id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
folklorica-4685	Kononenko, Natalie	Corona, Annette Ogrodnik. The New Ukrainian Cookbook	2014	4	.pdf	application/pdf	1377	76	68	All in all, the book provides a treasure trove of information about Ukrainian foods, their preparation, and their ritual and customary uses. Fats are used in large quantities and they include, not just butter and vegetable oils, but also goose fat, chicken fat, lard, and bacon drippings, among other fats.	cache/folklorica-4685.pdf	txt/folklorica-4685.txt