26117	100	13	much	much	ADJ
etr-26117	100	14	about	about	ADP
etr-26117	100	15	nutritious	nutritious	ADJ
etr-26117	100	16	food	food	NOUN
etr-26117	100	17	in	in	ADP
etr-26117	100	18	restaurants	restaurant	NOUN
etr-26117	100	19	f3.2	f3.2	VERB
etr-26117	100	20	3/	3/	NUM
etr-26117	101	1	i	i	PRON
etr-26117	101	2	do	do	AUX
etr-26117	101	3	not	not	PART
etr-26117	101	4	like	like	VERB
etr-26117	101	5	oily	oily	ADJ
etr-26117	101	6	food	food	NOUN
etr-26117	101	7	(	(	PUNCT
etr-26117	101	8	food	food	NOUN
etr-26117	101	9	that	that	PRON
etr-26117	101	10	contains	contain	VERB
etr-26117	101	11	too	too	ADV
etr-26117	101	12	much	much	ADJ
etr-26117	101	13	fat	fat	ADJ
etr-26117	101	14	)	)	PUNCT
etr-26117	101	15	f3.3	f3.3	NOUN
etr-26117	101	16	customer	customer	NOUN
etr-26117	101	17	satisfaction	satisfaction	NOUN
etr-26117	101	18	overall	overall	ADJ
etr-26117	101	19	satisfaction	satisfaction	NOUN
etr-26117	101	20	(	(	PUNCT
etr-26117	101	21	os	os	NOUN
etr-26117	101	22	)	)	PUNCT
etr-26117	101	23	i	i	PRON
etr-26117	101	24	am	be	AUX
etr-26117	101	25	satisfied	satisfied	ADJ
etr-26117	101	26	with	with	ADP
etr-26117	101	27	fq	fq	PROPN
etr-26117	101	28	at	at	ADP
etr-26117	101	29	my	my	PRON
etr-26117	101	30	last	last	ADJ
etr-26117	101	31	buffet	buffet	NOUN
etr-26117	101	32	restaurant	restaurant	NOUN
etr-26117	101	33	experience	experience	NOUN
etr-26117	101	34	in	in	ADP
etr-26117	101	35	hcmc	hcmc	PROPN
etr-26117	101	36	.	.	PUNCT
etr-26117	102	1	s1	s1	PROPN
etr-26117	102	2	143	143	NUM
etr-26117	102	3	5.69	5.69	NUM
etr-26117	102	4	0.97	0.97	NUM
etr-26117	102	5	2.33	2.33	NUM
etr-26117	102	6	7	7	NUM
etr-26117	103	1	i	i	PRON
etr-26117	103	2	gave	give	VERB
etr-26117	103	3	a	a	DET
etr-26117	103	4	high	high	ADJ
etr-26117	103	5	rating	rating	NOUN
etr-26117	103	6	for	for	ADP
etr-26117	103	7	that	that	DET
etr-26117	103	8	buffet	buffet	NOUN
etr-26117	103	9	restaurant	restaurant	NOUN
etr-26117	103	10	s2	s2	NOUN
etr-26117	103	11	i	i	PRON
etr-26117	103	12	am	be	AUX
etr-26117	103	13	pleased	pleased	ADJ
etr-26117	103	14	to	to	PART
etr-26117	103	15	have	have	AUX
etr-26117	103	16	visited	visit	VERB
etr-26117	103	17	buffet	buffet	NOUN
etr-26117	103	18	restaurants	restaurant	NOUN
etr-26117	103	19	s3	s3	PROPN
etr-26117	103	20	i	i	PRON
etr-26117	103	21	will	will	AUX
etr-26117	103	22	recommend	recommend	VERB
etr-26117	103	23	buffet	buffet	NOUN
etr-26117	103	24	restaurants	restaurant	NOUN
etr-26117	103	25	to	to	ADP
etr-26117	103	26	my	my	PRON
etr-26117	103	27	friends	friend	NOUN
etr-26117	103	28	/	/	SYM
etr-26117	103	29	family	family	NOUN
etr-26117	103	30	s4	s4	PROPN
etr-26117	103	31	table	table	NOUN
etr-26117	103	32	1	1	NUM
etr-26117	103	33	shows	show	VERB
etr-26117	103	34	that	that	SCONJ
etr-26117	103	35	the	the	DET
etr-26117	103	36	mean	mean	ADJ
etr-26117	103	37	scores	score	NOUN
etr-26117	103	38	were	be	AUX
etr-26117	103	39	all	all	ADV
etr-26117	103	40	above	above	ADP
etr-26117	103	41	neutral	neutral	ADJ
etr-26117	103	42	(	(	PUNCT
etr-26117	103	43	level	level	NOUN
etr-26117	103	44	of	of	ADP
etr-26117	103	45	agreement	agreement	NOUN
etr-26117	103	46	=	=	SYM
etr-26117	103	47	4	4	X
etr-26117	103	48	)	)	PUNCT
etr-26117	103	49	and	and	CCONJ
etr-26117	103	50	they	they	PRON
etr-26117	103	51	varied	vary	VERB
etr-26117	103	52	from	from	ADP
etr-26117	103	53	5.55	5.55	NUM
etr-26117	103	54	to	to	ADP
etr-26117	103	55	6.52	6.52	NUM
etr-26117	103	56	,	,	PUNCT
etr-26117	103	57	which	which	PRON
etr-26117	103	58	indicated	indicate	VERB
etr-26117	103	59	the	the	DET
etr-26117	103	60	range	range	NOUN
etr-26117	103	61	of	of	ADP
etr-26117	103	62	agreement	agreement	NOUN
etr-26117	103	63	of	of	ADP
etr-26117	103	64	respondents	respondent	NOUN
etr-26117	103	65	stays	stay	VERB
etr-26117	103	66	within	within	ADP
etr-26117	103	67	“	"	PUNCT
etr-26117	103	68	slightly	slightly	ADV
etr-26117	103	69	agree	agree	VERB
etr-26117	103	70	”	"	PUNCT
etr-26117	103	71	to	to	PART
etr-26117	103	72	“	"	PUNCT
etr-26117	103	73	strongly	strongly	ADV
etr-26117	103	74	agree	agree	VERB
etr-26117	103	75	”	"	PUNCT
etr-26117	103	76	meaning	mean	VERB
etr-26117	103	77	all	all	DET
etr-26117	103	78	six	six	NUM
etr-26117	103	79	factors	factor	NOUN
etr-26117	103	80	of	of	ADP
etr-26117	103	81	fq	fq	PROPN
etr-26117	103	82	are	be	AUX
etr-26117	103	83	important	important	ADJ
etr-26117	103	84	to	to	ADP
etr-26117	103	85	customers	customer	NOUN
etr-26117	103	86	when	when	SCONJ
etr-26117	103	87	choosing	choose	VERB
etr-26117	103	88	the	the	DET
etr-26117	103	89	buffet	buffet	NOUN
etr-26117	103	90	service	service	NOUN
etr-26117	103	91	.	.	PUNCT
etr-26117	104	1	particularly	particularly	ADV
etr-26117	104	2	,	,	PUNCT
etr-26117	104	3	the	the	DET
etr-26117	104	4	freshness	freshness	NOUN
etr-26117	104	5	of	of	ADP
etr-26117	104	6	food	food	NOUN
etr-26117	104	7	got	get	VERB
etr-26117	104	8	the	the	DET
etr-26117	104	9	highest	high	ADJ
etr-26117	104	10	mean	mean	ADJ
etr-26117	104	11	score	score	NOUN
etr-26117	104	12	(	(	PUNCT
etr-26117	104	13	6.52	6.52	NUM
etr-26117	104	14	±	±	NUM
etr-26117	104	15	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	104	16	luong	luong	PROPN
etr-26117	104	17	,	,	PUNCT
etr-26117	104	18	t.	t.	PROPN
etr-26117	104	19	k.	k.	PROPN
etr-26117	104	20	a.	a.	PROPN
etr-26117	104	21	&	&	CCONJ
etr-26117	104	22	hussey	hussey	PROPN
etr-26117	104	23	,	,	PUNCT
etr-26117	104	24	j.	j.	PROPN
etr-26117	104	25	(	(	PUNCT
etr-26117	104	26	2022	2022	NUM
etr-26117	104	27	)	)	PUNCT
etr-26117	104	28	/	/	SYM
etr-26117	104	29	events	event	NOUN
etr-26117	104	30	and	and	CCONJ
etr-26117	104	31	tourism	tourism	NOUN
etr-26117	104	32	review	review	NOUN
etr-26117	104	33	,	,	PUNCT
etr-26117	104	34	5(1	5(1	NUM
etr-26117	104	35	)	)	PUNCT
etr-26117	104	36	,	,	PUNCT
etr-26117	104	37	1	1	NUM
etr-26117	104	38	-	-	SYM
etr-26117	104	39	15	15	NUM
etr-26117	104	40	.	.	NOUN
etr-26117	105	1	8	8	NUM
etr-26117	105	2	events	event	NOUN
etr-26117	105	3	and	and	CCONJ
etr-26117	105	4	tourism	tourism	NOUN
etr-26117	105	5	review	review	NOUN
etr-26117	105	6	vol	vol	NOUN
etr-26117	105	7	.	.	PROPN
etr-26117	105	8	5	5	NUM
etr-26117	105	9	no	no	NOUN
etr-26117	105	10	.	.	NOUN
etr-26117	105	11	1	1	NUM
etr-26117	105	12	(	(	PUNCT
etr-26117	105	13	2022	2022	NUM
etr-26117	105	14	)	)	PUNCT
etr-26117	105	15	,	,	PUNCT
etr-26117	105	16	1	1	NUM
etr-26117	105	17	-	-	SYM
etr-26117	105	18	15	15	NUM
etr-26117	105	19	,	,	PUNCT
etr-26117	105	20	doi	doi	NOUN
etr-26117	105	21	:	:	PUNCT
etr-26117	105	22	10.18060/26117	10.18060/26117	NUM
etr-26117	105	23	copyright	copyright	NOUN
etr-26117	105	24	©	©	PROPN
etr-26117	105	25	2022	2022	NUM
etr-26117	105	26	thi	thi	ADP
etr-26117	105	27	kim	kim	PROPN
etr-26117	105	28	anh	anh	PROPN
etr-26117	105	29	luong	luong	PROPN
etr-26117	105	30	and	and	CCONJ
etr-26117	105	31	jennifer	jennifer	PROPN
etr-26117	105	32	hussey	hussey	PROPN
etr-26117	105	33	this	this	DET
etr-26117	105	34	work	work	NOUN
etr-26117	105	35	is	be	AUX
etr-26117	105	36	licensed	license	VERB
etr-26117	105	37	under	under	ADP
etr-26117	105	38	a	a	DET
etr-26117	105	39	creative	creative	ADJ
etr-26117	105	40	commons	common	NOUN
etr-26117	105	41	attribution	attribution	NOUN
etr-26117	105	42	4.0	4.0	NUM
etr-26117	105	43	international	international	ADJ
etr-26117	105	44	license	license	NOUN
etr-26117	105	45	.	.	PUNCT
etr-26117	106	1	0.71	0.71	NUM
etr-26117	106	2	)	)	PUNCT
etr-26117	106	3	,	,	PUNCT
etr-26117	106	4	which	which	PRON
etr-26117	106	5	means	mean	VERB
etr-26117	106	6	that	that	SCONJ
etr-26117	106	7	the	the	DET
etr-26117	106	8	respondents	respondent	NOUN
etr-26117	106	9	agreed	agree	VERB
etr-26117	106	10	that	that	SCONJ
etr-26117	106	11	this	this	PRON
etr-26117	106	12	is	be	AUX
etr-26117	106	13	the	the	DET
etr-26117	106	14	most	most	ADV
etr-26117	106	15	important	important	ADJ
etr-26117	106	16	factor	factor	NOUN
etr-26117	106	17	when	when	SCONJ
etr-26117	106	18	using	use	VERB
etr-26117	106	19	buffet	buffet	NOUN
etr-26117	106	20	restaurants	restaurant	NOUN
etr-26117	106	21	.	.	PUNCT
etr-26117	107	1	food	food	NOUN
etr-26117	107	2	taste	taste	NOUN
etr-26117	107	3	also	also	ADV
etr-26117	107	4	received	receive	VERB
etr-26117	107	5	a	a	DET
etr-26117	107	6	very	very	ADV
etr-26117	107	7	high	high	ADJ
etr-26117	107	8	score	score	NOUN
etr-26117	107	9	,	,	PUNCT
etr-26117	107	10	at	at	ADP
etr-26117	107	11	6.44	6.44	NUM
etr-26117	107	12	±	±	NUM
etr-26117	107	13	0.64	0.64	NUM
etr-26117	107	14	.	.	PUNCT
etr-26117	108	1	the	the	DET
etr-26117	108	2	importance	importance	NOUN
etr-26117	108	3	of	of	ADP
etr-26117	108	4	the	the	DET
etr-26117	108	5	healthy	healthy	ADJ
etr-26117	108	6	food	food	NOUN
etr-26117	108	7	option	option	NOUN
etr-26117	108	8	(	(	PUNCT
etr-26117	108	9	mean	mean	NOUN
etr-26117	108	10	of	of	ADP
etr-26117	108	11	5.55	5.55	NUM
etr-26117	108	12	±	±	NUM
etr-26117	108	13	1.04	1.04	NUM
etr-26117	108	14	)	)	PUNCT
etr-26117	108	15	has	have	VERB
etr-26117	108	16	the	the	DET
etr-26117	108	17	lowest	low	ADJ
etr-26117	108	18	score	score	NOUN
etr-26117	108	19	among	among	ADP
etr-26117	108	20	the	the	DET
etr-26117	108	21	six	six	NUM
etr-26117	108	22	dimensions	dimension	NOUN
etr-26117	108	23	.	.	PUNCT
etr-26117	109	1	the	the	DET
etr-26117	109	2	descriptive	descriptive	ADJ
etr-26117	109	3	analysis	analysis	NOUN
etr-26117	109	4	also	also	ADV
etr-26117	109	5	displayed	display	VERB
etr-26117	109	6	the	the	DET
etr-26117	109	7	results	result	NOUN
etr-26117	109	8	of	of	ADP
etr-26117	109	9	overall	overall	ADJ
etr-26117	109	10	customer	customer	NOUN
etr-26117	109	11	satisfaction	satisfaction	NOUN
etr-26117	109	12	,	,	PUNCT
etr-26117	109	13	and	and	CCONJ
etr-26117	109	14	it	it	PRON
etr-26117	109	15	showed	show	VERB
etr-26117	109	16	the	the	DET
etr-26117	109	17	mean	mean	ADJ
etr-26117	109	18	equal	equal	ADJ
etr-26117	109	19	5.69	5.69	NUM
etr-26117	109	20	±	±	NUM
etr-26117	109	21	0.97	0.97	NUM
etr-26117	109	22	,	,	PUNCT
etr-26117	109	23	which	which	PRON
etr-26117	109	24	is	be	AUX
etr-26117	109	25	moderately	moderately	ADV
etr-26117	109	26	high	high	ADJ
etr-26117	109	27	.	.	PUNCT
etr-26117	110	1	correlation	correlation	NOUN
etr-26117	110	2	testing	testing	NOUN
etr-26117	110	3	reporting	report	VERB
etr-26117	110	4	the	the	DET
etr-26117	110	5	pearson	pearson	PROPN
etr-26117	110	6	correlation	correlation	NOUN
etr-26117	110	7	coefficient	coefficient	NOUN
etr-26117	110	8	ranges	range	VERB
etr-26117	110	9	from	from	ADP
etr-26117	110	10	–	–	PUNCT
etr-26117	110	11	1	1	NUM
etr-26117	110	12	to	to	PART
etr-26117	110	13	1	1	NUM
etr-26117	110	14	,	,	PUNCT
etr-26117	110	15	correlation	correlation	NOUN
etr-26117	110	16	testing	testing	NOUN
etr-26117	110	17	was	be	AUX
etr-26117	110	18	used	use	VERB
etr-26117	110	19	to	to	PART
etr-26117	110	20	determine	determine	VERB
etr-26117	110	21	the	the	DET
etr-26117	110	22	relationship	relationship	NOUN
etr-26117	110	23	between	between	ADP
etr-26117	110	24	two	two	NUM
etr-26117	110	25	or	or	CCONJ
etr-26117	110	26	more	more	ADJ
etr-26117	110	27	variables	variable	NOUN
etr-26117	110	28	(	(	PUNCT
etr-26117	110	29	hair	hair	NOUN
etr-26117	110	30	et	et	PROPN
etr-26117	110	31	al	al	PROPN
etr-26117	110	32	.	.	PROPN
etr-26117	110	33	,	,	PUNCT
etr-26117	110	34	2010	2010	NUM
etr-26117	110	35	)	)	PUNCT
etr-26117	110	36	.	.	PUNCT
etr-26117	111	1	in	in	ADP
etr-26117	111	2	this	this	DET
etr-26117	111	3	study	study	NOUN
etr-26117	111	4	,	,	PUNCT
etr-26117	111	5	it	it	PRON
etr-26117	111	6	was	be	AUX
etr-26117	111	7	used	use	VERB
etr-26117	111	8	together	together	ADV
etr-26117	111	9	with	with	ADP
etr-26117	111	10	the	the	DET
etr-26117	111	11	multiple	multiple	ADJ
etr-26117	111	12	regression	regression	NOUN
etr-26117	111	13	analysis	analysis	NOUN
etr-26117	111	14	to	to	PART
etr-26117	111	15	show	show	VERB
etr-26117	111	16	the	the	DET
etr-26117	111	17	relationship	relationship	NOUN
etr-26117	111	18	between	between	ADP
etr-26117	111	19	each	each	DET
etr-26117	111	20	dimension	dimension	NOUN
etr-26117	111	21	with	with	ADP
etr-26117	111	22	the	the	DET
etr-26117	111	23	overall	overall	ADJ
etr-26117	111	24	satisfaction	satisfaction	NOUN
etr-26117	111	25	,	,	PUNCT
etr-26117	111	26	following	follow	VERB
etr-26117	111	27	the	the	DET
etr-26117	111	28	research	research	NOUN
etr-26117	111	29	of	of	ADP
etr-26117	111	30	ramanathan	ramanathan	NOUN
etr-26117	111	31	(	(	PUNCT
etr-26117	111	32	2016	2016	NUM
etr-26117	111	33	)	)	PUNCT
etr-26117	111	34	.	.	PUNCT
etr-26117	112	1	table	table	NOUN
etr-26117	112	2	2	2	NUM
etr-26117	112	3	:	:	PUNCT
etr-26117	112	4	correlation	correlation	NOUN
etr-26117	112	5	matrix	matrix	NOUN
etr-26117	112	6	food	food	NOUN
etr-26117	112	7	presentati	presentati	NOUN
etr-26117	112	8	on	on	ADP
etr-26117	112	9	food	food	NOUN
etr-26117	112	10	taste	taste	NOUN
etr-26117	112	11	healthy	healthy	ADJ
etr-26117	112	12	food	food	NOUN
etr-26117	112	13	option	option	NOUN
etr-26117	112	14	menu	menu	NOUN
etr-26117	112	15	variety	variety	NOUN
etr-26117	112	16	food	food	NOUN
etr-26117	112	17	freshness	freshness	NOUN
etr-26117	112	18	temperat	temperat	PROPN
etr-26117	112	19	ure	ure	NOUN
etr-26117	112	20	of	of	ADP
etr-26117	112	21	food	food	NOUN
etr-26117	112	22	ov	ov	PROPN
etr-26117	112	23	eral	eral	ADJ
etr-26117	112	24	l	l	NOUN
etr-26117	112	25	sati	sati	PROPN
etr-26117	112	26	sfa	sfa	PROPN
etr-26117	112	27	ctio	ctio	PROPN
etr-26117	112	28	n	n	PRON
etr-26117	112	29	food	food	NOUN
etr-26117	112	30	presentation	presentation	NOUN
etr-26117	112	31	1	1	NUM
etr-26117	112	32	food	food	NOUN
etr-26117	112	33	taste	taste	NOUN
etr-26117	112	34	0.3	0.3	NUM
etr-26117	112	35	1	1	NUM
etr-26117	112	36	healthy	healthy	ADJ
etr-26117	112	37	food	food	NOUN
etr-26117	112	38	option	option	NOUN
etr-26117	112	39	0.2	0.2	NUM
etr-26117	112	40	0.2	0.2	NUM
etr-26117	112	41	1	1	NUM
etr-26117	112	42	menu	menu	NOUN
etr-26117	112	43	variety	variety	NOUN
etr-26117	112	44	0.4	0.4	NUM
etr-26117	112	45	0.3	0.3	NUM
etr-26117	112	46	0.3	0.3	NUM
etr-26117	112	47	1	1	NUM
etr-26117	112	48	food	food	NOUN
etr-26117	112	49	freshness	freshness	NOUN
etr-26117	112	50	0.3	0.3	NUM
etr-26117	112	51	0.4	0.4	NUM
etr-26117	112	52	0.01	0.01	NUM
etr-26117	112	53	0.193	0.193	NUM
etr-26117	112	54	1	1	NUM
etr-26117	112	55	temperature	temperature	NOUN
etr-26117	112	56	of	of	ADP
etr-26117	112	57	food	food	NOUN
etr-26117	112	58	0.4	0.4	NUM
etr-26117	112	59	0.4	0.4	NUM
etr-26117	112	60	0.2	0.2	NUM
etr-26117	112	61	0.4	0.4	NUM
etr-26117	112	62	0.4	0.4	NUM
etr-26117	112	63	1	1	NUM
etr-26117	112	64	overall	overall	ADJ
etr-26117	112	65	satisfaction	satisfaction	NOUN
etr-26117	112	66	0.10	0.10	NUM
etr-26117	112	67	0.15	0.15	NUM
etr-26117	112	68	0.17	0.17	NUM
etr-26117	112	69	0.19	0.19	NUM
etr-26117	112	70	0.20	0.20	NUM
etr-26117	112	71	0.30	0.30	NUM
etr-26117	112	72	1	1	NUM
etr-26117	112	73	table	table	NOUN
etr-26117	112	74	2	2	NUM
etr-26117	112	75	indicates	indicate	VERB
etr-26117	112	76	that	that	SCONJ
etr-26117	112	77	all	all	DET
etr-26117	112	78	six	six	NUM
etr-26117	112	79	dimension	dimension	NOUN
etr-26117	112	80	of	of	ADP
etr-26117	112	81	food	food	NOUN
etr-26117	112	82	quality	quality	NOUN
etr-26117	112	83	are	be	AUX
etr-26117	112	84	positively	positively	ADV
etr-26117	112	85	related	relate	VERB
etr-26117	112	86	to	to	ADP
etr-26117	112	87	overall	overall	ADJ
etr-26117	112	88	customer	customer	NOUN
etr-26117	112	89	satisfaction	satisfaction	NOUN
etr-26117	112	90	.	.	PUNCT
etr-26117	113	1	the	the	DET
etr-26117	113	2	food	food	NOUN
etr-26117	113	3	temperature	temperature	NOUN
etr-26117	113	4	has	have	VERB
etr-26117	113	5	the	the	DET
etr-26117	113	6	highest	high	ADJ
etr-26117	113	7	correlation	correlation	NOUN
etr-26117	113	8	coefficient	coefficient	NOUN
etr-26117	113	9	(	(	PUNCT
etr-26117	113	10	0.3	0.3	NUM
etr-26117	113	11	)	)	PUNCT
etr-26117	113	12	,	,	PUNCT
etr-26117	113	13	which	which	PRON
etr-26117	113	14	indicated	indicate	VERB
etr-26117	113	15	that	that	SCONJ
etr-26117	113	16	the	the	DET
etr-26117	113	17	temperature	temperature	NOUN
etr-26117	113	18	of	of	ADP
etr-26117	113	19	food	food	NOUN
etr-26117	113	20	has	have	VERB
etr-26117	113	21	a	a	DET
etr-26117	113	22	medium	medium	ADJ
etr-26117	113	23	association	association	NOUN
etr-26117	113	24	with	with	ADP
etr-26117	113	25	customer	customer	NOUN
etr-26117	113	26	satisfaction	satisfaction	NOUN
etr-26117	113	27	.	.	PUNCT
etr-26117	114	1	the	the	DET
etr-26117	114	2	other	other	ADJ
etr-26117	114	3	5	5	NUM
etr-26117	114	4	variables	variable	NOUN
etr-26117	114	5	have	have	VERB
etr-26117	114	6	less	less	ADJ
etr-26117	114	7	of	of	ADP
etr-26117	114	8	a	a	DET
etr-26117	114	9	correlation	correlation	NOUN
etr-26117	114	10	with	with	ADP
etr-26117	114	11	overall	overall	ADJ
etr-26117	114	12	satisfaction	satisfaction	NOUN
etr-26117	114	13	,	,	PUNCT
etr-26117	114	14	but	but	CCONJ
etr-26117	114	15	they	they	PRON
etr-26117	114	16	are	be	AUX
etr-26117	114	17	still	still	ADV
etr-26117	114	18	on	on	ADP
etr-26117	114	19	the	the	DET
etr-26117	114	20	positive	positive	ADJ
etr-26117	114	21	side	side	NOUN
etr-26117	114	22	.	.	PUNCT
etr-26117	115	1	multiple	multiple	ADJ
etr-26117	115	2	regression	regression	NOUN
etr-26117	115	3	the	the	DET
etr-26117	115	4	multiple	multiple	ADJ
etr-26117	115	5	regression	regression	NOUN
etr-26117	115	6	analysis	analysis	NOUN
etr-26117	115	7	was	be	AUX
etr-26117	115	8	carried	carry	VERB
etr-26117	115	9	out	out	ADP
etr-26117	115	10	to	to	PART
etr-26117	115	11	assess	assess	VERB
etr-26117	115	12	the	the	DET
etr-26117	115	13	relationship	relationship	NOUN
etr-26117	115	14	between	between	ADP
etr-26117	115	15	the	the	DET
etr-26117	115	16	independent	independent	ADJ
etr-26117	115	17	variables	variable	NOUN
etr-26117	115	18	(	(	PUNCT
etr-26117	115	19	fq	fq	PROPN
etr-26117	115	20	dimensions	dimension	NOUN
etr-26117	115	21	)	)	PUNCT
etr-26117	115	22	and	and	CCONJ
etr-26117	115	23	dependent	dependent	ADJ
etr-26117	115	24	variable	variable	NOUN
etr-26117	115	25	(	(	PUNCT
etr-26117	115	26	customer	customer	NOUN
etr-26117	115	27	satisfaction	satisfaction	NOUN
etr-26117	115	28	)	)	PUNCT
etr-26117	115	29	by	by	ADP
etr-26117	115	30	using	use	VERB
etr-26117	115	31	an	an	DET
etr-26117	115	32	equation	equation	NOUN
etr-26117	115	33	to	to	PART
etr-26117	115	34	predict	predict	VERB
etr-26117	115	35	customer	customer	NOUN
etr-26117	115	36	satisfaction	satisfaction	NOUN
etr-26117	115	37	based	base	VERB
etr-26117	115	38	on	on	ADP
etr-26117	115	39	changes	change	NOUN
etr-26117	115	40	in	in	ADP
etr-26117	115	41	the	the	DET
etr-26117	115	42	fq	fq	PROPN
etr-26117	115	43	dimensions	dimension	NOUN
etr-26117	115	44	(	(	PUNCT
etr-26117	115	45	zikmund	zikmund	PROPN
etr-26117	115	46	,	,	PUNCT
etr-26117	115	47	2003	2003	NUM
etr-26117	115	48	;	;	PUNCT
etr-26117	115	49	namkung	namkung	PROPN
etr-26117	115	50	&	&	CCONJ
etr-26117	115	51	jang	jang	PROPN
etr-26117	115	52	,	,	PUNCT
etr-26117	115	53	2007	2007	NUM
etr-26117	115	54	)	)	PUNCT
etr-26117	115	55	.	.	PUNCT
etr-26117	116	1	table	table	NOUN
etr-26117	116	2	3	3	NUM
etr-26117	116	3	:	:	PUNCT
etr-26117	116	4	multiple	multiple	ADJ
etr-26117	116	5	regression	regression	NOUN
etr-26117	116	6	results	result	NOUN
etr-26117	116	7	of	of	ADP
etr-26117	116	8	fq	fq	PROPN
etr-26117	116	9	attributes	attribute	NOUN
etr-26117	116	10	and	and	CCONJ
etr-26117	116	11	customer	customer	NOUN
etr-26117	116	12	satisfaction	satisfaction	NOUN
etr-26117	116	13	anova	anova	PROPN
etr-26117	116	14	significance	significance	NOUN
etr-26117	116	15	f	f	PROPN
etr-26117	116	16	0.02	0.02	NUM
etr-26117	116	17	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	116	18	luong	luong	PROPN
etr-26117	116	19	,	,	PUNCT
etr-26117	116	20	t.	t.	PROPN
etr-26117	116	21	k.	k.	PROPN
etr-26117	116	22	a.	a.	PROPN
etr-26117	116	23	&	&	CCONJ
etr-26117	116	24	hussey	hussey	PROPN
etr-26117	116	25	,	,	PUNCT
etr-26117	116	26	j.	j.	PROPN
etr-26117	116	27	(	(	PUNCT
etr-26117	116	28	2022	2022	NUM
etr-26117	116	29	)	)	PUNCT
etr-26117	116	30	/	/	SYM
etr-26117	116	31	events	event	NOUN
etr-26117	116	32	and	and	CCONJ
etr-26117	116	33	tourism	tourism	NOUN
etr-26117	116	34	review	review	NOUN
etr-26117	116	35	,	,	PUNCT
etr-26117	116	36	5(1	5(1	NUM
etr-26117	116	37	)	)	PUNCT
etr-26117	116	38	,	,	PUNCT
etr-26117	116	39	1	1	NUM
etr-26117	116	40	-	-	SYM
etr-26117	116	41	15	15	NUM
etr-26117	116	42	.	.	NOUN
etr-26117	116	43	9	9	NUM
etr-26117	116	44	events	event	NOUN
etr-26117	116	45	and	and	CCONJ
etr-26117	116	46	tourism	tourism	NOUN
etr-26117	116	47	review	review	NOUN
etr-26117	116	48	vol	vol	NOUN
etr-26117	116	49	.	.	PROPN
etr-26117	116	50	5	5	NUM
etr-26117	117	1	no	no	NOUN
etr-26117	117	2	.	.	NOUN
etr-26117	117	3	1	1	NUM
etr-26117	117	4	(	(	PUNCT
etr-26117	117	5	2022	2022	NUM
etr-26117	117	6	)	)	PUNCT
etr-26117	117	7	,	,	PUNCT
etr-26117	117	8	1	1	NUM
etr-26117	117	9	-	-	SYM
etr-26117	117	10	15	15	NUM
etr-26117	117	11	,	,	PUNCT
etr-26117	117	12	doi	doi	NOUN
etr-26117	117	13	:	:	PUNCT
etr-26117	117	14	10.18060/26117	10.18060/26117	NUM
etr-26117	117	15	copyright	copyright	NOUN
etr-26117	117	16	©	©	PROPN
etr-26117	117	17	2022	2022	NUM
etr-26117	117	18	thi	thi	ADP
etr-26117	117	19	kim	kim	PROPN
etr-26117	117	20	anh	anh	PROPN
etr-26117	117	21	luong	luong	PROPN
etr-26117	117	22	and	and	CCONJ
etr-26117	117	23	jennifer	jennifer	PROPN
etr-26117	117	24	hussey	hussey	PROPN
etr-26117	117	25	this	this	DET
etr-26117	117	26	work	work	NOUN
etr-26117	117	27	is	be	AUX
etr-26117	117	28	licensed	license	VERB
etr-26117	117	29	under	under	ADP
etr-26117	117	30	a	a	DET
etr-26117	117	31	creative	creative	ADJ
etr-26117	117	32	commons	common	NOUN
etr-26117	117	33	attribution	attribution	NOUN
etr-26117	117	34	4.0	4.0	NUM
etr-26117	117	35	international	international	ADJ
etr-26117	117	36	license	license	NOUN
etr-26117	117	37	.	.	PUNCT
etr-26117	118	1	coefficient	coefficient	NOUN
etr-26117	118	2	t	t	PROPN
etr-26117	118	3	stat	stat	PROPN
etr-26117	118	4	p	p	ADJ
etr-26117	118	5	-	-	PUNCT
etr-26117	118	6	value	value	NOUN
etr-26117	118	7	food	food	NOUN
etr-26117	118	8	presentation	presentation	NOUN
etr-26117	118	9	-0.07	-0.07	X
etr-26117	118	10	-0.58	-0.58	NUM
etr-26117	118	11	0.56	0.56	NUM
etr-26117	118	12	food	food	NOUN
etr-26117	118	13	taste	taste	NOUN
etr-26117	118	14	0.00	0.00	NUM
etr-26117	118	15	-0.02	-0.02	NUM
etr-26117	118	16	0.98	0.98	NUM
etr-26117	118	17	healthy	healthy	ADJ
etr-26117	118	18	food	food	NOUN
etr-26117	118	19	option	option	NOUN
etr-26117	118	20	0.10	0.10	NUM
etr-26117	118	21	1.27	1.27	NUM
etr-26117	118	22	0.20	0.20	NUM
etr-26117	118	23	menu	menu	NOUN
etr-26117	118	24	variety	variety	NOUN
etr-26117	118	25	0.08	0.08	NUM
etr-26117	118	26	0.78	0.78	NUM
etr-26117	118	27	0.43	0.43	NUM
etr-26117	118	28	food	food	NOUN
etr-26117	118	29	freshness	freshness	NOUN
etr-26117	118	30	0.16	0.16	NUM
etr-26117	118	31	1.30	1.30	NUM
etr-26117	118	32	0.20	0.20	NUM
etr-26117	118	33	food	food	NOUN
etr-26117	118	34	temperature	temperature	NOUN
etr-26117	118	35	0.17	0.17	NUM
etr-26117	118	36	1.97	1.97	NUM
etr-26117	118	37	0.05	0.05	NUM
etr-26117	118	38	adjusted	adjust	VERB
etr-26117	118	39	r	r	NOUN
etr-26117	118	40	square	square	NOUN
etr-26117	118	41	0.0646	0.0646	NUM
etr-26117	118	42	observations	observation	NOUN
etr-26117	118	43	143	143	PRON
etr-26117	118	44	table	table	NOUN
etr-26117	118	45	3	3	NUM
etr-26117	118	46	displays	display	VERB
etr-26117	118	47	the	the	DET
etr-26117	118	48	results	result	NOUN
etr-26117	118	49	of	of	ADP
etr-26117	118	50	the	the	DET
etr-26117	118	51	regression	regression	NOUN
etr-26117	118	52	analysis	analysis	NOUN
etr-26117	118	53	to	to	PART
etr-26117	118	54	show	show	VERB
etr-26117	118	55	which	which	DET
etr-26117	118	56	dimensions	dimension	NOUN
etr-26117	118	57	of	of	ADP
etr-26117	118	58	fq	fq	PROPN
etr-26117	118	59	are	be	AUX
etr-26117	118	60	significantly	significantly	ADV
etr-26117	118	61	related	relate	VERB
etr-26117	118	62	to	to	ADP
etr-26117	118	63	customer	customer	NOUN
etr-26117	118	64	satisfaction	satisfaction	NOUN
etr-26117	118	65	.	.	PUNCT
etr-26117	119	1	the	the	DET
etr-26117	119	2	significant	significant	ADJ
etr-26117	119	3	f	f	NOUN
etr-26117	119	4	=	=	PUNCT
etr-26117	119	5	0.02	0.02	NUM
etr-26117	119	6	<	<	X
etr-26117	119	7	0.05	0.05	NUM
etr-26117	119	8	,	,	PUNCT
etr-26117	119	9	thus	thus	ADV
etr-26117	119	10	,	,	PUNCT
etr-26117	119	11	the	the	DET
etr-26117	119	12	data	data	NOUN
etr-26117	119	13	is	be	AUX
etr-26117	119	14	appropriate	appropriate	ADJ
etr-26117	119	15	for	for	ADP
etr-26117	119	16	factor	factor	NOUN
etr-26117	119	17	analysis	analysis	NOUN
etr-26117	119	18	(	(	PUNCT
etr-26117	119	19	zhong	zhong	PROPN
etr-26117	119	20	&	&	CCONJ
etr-26117	119	21	moon	moon	PROPN
etr-26117	119	22	,	,	PUNCT
etr-26117	119	23	2020	2020	NUM
etr-26117	119	24	)	)	PUNCT
etr-26117	119	25	.	.	PUNCT
etr-26117	120	1	the	the	DET
etr-26117	120	2	p	p	NOUN
etr-26117	120	3	-	-	PUNCT
etr-26117	120	4	values	value	NOUN
etr-26117	120	5	in	in	ADP
etr-26117	120	6	table	table	NOUN
etr-26117	120	7	3	3	NUM
etr-26117	120	8	indicate	indicate	VERB
etr-26117	120	9	that	that	SCONJ
etr-26117	120	10	the	the	DET
etr-26117	120	11	temperature	temperature	NOUN
etr-26117	120	12	of	of	ADP
etr-26117	120	13	food	food	NOUN
etr-26117	120	14	is	be	AUX
etr-26117	120	15	the	the	DET
etr-26117	120	16	only	only	ADJ
etr-26117	120	17	attribute	attribute	NOUN
etr-26117	120	18	that	that	PRON
etr-26117	120	19	significantly	significantly	ADV
etr-26117	120	20	influences	influence	VERB
etr-26117	120	21	customer	customer	NOUN
etr-26117	120	22	satisfaction	satisfaction	NOUN
etr-26117	120	23	(	(	PUNCT
etr-26117	120	24	p	p	NOUN
etr-26117	120	25	=	=	NOUN
etr-26117	120	26	0.05	0.05	NUM
etr-26117	120	27	)	)	PUNCT
etr-26117	120	28	which	which	PRON
etr-26117	120	29	corresponds	correspond	VERB
etr-26117	120	30	to	to	ADP
etr-26117	120	31	the	the	DET
etr-26117	120	32	results	result	NOUN
etr-26117	120	33	showed	show	VERB
etr-26117	120	34	previously	previously	ADV
etr-26117	120	35	in	in	ADP
etr-26117	120	36	the	the	DET
etr-26117	120	37	correlation	correlation	NOUN
etr-26117	120	38	analysis	analysis	NOUN
etr-26117	120	39	.	.	PUNCT
etr-26117	121	1	the	the	DET
etr-26117	121	2	other	other	ADJ
etr-26117	121	3	five	five	NUM
etr-26117	121	4	attributes	attribute	NOUN
etr-26117	121	5	are	be	AUX
etr-26117	121	6	not	not	PART
etr-26117	121	7	significant	significant	ADJ
etr-26117	121	8	as	as	SCONJ
etr-26117	121	9	they	they	PRON
etr-26117	121	10	all	all	PRON
etr-26117	121	11	have	have	VERB
etr-26117	121	12	p	p	NOUN
etr-26117	121	13	-	-	PUNCT
etr-26117	121	14	values	value	NOUN
etr-26117	121	15	>	>	X
etr-26117	121	16	0.05	0.05	NUM
etr-26117	121	17	.	.	PUNCT
etr-26117	122	1	hence	hence	ADV
etr-26117	122	2	,	,	PUNCT
etr-26117	122	3	five	five	NUM
etr-26117	122	4	variables	variable	NOUN
etr-26117	122	5	are	be	AUX
etr-26117	122	6	not	not	PART
etr-26117	122	7	significant	significant	ADJ
etr-26117	122	8	predictors	predictor	NOUN
etr-26117	122	9	for	for	ADP
etr-26117	122	10	customer	customer	NOUN
etr-26117	122	11	satisfaction	satisfaction	NOUN
etr-26117	122	12	in	in	ADP
etr-26117	122	13	buffet	buffet	NOUN
etr-26117	122	14	restaurants	restaurant	NOUN
etr-26117	122	15	in	in	ADP
etr-26117	122	16	vietnam	vietnam	PROPN
etr-26117	122	17	.	.	PUNCT
etr-26117	123	1	the	the	DET
etr-26117	123	2	adjusted	adjust	VERB
etr-26117	123	3	r	r	NOUN
etr-26117	123	4	square	square	NOUN
etr-26117	123	5	equals	equal	VERB
etr-26117	123	6	0.0646	0.0646	NUM
etr-26117	123	7	,	,	PUNCT
etr-26117	123	8	which	which	PRON
etr-26117	123	9	means	mean	VERB
etr-26117	123	10	just	just	ADV
etr-26117	123	11	6.46	6.46	NUM
etr-26117	123	12	%	%	NOUN
etr-26117	123	13	of	of	ADP
etr-26117	123	14	the	the	DET
etr-26117	123	15	variation	variation	NOUN
etr-26117	123	16	in	in	ADP
etr-26117	123	17	customer	customer	NOUN
etr-26117	123	18	satisfaction	satisfaction	NOUN
etr-26117	123	19	is	be	AUX
etr-26117	123	20	explained	explain	VERB
etr-26117	123	21	by	by	ADP
etr-26117	123	22	fq	fq	PROPN
etr-26117	123	23	dimensions	dimension	NOUN
etr-26117	123	24	.	.	PUNCT
etr-26117	124	1	as	as	SCONJ
etr-26117	124	2	only	only	ADJ
etr-26117	124	3	food	food	NOUN
etr-26117	124	4	temperature	temperature	NOUN
etr-26117	124	5	is	be	AUX
etr-26117	124	6	the	the	DET
etr-26117	124	7	predictor	predictor	NOUN
etr-26117	124	8	for	for	ADP
etr-26117	124	9	customer	customer	NOUN
etr-26117	124	10	satisfaction	satisfaction	NOUN
etr-26117	124	11	,	,	PUNCT
etr-26117	124	12	the	the	DET
etr-26117	124	13	multiple	multiple	ADJ
etr-26117	124	14	regression	regression	NOUN
etr-26117	124	15	model	model	NOUN
etr-26117	124	16	would	would	AUX
etr-26117	124	17	become	become	VERB
etr-26117	124	18	a	a	DET
etr-26117	124	19	simple	simple	ADJ
etr-26117	124	20	regression	regression	NOUN
etr-26117	124	21	model	model	NOUN
etr-26117	124	22	showed	show	VERB
etr-26117	124	23	as	as	ADP
etr-26117	124	24	ŷ	ŷ	PROPN
etr-26117	124	25	=	=	SYM
etr-26117	124	26	2.96	2.96	NUM
etr-26117	124	27	+	+	NUM
etr-26117	124	28	0.17x	0.17x	NOUN
etr-26117	124	29	,	,	PUNCT
etr-26117	124	30	which	which	PRON
etr-26117	124	31	predicts	predict	VERB
etr-26117	124	32	the	the	DET
etr-26117	124	33	customer	customer	NOUN
etr-26117	124	34	satisfaction	satisfaction	NOUN
etr-26117	124	35	based	base	VERB
etr-26117	124	36	on	on	ADP
etr-26117	124	37	the	the	DET
etr-26117	124	38	change	change	NOUN
etr-26117	124	39	of	of	ADP
etr-26117	124	40	food	food	NOUN
etr-26117	124	41	temperature	temperature	NOUN
etr-26117	124	42	attribute	attribute	NOUN
etr-26117	124	43	.	.	PUNCT
etr-26117	125	1	simple	simple	ADJ
etr-26117	125	2	regression	regression	NOUN
etr-26117	125	3	the	the	DET
etr-26117	125	4	simple	simple	ADJ
etr-26117	125	5	regression	regression	NOUN
etr-26117	125	6	analysis	analysis	NOUN
etr-26117	125	7	was	be	AUX
etr-26117	125	8	applied	apply	VERB
etr-26117	125	9	to	to	PART
etr-26117	125	10	assess	assess	VERB
etr-26117	125	11	the	the	DET
etr-26117	125	12	relationship	relationship	NOUN
etr-26117	125	13	between	between	ADP
etr-26117	125	14	overall	overall	ADJ
etr-26117	125	15	fq	fq	PROPN
etr-26117	125	16	and	and	CCONJ
etr-26117	125	17	customer	customer	NOUN
etr-26117	125	18	satisfaction	satisfaction	NOUN
etr-26117	125	19	to	to	PART
etr-26117	125	20	see	see	VERB
etr-26117	125	21	whether	whether	SCONJ
etr-26117	125	22	the	the	DET
etr-26117	125	23	overall	overall	ADJ
etr-26117	125	24	fq	fq	PROPN
etr-26117	125	25	is	be	AUX
etr-26117	125	26	a	a	DET
etr-26117	125	27	predictor	predictor	NOUN
etr-26117	125	28	for	for	ADP
etr-26117	125	29	customer	customer	NOUN
etr-26117	125	30	satisfaction	satisfaction	NOUN
etr-26117	125	31	.	.	PUNCT
etr-26117	126	1	the	the	DET
etr-26117	126	2	overall	overall	ADJ
etr-26117	126	3	fq	fq	PROPN
etr-26117	126	4	rating	rating	NOUN
etr-26117	126	5	was	be	AUX
etr-26117	126	6	obtained	obtain	VERB
etr-26117	126	7	from	from	ADP
etr-26117	126	8	the	the	DET
etr-26117	126	9	mean	mean	ADJ
etr-26117	126	10	score	score	NOUN
etr-26117	126	11	of	of	ADP
etr-26117	126	12	the	the	DET
etr-26117	126	13	six	six	NUM
etr-26117	126	14	fq	fq	PROPN
etr-26117	126	15	dimensions	dimension	NOUN
etr-26117	126	16	.	.	PUNCT
etr-26117	127	1	table	table	NOUN
etr-26117	127	2	4	4	NUM
etr-26117	127	3	:	:	PUNCT
etr-26117	127	4	simple	simple	ADJ
etr-26117	127	5	regression	regression	NOUN
etr-26117	127	6	results	result	NOUN
etr-26117	127	7	of	of	ADP
etr-26117	127	8	overall	overall	ADJ
etr-26117	127	9	food	food	NOUN
etr-26117	127	10	quality	quality	NOUN
etr-26117	127	11	and	and	CCONJ
etr-26117	127	12	customer	customer	NOUN
etr-26117	127	13	satisfaction	satisfaction	NOUN
etr-26117	127	14	.	.	PUNCT
etr-26117	128	1	anova	anova	PROPN
etr-26117	128	2	significance	significance	NOUN
etr-26117	128	3	f	f	PROPN
etr-26117	128	4	0.0004	0.0004	NUM
etr-26117	128	5	coefficients	coefficient	NOUN
etr-26117	128	6	t	t	PROPN
etr-26117	128	7	stat	stat	PROPN
etr-26117	128	8	p	p	ADJ
etr-26117	128	9	-	-	PUNCT
etr-26117	128	10	value	value	NOUN
etr-26117	128	11	food	food	NOUN
etr-26117	128	12	quality	quality	NOUN
etr-26117	128	13	0.509	0.509	NUM
etr-26117	128	14	3.606	3.606	NUM
etr-26117	128	15	0.00043	0.00043	NUM
etr-26117	128	16	r	r	NOUN
etr-26117	128	17	square	square	ADJ
etr-26117	128	18	0.0844	0.0844	NUM
etr-26117	128	19	observations	observation	NOUN
etr-26117	128	20	143	143	PRON
etr-26117	128	21	table	table	NOUN
etr-26117	128	22	4	4	NUM
etr-26117	128	23	indicates	indicate	VERB
etr-26117	128	24	that	that	SCONJ
etr-26117	128	25	the	the	DET
etr-26117	128	26	coefficient	coefficient	NOUN
etr-26117	128	27	is	be	AUX
etr-26117	128	28	0.509	0.509	NUM
etr-26117	128	29	and	and	CCONJ
etr-26117	128	30	p	p	NOUN
etr-26117	128	31	is	be	AUX
etr-26117	128	32	significant	significant	ADJ
etr-26117	128	33	at	at	ADP
etr-26117	128	34	0.00043	0.00043	NUM
etr-26117	128	35	<	<	X
etr-26117	128	36	0.05	0.05	NUM
etr-26117	128	37	,	,	PUNCT
etr-26117	128	38	implying	imply	VERB
etr-26117	128	39	that	that	SCONJ
etr-26117	128	40	the	the	DET
etr-26117	128	41	overall	overall	ADJ
etr-26117	128	42	customer	customer	NOUN
etr-26117	128	43	satisfaction	satisfaction	NOUN
etr-26117	128	44	is	be	AUX
etr-26117	128	45	positively	positively	ADV
etr-26117	128	46	influenced	influence	VERB
etr-26117	128	47	by	by	ADP
etr-26117	128	48	the	the	DET
etr-26117	128	49	fq	fq	PROPN
etr-26117	128	50	.	.	PUNCT
etr-26117	129	1	the	the	DET
etr-26117	129	2	r	r	NOUN
etr-26117	129	3	square	square	NOUN
etr-26117	129	4	equals	equal	VERB
etr-26117	129	5	0.0844	0.0844	NUM
etr-26117	129	6	,	,	PUNCT
etr-26117	129	7	which	which	PRON
etr-26117	129	8	means	mean	VERB
etr-26117	129	9	that	that	SCONJ
etr-26117	129	10	8.44	8.44	NUM
etr-26117	129	11	%	%	NOUN
etr-26117	129	12	of	of	ADP
etr-26117	129	13	variability	variability	NOUN
etr-26117	129	14	of	of	ADP
etr-26117	129	15	the	the	DET
etr-26117	129	16	customer	customer	NOUN
etr-26117	129	17	satisfaction	satisfaction	NOUN
etr-26117	129	18	(	(	PUNCT
etr-26117	129	19	ŷ	ŷ	NOUN
etr-26117	129	20	)	)	PUNCT
etr-26117	129	21	is	be	AUX
etr-26117	129	22	explained	explain	VERB
etr-26117	129	23	by	by	ADP
etr-26117	129	24	the	the	DET
etr-26117	129	25	fq	fq	PROPN
etr-26117	129	26	(	(	PUNCT
etr-26117	129	27	x	x	NOUN
etr-26117	129	28	)	)	PUNCT
etr-26117	129	29	.	.	PUNCT
etr-26117	130	1	from	from	ADP
etr-26117	130	2	the	the	DET
etr-26117	130	3	analyzed	analyze	VERB
etr-26117	130	4	results	result	NOUN
etr-26117	130	5	,	,	PUNCT
etr-26117	130	6	the	the	DET
etr-26117	130	7	estimated	estimate	VERB
etr-26117	130	8	model	model	NOUN
etr-26117	130	9	for	for	ADP
etr-26117	130	10	predicting	predict	VERB
etr-26117	130	11	customer	customer	NOUN
etr-26117	130	12	satisfaction	satisfaction	NOUN
etr-26117	130	13	can	can	AUX
etr-26117	130	14	be	be	AUX
etr-26117	130	15	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	130	16	luong	luong	PROPN
etr-26117	130	17	,	,	PUNCT
etr-26117	130	18	t.	t.	PROPN
etr-26117	130	19	k.	k.	PROPN
etr-26117	130	20	a.	a.	PROPN
etr-26117	130	21	&	&	CCONJ
etr-26117	130	22	hussey	hussey	PROPN
etr-26117	130	23	,	,	PUNCT
etr-26117	130	24	j.	j.	PROPN
etr-26117	130	25	(	(	PUNCT
etr-26117	130	26	2022	2022	NUM
etr-26117	130	27	)	)	PUNCT
etr-26117	130	28	/	/	SYM
etr-26117	130	29	events	event	NOUN
etr-26117	130	30	and	and	CCONJ
etr-26117	130	31	tourism	tourism	NOUN
etr-26117	130	32	review	review	NOUN
etr-26117	130	33	,	,	PUNCT
etr-26117	130	34	5(1	5(1	NUM
etr-26117	130	35	)	)	PUNCT
etr-26117	130	36	,	,	PUNCT
etr-26117	130	37	1	1	NUM
etr-26117	130	38	-	-	SYM
etr-26117	130	39	15	15	NUM
etr-26117	130	40	.	.	PUNCT
etr-26117	131	1	10	10	NUM
etr-26117	131	2	events	event	NOUN
etr-26117	131	3	and	and	CCONJ
etr-26117	131	4	tourism	tourism	NOUN
etr-26117	131	5	review	review	NOUN
etr-26117	131	6	vol	vol	NOUN
etr-26117	131	7	.	.	PROPN
etr-26117	131	8	5	5	NUM
etr-26117	131	9	no	no	NOUN
etr-26117	131	10	.	.	NOUN
etr-26117	131	11	1	1	NUM
etr-26117	131	12	(	(	PUNCT
etr-26117	131	13	2022	2022	NUM
etr-26117	131	14	)	)	PUNCT
etr-26117	131	15	,	,	PUNCT
etr-26117	131	16	1	1	NUM
etr-26117	131	17	-	-	SYM
etr-26117	131	18	15	15	NUM
etr-26117	131	19	,	,	PUNCT
etr-26117	131	20	doi	doi	NOUN
etr-26117	131	21	:	:	PUNCT
etr-26117	131	22	10.18060/26117	10.18060/26117	NUM
etr-26117	131	23	copyright	copyright	NOUN
etr-26117	131	24	©	©	PROPN
etr-26117	131	25	2022	2022	NUM
etr-26117	131	26	thi	thi	ADP
etr-26117	131	27	kim	kim	PROPN
etr-26117	131	28	anh	anh	PROPN
etr-26117	131	29	luong	luong	PROPN
etr-26117	131	30	and	and	CCONJ
etr-26117	131	31	jennifer	jennifer	PROPN
etr-26117	131	32	hussey	hussey	PROPN
etr-26117	131	33	this	this	DET
etr-26117	131	34	work	work	NOUN
etr-26117	131	35	is	be	AUX
etr-26117	131	36	licensed	license	VERB
etr-26117	131	37	under	under	ADP
etr-26117	131	38	a	a	DET
etr-26117	131	39	creative	creative	ADJ
etr-26117	131	40	commons	common	NOUN
etr-26117	131	41	attribution	attribution	NOUN
etr-26117	131	42	4.0	4.0	NUM
etr-26117	131	43	international	international	ADJ
etr-26117	131	44	license	license	NOUN
etr-26117	131	45	.	.	PUNCT
etr-26117	132	1	presented	present	VERB
etr-26117	132	2	as	as	ADP
etr-26117	132	3	ŷ	ŷ	PROPN
etr-26117	132	4	=	=	SYM
etr-26117	132	5	2.515	2.515	NUM
etr-26117	132	6	+	+	CCONJ
etr-26117	132	7	0.509x	0.509x	ADJ
etr-26117	132	8	.	.	PUNCT
etr-26117	133	1	discussion	discussion	NOUN
etr-26117	133	2	and	and	CCONJ
etr-26117	133	3	conclusion	conclusion	NOUN
etr-26117	133	4	all	all	DET
etr-26117	133	5	six	six	NUM
etr-26117	133	6	fq	fq	NOUN
etr-26117	133	7	dimensions	dimension	NOUN
etr-26117	133	8	had	have	VERB
etr-26117	133	9	relatively	relatively	ADV
etr-26117	133	10	high	high	ADJ
etr-26117	133	11	to	to	ADP
etr-26117	133	12	very	very	ADV
etr-26117	133	13	high	high	ADJ
etr-26117	133	14	mean	mean	NOUN
etr-26117	133	15	scores	score	NOUN
etr-26117	133	16	which	which	PRON
etr-26117	133	17	indicated	indicate	VERB
etr-26117	133	18	that	that	SCONJ
etr-26117	133	19	fq	fq	PROPN
etr-26117	133	20	is	be	AUX
etr-26117	133	21	accepted	accept	VERB
etr-26117	133	22	as	as	ADP
etr-26117	133	23	an	an	DET
etr-26117	133	24	important	important	ADJ
etr-26117	133	25	dimension	dimension	NOUN
etr-26117	133	26	by	by	ADP
etr-26117	133	27	the	the	DET
etr-26117	133	28	participants	participant	NOUN
etr-26117	133	29	.	.	PUNCT
etr-26117	134	1	the	the	DET
etr-26117	134	2	respondents	respondent	NOUN
etr-26117	134	3	’	’	PART
etr-26117	134	4	highest	high	ADJ
etr-26117	134	5	level	level	NOUN
etr-26117	134	6	of	of	ADP
etr-26117	134	7	agreement	agreement	NOUN
etr-26117	134	8	was	be	AUX
etr-26117	134	9	for	for	ADP
etr-26117	134	10	the	the	DET
etr-26117	134	11	freshness	freshness	NOUN
etr-26117	134	12	of	of	ADP
etr-26117	134	13	food	food	NOUN
etr-26117	134	14	(	(	PUNCT
etr-26117	134	15	6.52	6.52	NUM
etr-26117	134	16	±	±	NUM
etr-26117	134	17	0.71	0.71	NUM
etr-26117	134	18	)	)	PUNCT
etr-26117	134	19	when	when	SCONJ
etr-26117	134	20	dining	dine	VERB
etr-26117	134	21	in	in	ADP
etr-26117	134	22	buffet	buffet	NOUN
etr-26117	134	23	restaurants	restaurant	NOUN
etr-26117	134	24	.	.	PUNCT
etr-26117	135	1	this	this	PRON
etr-26117	135	2	is	be	AUX
etr-26117	135	3	similar	similar	ADJ
etr-26117	135	4	to	to	ADP
etr-26117	135	5	a	a	DET
etr-26117	135	6	previous	previous	ADJ
etr-26117	135	7	us	us	PROPN
etr-26117	135	8	study	study	NOUN
etr-26117	135	9	that	that	PRON
etr-26117	135	10	revealed	reveal	VERB
etr-26117	135	11	that	that	SCONJ
etr-26117	135	12	the	the	DET
etr-26117	135	13	freshness	freshness	NOUN
etr-26117	135	14	of	of	ADP
etr-26117	135	15	food	food	NOUN
etr-26117	135	16	is	be	AUX
etr-26117	135	17	the	the	DET
etr-26117	135	18	most	most	ADV
etr-26117	135	19	important	important	ADJ
etr-26117	135	20	dimension	dimension	NOUN
etr-26117	135	21	in	in	ADP
etr-26117	135	22	buffet	buffet	NOUN
etr-26117	135	23	restaurants	restaurant	NOUN
etr-26117	135	24	in	in	ADP
etr-26117	135	25	that	that	SCONJ
etr-26117	135	26	customers	customer	NOUN
etr-26117	135	27	desire	desire	VERB
etr-26117	135	28	food	food	NOUN
etr-26117	135	29	always	always	ADV
etr-26117	135	30	to	to	PART
etr-26117	135	31	look	look	VERB
etr-26117	135	32	and	and	CCONJ
etr-26117	135	33	taste	taste	VERB
etr-26117	135	34	fresh	fresh	ADJ
etr-26117	135	35	(	(	PUNCT
etr-26117	135	36	oyewole	oyewole	NOUN
etr-26117	135	37	,	,	PUNCT
etr-26117	135	38	2013a	2013a	NUM
etr-26117	135	39	)	)	PUNCT
etr-26117	135	40	.	.	PUNCT
etr-26117	136	1	this	this	DET
etr-26117	136	2	result	result	NOUN
etr-26117	136	3	is	be	AUX
etr-26117	136	4	reasonable	reasonable	ADJ
etr-26117	136	5	as	as	ADP
etr-26117	136	6	in	in	ADP
etr-26117	136	7	buffet	buffet	NOUN
etr-26117	136	8	restaurants	restaurant	NOUN
etr-26117	136	9	,	,	PUNCT
etr-26117	136	10	food	food	NOUN
etr-26117	136	11	is	be	AUX
etr-26117	136	12	normally	normally	ADV
etr-26117	136	13	left	leave	VERB
etr-26117	136	14	out	out	ADP
etr-26117	136	15	on	on	ADP
etr-26117	136	16	the	the	DET
etr-26117	136	17	serving	serve	VERB
etr-26117	136	18	tables	table	NOUN
etr-26117	136	19	for	for	ADP
etr-26117	136	20	a	a	DET
etr-26117	136	21	certain	certain	ADJ
etr-26117	136	22	time	time	NOUN
etr-26117	136	23	,	,	PUNCT
etr-26117	136	24	even	even	ADV
etr-26117	136	25	a	a	DET
etr-26117	136	26	long	long	ADJ
etr-26117	136	27	period	period	NOUN
etr-26117	136	28	of	of	ADP
etr-26117	136	29	time	time	NOUN
etr-26117	136	30	.	.	PUNCT
etr-26117	137	1	in	in	ADP
etr-26117	137	2	addition	addition	NOUN
etr-26117	137	3	,	,	PUNCT
etr-26117	137	4	perhaps	perhaps	ADV
etr-26117	137	5	,	,	PUNCT
etr-26117	137	6	people	people	NOUN
etr-26117	137	7	in	in	ADP
etr-26117	137	8	vietnam	vietnam	PROPN
etr-26117	137	9	are	be	AUX
etr-26117	137	10	highly	highly	ADV
etr-26117	137	11	aware	aware	ADJ
etr-26117	137	12	of	of	ADP
etr-26117	137	13	the	the	DET
etr-26117	137	14	freshness	freshness	NOUN
etr-26117	137	15	of	of	ADP
etr-26117	137	16	food	food	NOUN
etr-26117	137	17	because	because	SCONJ
etr-26117	137	18	,	,	PUNCT
etr-26117	137	19	in	in	ADP
etr-26117	137	20	2015	2015	NUM
etr-26117	137	21	,	,	PUNCT
etr-26117	137	22	there	there	PRON
etr-26117	137	23	was	be	VERB
etr-26117	137	24	a	a	DET
etr-26117	137	25	serious	serious	ADJ
etr-26117	137	26	scandal	scandal	NOUN
etr-26117	137	27	regarding	regard	VERB
etr-26117	137	28	turning	turn	VERB
etr-26117	137	29	rotten	rotten	ADJ
etr-26117	137	30	meat	meat	NOUN
etr-26117	137	31	into	into	ADP
etr-26117	137	32	fresh	fresh	ADJ
etr-26117	137	33	meat	meat	NOUN
etr-26117	137	34	using	use	VERB
etr-26117	137	35	potassium	potassium	NOUN
etr-26117	137	36	nitrate	nitrate	NOUN
etr-26117	137	37	,	,	PUNCT
etr-26117	137	38	which	which	PRON
etr-26117	137	39	is	be	AUX
etr-26117	137	40	harmful	harmful	ADJ
etr-26117	137	41	if	if	SCONJ
etr-26117	137	42	it	it	PRON
etr-26117	137	43	is	be	AUX
etr-26117	137	44	used	use	VERB
etr-26117	137	45	in	in	ADP
etr-26117	137	46	high	high	ADJ
etr-26117	137	47	doses	dose	NOUN
etr-26117	137	48	(	(	PUNCT
etr-26117	137	49	maguire	maguire	NOUN
etr-26117	137	50	et	et	PROPN
etr-26117	137	51	al	al	PROPN
etr-26117	137	52	.	.	PROPN
etr-26117	137	53	,	,	PUNCT
etr-26117	137	54	2017	2017	NUM
etr-26117	137	55	)	)	PUNCT
etr-26117	137	56	.	.	PUNCT
etr-26117	138	1	therefore	therefore	ADV
etr-26117	138	2	,	,	PUNCT
etr-26117	138	3	people	people	NOUN
etr-26117	138	4	will	will	AUX
etr-26117	138	5	be	be	AUX
etr-26117	138	6	looking	look	VERB
etr-26117	138	7	for	for	ADP
etr-26117	138	8	food	food	NOUN
etr-26117	138	9	that	that	PRON
etr-26117	138	10	is	be	AUX
etr-26117	138	11	authentically	authentically	ADV
etr-26117	138	12	fresh	fresh	ADJ
etr-26117	138	13	,	,	PUNCT
etr-26117	138	14	newly	newly	ADV
etr-26117	138	15	prepared	prepared	ADJ
etr-26117	138	16	and	and	CCONJ
etr-26117	138	17	frequently	frequently	ADV
etr-26117	138	18	replaced	replace	VERB
etr-26117	138	19	or	or	CCONJ
etr-26117	138	20	replenished	replenish	VERB
etr-26117	138	21	.	.	PUNCT
etr-26117	139	1	ensuring	ensure	VERB
etr-26117	139	2	the	the	DET
etr-26117	139	3	freshness	freshness	NOUN
etr-26117	139	4	of	of	ADP
etr-26117	139	5	food	food	NOUN
etr-26117	139	6	can	can	AUX
etr-26117	139	7	result	result	VERB
etr-26117	139	8	in	in	ADP
etr-26117	139	9	generating	generate	VERB
etr-26117	139	10	flavor	flavor	NOUN
etr-26117	139	11	-	-	PUNCT
etr-26117	139	12	related	relate	VERB
etr-26117	139	13	value	value	NOUN
etr-26117	139	14	as	as	ADV
etr-26117	139	15	well	well	ADV
etr-26117	139	16	as	as	ADP
etr-26117	139	17	maintaining	maintain	VERB
etr-26117	139	18	a	a	DET
etr-26117	139	19	long	long	ADJ
etr-26117	139	20	-	-	PUNCT
etr-26117	139	21	term	term	NOUN
etr-26117	139	22	profit	profit	NOUN
etr-26117	139	23	bond	bond	NOUN
etr-26117	139	24	with	with	ADP
etr-26117	139	25	customers	customer	NOUN
etr-26117	139	26	(	(	PUNCT
etr-26117	139	27	rozekhi	rozekhi	NOUN
etr-26117	139	28	et	et	PROPN
etr-26117	139	29	al	al	PROPN
etr-26117	139	30	.	.	PROPN
etr-26117	139	31	,	,	PUNCT
etr-26117	139	32	2016	2016	NUM
etr-26117	139	33	)	)	PUNCT
etr-26117	139	34	.	.	PUNCT
etr-26117	140	1	the	the	DET
etr-26117	140	2	importance	importance	NOUN
etr-26117	140	3	of	of	ADP
etr-26117	140	4	food	food	NOUN
etr-26117	140	5	freshness	freshness	NOUN
etr-26117	140	6	was	be	AUX
etr-26117	140	7	followed	follow	VERB
etr-26117	140	8	by	by	ADP
etr-26117	140	9	the	the	DET
etr-26117	140	10	importance	importance	NOUN
etr-26117	140	11	of	of	ADP
etr-26117	140	12	food	food	NOUN
etr-26117	140	13	taste	taste	NOUN
etr-26117	140	14	,	,	PUNCT
etr-26117	140	15	which	which	PRON
etr-26117	140	16	had	have	VERB
etr-26117	140	17	a	a	DET
etr-26117	140	18	mean	mean	ADJ
etr-26117	140	19	score	score	NOUN
etr-26117	140	20	of	of	ADP
etr-26117	140	21	6.44	6.44	NUM
etr-26117	140	22	±	±	NUM
etr-26117	140	23	0.64	0.64	NUM
etr-26117	140	24	.	.	PUNCT
etr-26117	141	1	food	food	NOUN
etr-26117	141	2	taste	taste	NOUN
etr-26117	141	3	is	be	AUX
etr-26117	141	4	undoubtedly	undoubtedly	ADV
etr-26117	141	5	a	a	DET
etr-26117	141	6	factor	factor	NOUN
etr-26117	141	7	that	that	PRON
etr-26117	141	8	will	will	AUX
etr-26117	141	9	be	be	AUX
etr-26117	141	10	looked	look	VERB
etr-26117	141	11	at	at	ADP
etr-26117	141	12	by	by	ADP
etr-26117	141	13	the	the	DET
etr-26117	141	14	customers	customer	NOUN
etr-26117	141	15	when	when	SCONJ
etr-26117	141	16	searching	search	VERB
etr-26117	141	17	for	for	ADP
etr-26117	141	18	any	any	DET
etr-26117	141	19	kind	kind	NOUN
etr-26117	141	20	of	of	ADP
etr-26117	141	21	restaurant	restaurant	NOUN
etr-26117	141	22	not	not	PART
etr-26117	141	23	only	only	ADV
etr-26117	141	24	buffet	buffet	NOUN
etr-26117	141	25	(	(	PUNCT
etr-26117	141	26	ramanathan	ramanathan	NOUN
etr-26117	141	27	,	,	PUNCT
etr-26117	141	28	2016	2016	NUM
etr-26117	141	29	)	)	PUNCT
etr-26117	141	30	but	but	CCONJ
etr-26117	141	31	also	also	ADV
etr-26117	141	32	fine	fine	ADJ
etr-26117	141	33	dining	dining	NOUN
etr-26117	141	34	(	(	PUNCT
etr-26117	141	35	namkung	namkung	PROPN
etr-26117	141	36	&	&	CCONJ
etr-26117	141	37	jang	jang	PROPN
etr-26117	141	38	,	,	PUNCT
etr-26117	141	39	2007	2007	NUM
etr-26117	141	40	)	)	PUNCT
etr-26117	141	41	,	,	PUNCT
etr-26117	141	42	fast	fast	ADJ
etr-26117	141	43	food	food	NOUN
etr-26117	141	44	(	(	PUNCT
etr-26117	141	45	min	min	PROPN
etr-26117	141	46	&	&	CCONJ
etr-26117	141	47	min	min	PROPN
etr-26117	141	48	,	,	PUNCT
etr-26117	141	49	2013	2013	NUM
etr-26117	141	50	)	)	PUNCT
etr-26117	141	51	,	,	PUNCT
etr-26117	141	52	as	as	SCONJ
etr-26117	141	53	the	the	DET
etr-26117	141	54	secondary	secondary	ADJ
etr-26117	141	55	results	result	NOUN
etr-26117	141	56	indicate	indicate	VERB
etr-26117	141	57	customers	customer	NOUN
etr-26117	141	58	feel	feel	VERB
etr-26117	141	59	happy	happy	ADJ
etr-26117	141	60	with	with	ADP
etr-26117	141	61	food	food	NOUN
etr-26117	141	62	that	that	PRON
etr-26117	141	63	has	have	VERB
etr-26117	141	64	perfect	perfect	ADJ
etr-26117	141	65	taste	taste	NOUN
etr-26117	141	66	,	,	PUNCT
etr-26117	141	67	good	good	ADJ
etr-26117	141	68	texture	texture	NOUN
etr-26117	141	69	,	,	PUNCT
etr-26117	141	70	and	and	CCONJ
etr-26117	141	71	good	good	ADJ
etr-26117	141	72	mouthfeel	mouthfeel	NOUN
etr-26117	141	73	(	(	PUNCT
etr-26117	141	74	oyewole	oyewole	NOUN
etr-26117	141	75	,	,	PUNCT
etr-26117	141	76	2013a	2013a	NUM
etr-26117	141	77	)	)	PUNCT
etr-26117	141	78	.	.	PUNCT
etr-26117	142	1	the	the	DET
etr-26117	142	2	current	current	ADJ
etr-26117	142	3	study	study	NOUN
etr-26117	142	4	found	find	VERB
etr-26117	142	5	that	that	SCONJ
etr-26117	142	6	customers	customer	NOUN
etr-26117	142	7	expect	expect	VERB
etr-26117	142	8	food	food	NOUN
etr-26117	142	9	to	to	PART
etr-26117	142	10	be	be	AUX
etr-26117	142	11	neatly	neatly	ADV
etr-26117	142	12	displayed	display	VERB
etr-26117	142	13	,	,	PUNCT
etr-26117	142	14	that	that	PRON
etr-26117	142	15	concurred	concur	VERB
etr-26117	142	16	with	with	ADP
etr-26117	142	17	oyewole	oyewole	NOUN
etr-26117	142	18	’s	’s	PART
etr-26117	142	19	(	(	PUNCT
etr-26117	142	20	2013a	2013a	NUM
etr-26117	142	21	)	)	PUNCT
etr-26117	142	22	results	result	NOUN
etr-26117	142	23	,	,	PUNCT
etr-26117	142	24	as	as	SCONJ
etr-26117	142	25	it	it	PRON
etr-26117	142	26	positively	positively	ADV
etr-26117	142	27	affects	affect	VERB
etr-26117	142	28	customers	customer	NOUN
etr-26117	142	29	’	’	PART
etr-26117	142	30	perceptions	perception	NOUN
etr-26117	142	31	about	about	ADP
etr-26117	142	32	food	food	NOUN
etr-26117	142	33	(	(	PUNCT
etr-26117	142	34	namkung	namkung	PROPN
etr-26117	142	35	&	&	CCONJ
etr-26117	142	36	jang	jang	PROPN
etr-26117	142	37	,	,	PUNCT
etr-26117	142	38	2007	2007	NUM
etr-26117	142	39	)	)	PUNCT
etr-26117	142	40	.	.	PUNCT
etr-26117	143	1	additionally	additionally	ADV
etr-26117	143	2	,	,	PUNCT
etr-26117	143	3	a	a	DET
etr-26117	143	4	menu	menu	NOUN
etr-26117	143	5	that	that	PRON
etr-26117	143	6	offers	offer	VERB
etr-26117	143	7	a	a	DET
etr-26117	143	8	wide	wide	ADJ
etr-26117	143	9	variety	variety	NOUN
etr-26117	143	10	of	of	ADP
etr-26117	143	11	choice	choice	NOUN
etr-26117	143	12	is	be	AUX
etr-26117	143	13	essential	essential	ADJ
etr-26117	143	14	to	to	ADP
etr-26117	143	15	people	people	NOUN
etr-26117	143	16	who	who	PRON
etr-26117	143	17	visit	visit	VERB
etr-26117	143	18	buffet	buffet	NOUN
etr-26117	143	19	restaurants	restaurant	NOUN
etr-26117	143	20	,	,	PUNCT
etr-26117	143	21	which	which	PRON
etr-26117	143	22	confirms	confirm	VERB
etr-26117	143	23	oyewole	oyewole	NOUN
etr-26117	143	24	’s	’s	PART
etr-26117	143	25	research	research	NOUN
etr-26117	143	26	(	(	PUNCT
etr-26117	143	27	2013a	2013a	NUM
etr-26117	143	28	)	)	PUNCT
etr-26117	143	29	suggesting	suggest	VERB
etr-26117	143	30	that	that	SCONJ
etr-26117	143	31	people	people	NOUN
etr-26117	143	32	visiting	visit	VERB
etr-26117	143	33	buffet	buffet	NOUN
etr-26117	143	34	restaurants	restaurant	NOUN
etr-26117	143	35	seek	seek	VERB
etr-26117	143	36	extensive	extensive	ADJ
etr-26117	143	37	options	option	NOUN
etr-26117	143	38	on	on	ADP
etr-26117	143	39	the	the	DET
etr-26117	143	40	menu	menu	NOUN
etr-26117	143	41	.	.	PUNCT
etr-26117	144	1	food	food	NOUN
etr-26117	144	2	temperature	temperature	NOUN
etr-26117	144	3	scored	score	VERB
etr-26117	144	4	a	a	DET
etr-26117	144	5	mean	mean	NOUN
etr-26117	144	6	of	of	ADP
etr-26117	144	7	5.70	5.70	NUM
etr-26117	144	8	±	±	NUM
etr-26117	144	9	1.08	1.08	NUM
etr-26117	144	10	,	,	PUNCT
etr-26117	144	11	which	which	PRON
etr-26117	144	12	is	be	AUX
etr-26117	144	13	quite	quite	ADV
etr-26117	144	14	similar	similar	ADJ
etr-26117	144	15	to	to	ADP
etr-26117	144	16	the	the	DET
etr-26117	144	17	descriptive	descriptive	ADJ
etr-26117	144	18	results	result	NOUN
etr-26117	144	19	shown	show	VERB
etr-26117	144	20	in	in	ADP
etr-26117	144	21	the	the	DET
etr-26117	144	22	study	study	NOUN
etr-26117	144	23	of	of	ADP
etr-26117	144	24	ramanathan	ramanathan	PROPN
etr-26117	144	25	(	(	PUNCT
etr-26117	144	26	2016	2016	NUM
etr-26117	144	27	)	)	PUNCT
etr-26117	144	28	in	in	ADP
etr-26117	144	29	chinese	chinese	ADJ
etr-26117	144	30	buffet	buffet	NOUN
etr-26117	144	31	restaurants	restaurant	NOUN
etr-26117	144	32	in	in	ADP
etr-26117	144	33	the	the	DET
etr-26117	144	34	uk	uk	PROPN
etr-26117	144	35	,	,	PUNCT
etr-26117	144	36	indicating	indicate	VERB
etr-26117	144	37	that	that	SCONJ
etr-26117	144	38	food	food	NOUN
etr-26117	144	39	temperature	temperature	NOUN
etr-26117	144	40	received	receive	VERB
etr-26117	144	41	a	a	DET
etr-26117	144	42	lower	lower	ADV
etr-26117	144	43	ranking	ranking	NOUN
etr-26117	144	44	compared	compare	VERB
etr-26117	144	45	to	to	ADP
etr-26117	144	46	other	other	ADJ
etr-26117	144	47	fq	fq	PROPN
etr-26117	144	48	attributes	attribute	VERB
etr-26117	144	49	such	such	ADJ
etr-26117	144	50	as	as	ADP
etr-26117	144	51	food	food	NOUN
etr-26117	144	52	presentation	presentation	NOUN
etr-26117	144	53	,	,	PUNCT
etr-26117	144	54	food	food	NOUN
etr-26117	144	55	freshness	freshness	NOUN
etr-26117	144	56	,	,	PUNCT
etr-26117	144	57	or	or	CCONJ
etr-26117	144	58	food	food	NOUN
etr-26117	144	59	variety	variety	NOUN
etr-26117	144	60	.	.	PUNCT
etr-26117	145	1	however	however	ADV
etr-26117	145	2	,	,	PUNCT
etr-26117	145	3	this	this	PRON
etr-26117	145	4	is	be	AUX
etr-26117	145	5	still	still	ADV
etr-26117	145	6	a	a	DET
etr-26117	145	7	moderately	moderately	ADV
etr-26117	145	8	high	high	ADJ
etr-26117	145	9	score	score	NOUN
etr-26117	145	10	on	on	ADP
etr-26117	145	11	the	the	DET
etr-26117	145	12	7point	7point	PROPN
etr-26117	145	13	likert	likert	ADJ
etr-26117	145	14	scale	scale	NOUN
etr-26117	145	15	.	.	PUNCT
etr-26117	146	1	the	the	DET
etr-26117	146	2	final	final	ADJ
etr-26117	146	3	attribute	attribute	NOUN
etr-26117	146	4	in	in	ADP
etr-26117	146	5	this	this	DET
etr-26117	146	6	study	study	NOUN
etr-26117	146	7	is	be	AUX
etr-26117	146	8	the	the	DET
etr-26117	146	9	healthy	healthy	ADJ
etr-26117	146	10	food	food	NOUN
etr-26117	146	11	options	option	NOUN
etr-26117	146	12	(	(	PUNCT
etr-26117	146	13	mean	mean	VERB
etr-26117	146	14	score	score	NOUN
etr-26117	146	15	of	of	ADP
etr-26117	146	16	5.55	5.55	NUM
etr-26117	146	17	±	±	NUM
etr-26117	146	18	1.04	1.04	NUM
etr-26117	146	19	)	)	PUNCT
etr-26117	146	20	,	,	PUNCT
etr-26117	146	21	which	which	PRON
etr-26117	146	22	confirms	confirm	VERB
etr-26117	146	23	the	the	DET
etr-26117	146	24	findings	finding	NOUN
etr-26117	146	25	of	of	ADP
etr-26117	146	26	rozekhi	rozekhi	PROPN
etr-26117	146	27	et	et	PROPN
etr-26117	146	28	al	al	PROPN
etr-26117	146	29	.	.	PUNCT
etr-26117	147	1	(	(	PUNCT
etr-26117	147	2	2016	2016	NUM
etr-26117	147	3	)	)	PUNCT
etr-26117	147	4	in	in	ADP
etr-26117	147	5	the	the	DET
etr-26117	147	6	context	context	NOUN
etr-26117	147	7	of	of	ADP
etr-26117	147	8	buffet	buffet	NOUN
etr-26117	147	9	restaurants	restaurant	NOUN
etr-26117	147	10	in	in	ADP
etr-26117	147	11	malaysia	malaysia	PROPN
etr-26117	147	12	.	.	PUNCT
etr-26117	148	1	in	in	ADP
etr-26117	148	2	contrast	contrast	NOUN
etr-26117	148	3	to	to	ADP
etr-26117	148	4	the	the	DET
etr-26117	148	5	research	research	NOUN
etr-26117	148	6	by	by	ADP
etr-26117	148	7	ramanathan	ramanathan	PROPN
etr-26117	148	8	(	(	PUNCT
etr-26117	148	9	2016	2016	NUM
etr-26117	148	10	)	)	PUNCT
etr-26117	148	11	in	in	ADP
etr-26117	148	12	the	the	DET
etr-26117	148	13	uk	uk	PROPN
etr-26117	148	14	,	,	PUNCT
etr-26117	148	15	when	when	SCONJ
etr-26117	148	16	respondents	respondent	NOUN
etr-26117	148	17	tended	tend	VERB
etr-26117	148	18	to	to	PART
etr-26117	148	19	give	give	VERB
etr-26117	148	20	higher	high	ADJ
etr-26117	148	21	scores	score	NOUN
etr-26117	148	22	to	to	ADP
etr-26117	148	23	the	the	DET
etr-26117	148	24	importance	importance	NOUN
etr-26117	148	25	of	of	ADP
etr-26117	148	26	low	low	ADJ
etr-26117	148	27	-	-	PUNCT
etr-26117	148	28	calories	calorie	NOUN
etr-26117	148	29	and	and	CCONJ
etr-26117	148	30	vegetarian	vegetarian	ADJ
etr-26117	148	31	dishes	dish	NOUN
etr-26117	148	32	.	.	PUNCT
etr-26117	149	1	this	this	PRON
etr-26117	149	2	may	may	AUX
etr-26117	149	3	be	be	AUX
etr-26117	149	4	explained	explain	VERB
etr-26117	149	5	by	by	ADP
etr-26117	149	6	the	the	DET
etr-26117	149	7	difference	difference	NOUN
etr-26117	149	8	in	in	ADP
etr-26117	149	9	respondents	respondent	NOUN
etr-26117	149	10	’	’	PART
etr-26117	149	11	age	age	NOUN
etr-26117	149	12	groups	group	NOUN
etr-26117	149	13	.	.	PUNCT
etr-26117	150	1	the	the	DET
etr-26117	150	2	research	research	NOUN
etr-26117	150	3	with	with	ADP
etr-26117	150	4	younger	young	ADJ
etr-26117	150	5	aged	aged	ADJ
etr-26117	150	6	respondents	respondent	NOUN
etr-26117	150	7	paid	pay	VERB
etr-26117	150	8	less	less	ADJ
etr-26117	150	9	attention	attention	NOUN
etr-26117	150	10	to	to	ADP
etr-26117	150	11	healthy	healthy	ADJ
etr-26117	150	12	food	food	NOUN
etr-26117	150	13	,	,	PUNCT
etr-26117	150	14	compared	compare	VERB
etr-26117	150	15	to	to	ADP
etr-26117	150	16	the	the	DET
etr-26117	150	17	one	one	NOUN
etr-26117	150	18	with	with	ADP
etr-26117	150	19	more	more	ADJ
etr-26117	150	20	elderly	elderly	ADJ
etr-26117	150	21	participants	participant	NOUN
etr-26117	150	22	.	.	PUNCT
etr-26117	151	1	arguably	arguably	ADV
etr-26117	151	2	,	,	PUNCT
etr-26117	151	3	different	different	ADJ
etr-26117	151	4	living	living	NOUN
etr-26117	151	5	standards	standard	NOUN
etr-26117	151	6	may	may	AUX
etr-26117	151	7	account	account	VERB
etr-26117	151	8	for	for	ADP
etr-26117	151	9	these	these	DET
etr-26117	151	10	differences	difference	NOUN
etr-26117	151	11	,	,	PUNCT
etr-26117	151	12	as	as	SCONJ
etr-26117	151	13	in	in	ADP
etr-26117	151	14	a	a	DET
etr-26117	151	15	developed	develop	VERB
etr-26117	151	16	country	country	NOUN
etr-26117	151	17	respondents	respondent	NOUN
etr-26117	151	18	are	be	AUX
etr-26117	151	19	more	more	ADJ
etr-26117	151	20	health	health	NOUN
etr-26117	151	21	aware	aware	ADJ
etr-26117	151	22	.	.	PUNCT
etr-26117	152	1	indeed	indeed	ADV
etr-26117	152	2	,	,	PUNCT
etr-26117	152	3	the	the	DET
etr-26117	152	4	studies	study	NOUN
etr-26117	152	5	in	in	ADP
etr-26117	152	6	the	the	DET
etr-26117	152	7	us	us	PROPN
etr-26117	152	8	(	(	PUNCT
etr-26117	152	9	sulek	sulek	PROPN
etr-26117	152	10	&	&	CCONJ
etr-26117	152	11	hensley	hensley	PROPN
etr-26117	152	12	,	,	PUNCT
etr-26117	152	13	2004	2004	NUM
etr-26117	152	14	)	)	PUNCT
etr-26117	152	15	,	,	PUNCT
etr-26117	152	16	and	and	CCONJ
etr-26117	152	17	in	in	ADP
etr-26117	152	18	korea	korea	PROPN
etr-26117	152	19	(	(	PUNCT
etr-26117	152	20	kim	kim	PROPN
etr-26117	152	21	et	et	PROPN
etr-26117	152	22	al	al	PROPN
etr-26117	152	23	.	.	PROPN
etr-26117	152	24	,	,	PUNCT
etr-26117	152	25	2013	2013	NUM
etr-26117	152	26	)	)	PUNCT
etr-26117	152	27	,	,	PUNCT
etr-26117	152	28	where	where	SCONJ
etr-26117	152	29	consumers	consumer	NOUN
etr-26117	152	30	have	have	VERB
etr-26117	152	31	higher	high	ADJ
etr-26117	152	32	living	living	NOUN
etr-26117	152	33	standards	standard	NOUN
etr-26117	152	34	were	be	AUX
etr-26117	152	35	inclined	incline	VERB
etr-26117	152	36	to	to	PART
etr-26117	152	37	emphasize	emphasize	VERB
etr-26117	152	38	the	the	DET
etr-26117	152	39	importance	importance	NOUN
etr-26117	152	40	of	of	ADP
etr-26117	152	41	nutritious	nutritious	ADJ
etr-26117	152	42	and	and	CCONJ
etr-26117	152	43	healthy	healthy	ADJ
etr-26117	152	44	food	food	NOUN
etr-26117	152	45	.	.	PUNCT
etr-26117	153	1	in	in	ADP
etr-26117	153	2	contrast	contrast	NOUN
etr-26117	153	3	,	,	PUNCT
etr-26117	153	4	in	in	ADP
etr-26117	153	5	developing	develop	VERB
etr-26117	153	6	countries	country	NOUN
etr-26117	153	7	such	such	ADJ
etr-26117	153	8	as	as	ADP
etr-26117	153	9	malaysia	malaysia	PROPN
etr-26117	153	10	and	and	CCONJ
etr-26117	153	11	vietnam	vietnam	PROPN
etr-26117	153	12	,	,	PUNCT
etr-26117	153	13	people	people	NOUN
etr-26117	153	14	might	might	AUX
etr-26117	153	15	seek	seek	VERB
etr-26117	153	16	for	for	ADP
etr-26117	153	17	hedonic	hedonic	ADJ
etr-26117	153	18	fulfilment	fulfilment	NOUN
etr-26117	153	19	.	.	PUNCT
etr-26117	154	1	the	the	DET
etr-26117	154	2	relationship	relationship	NOUN
etr-26117	154	3	between	between	ADP
etr-26117	154	4	individual	individual	ADJ
etr-26117	154	5	fq	fq	PROPN
etr-26117	154	6	dimensions	dimension	NOUN
etr-26117	154	7	and	and	CCONJ
etr-26117	154	8	customer	customer	NOUN
etr-26117	154	9	satisfaction	satisfaction	VERB
etr-26117	154	10	the	the	DET
etr-26117	154	11	correlation	correlation	NOUN
etr-26117	154	12	statistics	statistic	NOUN
etr-26117	154	13	(	(	PUNCT
etr-26117	154	14	table	table	NOUN
etr-26117	154	15	2	2	NUM
etr-26117	154	16	)	)	PUNCT
etr-26117	154	17	indicated	indicate	VERB
etr-26117	154	18	that	that	SCONJ
etr-26117	154	19	all	all	DET
etr-26117	154	20	six	six	NUM
etr-26117	154	21	dimensions	dimension	NOUN
etr-26117	154	22	have	have	VERB
etr-26117	154	23	positive	positive	ADJ
etr-26117	154	24	correlations	correlation	NOUN
etr-26117	154	25	with	with	ADP
etr-26117	154	26	customer	customer	NOUN
etr-26117	154	27	satisfaction	satisfaction	NOUN
etr-26117	154	28	;	;	PUNCT
etr-26117	154	29	however	however	ADV
etr-26117	154	30	,	,	PUNCT
etr-26117	154	31	it	it	PRON
etr-26117	154	32	must	must	AUX
etr-26117	154	33	be	be	AUX
etr-26117	154	34	emphasized	emphasize	VERB
etr-26117	154	35	that	that	SCONJ
etr-26117	154	36	the	the	DET
etr-26117	154	37	relationships	relationship	NOUN
etr-26117	154	38	are	be	AUX
etr-26117	154	39	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	154	40	luong	luong	PROPN
etr-26117	154	41	,	,	PUNCT
etr-26117	154	42	t.	t.	PROPN
etr-26117	154	43	k.	k.	PROPN
etr-26117	154	44	a.	a.	PROPN
etr-26117	154	45	&	&	CCONJ
etr-26117	154	46	hussey	hussey	PROPN
etr-26117	154	47	,	,	PUNCT
etr-26117	154	48	j.	j.	PROPN
etr-26117	154	49	(	(	PUNCT
etr-26117	154	50	2022	2022	NUM
etr-26117	154	51	)	)	PUNCT
etr-26117	154	52	/	/	SYM
etr-26117	154	53	events	event	NOUN
etr-26117	154	54	and	and	CCONJ
etr-26117	154	55	tourism	tourism	NOUN
etr-26117	154	56	review	review	NOUN
etr-26117	154	57	,	,	PUNCT
etr-26117	154	58	5(1	5(1	NUM
etr-26117	154	59	)	)	PUNCT
etr-26117	154	60	,	,	PUNCT
etr-26117	154	61	1	1	NUM
etr-26117	154	62	-	-	SYM
etr-26117	154	63	15	15	NUM
etr-26117	154	64	.	.	NOUN
etr-26117	154	65	11	11	NUM
etr-26117	154	66	events	event	NOUN
etr-26117	154	67	and	and	CCONJ
etr-26117	154	68	tourism	tourism	NOUN
etr-26117	154	69	review	review	NOUN
etr-26117	154	70	vol	vol	NOUN
etr-26117	154	71	.	.	PROPN
etr-26117	154	72	5	5	NUM
etr-26117	155	1	no	no	NOUN
etr-26117	155	2	.	.	NOUN
etr-26117	155	3	1	1	NUM
etr-26117	155	4	(	(	PUNCT
etr-26117	155	5	2022	2022	NUM
etr-26117	155	6	)	)	PUNCT
etr-26117	155	7	,	,	PUNCT
etr-26117	155	8	1	1	NUM
etr-26117	155	9	-	-	SYM
etr-26117	155	10	15	15	NUM
etr-26117	155	11	,	,	PUNCT
etr-26117	155	12	doi	doi	NOUN
etr-26117	155	13	:	:	PUNCT
etr-26117	155	14	10.18060/26117	10.18060/26117	NUM
etr-26117	155	15	copyright	copyright	NOUN
etr-26117	155	16	©	©	PROPN
etr-26117	155	17	2022	2022	NUM
etr-26117	155	18	thi	thi	ADP
etr-26117	155	19	kim	kim	PROPN
etr-26117	155	20	anh	anh	PROPN
etr-26117	155	21	luong	luong	PROPN
etr-26117	155	22	and	and	CCONJ
etr-26117	155	23	jennifer	jennifer	PROPN
etr-26117	155	24	hussey	hussey	PROPN
etr-26117	155	25	this	this	DET
etr-26117	155	26	work	work	NOUN
etr-26117	155	27	is	be	AUX
etr-26117	155	28	licensed	license	VERB
etr-26117	155	29	under	under	ADP
etr-26117	155	30	a	a	DET
etr-26117	155	31	creative	creative	ADJ
etr-26117	155	32	commons	common	NOUN
etr-26117	155	33	attribution	attribution	NOUN
etr-26117	155	34	4.0	4.0	NUM
etr-26117	155	35	international	international	ADJ
etr-26117	155	36	license	license	NOUN
etr-26117	155	37	.	.	PUNCT
etr-26117	156	1	weak	weak	ADJ
etr-26117	156	2	.	.	PUNCT
etr-26117	157	1	the	the	DET
etr-26117	157	2	food	food	NOUN
etr-26117	157	3	temperature	temperature	NOUN
etr-26117	157	4	presented	present	VERB
etr-26117	157	5	the	the	DET
etr-26117	157	6	strongest	strong	ADJ
etr-26117	157	7	association	association	NOUN
etr-26117	157	8	with	with	ADP
etr-26117	157	9	customer	customer	NOUN
etr-26117	157	10	satisfaction	satisfaction	NOUN
etr-26117	157	11	in	in	ADP
etr-26117	157	12	this	this	DET
etr-26117	157	13	study	study	NOUN
etr-26117	157	14	,	,	PUNCT
etr-26117	157	15	and	and	CCONJ
etr-26117	157	16	this	this	PRON
etr-26117	157	17	corresponds	correspond	VERB
etr-26117	157	18	to	to	ADP
etr-26117	157	19	the	the	DET
etr-26117	157	20	results	result	NOUN
etr-26117	157	21	displayed	display	VERB
etr-26117	157	22	in	in	ADP
etr-26117	157	23	the	the	DET
etr-26117	157	24	multiple	multiple	ADJ
etr-26117	157	25	linear	linear	ADJ
etr-26117	157	26	regression	regression	NOUN
etr-26117	157	27	analysis	analysis	NOUN
etr-26117	157	28	.	.	PUNCT
etr-26117	158	1	table	table	NOUN
etr-26117	158	2	3	3	NUM
etr-26117	158	3	indicates	indicate	VERB
etr-26117	158	4	that	that	SCONJ
etr-26117	158	5	only	only	ADV
etr-26117	158	6	food	food	NOUN
etr-26117	158	7	temperature	temperature	NOUN
etr-26117	158	8	was	be	AUX
etr-26117	158	9	a	a	DET
etr-26117	158	10	significant	significant	ADJ
etr-26117	158	11	contributor	contributor	NOUN
etr-26117	158	12	to	to	ADP
etr-26117	158	13	customer	customer	NOUN
etr-26117	158	14	satisfaction	satisfaction	NOUN
etr-26117	158	15	.	.	PUNCT
etr-26117	159	1	similarly	similarly	ADV
etr-26117	159	2	,	,	PUNCT
etr-26117	159	3	research	research	NOUN
etr-26117	159	4	of	of	ADP
etr-26117	159	5	namkung	namkung	PROPN
etr-26117	159	6	and	and	CCONJ
etr-26117	159	7	jang	jang	PROPN
etr-26117	159	8	(	(	PUNCT
etr-26117	159	9	2007	2007	NUM
etr-26117	159	10	)	)	PUNCT
etr-26117	159	11	and	and	CCONJ
etr-26117	159	12	kannan	kannan	PROPN
etr-26117	159	13	(	(	PUNCT
etr-26117	159	14	2017	2017	NUM
etr-26117	159	15	)	)	PUNCT
etr-26117	159	16	suggested	suggest	VERB
etr-26117	159	17	that	that	SCONJ
etr-26117	159	18	food	food	NOUN
etr-26117	159	19	temperature	temperature	NOUN
etr-26117	159	20	is	be	AUX
etr-26117	159	21	also	also	ADV
etr-26117	159	22	one	one	NUM
etr-26117	159	23	of	of	ADP
etr-26117	159	24	the	the	DET
etr-26117	159	25	characteristics	characteristic	NOUN
etr-26117	159	26	of	of	ADP
etr-26117	159	27	fq	fq	PROPN
etr-26117	159	28	enhancing	enhance	VERB
etr-26117	159	29	the	the	DET
etr-26117	159	30	pleasure	pleasure	NOUN
etr-26117	159	31	of	of	ADP
etr-26117	159	32	the	the	DET
etr-26117	159	33	dining	dining	NOUN
etr-26117	159	34	experience	experience	NOUN
etr-26117	159	35	,	,	PUNCT
etr-26117	159	36	thus	thus	ADV
etr-26117	159	37	,	,	PUNCT
etr-26117	159	38	affecting	affect	VERB
etr-26117	159	39	customer	customer	NOUN
etr-26117	159	40	satisfaction	satisfaction	NOUN
etr-26117	159	41	.	.	PUNCT
etr-26117	160	1	this	this	DET
etr-26117	160	2	result	result	NOUN
etr-26117	160	3	was	be	AUX
etr-26117	160	4	surprising	surprising	ADJ
etr-26117	160	5	as	as	SCONJ
etr-26117	160	6	food	food	NOUN
etr-26117	160	7	temperature	temperature	NOUN
etr-26117	160	8	was	be	AUX
etr-26117	160	9	only	only	ADV
etr-26117	160	10	ranked	rank	VERB
etr-26117	160	11	in	in	ADP
etr-26117	160	12	fifth	fifth	ADJ
etr-26117	160	13	place	place	NOUN
etr-26117	160	14	in	in	ADP
etr-26117	160	15	the	the	DET
etr-26117	160	16	descriptive	descriptive	ADJ
etr-26117	160	17	analysis	analysis	NOUN
etr-26117	160	18	;	;	PUNCT
etr-26117	160	19	however	however	ADV
etr-26117	160	20	,	,	PUNCT
etr-26117	160	21	as	as	SCONJ
etr-26117	160	22	it	it	PRON
etr-26117	160	23	received	receive	VERB
etr-26117	160	24	a	a	DET
etr-26117	160	25	moderately	moderately	ADV
etr-26117	160	26	high	high	ADJ
etr-26117	160	27	score	score	NOUN
etr-26117	160	28	,	,	PUNCT
etr-26117	160	29	this	this	DET
etr-26117	160	30	dimension	dimension	NOUN
etr-26117	160	31	has	have	AUX
etr-26117	160	32	been	be	AUX
etr-26117	160	33	identified	identify	VERB
etr-26117	160	34	as	as	ADP
etr-26117	160	35	a	a	DET
etr-26117	160	36	determinant	determinant	ADJ
etr-26117	160	37	variable	variable	NOUN
etr-26117	160	38	of	of	ADP
etr-26117	160	39	customer	customer	NOUN
etr-26117	160	40	satisfaction	satisfaction	NOUN
etr-26117	160	41	.	.	PUNCT
etr-26117	161	1	the	the	DET
etr-26117	161	2	respondents	respondent	NOUN
etr-26117	161	3	expressed	express	VERB
etr-26117	161	4	their	their	PRON
etr-26117	161	5	satisfaction	satisfaction	NOUN
etr-26117	161	6	with	with	ADP
etr-26117	161	7	food	food	NOUN
etr-26117	161	8	that	that	PRON
etr-26117	161	9	is	be	AUX
etr-26117	161	10	served	serve	VERB
etr-26117	161	11	at	at	ADP
etr-26117	161	12	an	an	DET
etr-26117	161	13	appropriate	appropriate	ADJ
etr-26117	161	14	temperature	temperature	NOUN
etr-26117	161	15	.	.	PUNCT
etr-26117	162	1	it	it	PRON
etr-26117	162	2	means	mean	VERB
etr-26117	162	3	a	a	DET
etr-26117	162	4	hot	hot	ADJ
etr-26117	162	5	dish	dish	NOUN
etr-26117	162	6	should	should	AUX
etr-26117	162	7	be	be	AUX
etr-26117	162	8	served	serve	VERB
etr-26117	162	9	at	at	ADP
etr-26117	162	10	a	a	DET
etr-26117	162	11	hot	hot	ADJ
etr-26117	162	12	temperature	temperature	NOUN
etr-26117	162	13	and	and	CCONJ
etr-26117	162	14	vice	vice	ADV
etr-26117	162	15	versa	versa	ADV
etr-26117	162	16	(	(	PUNCT
etr-26117	162	17	oyewole	oyewole	NOUN
etr-26117	162	18	,	,	PUNCT
etr-26117	162	19	2013a	2013a	NUM
etr-26117	162	20	)	)	PUNCT
etr-26117	162	21	.	.	PUNCT
etr-26117	163	1	this	this	PRON
etr-26117	163	2	is	be	AUX
etr-26117	163	3	understandable	understandable	ADJ
etr-26117	163	4	as	as	SCONJ
etr-26117	163	5	the	the	DET
etr-26117	163	6	temperature	temperature	NOUN
etr-26117	163	7	has	have	AUX
etr-26117	163	8	been	be	AUX
etr-26117	163	9	associated	associate	VERB
etr-26117	163	10	with	with	ADP
etr-26117	163	11	other	other	ADJ
etr-26117	163	12	features	feature	NOUN
etr-26117	163	13	such	such	ADJ
etr-26117	163	14	as	as	ADP
etr-26117	163	15	food	food	NOUN
etr-26117	163	16	flavor	flavor	NOUN
etr-26117	163	17	and	and	CCONJ
etr-26117	163	18	food	food	NOUN
etr-26117	163	19	appearance	appearance	NOUN
etr-26117	163	20	(	(	PUNCT
etr-26117	163	21	delwiche	delwiche	NOUN
etr-26117	163	22	,	,	PUNCT
etr-26117	163	23	2004	2004	NUM
etr-26117	163	24	)	)	PUNCT
etr-26117	163	25	.	.	PUNCT
etr-26117	164	1	the	the	DET
etr-26117	164	2	correlation	correlation	NOUN
etr-26117	164	3	coefficients	coefficient	NOUN
etr-26117	164	4	(	(	PUNCT
etr-26117	164	5	table	table	NOUN
etr-26117	164	6	2	2	NUM
etr-26117	164	7	)	)	PUNCT
etr-26117	164	8	between	between	ADP
etr-26117	164	9	food	food	NOUN
etr-26117	164	10	temperature	temperature	NOUN
etr-26117	164	11	and	and	CCONJ
etr-26117	164	12	food	food	NOUN
etr-26117	164	13	taste	taste	NOUN
etr-26117	164	14	,	,	PUNCT
etr-26117	164	15	and	and	CCONJ
etr-26117	164	16	between	between	ADP
etr-26117	164	17	food	food	NOUN
etr-26117	164	18	temperature	temperature	NOUN
etr-26117	164	19	and	and	CCONJ
etr-26117	164	20	food	food	NOUN
etr-26117	164	21	presentation	presentation	NOUN
etr-26117	164	22	are	be	AUX
etr-26117	164	23	both	both	ADV
etr-26117	164	24	high	high	ADJ
etr-26117	164	25	(	(	PUNCT
etr-26117	164	26	at	at	ADP
etr-26117	164	27	0.4	0.4	NUM
etr-26117	164	28	for	for	ADP
etr-26117	164	29	both	both	PRON
etr-26117	164	30	)	)	PUNCT
etr-26117	164	31	,	,	PUNCT
etr-26117	164	32	which	which	PRON
etr-26117	164	33	confirmed	confirm	VERB
etr-26117	164	34	the	the	DET
etr-26117	164	35	observations	observation	NOUN
etr-26117	164	36	of	of	ADP
etr-26117	164	37	delwiche	delwiche	NOUN
etr-26117	164	38	’s	’s	PART
etr-26117	164	39	(	(	PUNCT
etr-26117	164	40	2004	2004	NUM
etr-26117	164	41	)	)	PUNCT
etr-26117	164	42	study	study	NOUN
etr-26117	164	43	.	.	PUNCT
etr-26117	165	1	furthermore	furthermore	ADV
etr-26117	165	2	,	,	PUNCT
etr-26117	165	3	in	in	ADP
etr-26117	165	4	the	the	DET
etr-26117	165	5	context	context	NOUN
etr-26117	165	6	of	of	ADP
etr-26117	165	7	buffet	buffet	NOUN
etr-26117	165	8	restaurants	restaurant	NOUN
etr-26117	165	9	,	,	PUNCT
etr-26117	165	10	food	food	NOUN
etr-26117	165	11	is	be	AUX
etr-26117	165	12	normally	normally	ADV
etr-26117	165	13	prepared	prepare	VERB
etr-26117	165	14	in	in	ADP
etr-26117	165	15	advance	advance	NOUN
etr-26117	165	16	and	and	CCONJ
etr-26117	165	17	left	leave	VERB
etr-26117	165	18	out	out	ADP
etr-26117	165	19	for	for	ADP
etr-26117	165	20	a	a	DET
etr-26117	165	21	short	short	ADJ
etr-26117	165	22	or	or	CCONJ
etr-26117	165	23	long	long	ADJ
etr-26117	165	24	period	period	NOUN
etr-26117	165	25	of	of	ADP
etr-26117	165	26	time	time	NOUN
etr-26117	165	27	;	;	PUNCT
etr-26117	165	28	therefore	therefore	ADV
etr-26117	165	29	,	,	PUNCT
etr-26117	165	30	it	it	PRON
etr-26117	165	31	is	be	AUX
etr-26117	165	32	difficult	difficult	ADJ
etr-26117	165	33	to	to	PART
etr-26117	165	34	keep	keep	VERB
etr-26117	165	35	the	the	DET
etr-26117	165	36	food	food	NOUN
etr-26117	165	37	at	at	ADP
etr-26117	165	38	an	an	DET
etr-26117	165	39	appropriate	appropriate	ADJ
etr-26117	165	40	temperature	temperature	NOUN
etr-26117	165	41	consistently	consistently	ADV
etr-26117	165	42	.	.	PUNCT
etr-26117	166	1	in	in	ADP
etr-26117	166	2	vietnam	vietnam	PROPN
etr-26117	166	3	,	,	PUNCT
etr-26117	166	4	the	the	DET
etr-26117	166	5	hot	hot	ADJ
etr-26117	166	6	pot	pot	NOUN
etr-26117	166	7	buffet	buffet	NOUN
etr-26117	166	8	is	be	AUX
etr-26117	166	9	popular	popular	ADJ
etr-26117	166	10	and	and	CCONJ
etr-26117	166	11	prevalent	prevalent	ADJ
etr-26117	166	12	,	,	PUNCT
etr-26117	166	13	often	often	ADV
etr-26117	166	14	consisting	consist	VERB
etr-26117	166	15	of	of	ADP
etr-26117	166	16	raw	raw	ADJ
etr-26117	166	17	vegetables	vegetable	NOUN
etr-26117	166	18	,	,	PUNCT
etr-26117	166	19	uncooked	uncooked	ADJ
etr-26117	166	20	meatballs	meatball	NOUN
etr-26117	166	21	,	,	PUNCT
etr-26117	166	22	even	even	ADV
etr-26117	166	23	raw	raw	ADJ
etr-26117	166	24	meat	meat	NOUN
etr-26117	166	25	and	and	CCONJ
etr-26117	166	26	seafood	seafood	NOUN
etr-26117	166	27	,	,	PUNCT
etr-26117	166	28	which	which	PRON
etr-26117	166	29	are	be	AUX
etr-26117	166	30	easily	easily	ADV
etr-26117	166	31	damaged	damage	VERB
etr-26117	166	32	at	at	ADP
etr-26117	166	33	normal	normal	ADJ
etr-26117	166	34	temperatures	temperature	NOUN
etr-26117	166	35	.	.	PUNCT
etr-26117	167	1	hence	hence	ADV
etr-26117	167	2	,	,	PUNCT
etr-26117	167	3	this	this	PRON
etr-26117	167	4	could	could	AUX
etr-26117	167	5	explain	explain	VERB
etr-26117	167	6	the	the	DET
etr-26117	167	7	importance	importance	NOUN
etr-26117	167	8	of	of	ADP
etr-26117	167	9	food	food	NOUN
etr-26117	167	10	freshness	freshness	NOUN
etr-26117	167	11	which	which	PRON
etr-26117	167	12	had	have	VERB
etr-26117	167	13	the	the	DET
etr-26117	167	14	highest	high	ADJ
etr-26117	167	15	level	level	NOUN
etr-26117	167	16	of	of	ADP
etr-26117	167	17	importance	importance	NOUN
etr-26117	167	18	,	,	PUNCT
etr-26117	167	19	also	also	ADV
etr-26117	167	20	correlation	correlation	NOUN
etr-26117	167	21	between	between	ADP
etr-26117	167	22	food	food	NOUN
etr-26117	167	23	temperature	temperature	NOUN
etr-26117	167	24	and	and	CCONJ
etr-26117	167	25	food	food	NOUN
etr-26117	167	26	freshness	freshness	NOUN
etr-26117	167	27	(	(	PUNCT
etr-26117	167	28	table	table	NOUN
etr-26117	167	29	2	2	NUM
etr-26117	167	30	)	)	PUNCT
etr-26117	167	31	equals	equal	VERB
etr-26117	167	32	0.4	0.4	NUM
etr-26117	167	33	,	,	PUNCT
etr-26117	167	34	which	which	PRON
etr-26117	167	35	showed	show	VERB
etr-26117	167	36	a	a	DET
etr-26117	167	37	high	high	ADJ
etr-26117	167	38	correlation	correlation	NOUN
etr-26117	167	39	compared	compare	VERB
etr-26117	167	40	to	to	ADP
etr-26117	167	41	other	other	ADJ
etr-26117	167	42	pairs	pair	NOUN
etr-26117	167	43	of	of	ADP
etr-26117	167	44	variables	variable	NOUN
etr-26117	167	45	.	.	PUNCT
etr-26117	168	1	therefore	therefore	ADV
etr-26117	168	2	,	,	PUNCT
etr-26117	168	3	to	to	PART
etr-26117	168	4	establish	establish	VERB
etr-26117	168	5	customer	customer	NOUN
etr-26117	168	6	satisfaction	satisfaction	NOUN
etr-26117	168	7	during	during	ADP
etr-26117	168	8	their	their	PRON
etr-26117	168	9	dining	dining	NOUN
etr-26117	168	10	experience	experience	NOUN
etr-26117	168	11	,	,	PUNCT
etr-26117	168	12	the	the	DET
etr-26117	168	13	restaurant	restaurant	NOUN
etr-26117	168	14	operators	operator	NOUN
etr-26117	168	15	need	need	VERB
etr-26117	168	16	to	to	PART
etr-26117	168	17	focus	focus	VERB
etr-26117	168	18	on	on	ADP
etr-26117	168	19	maintaining	maintain	VERB
etr-26117	168	20	the	the	DET
etr-26117	168	21	appropriate	appropriate	ADJ
etr-26117	168	22	temperature	temperature	NOUN
etr-26117	168	23	of	of	ADP
etr-26117	168	24	the	the	DET
etr-26117	168	25	food	food	NOUN
etr-26117	168	26	during	during	ADP
etr-26117	168	27	the	the	DET
etr-26117	168	28	serving	serve	VERB
etr-26117	168	29	time	time	NOUN
etr-26117	168	30	(	(	PUNCT
etr-26117	168	31	namkung	namkung	PROPN
etr-26117	168	32	&	&	CCONJ
etr-26117	168	33	jang	jang	PROPN
etr-26117	168	34	,	,	PUNCT
etr-26117	168	35	2007	2007	NUM
etr-26117	168	36	;	;	PUNCT
etr-26117	168	37	oyewole	oyewole	NOUN
etr-26117	168	38	,	,	PUNCT
etr-26117	168	39	2013a	2013a	NUM
etr-26117	168	40	)	)	PUNCT
etr-26117	168	41	.	.	PUNCT
etr-26117	169	1	also	also	ADV
etr-26117	169	2	,	,	PUNCT
etr-26117	169	3	vietnam	vietnam	PROPN
etr-26117	169	4	is	be	AUX
etr-26117	169	5	known	know	VERB
etr-26117	169	6	for	for	ADP
etr-26117	169	7	a	a	DET
etr-26117	169	8	tropical	tropical	ADJ
etr-26117	169	9	monsoon	monsoon	NOUN
etr-26117	169	10	climate	climate	NOUN
etr-26117	169	11	with	with	ADP
etr-26117	169	12	an	an	DET
etr-26117	169	13	average	average	ADJ
etr-26117	169	14	temperature	temperature	NOUN
etr-26117	169	15	of	of	ADP
etr-26117	169	16	27oc	27oc	NOUN
etr-26117	169	17	,	,	PUNCT
etr-26117	169	18	thus	thus	ADV
etr-26117	169	19	,	,	PUNCT
etr-26117	169	20	food	food	NOUN
etr-26117	169	21	will	will	AUX
etr-26117	169	22	spoil	spoil	VERB
etr-26117	169	23	if	if	SCONJ
etr-26117	169	24	left	leave	VERB
etr-26117	169	25	at	at	ADP
etr-26117	169	26	ambient	ambient	ADJ
etr-26117	169	27	temperatures	temperature	NOUN
etr-26117	169	28	without	without	ADP
etr-26117	169	29	food	food	NOUN
etr-26117	169	30	plates	plate	NOUN
etr-26117	169	31	to	to	PART
etr-26117	169	32	maintain	maintain	VERB
etr-26117	169	33	correct	correct	ADJ
etr-26117	169	34	food	food	NOUN
etr-26117	169	35	temperatures	temperature	NOUN
etr-26117	169	36	(	(	PUNCT
etr-26117	169	37	oyewole	oyewole	NOUN
etr-26117	169	38	,	,	PUNCT
etr-26117	169	39	2013a	2013a	NUM
etr-26117	169	40	)	)	PUNCT
etr-26117	169	41	.	.	PUNCT
etr-26117	170	1	on	on	ADP
etr-26117	170	2	the	the	DET
etr-26117	170	3	other	other	ADJ
etr-26117	170	4	hand	hand	NOUN
etr-26117	170	5	,	,	PUNCT
etr-26117	170	6	food	food	NOUN
etr-26117	170	7	presentation	presentation	NOUN
etr-26117	170	8	and	and	CCONJ
etr-26117	170	9	food	food	NOUN
etr-26117	170	10	taste	taste	NOUN
etr-26117	170	11	,	,	PUNCT
etr-26117	170	12	which	which	PRON
etr-26117	170	13	were	be	AUX
etr-26117	170	14	indicated	indicate	VERB
etr-26117	170	15	to	to	PART
etr-26117	170	16	be	be	AUX
etr-26117	170	17	significant	significant	ADJ
etr-26117	170	18	to	to	ADP
etr-26117	170	19	customer	customer	NOUN
etr-26117	170	20	satisfaction	satisfaction	NOUN
etr-26117	170	21	in	in	ADP
etr-26117	170	22	fine	fine	ADJ
etr-26117	170	23	dining	dining	NOUN
etr-26117	170	24	restaurants	restaurant	NOUN
etr-26117	170	25	(	(	PUNCT
etr-26117	170	26	namkung	namkung	PROPN
etr-26117	170	27	&	&	CCONJ
etr-26117	170	28	jang	jang	PROPN
etr-26117	170	29	,	,	PUNCT
etr-26117	170	30	2007	2007	NUM
etr-26117	170	31	)	)	PUNCT
etr-26117	170	32	,	,	PUNCT
etr-26117	170	33	full	full	ADJ
etr-26117	170	34	-	-	PUNCT
etr-26117	170	35	service	service	NOUN
etr-26117	170	36	restaurants	restaurant	NOUN
etr-26117	170	37	(	(	PUNCT
etr-26117	170	38	bashir	bashir	PROPN
etr-26117	170	39	et	et	PROPN
etr-26117	170	40	al	al	PROPN
etr-26117	170	41	.	.	PROPN
etr-26117	170	42	,	,	PUNCT
etr-26117	170	43	2013	2013	NUM
etr-26117	170	44	)	)	PUNCT
etr-26117	170	45	,	,	PUNCT
etr-26117	170	46	and	and	CCONJ
etr-26117	170	47	fast	fast	ADJ
etr-26117	170	48	-	-	PUNCT
etr-26117	170	49	food	food	NOUN
etr-26117	170	50	restaurants	restaurant	NOUN
etr-26117	170	51	(	(	PUNCT
etr-26117	170	52	tama	tama	NOUN
etr-26117	170	53	,	,	PUNCT
etr-26117	170	54	2015	2015	NUM
etr-26117	170	55	)	)	PUNCT
etr-26117	170	56	,	,	PUNCT
etr-26117	170	57	are	be	AUX
etr-26117	170	58	not	not	PART
etr-26117	170	59	significant	significant	ADJ
etr-26117	170	60	in	in	ADP
etr-26117	170	61	this	this	DET
etr-26117	170	62	study	study	NOUN
etr-26117	170	63	.	.	PUNCT
etr-26117	171	1	although	although	SCONJ
etr-26117	171	2	these	these	DET
etr-26117	171	3	two	two	NUM
etr-26117	171	4	elements	element	NOUN
etr-26117	171	5	were	be	AUX
etr-26117	171	6	important	important	ADJ
etr-26117	171	7	to	to	ADP
etr-26117	171	8	customers	customer	NOUN
etr-26117	171	9	when	when	SCONJ
etr-26117	171	10	utilising	utilise	VERB
etr-26117	171	11	the	the	DET
etr-26117	171	12	buffet	buffet	NOUN
etr-26117	171	13	services	service	NOUN
etr-26117	171	14	,	,	PUNCT
etr-26117	171	15	they	they	PRON
etr-26117	171	16	are	be	AUX
etr-26117	171	17	not	not	PART
etr-26117	171	18	contributors	contributor	NOUN
etr-26117	171	19	to	to	ADP
etr-26117	171	20	customer	customer	NOUN
etr-26117	171	21	satisfaction	satisfaction	NOUN
etr-26117	171	22	.	.	PUNCT
etr-26117	172	1	similarly	similarly	ADV
etr-26117	172	2	,	,	PUNCT
etr-26117	172	3	healthy	healthy	ADJ
etr-26117	172	4	food	food	NOUN
etr-26117	172	5	options	option	NOUN
etr-26117	172	6	,	,	PUNCT
etr-26117	172	7	menu	menu	NOUN
etr-26117	172	8	variety	variety	NOUN
etr-26117	172	9	,	,	PUNCT
etr-26117	172	10	and	and	CCONJ
etr-26117	172	11	food	food	NOUN
etr-26117	172	12	freshness	freshness	NOUN
etr-26117	172	13	,	,	PUNCT
etr-26117	172	14	are	be	AUX
etr-26117	172	15	not	not	PART
etr-26117	172	16	significant	significant	ADJ
etr-26117	172	17	to	to	ADP
etr-26117	172	18	customer	customer	NOUN
etr-26117	172	19	satisfaction	satisfaction	NOUN
etr-26117	172	20	in	in	ADP
etr-26117	172	21	buffet	buffet	NOUN
etr-26117	172	22	restaurants	restaurant	NOUN
etr-26117	172	23	in	in	ADP
etr-26117	172	24	vietnam	vietnam	PROPN
etr-26117	172	25	.	.	PUNCT
etr-26117	173	1	these	these	DET
etr-26117	173	2	primary	primary	ADJ
etr-26117	173	3	results	result	NOUN
etr-26117	173	4	support	support	VERB
etr-26117	173	5	the	the	DET
etr-26117	173	6	prior	prior	ADJ
etr-26117	173	7	research	research	NOUN
etr-26117	173	8	of	of	ADP
etr-26117	173	9	namkung	namkung	PROPN
etr-26117	173	10	and	and	CCONJ
etr-26117	173	11	jang	jang	PROPN
etr-26117	173	12	(	(	PUNCT
etr-26117	173	13	2007	2007	NUM
etr-26117	173	14	)	)	PUNCT
etr-26117	173	15	,	,	PUNCT
etr-26117	173	16	implying	imply	VERB
etr-26117	173	17	that	that	SCONJ
etr-26117	173	18	those	those	DET
etr-26117	173	19	attributes	attribute	NOUN
etr-26117	173	20	are	be	AUX
etr-26117	173	21	not	not	PART
etr-26117	173	22	significant	significant	ADJ
etr-26117	173	23	.	.	PUNCT
etr-26117	174	1	yet	yet	ADV
etr-26117	174	2	,	,	PUNCT
etr-26117	174	3	these	these	DET
etr-26117	174	4	findings	finding	NOUN
etr-26117	174	5	contrast	contrast	VERB
etr-26117	174	6	with	with	ADP
etr-26117	174	7	the	the	DET
etr-26117	174	8	study	study	NOUN
etr-26117	174	9	of	of	ADP
etr-26117	174	10	rozekhi	rozekhi	PROPN
etr-26117	174	11	et	et	PROPN
etr-26117	174	12	al	al	PROPN
etr-26117	174	13	.	.	PUNCT
etr-26117	175	1	(	(	PUNCT
etr-26117	175	2	2016	2016	NUM
etr-26117	175	3	)	)	PUNCT
etr-26117	175	4	,	,	PUNCT
etr-26117	175	5	who	who	PRON
etr-26117	175	6	indicated	indicate	VERB
etr-26117	175	7	that	that	SCONJ
etr-26117	175	8	food	food	NOUN
etr-26117	175	9	freshness	freshness	NOUN
etr-26117	175	10	and	and	CCONJ
etr-26117	175	11	variety	variety	NOUN
etr-26117	175	12	of	of	ADP
etr-26117	175	13	food	food	NOUN
etr-26117	175	14	were	be	AUX
etr-26117	175	15	significantly	significantly	ADV
etr-26117	175	16	related	relate	VERB
etr-26117	175	17	to	to	ADP
etr-26117	175	18	customer	customer	NOUN
etr-26117	175	19	satisfaction	satisfaction	NOUN
etr-26117	175	20	,	,	PUNCT
etr-26117	175	21	and	and	CCONJ
etr-26117	175	22	kim	kim	PROPN
etr-26117	175	23	et	et	PROPN
etr-26117	175	24	al	al	PROPN
etr-26117	175	25	.	.	PROPN
etr-26117	176	1	(	(	PUNCT
etr-26117	176	2	2013	2013	NUM
etr-26117	176	3	)	)	PUNCT
etr-26117	176	4	,	,	PUNCT
etr-26117	176	5	who	who	PRON
etr-26117	176	6	suggested	suggest	VERB
etr-26117	176	7	that	that	SCONJ
etr-26117	176	8	healthy	healthy	ADJ
etr-26117	176	9	food	food	NOUN
etr-26117	176	10	was	be	AUX
etr-26117	176	11	positively	positively	ADV
etr-26117	176	12	associated	associate	VERB
etr-26117	176	13	with	with	ADP
etr-26117	176	14	customer	customer	NOUN
etr-26117	176	15	satisfaction	satisfaction	NOUN
etr-26117	176	16	.	.	PUNCT
etr-26117	177	1	this	this	DET
etr-26117	177	2	difference	difference	NOUN
etr-26117	177	3	may	may	AUX
etr-26117	177	4	be	be	AUX
etr-26117	177	5	due	due	ADJ
etr-26117	177	6	to	to	ADP
etr-26117	177	7	the	the	DET
etr-26117	177	8	demographics	demographic	NOUN
etr-26117	177	9	of	of	ADP
etr-26117	177	10	the	the	DET
etr-26117	177	11	participants	participant	NOUN
etr-26117	177	12	,	,	PUNCT
etr-26117	177	13	as	as	SCONJ
etr-26117	177	14	namkung	namkung	PROPN
etr-26117	177	15	and	and	CCONJ
etr-26117	177	16	jang	jang	PROPN
etr-26117	177	17	’s	’s	PART
etr-26117	177	18	(	(	PUNCT
etr-26117	177	19	2007	2007	NUM
etr-26117	177	20	)	)	PUNCT
etr-26117	177	21	study	study	NOUN
etr-26117	177	22	shared	share	VERB
etr-26117	177	23	similarities	similarity	NOUN
etr-26117	177	24	in	in	ADP
etr-26117	177	25	the	the	DET
etr-26117	177	26	gender	gender	NOUN
etr-26117	177	27	-	-	PUNCT
etr-26117	177	28	breakdown	breakdown	NOUN
etr-26117	177	29	(	(	PUNCT
etr-26117	177	30	more	more	ADJ
etr-26117	177	31	than	than	ADP
etr-26117	177	32	60	60	NUM
etr-26117	177	33	%	%	NOUN
etr-26117	177	34	were	be	AUX
etr-26117	177	35	female	female	ADJ
etr-26117	177	36	)	)	PUNCT
etr-26117	177	37	,	,	PUNCT
etr-26117	177	38	and	and	CCONJ
etr-26117	177	39	a	a	DET
etr-26117	177	40	similar	similar	ADJ
etr-26117	177	41	age	age	NOUN
etr-26117	177	42	profile	profile	NOUN
etr-26117	177	43	.	.	PUNCT
etr-26117	178	1	in	in	ADP
etr-26117	178	2	contrast	contrast	NOUN
etr-26117	178	3	,	,	PUNCT
etr-26117	178	4	in	in	ADP
etr-26117	178	5	kim	kim	PROPN
etr-26117	178	6	et	et	PROPN
etr-26117	178	7	al	al	PROPN
etr-26117	178	8	.	.	PROPN
etr-26117	178	9	(	(	PUNCT
etr-26117	178	10	2013	2013	NUM
etr-26117	178	11	)	)	PUNCT
etr-26117	178	12	and	and	CCONJ
etr-26117	178	13	rozekhi	rozekhi	VERB
etr-26117	178	14	et	et	PROPN
etr-26117	178	15	al	al	PROPN
etr-26117	178	16	.	.	PROPN
etr-26117	178	17	’s	’s	PART
etr-26117	178	18	(	(	PUNCT
etr-26117	178	19	2016	2016	NUM
etr-26117	178	20	)	)	PUNCT
etr-26117	178	21	studies	study	NOUN
etr-26117	178	22	,	,	PUNCT
etr-26117	178	23	had	have	VERB
etr-26117	178	24	a	a	DET
etr-26117	178	25	more	more	ADV
etr-26117	178	26	equal	equal	ADJ
etr-26117	178	27	gender	gender	NOUN
etr-26117	178	28	-	-	PUNCT
etr-26117	178	29	split	split	NOUN
etr-26117	178	30	,	,	PUNCT
etr-26117	178	31	and	and	CCONJ
etr-26117	178	32	the	the	DET
etr-26117	178	33	age	age	NOUN
etr-26117	178	34	of	of	ADP
etr-26117	178	35	40s	40	NOUN
etr-26117	178	36	and	and	CCONJ
etr-26117	178	37	50s	50	NOUN
etr-26117	178	38	were	be	AUX
etr-26117	178	39	dominant	dominant	ADJ
etr-26117	178	40	among	among	ADP
etr-26117	178	41	the	the	DET
etr-26117	178	42	respondents	respondent	NOUN
etr-26117	178	43	.	.	PUNCT
etr-26117	179	1	this	this	PRON
etr-26117	179	2	may	may	AUX
etr-26117	179	3	mean	mean	VERB
etr-26117	179	4	that	that	SCONJ
etr-26117	179	5	people	people	NOUN
etr-26117	179	6	at	at	ADP
etr-26117	179	7	older	old	ADJ
etr-26117	179	8	ages	age	NOUN
etr-26117	179	9	pay	pay	VERB
etr-26117	179	10	more	more	ADJ
etr-26117	179	11	attention	attention	NOUN
etr-26117	179	12	to	to	ADP
etr-26117	179	13	healthy	healthy	ADJ
etr-26117	179	14	food	food	NOUN
etr-26117	179	15	options	option	NOUN
etr-26117	179	16	,	,	PUNCT
etr-26117	179	17	menu	menu	NOUN
etr-26117	179	18	variety	variety	NOUN
etr-26117	179	19	,	,	PUNCT
etr-26117	179	20	and	and	CCONJ
etr-26117	179	21	possibly	possibly	ADV
etr-26117	179	22	food	food	NOUN
etr-26117	179	23	freshness	freshness	NOUN
etr-26117	179	24	.	.	PUNCT
etr-26117	180	1	another	another	DET
etr-26117	180	2	possible	possible	ADJ
etr-26117	180	3	reason	reason	NOUN
etr-26117	180	4	why	why	SCONJ
etr-26117	180	5	they	they	PRON
etr-26117	180	6	are	be	AUX
etr-26117	180	7	not	not	PART
etr-26117	180	8	significant	significant	ADJ
etr-26117	180	9	to	to	ADP
etr-26117	180	10	customer	customer	NOUN
etr-26117	180	11	satisfaction	satisfaction	NOUN
etr-26117	180	12	is	be	AUX
etr-26117	180	13	that	that	SCONJ
etr-26117	180	14	they	they	PRON
etr-26117	180	15	might	might	AUX
etr-26117	180	16	contribute	contribute	VERB
etr-26117	180	17	to	to	ADP
etr-26117	180	18	customer	customer	NOUN
etr-26117	180	19	behavior	behavior	NOUN
etr-26117	180	20	or	or	CCONJ
etr-26117	180	21	revisit	revisit	VERB
etr-26117	180	22	intention	intention	NOUN
etr-26117	180	23	as	as	SCONJ
etr-26117	180	24	they	they	PRON
etr-26117	180	25	showed	show	VERB
etr-26117	180	26	their	their	PRON
etr-26117	180	27	importance	importance	NOUN
etr-26117	180	28	in	in	ADP
etr-26117	180	29	the	the	DET
etr-26117	180	30	descriptive	descriptive	ADJ
etr-26117	180	31	test	test	NOUN
etr-26117	180	32	.	.	PUNCT
etr-26117	181	1	for	for	ADP
etr-26117	181	2	instance	instance	NOUN
etr-26117	181	3	,	,	PUNCT
etr-26117	181	4	the	the	DET
etr-26117	181	5	healthy	healthy	ADJ
etr-26117	181	6	food	food	NOUN
etr-26117	181	7	options	option	NOUN
etr-26117	181	8	,	,	PUNCT
etr-26117	181	9	which	which	PRON
etr-26117	181	10	was	be	AUX
etr-26117	181	11	not	not	PART
etr-26117	181	12	significant	significant	ADJ
etr-26117	181	13	to	to	ADP
etr-26117	181	14	customer	customer	NOUN
etr-26117	181	15	satisfaction	satisfaction	NOUN
etr-26117	181	16	but	but	CCONJ
etr-26117	181	17	significantly	significantly	ADV
etr-26117	181	18	related	relate	VERB
etr-26117	181	19	to	to	ADP
etr-26117	181	20	customer	customer	NOUN
etr-26117	181	21	behavioral	behavioral	ADJ
etr-26117	181	22	intention	intention	NOUN
etr-26117	181	23	(	(	PUNCT
etr-26117	181	24	namkung	namkung	PROPN
etr-26117	181	25	&	&	CCONJ
etr-26117	181	26	jang	jang	PROPN
etr-26117	181	27	,	,	PUNCT
etr-26117	181	28	2007	2007	NUM
etr-26117	181	29	)	)	PUNCT
etr-26117	181	30	.	.	PUNCT
etr-26117	182	1	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	182	2	luong	luong	PROPN
etr-26117	182	3	,	,	PUNCT
etr-26117	182	4	t.	t.	PROPN
etr-26117	182	5	k.	k.	PROPN
etr-26117	182	6	a.	a.	PROPN
etr-26117	182	7	&	&	CCONJ
etr-26117	182	8	hussey	hussey	PROPN
etr-26117	182	9	,	,	PUNCT
etr-26117	182	10	j.	j.	PROPN
etr-26117	182	11	(	(	PUNCT
etr-26117	182	12	2022	2022	NUM
etr-26117	182	13	)	)	PUNCT
etr-26117	182	14	/	/	SYM
etr-26117	182	15	events	event	NOUN
etr-26117	182	16	and	and	CCONJ
etr-26117	182	17	tourism	tourism	NOUN
etr-26117	182	18	review	review	NOUN
etr-26117	182	19	,	,	PUNCT
etr-26117	182	20	5(1	5(1	NUM
etr-26117	182	21	)	)	PUNCT
etr-26117	182	22	,	,	PUNCT
etr-26117	182	23	1	1	NUM
etr-26117	182	24	-	-	SYM
etr-26117	182	25	15	15	NUM
etr-26117	182	26	.	.	NOUN
etr-26117	182	27	12	12	NUM
etr-26117	182	28	events	event	NOUN
etr-26117	182	29	and	and	CCONJ
etr-26117	182	30	tourism	tourism	NOUN
etr-26117	182	31	review	review	NOUN
etr-26117	182	32	vol	vol	NOUN
etr-26117	182	33	.	.	PROPN
etr-26117	182	34	5	5	NUM
etr-26117	182	35	no	no	NOUN
etr-26117	182	36	.	.	NOUN
etr-26117	182	37	1	1	NUM
etr-26117	182	38	(	(	PUNCT
etr-26117	182	39	2022	2022	NUM
etr-26117	182	40	)	)	PUNCT
etr-26117	182	41	,	,	PUNCT
etr-26117	182	42	1	1	NUM
etr-26117	182	43	-	-	SYM
etr-26117	182	44	15	15	NUM
etr-26117	182	45	,	,	PUNCT
etr-26117	182	46	doi	doi	NOUN
etr-26117	182	47	:	:	PUNCT
etr-26117	182	48	10.18060/26117	10.18060/26117	NUM
etr-26117	182	49	copyright	copyright	NOUN
etr-26117	182	50	©	©	PROPN
etr-26117	182	51	2022	2022	NUM
etr-26117	182	52	thi	thi	ADP
etr-26117	182	53	kim	kim	PROPN
etr-26117	182	54	anh	anh	PROPN
etr-26117	182	55	luong	luong	PROPN
etr-26117	182	56	and	and	CCONJ
etr-26117	182	57	jennifer	jennifer	PROPN
etr-26117	182	58	hussey	hussey	PROPN
etr-26117	182	59	this	this	DET
etr-26117	182	60	work	work	NOUN
etr-26117	182	61	is	be	AUX
etr-26117	182	62	licensed	license	VERB
etr-26117	182	63	under	under	ADP
etr-26117	182	64	a	a	DET
etr-26117	182	65	creative	creative	ADJ
etr-26117	182	66	commons	common	NOUN
etr-26117	182	67	attribution	attribution	NOUN
etr-26117	182	68	4.0	4.0	NUM
etr-26117	182	69	international	international	ADJ
etr-26117	182	70	license	license	NOUN
etr-26117	182	71	.	.	PUNCT
etr-26117	183	1	therefore	therefore	ADV
etr-26117	183	2	,	,	PUNCT
etr-26117	183	3	future	future	ADJ
etr-26117	183	4	studies	study	NOUN
etr-26117	183	5	should	should	AUX
etr-26117	183	6	explore	explore	VERB
etr-26117	183	7	these	these	DET
etr-26117	183	8	attributes	attribute	NOUN
etr-26117	183	9	in	in	ADP
etr-26117	183	10	relation	relation	NOUN
etr-26117	183	11	to	to	ADP
etr-26117	183	12	customer	customer	NOUN
etr-26117	183	13	behavior	behavior	NOUN
etr-26117	183	14	,	,	PUNCT
etr-26117	183	15	revisit	revisit	VERB
etr-26117	183	16	intention	intention	NOUN
etr-26117	183	17	,	,	PUNCT
etr-26117	183	18	or	or	CCONJ
etr-26117	183	19	even	even	ADV
etr-26117	183	20	customer	customer	NOUN
etr-26117	183	21	loyalty	loyalty	NOUN
etr-26117	183	22	,	,	PUNCT
etr-26117	183	23	and	and	CCONJ
etr-26117	183	24	further	far	ADV
etr-26117	183	25	explore	explore	VERB
etr-26117	183	26	the	the	DET
etr-26117	183	27	role	role	NOUN
etr-26117	183	28	of	of	ADP
etr-26117	183	29	demographics	demographic	NOUN
etr-26117	183	30	.	.	PUNCT
etr-26117	184	1	the	the	DET
etr-26117	184	2	influence	influence	NOUN
etr-26117	184	3	of	of	ADP
etr-26117	184	4	overall	overall	ADJ
etr-26117	184	5	food	food	NOUN
etr-26117	184	6	quality	quality	NOUN
etr-26117	184	7	on	on	ADP
etr-26117	184	8	customer	customer	NOUN
etr-26117	184	9	satisfaction	satisfaction	NOUN
etr-26117	184	10	finally	finally	ADV
etr-26117	184	11	,	,	PUNCT
etr-26117	184	12	the	the	DET
etr-26117	184	13	current	current	ADJ
etr-26117	184	14	study	study	NOUN
etr-26117	184	15	employed	employ	VERB
etr-26117	184	16	regression	regression	NOUN
etr-26117	184	17	(	(	PUNCT
etr-26117	184	18	table	table	NOUN
etr-26117	184	19	4	4	NUM
etr-26117	184	20	)	)	PUNCT
etr-26117	184	21	to	to	PART
etr-26117	184	22	reveal	reveal	VERB
etr-26117	184	23	a	a	DET
etr-26117	184	24	strong	strong	ADJ
etr-26117	184	25	relationship	relationship	NOUN
etr-26117	184	26	between	between	ADP
etr-26117	184	27	fq	fq	PROPN
etr-26117	184	28	and	and	CCONJ
etr-26117	184	29	customer	customer	NOUN
etr-26117	184	30	satisfaction	satisfaction	NOUN
etr-26117	184	31	.	.	PUNCT
etr-26117	185	1	the	the	DET
etr-26117	185	2	findings	finding	NOUN
etr-26117	185	3	added	add	VERB
etr-26117	185	4	evidence	evidence	NOUN
etr-26117	185	5	to	to	ADP
etr-26117	185	6	previous	previous	ADJ
etr-26117	185	7	research	research	NOUN
etr-26117	185	8	demonstrating	demonstrate	VERB
etr-26117	185	9	fq	fq	PROPN
etr-26117	185	10	is	be	AUX
etr-26117	185	11	a	a	DET
etr-26117	185	12	significant	significant	ADJ
etr-26117	185	13	contributor	contributor	NOUN
etr-26117	185	14	to	to	ADP
etr-26117	185	15	customer	customer	NOUN
etr-26117	185	16	satisfaction	satisfaction	NOUN
etr-26117	185	17	.	.	PUNCT
etr-26117	186	1	specifically	specifically	ADV
etr-26117	186	2	,	,	PUNCT
etr-26117	186	3	in	in	ADP
etr-26117	186	4	ramanathan	ramanathan	PROPN
etr-26117	186	5	’s	’s	PART
etr-26117	186	6	(	(	PUNCT
etr-26117	186	7	2016	2016	NUM
etr-26117	186	8	)	)	PUNCT
etr-26117	186	9	investigation	investigation	NOUN
etr-26117	186	10	of	of	ADP
etr-26117	186	11	11	11	NUM
etr-26117	186	12	food	food	NOUN
etr-26117	186	13	-	-	PUNCT
etr-26117	186	14	related	relate	VERB
etr-26117	186	15	attributes	attribute	NOUN
etr-26117	186	16	which	which	PRON
etr-26117	186	17	found	find	VERB
etr-26117	186	18	that	that	SCONJ
etr-26117	186	19	fq	fq	PROPN
etr-26117	186	20	is	be	AUX
etr-26117	186	21	the	the	DET
etr-26117	186	22	most	most	ADV
etr-26117	186	23	significant	significant	ADJ
etr-26117	186	24	factor	factor	NOUN
etr-26117	186	25	.	.	PUNCT
etr-26117	187	1	furthermore	furthermore	ADV
etr-26117	187	2	,	,	PUNCT
etr-26117	187	3	fq	fq	PROPN
etr-26117	187	4	was	be	AUX
etr-26117	187	5	also	also	ADV
etr-26117	187	6	recognized	recognize	VERB
etr-26117	187	7	as	as	ADP
etr-26117	187	8	a	a	DET
etr-26117	187	9	crucial	crucial	ADJ
etr-26117	187	10	factor	factor	NOUN
etr-26117	187	11	in	in	ADP
etr-26117	187	12	satisfying	satisfy	VERB
etr-26117	187	13	customers	customer	NOUN
etr-26117	187	14	when	when	SCONJ
etr-26117	187	15	dining	dine	VERB
etr-26117	187	16	in	in	ADP
etr-26117	187	17	fastfood	fastfood	NOUN
etr-26117	187	18	,	,	PUNCT
etr-26117	187	19	fine	fine	NOUN
etr-26117	187	20	-	-	PUNCT
etr-26117	187	21	dining	dining	NOUN
etr-26117	187	22	,	,	PUNCT
etr-26117	187	23	full	full	ADJ
etr-26117	187	24	-	-	PUNCT
etr-26117	187	25	service	service	NOUN
etr-26117	187	26	,	,	PUNCT
etr-26117	187	27	mid	mid	NOUN
etr-26117	187	28	-	-	NOUN
etr-26117	187	29	scale	scale	NOUN
etr-26117	187	30	,	,	PUNCT
etr-26117	187	31	and	and	CCONJ
etr-26117	187	32	up	up	ADJ
etr-26117	187	33	-	-	PUNCT
etr-26117	187	34	scale	scale	NOUN
etr-26117	187	35	restaurants	restaurant	NOUN
etr-26117	187	36	(	(	PUNCT
etr-26117	187	37	joeng	joeng	PROPN
etr-26117	187	38	&	&	CCONJ
etr-26117	187	39	jang	jang	PROPN
etr-26117	187	40	,	,	PUNCT
etr-26117	187	41	2011	2011	NUM
etr-26117	187	42	;	;	PUNCT
etr-26117	187	43	kannan	kannan	PROPN
etr-26117	187	44	,	,	PUNCT
etr-26117	187	45	2017	2017	NUM
etr-26117	187	46	;	;	PUNCT
etr-26117	187	47	liu	liu	PROPN
etr-26117	187	48	&	&	CCONJ
etr-26117	187	49	tse	tse	PROPN
etr-26117	187	50	,	,	PUNCT
etr-26117	187	51	2018	2018	NUM
etr-26117	187	52	;	;	PUNCT
etr-26117	187	53	rhee	rhee	PROPN
etr-26117	187	54	et	et	PROPN
etr-26117	187	55	al	al	PROPN
etr-26117	187	56	.	.	PROPN
etr-26117	187	57	,	,	PUNCT
etr-26117	187	58	2016	2016	NUM
etr-26117	187	59	;	;	PUNCT
etr-26117	187	60	susskind	susskind	PROPN
etr-26117	187	61	&	&	CCONJ
etr-26117	187	62	chan	chan	PROPN
etr-26117	187	63	,	,	PUNCT
etr-26117	187	64	2000	2000	NUM
etr-26117	187	65	;	;	PUNCT
etr-26117	187	66	zhong	zhong	PROPN
etr-26117	187	67	&	&	CCONJ
etr-26117	187	68	moon	moon	PROPN
etr-26117	187	69	,	,	PUNCT
etr-26117	187	70	2020	2020	NUM
etr-26117	187	71	)	)	PUNCT
etr-26117	187	72	.	.	PUNCT
etr-26117	188	1	in	in	ADP
etr-26117	188	2	contrast	contrast	NOUN
etr-26117	188	3	,	,	PUNCT
etr-26117	188	4	some	some	DET
etr-26117	188	5	research	research	NOUN
etr-26117	188	6	studies	study	NOUN
etr-26117	188	7	,	,	PUNCT
etr-26117	188	8	such	such	ADJ
etr-26117	188	9	as	as	ADP
etr-26117	188	10	zhong	zhong	PROPN
etr-26117	188	11	and	and	CCONJ
etr-26117	188	12	moon	moon	PROPN
etr-26117	188	13	(	(	PUNCT
etr-26117	188	14	2020	2020	NUM
etr-26117	188	15	)	)	PUNCT
etr-26117	188	16	,	,	PUNCT
etr-26117	188	17	perceived	perceive	VERB
etr-26117	188	18	price	price	NOUN
etr-26117	188	19	is	be	AUX
etr-26117	188	20	the	the	DET
etr-26117	188	21	most	most	ADV
etr-26117	188	22	significant	significant	ADJ
etr-26117	188	23	factor	factor	NOUN
etr-26117	188	24	that	that	PRON
etr-26117	188	25	affects	affect	VERB
etr-26117	188	26	customer	customer	NOUN
etr-26117	188	27	satisfaction	satisfaction	NOUN
etr-26117	188	28	because	because	SCONJ
etr-26117	188	29	price	price	NOUN
etr-26117	188	30	can	can	AUX
etr-26117	188	31	drive	drive	VERB
etr-26117	188	32	the	the	DET
etr-26117	188	33	diners	diner	NOUN
etr-26117	188	34	’	'	PUNCT
etr-26117	188	35	perceptions	perception	NOUN
etr-26117	188	36	directly	directly	ADV
etr-26117	188	37	to	to	ADP
etr-26117	188	38	a	a	DET
etr-26117	188	39	restaurant	restaurant	NOUN
etr-26117	188	40	’s	’s	PART
etr-26117	188	41	quality	quality	NOUN
etr-26117	188	42	.	.	PUNCT
etr-26117	189	1	additionally	additionally	ADV
etr-26117	189	2	,	,	PUNCT
etr-26117	189	3	in	in	ADP
etr-26117	189	4	ha	ha	INTJ
etr-26117	189	5	and	and	CCONJ
etr-26117	189	6	jang	jang	PROPN
etr-26117	189	7	’s	’s	PART
etr-26117	189	8	(	(	PUNCT
etr-26117	189	9	2010	2010	NUM
etr-26117	189	10	)	)	PUNCT
etr-26117	189	11	study	study	NOUN
etr-26117	189	12	,	,	PUNCT
etr-26117	189	13	the	the	DET
etr-26117	189	14	researchers	researcher	NOUN
etr-26117	189	15	found	find	VERB
etr-26117	189	16	that	that	SCONJ
etr-26117	189	17	not	not	PART
etr-26117	189	18	only	only	ADV
etr-26117	189	19	fq	fq	PROPN
etr-26117	189	20	but	but	CCONJ
etr-26117	189	21	also	also	ADV
etr-26117	189	22	service	service	NOUN
etr-26117	189	23	quality	quality	NOUN
etr-26117	189	24	has	have	VERB
etr-26117	189	25	a	a	DET
etr-26117	189	26	positive	positive	ADJ
etr-26117	189	27	influence	influence	NOUN
etr-26117	189	28	on	on	ADP
etr-26117	189	29	customer	customer	NOUN
etr-26117	189	30	satisfaction	satisfaction	NOUN
etr-26117	189	31	.	.	PUNCT
etr-26117	190	1	therefore	therefore	ADV
etr-26117	190	2	,	,	PUNCT
etr-26117	190	3	further	further	ADJ
etr-26117	190	4	research	research	NOUN
etr-26117	190	5	may	may	AUX
etr-26117	190	6	investigate	investigate	VERB
etr-26117	190	7	different	different	ADJ
etr-26117	190	8	aspects	aspect	NOUN
etr-26117	190	9	of	of	ADP
etr-26117	190	10	restaurant	restaurant	NOUN
etr-26117	190	11	operations	operation	NOUN
etr-26117	190	12	.	.	PUNCT
etr-26117	191	1	although	although	SCONJ
etr-26117	191	2	individual	individual	ADJ
etr-26117	191	3	fq	fq	PROPN
etr-26117	191	4	dimensions	dimension	NOUN
etr-26117	191	5	when	when	SCONJ
etr-26117	191	6	examined	examine	VERB
etr-26117	191	7	in	in	ADP
etr-26117	191	8	isolation	isolation	NOUN
etr-26117	191	9	had	have	VERB
etr-26117	191	10	a	a	DET
etr-26117	191	11	weak	weak	ADJ
etr-26117	191	12	relationship	relationship	NOUN
etr-26117	191	13	to	to	ADP
etr-26117	191	14	customer	customer	NOUN
etr-26117	191	15	satisfaction	satisfaction	NOUN
etr-26117	191	16	,	,	PUNCT
etr-26117	191	17	once	once	ADV
etr-26117	191	18	combined	combine	VERB
etr-26117	191	19	as	as	ADP
etr-26117	191	20	overall	overall	ADJ
etr-26117	191	21	fq	fq	PROPN
etr-26117	191	22	,	,	PUNCT
etr-26117	191	23	it	it	PRON
etr-26117	191	24	becomes	become	VERB
etr-26117	191	25	an	an	DET
etr-26117	191	26	essential	essential	ADJ
etr-26117	191	27	factor	factor	NOUN
etr-26117	191	28	contributing	contribute	VERB
etr-26117	191	29	to	to	ADP
etr-26117	191	30	customer	customer	NOUN
etr-26117	191	31	satisfaction	satisfaction	NOUN
etr-26117	191	32	.	.	PUNCT
etr-26117	192	1	therefore	therefore	ADV
etr-26117	192	2	,	,	PUNCT
etr-26117	192	3	in	in	ADP
etr-26117	192	4	order	order	NOUN
etr-26117	192	5	to	to	PART
etr-26117	192	6	achieve	achieve	VERB
etr-26117	192	7	a	a	DET
etr-26117	192	8	high	high	ADJ
etr-26117	192	9	level	level	NOUN
etr-26117	192	10	of	of	ADP
etr-26117	192	11	performance	performance	NOUN
etr-26117	192	12	,	,	PUNCT
etr-26117	192	13	as	as	ADV
etr-26117	192	14	well	well	ADV
etr-26117	192	15	as	as	ADP
etr-26117	192	16	fulfil	fulfil	NOUN
etr-26117	192	17	customers	customer	NOUN
etr-26117	192	18	’	'	PUNCT
etr-26117	192	19	desire	desire	NOUN
etr-26117	192	20	,	,	PUNCT
etr-26117	192	21	the	the	DET
etr-26117	192	22	operators	operator	NOUN
etr-26117	192	23	and	and	CCONJ
etr-26117	192	24	managers	manager	NOUN
etr-26117	192	25	in	in	ADP
etr-26117	192	26	buffet	buffet	NOUN
etr-26117	192	27	restaurants	restaurant	NOUN
etr-26117	192	28	always	always	ADV
etr-26117	192	29	need	need	VERB
etr-26117	192	30	to	to	PART
etr-26117	192	31	pay	pay	VERB
etr-26117	192	32	attention	attention	NOUN
etr-26117	192	33	to	to	ADP
etr-26117	192	34	fq	fq	PROPN
etr-26117	192	35	and	and	CCONJ
etr-26117	192	36	its	its	PRON
etr-26117	192	37	variables	variable	NOUN
etr-26117	192	38	,	,	PUNCT
etr-26117	192	39	especially	especially	ADV
etr-26117	192	40	the	the	DET
etr-26117	192	41	food	food	NOUN
etr-26117	192	42	temperature	temperature	NOUN
etr-26117	192	43	,	,	PUNCT
etr-26117	192	44	when	when	SCONJ
etr-26117	192	45	operating	operate	VERB
etr-26117	192	46	this	this	DET
etr-26117	192	47	type	type	NOUN
etr-26117	192	48	of	of	ADP
etr-26117	192	49	restaurant	restaurant	NOUN
etr-26117	192	50	.	.	PUNCT
etr-26117	193	1	given	give	VERB
etr-26117	193	2	the	the	DET
etr-26117	193	3	literature	literature	NOUN
etr-26117	193	4	indicates	indicate	VERB
etr-26117	193	5	food	food	NOUN
etr-26117	193	6	taste	taste	NOUN
etr-26117	193	7	is	be	AUX
etr-26117	193	8	the	the	DET
etr-26117	193	9	most	most	ADV
etr-26117	193	10	important	important	ADJ
etr-26117	193	11	factor	factor	NOUN
etr-26117	193	12	in	in	ADP
etr-26117	193	13	diners	diner	NOUN
etr-26117	193	14	’	'	PUNCT
etr-26117	193	15	satisfaction	satisfaction	NOUN
etr-26117	193	16	which	which	PRON
etr-26117	193	17	was	be	AUX
etr-26117	193	18	not	not	PART
etr-26117	193	19	echoed	echo	VERB
etr-26117	193	20	by	by	ADP
etr-26117	193	21	this	this	DET
etr-26117	193	22	study	study	NOUN
etr-26117	193	23	,	,	PUNCT
etr-26117	193	24	this	this	PRON
etr-26117	193	25	may	may	AUX
etr-26117	193	26	indicate	indicate	VERB
etr-26117	193	27	that	that	SCONJ
etr-26117	193	28	vietnamese	vietnamese	ADJ
etr-26117	193	29	buffet	buffet	NOUN
etr-26117	193	30	restaurants	restaurant	NOUN
etr-26117	193	31	represent	represent	VERB
etr-26117	193	32	a	a	DET
etr-26117	193	33	special	special	ADJ
etr-26117	193	34	case	case	NOUN
etr-26117	193	35	,	,	PUNCT
etr-26117	193	36	not	not	PART
etr-26117	193	37	generalizable	generalizable	ADJ
etr-26117	193	38	to	to	ADP
etr-26117	193	39	other	other	ADJ
etr-26117	193	40	dining	dining	NOUN
etr-26117	193	41	experiences	experience	NOUN
etr-26117	193	42	,	,	PUNCT
etr-26117	193	43	raising	raise	VERB
etr-26117	193	44	the	the	DET
etr-26117	193	45	need	need	NOUN
etr-26117	193	46	for	for	ADP
etr-26117	193	47	further	further	ADJ
etr-26117	193	48	research	research	NOUN
etr-26117	193	49	.	.	PUNCT
etr-26117	194	1	moreover	moreover	ADV
etr-26117	194	2	,	,	PUNCT
etr-26117	194	3	the	the	DET
etr-26117	194	4	explained	explain	VERB
etr-26117	194	5	variances	variance	NOUN
etr-26117	194	6	in	in	ADP
etr-26117	194	7	the	the	DET
etr-26117	194	8	regression	regression	NOUN
etr-26117	194	9	models	model	NOUN
etr-26117	194	10	are	be	AUX
etr-26117	194	11	relatively	relatively	ADV
etr-26117	194	12	low	low	ADJ
etr-26117	194	13	,	,	PUNCT
etr-26117	194	14	indicating	indicate	VERB
etr-26117	194	15	more	more	ADV
etr-26117	194	16	important	important	ADJ
etr-26117	194	17	factors	factor	NOUN
etr-26117	194	18	remain	remain	VERB
etr-26117	194	19	unidentified	unidentified	ADJ
etr-26117	194	20	necessitating	necessitate	VERB
etr-26117	194	21	further	further	ADJ
etr-26117	194	22	study	study	NOUN
etr-26117	194	23	.	.	PUNCT
etr-26117	195	1	the	the	DET
etr-26117	195	2	influence	influence	NOUN
etr-26117	195	3	of	of	ADP
etr-26117	195	4	the	the	DET
etr-26117	195	5	age	age	NOUN
etr-26117	195	6	profile	profile	NOUN
etr-26117	195	7	of	of	ADP
etr-26117	195	8	respondents	respondent	NOUN
etr-26117	195	9	may	may	AUX
etr-26117	195	10	also	also	ADV
etr-26117	195	11	be	be	AUX
etr-26117	195	12	worth	worth	ADJ
etr-26117	195	13	exploring	explore	VERB
etr-26117	195	14	further	far	ADV
etr-26117	195	15	.	.	PUNCT
etr-26117	196	1	in	in	ADP
etr-26117	196	2	terms	term	NOUN
etr-26117	196	3	of	of	ADP
etr-26117	196	4	future	future	ADJ
etr-26117	196	5	research	research	NOUN
etr-26117	196	6	,	,	PUNCT
etr-26117	196	7	more	more	ADJ
etr-26117	196	8	research	research	NOUN
etr-26117	196	9	should	should	AUX
etr-26117	196	10	be	be	AUX
etr-26117	196	11	carried	carry	VERB
etr-26117	196	12	out	out	ADP
etr-26117	196	13	to	to	PART
etr-26117	196	14	understand	understand	VERB
etr-26117	196	15	customer	customer	NOUN
etr-26117	196	16	satisfaction	satisfaction	NOUN
etr-26117	196	17	since	since	SCONJ
etr-26117	196	18	in	in	ADP
etr-26117	196	19	restaurant	restaurant	NOUN
etr-26117	196	20	operations	operation	NOUN
etr-26117	196	21	as	as	SCONJ
etr-26117	196	22	the	the	DET
etr-26117	196	23	perceptions	perception	NOUN
etr-26117	196	24	and	and	CCONJ
etr-26117	196	25	demands	demand	NOUN
etr-26117	196	26	of	of	ADP
etr-26117	196	27	customers	customer	NOUN
etr-26117	196	28	will	will	AUX
etr-26117	196	29	always	always	ADV
etr-26117	196	30	change	change	VERB
etr-26117	196	31	over	over	ADP
etr-26117	196	32	time	time	NOUN
etr-26117	196	33	(	(	PUNCT
etr-26117	196	34	lockyer	lockyer	PROPN
etr-26117	196	35	,	,	PUNCT
etr-26117	196	36	2005	2005	NUM
etr-26117	196	37	;	;	PUNCT
etr-26117	197	1	harrington	harrington	PROPN
etr-26117	197	2	et	et	PROPN
etr-26117	197	3	al	al	PROPN
etr-26117	197	4	.	.	PROPN
etr-26117	197	5	,	,	PUNCT
etr-26117	197	6	2012	2012	NUM
etr-26117	197	7	)	)	PUNCT
etr-26117	197	8	.	.	PUNCT
etr-26117	198	1	additionally	additionally	ADV
etr-26117	198	2	,	,	PUNCT
etr-26117	198	3	further	further	ADJ
etr-26117	198	4	sets	set	NOUN
etr-26117	198	5	of	of	ADP
etr-26117	198	6	restaurant	restaurant	NOUN
etr-26117	198	7	variables	variable	NOUN
etr-26117	198	8	also	also	ADV
etr-26117	198	9	need	need	VERB
etr-26117	198	10	to	to	PART
etr-26117	198	11	be	be	AUX
etr-26117	198	12	examined	examine	VERB
etr-26117	198	13	to	to	PART
etr-26117	198	14	respond	respond	VERB
etr-26117	198	15	to	to	ADP
etr-26117	198	16	the	the	DET
etr-26117	198	17	dynamic	dynamic	ADJ
etr-26117	198	18	demands	demand	NOUN
etr-26117	198	19	of	of	ADP
etr-26117	198	20	consumers	consumer	NOUN
etr-26117	198	21	over	over	ADP
etr-26117	198	22	time	time	NOUN
etr-26117	198	23	,	,	PUNCT
etr-26117	198	24	for	for	ADP
etr-26117	198	25	example	example	NOUN
etr-26117	198	26	,	,	PUNCT
etr-26117	198	27	food	food	NOUN
etr-26117	198	28	safety	safety	NOUN
etr-26117	198	29	could	could	AUX
etr-26117	198	30	be	be	AUX
etr-26117	198	31	an	an	DET
etr-26117	198	32	important	important	ADJ
etr-26117	198	33	dimension	dimension	NOUN
etr-26117	198	34	in	in	ADP
etr-26117	198	35	the	the	DET
etr-26117	198	36	current	current	ADJ
etr-26117	198	37	context	context	NOUN
etr-26117	198	38	of	of	ADP
etr-26117	198	39	covid-19	covid-19	PROPN
etr-26117	198	40	(	(	PUNCT
etr-26117	198	41	de	de	X
etr-26117	198	42	freitas	freitas	PROPN
etr-26117	198	43	&	&	CCONJ
etr-26117	198	44	stedefeldt	stedefeldt	PROPN
etr-26117	198	45	,	,	PUNCT
etr-26117	198	46	2020	2020	NUM
etr-26117	198	47	;	;	PUNCT
etr-26117	198	48	olaimat	olaimat	PROPN
etr-26117	198	49	et	et	PROPN
etr-26117	198	50	al	al	PROPN
etr-26117	198	51	.	.	PROPN
etr-26117	198	52	,	,	PUNCT
etr-26117	198	53	2020	2020	NUM
etr-26117	198	54	)	)	PUNCT
etr-26117	198	55	.	.	PUNCT
etr-26117	199	1	moreover	moreover	ADV
etr-26117	199	2	,	,	PUNCT
etr-26117	199	3	the	the	DET
etr-26117	199	4	service	service	NOUN
etr-26117	199	5	quality	quality	NOUN
etr-26117	199	6	,	,	PUNCT
etr-26117	199	7	price	price	NOUN
etr-26117	199	8	,	,	PUNCT
etr-26117	199	9	and	and	CCONJ
etr-26117	199	10	atmospheric	atmospheric	ADJ
etr-26117	199	11	factors	factor	NOUN
etr-26117	199	12	all	all	PRON
etr-26117	199	13	were	be	AUX
etr-26117	199	14	highlighted	highlight	VERB
etr-26117	199	15	to	to	PART
etr-26117	199	16	be	be	AUX
etr-26117	199	17	important	important	ADJ
etr-26117	199	18	factors	factor	NOUN
etr-26117	199	19	in	in	ADP
etr-26117	199	20	past	past	ADJ
etr-26117	199	21	studies	study	NOUN
etr-26117	199	22	,	,	PUNCT
etr-26117	199	23	and	and	CCONJ
etr-26117	199	24	the	the	DET
etr-26117	199	25	interrelationships	interrelationship	NOUN
etr-26117	199	26	between	between	ADP
etr-26117	199	27	these	these	DET
etr-26117	199	28	elements	element	NOUN
etr-26117	199	29	is	be	AUX
etr-26117	199	30	worthy	worthy	ADJ
etr-26117	199	31	of	of	ADP
etr-26117	199	32	further	further	ADJ
etr-26117	199	33	study	study	NOUN
etr-26117	199	34	(	(	PUNCT
etr-26117	199	35	khan	khan	PROPN
etr-26117	199	36	&	&	CCONJ
etr-26117	199	37	shaikh	shaikh	PROPN
etr-26117	199	38	,	,	PUNCT
etr-26117	199	39	2011	2011	NUM
etr-26117	199	40	;	;	PUNCT
etr-26117	199	41	ramanathan	ramanathan	NOUN
etr-26117	199	42	,	,	PUNCT
etr-26117	199	43	2016	2016	NUM
etr-26117	199	44	)	)	PUNCT
etr-26117	199	45	.	.	PUNCT
etr-26117	200	1	references	reference	NOUN
etr-26117	200	2	aaker	aaker	PROPN
etr-26117	200	3	,	,	PUNCT
etr-26117	200	4	d.	d.	PROPN
etr-26117	200	5	a.	a.	PROPN
etr-26117	200	6	,	,	PUNCT
etr-26117	200	7	kumar	kumar	PROPN
etr-26117	200	8	,	,	PUNCT
etr-26117	200	9	v.	v.	PROPN
etr-26117	200	10	,	,	PUNCT
etr-26117	200	11	day	day	NOUN
etr-26117	200	12	,	,	PUNCT
etr-26117	200	13	g.	g.	PROPN
etr-26117	200	14	s.	s.	PROPN
etr-26117	200	15	,	,	PUNCT
etr-26117	200	16	&	&	CCONJ
etr-26117	200	17	lawley	lawley	PROPN
etr-26117	200	18	,	,	PUNCT
etr-26117	200	19	m.	m.	PROPN
etr-26117	200	20	d.	d.	PROPN
etr-26117	200	21	stewart	stewart	PROPN
etr-26117	200	22	(	(	PUNCT
etr-26117	200	23	2007	2007	NUM
etr-26117	200	24	)	)	PUNCT
etr-26117	200	25	.	.	PUNCT
etr-26117	201	1	marketing	marketing	NOUN
etr-26117	201	2	research	research	NOUN
etr-26117	201	3	:	:	PUNCT
etr-26117	201	4	the	the	DET
etr-26117	201	5	second	second	ADJ
etr-26117	201	6	pasific	pasific	NOUN
etr-26117	201	7	rim	rim	PROPN
etr-26117	201	8	edition	edition	PROPN
etr-26117	201	9	.	.	PUNCT
etr-26117	202	1	avusturalya	avusturalya	PROPN
etr-26117	202	2	:	:	PUNCT
etr-26117	202	3	job	job	NOUN
etr-26117	202	4	wiley	wiley	NOUN
etr-26117	202	5	and	and	CCONJ
etr-26117	202	6	sons	son	NOUN
etr-26117	202	7	.	.	PUNCT
etr-26117	203	1	acebrón	acebrón	PROPN
etr-26117	203	2	,	,	PUNCT
etr-26117	203	3	l.	l.	PROPN
etr-26117	203	4	b.	b.	PROPN
etr-26117	203	5	,	,	PUNCT
etr-26117	203	6	&	&	CCONJ
etr-26117	203	7	dopico	dopico	PROPN
etr-26117	203	8	,	,	PUNCT
etr-26117	203	9	d.	d.	PROPN
etr-26117	203	10	c.	c.	PROPN
etr-26117	203	11	(	(	PUNCT
etr-26117	203	12	2000	2000	NUM
etr-26117	203	13	)	)	PUNCT
etr-26117	203	14	.	.	PUNCT
etr-26117	204	1	the	the	DET
etr-26117	204	2	importance	importance	NOUN
etr-26117	204	3	of	of	ADP
etr-26117	204	4	intrinsic	intrinsic	ADJ
etr-26117	204	5	and	and	CCONJ
etr-26117	204	6	extrinsic	extrinsic	ADJ
etr-26117	204	7	cues	cue	NOUN
etr-26117	204	8	to	to	PART
etr-26117	204	9	expected	expect	VERB
etr-26117	204	10	and	and	CCONJ
etr-26117	204	11	experienced	experienced	ADJ
etr-26117	204	12	quality	quality	NOUN
etr-26117	204	13	:	:	PUNCT
etr-26117	204	14	an	an	DET
etr-26117	204	15	empirical	empirical	ADJ
etr-26117	204	16	application	application	NOUN
etr-26117	204	17	for	for	ADP
etr-26117	204	18	beef	beef	NOUN
etr-26117	204	19	.	.	PUNCT
etr-26117	205	1	food	food	NOUN
etr-26117	205	2	quality	quality	NOUN
etr-26117	205	3	and	and	CCONJ
etr-26117	205	4	preference	preference	NOUN
etr-26117	205	5	,	,	PUNCT
etr-26117	205	6	11(3	11(3	NUM
etr-26117	205	7	)	)	PUNCT
etr-26117	205	8	,	,	PUNCT
etr-26117	205	9	229	229	NUM
etr-26117	205	10	-	-	SYM
etr-26117	205	11	238	238	NUM
etr-26117	205	12	.	.	PUNCT
etr-26117	206	1	alhelaili	alhelaili	PROPN
etr-26117	206	2	,	,	PUNCT
etr-26117	206	3	marya	marya	NOUN
etr-26117	206	4	,	,	PUNCT
etr-26117	206	5	"	"	PUNCT
etr-26117	206	6	essays	essay	NOUN
etr-26117	206	7	on	on	ADP
etr-26117	206	8	aesthetics	aesthetic	NOUN
etr-26117	206	9	of	of	ADP
etr-26117	206	10	food	food	NOUN
etr-26117	206	11	"	"	PUNCT
etr-26117	206	12	(	(	PUNCT
etr-26117	206	13	2015	2015	NUM
etr-26117	206	14	)	)	PUNCT
etr-26117	206	15	.	.	PUNCT
etr-26117	207	1	graduate	graduate	PROPN
etr-26117	207	2	theses	thesis	NOUN
etr-26117	207	3	,	,	PUNCT
etr-26117	207	4	dissertations	dissertation	NOUN
etr-26117	207	5	,	,	PUNCT
etr-26117	207	6	and	and	CCONJ
etr-26117	207	7	problem	problem	NOUN
etr-26117	207	8	reports	report	VERB
etr-26117	207	9	.	.	PUNCT
etr-26117	208	1	al	al	PROPN
etr-26117	208	2	-	-	PUNCT
etr-26117	208	3	tit	tit	PROPN
etr-26117	208	4	,	,	PUNCT
etr-26117	208	5	a.	a.	NOUN
etr-26117	208	6	a.	a.	NOUN
etr-26117	208	7	(	(	PUNCT
etr-26117	208	8	2015	2015	NUM
etr-26117	208	9	)	)	PUNCT
etr-26117	208	10	.	.	PUNCT
etr-26117	209	1	the	the	DET
etr-26117	209	2	effect	effect	NOUN
etr-26117	209	3	of	of	ADP
etr-26117	209	4	service	service	NOUN
etr-26117	209	5	and	and	CCONJ
etr-26117	209	6	food	food	NOUN
etr-26117	209	7	quality	quality	NOUN
etr-26117	209	8	on	on	ADP
etr-26117	209	9	customer	customer	NOUN
etr-26117	209	10	satisfaction	satisfaction	NOUN
etr-26117	209	11	and	and	CCONJ
etr-26117	209	12	hence	hence	ADV
etr-26117	209	13	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	209	14	luong	luong	PROPN
etr-26117	209	15	,	,	PUNCT
etr-26117	209	16	t.	t.	PROPN
etr-26117	209	17	k.	k.	PROPN
etr-26117	209	18	a.	a.	PROPN
etr-26117	209	19	&	&	CCONJ
etr-26117	209	20	hussey	hussey	PROPN
etr-26117	209	21	,	,	PUNCT
etr-26117	209	22	j.	j.	PROPN
etr-26117	209	23	(	(	PUNCT
etr-26117	209	24	2022	2022	NUM
etr-26117	209	25	)	)	PUNCT
etr-26117	209	26	/	/	SYM
etr-26117	209	27	events	event	NOUN
etr-26117	209	28	and	and	CCONJ
etr-26117	209	29	tourism	tourism	NOUN
etr-26117	209	30	review	review	NOUN
etr-26117	209	31	,	,	PUNCT
etr-26117	209	32	5(1	5(1	NUM
etr-26117	209	33	)	)	PUNCT
etr-26117	209	34	,	,	PUNCT
etr-26117	209	35	1	1	NUM
etr-26117	209	36	-	-	SYM
etr-26117	209	37	15	15	NUM
etr-26117	209	38	.	.	NOUN
etr-26117	209	39	13	13	NUM
etr-26117	209	40	events	event	NOUN
etr-26117	209	41	and	and	CCONJ
etr-26117	209	42	tourism	tourism	NOUN
etr-26117	209	43	review	review	NOUN
etr-26117	209	44	vol	vol	NOUN
etr-26117	209	45	.	.	PROPN
etr-26117	209	46	5	5	NUM
etr-26117	209	47	no	no	NOUN
etr-26117	209	48	.	.	NOUN
etr-26117	209	49	1	1	NUM
etr-26117	209	50	(	(	PUNCT
etr-26117	209	51	2022	2022	NUM
etr-26117	209	52	)	)	PUNCT
etr-26117	209	53	,	,	PUNCT
etr-26117	209	54	1	1	NUM
etr-26117	209	55	-	-	SYM
etr-26117	209	56	15	15	NUM
etr-26117	209	57	,	,	PUNCT
etr-26117	209	58	doi	doi	NOUN
etr-26117	209	59	:	:	PUNCT
etr-26117	209	60	10.18060/26117	10.18060/26117	NUM
etr-26117	209	61	copyright	copyright	NOUN
etr-26117	209	62	©	©	PROPN
etr-26117	209	63	2022	2022	NUM
etr-26117	209	64	thi	thi	ADP
etr-26117	209	65	kim	kim	PROPN
etr-26117	209	66	anh	anh	PROPN
etr-26117	209	67	luong	luong	PROPN
etr-26117	209	68	and	and	CCONJ
etr-26117	209	69	jennifer	jennifer	PROPN
etr-26117	209	70	hussey	hussey	PROPN
etr-26117	209	71	this	this	DET
etr-26117	209	72	work	work	NOUN
etr-26117	209	73	is	be	AUX
etr-26117	209	74	licensed	license	VERB
etr-26117	209	75	under	under	ADP
etr-26117	209	76	a	a	DET
etr-26117	209	77	creative	creative	ADJ
etr-26117	209	78	commons	common	NOUN
etr-26117	209	79	attribution	attribution	NOUN
etr-26117	209	80	4.0	4.0	NUM
etr-26117	209	81	international	international	ADJ
etr-26117	209	82	license	license	NOUN
etr-26117	209	83	.	.	PUNCT
etr-26117	210	1	customer	customer	NOUN
etr-26117	210	2	retention	retention	NOUN
etr-26117	210	3	.	.	PUNCT
etr-26117	211	1	asian	asian	ADJ
etr-26117	211	2	social	social	ADJ
etr-26117	211	3	science	science	NOUN
etr-26117	211	4	,	,	PUNCT
etr-26117	211	5	11(23	11(23	NOUN
etr-26117	211	6	)	)	PUNCT
etr-26117	211	7	,	,	PUNCT
etr-26117	211	8	129	129	NUM
etr-26117	211	9	.	.	PUNCT
etr-26117	211	10	almohaimmeed	almohaimmeed	PROPN
etr-26117	211	11	,	,	PUNCT
etr-26117	211	12	b.	b.	PROPN
etr-26117	211	13	m.	m.	PROPN
etr-26117	211	14	(	(	PUNCT
etr-26117	211	15	2017	2017	NUM
etr-26117	211	16	)	)	PUNCT
etr-26117	211	17	.	.	PUNCT
etr-26117	212	1	restaurant	restaurant	NOUN
etr-26117	212	2	quality	quality	NOUN
etr-26117	212	3	and	and	CCONJ
etr-26117	212	4	customer	customer	NOUN
etr-26117	212	5	satisfaction	satisfaction	NOUN
etr-26117	212	6	.	.	PUNCT
etr-26117	213	1	international	international	ADJ
etr-26117	213	2	review	review	NOUN
etr-26117	213	3	of	of	ADP
etr-26117	213	4	management	management	NOUN
etr-26117	213	5	and	and	CCONJ
etr-26117	213	6	marketing	marketing	NOUN
etr-26117	213	7	,	,	PUNCT
etr-26117	213	8	7(3	7(3	NUM
etr-26117	213	9	)	)	PUNCT
etr-26117	213	10	,	,	PUNCT
etr-26117	213	11	42	42	NUM
etr-26117	213	12	-	-	SYM
etr-26117	213	13	49	49	NUM
etr-26117	213	14	.	.	PUNCT
etr-26117	214	1	arora	arora	PROPN
etr-26117	214	2	,	,	PUNCT
etr-26117	214	3	r.	r.	PROPN
etr-26117	214	4	,	,	PUNCT
etr-26117	214	5	&	&	CCONJ
etr-26117	214	6	singer	singer	PROPN
etr-26117	214	7	,	,	PUNCT
etr-26117	214	8	j.	j.	PROPN
etr-26117	214	9	(	(	PUNCT
etr-26117	214	10	2006	2006	NUM
etr-26117	214	11	)	)	PUNCT
etr-26117	214	12	.	.	PUNCT
etr-26117	215	1	customer	customer	NOUN
etr-26117	215	2	satisfaction	satisfaction	NOUN
etr-26117	215	3	and	and	CCONJ
etr-26117	215	4	value	value	NOUN
etr-26117	215	5	as	as	ADP
etr-26117	215	6	drivers	driver	NOUN
etr-26117	215	7	of	of	ADP
etr-26117	215	8	business	business	NOUN
etr-26117	215	9	success	success	NOUN
etr-26117	215	10	for	for	ADP
etr-26117	215	11	fine	fine	ADJ
etr-26117	215	12	dining	dining	NOUN
etr-26117	215	13	restaurants	restaurant	NOUN
etr-26117	215	14	.	.	PUNCT
etr-26117	216	1	service	service	NOUN
etr-26117	216	2	marketing	marketing	NOUN
etr-26117	216	3	quarterly	quarterly	ADV
etr-26117	216	4	,	,	PUNCT
etr-26117	216	5	28(1	28(1	NOUN
etr-26117	216	6	)	)	PUNCT
etr-26117	216	7	,	,	PUNCT
etr-26117	216	8	89–102	89–102	NUM
etr-26117	216	9	.	.	PUNCT
etr-26117	216	10	bashir	bashir	PROPN
etr-26117	216	11	,	,	PUNCT
etr-26117	216	12	m.	m.	NOUN
etr-26117	216	13	a.	a.	PROPN
etr-26117	216	14	a.	a.	PROPN
etr-26117	216	15	,	,	PUNCT
etr-26117	216	16	ariffin	ariffin	PROPN
etr-26117	216	17	,	,	PUNCT
etr-26117	216	18	h.	h.	PROPN
etr-26117	216	19	f.	f.	PROPN
etr-26117	216	20	,	,	PUNCT
etr-26117	216	21	baba	baba	PROPN
etr-26117	216	22	,	,	PUNCT
etr-26117	216	23	n.	n.	NOUN
etr-26117	216	24	,	,	PUNCT
etr-26117	216	25	&	&	CCONJ
etr-26117	216	26	mantihal	mantihal	PROPN
etr-26117	216	27	,	,	PUNCT
etr-26117	216	28	s.	s.	PROPN
etr-26117	216	29	(	(	PUNCT
etr-26117	216	30	2013	2013	NUM
etr-26117	216	31	)	)	PUNCT
etr-26117	216	32	.	.	PUNCT
etr-26117	217	1	the	the	DET
etr-26117	217	2	impact	impact	NOUN
etr-26117	217	3	of	of	ADP
etr-26117	217	4	food	food	NOUN
etr-26117	217	5	quality	quality	NOUN
etr-26117	217	6	and	and	CCONJ
etr-26117	217	7	its	its	PRON
etr-26117	217	8	attributes	attribute	NOUN
etr-26117	217	9	on	on	ADP
etr-26117	217	10	customer	customer	NOUN
etr-26117	217	11	satisfaction	satisfaction	NOUN
etr-26117	217	12	at	at	ADP
etr-26117	217	13	malay	malay	NOUN
etr-26117	217	14	restaurants	restaurant	NOUN
etr-26117	217	15	.	.	PUNCT
etr-26117	218	1	hospitality	hospitality	NOUN
etr-26117	218	2	and	and	CCONJ
etr-26117	218	3	tourism	tourism	NOUN
etr-26117	218	4	:	:	PUNCT
etr-26117	218	5	synergizing	synergize	VERB
etr-26117	218	6	creativity	creativity	NOUN
etr-26117	218	7	and	and	CCONJ
etr-26117	218	8	innovation	innovation	NOUN
etr-26117	218	9	in	in	ADP
etr-26117	218	10	research	research	NOUN
etr-26117	218	11	,	,	PUNCT
etr-26117	218	12	175	175	NUM
etr-26117	218	13	.	.	PUNCT
etr-26117	218	14	bilog	bilog	PROPN
etr-26117	218	15	,	,	PUNCT
etr-26117	218	16	d.	d.	PROPN
etr-26117	218	17	z.	z.	PROPN
etr-26117	218	18	(	(	PUNCT
etr-26117	218	19	2017	2017	NUM
etr-26117	218	20	)	)	PUNCT
etr-26117	218	21	.	.	PUNCT
etr-26117	219	1	investigating	investigate	VERB
etr-26117	219	2	consumer	consumer	NOUN
etr-26117	219	3	preferences	preference	NOUN
etr-26117	219	4	in	in	ADP
etr-26117	219	5	selecting	select	VERB
etr-26117	219	6	buffet	buffet	NOUN
etr-26117	219	7	restaurants	restaurant	NOUN
etr-26117	219	8	in	in	ADP
etr-26117	219	9	davao	davao	PROPN
etr-26117	219	10	region	region	NOUN
etr-26117	219	11	,	,	PUNCT
etr-26117	219	12	philippines	philippine	NOUN
etr-26117	219	13	.	.	PUNCT
etr-26117	220	1	journal	journal	PROPN
etr-26117	220	2	of	of	ADP
etr-26117	220	3	administrative	administrative	ADJ
etr-26117	220	4	and	and	CCONJ
etr-26117	220	5	business	business	NOUN
etr-26117	220	6	studies	study	NOUN
etr-26117	220	7	,	,	PUNCT
etr-26117	220	8	3(5	3(5	NUM
etr-26117	220	9	)	)	PUNCT
etr-26117	220	10	,	,	PUNCT
etr-26117	220	11	221	221	NUM
etr-26117	220	12	-	-	SYM
etr-26117	220	13	233	233	NUM
etr-26117	220	14	.	.	PUNCT
etr-26117	221	1	delwiche	delwiche	NOUN
etr-26117	221	2	,	,	PUNCT
etr-26117	221	3	j.	j.	PROPN
etr-26117	221	4	(	(	PUNCT
etr-26117	221	5	2004	2004	NUM
etr-26117	221	6	)	)	PUNCT
etr-26117	221	7	.	.	PUNCT
etr-26117	222	1	the	the	DET
etr-26117	222	2	impact	impact	NOUN
etr-26117	222	3	of	of	ADP
etr-26117	222	4	perceptual	perceptual	ADJ
etr-26117	222	5	interactions	interaction	NOUN
etr-26117	222	6	on	on	ADP
etr-26117	222	7	perceived	perceive	VERB
etr-26117	222	8	flavor	flavor	NOUN
etr-26117	222	9	.	.	PUNCT
etr-26117	223	1	food	food	NOUN
etr-26117	223	2	quality	quality	NOUN
etr-26117	223	3	and	and	CCONJ
etr-26117	223	4	preference	preference	NOUN
etr-26117	223	5	,	,	PUNCT
etr-26117	223	6	15(2	15(2	NUM
etr-26117	223	7	)	)	PUNCT
etr-26117	223	8	,	,	PUNCT
etr-26117	223	9	137	137	NUM
etr-26117	223	10	-	-	SYM
etr-26117	223	11	146	146	NUM
etr-26117	223	12	.	.	PUNCT
etr-26117	223	13	de	de	X
etr-26117	223	14	freitas	freitas	PROPN
etr-26117	223	15	,	,	PUNCT
etr-26117	223	16	r.	r.	PROPN
etr-26117	223	17	s.	s.	PROPN
etr-26117	223	18	g.	g.	PROPN
etr-26117	223	19	,	,	PUNCT
etr-26117	223	20	&	&	CCONJ
etr-26117	223	21	stedefeldt	stedefeldt	PROPN
etr-26117	223	22	,	,	PUNCT
etr-26117	223	23	e.	e.	PROPN
etr-26117	223	24	(	(	PUNCT
etr-26117	223	25	2020	2020	NUM
etr-26117	223	26	)	)	PUNCT
etr-26117	223	27	.	.	PUNCT
etr-26117	224	1	covid-19	covid-19	PROPN
etr-26117	224	2	pandemic	pandemic	ADJ
etr-26117	224	3	underlines	underline	VERB
etr-26117	224	4	the	the	DET
etr-26117	224	5	need	need	NOUN
etr-26117	224	6	to	to	PART
etr-26117	224	7	build	build	VERB
etr-26117	224	8	resilience	resilience	NOUN
etr-26117	224	9	in	in	ADP
etr-26117	224	10	commercial	commercial	ADJ
etr-26117	224	11	restaurants	restaurant	NOUN
etr-26117	224	12	’	'	PUNCT
etr-26117	224	13	food	food	NOUN
etr-26117	224	14	safety	safety	NOUN
etr-26117	224	15	.	.	PUNCT
etr-26117	225	1	food	food	NOUN
etr-26117	225	2	research	research	PROPN
etr-26117	225	3	international	international	PROPN
etr-26117	225	4	,	,	PUNCT
etr-26117	225	5	136	136	NUM
etr-26117	225	6	,	,	PUNCT
etr-26117	225	7	109472	109472	NUM
etr-26117	225	8	.	.	PUNCT
etr-26117	226	1	filimonau	filimonau	PROPN
etr-26117	226	2	,	,	PUNCT
etr-26117	226	3	v.	v.	ADV
etr-26117	226	4	,	,	PUNCT
etr-26117	226	5	&	&	CCONJ
etr-26117	226	6	krivcova	krivcova	PROPN
etr-26117	226	7	,	,	PUNCT
etr-26117	226	8	m.	m.	NOUN
etr-26117	226	9	(	(	PUNCT
etr-26117	226	10	2017	2017	NUM
etr-26117	226	11	)	)	PUNCT
etr-26117	226	12	.	.	PUNCT
etr-26117	227	1	restaurant	restaurant	NOUN
etr-26117	227	2	menu	menu	NOUN
etr-26117	227	3	design	design	NOUN
etr-26117	227	4	and	and	CCONJ
etr-26117	227	5	more	more	ADV
etr-26117	227	6	responsible	responsible	ADJ
etr-26117	227	7	consumer	consumer	NOUN
etr-26117	227	8	food	food	NOUN
etr-26117	227	9	choice	choice	NOUN
etr-26117	227	10	:	:	PUNCT
etr-26117	227	11	an	an	DET
etr-26117	227	12	exploratory	exploratory	ADJ
etr-26117	227	13	study	study	NOUN
etr-26117	227	14	of	of	ADP
etr-26117	227	15	managerial	managerial	ADJ
etr-26117	227	16	perceptions	perception	NOUN
etr-26117	227	17	.	.	PUNCT
etr-26117	228	1	journal	journal	NOUN
etr-26117	228	2	of	of	ADP
etr-26117	228	3	cleaner	clean	ADJ
etr-26117	228	4	production	production	NOUN
etr-26117	228	5	,	,	PUNCT
etr-26117	228	6	143	143	NUM
etr-26117	228	7	,	,	PUNCT
etr-26117	228	8	516	516	NUM
etr-26117	228	9	-	-	SYM
etr-26117	228	10	527	527	NUM
etr-26117	228	11	.	.	PUNCT
etr-26117	229	1	freund	freund	PROPN
etr-26117	229	2	,	,	PUNCT
etr-26117	229	3	r.	r.	PROPN
etr-26117	229	4	j.	j.	PROPN
etr-26117	229	5	,	,	PUNCT
etr-26117	229	6	wilson	wilson	PROPN
etr-26117	229	7	,	,	PUNCT
etr-26117	229	8	w.	w.	PROPN
etr-26117	229	9	j.	j.	PROPN
etr-26117	229	10	,	,	PUNCT
etr-26117	229	11	&	&	CCONJ
etr-26117	229	12	sa	sa	PROPN
etr-26117	229	13	,	,	PUNCT
etr-26117	229	14	p.	p.	NOUN
etr-26117	229	15	(	(	PUNCT
etr-26117	229	16	2006	2006	NUM
etr-26117	229	17	)	)	PUNCT
etr-26117	229	18	.	.	PUNCT
etr-26117	230	1	regression	regression	NOUN
etr-26117	230	2	analysis	analysis	NOUN
etr-26117	230	3	.	.	PUNCT
etr-26117	231	1	elsevier	elsevier	NOUN
etr-26117	231	2	.	.	PUNCT
etr-26117	232	1	garcia	garcia	PROPN
etr-26117	232	2	-	-	PUNCT
etr-26117	232	3	bailo	bailo	PROPN
etr-26117	232	4	,	,	PUNCT
etr-26117	232	5	b.	b.	PROPN
etr-26117	232	6	,	,	PUNCT
etr-26117	232	7	toguri	toguri	PROPN
etr-26117	232	8	,	,	PUNCT
etr-26117	232	9	c.	c.	PROPN
etr-26117	232	10	,	,	PUNCT
etr-26117	232	11	eny	eny	PROPN
etr-26117	232	12	,	,	PUNCT
etr-26117	232	13	k.	k.	PROPN
etr-26117	232	14	m.	m.	PROPN
etr-26117	232	15	,	,	PUNCT
etr-26117	232	16	&	&	CCONJ
etr-26117	232	17	el	el	PROPN
etr-26117	232	18	-	-	PROPN
etr-26117	232	19	sohemy	sohemy	PROPN
etr-26117	232	20	,	,	PUNCT
etr-26117	232	21	a.	a.	NOUN
etr-26117	232	22	(	(	PUNCT
etr-26117	232	23	2009	2009	NUM
etr-26117	232	24	)	)	PUNCT
etr-26117	232	25	.	.	PUNCT
etr-26117	233	1	genetic	genetic	ADJ
etr-26117	233	2	variation	variation	NOUN
etr-26117	233	3	in	in	ADP
etr-26117	233	4	taste	taste	NOUN
etr-26117	233	5	and	and	CCONJ
etr-26117	233	6	its	its	PRON
etr-26117	233	7	influence	influence	NOUN
etr-26117	233	8	on	on	ADP
etr-26117	233	9	food	food	NOUN
etr-26117	233	10	selection	selection	NOUN
etr-26117	233	11	.	.	PUNCT
etr-26117	234	1	omics	omics	PROPN
etr-26117	234	2	a	a	DET
etr-26117	234	3	journal	journal	NOUN
etr-26117	234	4	of	of	ADP
etr-26117	234	5	integrative	integrative	ADJ
etr-26117	234	6	biology	biology	NOUN
etr-26117	234	7	,	,	PUNCT
etr-26117	234	8	13(1	13(1	NUM
etr-26117	234	9	)	)	PUNCT
etr-26117	234	10	,	,	PUNCT
etr-26117	234	11	69	69	NUM
etr-26117	234	12	-	-	SYM
etr-26117	234	13	80	80	NUM
etr-26117	234	14	.	.	PUNCT
etr-26117	235	1	gunter	gunter	PROPN
etr-26117	235	2	,	,	PUNCT
etr-26117	235	3	b.	b.	PROPN
etr-26117	235	4	,	,	PUNCT
etr-26117	235	5	nicholas	nicholas	PROPN
etr-26117	235	6	,	,	PUNCT
etr-26117	235	7	d.	d.	PROPN
etr-26117	235	8	,	,	PUNCT
etr-26117	235	9	huntington	huntington	PROPN
etr-26117	235	10	,	,	PUNCT
etr-26117	235	11	p.	p.	PROPN
etr-26117	235	12	&	&	CCONJ
etr-26117	235	13	williams	williams	PROPN
etr-26117	235	14	,	,	PUNCT
etr-26117	235	15	p.	p.	PROPN
etr-26117	235	16	(	(	PUNCT
etr-26117	235	17	2002	2002	NUM
etr-26117	235	18	)	)	PUNCT
etr-26117	235	19	online	online	ADJ
etr-26117	235	20	versus	versus	ADP
etr-26117	235	21	offline	offline	ADJ
etr-26117	235	22	research	research	NOUN
etr-26117	235	23	:	:	PUNCT
etr-26117	235	24	implications	implication	NOUN
etr-26117	235	25	for	for	ADP
etr-26117	235	26	evaluating	evaluate	VERB
etr-26117	235	27	digital	digital	ADJ
etr-26117	235	28	media	medium	NOUN
etr-26117	235	29	,	,	PUNCT
etr-26117	235	30	aslib	aslib	ADJ
etr-26117	235	31	proceedings	proceeding	NOUN
etr-26117	235	32	,	,	PUNCT
etr-26117	235	33	54(4	54(4	NUM
etr-26117	235	34	)	)	PUNCT
etr-26117	235	35	,	,	PUNCT
etr-26117	235	36	229	229	NUM
etr-26117	235	37	-	-	SYM
etr-26117	235	38	39	39	NUM
etr-26117	235	39	.	.	PUNCT
etr-26117	236	1	ha	ha	INTJ
etr-26117	236	2	,	,	PUNCT
etr-26117	236	3	j.	j.	PROPN
etr-26117	236	4	,	,	PUNCT
etr-26117	236	5	&	&	CCONJ
etr-26117	236	6	jang	jang	PROPN
etr-26117	236	7	,	,	PUNCT
etr-26117	236	8	s.	s.	PROPN
etr-26117	236	9	s.	s.	PROPN
etr-26117	236	10	(	(	PUNCT
etr-26117	236	11	2010	2010	NUM
etr-26117	236	12	)	)	PUNCT
etr-26117	236	13	.	.	PUNCT
etr-26117	237	1	effects	effect	NOUN
etr-26117	237	2	of	of	ADP
etr-26117	237	3	service	service	NOUN
etr-26117	237	4	quality	quality	NOUN
etr-26117	237	5	and	and	CCONJ
etr-26117	237	6	food	food	NOUN
etr-26117	237	7	quality	quality	NOUN
etr-26117	237	8	:	:	PUNCT
etr-26117	237	9	the	the	DET
etr-26117	237	10	moderating	moderate	VERB
etr-26117	237	11	role	role	NOUN
etr-26117	237	12	of	of	ADP
etr-26117	237	13	atmospherics	atmospheric	NOUN
etr-26117	237	14	in	in	ADP
etr-26117	237	15	an	an	DET
etr-26117	237	16	ethnic	ethnic	ADJ
etr-26117	237	17	restaurant	restaurant	NOUN
etr-26117	237	18	segment	segment	NOUN
etr-26117	237	19	.	.	PUNCT
etr-26117	238	1	international	international	ADJ
etr-26117	238	2	journal	journal	PROPN
etr-26117	238	3	of	of	ADP
etr-26117	238	4	hospitality	hospitality	PROPN
etr-26117	238	5	management	management	NOUN
etr-26117	238	6	,	,	PUNCT
etr-26117	238	7	29(3	29(3	NUM
etr-26117	238	8	)	)	PUNCT
etr-26117	238	9	,	,	PUNCT
etr-26117	238	10	520	520	NUM
etr-26117	238	11	-	-	SYM
etr-26117	238	12	529	529	NUM
etr-26117	238	13	.	.	PUNCT
etr-26117	239	1	hanaysha	hanaysha	PROPN
etr-26117	239	2	,	,	PUNCT
etr-26117	239	3	j.	j.	PROPN
etr-26117	239	4	(	(	PUNCT
etr-26117	239	5	2016	2016	NUM
etr-26117	239	6	)	)	PUNCT
etr-26117	239	7	.	.	PUNCT
etr-26117	240	1	testing	test	VERB
etr-26117	240	2	the	the	DET
etr-26117	240	3	effects	effect	NOUN
etr-26117	240	4	of	of	ADP
etr-26117	240	5	food	food	NOUN
etr-26117	240	6	quality	quality	NOUN
etr-26117	240	7	,	,	PUNCT
etr-26117	240	8	price	price	NOUN
etr-26117	240	9	fairness	fairness	NOUN
etr-26117	240	10	,	,	PUNCT
etr-26117	240	11	and	and	CCONJ
etr-26117	240	12	physical	physical	ADJ
etr-26117	240	13	environment	environment	NOUN
etr-26117	240	14	on	on	ADP
etr-26117	240	15	customer	customer	NOUN
etr-26117	240	16	satisfaction	satisfaction	NOUN
etr-26117	240	17	in	in	ADP
etr-26117	240	18	fast	fast	ADJ
etr-26117	240	19	food	food	NOUN
etr-26117	240	20	restaurant	restaurant	NOUN
etr-26117	240	21	industry	industry	NOUN
etr-26117	240	22	.	.	PUNCT
etr-26117	241	1	journal	journal	PROPN
etr-26117	241	2	of	of	ADP
etr-26117	241	3	asian	asian	ADJ
etr-26117	241	4	business	business	NOUN
etr-26117	241	5	strategy	strategy	NOUN
etr-26117	241	6	,	,	PUNCT
etr-26117	241	7	6(2	6(2	NUM
etr-26117	241	8	)	)	PUNCT
etr-26117	241	9	,	,	PUNCT
etr-26117	241	10	31	31	NUM
etr-26117	241	11	-	-	SYM
etr-26117	241	12	40	40	NUM
etr-26117	241	13	.	.	PUNCT
etr-26117	242	1	harrington	harrington	PROPN
etr-26117	242	2	,	,	PUNCT
etr-26117	242	3	r.	r.	PROPN
etr-26117	242	4	j.	j.	PROPN
etr-26117	242	5	,	,	PUNCT
etr-26117	242	6	ottenbacher	ottenbacher	NOUN
etr-26117	242	7	,	,	PUNCT
etr-26117	242	8	m.	m.	PROPN
etr-26117	242	9	c.	c.	PROPN
etr-26117	242	10	,	,	PUNCT
etr-26117	242	11	staggs	staggs	PROPN
etr-26117	242	12	,	,	PUNCT
etr-26117	242	13	a.	a.	PROPN
etr-26117	242	14	,	,	PUNCT
etr-26117	242	15	&	&	CCONJ
etr-26117	242	16	powell	powell	PROPN
etr-26117	242	17	,	,	PUNCT
etr-26117	242	18	f.	f.	PROPN
etr-26117	242	19	a.	a.	PROPN
etr-26117	242	20	(	(	PUNCT
etr-26117	242	21	2012	2012	NUM
etr-26117	242	22	)	)	PUNCT
etr-26117	242	23	.	.	PUNCT
etr-26117	243	1	generation	generation	NOUN
etr-26117	243	2	y	y	PROPN
etr-26117	243	3	consumers	consumer	NOUN
etr-26117	243	4	:	:	PUNCT
etr-26117	243	5	key	key	ADJ
etr-26117	243	6	restaurant	restaurant	NOUN
etr-26117	243	7	attributes	attribute	NOUN
etr-26117	243	8	affecting	affect	VERB
etr-26117	243	9	positive	positive	ADJ
etr-26117	243	10	and	and	CCONJ
etr-26117	243	11	negative	negative	ADJ
etr-26117	243	12	experiences	experience	NOUN
etr-26117	243	13	.	.	PUNCT
etr-26117	244	1	journal	journal	PROPN
etr-26117	244	2	of	of	ADP
etr-26117	244	3	hospitality	hospitality	PROPN
etr-26117	244	4	&	&	CCONJ
etr-26117	244	5	tourism	tourism	NOUN
etr-26117	244	6	research	research	NOUN
etr-26117	244	7	,	,	PUNCT
etr-26117	244	8	36(4	36(4	NUM
etr-26117	244	9	)	)	PUNCT
etr-26117	244	10	,	,	PUNCT
etr-26117	244	11	431	431	NUM
etr-26117	244	12	-	-	SYM
etr-26117	244	13	449	449	NUM
etr-26117	244	14	.	.	PUNCT
etr-26117	245	1	in	in	ADP
etr-26117	245	2	,	,	PUNCT
etr-26117	245	3	j.	j.	PROPN
etr-26117	245	4	(	(	PUNCT
etr-26117	245	5	2017	2017	NUM
etr-26117	245	6	)	)	PUNCT
etr-26117	245	7	.	.	PUNCT
etr-26117	246	1	introduction	introduction	NOUN
etr-26117	246	2	of	of	ADP
etr-26117	246	3	a	a	DET
etr-26117	246	4	pilot	pilot	NOUN
etr-26117	246	5	study	study	NOUN
etr-26117	246	6	.	.	PUNCT
etr-26117	247	1	korean	korean	ADJ
etr-26117	247	2	journal	journal	PROPN
etr-26117	247	3	of	of	ADP
etr-26117	247	4	anesthesiology	anesthesiology	NOUN
etr-26117	247	5	,	,	PUNCT
etr-26117	247	6	70(6	70(6	NOUN
etr-26117	247	7	)	)	PUNCT
etr-26117	247	8	,	,	PUNCT
etr-26117	247	9	601	601	NUM
etr-26117	247	10	.	.	PUNCT
etr-26117	248	1	jeong	jeong	PROPN
etr-26117	248	2	,	,	PUNCT
etr-26117	248	3	e.	e.	PROPN
etr-26117	248	4	,	,	PUNCT
etr-26117	248	5	&	&	CCONJ
etr-26117	248	6	jang	jang	PROPN
etr-26117	248	7	,	,	PUNCT
etr-26117	248	8	s.	s.	PROPN
etr-26117	248	9	s.	s.	PROPN
etr-26117	248	10	(	(	PUNCT
etr-26117	248	11	2011	2011	NUM
etr-26117	248	12	)	)	PUNCT
etr-26117	248	13	.	.	PUNCT
etr-26117	249	1	restaurant	restaurant	NOUN
etr-26117	249	2	experiences	experience	NOUN
etr-26117	249	3	triggering	trigger	VERB
etr-26117	249	4	positive	positive	ADJ
etr-26117	249	5	electronic	electronic	ADJ
etr-26117	249	6	word	word	NOUN
etr-26117	249	7	-	-	PUNCT
etr-26117	249	8	of	of	ADP
etr-26117	249	9	-	-	PUNCT
etr-26117	249	10	mouth	mouth	NOUN
etr-26117	249	11	(	(	PUNCT
etr-26117	249	12	ewom	ewom	NOUN
etr-26117	249	13	)	)	PUNCT
etr-26117	249	14	motivations	motivation	NOUN
etr-26117	249	15	.	.	PUNCT
etr-26117	250	1	international	international	ADJ
etr-26117	250	2	journal	journal	PROPN
etr-26117	250	3	of	of	ADP
etr-26117	250	4	hospitality	hospitality	PROPN
etr-26117	250	5	management	management	NOUN
etr-26117	250	6	,	,	PUNCT
etr-26117	250	7	30(2	30(2	NUM
etr-26117	250	8	)	)	PUNCT
etr-26117	250	9	,	,	PUNCT
etr-26117	250	10	356	356	NUM
etr-26117	250	11	-	-	SYM
etr-26117	250	12	366	366	NUM
etr-26117	250	13	.	.	PUNCT
etr-26117	251	1	johns	johns	PROPN
etr-26117	251	2	,	,	PUNCT
etr-26117	251	3	n.	n.	PROPN
etr-26117	251	4	,	,	PUNCT
etr-26117	251	5	&	&	CCONJ
etr-26117	251	6	tyas	tyas	PROPN
etr-26117	251	7	,	,	PUNCT
etr-26117	251	8	p.	p.	NOUN
etr-26117	251	9	(	(	PUNCT
etr-26117	251	10	1996	1996	NUM
etr-26117	251	11	)	)	PUNCT
etr-26117	251	12	.	.	PUNCT
etr-26117	252	1	use	use	NOUN
etr-26117	252	2	of	of	ADP
etr-26117	252	3	service	service	NOUN
etr-26117	252	4	quality	quality	NOUN
etr-26117	252	5	gap	gap	NOUN
etr-26117	252	6	theory	theory	NOUN
etr-26117	252	7	to	to	PART
etr-26117	252	8	differentiate	differentiate	VERB
etr-26117	252	9	between	between	ADP
etr-26117	252	10	foodservice	foodservice	NOUN
etr-26117	252	11	outlets	outlet	NOUN
etr-26117	252	12	.	.	PUNCT
etr-26117	253	1	service	service	NOUN
etr-26117	253	2	industries	industry	NOUN
etr-26117	253	3	journal	journal	NOUN
etr-26117	253	4	,	,	PUNCT
etr-26117	253	5	16(3	16(3	PROPN
etr-26117	253	6	)	)	PUNCT
etr-26117	253	7	,	,	PUNCT
etr-26117	253	8	321	321	NUM
etr-26117	253	9	-	-	SYM
etr-26117	253	10	346	346	NUM
etr-26117	253	11	.	.	PUNCT
etr-26117	253	12	jung	jung	PROPN
etr-26117	253	13	,	,	PUNCT
etr-26117	253	14	j.	j.	PROPN
etr-26117	253	15	m.	m.	PROPN
etr-26117	253	16	,	,	PUNCT
etr-26117	253	17	sydnor	sydnor	NOUN
etr-26117	253	18	,	,	PUNCT
etr-26117	253	19	s.	s.	PROPN
etr-26117	253	20	,	,	PUNCT
etr-26117	253	21	lee	lee	PROPN
etr-26117	253	22	,	,	PUNCT
etr-26117	253	23	s.	s.	PROPN
etr-26117	253	24	k.	k.	PROPN
etr-26117	253	25	,	,	PUNCT
etr-26117	253	26	&	&	CCONJ
etr-26117	253	27	almanza	almanza	PROPN
etr-26117	253	28	,	,	PUNCT
etr-26117	253	29	b.	b.	PROPN
etr-26117	253	30	(	(	PUNCT
etr-26117	253	31	2015	2015	NUM
etr-26117	253	32	)	)	PUNCT
etr-26117	253	33	.	.	PUNCT
etr-26117	254	1	a	a	DET
etr-26117	254	2	conflict	conflict	NOUN
etr-26117	254	3	of	of	ADP
etr-26117	254	4	choice	choice	NOUN
etr-26117	254	5	:	:	PUNCT
etr-26117	254	6	how	how	SCONJ
etr-26117	254	7	consumers	consumer	NOUN
etr-26117	254	8	choose	choose	VERB
etr-26117	254	9	where	where	SCONJ
etr-26117	254	10	to	to	PART
etr-26117	254	11	go	go	VERB
etr-26117	254	12	for	for	ADP
etr-26117	254	13	dinner	dinner	NOUN
etr-26117	254	14	.	.	PUNCT
etr-26117	255	1	international	international	ADJ
etr-26117	255	2	journal	journal	PROPN
etr-26117	255	3	of	of	ADP
etr-26117	255	4	hospitality	hospitality	PROPN
etr-26117	255	5	management	management	NOUN
etr-26117	255	6	,	,	PUNCT
etr-26117	255	7	45	45	NUM
etr-26117	255	8	,	,	PUNCT
etr-26117	255	9	88	88	NUM
etr-26117	255	10	-	-	SYM
etr-26117	255	11	98	98	NUM
etr-26117	255	12	.	.	PUNCT
etr-26117	256	1	kähkönen	kähkönen	PROPN
etr-26117	256	2	,	,	PUNCT
etr-26117	256	3	p.	p.	PROPN
etr-26117	256	4	,	,	PUNCT
etr-26117	256	5	tuorila	tuorila	PROPN
etr-26117	256	6	,	,	PUNCT
etr-26117	256	7	h.	h.	PROPN
etr-26117	256	8	,	,	PUNCT
etr-26117	256	9	&	&	CCONJ
etr-26117	256	10	hyvönen	hyvönen	PROPN
etr-26117	256	11	,	,	PUNCT
etr-26117	256	12	l.	l.	PROPN
etr-26117	256	13	(	(	PUNCT
etr-26117	256	14	1995	1995	NUM
etr-26117	256	15	)	)	PUNCT
etr-26117	256	16	.	.	PUNCT
etr-26117	257	1	dairy	dairy	NOUN
etr-26117	257	2	fat	fat	ADJ
etr-26117	257	3	content	content	NOUN
etr-26117	257	4	and	and	CCONJ
etr-26117	257	5	serving	serve	VERB
etr-26117	257	6	temperature	temperature	NOUN
etr-26117	257	7	as	as	ADP
etr-26117	257	8	determinants	determinant	NOUN
etr-26117	257	9	of	of	ADP
etr-26117	257	10	sensory	sensory	ADJ
etr-26117	257	11	and	and	CCONJ
etr-26117	257	12	hedonic	hedonic	ADJ
etr-26117	257	13	characteristics	characteristic	NOUN
etr-26117	257	14	in	in	ADP
etr-26117	257	15	cheese	cheese	NOUN
etr-26117	257	16	soup	soup	NOUN
etr-26117	257	17	.	.	PUNCT
etr-26117	258	1	food	food	NOUN
etr-26117	258	2	quality	quality	NOUN
etr-26117	258	3	and	and	CCONJ
etr-26117	258	4	preference	preference	NOUN
etr-26117	258	5	,	,	PUNCT
etr-26117	258	6	6(2	6(2	NUM
etr-26117	258	7	)	)	PUNCT
etr-26117	258	8	,	,	PUNCT
etr-26117	258	9	127	127	NUM
etr-26117	258	10	-	-	SYM
etr-26117	258	11	133	133	NUM
etr-26117	258	12	.	.	PUNCT
etr-26117	259	1	kannan	kannan	PROPN
etr-26117	259	2	,	,	PUNCT
etr-26117	259	3	r.	r.	PROPN
etr-26117	259	4	(	(	PUNCT
etr-26117	259	5	2017	2017	NUM
etr-26117	259	6	)	)	PUNCT
etr-26117	259	7	.	.	PUNCT
etr-26117	260	1	the	the	DET
etr-26117	260	2	impact	impact	NOUN
etr-26117	260	3	of	of	ADP
etr-26117	260	4	food	food	NOUN
etr-26117	260	5	quality	quality	NOUN
etr-26117	260	6	on	on	ADP
etr-26117	260	7	customer	customer	NOUN
etr-26117	260	8	satisfaction	satisfaction	NOUN
etr-26117	260	9	and	and	CCONJ
etr-26117	260	10	behavioral	behavioral	ADJ
etr-26117	260	11	intentions	intention	NOUN
etr-26117	260	12	:	:	PUNCT
etr-26117	260	13	a	a	DET
etr-26117	260	14	study	study	NOUN
etr-26117	260	15	on	on	ADP
etr-26117	260	16	madurai	madurai	PROPN
etr-26117	260	17	restaurant	restaurant	NOUN
etr-26117	260	18	.	.	PUNCT
etr-26117	261	1	innovative	innovative	ADJ
etr-26117	261	2	journal	journal	NOUN
etr-26117	261	3	of	of	ADP
etr-26117	261	4	business	business	NOUN
etr-26117	261	5	and	and	CCONJ
etr-26117	261	6	management	management	NOUN
etr-26117	261	7	,	,	PUNCT
etr-26117	261	8	6(3	6(3	NUM
etr-26117	261	9	)	)	PUNCT
etr-26117	261	10	,	,	PUNCT
etr-26117	261	11	34	34	NUM
etr-26117	261	12	-	-	SYM
etr-26117	261	13	37	37	NUM
etr-26117	261	14	.	.	PUNCT
etr-26117	262	1	khan	khan	PROPN
etr-26117	262	2	,	,	PUNCT
etr-26117	262	3	n.	n.	PROPN
etr-26117	262	4	r.	r.	PROPN
etr-26117	262	5	,	,	PUNCT
etr-26117	262	6	&	&	CCONJ
etr-26117	262	7	shaikh	shaikh	PROPN
etr-26117	262	8	,	,	PUNCT
etr-26117	262	9	u.	u.	PROPN
etr-26117	262	10	(	(	PUNCT
etr-26117	262	11	2011	2011	NUM
etr-26117	262	12	)	)	PUNCT
etr-26117	262	13	.	.	PUNCT
etr-26117	263	1	impact	impact	NOUN
etr-26117	263	2	of	of	ADP
etr-26117	263	3	service	service	NOUN
etr-26117	263	4	quality	quality	NOUN
etr-26117	263	5	on	on	ADP
etr-26117	263	6	customer	customer	NOUN
etr-26117	263	7	satisfaction	satisfaction	NOUN
etr-26117	263	8	:	:	PUNCT
etr-26117	263	9	evidences	evidence	NOUN
etr-26117	263	10	from	from	ADP
etr-26117	263	11	the	the	DET
etr-26117	263	12	restaurant	restaurant	NOUN
etr-26117	263	13	industry	industry	NOUN
etr-26117	263	14	in	in	ADP
etr-26117	263	15	pakistan	pakistan	PROPN
etr-26117	263	16	.	.	PUNCT
etr-26117	264	1	management	management	NOUN
etr-26117	264	2	&	&	CCONJ
etr-26117	264	3	marketing	marketing	PROPN
etr-26117	264	4	,	,	PUNCT
etr-26117	264	5	9(2	9(2	NUM
etr-26117	264	6	)	)	PUNCT
etr-26117	264	7	,	,	PUNCT
etr-26117	264	8	343	343	NUM
etr-26117	264	9	-	-	SYM
etr-26117	264	10	355	355	NUM
etr-26117	264	11	.	.	PUNCT
etr-26117	265	1	kim	kim	PROPN
etr-26117	265	2	,	,	PUNCT
etr-26117	265	3	h.	h.	PROPN
etr-26117	265	4	j.	j.	PROPN
etr-26117	265	5	,	,	PUNCT
etr-26117	265	6	park	park	PROPN
etr-26117	265	7	,	,	PUNCT
etr-26117	265	8	j.	j.	PROPN
etr-26117	265	9	,	,	PUNCT
etr-26117	265	10	kim	kim	PROPN
etr-26117	265	11	,	,	PUNCT
etr-26117	265	12	m.	m.	NOUN
etr-26117	265	13	j.	j.	PROPN
etr-26117	265	14	,	,	PUNCT
etr-26117	265	15	&	&	CCONJ
etr-26117	265	16	ryu	ryu	PROPN
etr-26117	265	17	,	,	PUNCT
etr-26117	265	18	k.	k.	PROPN
etr-26117	265	19	(	(	PUNCT
etr-26117	265	20	2013	2013	NUM
etr-26117	265	21	)	)	PUNCT
etr-26117	265	22	.	.	PUNCT
etr-26117	266	1	does	do	AUX
etr-26117	266	2	perceived	perceive	VERB
etr-26117	266	3	restaurant	restaurant	NOUN
etr-26117	266	4	food	food	NOUN
etr-26117	266	5	healthiness	healthiness	NOUN
etr-26117	266	6	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	266	7	luong	luong	PROPN
etr-26117	266	8	,	,	PUNCT
etr-26117	266	9	t.	t.	PROPN
etr-26117	266	10	k.	k.	PROPN
etr-26117	266	11	a.	a.	PROPN
etr-26117	266	12	&	&	CCONJ
etr-26117	266	13	hussey	hussey	PROPN
etr-26117	266	14	,	,	PUNCT
etr-26117	266	15	j.	j.	PROPN
etr-26117	266	16	(	(	PUNCT
etr-26117	266	17	2022	2022	NUM
etr-26117	266	18	)	)	PUNCT
etr-26117	266	19	/	/	SYM
etr-26117	266	20	events	event	NOUN
etr-26117	266	21	and	and	CCONJ
etr-26117	266	22	tourism	tourism	NOUN
etr-26117	266	23	review	review	NOUN
etr-26117	266	24	,	,	PUNCT
etr-26117	266	25	5(1	5(1	NUM
etr-26117	266	26	)	)	PUNCT
etr-26117	266	27	,	,	PUNCT
etr-26117	266	28	1	1	NUM
etr-26117	266	29	-	-	SYM
etr-26117	266	30	15	15	NUM
etr-26117	266	31	.	.	PUNCT
etr-26117	267	1	14	14	NUM
etr-26117	267	2	events	event	NOUN
etr-26117	267	3	and	and	CCONJ
etr-26117	267	4	tourism	tourism	NOUN
etr-26117	267	5	review	review	NOUN
etr-26117	267	6	vol	vol	NOUN
etr-26117	267	7	.	.	PROPN
etr-26117	267	8	5	5	NUM
etr-26117	267	9	no	no	NOUN
etr-26117	267	10	.	.	NOUN
etr-26117	267	11	1	1	NUM
etr-26117	267	12	(	(	PUNCT
etr-26117	267	13	2022	2022	NUM
etr-26117	267	14	)	)	PUNCT
etr-26117	267	15	,	,	PUNCT
etr-26117	267	16	1	1	NUM
etr-26117	267	17	-	-	SYM
etr-26117	267	18	15	15	NUM
etr-26117	267	19	,	,	PUNCT
etr-26117	267	20	doi	doi	NOUN
etr-26117	267	21	:	:	PUNCT
etr-26117	267	22	10.18060/26117	10.18060/26117	NUM
etr-26117	267	23	copyright	copyright	NOUN
etr-26117	267	24	©	©	PROPN
etr-26117	267	25	2022	2022	NUM
etr-26117	267	26	thi	thi	ADP
etr-26117	267	27	kim	kim	PROPN
etr-26117	267	28	anh	anh	PROPN
etr-26117	267	29	luong	luong	PROPN
etr-26117	267	30	and	and	CCONJ
etr-26117	267	31	jennifer	jennifer	PROPN
etr-26117	267	32	hussey	hussey	PROPN
etr-26117	267	33	this	this	DET
etr-26117	267	34	work	work	NOUN
etr-26117	267	35	is	be	AUX
etr-26117	267	36	licensed	license	VERB
etr-26117	267	37	under	under	ADP
etr-26117	267	38	a	a	DET
etr-26117	267	39	creative	creative	ADJ
etr-26117	267	40	commons	common	NOUN
etr-26117	267	41	attribution	attribution	NOUN
etr-26117	267	42	4.0	4.0	NUM
etr-26117	267	43	international	international	ADJ
etr-26117	267	44	license	license	NOUN
etr-26117	267	45	.	.	PUNCT
etr-26117	268	1	matter	matter	NOUN
etr-26117	268	2	?	?	PUNCT
etr-26117	269	1	its	its	PRON
etr-26117	269	2	influence	influence	NOUN
etr-26117	269	3	on	on	ADP
etr-26117	269	4	value	value	NOUN
etr-26117	269	5	,	,	PUNCT
etr-26117	269	6	satisfaction	satisfaction	NOUN
etr-26117	269	7	and	and	CCONJ
etr-26117	269	8	revisit	revisit	VERB
etr-26117	269	9	intentions	intention	NOUN
etr-26117	269	10	in	in	ADP
etr-26117	269	11	restaurant	restaurant	NOUN
etr-26117	269	12	operations	operation	NOUN
etr-26117	269	13	in	in	ADP
etr-26117	269	14	south	south	PROPN
etr-26117	269	15	korea	korea	PROPN
etr-26117	269	16	.	.	PUNCT
etr-26117	270	1	international	international	ADJ
etr-26117	270	2	journal	journal	PROPN
etr-26117	270	3	of	of	ADP
etr-26117	270	4	hospitality	hospitality	PROPN
etr-26117	270	5	management	management	NOUN
etr-26117	270	6	,	,	PUNCT
etr-26117	270	7	33	33	NUM
etr-26117	270	8	,	,	PUNCT
etr-26117	270	9	397	397	NUM
etr-26117	270	10	-	-	SYM
etr-26117	270	11	405	405	NUM
etr-26117	270	12	.	.	PUNCT
etr-26117	271	1	kim	kim	PROPN
etr-26117	271	2	,	,	PUNCT
etr-26117	271	3	w.	w.	PROPN
etr-26117	271	4	g.	g.	PROPN
etr-26117	271	5	,	,	PUNCT
etr-26117	271	6	ng	ng	PROPN
etr-26117	271	7	,	,	PUNCT
etr-26117	271	8	c.	c.	PROPN
etr-26117	271	9	y.	y.	PROPN
etr-26117	271	10	n.	n.	PROPN
etr-26117	271	11	,	,	PUNCT
etr-26117	271	12	&	&	CCONJ
etr-26117	271	13	kim	kim	PROPN
etr-26117	271	14	,	,	PUNCT
etr-26117	271	15	y.	y.	PROPN
etr-26117	271	16	s.	s.	PROPN
etr-26117	271	17	(	(	PUNCT
etr-26117	271	18	2009	2009	NUM
etr-26117	271	19	)	)	PUNCT
etr-26117	271	20	.	.	PUNCT
etr-26117	272	1	influence	influence	NOUN
etr-26117	272	2	of	of	ADP
etr-26117	272	3	institutional	institutional	ADJ
etr-26117	272	4	dineserv	dineserv	NOUN
etr-26117	272	5	on	on	ADP
etr-26117	272	6	customer	customer	NOUN
etr-26117	272	7	satisfaction	satisfaction	NOUN
etr-26117	272	8	,	,	PUNCT
etr-26117	272	9	return	return	VERB
etr-26117	272	10	intention	intention	NOUN
etr-26117	272	11	,	,	PUNCT
etr-26117	272	12	and	and	CCONJ
etr-26117	272	13	word	word	NOUN
etr-26117	272	14	-	-	PUNCT
etr-26117	272	15	of	of	ADP
etr-26117	272	16	-	-	PUNCT
etr-26117	272	17	mouth	mouth	NOUN
etr-26117	272	18	.	.	PUNCT
etr-26117	273	1	international	international	ADJ
etr-26117	273	2	journal	journal	PROPN
etr-26117	273	3	of	of	ADP
etr-26117	273	4	hospitality	hospitality	PROPN
etr-26117	273	5	management	management	NOUN
etr-26117	273	6	,	,	PUNCT
etr-26117	273	7	28(1	28(1	NOUN
etr-26117	273	8	)	)	PUNCT
etr-26117	273	9	,	,	PUNCT
etr-26117	273	10	10	10	NUM
etr-26117	273	11	-	-	SYM
etr-26117	273	12	17	17	NUM
etr-26117	273	13	.	.	PUNCT
etr-26117	274	1	kivela	kivela	PROPN
etr-26117	274	2	,	,	PUNCT
etr-26117	274	3	j.	j.	PROPN
etr-26117	274	4	,	,	PUNCT
etr-26117	274	5	inbakaran	inbakaran	PROPN
etr-26117	274	6	,	,	PUNCT
etr-26117	274	7	r.	r.	PROPN
etr-26117	274	8	and	and	CCONJ
etr-26117	274	9	reece	reece	PROPN
etr-26117	274	10	,	,	PUNCT
etr-26117	274	11	j.	j.	PROPN
etr-26117	274	12	(	(	PUNCT
etr-26117	274	13	1999a	1999a	NUM
etr-26117	274	14	)	)	PUNCT
etr-26117	274	15	,	,	PUNCT
etr-26117	274	16	"	"	PUNCT
etr-26117	274	17	consumer	consumer	NOUN
etr-26117	274	18	research	research	NOUN
etr-26117	274	19	in	in	ADP
etr-26117	274	20	the	the	DET
etr-26117	274	21	restaurant	restaurant	NOUN
etr-26117	274	22	environment	environment	NOUN
etr-26117	274	23	,	,	PUNCT
etr-26117	274	24	part	part	NOUN
etr-26117	274	25	1	1	NUM
etr-26117	274	26	:	:	PUNCT
etr-26117	274	27	a	a	DET
etr-26117	274	28	conceptual	conceptual	ADJ
etr-26117	274	29	model	model	NOUN
etr-26117	274	30	of	of	ADP
etr-26117	274	31	dining	dining	NOUN
etr-26117	274	32	satisfaction	satisfaction	NOUN
etr-26117	274	33	and	and	CCONJ
etr-26117	274	34	return	return	VERB
etr-26117	274	35	patronage	patronage	NOUN
etr-26117	274	36	"	"	PUNCT
etr-26117	274	37	,	,	PUNCT
etr-26117	274	38	international	international	ADJ
etr-26117	274	39	journal	journal	NOUN
etr-26117	274	40	of	of	ADP
etr-26117	274	41	contemporary	contemporary	PROPN
etr-26117	274	42	hospitality	hospitality	PROPN
etr-26117	274	43	management	management	NOUN
etr-26117	274	44	,	,	PUNCT
etr-26117	274	45	11(5	11(5	NUM
etr-26117	274	46	)	)	PUNCT
etr-26117	274	47	,	,	PUNCT
etr-26117	274	48	205	205	NUM
etr-26117	274	49	-	-	SYM
etr-26117	274	50	222	222	NUM
etr-26117	274	51	.	.	PUNCT
etr-26117	275	1	kivela	kivela	PROPN
etr-26117	275	2	,	,	PUNCT
etr-26117	275	3	j.	j.	PROPN
etr-26117	275	4	,	,	PUNCT
etr-26117	275	5	reece	reece	PROPN
etr-26117	275	6	,	,	PUNCT
etr-26117	275	7	j.	j.	PROPN
etr-26117	275	8	,	,	PUNCT
etr-26117	275	9	&	&	CCONJ
etr-26117	275	10	inbakaran	inbakaran	PROPN
etr-26117	275	11	,	,	PUNCT
etr-26117	275	12	r.	r.	PROPN
etr-26117	275	13	(	(	PUNCT
etr-26117	275	14	1999b	1999b	NUM
etr-26117	275	15	)	)	PUNCT
etr-26117	275	16	.	.	PUNCT
etr-26117	276	1	consumer	consumer	NOUN
etr-26117	276	2	research	research	NOUN
etr-26117	276	3	in	in	ADP
etr-26117	276	4	the	the	DET
etr-26117	276	5	restaurant	restaurant	NOUN
etr-26117	276	6	environment	environment	NOUN
etr-26117	276	7	.	.	PUNCT
etr-26117	277	1	part	part	NOUN
etr-26117	277	2	2	2	NUM
etr-26117	277	3	:	:	PUNCT
etr-26117	277	4	research	research	NOUN
etr-26117	277	5	design	design	NOUN
etr-26117	277	6	and	and	CCONJ
etr-26117	277	7	analytical	analytical	ADJ
etr-26117	277	8	methods	method	NOUN
etr-26117	277	9	.	.	PUNCT
etr-26117	278	1	international	international	ADJ
etr-26117	278	2	journal	journal	PROPN
etr-26117	278	3	of	of	ADP
etr-26117	278	4	contemporary	contemporary	PROPN
etr-26117	278	5	hospitality	hospitality	PROPN
etr-26117	278	6	management	management	NOUN
etr-26117	278	7	,	,	PUNCT
etr-26117	278	8	11(6	11(6	NUM
etr-26117	278	9	)	)	PUNCT
etr-26117	278	10	,	,	PUNCT
etr-26117	278	11	269	269	NUM
etr-26117	278	12	-	-	SYM
etr-26117	278	13	286	286	NUM
etr-26117	278	14	.	.	PUNCT
etr-26117	279	1	kivela	kivela	PROPN
etr-26117	279	2	,	,	PUNCT
etr-26117	279	3	j.	j.	PROPN
etr-26117	279	4	,	,	PUNCT
etr-26117	279	5	inbakaran	inbakaran	PROPN
etr-26117	279	6	,	,	PUNCT
etr-26117	279	7	r.	r.	PROPN
etr-26117	279	8	and	and	CCONJ
etr-26117	279	9	reece	reece	PROPN
etr-26117	279	10	,	,	PUNCT
etr-26117	279	11	j.	j.	PROPN
etr-26117	279	12	(	(	PUNCT
etr-26117	279	13	2000	2000	NUM
etr-26117	279	14	)	)	PUNCT
etr-26117	279	15	,	,	PUNCT
etr-26117	279	16	"	"	PUNCT
etr-26117	279	17	consumer	consumer	NOUN
etr-26117	279	18	research	research	NOUN
etr-26117	279	19	in	in	ADP
etr-26117	279	20	the	the	DET
etr-26117	279	21	restaurant	restaurant	NOUN
etr-26117	279	22	environment	environment	NOUN
etr-26117	279	23	.	.	PUNCT
etr-26117	280	1	part	part	NOUN
etr-26117	280	2	3	3	NUM
etr-26117	280	3	:	:	PUNCT
etr-26117	280	4	analysis	analysis	NOUN
etr-26117	280	5	,	,	PUNCT
etr-26117	280	6	findings	finding	NOUN
etr-26117	280	7	and	and	CCONJ
etr-26117	280	8	conclusions	conclusion	NOUN
etr-26117	280	9	"	"	PUNCT
etr-26117	280	10	,	,	PUNCT
etr-26117	280	11	international	international	ADJ
etr-26117	280	12	journal	journal	NOUN
etr-26117	280	13	of	of	ADP
etr-26117	280	14	contemporary	contemporary	PROPN
etr-26117	280	15	hospitality	hospitality	PROPN
etr-26117	280	16	management	management	NOUN
etr-26117	280	17	,	,	PUNCT
etr-26117	280	18	12(1	12(1	NUM
etr-26117	280	19	)	)	PUNCT
etr-26117	280	20	,	,	PUNCT
etr-26117	280	21	13	13	NUM
etr-26117	280	22	-	-	SYM
etr-26117	280	23	30	30	NUM
etr-26117	280	24	.	.	PUNCT
etr-26117	281	1	lee	lee	PROPN
etr-26117	281	2	,	,	PUNCT
etr-26117	281	3	j.	j.	PROPN
etr-26117	281	4	,	,	PUNCT
etr-26117	281	5	&	&	CCONJ
etr-26117	281	6	whaley	whaley	PROPN
etr-26117	281	7	,	,	PUNCT
etr-26117	281	8	j.	j.	PROPN
etr-26117	281	9	e.	e.	PROPN
etr-26117	281	10	(	(	PUNCT
etr-26117	281	11	2019	2019	NUM
etr-26117	281	12	)	)	PUNCT
etr-26117	281	13	.	.	PUNCT
etr-26117	282	1	determinants	determinant	NOUN
etr-26117	282	2	of	of	ADP
etr-26117	282	3	dining	dining	NOUN
etr-26117	282	4	satisfaction	satisfaction	NOUN
etr-26117	282	5	.	.	PUNCT
etr-26117	283	1	journal	journal	PROPN
etr-26117	283	2	of	of	ADP
etr-26117	283	3	hospitality	hospitality	NOUN
etr-26117	283	4	marketing	marketing	NOUN
etr-26117	283	5	&	&	CCONJ
etr-26117	283	6	management	management	NOUN
etr-26117	283	7	,	,	PUNCT
etr-26117	283	8	28(3	28(3	NUM
etr-26117	283	9	)	)	PUNCT
etr-26117	283	10	,	,	PUNCT
etr-26117	283	11	351	351	NUM
etr-26117	283	12	-	-	SYM
etr-26117	283	13	378	378	NUM
etr-26117	283	14	.	.	PUNCT
etr-26117	284	1	liu	liu	PROPN
etr-26117	284	2	,	,	PUNCT
etr-26117	284	3	p.	p.	NOUN
etr-26117	284	4	and	and	CCONJ
etr-26117	284	5	tse	tse	PROPN
etr-26117	284	6	,	,	PUNCT
etr-26117	284	7	e.c.-y	e.c.-y	PROPN
etr-26117	284	8	.	.	PUNCT
etr-26117	284	9	(	(	PUNCT
etr-26117	284	10	2018	2018	NUM
etr-26117	284	11	)	)	PUNCT
etr-26117	284	12	,	,	PUNCT
etr-26117	284	13	"	"	PUNCT
etr-26117	284	14	exploring	explore	VERB
etr-26117	284	15	factors	factor	NOUN
etr-26117	284	16	on	on	ADP
etr-26117	284	17	customers	customer	NOUN
etr-26117	284	18	’	’	PART
etr-26117	284	19	restaurant	restaurant	NOUN
etr-26117	284	20	choice	choice	NOUN
etr-26117	284	21	:	:	PUNCT
etr-26117	284	22	an	an	DET
etr-26117	284	23	analysis	analysis	NOUN
etr-26117	284	24	of	of	ADP
etr-26117	284	25	restaurant	restaurant	NOUN
etr-26117	284	26	attributes	attribute	NOUN
etr-26117	284	27	"	"	PUNCT
etr-26117	284	28	,	,	PUNCT
etr-26117	284	29	british	british	ADJ
etr-26117	284	30	food	food	PROPN
etr-26117	284	31	journal	journal	PROPN
etr-26117	284	32	,	,	PUNCT
etr-26117	284	33	120(10	120(10	NUM
etr-26117	284	34	)	)	PUNCT
etr-26117	284	35	,	,	PUNCT
etr-26117	284	36	2289	2289	NUM
etr-26117	284	37	-	-	SYM
etr-26117	284	38	2303	2303	NUM
etr-26117	284	39	.	.	PUNCT
etr-26117	285	1	lockyer	lockyer	PROPN
etr-26117	285	2	,	,	PUNCT
etr-26117	285	3	t.	t.	PROPN
etr-26117	285	4	(	(	PUNCT
etr-26117	285	5	2005	2005	NUM
etr-26117	285	6	)	)	PUNCT
etr-26117	285	7	.	.	PUNCT
etr-26117	286	1	the	the	DET
etr-26117	286	2	dining	dining	NOUN
etr-26117	286	3	experience	experience	NOUN
etr-26117	286	4	:	:	PUNCT
etr-26117	286	5	critical	critical	ADJ
etr-26117	286	6	areas	area	NOUN
etr-26117	286	7	of	of	ADP
etr-26117	286	8	guest	guest	NOUN
etr-26117	286	9	satisfaction	satisfaction	NOUN
etr-26117	286	10	.	.	PUNCT
etr-26117	287	1	journal	journal	NOUN
etr-26117	287	2	of	of	ADP
etr-26117	287	3	hospitality	hospitality	NOUN
etr-26117	287	4	and	and	CCONJ
etr-26117	287	5	tourism	tourism	NOUN
etr-26117	287	6	management	management	NOUN
etr-26117	287	7	,	,	PUNCT
etr-26117	287	8	12(1	12(1	NUM
etr-26117	287	9	)	)	PUNCT
etr-26117	287	10	,	,	PUNCT
etr-26117	287	11	50	50	NUM
etr-26117	287	12	-	-	SYM
etr-26117	287	13	64	64	NUM
etr-26117	287	14	.	.	PUNCT
etr-26117	288	1	lucas	lucas	PROPN
etr-26117	288	2	,	,	PUNCT
etr-26117	288	3	a.	a.	PROPN
etr-26117	288	4	f.	f.	PROPN
etr-26117	288	5	,	,	PUNCT
etr-26117	288	6	&	&	CCONJ
etr-26117	288	7	santos	santos	PROPN
etr-26117	288	8	,	,	PUNCT
etr-26117	288	9	j.	j.	PROPN
etr-26117	288	10	(	(	PUNCT
etr-26117	288	11	2003	2003	NUM
etr-26117	288	12	)	)	PUNCT
etr-26117	288	13	.	.	PUNCT
etr-26117	289	1	measuring	measure	VERB
etr-26117	289	2	the	the	DET
etr-26117	289	3	effect	effect	NOUN
etr-26117	289	4	of	of	ADP
etr-26117	289	5	casino	casino	NOUN
etr-26117	289	6	-	-	PUNCT
etr-26117	289	7	operated	operate	VERB
etr-26117	289	8	restaurant	restaurant	NOUN
etr-26117	289	9	volume	volume	NOUN
etr-26117	289	10	on	on	ADP
etr-26117	289	11	slot	slot	NOUN
etr-26117	289	12	machine	machine	NOUN
etr-26117	289	13	business	business	NOUN
etr-26117	289	14	volume	volume	NOUN
etr-26117	289	15	:	:	PUNCT
etr-26117	289	16	an	an	DET
etr-26117	289	17	exploratory	exploratory	ADJ
etr-26117	289	18	study	study	NOUN
etr-26117	289	19	.	.	PUNCT
etr-26117	290	1	journal	journal	PROPN
etr-26117	290	2	of	of	ADP
etr-26117	290	3	hospitality	hospitality	PROPN
etr-26117	290	4	&	&	CCONJ
etr-26117	290	5	tourism	tourism	NOUN
etr-26117	290	6	research	research	NOUN
etr-26117	290	7	,	,	PUNCT
etr-26117	290	8	27(1	27(1	NUM
etr-26117	290	9	)	)	PUNCT
etr-26117	290	10	,	,	PUNCT
etr-26117	290	11	101	101	NUM
etr-26117	290	12	-	-	SYM
etr-26117	290	13	117	117	NUM
etr-26117	290	14	.	.	PUNCT
etr-26117	291	1	maguire	maguire	PROPN
etr-26117	291	2	,	,	PUNCT
etr-26117	291	3	r.	r.	PROPN
etr-26117	291	4	,	,	PUNCT
etr-26117	291	5	kunc	kunc	NOUN
etr-26117	291	6	,	,	PUNCT
etr-26117	291	7	m.	m.	NOUN
etr-26117	291	8	,	,	PUNCT
etr-26117	291	9	hyrsl	hyrsl	NOUN
etr-26117	291	10	,	,	PUNCT
etr-26117	291	11	p.	p.	PROPN
etr-26117	291	12	,	,	PUNCT
etr-26117	291	13	&	&	CCONJ
etr-26117	291	14	kavanagh	kavanagh	PROPN
etr-26117	291	15	,	,	PUNCT
etr-26117	291	16	k.	k.	PROPN
etr-26117	291	17	(	(	PUNCT
etr-26117	291	18	2017	2017	NUM
etr-26117	291	19	)	)	PUNCT
etr-26117	291	20	.	.	PUNCT
etr-26117	292	1	analysis	analysis	NOUN
etr-26117	292	2	of	of	ADP
etr-26117	292	3	the	the	DET
etr-26117	292	4	acute	acute	ADJ
etr-26117	292	5	response	response	NOUN
etr-26117	292	6	of	of	ADP
etr-26117	292	7	galleria	galleria	PROPN
etr-26117	292	8	mellonella	mellonella	PROPN
etr-26117	292	9	larvae	larvae	VERB
etr-26117	292	10	to	to	ADP
etr-26117	292	11	potassium	potassium	NOUN
etr-26117	292	12	nitrate	nitrate	NOUN
etr-26117	292	13	.	.	PUNCT
etr-26117	293	1	comparative	comparative	ADJ
etr-26117	293	2	biochemistry	biochemistry	NOUN
etr-26117	293	3	and	and	CCONJ
etr-26117	293	4	physiology	physiology	NOUN
etr-26117	293	5	part	part	NOUN
etr-26117	293	6	c	c	NOUN
etr-26117	293	7	:	:	PUNCT
etr-26117	293	8	toxicology	toxicology	NOUN
etr-26117	293	9	&	&	CCONJ
etr-26117	293	10	pharmacology	pharmacology	NOUN
etr-26117	293	11	,	,	PUNCT
etr-26117	293	12	195	195	NUM
etr-26117	293	13	,	,	PUNCT
etr-26117	293	14	44	44	NUM
etr-26117	293	15	-	-	SYM
etr-26117	293	16	51	51	NUM
etr-26117	293	17	.	.	PUNCT
etr-26117	293	18	min	min	PROPN
etr-26117	293	19	,	,	PUNCT
etr-26117	293	20	h.	h.	PROPN
etr-26117	293	21	,	,	PUNCT
etr-26117	293	22	&	&	CCONJ
etr-26117	293	23	min	min	PROPN
etr-26117	293	24	,	,	PUNCT
etr-26117	293	25	h.	h.	PROPN
etr-26117	293	26	(	(	PUNCT
etr-26117	293	27	2013	2013	NUM
etr-26117	293	28	)	)	PUNCT
etr-26117	293	29	.	.	PUNCT
etr-26117	294	1	cross‐cultural	cross‐cultural	ADJ
etr-26117	294	2	competitive	competitive	ADJ
etr-26117	294	3	benchmarking	benchmarking	NOUN
etr-26117	294	4	of	of	ADP
etr-26117	294	5	fast‐food	fast‐food	NOUN
etr-26117	294	6	restaurant	restaurant	NOUN
etr-26117	294	7	services	service	NOUN
etr-26117	294	8	.	.	PUNCT
etr-26117	295	1	benchmarking	benchmarke	VERB
etr-26117	295	2	:	:	PUNCT
etr-26117	295	3	an	an	DET
etr-26117	295	4	international	international	ADJ
etr-26117	295	5	journal	journal	NOUN
etr-26117	295	6	,	,	PUNCT
etr-26117	295	7	20(2	20(2	NUM
etr-26117	295	8	)	)	PUNCT
etr-26117	295	9	,	,	PUNCT
etr-26117	295	10	212	212	NUM
etr-26117	295	11	-	-	SYM
etr-26117	295	12	232	232	NUM
etr-26117	295	13	.	.	PUNCT
etr-26117	296	1	namkung	namkung	PROPN
etr-26117	296	2	,	,	PUNCT
etr-26117	296	3	y.	y.	PROPN
etr-26117	296	4	,	,	PUNCT
etr-26117	296	5	&	&	CCONJ
etr-26117	296	6	jang	jang	PROPN
etr-26117	296	7	,	,	PUNCT
etr-26117	296	8	s.	s.	PROPN
etr-26117	296	9	(	(	PUNCT
etr-26117	296	10	2007	2007	NUM
etr-26117	296	11	)	)	PUNCT
etr-26117	296	12	.	.	PUNCT
etr-26117	297	1	does	do	AUX
etr-26117	297	2	food	food	NOUN
etr-26117	297	3	quality	quality	NOUN
etr-26117	297	4	really	really	ADV
etr-26117	297	5	matter	matter	VERB
etr-26117	297	6	in	in	ADP
etr-26117	297	7	restaurants	restaurant	NOUN
etr-26117	297	8	?	?	PUNCT
etr-26117	298	1	its	its	PRON
etr-26117	298	2	impact	impact	NOUN
etr-26117	298	3	on	on	ADP
etr-26117	298	4	customer	customer	NOUN
etr-26117	298	5	satisfaction	satisfaction	NOUN
etr-26117	298	6	and	and	CCONJ
etr-26117	298	7	behavioral	behavioral	ADJ
etr-26117	298	8	intentions	intention	NOUN
etr-26117	298	9	.	.	PUNCT
etr-26117	299	1	journal	journal	PROPN
etr-26117	299	2	of	of	ADP
etr-26117	299	3	hospitality	hospitality	PROPN
etr-26117	299	4	&	&	CCONJ
etr-26117	299	5	tourism	tourism	NOUN
etr-26117	299	6	research	research	NOUN
etr-26117	299	7	,	,	PUNCT
etr-26117	299	8	31(3	31(3	NUM
etr-26117	299	9	)	)	PUNCT
etr-26117	299	10	,	,	PUNCT
etr-26117	299	11	387	387	NUM
etr-26117	299	12	-	-	SYM
etr-26117	299	13	409	409	NUM
etr-26117	299	14	.	.	PUNCT
etr-26117	300	1	olaimat	olaimat	ADJ
etr-26117	300	2	,	,	PUNCT
etr-26117	300	3	a.	a.	NOUN
etr-26117	300	4	n.	n.	PROPN
etr-26117	300	5	,	,	PUNCT
etr-26117	300	6	shahbaz	shahbaz	PROPN
etr-26117	300	7	,	,	PUNCT
etr-26117	300	8	h.	h.	PROPN
etr-26117	300	9	m.	m.	PROPN
etr-26117	300	10	,	,	PUNCT
etr-26117	300	11	fatima	fatima	PROPN
etr-26117	300	12	,	,	PUNCT
etr-26117	300	13	n.	n.	PROPN
etr-26117	300	14	,	,	PUNCT
etr-26117	300	15	munir	munir	PROPN
etr-26117	300	16	,	,	PUNCT
etr-26117	300	17	s.	s.	PROPN
etr-26117	300	18	,	,	PUNCT
etr-26117	300	19	&	&	CCONJ
etr-26117	300	20	holley	holley	PROPN
etr-26117	300	21	,	,	PUNCT
etr-26117	300	22	r.	r.	PROPN
etr-26117	300	23	a.	a.	PROPN
etr-26117	300	24	(	(	PUNCT
etr-26117	300	25	2020	2020	NUM
etr-26117	300	26	)	)	PUNCT
etr-26117	300	27	.	.	PUNCT
etr-26117	301	1	food	food	NOUN
etr-26117	301	2	safety	safety	NOUN
etr-26117	301	3	during	during	ADP
etr-26117	301	4	and	and	CCONJ
etr-26117	301	5	after	after	ADP
etr-26117	301	6	the	the	DET
etr-26117	301	7	era	era	NOUN
etr-26117	301	8	of	of	ADP
etr-26117	301	9	covid-19	covid-19	PROPN
etr-26117	301	10	pandemic	pandemic	NOUN
etr-26117	301	11	.	.	PUNCT
etr-26117	302	1	frontiers	frontier	NOUN
etr-26117	302	2	in	in	ADP
etr-26117	302	3	microbiology	microbiology	NOUN
etr-26117	302	4	,	,	PUNCT
etr-26117	302	5	11	11	NUM
etr-26117	302	6	,	,	PUNCT
etr-26117	302	7	1854	1854	NUM
etr-26117	302	8	.	.	PUNCT
etr-26117	303	1	oyewole	oyewole	NOUN
etr-26117	303	2	,	,	PUNCT
etr-26117	303	3	p.	p.	NOUN
etr-26117	303	4	(	(	PUNCT
etr-26117	303	5	2013a	2013a	NUM
etr-26117	303	6	)	)	PUNCT
etr-26117	303	7	.	.	PUNCT
etr-26117	304	1	multiattribute	multiattribute	NOUN
etr-26117	304	2	dimensions	dimension	NOUN
etr-26117	304	3	of	of	ADP
etr-26117	304	4	service	service	NOUN
etr-26117	304	5	quality	quality	NOUN
etr-26117	304	6	in	in	ADP
etr-26117	304	7	the	the	DET
etr-26117	304	8	all	all	ADV
etr-26117	304	9	-	-	PUNCT
etr-26117	304	10	you	you	PRON
etr-26117	304	11	-	-	PUNCT
etr-26117	304	12	can	can	AUX
etr-26117	304	13	-	-	PUNCT
etr-26117	304	14	eat	eat	VERB
etr-26117	304	15	buffet	buffet	NOUN
etr-26117	304	16	restaurant	restaurant	NOUN
etr-26117	304	17	industry	industry	NOUN
etr-26117	304	18	.	.	PUNCT
etr-26117	305	1	journal	journal	PROPN
etr-26117	305	2	of	of	ADP
etr-26117	305	3	hospitality	hospitality	NOUN
etr-26117	305	4	marketing	marketing	NOUN
etr-26117	305	5	&	&	CCONJ
etr-26117	305	6	management	management	NOUN
etr-26117	305	7	,	,	PUNCT
etr-26117	305	8	22(1	22(1	NUM
etr-26117	305	9	)	)	PUNCT
etr-26117	305	10	,	,	PUNCT
etr-26117	305	11	1	1	NUM
etr-26117	305	12	-	-	SYM
etr-26117	305	13	24	24	NUM
etr-26117	305	14	.	.	PUNCT
etr-26117	305	15	oyewole	oyewole	NOUN
etr-26117	305	16	,	,	PUNCT
etr-26117	305	17	p.	p.	NOUN
etr-26117	305	18	(	(	PUNCT
etr-26117	305	19	2013b	2013b	NUM
etr-26117	305	20	)	)	PUNCT
etr-26117	305	21	.	.	PUNCT
etr-26117	306	1	the	the	DET
etr-26117	306	2	role	role	NOUN
etr-26117	306	3	of	of	ADP
etr-26117	306	4	frequency	frequency	NOUN
etr-26117	306	5	of	of	ADP
etr-26117	306	6	patronage	patronage	NOUN
etr-26117	306	7	and	and	CCONJ
etr-26117	306	8	service	service	NOUN
etr-26117	306	9	quality	quality	NOUN
etr-26117	306	10	of	of	ADP
etr-26117	306	11	all	all	PRON
etr-26117	306	12	-	-	PUNCT
etr-26117	306	13	you	you	PRON
etr-26117	306	14	-	-	PUNCT
etr-26117	306	15	can	can	AUX
etr-26117	306	16	-	-	PUNCT
etr-26117	306	17	eat	eat	VERB
etr-26117	306	18	buffet	buffet	NOUN
etr-26117	306	19	restaurant	restaurant	NOUN
etr-26117	306	20	:	:	PUNCT
etr-26117	306	21	a	a	DET
etr-26117	306	22	perspective	perspective	NOUN
etr-26117	306	23	of	of	ADP
etr-26117	306	24	socio	socio	NOUN
etr-26117	306	25	-	-	PUNCT
etr-26117	306	26	economic	economic	ADJ
etr-26117	306	27	and	and	CCONJ
etr-26117	306	28	demographic	demographic	ADJ
etr-26117	306	29	characteristics	characteristic	NOUN
etr-26117	306	30	of	of	ADP
etr-26117	306	31	african	african	ADJ
etr-26117	306	32	american	american	ADJ
etr-26117	306	33	consumers	consumer	NOUN
etr-26117	306	34	.	.	PUNCT
etr-26117	307	1	international	international	ADJ
etr-26117	307	2	journal	journal	PROPN
etr-26117	307	3	of	of	ADP
etr-26117	307	4	hospitality	hospitality	PROPN
etr-26117	307	5	management	management	NOUN
etr-26117	307	6	,	,	PUNCT
etr-26117	307	7	34	34	NUM
etr-26117	307	8	,	,	PUNCT
etr-26117	307	9	202213	202213	NUM
etr-26117	307	10	.	.	PUNCT
etr-26117	308	1	pakurár	pakurár	ADJ
etr-26117	308	2	,	,	PUNCT
etr-26117	308	3	m.	m.	NOUN
etr-26117	308	4	,	,	PUNCT
etr-26117	308	5	haddad	haddad	PROPN
etr-26117	308	6	,	,	PUNCT
etr-26117	308	7	h.	h.	PROPN
etr-26117	308	8	,	,	PUNCT
etr-26117	308	9	nagy	nagy	PROPN
etr-26117	308	10	,	,	PUNCT
etr-26117	308	11	j.	j.	PROPN
etr-26117	308	12	,	,	PUNCT
etr-26117	308	13	popp	popp	PROPN
etr-26117	308	14	,	,	PUNCT
etr-26117	308	15	j.	j.	PROPN
etr-26117	308	16	,	,	PUNCT
etr-26117	308	17	&	&	CCONJ
etr-26117	308	18	oláh	oláh	PROPN
etr-26117	308	19	,	,	PUNCT
etr-26117	308	20	j.	j.	PROPN
etr-26117	308	21	(	(	PUNCT
etr-26117	308	22	2019	2019	NUM
etr-26117	308	23	)	)	PUNCT
etr-26117	308	24	.	.	PUNCT
etr-26117	309	1	the	the	DET
etr-26117	309	2	service	service	NOUN
etr-26117	309	3	quality	quality	NOUN
etr-26117	309	4	dimensions	dimension	NOUN
etr-26117	309	5	that	that	PRON
etr-26117	309	6	affect	affect	VERB
etr-26117	309	7	customer	customer	NOUN
etr-26117	309	8	satisfaction	satisfaction	NOUN
etr-26117	309	9	in	in	ADP
etr-26117	309	10	the	the	DET
etr-26117	309	11	jordanian	jordanian	ADJ
etr-26117	309	12	banking	banking	NOUN
etr-26117	309	13	sector	sector	NOUN
etr-26117	309	14	.	.	PUNCT
etr-26117	310	1	sustainability	sustainability	NOUN
etr-26117	310	2	,	,	PUNCT
etr-26117	310	3	11(4	11(4	NUM
etr-26117	310	4	)	)	PUNCT
etr-26117	310	5	,	,	PUNCT
etr-26117	310	6	11041113	11041113	NUM
etr-26117	310	7	.	.	PUNCT
etr-26117	311	1	péneau	péneau	PROPN
etr-26117	311	2	,	,	PUNCT
etr-26117	311	3	s.	s.	PROPN
etr-26117	311	4	,	,	PUNCT
etr-26117	311	5	hoehn	hoehn	PROPN
etr-26117	311	6	,	,	PUNCT
etr-26117	311	7	e.	e.	PROPN
etr-26117	311	8	,	,	PUNCT
etr-26117	311	9	roth	roth	PROPN
etr-26117	311	10	,	,	PUNCT
etr-26117	311	11	h.	h.	PROPN
etr-26117	311	12	r.	r.	PROPN
etr-26117	311	13	,	,	PUNCT
etr-26117	311	14	escher	escher	PROPN
etr-26117	311	15	,	,	PUNCT
etr-26117	311	16	f.	f.	PROPN
etr-26117	311	17	,	,	PUNCT
etr-26117	311	18	&	&	CCONJ
etr-26117	311	19	nuessli	nuessli	VERB
etr-26117	311	20	,	,	PUNCT
etr-26117	311	21	j.	j.	PROPN
etr-26117	311	22	(	(	PUNCT
etr-26117	311	23	2006	2006	NUM
etr-26117	311	24	)	)	PUNCT
etr-26117	311	25	.	.	PUNCT
etr-26117	312	1	importance	importance	NOUN
etr-26117	312	2	and	and	CCONJ
etr-26117	312	3	consumer	consumer	NOUN
etr-26117	312	4	perception	perception	NOUN
etr-26117	312	5	of	of	ADP
etr-26117	312	6	freshness	freshness	NOUN
etr-26117	312	7	of	of	ADP
etr-26117	312	8	apples	apple	NOUN
etr-26117	312	9	.	.	PUNCT
etr-26117	313	1	food	food	NOUN
etr-26117	313	2	quality	quality	NOUN
etr-26117	313	3	and	and	CCONJ
etr-26117	313	4	preference	preference	NOUN
etr-26117	313	5	,	,	PUNCT
etr-26117	313	6	17(1	17(1	NUM
etr-26117	313	7	-	-	SYM
etr-26117	313	8	2	2	NUM
etr-26117	313	9	)	)	PUNCT
etr-26117	313	10	,	,	PUNCT
etr-26117	313	11	9	9	NUM
etr-26117	313	12	-	-	SYM
etr-26117	313	13	19	19	NUM
etr-26117	313	14	.	.	PUNCT
etr-26117	314	1	prinsen	prinsen	PROPN
etr-26117	314	2	,	,	PUNCT
etr-26117	314	3	s.	s.	PROPN
etr-26117	314	4	,	,	PUNCT
etr-26117	314	5	de	de	PROPN
etr-26117	314	6	ridder	ridder	PROPN
etr-26117	314	7	,	,	PUNCT
etr-26117	314	8	d.	d.	PROPN
etr-26117	314	9	t.	t.	PROPN
etr-26117	314	10	,	,	PUNCT
etr-26117	314	11	&	&	CCONJ
etr-26117	314	12	de	de	PROPN
etr-26117	314	13	vet	vet	PROPN
etr-26117	314	14	,	,	PUNCT
etr-26117	314	15	e.	e.	PROPN
etr-26117	314	16	(	(	PUNCT
etr-26117	314	17	2013	2013	NUM
etr-26117	314	18	)	)	PUNCT
etr-26117	314	19	.	.	PUNCT
etr-26117	315	1	eating	eat	VERB
etr-26117	315	2	by	by	ADP
etr-26117	315	3	example	example	NOUN
etr-26117	315	4	.	.	PUNCT
etr-26117	316	1	effects	effect	NOUN
etr-26117	316	2	of	of	ADP
etr-26117	316	3	environmental	environmental	ADJ
etr-26117	316	4	cues	cue	NOUN
etr-26117	316	5	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	317	1	https://www.emerald.com/insight/search?q=jaksa%20kivela	https://www.emerald.com/insight/search?q=jaksa%20kivela	PROPN
etr-26117	317	2	https://www.emerald.com/insight/search?q=robert%20inbakaran	https://www.emerald.com/insight/search?q=robert%20inbakaran	PROPN
etr-26117	317	3	https://www.emerald.com/insight/search?q=john%20reece	https://www.emerald.com/insight/search?q=john%20reece	PROPN
etr-26117	317	4	https://www.emerald.com/insight/publication/issn/0959-6119	https://www.emerald.com/insight/publication/issn/0959-6119	PROPN
etr-26117	317	5	https://www.emerald.com/insight/publication/issn/0959-6119	https://www.emerald.com/insight/publication/issn/0959-6119	PROPN
etr-26117	317	6	https://www.emerald.com/insight/search?q=jakia%20kivela	https://www.emerald.com/insight/search?q=jakia%20kivela	PROPN
etr-26117	317	7	https://www.emerald.com/insight/search?q=robert%20inbakaran	https://www.emerald.com/insight/search?q=robert%20inbakaran	PROPN
etr-26117	317	8	https://www.emerald.com/insight/search?q=john%20reece	https://www.emerald.com/insight/search?q=john%20reece	PROPN
etr-26117	317	9	https://www.emerald.com/insight/publication/issn/0959-6119	https://www.emerald.com/insight/publication/issn/0959-6119	PROPN
etr-26117	317	10	https://www.emerald.com/insight/publication/issn/0959-6119	https://www.emerald.com/insight/publication/issn/0959-6119	PROPN
etr-26117	317	11	https://www.emerald.com/insight/search?q=pei%20liu	https://www.emerald.com/insight/search?q=pei%20liu	NOUN
etr-26117	317	12	https://www.emerald.com/insight/search?q=eliza%20ching-yick%20tse	https://www.emerald.com/insight/search?q=eliza%20ching-yick%20tse	NOUN
etr-26117	317	13	https://www.emerald.com/insight/publication/issn/0007-070x	https://www.emerald.com/insight/publication/issn/0007-070x	PROPN
etr-26117	317	14	luong	luong	PROPN
etr-26117	317	15	,	,	PUNCT
etr-26117	317	16	t.	t.	PROPN
etr-26117	317	17	k.	k.	PROPN
etr-26117	317	18	a.	a.	PROPN
etr-26117	317	19	&	&	CCONJ
etr-26117	317	20	hussey	hussey	PROPN
etr-26117	317	21	,	,	PUNCT
etr-26117	317	22	j.	j.	PROPN
etr-26117	317	23	(	(	PUNCT
etr-26117	317	24	2022	2022	NUM
etr-26117	317	25	)	)	PUNCT
etr-26117	317	26	/	/	SYM
etr-26117	317	27	events	event	NOUN
etr-26117	317	28	and	and	CCONJ
etr-26117	317	29	tourism	tourism	NOUN
etr-26117	317	30	review	review	NOUN
etr-26117	317	31	,	,	PUNCT
etr-26117	317	32	5(1	5(1	NUM
etr-26117	317	33	)	)	PUNCT
etr-26117	317	34	,	,	PUNCT
etr-26117	317	35	1	1	NUM
etr-26117	317	36	-	-	SYM
etr-26117	317	37	15	15	NUM
etr-26117	317	38	.	.	NOUN
etr-26117	317	39	15	15	NUM
etr-26117	317	40	events	event	NOUN
etr-26117	317	41	and	and	CCONJ
etr-26117	317	42	tourism	tourism	NOUN
etr-26117	317	43	review	review	NOUN
etr-26117	317	44	vol	vol	NOUN
etr-26117	317	45	.	.	PROPN
etr-26117	317	46	5	5	NUM
etr-26117	317	47	no	no	NOUN
etr-26117	317	48	.	.	NOUN
etr-26117	317	49	1	1	NUM
etr-26117	317	50	(	(	PUNCT
etr-26117	317	51	2022	2022	NUM
etr-26117	317	52	)	)	PUNCT
etr-26117	317	53	,	,	PUNCT
etr-26117	317	54	1	1	NUM
etr-26117	317	55	-	-	SYM
etr-26117	317	56	15	15	NUM
etr-26117	317	57	,	,	PUNCT
etr-26117	317	58	doi	doi	NOUN
etr-26117	317	59	:	:	PUNCT
etr-26117	317	60	10.18060/26117	10.18060/26117	NUM
etr-26117	317	61	copyright	copyright	NOUN
etr-26117	317	62	©	©	PROPN
etr-26117	317	63	2022	2022	NUM
etr-26117	317	64	thi	thi	ADP
etr-26117	317	65	kim	kim	PROPN
etr-26117	317	66	anh	anh	PROPN
etr-26117	317	67	luong	luong	PROPN
etr-26117	317	68	and	and	CCONJ
etr-26117	317	69	jennifer	jennifer	PROPN
etr-26117	317	70	hussey	hussey	PROPN
etr-26117	317	71	this	this	DET
etr-26117	317	72	work	work	NOUN
etr-26117	317	73	is	be	AUX
etr-26117	317	74	licensed	license	VERB
etr-26117	317	75	under	under	ADP
etr-26117	317	76	a	a	DET
etr-26117	317	77	creative	creative	ADJ
etr-26117	317	78	commons	common	NOUN
etr-26117	317	79	attribution	attribution	NOUN
etr-26117	317	80	4.0	4.0	NUM
etr-26117	317	81	international	international	ADJ
etr-26117	317	82	license	license	NOUN
etr-26117	317	83	.	.	PUNCT
etr-26117	318	1	on	on	ADP
etr-26117	318	2	dietary	dietary	ADJ
etr-26117	318	3	decisions	decision	NOUN
etr-26117	318	4	.	.	PUNCT
etr-26117	319	1	appetite	appetite	NOUN
etr-26117	319	2	,	,	PUNCT
etr-26117	319	3	70	70	NUM
etr-26117	319	4	,	,	PUNCT
etr-26117	319	5	1	1	NUM
etr-26117	319	6	-	-	SYM
etr-26117	319	7	5	5	NUM
etr-26117	319	8	.	.	PUNCT
etr-26117	319	9	raab	raab	PROPN
etr-26117	319	10	,	,	PUNCT
etr-26117	319	11	c.	c.	PROPN
etr-26117	319	12	,	,	PUNCT
etr-26117	319	13	&	&	CCONJ
etr-26117	319	14	mayer	mayer	PROPN
etr-26117	319	15	,	,	PUNCT
etr-26117	319	16	k.	k.	PROPN
etr-26117	319	17	(	(	PUNCT
etr-26117	319	18	2007	2007	NUM
etr-26117	319	19	)	)	PUNCT
etr-26117	319	20	.	.	PUNCT
etr-26117	320	1	menu	menu	PROPN
etr-26117	320	2	engineering	engineering	NOUN
etr-26117	320	3	and	and	CCONJ
etr-26117	320	4	activity	activity	NOUN
etr-26117	320	5	-	-	PUNCT
etr-26117	320	6	based	base	VERB
etr-26117	320	7	costing	costing	NOUN
etr-26117	320	8	can	can	AUX
etr-26117	320	9	they	they	PRON
etr-26117	320	10	work	work	VERB
etr-26117	320	11	together	together	ADV
etr-26117	320	12	in	in	ADP
etr-26117	320	13	a	a	DET
etr-26117	320	14	restaurant	restaurant	NOUN
etr-26117	320	15	?	?	PUNCT
etr-26117	321	1	international	international	ADJ
etr-26117	321	2	journal	journal	PROPN
etr-26117	321	3	of	of	ADP
etr-26117	321	4	contemporary	contemporary	PROPN
etr-26117	321	5	hospitality	hospitality	PROPN
etr-26117	321	6	management	management	NOUN
etr-26117	321	7	,	,	PUNCT
etr-26117	321	8	19(1	19(1	NUM
etr-26117	321	9	)	)	PUNCT
etr-26117	321	10	,	,	PUNCT
etr-26117	321	11	43–52	43–52	PROPN
etr-26117	321	12	.	.	PUNCT
etr-26117	321	13	raab	raab	PROPN
etr-26117	321	14	,	,	PUNCT
etr-26117	321	15	c.	c.	PROPN
etr-26117	321	16	,	,	PUNCT
etr-26117	321	17	mayer	mayer	PROPN
etr-26117	321	18	,	,	PUNCT
etr-26117	321	19	k.	k.	PROPN
etr-26117	321	20	,	,	PUNCT
etr-26117	321	21	shoemaker	shoemaker	PROPN
etr-26117	321	22	,	,	PUNCT
etr-26117	321	23	s.	s.	PROPN
etr-26117	321	24	,	,	PUNCT
etr-26117	321	25	&	&	CCONJ
etr-26117	321	26	ng	ng	PROPN
etr-26117	321	27	,	,	PUNCT
etr-26117	321	28	s.	s.	PROPN
etr-26117	321	29	(	(	PUNCT
etr-26117	321	30	2009	2009	NUM
etr-26117	321	31	)	)	PUNCT
etr-26117	321	32	.	.	PUNCT
etr-26117	322	1	activity‐based	activity‐base	VERB
etr-26117	322	2	pricing	pricing	NOUN
etr-26117	322	3	:	:	PUNCT
etr-26117	322	4	can	can	AUX
etr-26117	322	5	it	it	PRON
etr-26117	322	6	be	be	AUX
etr-26117	322	7	applied	apply	VERB
etr-26117	322	8	in	in	ADP
etr-26117	322	9	restaurants	restaurant	NOUN
etr-26117	322	10	?	?	PUNCT
etr-26117	323	1	international	international	ADJ
etr-26117	323	2	journal	journal	PROPN
etr-26117	323	3	of	of	ADP
etr-26117	323	4	contemporary	contemporary	PROPN
etr-26117	323	5	hospitality	hospitality	PROPN
etr-26117	323	6	management	management	NOUN
etr-26117	323	7	,	,	PUNCT
etr-26117	323	8	21(4	21(4	NUM
etr-26117	323	9	)	)	PUNCT
etr-26117	323	10	,	,	PUNCT
etr-26117	323	11	393410	393410	NUM
etr-26117	323	12	.	.	PUNCT
etr-26117	324	1	ramanathan	ramanathan	PROPN
etr-26117	324	2	,	,	PUNCT
etr-26117	324	3	r.	r.	PROPN
etr-26117	324	4	,	,	PUNCT
etr-26117	324	5	di	di	NOUN
etr-26117	324	6	,	,	PUNCT
etr-26117	324	7	y.	y.	PROPN
etr-26117	324	8	and	and	CCONJ
etr-26117	324	9	ramanathan	ramanathan	PROPN
etr-26117	324	10	,	,	PUNCT
etr-26117	324	11	u.	u.	PROPN
etr-26117	324	12	(	(	PUNCT
etr-26117	324	13	2016	2016	NUM
etr-26117	324	14	)	)	PUNCT
etr-26117	324	15	,	,	PUNCT
etr-26117	324	16	moderating	moderate	VERB
etr-26117	324	17	roles	role	NOUN
etr-26117	324	18	of	of	ADP
etr-26117	324	19	customer	customer	NOUN
etr-26117	324	20	characteristics	characteristic	NOUN
etr-26117	324	21	on	on	ADP
etr-26117	324	22	the	the	DET
etr-26117	324	23	link	link	NOUN
etr-26117	324	24	between	between	ADP
etr-26117	324	25	service	service	NOUN
etr-26117	324	26	factors	factor	NOUN
etr-26117	324	27	and	and	CCONJ
etr-26117	324	28	satisfaction	satisfaction	NOUN
etr-26117	324	29	in	in	ADP
etr-26117	324	30	a	a	DET
etr-26117	324	31	buffet	buffet	NOUN
etr-26117	324	32	restaurant	restaurant	NOUN
etr-26117	324	33	,	,	PUNCT
etr-26117	324	34	benchmarking	benchmarke	VERB
etr-26117	324	35	:	:	PUNCT
etr-26117	324	36	an	an	DET
etr-26117	324	37	international	international	ADJ
etr-26117	324	38	journal	journal	NOUN
etr-26117	324	39	,	,	PUNCT
etr-26117	324	40	23(2	23(2	NUM
etr-26117	324	41	)	)	PUNCT
etr-26117	324	42	,	,	PUNCT
etr-26117	324	43	469	469	NUM
etr-26117	324	44	-	-	NUM
etr-26117	324	45	486	486	NUM
etr-26117	324	46	.	.	PUNCT
etr-26117	324	47	rhee	rhee	PROPN
etr-26117	324	48	,	,	PUNCT
etr-26117	324	49	h.	h.	PROPN
etr-26117	324	50	t.	t.	PROPN
etr-26117	324	51	,	,	PUNCT
etr-26117	324	52	yang	yang	PROPN
etr-26117	324	53	,	,	PUNCT
etr-26117	324	54	s.	s.	PROPN
etr-26117	324	55	b.	b.	PROPN
etr-26117	324	56	,	,	PUNCT
etr-26117	324	57	&	&	CCONJ
etr-26117	324	58	kim	kim	PROPN
etr-26117	324	59	,	,	PUNCT
etr-26117	324	60	k.	k.	PROPN
etr-26117	324	61	(	(	PUNCT
etr-26117	324	62	2016	2016	NUM
etr-26117	324	63	)	)	PUNCT
etr-26117	324	64	.	.	PUNCT
etr-26117	325	1	exploring	explore	VERB
etr-26117	325	2	the	the	DET
etr-26117	325	3	comparative	comparative	ADJ
etr-26117	325	4	salience	salience	NOUN
etr-26117	325	5	of	of	ADP
etr-26117	325	6	restaurant	restaurant	NOUN
etr-26117	325	7	attributes	attribute	VERB
etr-26117	325	8	:	:	PUNCT
etr-26117	325	9	a	a	DET
etr-26117	325	10	conjoint	conjoint	NOUN
etr-26117	325	11	analysis	analysis	NOUN
etr-26117	325	12	approach	approach	NOUN
etr-26117	325	13	.	.	PUNCT
etr-26117	326	1	international	international	ADJ
etr-26117	326	2	journal	journal	PROPN
etr-26117	326	3	of	of	ADP
etr-26117	326	4	information	information	NOUN
etr-26117	326	5	management	management	NOUN
etr-26117	326	6	,	,	PUNCT
etr-26117	326	7	36(6	36(6	NUM
etr-26117	326	8	)	)	PUNCT
etr-26117	326	9	,	,	PUNCT
etr-26117	326	10	1360	1360	NUM
etr-26117	326	11	-	-	SYM
etr-26117	326	12	1370	1370	NUM
etr-26117	326	13	.	.	PUNCT
etr-26117	327	1	rozekhi	rozekhi	NOUN
etr-26117	327	2	,	,	PUNCT
etr-26117	327	3	n.	n.	PROPN
etr-26117	327	4	a.	a.	PROPN
etr-26117	327	5	,	,	PUNCT
etr-26117	327	6	hussin	hussin	PROPN
etr-26117	327	7	,	,	PUNCT
etr-26117	327	8	s.	s.	PROPN
etr-26117	327	9	,	,	PUNCT
etr-26117	327	10	siddiqe	siddiqe	PROPN
etr-26117	327	11	,	,	PUNCT
etr-26117	327	12	a.	a.	PROPN
etr-26117	327	13	s.	s.	PROPN
etr-26117	327	14	k.	k.	PROPN
etr-26117	327	15	a.	a.	PROPN
etr-26117	327	16	r.	r.	PROPN
etr-26117	327	17	,	,	PUNCT
etr-26117	327	18	rashid	rashid	PROPN
etr-26117	327	19	,	,	PUNCT
etr-26117	327	20	p.	p.	PROPN
etr-26117	327	21	d.	d.	PROPN
etr-26117	327	22	a.	a.	PROPN
etr-26117	327	23	,	,	PUNCT
etr-26117	327	24	&	&	CCONJ
etr-26117	327	25	salmi	salmi	PROPN
etr-26117	327	26	,	,	PUNCT
etr-26117	327	27	n.	n.	PROPN
etr-26117	327	28	s.	s.	PROPN
etr-26117	327	29	(	(	PUNCT
etr-26117	327	30	2016	2016	NUM
etr-26117	327	31	)	)	PUNCT
etr-26117	327	32	.	.	PUNCT
etr-26117	328	1	the	the	DET
etr-26117	328	2	influence	influence	NOUN
etr-26117	328	3	of	of	ADP
etr-26117	328	4	food	food	NOUN
etr-26117	328	5	quality	quality	NOUN
etr-26117	328	6	on	on	ADP
etr-26117	328	7	customer	customer	NOUN
etr-26117	328	8	satisfaction	satisfaction	NOUN
etr-26117	328	9	in	in	ADP
etr-26117	328	10	fine	fine	ADJ
etr-26117	328	11	dining	dining	NOUN
etr-26117	328	12	restaurant	restaurant	NOUN
etr-26117	328	13	:	:	PUNCT
etr-26117	328	14	case	case	NOUN
etr-26117	328	15	in	in	ADP
etr-26117	328	16	penang	penang	PROPN
etr-26117	328	17	.	.	PUNCT
etr-26117	329	1	international	international	ADJ
etr-26117	329	2	academic	academic	ADJ
etr-26117	329	3	research	research	NOUN
etr-26117	329	4	journal	journal	NOUN
etr-26117	329	5	of	of	ADP
etr-26117	329	6	business	business	NOUN
etr-26117	329	7	and	and	CCONJ
etr-26117	329	8	technology	technology	NOUN
etr-26117	329	9	,	,	PUNCT
etr-26117	329	10	2(2	2(2	NUM
etr-26117	329	11	)	)	PUNCT
etr-26117	329	12	,	,	PUNCT
etr-26117	329	13	45	45	NUM
etr-26117	329	14	-	-	SYM
etr-26117	329	15	50	50	NUM
etr-26117	329	16	.	.	PUNCT
etr-26117	330	1	saunders	saunder	NOUN
etr-26117	330	2	,	,	PUNCT
etr-26117	330	3	m.	m.	NOUN
etr-26117	330	4	,	,	PUNCT
etr-26117	330	5	lewis	lewis	PROPN
etr-26117	330	6	,	,	PUNCT
etr-26117	330	7	p.	p.	PROPN
etr-26117	330	8	and	and	CCONJ
etr-26117	330	9	thornhill	thornhill	PROPN
etr-26117	330	10	,	,	PUNCT
etr-26117	330	11	a.	a.	NOUN
etr-26117	330	12	(	(	PUNCT
etr-26117	330	13	2007	2007	NUM
etr-26117	330	14	)	)	PUNCT
etr-26117	330	15	,	,	PUNCT
etr-26117	330	16	research	research	NOUN
etr-26117	330	17	methods	method	NOUN
etr-26117	330	18	for	for	ADP
etr-26117	330	19	business	business	NOUN
etr-26117	330	20	students	student	NOUN
etr-26117	330	21	,	,	PUNCT
etr-26117	330	22	4th	4th	ADJ
etr-26117	330	23	ed	ed	NOUN
etr-26117	330	24	.	.	PUNCT
etr-26117	330	25	,pearson	,pearson	PUNCT
etr-26117	330	26	education	education	NOUN
etr-26117	330	27	,	,	PUNCT
etr-26117	330	28	harlow	harlow	PROPN
etr-26117	330	29	.	.	PUNCT
etr-26117	331	1	saunders	saunder	NOUN
etr-26117	331	2	,	,	PUNCT
etr-26117	331	3	m.	m.	NOUN
etr-26117	331	4	,	,	PUNCT
etr-26117	331	5	lewis	lewis	PROPN
etr-26117	331	6	,	,	PUNCT
etr-26117	331	7	p.	p.	PROPN
etr-26117	331	8	,	,	PUNCT
etr-26117	331	9	&	&	CCONJ
etr-26117	331	10	thornhill	thornhill	PROPN
etr-26117	331	11	,	,	PUNCT
etr-26117	331	12	a.	a.	NOUN
etr-26117	331	13	(	(	PUNCT
etr-26117	331	14	2009	2009	NUM
etr-26117	331	15	)	)	PUNCT
etr-26117	331	16	.	.	PUNCT
etr-26117	332	1	research	research	NOUN
etr-26117	332	2	methods	method	NOUN
etr-26117	332	3	for	for	ADP
etr-26117	332	4	business	business	NOUN
etr-26117	332	5	students	student	NOUN
etr-26117	332	6	,	,	PUNCT
etr-26117	332	7	(	(	PUNCT
etr-26117	332	8	5th	5th	ADJ
etr-26117	332	9	ed	ed	NOUN
etr-26117	332	10	)	)	PUNCT
etr-26117	332	11	,	,	PUNCT
etr-26117	332	12	pearson	pearson	PROPN
etr-26117	332	13	education	education	PROPN
etr-26117	332	14	.	.	PUNCT
etr-26117	333	1	saunders	saunder	NOUN
etr-26117	333	2	,	,	PUNCT
etr-26117	333	3	m.	m.	NOUN
etr-26117	333	4	,	,	PUNCT
etr-26117	333	5	lewis	lewis	PROPN
etr-26117	333	6	,	,	PUNCT
etr-26117	333	7	p.	p.	PROPN
etr-26117	333	8	and	and	CCONJ
etr-26117	333	9	thornhill	thornhill	PROPN
etr-26117	333	10	,	,	PUNCT
etr-26117	333	11	a.	a.	PROPN
etr-26117	333	12	(	(	PUNCT
etr-26117	333	13	2016	2016	NUM
etr-26117	333	14	)	)	PUNCT
etr-26117	333	15	research	research	NOUN
etr-26117	333	16	methods	method	NOUN
etr-26117	333	17	for	for	ADP
etr-26117	333	18	business	business	NOUN
etr-26117	333	19	students	student	NOUN
etr-26117	333	20	,	,	PUNCT
etr-26117	333	21	(	(	PUNCT
etr-26117	333	22	7th	7th	ADJ
etr-26117	333	23	ed	ed	NOUN
etr-26117	333	24	)	)	PUNCT
etr-26117	333	25	harlow	harlow	PROPN
etr-26117	333	26	,	,	PUNCT
etr-26117	333	27	england	england	PROPN
etr-26117	333	28	:	:	PUNCT
etr-26117	333	29	financial	financial	PROPN
etr-26117	333	30	times	times	PROPN
etr-26117	333	31	prentice	prentice	PROPN
etr-26117	333	32	hall	hall	PROPN
etr-26117	333	33	.	.	PUNCT
etr-26117	334	1	scott	scott	PROPN
etr-26117	334	2	,	,	PUNCT
etr-26117	334	3	k.	k.	PROPN
etr-26117	334	4	(	(	PUNCT
etr-26117	334	5	2005	2005	NUM
etr-26117	334	6	)	)	PUNCT
etr-26117	334	7	.	.	PUNCT
etr-26117	335	1	taste	taste	NOUN
etr-26117	335	2	recognition	recognition	NOUN
etr-26117	335	3	:	:	PUNCT
etr-26117	335	4	food	food	NOUN
etr-26117	335	5	for	for	ADP
etr-26117	335	6	thought	thought	NOUN
etr-26117	335	7	.	.	PUNCT
etr-26117	336	1	neuron	neuron	PROPN
etr-26117	336	2	,	,	PUNCT
etr-26117	336	3	48(3	48(3	PROPN
etr-26117	336	4	)	)	PUNCT
etr-26117	336	5	,	,	PUNCT
etr-26117	336	6	455	455	NUM
etr-26117	336	7	-	-	SYM
etr-26117	336	8	464	464	NUM
etr-26117	336	9	.	.	PUNCT
etr-26117	337	1	sulek	sulek	PROPN
etr-26117	337	2	,	,	PUNCT
etr-26117	337	3	j.	j.	PROPN
etr-26117	337	4	m.	m.	PROPN
etr-26117	337	5	,	,	PUNCT
etr-26117	337	6	&	&	CCONJ
etr-26117	337	7	hensley	hensley	PROPN
etr-26117	337	8	,	,	PUNCT
etr-26117	337	9	r.	r.	PROPN
etr-26117	337	10	l.	l.	PROPN
etr-26117	337	11	(	(	PUNCT
etr-26117	337	12	2004	2004	NUM
etr-26117	337	13	)	)	PUNCT
etr-26117	337	14	.	.	PUNCT
etr-26117	338	1	the	the	DET
etr-26117	338	2	relative	relative	ADJ
etr-26117	338	3	importance	importance	NOUN
etr-26117	338	4	of	of	ADP
etr-26117	338	5	food	food	NOUN
etr-26117	338	6	,	,	PUNCT
etr-26117	338	7	atmosphere	atmosphere	NOUN
etr-26117	338	8	,	,	PUNCT
etr-26117	338	9	and	and	CCONJ
etr-26117	338	10	fairness	fairness	NOUN
etr-26117	338	11	of	of	ADP
etr-26117	338	12	wait	wait	NOUN
etr-26117	338	13	:	:	PUNCT
etr-26117	338	14	the	the	DET
etr-26117	338	15	case	case	NOUN
etr-26117	338	16	of	of	ADP
etr-26117	338	17	a	a	DET
etr-26117	338	18	full	full	ADJ
etr-26117	338	19	-	-	PUNCT
etr-26117	338	20	service	service	NOUN
etr-26117	338	21	restaurant	restaurant	NOUN
etr-26117	338	22	.	.	PUNCT
etr-26117	339	1	cornell	cornell	PROPN
etr-26117	339	2	hotel	hotel	PROPN
etr-26117	339	3	and	and	CCONJ
etr-26117	339	4	restaurant	restaurant	NOUN
etr-26117	339	5	administration	administration	PROPN
etr-26117	339	6	quarterly	quarterly	PROPN
etr-26117	339	7	,	,	PUNCT
etr-26117	339	8	45(3	45(3	NUM
etr-26117	339	9	)	)	PUNCT
etr-26117	339	10	,	,	PUNCT
etr-26117	339	11	235	235	NUM
etr-26117	339	12	-	-	SYM
etr-26117	339	13	247	247	NUM
etr-26117	339	14	.	.	PUNCT
etr-26117	339	15	susskind	susskind	NOUN
etr-26117	339	16	,	,	PUNCT
etr-26117	339	17	a.	a.	NOUN
etr-26117	339	18	m.	m.	NOUN
etr-26117	339	19	,	,	PUNCT
etr-26117	339	20	&	&	CCONJ
etr-26117	339	21	chan	chan	PROPN
etr-26117	339	22	,	,	PUNCT
etr-26117	339	23	e.	e.	PROPN
etr-26117	339	24	k.	k.	PROPN
etr-26117	339	25	(	(	PUNCT
etr-26117	339	26	2000	2000	NUM
etr-26117	339	27	)	)	PUNCT
etr-26117	339	28	.	.	PUNCT
etr-26117	340	1	how	how	SCONJ
etr-26117	340	2	restaurant	restaurant	NOUN
etr-26117	340	3	features	feature	NOUN
etr-26117	340	4	affect	affect	VERB
etr-26117	340	5	check	check	VERB
etr-26117	340	6	averages	average	NOUN
etr-26117	340	7	:	:	PUNCT
etr-26117	340	8	a	a	DET
etr-26117	340	9	study	study	NOUN
etr-26117	340	10	of	of	ADP
etr-26117	340	11	the	the	DET
etr-26117	340	12	toronto	toronto	PROPN
etr-26117	340	13	restaurant	restaurant	NOUN
etr-26117	340	14	market	market	NOUN
etr-26117	340	15	.	.	PUNCT
etr-26117	341	1	cornell	cornell	PROPN
etr-26117	341	2	hotel	hotel	PROPN
etr-26117	341	3	and	and	CCONJ
etr-26117	341	4	restaurant	restaurant	NOUN
etr-26117	341	5	administration	administration	PROPN
etr-26117	341	6	quarterly	quarterly	PROPN
etr-26117	341	7	,	,	PUNCT
etr-26117	341	8	41(6	41(6	PROPN
etr-26117	341	9	)	)	PUNCT
etr-26117	341	10	,	,	PUNCT
etr-26117	341	11	56	56	NUM
etr-26117	341	12	-	-	SYM
etr-26117	341	13	63	63	NUM
etr-26117	341	14	.	.	PUNCT
etr-26117	341	15	tama	tama	NOUN
etr-26117	341	16	,	,	PUNCT
etr-26117	341	17	b.	b.	PROPN
etr-26117	341	18	a.	a.	PROPN
etr-26117	341	19	(	(	PUNCT
etr-26117	341	20	2015	2015	NUM
etr-26117	341	21	)	)	PUNCT
etr-26117	341	22	.	.	PUNCT
etr-26117	342	1	data	datum	NOUN
etr-26117	342	2	mining	mining	NOUN
etr-26117	342	3	for	for	ADP
etr-26117	342	4	predicting	predict	VERB
etr-26117	342	5	customer	customer	NOUN
etr-26117	342	6	satisfaction	satisfaction	NOUN
etr-26117	342	7	in	in	ADP
etr-26117	342	8	fast	fast	ADJ
etr-26117	342	9	-	-	PUNCT
etr-26117	342	10	food	food	NOUN
etr-26117	342	11	restaurant	restaurant	NOUN
etr-26117	342	12	.	.	PUNCT
etr-26117	343	1	journal	journal	PROPN
etr-26117	343	2	of	of	ADP
etr-26117	343	3	theoretical	theoretical	PROPN
etr-26117	343	4	&	&	CCONJ
etr-26117	343	5	applied	applied	ADJ
etr-26117	343	6	information	information	NOUN
etr-26117	343	7	technology	technology	NOUN
etr-26117	343	8	,	,	PUNCT
etr-26117	343	9	75(1	75(1	NOUN
etr-26117	343	10	)	)	PUNCT
etr-26117	343	11	,	,	PUNCT
etr-26117	343	12	18	18	NUM
etr-26117	343	13	-	-	SYM
etr-26117	343	14	24	24	NUM
etr-26117	343	15	.	.	PUNCT
etr-26117	344	1	zhong	zhong	PROPN
etr-26117	344	2	,	,	PUNCT
etr-26117	344	3	y.	y.	PROPN
etr-26117	344	4	,	,	PUNCT
etr-26117	344	5	&	&	CCONJ
etr-26117	344	6	moon	moon	PROPN
etr-26117	344	7	,	,	PUNCT
etr-26117	344	8	h.	h.	PROPN
etr-26117	344	9	c.	c.	PROPN
etr-26117	344	10	(	(	PUNCT
etr-26117	344	11	2020	2020	NUM
etr-26117	344	12	)	)	PUNCT
etr-26117	344	13	.	.	PUNCT
etr-26117	345	1	what	what	PRON
etr-26117	345	2	drives	drive	VERB
etr-26117	345	3	customer	customer	NOUN
etr-26117	345	4	satisfaction	satisfaction	NOUN
etr-26117	345	5	,	,	PUNCT
etr-26117	345	6	loyalty	loyalty	NOUN
etr-26117	345	7	,	,	PUNCT
etr-26117	345	8	and	and	CCONJ
etr-26117	345	9	happiness	happiness	NOUN
etr-26117	345	10	in	in	ADP
etr-26117	345	11	fastfood	fastfood	NOUN
etr-26117	345	12	restaurants	restaurant	NOUN
etr-26117	345	13	in	in	ADP
etr-26117	345	14	china	china	PROPN
etr-26117	345	15	?	?	PUNCT
etr-26117	346	1	perceived	perceive	VERB
etr-26117	346	2	price	price	NOUN
etr-26117	346	3	,	,	PUNCT
etr-26117	346	4	service	service	NOUN
etr-26117	346	5	quality	quality	NOUN
etr-26117	346	6	,	,	PUNCT
etr-26117	346	7	food	food	NOUN
etr-26117	346	8	quality	quality	NOUN
etr-26117	346	9	,	,	PUNCT
etr-26117	346	10	physical	physical	ADJ
etr-26117	346	11	environment	environment	NOUN
etr-26117	346	12	quality	quality	NOUN
etr-26117	346	13	,	,	PUNCT
etr-26117	346	14	and	and	CCONJ
etr-26117	346	15	the	the	DET
etr-26117	346	16	moderating	moderate	VERB
etr-26117	346	17	role	role	NOUN
etr-26117	346	18	of	of	ADP
etr-26117	346	19	gender	gender	NOUN
etr-26117	346	20	.	.	PUNCT
etr-26117	347	1	foods	food	NOUN
etr-26117	347	2	,	,	PUNCT
etr-26117	347	3	9(4	9(4	NOUN
etr-26117	347	4	)	)	PUNCT
etr-26117	347	5	,	,	PUNCT
etr-26117	347	6	460	460	NUM
etr-26117	347	7	.	.	PUNCT
etr-26117	348	1	zikmund	zikmund	PROPN
etr-26117	348	2	,	,	PUNCT
etr-26117	348	3	w.	w.	PROPN
etr-26117	348	4	g.	g.	PROPN
etr-26117	348	5	(	(	PUNCT
etr-26117	348	6	2003	2003	NUM
etr-26117	348	7	)	)	PUNCT
etr-26117	348	8	.	.	PUNCT
etr-26117	349	1	business	business	NOUN
etr-26117	349	2	research	research	NOUN
etr-26117	349	3	method	method	NOUN
etr-26117	349	4	,	,	PUNCT
etr-26117	349	5	(	(	PUNCT
etr-26117	349	6	7th	7th	ADJ
etr-26117	349	7	ed	ed	NOUN
etr-26117	349	8	)	)	PUNCT
etr-26117	349	9	,	,	PUNCT
etr-26117	349	10	ohio	ohio	PROPN
etr-26117	349	11	:	:	PUNCT
etr-26117	349	12	thomson	thomson	PROPN
etr-26117	349	13	south	south	PROPN
etr-26117	349	14	-	-	PUNCT
etr-26117	349	15	western	western	ADJ
etr-26117	349	16	.	.	PUNCT
etr-26117	350	1	https://creativecommons.org/licenses/by/4.0/	https://creativecommons.org/licenses/by/4.0/	PROPN
etr-26117	351	1	https://www.emerald.com/insight/search?q=ramakrishnan%20ramanathan	https://www.emerald.com/insight/search?q=ramakrishnan%20ramanathan	PROPN
etr-26117	351	2	https://www.emerald.com/insight/search?q=yun%20di	https://www.emerald.com/insight/search?q=yun%20di	PROPN
etr-26117	351	3	https://www.emerald.com/insight/search?q=usha%20ramanathan	https://www.emerald.com/insight/search?q=usha%20ramanathan	PROPN
etr-26117	351	4	https://www.emerald.com/insight/publication/issn/1463-5771	https://www.emerald.com/insight/publication/issn/1463-5771	PROPN
etr-26117	351	5	https://www.emerald.com/insight/publication/issn/1463-5771	https://www.emerald.com/insight/publication/issn/1463-5771	NOUN