id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fens-243	PAVELKO, Volodymyr; HRYBKOV, Serhiy; ZASLSVSKY, Arkadiy; DMYTRENKO, Daria	MATHEMATICAL MODELING OF THERMAL PROCESSING OF MEAT PRODUCTS	2017	5	.pdf	application/pdf	2303	103	57	Abstract: The article presents the mathematical modeling for sausage products heat treatment during thermal processing in steamer cooking chambers in meat processing plants. Specially elaborated thermal calculation algorithm for sausage product heat treatment allows estimating the thermal energy consumption for any given cooking processing, considering the changes in technological parameters.	cache/fens-243.pdf	txt/fens-243.txt