id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fens-286	2012, FENS 3	CONTENTS	2017	1	.pdf	application/pdf	243	12	42	PROBIOTIC PROPERTIES OF LACTOBACILLUS ACIDOPHILUS Z10, ISOLATED FROM NATURALLY FERMENTED SOURDOUGH Rositsa DENKOVA, Svetla ILIEVA, Donka DIMBAREVA, Zapryana DENKOVA 15 3. EXPERIMENTS CONCERNING PHYSICO-CHEMICAL AND MICROBIOLOGI- CAL CONTROL OF BAKERY YEAST INDUSTRIAL PRODUCTION Adriana DABIJA, Oana - Elena BUZATU 21 4. STUDY OF A NEW COORDINATION COMPOUNDS BASED ON Cr(III) AND SUCCINIMIDE IN AQUEOUS SOLUTION Mihaela Dana TUTULEA (ANASTASIU), Igor CRETESCU, Doina SIBIESCU, Ioan ROSCA 27 5. WASHING WASTEWATER Aleksander SLAVOV, Zapryana DENKOVA, Mima HADJIKINOVA, Nikolai MIHALKOV 37 7. SEPARATION OF SELECTED PESTICIDES BY AN HPLC TECHNIQUE; PERFORMANCE PARAMETERS AND VALIDATION Camelia POPA 42 8.	cache/fens-286.pdf	txt/fens-286.txt