id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fens-725	2020, FENS 3	FIRST PAGES	2020	6	.pdf	application/pdf	800	17	-3	Ştefan cel Mare Universityof Suceava, Romania EDITORIAL BOARD Petru ALEXE Dunărea de Jos University of Galaţi, Romania Marcel AVRĂMIUC Ştefan cel Mare Universityof Suceava, Romania Şerif BALDIRAN Amasya University, Amasya, Turkey Elena-Gabriela BAHRIM Dunărea de JosUniversityof Galați, Romania Lidija BASA University of Ljubljana, Slovenia Zoiţa Mărioara BERINDE Technical University of Cluj Napoca - North University Center of Baia Mare, Romania Iulian BOBE TytonBioSciences, Darien , USA Marija BODROŽA-SOLAROV University Novi Sad, Institute for Food Technology, Serbia Ioan CHEREJI University of Oradea, Romania Cristina-Gabriela CONSTANTINESCU Ştefancel Mare Universityof Suceava, Romania Călina Petruța CORNEA University of Agronomic SciencesandVeterinaryMedicine in Bucharest, Romania Toshiki ENOMOTO Ishikawa Prefectural University, Nonoichi, Japan Dirk FLOTTMAN Technical University of Aalen, Germany José Antonio GABALDÓN HERNÁNDEZ Catholic University of Murcia (UCAM), Spain Robert GRAVANI Cornell University, Department of Food Science, USA Oleksii GUBENIA National University of Food Technologies, Kiev Georg GUTT Ştefan cel Mare Universityof Suceava, Romania Nicoleta Gabriela HĂDĂRUGĂ Banat University of AgriculturalSciencesandVeterinaryMedicineTimisoara, Romania Cristina-Elena HREŢCANU Ştefan cel Mare Universityof Suceava, Romania Elena JOSHEVSKA University St. KlimentOhridski, Bitola, Macedonia Süleyman KALELI Sakarya University, Sakarya, Turkey Nijole KAZLAUSKIENE Institute of Ecology of NatureResearch Center, Vilnius, Lithuania Ana LEAHU Ştefancel Mare Universityof Suceava, Romania Anna MARAZ CorvinusUnversity of Budapest, Hungary Angel MARTINEZ SANMARTIN Centro Tecnológico Nacional de la Conserva y Alimentación, Murcia, Spain Carmen MORARU Cornell University, Department of FoodScience, USA Ileana Denisa NISTOR VasileAlecsandriUniversity of Bacău, Romania Mircea-Adrian OROIAN Ştefan cel Mare University of Suceava, Romania Mariana-Atena POIANĂ Banat University of AgriculturalSciencesandVeterinaryMedicineTimisoara, Romania Regina PROSKUVIENE Vilnius Pedagogical University, Lithuania Peter RASPOR University of Ljubljana, Slovenia Gabriela RÂPEANU Dunărea de JosUniversityof Galați, Romania Adrian RIVIŞ Banat University of AgriculturalSciencesandVeterinaryMedicineTimisoara, Romania Alice ROŞU Ştefan cel Mare Universityof Suceava, Romania Alexandru SZÉP Sapientia — HungarianUniversity of Transylvania, Miercurea Ciuc, Romania Carmen SOCACIU University of Agricultural Sciences andVeterinaryMedicine Cluj-Napoca, Romania Rodica STURZA Technical University of Moldova, Chisinau, Moldova Gagik TOROSYAN State Engineering University of Yerevan, Armenia Never TOROSYAN CSRO Institute, Yerevan, Armenia Yeva TOROSYAN European Regional Educational Academy, Yerevan, Armenia Anka TRAJKOVSKA PETKOSKA University St. KlimentOhridski-Bitola, R. North Macedonia Felicia TUTULESCU DRAGOMIR University of Craiova, Romania Igor WINKLER Bukovina Medical State University, Ukraine Gheorghe ZGHEREA Dunărea de Jos University of Galaţi, Romania The scientific journal Food and Environment Safetyis a quarterly publication (4 issues per year) of the Faculty of Food Engineering, Stefan cel Mare University of Suceava, Romania, that is indexed in the International Databases: IndexCopernicus Journals Master List, Ulrich’s and Chemical Abstract (CAS).	cache/fens-725.pdf	txt/fens-725.txt