id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fens-56	BOJKOVSKA, Katerina; JOSHEVSKA, Elena; JANKULOVSKI, Nikolche; DIMITROVSKA, Gordana; JOVANOVSKA, Vangelica	THE ROLE OF FUNCTIONAL FOOD IN THE IMPROVEMENT OF CONSUMER’S HEALTH STATUS	2016	9	.pdf	application/pdf	4945	199	48	For this purpose, the paper will look into the factors that influence consumers’ awareness of functional foods and their purchasing decisions of functional food products in the Republic of Macedonia. Functional foods are foods that provide health benefits beyond basic nutrition ones.	cache/fens-56.pdf	txt/fens-56.txt