id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fens-792	DIMITROV, Dimitar; YONCHEVA, Tatyana; HAYGAROV, Vanyo; ILIEV, Anatoli	PHENOLIC CONTENT AND ATIOXIDANT ACTIVITY OF RED GRAPES FROM INTERNATIONAL, LOCAL AND HYBRID GRAPEVINE VARIETIES GROWN IN CENTRAL NORTHERN BULGARIA	2021	12	.pdf	application/pdf	5501	312	58	7. Antioxidant activity of red hybrid variety Rubin at TE = 600.00 mg/l and TE = 400.00 mg/l *TE – Total Extract The lowest reported antioxidant activity was observed in the control introduced Cabernet Sauvignon variety. 5. Antioxidant activity of red international variety Cabernet Sauvignon at TE = 600.00 mg/l and TE = 400.00 mg/l *TE – Total Extract Fig.	cache/fens-792.pdf	txt/fens-792.txt