id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fens-578	MANIZAN, Ama Léthicia; AKAKI, David; PIRO-METAYER, Isabelle; MONTET, Didier; BRABET, Catherine; KOFFI-NEVRY, Rose	ASSESSMENT OF THE RISK FACTORS ASSOCIATED WITH AFLATOXIN CONTAMINATION DURING THE MARKETING OF PEANUTS IN CÔTE D'IVOIRE	2018	9	.pdf	application/pdf	4477	240	60	Socio-demographic profile of peanut traders interviewed Socio-demographic profile Number of individuals (n=60) Percentage (%) Locality Bouaké Korhogo Daloa Abidjan 10 13 11 26 16.7 21.7 18.3 43.3 Sex Male Female 37 23 61.7 38.3 Age 15-30 years 30-60 years > 60 years 4 51 5 6.7 85.0 8.3 Level of education Primary Secondary Superior None 13 4 1 42 21.7 6.7 1.7 70.0 Food and Environment Safety - Journal of Faculty of Food Engineering, Ştefan cel Mare University - Suceava Volume XVII, Issue 2 – 2018 Training in good hygiene and manufacturing practices of peanut traders would be an alternative to the reduction of aflatoxin contamination, in order to ensure a better sanitary quality of peanuts in the Ivorian markets.	cache/fens-578.pdf	txt/fens-578.txt
