id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fens-284	JARCĂU, Mihaela	SOME PHYSICAL PROPRETIES OF BILBERRIES AND HOW THE PACKING CONDITIONS INFLUENCE THEM	2017	5	.pdf	application/pdf	1914	115	65	Microsoft Word - 17 Mihaela Jarcau articol.doc Food and Environment Safety - Journal of Faculty of Food Engineering, Ştefan cel MareUniversity - Suceava Volume XI, Issue 2 – 2012 103 SOME PHYSICAL PROPRETIES OF BILBERRIES AND HOW THE PACKING CONDITIONS INFLUENCE THEM *Mihaela JARCĂU1 1Faculty of Food Engineering, Stefan cel Mare University od Suceava, Romania mjarcau@yahoo.com *Corresponding author Received 26 May 2012, accepted 8 June 2012 Abstract: I am interested in the way the physical proprieties of the bilberry (Vaccinium myrtillus) beans are influenced by the storage conditions. After 5 days in refrigerator the average of unit mass of bilberries ranges from 0.437g to 0.433g.	cache/fens-284.pdf	txt/fens-284.txt