id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fens-596	ZOUE, Lessoy; NIAMKE, Sébastien	IMPROVEMENT OF IN VITRO BIOACCESSIBILITY OF PROVITAMIN A CAROTENOIDS BY FERMENTATION OF TROPICAL LEAFY VEGETABLES	2018	8	.pdf	application/pdf	4013	188	47	Abstract: The purpose of this study was to assess in vitro bioaccessibility of provitamin A carotenoids in fermented leafy vegetables. Carotenoids were extracted from fermented leafy vegetables and analyzed by using High Performance Liquid Chromatography (HPLC).	cache/fens-596.pdf	txt/fens-596.txt