id	sid	tid	token	lemma	pos
fens-103	1	1	218	218	NUM
fens-103	1	2	journal	journal	NOUN
fens-103	1	3	homepage	homepage	NOUN
fens-103	1	4	:	:	PUNCT
fens-103	1	5	www.fia.usv.ro/fiajournal	www.fia.usv.ro/fiajournal	ADJ
fens-103	1	6	journal	journal	NOUN
fens-103	1	7	of	of	ADP
fens-103	1	8	faculty	faculty	NOUN
fens-103	1	9	of	of	ADP
fens-103	1	10	food	food	NOUN
fens-103	1	11	engineering	engineering	NOUN
fens-103	1	12	,	,	PUNCT
fens-103	1	13	ştefan	ştefan	PROPN
fens-103	1	14	cel	cel	PROPN
fens-103	1	15	mare	mare	PROPN
fens-103	1	16	university	university	PROPN
fens-103	1	17	of	of	ADP
fens-103	1	18	suceava	suceava	PROPN
fens-103	1	19	,	,	PUNCT
fens-103	1	20	romania	romania	PROPN
fens-103	1	21	volume	volume	PROPN
fens-103	1	22	xiii	xiii	PROPN
fens-103	1	23	,	,	PUNCT
fens-103	1	24	issue	issue	NOUN
fens-103	1	25	3	3	NUM
fens-103	1	26	–	–	PUNCT
fens-103	1	27	2014	2014	NUM
fens-103	1	28	,	,	PUNCT
fens-103	1	29	pag	pag	PROPN
fens-103	1	30	.	.	PROPN
fens-103	1	31	218	218	NUM
fens-103	1	32	223	223	NUM
fens-103	1	33	determining	determine	VERB
fens-103	1	34	a	a	DET
fens-103	1	35	sensory	sensory	ADJ
fens-103	1	36	profile	profile	NOUN
fens-103	1	37	of	of	ADP
fens-103	1	38	cheese	cheese	NOUN
fens-103	1	39	paste	paste	NOUN
fens-103	1	40	with	with	ADP
fens-103	1	41	spices	spice	NOUN
fens-103	1	42	,	,	PUNCT
fens-103	1	43	using	use	VERB
fens-103	1	44	quantitative	quantitative	ADJ
fens-103	1	45	descriptive	descriptive	ADJ
fens-103	1	46	analysis	analysis	NOUN
fens-103	1	47	*	*	PUNCT
fens-103	1	48	rusu	rusu	ADJ
fens-103	1	49	micşunica1	micşunica1	NOUN
fens-103	1	50	1faculty	1faculty	NUM
fens-103	1	51	of	of	ADP
fens-103	1	52	food	food	NOUN
fens-103	1	53	engineering	engineering	NOUN
fens-103	1	54	,	,	PUNCT
fens-103	1	55	stefan	stefan	PROPN
fens-103	1	56	cel	cel	PROPN
fens-103	1	57	mare	mare	PROPN
fens-103	1	58	university	university	PROPN
fens-103	1	59	of	of	ADP
fens-103	1	60	suceava	suceava	PROPN
fens-103	1	61	,	,	PUNCT
fens-103	1	62	suceava	suceava	PROPN
fens-103	1	63	,	,	PUNCT
fens-103	1	64	romania	romania	PROPN
fens-103	1	65	,	,	PUNCT
fens-103	1	66	rusu_mic@yahoo.com	rusu_mic@yahoo.com	X
fens-103	1	67	*	*	PUNCT
fens-103	1	68	corresponding	correspond	VERB
fens-103	1	69	author	author	NOUN
fens-103	1	70	received	receive	VERB
fens-103	1	71	august	august	PROPN
fens-103	1	72	14th	14th	ADJ
fens-103	1	73	2014	2014	NUM
fens-103	1	74	,	,	PUNCT
fens-103	1	75	accepted	accept	VERB
fens-103	1	76	september	september	PROPN
fens-103	1	77	19th	19th	ADJ
fens-103	1	78	2014	2014	NUM
fens-103	1	79	abstract	abstract	NOUN
fens-103	1	80	:	:	PUNCT
fens-103	1	81	food	food	NOUN
fens-103	1	82	should	should	AUX
fens-103	1	83	nourish	nourish	VERB
fens-103	1	84	the	the	DET
fens-103	1	85	body	body	NOUN
fens-103	1	86	,	,	PUNCT
fens-103	1	87	should	should	AUX
fens-103	1	88	display	display	VERB
fens-103	1	89	sensory	sensory	ADJ
fens-103	1	90	properties	property	NOUN
fens-103	1	91	that	that	PRON
fens-103	1	92	make	make	VERB
fens-103	1	93	them	they	PRON
fens-103	1	94	be	be	AUX
fens-103	1	95	easily	easily	ADV
fens-103	1	96	accepted	accept	VERB
fens-103	1	97	,	,	PUNCT
fens-103	1	98	asked	ask	VERB
fens-103	1	99	for	for	ADP
fens-103	1	100	in	in	ADP
fens-103	1	101	consumption	consumption	NOUN
fens-103	1	102	,	,	PUNCT
fens-103	1	103	and	and	CCONJ
fens-103	1	104	at	at	ADP
fens-103	1	105	the	the	DET
fens-103	1	106	same	same	ADJ
fens-103	1	107	time	time	NOUN
fens-103	1	108	it	it	PRON
fens-103	1	109	should	should	AUX
fens-103	1	110	also	also	ADV
fens-103	1	111	have	have	VERB
fens-103	1	112	a	a	DET
fens-103	1	113	positive	positive	ADJ
fens-103	1	114	effect	effect	NOUN
fens-103	1	115	on	on	ADP
fens-103	1	116	consumer	consumer	NOUN
fens-103	1	117	’s	’s	PART
fens-103	1	118	health	health	NOUN
fens-103	1	119	.	.	PUNCT
fens-103	2	1	this	this	DET
fens-103	2	2	last	last	ADJ
fens-103	2	3	aspect	aspect	NOUN
fens-103	2	4	defines	define	VERB
fens-103	2	5	best	good	ADJ
fens-103	2	6	functional	functional	ADJ
fens-103	2	7	foods	food	NOUN
fens-103	2	8	.	.	PUNCT
fens-103	3	1	cheese	cheese	NOUN
fens-103	3	2	paste	paste	NOUN
fens-103	3	3	,	,	PUNCT
fens-103	3	4	using	use	VERB
fens-103	3	5	a	a	DET
fens-103	3	6	classic	classic	ADJ
fens-103	3	7	recipe	recipe	NOUN
fens-103	3	8	(	(	PUNCT
fens-103	3	9	by	by	ADP
fens-103	3	10	replacing	replace	VERB
fens-103	3	11	paprika	paprika	NOUN
fens-103	3	12	with	with	ADP
fens-103	3	13	oregano	oregano	NOUN
fens-103	3	14	,	,	PUNCT
fens-103	3	15	thyme	thyme	NOUN
fens-103	3	16	or	or	CCONJ
fens-103	3	17	basil	basil	NOUN
fens-103	3	18	,	,	PUNCT
fens-103	3	19	all	all	PRON
fens-103	3	20	dried	dry	VERB
fens-103	3	21	)	)	PUNCT
fens-103	3	22	has	have	AUX
fens-103	3	23	been	be	AUX
fens-103	3	24	obtained	obtain	VERB
fens-103	3	25	and	and	CCONJ
fens-103	3	26	served	serve	VERB
fens-103	3	27	as	as	ADP
fens-103	3	28	sandwiches	sandwich	NOUN
fens-103	3	29	.	.	PUNCT
fens-103	4	1	sensory	sensory	ADJ
fens-103	4	2	analysis	analysis	NOUN
fens-103	4	3	was	be	AUX
fens-103	4	4	performed	perform	VERB
fens-103	4	5	,	,	PUNCT
fens-103	4	6	using	use	VERB
fens-103	4	7	quantitative	quantitative	ADJ
fens-103	4	8	descriptive	descriptive	ADJ
fens-103	4	9	analysis	analysis	NOUN
fens-103	4	10	(	(	PUNCT
fens-103	4	11	qda	qda	NOUN
fens-103	4	12	)	)	PUNCT
fens-103	4	13	for	for	ADP
fens-103	4	14	the	the	DET
fens-103	4	15	the	the	DET
fens-103	4	16	new	new	ADJ
fens-103	4	17	products	product	NOUN
fens-103	4	18	obtained	obtain	VERB
fens-103	4	19	.	.	PUNCT
fens-103	5	1	the	the	DET
fens-103	5	2	analysis	analysis	NOUN
fens-103	5	3	was	be	AUX
fens-103	5	4	conducted	conduct	VERB
fens-103	5	5	by	by	ADP
fens-103	5	6	nine	nine	NUM
fens-103	5	7	evaluators	evaluator	NOUN
fens-103	5	8	,	,	PUNCT
fens-103	5	9	who	who	PRON
fens-103	5	10	,	,	PUNCT
fens-103	5	11	by	by	ADP
fens-103	5	12	means	mean	NOUN
fens-103	5	13	of	of	ADP
fens-103	5	14	specific	specific	ADJ
fens-103	5	15	documents	document	NOUN
fens-103	5	16	(	(	PUNCT
fens-103	5	17	such	such	ADJ
fens-103	5	18	as	as	ADP
fens-103	5	19	questionnaire	questionnaire	NOUN
fens-103	5	20	for	for	ADP
fens-103	5	21	collection	collection	NOUN
fens-103	5	22	of	of	ADP
fens-103	5	23	descriptors	descriptor	NOUN
fens-103	5	24	,	,	PUNCT
fens-103	5	25	tasting	tasting	NOUN
fens-103	5	26	sheets	sheet	NOUN
fens-103	5	27	)	)	PUNCT
fens-103	5	28	and	and	CCONJ
fens-103	5	29	by	by	ADP
fens-103	5	30	analyzing	analyze	VERB
fens-103	5	31	tasting	tasting	NOUN
fens-103	5	32	samples	sample	NOUN
fens-103	5	33	,	,	PUNCT
fens-103	5	34	identified	identify	VERB
fens-103	5	35	85	85	NUM
fens-103	5	36	descriptors	descriptor	NOUN
fens-103	5	37	in	in	ADP
fens-103	5	38	the	the	DET
fens-103	5	39	first	first	ADJ
fens-103	5	40	phase	phase	NOUN
fens-103	5	41	,	,	PUNCT
fens-103	5	42	then	then	ADV
fens-103	5	43	after	after	ADP
fens-103	5	44	successive	successive	ADJ
fens-103	5	45	filtrations	filtration	NOUN
fens-103	5	46	41	41	NUM
fens-103	5	47	descriptors	descriptor	NOUN
fens-103	5	48	were	be	AUX
fens-103	5	49	kept	keep	VERB
fens-103	5	50	and	and	CCONJ
fens-103	5	51	in	in	ADP
fens-103	5	52	the	the	DET
fens-103	5	53	end	end	NOUN
fens-103	5	54	12	12	NUM
fens-103	5	55	descriptors	descriptor	NOUN
fens-103	5	56	were	be	AUX
fens-103	5	57	considered	consider	VERB
fens-103	5	58	to	to	PART
fens-103	5	59	define	define	VERB
fens-103	5	60	the	the	DET
fens-103	5	61	product	product	NOUN
fens-103	5	62	characteristics	characteristic	NOUN
fens-103	5	63	.	.	PUNCT
fens-103	6	1	therefore	therefore	ADV
fens-103	6	2	,	,	PUNCT
fens-103	6	3	the	the	DET
fens-103	6	4	sensory	sensory	ADJ
fens-103	6	5	analysis	analysis	NOUN
fens-103	6	6	focused	focus	VERB
fens-103	6	7	on	on	ADP
fens-103	6	8	the	the	DET
fens-103	6	9	size	size	NOUN
fens-103	6	10	of	of	ADP
fens-103	6	11	spice	spice	NOUN
fens-103	6	12	particles	particle	NOUN
fens-103	6	13	,	,	PUNCT
fens-103	6	14	paste	paste	NOUN
fens-103	6	15	uniformity	uniformity	NOUN
fens-103	6	16	(	(	PUNCT
fens-103	6	17	granulometry	granulometry	NOUN
fens-103	6	18	)	)	PUNCT
fens-103	6	19	,	,	PUNCT
fens-103	6	20	white	white	ADJ
fens-103	6	21	uniform	uniform	NOUN
fens-103	6	22	color	color	NOUN
fens-103	6	23	,	,	PUNCT
fens-103	6	24	and	and	CCONJ
fens-103	6	25	smell	smell	NOUN
fens-103	6	26	of	of	ADP
fens-103	6	27	fresh	fresh	ADJ
fens-103	6	28	cow	cow	NOUN
fens-103	6	29	cheese	cheese	NOUN
fens-103	6	30	,	,	PUNCT
fens-103	6	31	salty	salty	ADJ
fens-103	6	32	or	or	CCONJ
fens-103	6	33	bitter	bitter	ADJ
fens-103	6	34	taste	taste	NOUN
fens-103	6	35	of	of	ADP
fens-103	6	36	fresh	fresh	ADJ
fens-103	6	37	cow	cow	NOUN
fens-103	6	38	cheese	cheese	NOUN
fens-103	6	39	and	and	CCONJ
fens-103	6	40	butter	butter	NOUN
fens-103	6	41	,	,	PUNCT
fens-103	6	42	cheese	cheese	NOUN
fens-103	6	43	flavors	flavor	NOUN
fens-103	6	44	,	,	PUNCT
fens-103	6	45	specific	specific	ADJ
fens-103	6	46	spices	spice	NOUN
fens-103	6	47	,	,	PUNCT
fens-103	6	48	adhesion	adhesion	NOUN
fens-103	6	49	,	,	PUNCT
fens-103	6	50	persistent	persistent	ADJ
fens-103	6	51	flavor	flavor	NOUN
fens-103	6	52	.	.	PUNCT
fens-103	7	1	definitions	definition	NOUN
fens-103	7	2	and	and	CCONJ
fens-103	7	3	an	an	DET
fens-103	7	4	order	order	NOUN
fens-103	7	5	of	of	ADP
fens-103	7	6	tasting	tasting	NOUN
fens-103	7	7	were	be	AUX
fens-103	7	8	initially	initially	ADV
fens-103	7	9	established	establish	VERB
fens-103	7	10	for	for	ADP
fens-103	7	11	all	all	DET
fens-103	7	12	these	these	DET
fens-103	7	13	descriptors	descriptor	NOUN
fens-103	7	14	.	.	PUNCT
fens-103	8	1	after	after	ADP
fens-103	8	2	having	having	AUX
fens-103	8	3	performed	perform	VERB
fens-103	8	4	the	the	DET
fens-103	8	5	analysis	analysis	NOUN
fens-103	8	6	,	,	PUNCT
fens-103	8	7	based	base	VERB
fens-103	8	8	on	on	ADP
fens-103	8	9	averages	average	NOUN
fens-103	8	10	values	value	NOUN
fens-103	8	11	,	,	PUNCT
fens-103	8	12	a	a	DET
fens-103	8	13	stellar	stellar	ADJ
fens-103	8	14	diagram	diagram	NOUN
fens-103	8	15	was	be	AUX
fens-103	8	16	obtained	obtain	VERB
fens-103	8	17	.	.	PUNCT
fens-103	9	1	it	it	PRON
fens-103	9	2	was	be	AUX
fens-103	9	3	observed	observe	VERB
fens-103	9	4	that	that	SCONJ
fens-103	9	5	the	the	DET
fens-103	9	6	obtained	obtain	VERB
fens-103	9	7	profiles	profile	NOUN
fens-103	9	8	for	for	ADP
fens-103	9	9	the	the	DET
fens-103	9	10	paste	paste	NOUN
fens-103	9	11	with	with	ADP
fens-103	9	12	dried	dry	VERB
fens-103	9	13	spices	spice	NOUN
fens-103	9	14	(	(	PUNCT
fens-103	9	15	oregano	oregano	NOUN
fens-103	9	16	,	,	PUNCT
fens-103	9	17	thyme	thyme	NOUN
fens-103	9	18	or	or	CCONJ
fens-103	9	19	basil	basil	NOUN
fens-103	9	20	)	)	PUNCT
fens-103	9	21	were	be	AUX
fens-103	9	22	quite	quite	ADV
fens-103	9	23	similar	similar	ADJ
fens-103	9	24	.	.	PUNCT
fens-103	10	1	larger	large	ADJ
fens-103	10	2	differences	difference	NOUN
fens-103	10	3	occurred	occur	VERB
fens-103	10	4	at	at	ADP
fens-103	10	5	bitter	bitter	ADJ
fens-103	10	6	taste	taste	NOUN
fens-103	10	7	and	and	CCONJ
fens-103	10	8	aftertaste	aftertaste	NOUN
fens-103	10	9	.	.	PUNCT
fens-103	11	1	the	the	DET
fens-103	11	2	new	new	ADJ
fens-103	11	3	pastes	paste	NOUN
fens-103	11	4	differed	differ	VERB
fens-103	11	5	from	from	ADP
fens-103	11	6	the	the	DET
fens-103	11	7	original	original	ADJ
fens-103	11	8	paste	paste	NOUN
fens-103	11	9	(	(	PUNCT
fens-103	11	10	with	with	ADP
fens-103	11	11	paprika	paprika	NOUN
fens-103	11	12	)	)	PUNCT
fens-103	11	13	in	in	ADP
fens-103	11	14	the	the	DET
fens-103	11	15	uniformity	uniformity	NOUN
fens-103	11	16	of	of	ADP
fens-103	11	17	color	color	NOUN
fens-103	11	18	and	and	CCONJ
fens-103	11	19	size	size	NOUN
fens-103	11	20	of	of	ADP
fens-103	11	21	the	the	DET
fens-103	11	22	particles	particle	NOUN
fens-103	11	23	,	,	PUNCT
fens-103	11	24	which	which	PRON
fens-103	11	25	are	be	AUX
fens-103	11	26	due	due	ADJ
fens-103	11	27	to	to	ADP
fens-103	11	28	the	the	DET
fens-103	11	29	physical	physical	ADJ
fens-103	11	30	characteristics	characteristic	NOUN
fens-103	11	31	of	of	ADP
fens-103	11	32	the	the	DET
fens-103	11	33	spices	spice	NOUN
fens-103	11	34	used	use	VERB
fens-103	11	35	.	.	PUNCT
fens-103	12	1	keywords	keyword	NOUN
fens-103	12	2	:	:	PUNCT
fens-103	12	3	foods	food	NOUN
fens-103	12	4	with	with	ADP
fens-103	12	5	functional	functional	ADJ
fens-103	12	6	potential	potential	NOUN
fens-103	12	7	,	,	PUNCT
fens-103	12	8	descriptors	descriptor	NOUN
fens-103	12	9	,	,	PUNCT
fens-103	12	10	stellar	stellar	ADJ
fens-103	12	11	diagram	diagram	NOUN
fens-103	12	12	1	1	NUM
fens-103	12	13	.	.	PUNCT
fens-103	12	14	introduction	introduction	NOUN
fens-103	12	15	the	the	DET
fens-103	12	16	interest	interest	NOUN
fens-103	12	17	for	for	ADP
fens-103	12	18	the	the	DET
fens-103	12	19	relationship	relationship	NOUN
fens-103	12	20	between	between	ADP
fens-103	12	21	diet	diet	NOUN
fens-103	12	22	and	and	CCONJ
fens-103	12	23	health	health	NOUN
fens-103	12	24	is	be	AUX
fens-103	12	25	a	a	DET
fens-103	12	26	tradition	tradition	NOUN
fens-103	12	27	for	for	ADP
fens-103	12	28	many	many	ADJ
fens-103	12	29	populations	population	NOUN
fens-103	12	30	.	.	PUNCT
fens-103	13	1	functional	functional	ADJ
fens-103	13	2	foods	food	NOUN
fens-103	13	3	lie	lie	VERB
fens-103	13	4	at	at	ADP
fens-103	13	5	the	the	DET
fens-103	13	6	intersection	intersection	NOUN
fens-103	13	7	of	of	ADP
fens-103	13	8	the	the	DET
fens-103	13	9	two	two	NUM
fens-103	13	10	[	[	X
fens-103	13	11	1	1	NUM
fens-103	13	12	]	]	PUNCT
fens-103	13	13	.	.	PUNCT
fens-103	14	1	an	an	DET
fens-103	14	2	item	item	NOUN
fens-103	14	3	of	of	ADP
fens-103	14	4	food	food	NOUN
fens-103	14	5	is	be	AUX
fens-103	14	6	considered	consider	VERB
fens-103	14	7	functional	functional	ADJ
fens-103	14	8	if	if	SCONJ
fens-103	14	9	this	this	DET
fens-103	14	10	one	one	NOUN
fens-103	14	11	influences	influence	VERB
fens-103	14	12	positively	positively	ADV
fens-103	14	13	one	one	NUM
fens-103	14	14	or	or	CCONJ
fens-103	14	15	more	more	ADJ
fens-103	14	16	target	target	NOUN
fens-103	14	17	functions	function	NOUN
fens-103	14	18	of	of	ADP
fens-103	14	19	the	the	DET
fens-103	14	20	body	body	NOUN
fens-103	14	21	,	,	PUNCT
fens-103	14	22	in	in	ADP
fens-103	14	23	addition	addition	NOUN
fens-103	14	24	to	to	ADP
fens-103	14	25	adequate	adequate	ADJ
fens-103	14	26	nutritional	nutritional	ADJ
fens-103	14	27	effects	effect	NOUN
fens-103	14	28	in	in	ADP
fens-103	14	29	a	a	DET
fens-103	14	30	way	way	NOUN
fens-103	14	31	that	that	PRON
fens-103	14	32	it	it	PRON
fens-103	14	33	is	be	AUX
fens-103	14	34	relevant	relevant	ADJ
fens-103	14	35	either	either	CCONJ
fens-103	14	36	by	by	ADP
fens-103	14	37	improving	improve	VERB
fens-103	14	38	health	health	NOUN
fens-103	14	39	and	and	CCONJ
fens-103	14	40	well	well	ADV
fens-103	14	41	-	-	PUNCT
fens-103	14	42	being	being	NOUN
fens-103	14	43	/	/	SYM
fens-103	14	44	or	or	CCONJ
fens-103	14	45	by	by	ADP
fens-103	14	46	reducing	reduce	VERB
fens-103	14	47	the	the	DET
fens-103	14	48	disease	disease	NOUN
fens-103	14	49	risk	risk	NOUN
fens-103	14	50	.	.	PUNCT
fens-103	15	1	functional	functional	ADJ
fens-103	15	2	foods	food	NOUN
fens-103	15	3	must	must	AUX
fens-103	15	4	remain	remain	VERB
fens-103	15	5	classic	classic	ADJ
fens-103	15	6	foods	food	NOUN
fens-103	15	7	and	and	CCONJ
fens-103	15	8	must	must	AUX
fens-103	15	9	demonstrate	demonstrate	VERB
fens-103	15	10	their	their	PRON
fens-103	15	11	effects	effect	NOUN
fens-103	15	12	in	in	ADP
fens-103	15	13	normally	normally	ADV
fens-103	15	14	consumed	consume	VERB
fens-103	15	15	intakes	intake	NOUN
fens-103	15	16	in	in	ADP
fens-103	15	17	the	the	DET
fens-103	15	18	diet	diet	NOUN
fens-103	16	1	[	[	X
fens-103	16	2	2	2	NUM
fens-103	16	3	]	]	PUNCT
fens-103	16	4	.	.	PUNCT
fens-103	17	1	fogliano	fogliano	NOUN
fens-103	17	2	and	and	CCONJ
fens-103	17	3	vitaglione	vitaglione	NOUN
fens-103	17	4	[	[	X
fens-103	17	5	3	3	NUM
fens-103	17	6	]	]	X
fens-103	17	7	present	present	ADJ
fens-103	17	8	three	three	NUM
fens-103	17	9	strategies	strategy	NOUN
fens-103	17	10	that	that	PRON
fens-103	17	11	can	can	AUX
fens-103	17	12	be	be	AUX
fens-103	17	13	applied	apply	VERB
fens-103	17	14	in	in	ADP
fens-103	17	15	the	the	DET
fens-103	17	16	development	development	NOUN
fens-103	17	17	of	of	ADP
fens-103	17	18	new	new	ADJ
fens-103	17	19	functional	functional	ADJ
fens-103	17	20	foods	food	NOUN
fens-103	17	21	:	:	PUNCT
fens-103	17	22	influencing	influence	VERB
fens-103	17	23	the	the	DET
fens-103	17	24	modification	modification	NOUN
fens-103	17	25	of	of	ADP
fens-103	17	26	raw	raw	ADJ
fens-103	17	27	materials	material	NOUN
fens-103	17	28	,	,	PUNCT
fens-103	17	29	modifying	modify	VERB
fens-103	17	30	the	the	DET
fens-103	17	31	recipe	recipe	NOUN
fens-103	17	32	or	or	CCONJ
fens-103	17	33	changing	change	VERB
fens-103	17	34	the	the	DET
fens-103	17	35	technology	technology	NOUN
fens-103	17	36	.	.	PUNCT
fens-103	18	1	all	all	DET
fens-103	18	2	these	these	DET
fens-103	18	3	directions	direction	NOUN
fens-103	18	4	can	can	AUX
fens-103	18	5	be	be	AUX
fens-103	18	6	adopted	adopt	VERB
fens-103	18	7	to	to	PART
fens-103	18	8	improve	improve	VERB
fens-103	18	9	antioxidant	antioxidant	ADJ
fens-103	18	10	capacity	capacity	NOUN
fens-103	18	11	,	,	PUNCT
fens-103	18	12	an	an	DET
fens-103	18	13	important	important	ADJ
fens-103	18	14	aspect	aspect	NOUN
fens-103	18	15	of	of	ADP
fens-103	18	16	the	the	DET
fens-103	18	17	character	character	NOUN
fens-103	18	18	of	of	ADP
fens-103	18	19	functional	functional	ADJ
fens-103	18	20	foods	food	NOUN
fens-103	18	21	or	or	CCONJ
fens-103	18	22	catering	catering	NOUN
fens-103	18	23	preparations	preparation	NOUN
fens-103	18	24	.	.	PUNCT
fens-103	19	1	modification	modification	NOUN
fens-103	19	2	of	of	ADP
fens-103	19	3	the	the	DET
fens-103	19	4	recipe	recipe	NOUN
fens-103	19	5	resides	reside	VERB
fens-103	19	6	,	,	PUNCT
fens-103	19	7	most	most	ADV
fens-103	19	8	often	often	ADV
fens-103	19	9	,	,	PUNCT
fens-103	19	10	in	in	ADP
fens-103	19	11	the	the	DET
fens-103	19	12	potential	potential	ADJ
fens-103	19	13	addition	addition	NOUN
fens-103	19	14	of	of	ADP
fens-103	19	15	functional	functional	ADJ
fens-103	19	16	foods	food	NOUN
fens-103	19	17	.	.	PUNCT
fens-103	20	1	the	the	DET
fens-103	20	2	aim	aim	NOUN
fens-103	20	3	of	of	ADP
fens-103	20	4	this	this	DET
fens-103	20	5	study	study	NOUN
fens-103	20	6	was	be	AUX
fens-103	20	7	to	to	PART
fens-103	20	8	replace	replace	VERB
fens-103	20	9	a	a	DET
fens-103	20	10	spice	spice	NOUN
fens-103	20	11	paprika	paprika	NOUN
fens-103	20	12	(	(	PUNCT
fens-103	20	13	total	total	ADJ
fens-103	20	14	-	-	PUNCT
fens-103	20	15	orac	orac	NOUN
fens-103	20	16	21932	21932	NUM
fens-103	20	17	μmol	μmol	NOUN
fens-103	20	18	te	te	ADP
fens-103	20	19	/100	/100	PUNCT
fens-103	20	20	g	g	NOUN
fens-103	20	21	;	;	PUNCT
fens-103	20	22	polyphenol	polyphenol	NOUN
fens-103	20	23	content	content	NOUN
fens-103	20	24	-tp1643	-tp1643	PUNCT
fens-103	20	25	mg	mg	PROPN
fens-103	20	26	gae	gae	PROPN
fens-103	20	27	/	/	SYM
fens-103	20	28	100	100	NUM
fens-103	20	29	g	g	NOUN
fens-103	20	30	)	)	PUNCT
fens-103	20	31	–	–	PUNCT
fens-103	20	32	from	from	ADP
fens-103	20	33	a	a	DET
fens-103	20	34	recipe	recipe	NOUN
fens-103	20	35	for	for	ADP
fens-103	20	36	a	a	DET
fens-103	20	37	paste	paste	NOUN
fens-103	20	38	used	use	VERB
fens-103	20	39	to	to	PART
fens-103	20	40	get	get	VERB
fens-103	20	41	sandwiches	sandwich	NOUN
fens-103	20	42	with	with	ADP
fens-103	20	43	superior	superior	ADJ
fens-103	20	44	antioxidant	antioxidant	ADJ
fens-103	20	45	potential	potential	ADJ
fens-103	20	46	spices	spice	NOUN
fens-103	20	47	:	:	PUNCT
fens-103	20	48	basil	basil	NOUN
fens-103	20	49	(	(	PUNCT
fens-103	20	50	totalfood	totalfood	NOUN
fens-103	20	51	and	and	CCONJ
fens-103	20	52	environment	environment	PROPN
fens-103	20	53	safety	safety	NOUN
fens-103	20	54	journal	journal	NOUN
fens-103	20	55	of	of	ADP
fens-103	20	56	faculty	faculty	NOUN
fens-103	20	57	of	of	ADP
fens-103	20	58	food	food	NOUN
fens-103	20	59	engineering	engineering	NOUN
fens-103	20	60	,	,	PUNCT
fens-103	20	61	ştefan	ştefan	PROPN
fens-103	20	62	cel	cel	PROPN
fens-103	20	63	mare	mare	PROPN
fens-103	20	64	university	university	PROPN
fens-103	20	65	–	–	PUNCT
fens-103	20	66	suceava	suceava	PROPN
fens-103	20	67	volume	volume	PROPN
fens-103	20	68	xiii	xiii	PROPN
fens-103	20	69	,	,	PUNCT
fens-103	20	70	issue	issue	NOUN
fens-103	20	71	3	3	NUM
fens-103	20	72	–	–	PUNCT
fens-103	20	73	2014	2014	NUM
fens-103	20	74	micşunica	micşunica	PROPN
fens-103	20	75	rusu	rusu	PROPN
fens-103	20	76	,	,	PUNCT
fens-103	20	77	determining	determine	VERB
fens-103	20	78	a	a	DET
fens-103	20	79	sensory	sensory	ADJ
fens-103	20	80	profile	profile	NOUN
fens-103	20	81	of	of	ADP
fens-103	20	82	paste	paste	NOUN
fens-103	20	83	cheese	cheese	NOUN
fens-103	20	84	with	with	ADP
fens-103	20	85	spices	spice	NOUN
fens-103	20	86	,	,	PUNCT
fens-103	20	87	using	use	VERB
fens-103	20	88	quantitative	quantitative	ADJ
fens-103	20	89	descriptive	descriptive	ADJ
fens-103	20	90	analysis	analysis	NOUN
fens-103	20	91	,	,	PUNCT
fens-103	20	92	food	food	NOUN
fens-103	20	93	and	and	CCONJ
fens-103	20	94	environment	environment	NOUN
fens-103	20	95	safety	safety	NOUN
fens-103	20	96	,	,	PUNCT
fens-103	20	97	volume	volume	NOUN
fens-103	20	98	xiii	xiii	PROPN
fens-103	20	99	,	,	PUNCT
fens-103	20	100	issue	issue	NOUN
fens-103	20	101	3	3	NUM
fens-103	20	102	–	–	PUNCT
fens-103	20	103	2014	2014	NUM
fens-103	20	104	,	,	PUNCT
fens-103	20	105	pag	pag	PROPN
fens-103	20	106	.	.	PROPN
fens-103	20	107	218	218	NUM
fens-103	20	108	–	–	PUNCT
fens-103	20	109	223	223	NUM
fens-103	20	110	219	219	NUM
fens-103	20	111	orac	orac	NOUN
fens-103	20	112	61063	61063	NUM
fens-103	20	113	μmol	μmol	NOUN
fens-103	20	114	te	te	PROPN
fens-103	20	115	/	/	SYM
fens-103	20	116	100	100	NUM
fens-103	20	117	g	g	NOUN
fens-103	20	118	;	;	PUNCT
fens-103	20	119	tp	tp	ADP
fens-103	20	120	4489	4489	NUM
fens-103	20	121	mg	mg	PROPN
fens-103	20	122	gae	gae	PROPN
fens-103	20	123	/	/	SYM
fens-103	20	124	100	100	NUM
fens-103	20	125	g	g	NOUN
fens-103	20	126	)	)	PUNCT
fens-103	20	127	,	,	PUNCT
fens-103	20	128	oregano	oregano	X
fens-103	20	129	(	(	PUNCT
fens-103	20	130	total	total	ADJ
fens-103	20	131	-	-	PUNCT
fens-103	20	132	orac	orac	NOUN
fens-103	20	133	175	175	NUM
fens-103	20	134	295	295	NUM
fens-103	20	135	μmol	μmol	NOUN
fens-103	20	136	te	te	PROPN
fens-103	20	137	/	/	SYM
fens-103	20	138	100	100	NUM
fens-103	20	139	g	g	NOUN
fens-103	20	140	,	,	PUNCT
fens-103	20	141	tp	tp	ADP
fens-103	20	142	3789	3789	NUM
fens-103	20	143	mg	mg	PROPN
fens-103	20	144	gae	gae	PROPN
fens-103	20	145	/	/	SYM
fens-103	20	146	100	100	NUM
fens-103	20	147	g	g	NOUN
fens-103	20	148	)	)	PUNCT
fens-103	20	149	and	and	CCONJ
fens-103	20	150	thyme	thyme	NOUN
fens-103	20	151	(	(	PUNCT
fens-103	20	152	total	total	ADJ
fens-103	20	153	-	-	PUNCT
fens-103	20	154	orac	orac	NOUN
fens-103	20	155	157380	157380	NUM
fens-103	20	156	μmol	μmol	NOUN
fens-103	20	157	te	te	PROPN
fens-103	20	158	/	/	SYM
fens-103	20	159	100	100	NUM
fens-103	20	160	g	g	NOUN
fens-103	20	161	;	;	PUNCT
fens-103	20	162	tp	tp	ADP
fens-103	20	163	4470	4470	NUM
fens-103	20	164	mg	mg	PROPN
fens-103	20	165	gae	gae	PROPN
fens-103	20	166	/	/	SYM
fens-103	20	167	100	100	NUM
fens-103	20	168	g	g	NOUN
fens-103	20	169	)	)	PUNCT
fens-103	20	170	according	accord	VERB
fens-103	20	171	to	to	ADP
fens-103	20	172	the	the	DET
fens-103	20	173	usda	usda	NOUN
fens-103	20	174	database	database	NOUN
fens-103	20	175	[	[	X
fens-103	20	176	4	4	NUM
fens-103	20	177	]	]	PUNCT
fens-103	20	178	.	.	PUNCT
fens-103	21	1	but	but	CCONJ
fens-103	21	2	food	food	NOUN
fens-103	21	3	and	and	CCONJ
fens-103	21	4	dishes	dish	NOUN
fens-103	21	5	are	be	AUX
fens-103	21	6	chosen	choose	VERB
fens-103	21	7	by	by	ADP
fens-103	21	8	consumers	consumer	NOUN
fens-103	21	9	,	,	PUNCT
fens-103	21	10	most	most	ADJ
fens-103	21	11	of	of	ADP
fens-103	21	12	the	the	DET
fens-103	21	13	time	time	NOUN
fens-103	21	14	,	,	PUNCT
fens-103	21	15	on	on	ADP
fens-103	21	16	the	the	DET
fens-103	21	17	basis	basis	NOUN
fens-103	21	18	of	of	ADP
fens-103	21	19	sensory	sensory	ADJ
fens-103	21	20	attributes	attribute	NOUN
fens-103	21	21	.	.	PUNCT
fens-103	22	1	therefore	therefore	ADV
fens-103	22	2	,	,	PUNCT
fens-103	22	3	a	a	DET
fens-103	22	4	sensory	sensory	ADJ
fens-103	22	5	analysis	analysis	NOUN
fens-103	22	6	for	for	ADP
fens-103	22	7	the	the	DET
fens-103	22	8	new	new	ADJ
fens-103	22	9	preparations	preparation	NOUN
fens-103	22	10	was	be	AUX
fens-103	22	11	performed	perform	VERB
fens-103	22	12	.	.	PUNCT
fens-103	23	1	the	the	DET
fens-103	23	2	application	application	NOUN
fens-103	23	3	of	of	ADP
fens-103	23	4	sensory	sensory	ADJ
fens-103	23	5	analysis	analysis	NOUN
fens-103	23	6	for	for	ADP
fens-103	23	7	functional	functional	ADJ
fens-103	23	8	catering	catering	NOUN
fens-103	23	9	preparations	preparation	NOUN
fens-103	23	10	started	start	VERB
fens-103	23	11	from	from	ADP
fens-103	23	12	two	two	NUM
fens-103	23	13	interdependent	interdependent	ADJ
fens-103	23	14	goals	goal	NOUN
fens-103	23	15	:	:	PUNCT
fens-103	23	16	their	their	PRON
fens-103	23	17	development	development	NOUN
fens-103	23	18	and	and	CCONJ
fens-103	23	19	characterization	characterization	NOUN
fens-103	23	20	.	.	PUNCT
fens-103	24	1	characterization	characterization	NOUN
fens-103	24	2	involves	involve	VERB
fens-103	24	3	defining	define	VERB
fens-103	24	4	and	and	CCONJ
fens-103	24	5	framing	frame	VERB
fens-103	24	6	the	the	DET
fens-103	24	7	setting	setting	NOUN
fens-103	24	8	of	of	ADP
fens-103	24	9	product	product	NOUN
fens-103	24	10	attributes	attribute	VERB
fens-103	24	11	in	in	ADP
fens-103	24	12	a	a	DET
fens-103	24	13	predefined	predefine	VERB
fens-103	24	14	type	type	NOUN
fens-103	24	15	or	or	CCONJ
fens-103	24	16	standard	standard	NOUN
fens-103	24	17	.	.	PUNCT
fens-103	25	1	it	it	PRON
fens-103	25	2	also	also	ADV
fens-103	25	3	allows	allow	VERB
fens-103	25	4	the	the	DET
fens-103	25	5	detection	detection	NOUN
fens-103	25	6	of	of	ADP
fens-103	25	7	faults	fault	NOUN
fens-103	25	8	that	that	PRON
fens-103	25	9	can	can	AUX
fens-103	25	10	occur	occur	VERB
fens-103	25	11	[	[	X
fens-103	25	12	5	5	NUM
fens-103	25	13	]	]	PUNCT
fens-103	25	14	.	.	PUNCT
fens-103	26	1	the	the	DET
fens-103	26	2	sensory	sensory	ADJ
fens-103	26	3	analysis	analysis	NOUN
fens-103	26	4	was	be	AUX
fens-103	26	5	based	base	VERB
fens-103	26	6	on	on	ADP
fens-103	26	7	quantitative	quantitative	ADJ
fens-103	26	8	descriptive	descriptive	ADJ
fens-103	26	9	analysis	analysis	NOUN
fens-103	26	10	,	,	PUNCT
fens-103	26	11	which	which	PRON
fens-103	26	12	provides	provide	VERB
fens-103	26	13	a	a	DET
fens-103	26	14	complete	complete	ADJ
fens-103	26	15	description	description	NOUN
fens-103	26	16	of	of	ADP
fens-103	26	17	all	all	DET
fens-103	26	18	the	the	DET
fens-103	26	19	sensory	sensory	ADJ
fens-103	26	20	properties	property	NOUN
fens-103	26	21	of	of	ADP
fens-103	26	22	a	a	DET
fens-103	26	23	product	product	NOUN
fens-103	26	24	and	and	CCONJ
fens-103	26	25	is	be	AUX
fens-103	26	26	one	one	NUM
fens-103	26	27	of	of	ADP
fens-103	26	28	the	the	DET
fens-103	26	29	most	most	ADV
fens-103	26	30	complete	complete	ADJ
fens-103	26	31	methods	method	NOUN
fens-103	26	32	to	to	PART
fens-103	26	33	characterize	characterize	VERB
fens-103	26	34	important	important	ADJ
fens-103	26	35	sensory	sensory	ADJ
fens-103	26	36	attributes	attribute	NOUN
fens-103	26	37	[	[	X
fens-103	26	38	6	6	NUM
fens-103	26	39	,	,	PUNCT
fens-103	26	40	7	7	NUM
fens-103	26	41	]	]	PUNCT
fens-103	26	42	.	.	PUNCT
fens-103	27	1	it	it	PRON
fens-103	27	2	is	be	AUX
fens-103	27	3	a	a	DET
fens-103	27	4	tool	tool	NOUN
fens-103	27	5	used	use	VERB
fens-103	27	6	at	at	ADP
fens-103	27	7	sensory	sensory	ADJ
fens-103	27	8	analysis	analysis	NOUN
fens-103	27	9	and	and	CCONJ
fens-103	27	10	requires	require	VERB
fens-103	27	11	the	the	DET
fens-103	27	12	use	use	NOUN
fens-103	27	13	of	of	ADP
fens-103	27	14	a	a	DET
fens-103	27	15	qualified	qualified	ADJ
fens-103	27	16	group	group	NOUN
fens-103	27	17	of	of	ADP
fens-103	27	18	subjects	subject	NOUN
fens-103	27	19	(	(	PUNCT
fens-103	27	20	usually	usually	ADV
fens-103	27	21	8	8	NUM
fens-103	27	22	to	to	PART
fens-103	27	23	12	12	NUM
fens-103	27	24	assessors	assessor	NOUN
fens-103	27	25	,	,	PUNCT
fens-103	27	26	or	or	CCONJ
fens-103	27	27	more	more	ADJ
fens-103	27	28	)	)	PUNCT
fens-103	27	29	.	.	PUNCT
fens-103	28	1	2	2	X
fens-103	28	2	.	.	X
fens-103	28	3	materials	material	NOUN
fens-103	28	4	and	and	CCONJ
fens-103	28	5	methods	method	NOUN
fens-103	28	6	to	to	PART
fens-103	28	7	perform	perform	VERB
fens-103	28	8	the	the	DET
fens-103	28	9	sensory	sensory	ADJ
fens-103	28	10	analysis	analysis	NOUN
fens-103	28	11	,	,	PUNCT
fens-103	28	12	the	the	DET
fens-103	28	13	quantitative	quantitative	ADJ
fens-103	28	14	descriptive	descriptive	ADJ
fens-103	28	15	analysis	analysis	NOUN
fens-103	28	16	(	(	PUNCT
fens-103	28	17	qda	qda	NOUN
fens-103	28	18	)	)	PUNCT
fens-103	28	19	was	be	AUX
fens-103	28	20	used	use	VERB
fens-103	28	21	.	.	PUNCT
fens-103	29	1	this	this	DET
fens-103	29	2	method	method	NOUN
fens-103	29	3	is	be	AUX
fens-103	29	4	based	base	VERB
fens-103	29	5	on	on	ADP
fens-103	29	6	the	the	DET
fens-103	29	7	ability	ability	NOUN
fens-103	29	8	of	of	ADP
fens-103	29	9	a	a	DET
fens-103	29	10	team	team	NOUN
fens-103	29	11	of	of	ADP
fens-103	29	12	trained	train	VERB
fens-103	29	13	tasters	taster	NOUN
fens-103	29	14	to	to	PART
fens-103	29	15	measure	measure	VERB
fens-103	29	16	the	the	DET
fens-103	29	17	specific	specific	ADJ
fens-103	29	18	attributes	attribute	NOUN
fens-103	29	19	of	of	ADP
fens-103	29	20	a	a	DET
fens-103	29	21	product	product	NOUN
fens-103	29	22	in	in	ADP
fens-103	29	23	a	a	DET
fens-103	29	24	reproducible	reproducible	ADJ
fens-103	29	25	manner	manner	NOUN
fens-103	29	26	in	in	ADP
fens-103	29	27	order	order	NOUN
fens-103	29	28	to	to	PART
fens-103	29	29	obtain	obtain	VERB
fens-103	29	30	a	a	DET
fens-103	29	31	quantitative	quantitative	ADJ
fens-103	29	32	description	description	NOUN
fens-103	29	33	of	of	ADP
fens-103	29	34	the	the	DET
fens-103	29	35	product	product	NOUN
fens-103	29	36	,	,	PUNCT
fens-103	29	37	carried	carry	VERB
fens-103	29	38	out	out	ADP
fens-103	29	39	by	by	ADP
fens-103	29	40	statistical	statistical	ADJ
fens-103	29	41	analysis	analysis	NOUN
fens-103	29	42	.	.	PUNCT
fens-103	30	1	the	the	DET
fens-103	30	2	qda	qda	NOUN
fens-103	30	3	approach	approach	NOUN
fens-103	30	4	involves	involve	VERB
fens-103	30	5	the	the	DET
fens-103	30	6	recruitment	recruitment	NOUN
fens-103	30	7	of	of	ADP
fens-103	30	8	a	a	DET
fens-103	30	9	panel	panel	NOUN
fens-103	30	10	of	of	ADP
fens-103	30	11	tasters	taster	NOUN
fens-103	30	12	,	,	PUNCT
fens-103	30	13	whose	whose	DET
fens-103	30	14	task	task	NOUN
fens-103	30	15	is	be	AUX
fens-103	30	16	to	to	PART
fens-103	30	17	identify	identify	VERB
fens-103	30	18	the	the	DET
fens-103	30	19	key	key	ADJ
fens-103	30	20	attributes	attribute	NOUN
fens-103	30	21	of	of	ADP
fens-103	30	22	a	a	DET
fens-103	30	23	certain	certain	ADJ
fens-103	30	24	product	product	NOUN
fens-103	30	25	on	on	ADP
fens-103	30	26	an	an	DET
fens-103	30	27	appropriate	appropriate	ADJ
fens-103	30	28	intensity	intensity	NOUN
fens-103	30	29	scale	scale	NOUN
fens-103	30	30	.	.	PUNCT
fens-103	31	1	this	this	DET
fens-103	31	2	panel	panel	NOUN
fens-103	31	3	is	be	AUX
fens-103	31	4	trained	train	VERB
fens-103	31	5	to	to	PART
fens-103	31	6	identify	identify	VERB
fens-103	31	7	correctly	correctly	ADV
fens-103	31	8	the	the	DET
fens-103	31	9	values	value	NOUN
fens-103	31	10	of	of	ADP
fens-103	31	11	the	the	DET
fens-103	31	12	descriptors	descriptor	NOUN
fens-103	31	13	(	(	PUNCT
fens-103	31	14	attributes	attribute	NOUN
fens-103	31	15	)	)	PUNCT
fens-103	31	16	of	of	ADP
fens-103	31	17	the	the	DET
fens-103	31	18	products	product	NOUN
fens-103	31	19	analyzed	analyze	VERB
fens-103	31	20	[	[	X
fens-103	31	21	5	5	NUM
fens-103	31	22	]	]	PUNCT
fens-103	31	23	.	.	PUNCT
fens-103	32	1	materials	material	NOUN
fens-103	32	2	four	four	NUM
fens-103	32	3	samples	sample	NOUN
fens-103	32	4	of	of	ADP
fens-103	32	5	cheese	cheese	NOUN
fens-103	32	6	paste	paste	NOUN
fens-103	32	7	for	for	ADP
fens-103	32	8	sandwiches	sandwich	NOUN
fens-103	32	9	were	be	AUX
fens-103	32	10	obtained	obtain	VERB
fens-103	32	11	and	and	CCONJ
fens-103	32	12	analyzed	analyze	VERB
fens-103	32	13	:	:	PUNCT
fens-103	32	14	cheese	cheese	NOUN
fens-103	32	15	paste	paste	NOUN
fens-103	32	16	with	with	ADP
fens-103	32	17	paprika	paprika	NOUN
fens-103	32	18	(	(	PUNCT
fens-103	32	19	pba	pba	PROPN
fens-103	32	20	)	)	PUNCT
fens-103	32	21	;	;	PUNCT
fens-103	32	22	cheese	cheese	NOUN
fens-103	32	23	paste	paste	NOUN
fens-103	32	24	with	with	ADP
fens-103	32	25	basil	basil	NOUN
fens-103	32	26	(	(	PUNCT
fens-103	32	27	pb	pb	PROPN
fens-103	32	28	)	)	PUNCT
fens-103	32	29	;	;	PUNCT
fens-103	32	30	cheese	cheese	NOUN
fens-103	32	31	paste	paste	NOUN
fens-103	32	32	with	with	ADP
fens-103	32	33	thyme	thyme	NOUN
fens-103	32	34	(	(	PUNCT
fens-103	32	35	pc	pc	NOUN
fens-103	32	36	)	)	PUNCT
fens-103	32	37	and	and	CCONJ
fens-103	32	38	cheese	cheese	NOUN
fens-103	32	39	paste	paste	NOUN
fens-103	32	40	with	with	ADP
fens-103	32	41	oregano	oregano	NOUN
fens-103	32	42	(	(	PUNCT
fens-103	32	43	po	po	NOUN
fens-103	32	44	)	)	PUNCT
fens-103	32	45	.	.	PUNCT
fens-103	33	1	they	they	PRON
fens-103	33	2	were	be	AUX
fens-103	33	3	made	make	VERB
fens-103	33	4	(	(	PUNCT
fens-103	33	5	for	for	ADP
fens-103	33	6	a	a	DET
fens-103	33	7	kg	kg	NOUN
fens-103	33	8	of	of	ADP
fens-103	33	9	paste	paste	NOUN
fens-103	33	10	)	)	PUNCT
fens-103	33	11	from	from	ADP
fens-103	33	12	600	600	NUM
fens-103	33	13	g	g	NOUN
fens-103	33	14	fresh	fresh	ADJ
fens-103	33	15	cow	cow	NOUN
fens-103	33	16	cheese	cheese	NOUN
fens-103	33	17	,	,	PUNCT
fens-103	33	18	150	150	NUM
fens-103	33	19	g	g	NOUN
fens-103	33	20	feta	feta	NOUN
fens-103	33	21	sheep	sheep	NOUN
fens-103	33	22	cheese	cheese	NOUN
fens-103	33	23	,	,	PUNCT
fens-103	33	24	150	150	NUM
fens-103	33	25	g	g	NOUN
fens-103	33	26	butter	butter	NOUN
fens-103	33	27	,	,	PUNCT
fens-103	33	28	100	100	NUM
fens-103	33	29	g	g	NOUN
fens-103	33	30	cream	cream	NOUN
fens-103	33	31	and	and	CCONJ
fens-103	33	32	5	5	NUM
fens-103	33	33	g	g	NOUN
fens-103	33	34	spices	spice	NOUN
fens-103	33	35	[	[	X
fens-103	33	36	8	8	NUM
fens-103	33	37	]	]	PUNCT
fens-103	33	38	.	.	PUNCT
fens-103	34	1	the	the	DET
fens-103	34	2	samples	sample	NOUN
fens-103	34	3	were	be	AUX
fens-103	34	4	prepared	prepare	VERB
fens-103	34	5	as	as	SCONJ
fens-103	34	6	described	describe	VERB
fens-103	34	7	in	in	ADP
fens-103	34	8	the	the	DET
fens-103	34	9	plug	plug	NOUN
fens-103	34	10	technology	technology	NOUN
fens-103	34	11	,	,	PUNCT
fens-103	34	12	ranging	range	VERB
fens-103	34	13	the	the	DET
fens-103	34	14	spice	spice	NOUN
fens-103	34	15	.	.	PUNCT
fens-103	35	1	they	they	PRON
fens-103	35	2	were	be	AUX
fens-103	35	3	served	serve	VERB
fens-103	35	4	in	in	ADP
fens-103	35	5	white	white	ADJ
fens-103	35	6	plastic	plastic	NOUN
fens-103	35	7	plates	plate	NOUN
fens-103	35	8	in	in	ADP
fens-103	35	9	the	the	DET
fens-103	35	10	form	form	NOUN
fens-103	35	11	of	of	ADP
fens-103	35	12	sandwich	sandwich	NOUN
fens-103	35	13	(	(	PUNCT
fens-103	35	14	prepared	prepare	VERB
fens-103	35	15	correspondingly	correspondingly	ADV
fens-103	35	16	to	to	ADP
fens-103	35	17	a	a	DET
fens-103	35	18	portion	portion	NOUN
fens-103	35	19	)	)	PUNCT
fens-103	35	20	,	,	PUNCT
fens-103	35	21	encoded	encode	VERB
fens-103	35	22	with	with	ADP
fens-103	35	23	3	3	NUM
fens-103	35	24	-	-	PUNCT
fens-103	35	25	digit	digit	NOUN
fens-103	35	26	numbers	number	NOUN
fens-103	35	27	and	and	CCONJ
fens-103	35	28	served	serve	VERB
fens-103	35	29	immediately	immediately	ADV
fens-103	35	30	after	after	ADP
fens-103	35	31	preparation	preparation	NOUN
fens-103	35	32	to	to	PART
fens-103	35	33	further	far	ADV
fens-103	35	34	reduce	reduce	VERB
fens-103	35	35	:	:	PUNCT
fens-103	35	36	loss	loss	NOUN
fens-103	35	37	of	of	ADP
fens-103	35	38	flavor	flavor	NOUN
fens-103	35	39	,	,	PUNCT
fens-103	35	40	discoloration	discoloration	NOUN
fens-103	35	41	and	and	CCONJ
fens-103	35	42	textural	textural	ADJ
fens-103	35	43	changes	change	NOUN
fens-103	35	44	.	.	PUNCT
fens-103	36	1	the	the	DET
fens-103	36	2	tasting	taste	VERB
fens-103	36	3	sheets	sheet	NOUN
fens-103	36	4	used	use	VERB
fens-103	36	5	,	,	PUNCT
fens-103	36	6	contain	contain	VERB
fens-103	36	7	general	general	ADJ
fens-103	36	8	information	information	NOUN
fens-103	36	9	on	on	ADP
fens-103	36	10	the	the	DET
fens-103	36	11	taster	taster	NOUN
fens-103	36	12	,	,	PUNCT
fens-103	36	13	tasting	taste	VERB
fens-103	36	14	descriptors	descriptor	NOUN
fens-103	36	15	set	set	VERB
fens-103	36	16	by	by	ADP
fens-103	36	17	the	the	DET
fens-103	36	18	panel	panel	NOUN
fens-103	36	19	,	,	PUNCT
fens-103	36	20	scales	scale	VERB
fens-103	36	21	for	for	ADP
fens-103	36	22	assessing	assess	VERB
fens-103	36	23	the	the	DET
fens-103	36	24	intensity	intensity	NOUN
fens-103	36	25	of	of	ADP
fens-103	36	26	descriptors	descriptor	NOUN
fens-103	36	27	and	and	CCONJ
fens-103	36	28	a	a	DET
fens-103	36	29	comment	comment	NOUN
fens-103	36	30	box	box	NOUN
fens-103	36	31	.	.	PUNCT
fens-103	37	1	methods	method	NOUN
fens-103	37	2	sensory	sensory	ADJ
fens-103	37	3	profile	profile	NOUN
fens-103	37	4	was	be	AUX
fens-103	37	5	established	establish	VERB
fens-103	37	6	by	by	ADP
fens-103	37	7	qda	qda	PROPN
fens-103	37	8	,	,	PUNCT
fens-103	37	9	a	a	DET
fens-103	37	10	method	method	NOUN
fens-103	37	11	used	use	VERB
fens-103	37	12	in	in	ADP
fens-103	37	13	many	many	ADJ
fens-103	37	14	studies	study	NOUN
fens-103	37	15	covering	cover	VERB
fens-103	37	16	dairy	dairy	NOUN
fens-103	37	17	products	product	NOUN
fens-103	37	18	[	[	X
fens-103	37	19	9	9	NUM
fens-103	37	20	,	,	PUNCT
fens-103	37	21	10	10	NUM
fens-103	37	22	]	]	PUNCT
fens-103	37	23	,	,	PUNCT
fens-103	37	24	honey	honey	NOUN
fens-103	38	1	[	[	X
fens-103	38	2	4	4	NUM
fens-103	38	3	]	]	PUNCT
fens-103	38	4	,	,	PUNCT
fens-103	38	5	chocolate	chocolate	NOUN
fens-103	38	6	[	[	X
fens-103	38	7	11	11	NUM
fens-103	38	8	,	,	PUNCT
fens-103	38	9	12	12	NUM
fens-103	38	10	]	]	PUNCT
fens-103	38	11	etc	etc	X
fens-103	38	12	.	.	X
fens-103	38	13	nine	nine	NUM
fens-103	38	14	assessors	assessor	NOUN
fens-103	38	15	(	(	PUNCT
fens-103	38	16	7	7	NUM
fens-103	38	17	female	female	NOUN
fens-103	38	18	,	,	PUNCT
fens-103	38	19	2	2	NUM
fens-103	38	20	male	male	NOUN
fens-103	38	21	,	,	PUNCT
fens-103	38	22	aged	aged	ADJ
fens-103	38	23	between	between	ADP
fens-103	38	24	42	42	NUM
fens-103	38	25	and	and	CCONJ
fens-103	38	26	58	58	NUM
fens-103	38	27	years	year	NOUN
fens-103	38	28	)	)	PUNCT
fens-103	38	29	were	be	AUX
fens-103	38	30	selected	select	VERB
fens-103	38	31	to	to	PART
fens-103	38	32	participate	participate	VERB
fens-103	38	33	in	in	ADP
fens-103	38	34	the	the	DET
fens-103	38	35	study	study	NOUN
fens-103	38	36	,	,	PUNCT
fens-103	38	37	based	base	VERB
fens-103	38	38	on	on	ADP
fens-103	38	39	interest	interest	NOUN
fens-103	38	40	,	,	PUNCT
fens-103	38	41	availability	availability	NOUN
fens-103	38	42	,	,	PUNCT
fens-103	38	43	smoker	smoker	ADJ
fens-103	38	44	status	status	NOUN
fens-103	38	45	and	and	CCONJ
fens-103	38	46	non	non	ADJ
fens-103	38	47	-	-	ADJ
fens-103	38	48	allergic	allergic	ADJ
fens-103	38	49	to	to	ADP
fens-103	38	50	food	food	NOUN
fens-103	38	51	.	.	PUNCT
fens-103	39	1	they	they	PRON
fens-103	39	2	have	have	AUX
fens-103	39	3	not	not	PART
fens-103	39	4	participated	participate	VERB
fens-103	39	5	in	in	ADP
fens-103	39	6	organized	organize	VERB
fens-103	39	7	sensory	sensory	ADJ
fens-103	39	8	determinations	determination	NOUN
fens-103	39	9	so	so	ADV
fens-103	39	10	far	far	ADV
fens-103	39	11	,	,	PUNCT
fens-103	39	12	still	still	ADV
fens-103	39	13	they	they	PRON
fens-103	39	14	have	have	VERB
fens-103	39	15	experience	experience	NOUN
fens-103	39	16	in	in	ADP
fens-103	39	17	the	the	DET
fens-103	39	18	field	field	NOUN
fens-103	39	19	of	of	ADP
fens-103	39	20	food	food	NOUN
fens-103	39	21	processing	processing	NOUN
fens-103	39	22	.	.	PUNCT
fens-103	40	1	the	the	DET
fens-103	40	2	initial	initial	ADJ
fens-103	40	3	training	training	NOUN
fens-103	40	4	of	of	ADP
fens-103	40	5	the	the	DET
fens-103	40	6	selected	select	VERB
fens-103	40	7	group	group	NOUN
fens-103	40	8	was	be	AUX
fens-103	40	9	performed	perform	VERB
fens-103	40	10	in	in	ADP
fens-103	40	11	a	a	DET
fens-103	40	12	40	40	NUM
fens-103	40	13	-	-	PUNCT
fens-103	40	14	minute	minute	NOUN
fens-103	40	15	meeting	meeting	NOUN
fens-103	40	16	,	,	PUNCT
fens-103	40	17	when	when	SCONJ
fens-103	40	18	the	the	DET
fens-103	40	19	method	method	NOUN
fens-103	40	20	was	be	AUX
fens-103	40	21	presented	present	VERB
fens-103	40	22	and	and	CCONJ
fens-103	40	23	the	the	DET
fens-103	40	24	tasting	tasting	NOUN
fens-103	40	25	conditions	condition	NOUN
fens-103	40	26	were	be	AUX
fens-103	40	27	specified	specify	VERB
fens-103	40	28	.	.	PUNCT
fens-103	41	1	attention	attention	NOUN
fens-103	41	2	was	be	AUX
fens-103	41	3	drawn	draw	VERB
fens-103	41	4	to	to	ADP
fens-103	41	5	the	the	DET
fens-103	41	6	fact	fact	NOUN
fens-103	41	7	that	that	SCONJ
fens-103	41	8	there	there	PRON
fens-103	41	9	are	be	VERB
fens-103	41	10	factors	factor	NOUN
fens-103	41	11	that	that	PRON
fens-103	41	12	can	can	AUX
fens-103	41	13	affect	affect	VERB
fens-103	41	14	temporarily	temporarily	ADV
fens-103	41	15	sensitivity	sensitivity	NOUN
fens-103	41	16	to	to	ADP
fens-103	41	17	aromas	aroma	NOUN
fens-103	41	18	,	,	PUNCT
fens-103	41	19	taste	taste	NOUN
fens-103	41	20	and	and	CCONJ
fens-103	41	21	smell	smell	VERB
fens-103	41	22	food	food	NOUN
fens-103	41	23	and	and	CCONJ
fens-103	41	24	environment	environment	NOUN
fens-103	41	25	safety	safety	NOUN
fens-103	41	26	journal	journal	NOUN
fens-103	41	27	of	of	ADP
fens-103	41	28	faculty	faculty	NOUN
fens-103	41	29	of	of	ADP
fens-103	41	30	food	food	NOUN
fens-103	41	31	engineering	engineering	NOUN
fens-103	41	32	,	,	PUNCT
fens-103	41	33	ştefan	ştefan	PROPN
fens-103	41	34	cel	cel	PROPN
fens-103	41	35	mare	mare	PROPN
fens-103	41	36	university	university	PROPN
fens-103	41	37	–	–	PUNCT
fens-103	41	38	suceava	suceava	PROPN
fens-103	41	39	volume	volume	PROPN
fens-103	41	40	xiii	xiii	PROPN
fens-103	41	41	,	,	PUNCT
fens-103	41	42	issue	issue	NOUN
fens-103	41	43	3	3	NUM
fens-103	41	44	–	–	PUNCT
fens-103	41	45	2014	2014	NUM
fens-103	41	46	micşunica	micşunica	PROPN
fens-103	41	47	rusu	rusu	PROPN
fens-103	41	48	,	,	PUNCT
fens-103	41	49	determining	determine	VERB
fens-103	41	50	a	a	DET
fens-103	41	51	sensory	sensory	ADJ
fens-103	41	52	profile	profile	NOUN
fens-103	41	53	of	of	ADP
fens-103	41	54	paste	paste	NOUN
fens-103	41	55	cheese	cheese	NOUN
fens-103	41	56	with	with	ADP
fens-103	41	57	spices	spice	NOUN
fens-103	41	58	,	,	PUNCT
fens-103	41	59	using	use	VERB
fens-103	41	60	quantitative	quantitative	ADJ
fens-103	41	61	descriptive	descriptive	ADJ
fens-103	41	62	analysis	analysis	NOUN
fens-103	41	63	,	,	PUNCT
fens-103	41	64	food	food	NOUN
fens-103	41	65	and	and	CCONJ
fens-103	41	66	environment	environment	NOUN
fens-103	41	67	safety	safety	NOUN
fens-103	41	68	,	,	PUNCT
fens-103	41	69	volume	volume	NOUN
fens-103	41	70	xiii	xiii	PROPN
fens-103	41	71	,	,	PUNCT
fens-103	41	72	issue	issue	NOUN
fens-103	41	73	3	3	NUM
fens-103	41	74	–	–	PUNCT
fens-103	41	75	2014	2014	NUM
fens-103	41	76	,	,	PUNCT
fens-103	41	77	pag	pag	PROPN
fens-103	41	78	.	.	PROPN
fens-103	41	79	218	218	NUM
fens-103	41	80	–	–	PUNCT
fens-103	41	81	223	223	NUM
fens-103	41	82	220	220	NUM
fens-103	41	83	(	(	PUNCT
fens-103	41	84	smoking	smoking	NOUN
fens-103	41	85	,	,	PUNCT
fens-103	41	86	chewing	chew	VERB
fens-103	41	87	gum	gum	NOUN
fens-103	41	88	,	,	PUNCT
fens-103	41	89	mint	mint	NOUN
fens-103	41	90	candies	candy	NOUN
fens-103	41	91	and	and	CCONJ
fens-103	41	92	spices	spice	NOUN
fens-103	41	93	)	)	PUNCT
fens-103	41	94	.	.	PUNCT
fens-103	42	1	therefore	therefore	ADV
fens-103	42	2	,	,	PUNCT
fens-103	42	3	the	the	DET
fens-103	42	4	participants	participant	NOUN
fens-103	42	5	were	be	AUX
fens-103	42	6	advised	advise	VERB
fens-103	42	7	not	not	PART
fens-103	42	8	to	to	PART
fens-103	42	9	eat	eat	VERB
fens-103	42	10	or	or	CCONJ
fens-103	42	11	drink	drink	VERB
fens-103	42	12	(	(	PUNCT
fens-103	42	13	except	except	SCONJ
fens-103	42	14	water	water	NOUN
fens-103	42	15	)	)	PUNCT
fens-103	42	16	or	or	CCONJ
fens-103	42	17	smoke	smoke	VERB
fens-103	42	18	for	for	ADP
fens-103	42	19	at	at	ADV
fens-103	42	20	least	least	ADV
fens-103	42	21	one	one	NUM
fens-103	42	22	hour	hour	NOUN
fens-103	42	23	before	before	ADP
fens-103	42	24	the	the	DET
fens-103	42	25	tasting	tasting	NOUN
fens-103	42	26	session	session	NOUN
fens-103	42	27	.	.	PUNCT
fens-103	43	1	a	a	DET
fens-103	43	2	rinsing	rinsing	NOUN
fens-103	43	3	protocol	protocol	NOUN
fens-103	43	4	(	(	PUNCT
fens-103	43	5	mineral	mineral	NOUN
fens-103	43	6	water	water	NOUN
fens-103	43	7	and	and	CCONJ
fens-103	43	8	unsalted	unsalted	ADJ
fens-103	43	9	bread	bread	NOUN
fens-103	43	10	croutons	crouton	NOUN
fens-103	43	11	)	)	PUNCT
fens-103	43	12	was	be	AUX
fens-103	43	13	established	establish	VERB
fens-103	43	14	as	as	ADV
fens-103	43	15	well	well	ADV
fens-103	43	16	.	.	PUNCT
fens-103	44	1	qda	qda	PROPN
fens-103	44	2	deployment	deployment	NOUN
fens-103	44	3	was	be	AUX
fens-103	44	4	achieved	achieve	VERB
fens-103	44	5	in	in	ADP
fens-103	44	6	three	three	NUM
fens-103	44	7	distinct	distinct	ADJ
fens-103	44	8	phases	phase	NOUN
fens-103	44	9	:	:	PUNCT
fens-103	44	10	a	a	X
fens-103	44	11	)	)	PUNCT
fens-103	44	12	looking	look	VERB
fens-103	44	13	for	for	ADP
fens-103	44	14	a	a	DET
fens-103	44	15	minimum	minimum	ADJ
fens-103	44	16	number	number	NOUN
fens-103	44	17	of	of	ADP
fens-103	44	18	descriptors	descriptor	NOUN
fens-103	44	19	that	that	PRON
fens-103	44	20	provide	provide	VERB
fens-103	44	21	the	the	DET
fens-103	44	22	maximum	maximum	ADJ
fens-103	44	23	amount	amount	NOUN
fens-103	44	24	of	of	ADP
fens-103	44	25	information	information	NOUN
fens-103	44	26	about	about	ADP
fens-103	44	27	a	a	DET
fens-103	44	28	particular	particular	ADJ
fens-103	44	29	product	product	NOUN
fens-103	44	30	,	,	PUNCT
fens-103	44	31	and	and	CCONJ
fens-103	44	32	,	,	PUNCT
fens-103	44	33	in	in	ADP
fens-103	44	34	parallel	parallel	NOUN
fens-103	44	35	,	,	PUNCT
fens-103	44	36	preparation	preparation	NOUN
fens-103	44	37	and	and	CCONJ
fens-103	44	38	discussion	discussion	NOUN
fens-103	44	39	about	about	ADP
fens-103	44	40	the	the	DET
fens-103	44	41	tasting	tasting	NOUN
fens-103	44	42	sheet	sheet	NOUN
fens-103	44	43	;	;	PUNCT
fens-103	44	44	b	b	X
fens-103	44	45	)	)	PUNCT
fens-103	44	46	measuring	measure	VERB
fens-103	44	47	the	the	DET
fens-103	44	48	intensity	intensity	NOUN
fens-103	44	49	of	of	ADP
fens-103	44	50	perceived	perceive	VERB
fens-103	44	51	sensory	sensory	ADJ
fens-103	44	52	properties	property	NOUN
fens-103	44	53	for	for	ADP
fens-103	44	54	each	each	PRON
fens-103	44	55	of	of	ADP
fens-103	44	56	the	the	DET
fens-103	44	57	chosen	choose	VERB
fens-103	44	58	descriptors	descriptor	NOUN
fens-103	44	59	;	;	PUNCT
fens-103	44	60	c	c	X
fens-103	44	61	)	)	PUNCT
fens-103	44	62	building	building	NOUN
fens-103	44	63	,	,	PUNCT
fens-103	44	64	based	base	VERB
fens-103	44	65	on	on	ADP
fens-103	44	66	the	the	DET
fens-103	44	67	quantized	quantize	VERB
fens-103	44	68	set	set	NOUN
fens-103	44	69	of	of	ADP
fens-103	44	70	descriptors	descriptor	NOUN
fens-103	44	71	,	,	PUNCT
fens-103	44	72	the	the	DET
fens-103	44	73	sensory	sensory	ADJ
fens-103	44	74	profile	profile	NOUN
fens-103	44	75	of	of	ADP
fens-103	44	76	the	the	DET
fens-103	44	77	product	product	NOUN
fens-103	44	78	[	[	X
fens-103	44	79	13	13	NUM
fens-103	44	80	,	,	PUNCT
fens-103	44	81	14	14	NUM
fens-103	44	82	]	]	PUNCT
fens-103	44	83	.	.	PUNCT
fens-103	45	1	3	3	X
fens-103	45	2	.	.	NOUN
fens-103	45	3	results	result	NOUN
fens-103	45	4	and	and	CCONJ
fens-103	45	5	discussion	discussion	VERB
fens-103	45	6	the	the	DET
fens-103	45	7	identification	identification	NOUN
fens-103	45	8	of	of	ADP
fens-103	45	9	descriptors	descriptor	NOUN
fens-103	45	10	was	be	AUX
fens-103	45	11	performed	perform	VERB
fens-103	45	12	in	in	ADP
fens-103	45	13	4	4	NUM
fens-103	45	14	sessions	session	NOUN
fens-103	45	15	of	of	ADP
fens-103	45	16	40	40	NUM
fens-103	45	17	minutes	minute	NOUN
fens-103	45	18	.	.	PUNCT
fens-103	46	1	the	the	DET
fens-103	46	2	aim	aim	NOUN
fens-103	46	3	was	be	AUX
fens-103	46	4	for	for	SCONJ
fens-103	46	5	the	the	DET
fens-103	46	6	assessors	assessor	NOUN
fens-103	46	7	not	not	PART
fens-103	46	8	to	to	PART
fens-103	46	9	overlap	overlap	VERB
fens-103	46	10	and	and	CCONJ
fens-103	46	11	give	give	VERB
fens-103	46	12	a	a	DET
fens-103	46	13	full	full	ADJ
fens-103	46	14	description	description	NOUN
fens-103	46	15	of	of	ADP
fens-103	46	16	the	the	DET
fens-103	46	17	samples	sample	NOUN
fens-103	46	18	analyzed	analyze	VERB
fens-103	46	19	.	.	PUNCT
fens-103	47	1	in	in	ADP
fens-103	47	2	selection	selection	NOUN
fens-103	47	3	,	,	PUNCT
fens-103	47	4	a	a	DET
fens-103	47	5	questionnaire	questionnaire	NOUN
fens-103	47	6	to	to	PART
fens-103	47	7	collect	collect	VERB
fens-103	47	8	descriptors	descriptor	NOUN
fens-103	47	9	was	be	AUX
fens-103	47	10	used	use	VERB
fens-103	47	11	.	.	PUNCT
fens-103	48	1	out	out	ADP
fens-103	48	2	of	of	ADP
fens-103	48	3	the	the	DET
fens-103	48	4	four	four	NUM
fens-103	48	5	sessions	session	NOUN
fens-103	48	6	,	,	PUNCT
fens-103	48	7	in	in	ADP
fens-103	48	8	the	the	DET
fens-103	48	9	first	first	ADJ
fens-103	48	10	two	two	NUM
fens-103	48	11	,	,	PUNCT
fens-103	48	12	conducted	conduct	VERB
fens-103	48	13	individually	individually	ADV
fens-103	48	14	,	,	PUNCT
fens-103	48	15	the	the	DET
fens-103	48	16	assessors	assessor	NOUN
fens-103	48	17	have	have	AUX
fens-103	48	18	tasted	taste	VERB
fens-103	48	19	food	food	NOUN
fens-103	48	20	prepared	prepare	VERB
fens-103	48	21	according	accord	VERB
fens-103	48	22	to	to	ADP
fens-103	48	23	recipes	recipe	NOUN
fens-103	48	24	,	,	PUNCT
fens-103	48	25	similar	similar	ADJ
fens-103	48	26	dishes	dish	NOUN
fens-103	48	27	selected	select	VERB
fens-103	48	28	in	in	ADP
fens-103	48	29	an	an	DET
fens-103	48	30	earlier	early	ADJ
fens-103	48	31	stage	stage	NOUN
fens-103	48	32	and	and	CCONJ
fens-103	48	33	working	working	NOUN
fens-103	48	34	samples	sample	NOUN
fens-103	48	35	,	,	PUNCT
fens-103	48	36	and	and	CCONJ
fens-103	48	37	have	have	AUX
fens-103	48	38	selected	select	VERB
fens-103	48	39	a	a	DET
fens-103	48	40	number	number	NOUN
fens-103	48	41	of	of	ADP
fens-103	48	42	descriptors	descriptor	NOUN
fens-103	48	43	.	.	PUNCT
fens-103	49	1	the	the	DET
fens-103	49	2	next	next	ADJ
fens-103	49	3	two	two	NUM
fens-103	49	4	sessions	session	NOUN
fens-103	49	5	were	be	AUX
fens-103	49	6	conducted	conduct	VERB
fens-103	49	7	jointly	jointly	ADV
fens-103	49	8	pursuing	pursue	VERB
fens-103	49	9	the	the	DET
fens-103	49	10	same	same	ADJ
fens-103	49	11	goal	goal	NOUN
fens-103	49	12	.	.	PUNCT
fens-103	50	1	a	a	PRON
fens-103	50	2	)	)	PUNCT
fens-103	50	3	in	in	ADP
fens-103	50	4	this	this	DET
fens-103	50	5	way	way	NOUN
fens-103	50	6	,	,	PUNCT
fens-103	50	7	85	85	NUM
fens-103	50	8	descriptors	descriptor	NOUN
fens-103	50	9	were	be	AUX
fens-103	50	10	selected	select	VERB
fens-103	50	11	.	.	PUNCT
fens-103	51	1	they	they	PRON
fens-103	51	2	were	be	AUX
fens-103	51	3	subjected	subject	VERB
fens-103	51	4	to	to	ADP
fens-103	51	5	filtering	filter	VERB
fens-103	51	6	.	.	PUNCT
fens-103	52	1	in	in	ADP
fens-103	52	2	the	the	DET
fens-103	52	3	first	first	ADJ
fens-103	52	4	stage	stage	NOUN
fens-103	52	5	44	44	NUM
fens-103	52	6	terms	term	NOUN
fens-103	52	7	were	be	AUX
fens-103	52	8	removed	remove	VERB
fens-103	52	9	,	,	PUNCT
fens-103	52	10	in	in	ADP
fens-103	52	11	order	order	NOUN
fens-103	52	12	to	to	PART
fens-103	52	13	avoid	avoid	VERB
fens-103	52	14	overlapping	overlap	VERB
fens-103	52	15	:	:	PUNCT
fens-103	52	16	hedonic	hedonic	ADJ
fens-103	52	17	terms	term	NOUN
fens-103	52	18	(	(	PUNCT
fens-103	52	19	harmonious	harmonious	ADJ
fens-103	52	20	flavor	flavor	NOUN
fens-103	52	21	,	,	PUNCT
fens-103	52	22	tasty	tasty	ADJ
fens-103	52	23	,	,	PUNCT
fens-103	52	24	optimal	optimal	ADJ
fens-103	52	25	,	,	PUNCT
fens-103	52	26	appetizing	appetizing	NOUN
fens-103	52	27	etc	etc	X
fens-103	52	28	.	.	X
fens-103	52	29	)	)	PUNCT
fens-103	52	30	,	,	PUNCT
fens-103	52	31	quantitative	quantitative	ADJ
fens-103	52	32	terms	term	NOUN
fens-103	52	33	(	(	PUNCT
fens-103	52	34	strong	strong	ADJ
fens-103	52	35	,	,	PUNCT
fens-103	52	36	weak	weak	ADJ
fens-103	52	37	,	,	PUNCT
fens-103	52	38	according	accord	VERB
fens-103	52	39	to	to	ADP
fens-103	52	40	....	....	PUNCT
fens-103	52	41	etc	etc	X
fens-103	52	42	.	.	X
fens-103	52	43	)	)	PUNCT
fens-103	52	44	;	;	PUNCT
fens-103	52	45	terms	term	NOUN
fens-103	52	46	that	that	PRON
fens-103	52	47	are	be	AUX
fens-103	52	48	not	not	PART
fens-103	52	49	relevant	relevant	ADJ
fens-103	52	50	(	(	PUNCT
fens-103	52	51	typical	typical	ADJ
fens-103	52	52	,	,	PUNCT
fens-103	52	53	normal	normal	ADJ
fens-103	52	54	)	)	PUNCT
fens-103	52	55	.	.	PUNCT
fens-103	53	1	the	the	DET
fens-103	53	2	remaining	remain	VERB
fens-103	53	3	descriptors	descriptor	NOUN
fens-103	53	4	(	(	PUNCT
fens-103	53	5	41	41	NUM
fens-103	53	6	)	)	PUNCT
fens-103	53	7	were	be	AUX
fens-103	53	8	summarized	summarize	VERB
fens-103	53	9	in	in	ADP
fens-103	53	10	table	table	NOUN
fens-103	53	11	1	1	NUM
fens-103	53	12	,	,	PUNCT
fens-103	53	13	depending	depend	VERB
fens-103	53	14	on	on	ADP
fens-103	53	15	the	the	DET
fens-103	53	16	feature	feature	NOUN
fens-103	53	17	in	in	ADP
fens-103	53	18	question	question	NOUN
fens-103	53	19	and	and	CCONJ
fens-103	53	20	the	the	DET
fens-103	53	21	time	time	NOUN
fens-103	53	22	they	they	PRON
fens-103	53	23	were	be	AUX
fens-103	53	24	detected	detect	VERB
fens-103	53	25	.	.	PUNCT
fens-103	54	1	in	in	ADP
fens-103	54	2	the	the	DET
fens-103	54	3	second	second	ADJ
fens-103	54	4	phase	phase	NOUN
fens-103	54	5	,	,	PUNCT
fens-103	54	6	after	after	ADP
fens-103	54	7	a	a	DET
fens-103	54	8	discussion	discussion	NOUN
fens-103	54	9	,	,	PUNCT
fens-103	54	10	the	the	DET
fens-103	54	11	terms	term	NOUN
fens-103	54	12	to	to	PART
fens-103	54	13	be	be	AUX
fens-103	54	14	retained	retain	VERB
fens-103	54	15	for	for	ADP
fens-103	54	16	the	the	DET
fens-103	54	17	products	product	NOUN
fens-103	54	18	’	'	PUNCT
fens-103	54	19	analysis	analysis	NOUN
fens-103	54	20	were	be	AUX
fens-103	54	21	chosen	choose	VERB
fens-103	54	22	.	.	PUNCT
fens-103	55	1	so	so	ADV
fens-103	55	2	,	,	PUNCT
fens-103	55	3	12	12	NUM
fens-103	55	4	terms	term	NOUN
fens-103	55	5	agreed	agree	VERB
fens-103	55	6	with	with	ADP
fens-103	55	7	by	by	ADP
fens-103	55	8	all	all	DET
fens-103	55	9	members	member	NOUN
fens-103	55	10	of	of	ADP
fens-103	55	11	the	the	DET
fens-103	55	12	group	group	NOUN
fens-103	55	13	were	be	AUX
fens-103	55	14	selected	select	VERB
fens-103	55	15	.	.	PUNCT
fens-103	56	1	finally	finally	ADV
fens-103	56	2	the	the	DET
fens-103	56	3	descriptive	descriptive	ADJ
fens-103	56	4	terminology	terminology	NOUN
fens-103	56	5	of	of	ADP
fens-103	56	6	the	the	DET
fens-103	56	7	samples	sample	NOUN
fens-103	56	8	included	include	VERB
fens-103	56	9	two	two	NUM
fens-103	56	10	attributes	attribute	NOUN
fens-103	56	11	for	for	ADP
fens-103	56	12	aspect	aspect	NOUN
fens-103	56	13	(	(	PUNCT
fens-103	56	14	particle	particle	NOUN
fens-103	56	15	size	size	NOUN
fens-103	56	16	spice	spice	NOUN
fens-103	56	17	,	,	PUNCT
fens-103	56	18	paste	paste	NOUN
fens-103	56	19	consistency	consistency	NOUN
fens-103	56	20	)	)	PUNCT
fens-103	56	21	,	,	PUNCT
fens-103	56	22	an	an	DET
fens-103	56	23	attribute	attribute	NOUN
fens-103	56	24	for	for	ADP
fens-103	56	25	color	color	NOUN
fens-103	56	26	(	(	PUNCT
fens-103	56	27	white	white	ADJ
fens-103	56	28	uniform	uniform	NOUN
fens-103	56	29	color	color	PROPN
fens-103	56	30	)	)	PUNCT
fens-103	56	31	,	,	PUNCT
fens-103	56	32	an	an	DET
fens-103	56	33	attribute	attribute	NOUN
fens-103	56	34	for	for	ADP
fens-103	56	35	odor	odor	NOUN
fens-103	56	36	(	(	PUNCT
fens-103	56	37	fresh	fresh	ADJ
fens-103	56	38	cow	cow	NOUN
fens-103	56	39	cheese	cheese	NOUN
fens-103	56	40	)	)	PUNCT
fens-103	56	41	,	,	PUNCT
fens-103	56	42	four	four	NUM
fens-103	56	43	taste	taste	NOUN
fens-103	56	44	attributes	attribute	NOUN
fens-103	56	45	(	(	PUNCT
fens-103	56	46	salty	salty	ADJ
fens-103	56	47	,	,	PUNCT
fens-103	56	48	fresh	fresh	ADJ
fens-103	56	49	cow	cow	NOUN
fens-103	56	50	cheese	cheese	NOUN
fens-103	56	51	,	,	PUNCT
fens-103	56	52	butter	butter	NOUN
fens-103	56	53	,	,	PUNCT
fens-103	56	54	bitter	bitter	ADJ
fens-103	56	55	)	)	PUNCT
fens-103	56	56	,	,	PUNCT
fens-103	56	57	two	two	NUM
fens-103	56	58	attributes	attribute	NOUN
fens-103	56	59	for	for	ADP
fens-103	56	60	flavor	flavor	NOUN
fens-103	56	61	(	(	PUNCT
fens-103	56	62	cheese	cheese	NOUN
fens-103	56	63	,	,	PUNCT
fens-103	56	64	spice	spice	NOUN
fens-103	56	65	specific	specific	ADJ
fens-103	56	66	)	)	PUNCT
fens-103	56	67	,	,	PUNCT
fens-103	56	68	a	a	DET
fens-103	56	69	texture	texture	ADJ
fens-103	56	70	attribute	attribute	NOUN
fens-103	56	71	(	(	PUNCT
fens-103	56	72	adhesion	adhesion	NOUN
fens-103	56	73	)	)	PUNCT
fens-103	56	74	and	and	CCONJ
fens-103	56	75	a	a	DET
fens-103	56	76	residual	residual	ADJ
fens-103	56	77	taste	taste	NOUN
fens-103	56	78	attribute	attribute	NOUN
fens-103	56	79	(	(	PUNCT
fens-103	56	80	persistent	persistent	ADJ
fens-103	56	81	,	,	PUNCT
fens-103	56	82	specific	specific	ADJ
fens-103	56	83	for	for	ADP
fens-103	56	84	the	the	DET
fens-103	56	85	spice	spice	NOUN
fens-103	56	86	used	use	VERB
fens-103	56	87	)	)	PUNCT
fens-103	56	88	.	.	PUNCT
fens-103	57	1	table	table	NOUN
fens-103	57	2	1	1	NUM
fens-103	57	3	selected	select	VERB
fens-103	57	4	attributes	attribute	NOUN
fens-103	57	5	after	after	ADP
fens-103	57	6	first	first	ADJ
fens-103	57	7	filtration	filtration	NOUN
fens-103	57	8	moment	moment	NOUN
fens-103	57	9	feature	feature	NOUN
fens-103	57	10	before	before	ADP
fens-103	57	11	testing	testing	NOUN
fens-103	57	12	aspect	aspect	NOUN
fens-103	57	13	:	:	PUNCT
fens-103	57	14	homogeneity	homogeneity	NOUN
fens-103	57	15	;	;	PUNCT
fens-103	57	16	granulation	granulation	NOUN
fens-103	57	17	;	;	PUNCT
fens-103	57	18	finesse	finesse	NOUN
fens-103	57	19	;	;	PUNCT
fens-103	57	20	particle	particle	NOUN
fens-103	57	21	spice	spice	NOUN
fens-103	57	22	size	size	NOUN
fens-103	57	23	;	;	PUNCT
fens-103	57	24	pasty	pasty	ADJ
fens-103	57	25	;	;	PUNCT
fens-103	57	26	cream	cream	NOUN
fens-103	57	27	;	;	PUNCT
fens-103	57	28	color	color	NOUN
fens-103	57	29	:	:	PUNCT
fens-103	57	30	white	white	ADJ
fens-103	57	31	;	;	PUNCT
fens-103	57	32	uneven	uneven	ADJ
fens-103	57	33	;	;	PUNCT
fens-103	57	34	white	white	ADJ
fens-103	57	35	for	for	ADP
fens-103	57	36	the	the	DET
fens-103	57	37	cream	cream	NOUN
fens-103	57	38	,	,	PUNCT
fens-103	57	39	green	green	ADJ
fens-103	57	40	with	with	ADP
fens-103	57	41	various	various	ADJ
fens-103	57	42	shades	shade	NOUN
fens-103	57	43	for	for	ADP
fens-103	57	44	the	the	DET
fens-103	57	45	spices	spice	NOUN
fens-103	57	46	;	;	PUNCT
fens-103	57	47	specific	specific	ADJ
fens-103	57	48	cow	cow	NOUN
fens-103	57	49	cheese	cheese	NOUN
fens-103	57	50	;	;	PUNCT
fens-103	57	51	aroma	aroma	NOUN
fens-103	57	52	:	:	PUNCT
fens-103	57	53	butter	butter	NOUN
fens-103	57	54	;	;	PUNCT
fens-103	57	55	fresh	fresh	ADJ
fens-103	57	56	cow	cow	NOUN
fens-103	57	57	cheese	cheese	NOUN
fens-103	57	58	;	;	PUNCT
fens-103	57	59	fermented	ferment	VERB
fens-103	57	60	;	;	PUNCT
fens-103	57	61	pungent	pungent	ADJ
fens-103	57	62	;	;	PUNCT
fens-103	57	63	other	other	ADJ
fens-103	57	64	odors	odor	NOUN
fens-103	57	65	;	;	PUNCT
fens-103	57	66	specific	specific	ADJ
fens-103	57	67	of	of	ADP
fens-103	57	68	the	the	DET
fens-103	57	69	spice	spice	NOUN
fens-103	57	70	;	;	PUNCT
fens-103	57	71	herb	herb	NOUN
fens-103	57	72	;	;	PUNCT
fens-103	57	73	during	during	ADP
fens-103	57	74	testing	testing	NOUN
fens-103	57	75	taste	taste	NOUN
fens-103	57	76	:	:	PUNCT
fens-103	57	77	salty	salty	ADJ
fens-103	57	78	;	;	PUNCT
fens-103	57	79	acid	acid	ADJ
fens-103	57	80	;	;	PUNCT
fens-103	57	81	spicy	spicy	ADJ
fens-103	57	82	;	;	PUNCT
fens-103	57	83	harmonic	harmonic	ADJ
fens-103	57	84	;	;	PUNCT
fens-103	57	85	astringent	astringent	ADJ
fens-103	57	86	;	;	PUNCT
fens-103	57	87	spicy	spicy	ADJ
fens-103	57	88	;	;	PUNCT
fens-103	57	89	bitter	bitter	ADJ
fens-103	57	90	;	;	PUNCT
fens-103	57	91	metal	metal	NOUN
fens-103	57	92	;	;	PUNCT
fens-103	57	93	sour	sour	ADJ
fens-103	57	94	;	;	PUNCT
fens-103	57	95	foreign	foreign	ADJ
fens-103	57	96	tastes	taste	NOUN
fens-103	57	97	;	;	PUNCT
fens-103	57	98	fad	fad	X
fens-103	57	99	;	;	PUNCT
fens-103	57	100	flavor	flavor	NOUN
fens-103	57	101	:	:	PUNCT
fens-103	57	102	butter	butter	NOUN
fens-103	57	103	;	;	PUNCT
fens-103	57	104	fresh	fresh	ADJ
fens-103	57	105	cow	cow	NOUN
fens-103	57	106	cheese	cheese	NOUN
fens-103	57	107	;	;	PUNCT
fens-103	57	108	cream	cream	NOUN
fens-103	57	109	;	;	PUNCT
fens-103	57	110	other	other	ADJ
fens-103	57	111	flavors	flavor	NOUN
fens-103	57	112	;	;	PUNCT
fens-103	57	113	mixed	mixed	ADJ
fens-103	57	114	;	;	PUNCT
fens-103	57	115	specific	specific	ADJ
fens-103	57	116	spice	spice	NOUN
fens-103	57	117	;	;	PUNCT
fens-103	57	118	texture	texture	NOUN
fens-103	57	119	:	:	PUNCT
fens-103	57	120	adhesion	adhesion	NOUN
fens-103	57	121	;	;	PUNCT
fens-103	57	122	lubricity	lubricity	NOUN
fens-103	57	123	;	;	PUNCT
fens-103	57	124	uniform	uniform	NOUN
fens-103	57	125	;	;	PUNCT
fens-103	57	126	after	after	ADP
fens-103	57	127	testing	testing	NOUN
fens-103	57	128	taste	taste	NOUN
fens-103	57	129	:	:	PUNCT
fens-103	57	130	bitter	bitter	ADJ
fens-103	57	131	;	;	PUNCT
fens-103	57	132	metal	metal	NOUN
fens-103	57	133	;	;	PUNCT
fens-103	57	134	salty	salty	ADJ
fens-103	57	135	;	;	PUNCT
fens-103	57	136	flavor	flavor	NOUN
fens-103	57	137	:	:	PUNCT
fens-103	57	138	specific	specific	ADJ
fens-103	57	139	spice	spice	NOUN
fens-103	57	140	.	.	PUNCT
fens-103	58	1	food	food	NOUN
fens-103	58	2	and	and	CCONJ
fens-103	58	3	environment	environment	PROPN
fens-103	58	4	safety	safety	NOUN
fens-103	58	5	journal	journal	NOUN
fens-103	58	6	of	of	ADP
fens-103	58	7	faculty	faculty	NOUN
fens-103	58	8	of	of	ADP
fens-103	58	9	food	food	NOUN
fens-103	58	10	engineering	engineering	NOUN
fens-103	58	11	,	,	PUNCT
fens-103	58	12	ştefan	ştefan	PROPN
fens-103	58	13	cel	cel	PROPN
fens-103	58	14	mare	mare	PROPN
fens-103	58	15	university	university	PROPN
fens-103	58	16	–	–	PUNCT
fens-103	58	17	suceava	suceava	PROPN
fens-103	58	18	volume	volume	PROPN
fens-103	58	19	xiii	xiii	PROPN
fens-103	58	20	,	,	PUNCT
fens-103	58	21	issue	issue	NOUN
fens-103	58	22	3	3	NUM
fens-103	58	23	–	–	PUNCT
fens-103	58	24	2014	2014	NUM
fens-103	58	25	micşunica	micşunica	PROPN
fens-103	58	26	rusu	rusu	PROPN
fens-103	58	27	,	,	PUNCT
fens-103	58	28	determining	determine	VERB
fens-103	58	29	a	a	DET
fens-103	58	30	sensory	sensory	ADJ
fens-103	58	31	profile	profile	NOUN
fens-103	58	32	of	of	ADP
fens-103	58	33	paste	paste	NOUN
fens-103	58	34	cheese	cheese	NOUN
fens-103	58	35	with	with	ADP
fens-103	58	36	spices	spice	NOUN
fens-103	58	37	,	,	PUNCT
fens-103	58	38	using	use	VERB
fens-103	58	39	quantitative	quantitative	ADJ
fens-103	58	40	descriptive	descriptive	ADJ
fens-103	58	41	analysis	analysis	NOUN
fens-103	58	42	,	,	PUNCT
fens-103	58	43	food	food	NOUN
fens-103	58	44	and	and	CCONJ
fens-103	58	45	environment	environment	NOUN
fens-103	58	46	safety	safety	NOUN
fens-103	58	47	,	,	PUNCT
fens-103	58	48	volume	volume	NOUN
fens-103	58	49	xiii	xiii	PROPN
fens-103	58	50	,	,	PUNCT
fens-103	58	51	issue	issue	NOUN
fens-103	58	52	3	3	NUM
fens-103	58	53	–	–	PUNCT
fens-103	58	54	2014	2014	NUM
fens-103	58	55	,	,	PUNCT
fens-103	58	56	pag	pag	PROPN
fens-103	58	57	.	.	PROPN
fens-103	58	58	218	218	NUM
fens-103	58	59	–	–	PUNCT
fens-103	58	60	223	223	NUM
fens-103	58	61	221	221	NUM
fens-103	58	62	in	in	ADP
fens-103	58	63	the	the	DET
fens-103	58	64	last	last	ADJ
fens-103	58	65	issue	issue	NOUN
fens-103	58	66	of	of	ADP
fens-103	58	67	training	train	VERB
fens-103	58	68	the	the	DET
fens-103	58	69	order	order	NOUN
fens-103	58	70	in	in	ADP
fens-103	58	71	which	which	PRON
fens-103	58	72	attributes	attribute	NOUN
fens-103	58	73	were	be	AUX
fens-103	58	74	perceived	perceive	VERB
fens-103	58	75	(	(	PUNCT
fens-103	58	76	in	in	ADP
fens-103	58	77	the	the	DET
fens-103	58	78	order	order	NOUN
fens-103	58	79	they	they	PRON
fens-103	58	80	are	be	AUX
fens-103	58	81	shown	show	VERB
fens-103	58	82	in	in	ADP
fens-103	58	83	table	table	NOUN
fens-103	58	84	2	2	NUM
fens-103	58	85	)	)	PUNCT
fens-103	58	86	was	be	AUX
fens-103	58	87	established	establish	VERB
fens-103	58	88	.	.	PUNCT
fens-103	59	1	to	to	PART
fens-103	59	2	be	be	AUX
fens-103	59	3	sure	sure	ADJ
fens-103	59	4	that	that	SCONJ
fens-103	59	5	the	the	DET
fens-103	59	6	attributes	attribute	NOUN
fens-103	59	7	have	have	VERB
fens-103	59	8	the	the	DET
fens-103	59	9	same	same	ADJ
fens-103	59	10	meaning	meaning	NOUN
fens-103	59	11	for	for	SCONJ
fens-103	59	12	all	all	DET
fens-103	59	13	members	member	NOUN
fens-103	59	14	of	of	ADP
fens-103	59	15	the	the	DET
fens-103	59	16	group	group	NOUN
fens-103	59	17	,	,	PUNCT
fens-103	59	18	a	a	DET
fens-103	59	19	lexicon	lexicon	NOUN
fens-103	59	20	of	of	ADP
fens-103	59	21	the	the	DET
fens-103	59	22	terms	term	NOUN
fens-103	59	23	selected	select	VERB
fens-103	59	24	was	be	AUX
fens-103	59	25	drawn	draw	VERB
fens-103	59	26	up	up	ADP
fens-103	59	27	(	(	PUNCT
fens-103	59	28	table	table	NOUN
fens-103	59	29	2	2	NUM
fens-103	59	30	)	)	PUNCT
fens-103	59	31	.	.	PUNCT
fens-103	60	1	before	before	ADP
fens-103	60	2	preparing	prepare	VERB
fens-103	60	3	the	the	DET
fens-103	60	4	tasting	tasting	NOUN
fens-103	60	5	sheet	sheet	NOUN
fens-103	60	6	it	it	PRON
fens-103	60	7	was	be	AUX
fens-103	60	8	agreed	agree	VERB
fens-103	60	9	to	to	PART
fens-103	60	10	use	use	VERB
fens-103	60	11	a	a	DET
fens-103	60	12	scoring	scoring	NOUN
fens-103	60	13	unstructured	unstructured	ADJ
fens-103	60	14	scale	scale	NOUN
fens-103	60	15	of	of	ADP
fens-103	60	16	10	10	NUM
fens-103	60	17	cm	cm	NOUN
fens-103	60	18	,	,	PUNCT
fens-103	60	19	with	with	ADP
fens-103	60	20	extreme	extreme	ADJ
fens-103	60	21	anchors	anchor	NOUN
fens-103	60	22	"	"	PUNCT
fens-103	60	23	missing	miss	VERB
fens-103	60	24	"	"	PUNCT
fens-103	60	25	and	and	CCONJ
fens-103	60	26	"	"	PUNCT
fens-103	60	27	extremely	extremely	ADV
fens-103	60	28	strong	strong	ADJ
fens-103	60	29	"	"	PUNCT
fens-103	60	30	,	,	PUNCT
fens-103	60	31	which	which	PRON
fens-103	60	32	means	mean	VERB
fens-103	60	33	no	no	DET
fens-103	60	34	descriptor	descriptor	NOUN
fens-103	60	35	and	and	CCONJ
fens-103	60	36	its	its	PRON
fens-103	60	37	intensity	intensity	NOUN
fens-103	60	38	to	to	PART
fens-103	60	39	measure	measure	VERB
fens-103	60	40	each	each	DET
fens-103	60	41	sensory	sensory	ADJ
fens-103	60	42	attribute	attribute	NOUN
fens-103	60	43	.	.	PUNCT
fens-103	61	1	in	in	ADP
fens-103	61	2	the	the	DET
fens-103	61	3	last	last	ADJ
fens-103	61	4	training	training	NOUN
fens-103	61	5	session	session	NOUN
fens-103	61	6	,	,	PUNCT
fens-103	61	7	preparations	preparation	NOUN
fens-103	61	8	and	and	CCONJ
fens-103	61	9	attempts	attempt	NOUN
fens-103	61	10	to	to	PART
fens-103	61	11	obtain	obtain	VERB
fens-103	61	12	consistency	consistency	NOUN
fens-103	61	13	between	between	ADP
fens-103	61	14	evaluations	evaluation	NOUN
fens-103	61	15	and	and	CCONJ
fens-103	61	16	tasters	taster	NOUN
fens-103	61	17	were	be	AUX
fens-103	61	18	reviewed	review	VERB
fens-103	61	19	.	.	PUNCT
fens-103	62	1	the	the	DET
fens-103	62	2	duration	duration	NOUN
fens-103	62	3	of	of	ADP
fens-103	62	4	training	training	NOUN
fens-103	62	5	sessions	session	NOUN
fens-103	62	6	varied	varied	ADJ
fens-103	62	7	between	between	ADP
fens-103	62	8	18	18	NUM
fens-103	62	9	and	and	CCONJ
fens-103	62	10	40	40	NUM
fens-103	62	11	minutes	minute	NOUN
fens-103	62	12	.	.	PUNCT
fens-103	63	1	table	table	NOUN
fens-103	63	2	2	2	NUM
fens-103	63	3	definitions	definition	NOUN
fens-103	63	4	of	of	ADP
fens-103	63	5	descriptors	descriptor	NOUN
fens-103	63	6	selected	select	VERB
fens-103	63	7	attributes	attribute	NOUN
fens-103	63	8	definitions	definition	NOUN
fens-103	63	9	aspect	aspect	VERB
fens-103	63	10	spice	spice	NOUN
fens-103	63	11	particle	particle	NOUN
fens-103	63	12	size	size	NOUN
fens-103	63	13	particle	particle	NOUN
fens-103	63	14	size	size	NOUN
fens-103	63	15	,	,	PUNCT
fens-103	63	16	ranging	range	VERB
fens-103	63	17	from	from	ADP
fens-103	63	18	those	those	PRON
fens-103	63	19	that	that	PRON
fens-103	63	20	can	can	AUX
fens-103	63	21	not	not	PART
fens-103	63	22	be	be	AUX
fens-103	63	23	visually	visually	ADV
fens-103	63	24	detected	detect	VERB
fens-103	63	25	(	(	PUNCT
fens-103	63	26	dust	dust	NOUN
fens-103	63	27	)	)	PUNCT
fens-103	63	28	to	to	ADP
fens-103	63	29	pieces	piece	NOUN
fens-103	63	30	over	over	ADP
fens-103	63	31	3	3	NUM
fens-103	63	32	mm	mm	NOUN
fens-103	63	33	;	;	PUNCT
fens-103	63	34	paste	paste	NOUN
fens-103	63	35	uniformity	uniformity	NOUN
fens-103	63	36	(	(	PUNCT
fens-103	63	37	granulometry	granulometry	NOUN
fens-103	63	38	)	)	PUNCT
fens-103	63	39	paste	paste	NOUN
fens-103	63	40	property	property	NOUN
fens-103	63	41	,	,	PUNCT
fens-103	63	42	given	give	VERB
fens-103	63	43	the	the	DET
fens-103	63	44	size	size	NOUN
fens-103	63	45	of	of	ADP
fens-103	63	46	the	the	DET
fens-103	63	47	pieces	piece	NOUN
fens-103	63	48	of	of	ADP
fens-103	63	49	cheese	cheese	NOUN
fens-103	63	50	and	and	CCONJ
fens-103	63	51	spice	spice	NOUN
fens-103	63	52	;	;	PUNCT
fens-103	63	53	color	color	NOUN
fens-103	63	54	white	white	ADJ
fens-103	63	55	,	,	PUNCT
fens-103	63	56	uniform	uniform	ADJ
fens-103	63	57	white	white	ADJ
fens-103	63	58	color	color	NOUN
fens-103	63	59	intensity	intensity	NOUN
fens-103	63	60	or	or	CCONJ
fens-103	63	61	strength	strength	NOUN
fens-103	63	62	with	with	ADP
fens-103	63	63	different	different	ADJ
fens-103	63	64	tones	tone	NOUN
fens-103	63	65	;	;	PUNCT
fens-103	63	66	odor	odor	NOUN
fens-103	63	67	fresh	fresh	ADJ
fens-103	63	68	cow	cow	NOUN
fens-103	63	69	cheese	cheese	NOUN
fens-103	63	70	fresh	fresh	ADJ
fens-103	63	71	cow	cow	NOUN
fens-103	63	72	cheese	cheese	NOUN
fens-103	63	73	odor	odor	NOUN
fens-103	63	74	;	;	PUNCT
fens-103	63	75	taste	taste	NOUN
fens-103	63	76	salted	salt	VERB
fens-103	63	77	the	the	DET
fens-103	63	78	fundamental	fundamental	ADJ
fens-103	63	79	taste	taste	NOUN
fens-103	63	80	factor	factor	NOUN
fens-103	63	81	associated	associate	VERB
fens-103	63	82	with	with	ADP
fens-103	63	83	a	a	DET
fens-103	63	84	sodium	sodium	NOUN
fens-103	63	85	chloride	chloride	NOUN
fens-103	63	86	solution	solution	NOUN
fens-103	63	87	;	;	PUNCT
fens-103	63	88	fresh	fresh	ADJ
fens-103	63	89	cow	cow	NOUN
fens-103	63	90	cheese	cheese	NOUN
fens-103	63	91	specific	specific	ADJ
fens-103	63	92	taste	taste	NOUN
fens-103	63	93	of	of	ADP
fens-103	63	94	fresh	fresh	ADJ
fens-103	63	95	cow	cow	NOUN
fens-103	63	96	cheese	cheese	NOUN
fens-103	63	97	;	;	PUNCT
fens-103	63	98	butter	butter	NOUN
fens-103	63	99	specific	specific	ADJ
fens-103	63	100	taste	taste	NOUN
fens-103	63	101	of	of	ADP
fens-103	63	102	fresh	fresh	ADJ
fens-103	63	103	butter	butter	NOUN
fens-103	63	104	;	;	PUNCT
fens-103	63	105	bitter	bitter	ADJ
fens-103	63	106	taste	taste	NOUN
fens-103	63	107	fundamental	fundamental	ADJ
fens-103	63	108	factor	factor	NOUN
fens-103	63	109	associated	associate	VERB
fens-103	63	110	with	with	ADP
fens-103	63	111	a	a	DET
fens-103	63	112	caffeine	caffeine	NOUN
fens-103	63	113	solution	solution	NOUN
fens-103	63	114	;	;	PUNCT
fens-103	63	115	flavor	flavor	NOUN
fens-103	63	116	cheese	cheese	NOUN
fens-103	63	117	fresh	fresh	ADJ
fens-103	63	118	cow	cow	NOUN
fens-103	63	119	cheese	cheese	NOUN
fens-103	63	120	specific	specific	ADJ
fens-103	63	121	flavors	flavor	NOUN
fens-103	63	122	;	;	PUNCT
fens-103	63	123	spice	spice	NOUN
fens-103	63	124	specific	specific	ADJ
fens-103	63	125	spice	spice	NOUN
fens-103	63	126	flavors	flavor	NOUN
fens-103	63	127	used	use	VERB
fens-103	63	128	;	;	PUNCT
fens-103	63	129	texture	texture	ADJ
fens-103	63	130	adhesion	adhesion	NOUN
fens-103	63	131	textural	textural	ADJ
fens-103	63	132	property	property	NOUN
fens-103	63	133	asseses	assese	NOUN
fens-103	63	134	the	the	DET
fens-103	63	135	degree	degree	NOUN
fens-103	63	136	to	to	PART
fens-103	63	137	which	which	PRON
fens-103	63	138	the	the	DET
fens-103	63	139	food	food	NOUN
fens-103	63	140	adheres	adhere	VERB
fens-103	63	141	to	to	ADP
fens-103	63	142	the	the	DET
fens-103	63	143	surface	surface	NOUN
fens-103	63	144	of	of	ADP
fens-103	63	145	palate	palate	NOUN
fens-103	63	146	when	when	SCONJ
fens-103	63	147	it	it	PRON
fens-103	63	148	is	be	AUX
fens-103	63	149	compressed	compress	VERB
fens-103	63	150	by	by	ADP
fens-103	63	151	tongue	tongue	NOUN
fens-103	63	152	;	;	PUNCT
fens-103	63	153	taste	taste	VERB
fens-103	63	154	remaining	remain	VERB
fens-103	63	155	persistent	persistent	ADJ
fens-103	63	156	,	,	PUNCT
fens-103	63	157	specific	specific	ADJ
fens-103	63	158	to	to	ADP
fens-103	63	159	the	the	DET
fens-103	63	160	spice	spice	NOUN
fens-103	63	161	used	use	VERB
fens-103	63	162	the	the	DET
fens-103	63	163	persistence	persistence	NOUN
fens-103	63	164	duration	duration	NOUN
fens-103	63	165	of	of	ADP
fens-103	63	166	spice	spice	NOUN
fens-103	63	167	taste	taste	NOUN
fens-103	63	168	,	,	PUNCT
fens-103	63	169	after	after	ADP
fens-103	63	170	swallowing	swallow	VERB
fens-103	63	171	the	the	DET
fens-103	63	172	sample	sample	NOUN
fens-103	63	173	bits	bit	NOUN
fens-103	63	174	.	.	PUNCT
fens-103	64	1	b	b	X
fens-103	64	2	)	)	PUNCT
fens-103	64	3	the	the	DET
fens-103	64	4	proper	proper	ADJ
fens-103	64	5	evaluation	evaluation	NOUN
fens-103	64	6	of	of	ADP
fens-103	64	7	the	the	DET
fens-103	64	8	evidences	evidence	NOUN
fens-103	64	9	was	be	AUX
fens-103	64	10	done	do	VERB
fens-103	64	11	in	in	ADP
fens-103	64	12	two	two	NUM
fens-103	64	13	sessions	session	NOUN
fens-103	64	14	.	.	PUNCT
fens-103	65	1	the	the	DET
fens-103	65	2	two	two	NUM
fens-103	65	3	sessions	session	NOUN
fens-103	65	4	were	be	AUX
fens-103	65	5	held	hold	VERB
fens-103	65	6	before	before	ADP
fens-103	65	7	noon	noon	NOUN
fens-103	65	8	,	,	PUNCT
fens-103	65	9	according	accord	VERB
fens-103	65	10	to	to	ADP
fens-103	65	11	the	the	DET
fens-103	65	12	indication	indication	NOUN
fens-103	65	13	suggested	suggest	VERB
fens-103	65	14	by	by	ADP
fens-103	65	15	mason	mason	PROPN
fens-103	65	16	[	[	X
fens-103	65	17	15	15	NUM
fens-103	65	18	]	]	PUNCT
fens-103	65	19	.	.	PUNCT
fens-103	66	1	in	in	ADP
fens-103	66	2	each	each	DET
fens-103	66	3	session	session	NOUN
fens-103	66	4	four	four	NUM
fens-103	66	5	samples	sample	NOUN
fens-103	66	6	were	be	AUX
fens-103	66	7	presented	present	VERB
fens-103	66	8	and	and	CCONJ
fens-103	66	9	submitted	submit	VERB
fens-103	66	10	to	to	ADP
fens-103	66	11	panelists	panelist	NOUN
fens-103	66	12	in	in	ADP
fens-103	66	13	order	order	NOUN
fens-103	66	14	to	to	PART
fens-103	66	15	eliminate	eliminate	VERB
fens-103	66	16	the	the	DET
fens-103	66	17	effects	effect	NOUN
fens-103	66	18	of	of	ADP
fens-103	66	19	order	order	NOUN
fens-103	66	20	of	of	ADP
fens-103	66	21	service	service	NOUN
fens-103	66	22	as	as	ADV
fens-103	66	23	much	much	ADV
fens-103	66	24	as	as	ADP
fens-103	66	25	possible	possible	ADJ
fens-103	66	26	.	.	PUNCT
fens-103	67	1	panel	panel	NOUN
fens-103	67	2	members	member	NOUN
fens-103	67	3	scored	score	VERB
fens-103	67	4	each	each	DET
fens-103	67	5	attribute	attribute	NOUN
fens-103	67	6	and	and	CCONJ
fens-103	67	7	stressed	stress	VERB
fens-103	67	8	the	the	DET
fens-103	67	9	intensities	intensity	NOUN
fens-103	67	10	on	on	ADP
fens-103	67	11	the	the	DET
fens-103	67	12	unstructured	unstructured	ADJ
fens-103	67	13	scale	scale	NOUN
fens-103	67	14	of	of	ADP
fens-103	67	15	10	10	NUM
fens-103	67	16	cm	cm	NOUN
fens-103	67	17	.	.	PUNCT
fens-103	68	1	evaluators	evaluator	NOUN
fens-103	68	2	rinsed	rinse	VERB
fens-103	68	3	the	the	DET
fens-103	68	4	mouths	mouth	NOUN
fens-103	68	5	with	with	ADP
fens-103	68	6	mineral	mineral	NOUN
fens-103	68	7	water	water	NOUN
fens-103	68	8	and	and	CCONJ
fens-103	68	9	unsalted	unsalted	ADJ
fens-103	68	10	croutons	crouton	NOUN
fens-103	68	11	between	between	ADP
fens-103	68	12	assessments	assessment	NOUN
fens-103	68	13	.	.	PUNCT
fens-103	69	1	breaks	break	NOUN
fens-103	69	2	between	between	ADP
fens-103	69	3	tests	test	NOUN
fens-103	69	4	were	be	AUX
fens-103	69	5	taken	take	VERB
fens-103	69	6	.	.	PUNCT
fens-103	70	1	the	the	DET
fens-103	70	2	results	result	NOUN
fens-103	70	3	were	be	AUX
fens-103	70	4	converted	convert	VERB
fens-103	70	5	into	into	ADP
fens-103	70	6	numerical	numerical	ADJ
fens-103	70	7	values	value	NOUN
fens-103	70	8	.	.	PUNCT
fens-103	71	1	then	then	ADV
fens-103	71	2	the	the	DET
fens-103	71	3	average	average	NOUN
fens-103	71	4	of	of	ADP
fens-103	71	5	values	value	NOUN
fens-103	71	6	for	for	ADP
fens-103	71	7	each	each	DET
fens-103	71	8	evaluator	evaluator	NOUN
fens-103	71	9	was	be	AUX
fens-103	71	10	performed	perform	VERB
fens-103	71	11	.	.	PUNCT
fens-103	72	1	in	in	ADP
fens-103	72	2	conducting	conduct	VERB
fens-103	72	3	the	the	DET
fens-103	72	4	tests	test	NOUN
fens-103	72	5	there	there	PRON
fens-103	72	6	were	be	AUX
fens-103	72	7	encountered	encounter	VERB
fens-103	72	8	some	some	DET
fens-103	72	9	difficulties	difficulty	NOUN
fens-103	72	10	.	.	PUNCT
fens-103	73	1	thus	thus	ADV
fens-103	73	2	,	,	PUNCT
fens-103	73	3	there	there	PRON
fens-103	73	4	were	be	VERB
fens-103	73	5	evaluators	evaluator	NOUN
fens-103	73	6	who	who	PRON
fens-103	73	7	used	use	VERB
fens-103	73	8	different	different	ADJ
fens-103	73	9	portions	portion	NOUN
fens-103	73	10	of	of	ADP
fens-103	73	11	the	the	DET
fens-103	73	12	scale	scale	NOUN
fens-103	73	13	to	to	PART
fens-103	73	14	express	express	VERB
fens-103	73	15	their	their	PRON
fens-103	73	16	feeling	feeling	NOUN
fens-103	73	17	of	of	ADP
fens-103	73	18	the	the	DET
fens-103	73	19	same	same	ADJ
fens-103	73	20	sample	sample	NOUN
fens-103	73	21	,	,	PUNCT
fens-103	73	22	and	and	CCONJ
fens-103	73	23	some	some	DET
fens-103	73	24	difficulties	difficulty	NOUN
fens-103	73	25	in	in	ADP
fens-103	73	26	the	the	DET
fens-103	73	27	interpretation	interpretation	NOUN
fens-103	73	28	of	of	ADP
fens-103	73	29	attributes	attribute	NOUN
fens-103	73	30	were	be	AUX
fens-103	73	31	identified	identify	VERB
fens-103	73	32	as	as	ADV
fens-103	73	33	well	well	ADV
fens-103	73	34	.	.	PUNCT
fens-103	74	1	these	these	DET
fens-103	74	2	difficulties	difficulty	NOUN
fens-103	74	3	were	be	AUX
fens-103	74	4	mainly	mainly	ADV
fens-103	74	5	due	due	ADJ
fens-103	74	6	to	to	ADP
fens-103	74	7	evaluators	evaluator	NOUN
fens-103	74	8	’	'	PUNCT
fens-103	74	9	lack	lack	NOUN
fens-103	74	10	of	of	ADP
fens-103	74	11	experience	experience	NOUN
fens-103	74	12	in	in	ADP
fens-103	74	13	using	use	VERB
fens-103	74	14	this	this	DET
fens-103	74	15	test	test	NOUN
fens-103	74	16	food	food	NOUN
fens-103	74	17	and	and	CCONJ
fens-103	74	18	environment	environment	NOUN
fens-103	74	19	safety	safety	NOUN
fens-103	74	20	journal	journal	NOUN
fens-103	74	21	of	of	ADP
fens-103	74	22	faculty	faculty	NOUN
fens-103	74	23	of	of	ADP
fens-103	74	24	food	food	NOUN
fens-103	74	25	engineering	engineering	NOUN
fens-103	74	26	,	,	PUNCT
fens-103	74	27	ştefan	ştefan	PROPN
fens-103	74	28	cel	cel	PROPN
fens-103	74	29	mare	mare	PROPN
fens-103	74	30	university	university	PROPN
fens-103	74	31	–	–	PUNCT
fens-103	74	32	suceava	suceava	PROPN
fens-103	74	33	volume	volume	PROPN
fens-103	74	34	xiii	xiii	PROPN
fens-103	74	35	,	,	PUNCT
fens-103	74	36	issue	issue	NOUN
fens-103	74	37	3	3	NUM
fens-103	74	38	–	–	PUNCT
fens-103	74	39	2014	2014	NUM
fens-103	74	40	micşunica	micşunica	PROPN
fens-103	74	41	rusu	rusu	PROPN
fens-103	74	42	,	,	PUNCT
fens-103	74	43	determining	determine	VERB
fens-103	74	44	a	a	DET
fens-103	74	45	sensory	sensory	ADJ
fens-103	74	46	profile	profile	NOUN
fens-103	74	47	of	of	ADP
fens-103	74	48	paste	paste	NOUN
fens-103	74	49	cheese	cheese	NOUN
fens-103	74	50	with	with	ADP
fens-103	74	51	spices	spice	NOUN
fens-103	74	52	,	,	PUNCT
fens-103	74	53	using	use	VERB
fens-103	74	54	quantitative	quantitative	ADJ
fens-103	74	55	descriptive	descriptive	ADJ
fens-103	74	56	analysis	analysis	NOUN
fens-103	74	57	,	,	PUNCT
fens-103	74	58	food	food	NOUN
fens-103	74	59	and	and	CCONJ
fens-103	74	60	environment	environment	NOUN
fens-103	74	61	safety	safety	NOUN
fens-103	74	62	,	,	PUNCT
fens-103	74	63	volume	volume	NOUN
fens-103	74	64	xiii	xiii	PROPN
fens-103	74	65	,	,	PUNCT
fens-103	74	66	issue	issue	NOUN
fens-103	74	67	3	3	NUM
fens-103	74	68	–	–	PUNCT
fens-103	74	69	2014	2014	NUM
fens-103	74	70	,	,	PUNCT
fens-103	74	71	pag	pag	PROPN
fens-103	74	72	.	.	PROPN
fens-103	74	73	218	218	NUM
fens-103	74	74	–	–	PUNCT
fens-103	74	75	223	223	NUM
fens-103	74	76	222	222	NUM
fens-103	74	77	method	method	NOUN
fens-103	74	78	,	,	PUNCT
fens-103	74	79	and	and	CCONJ
fens-103	74	80	to	to	ADP
fens-103	74	81	a	a	DET
fens-103	74	82	small	small	ADJ
fens-103	74	83	number	number	NOUN
fens-103	74	84	of	of	ADP
fens-103	74	85	training	training	NOUN
fens-103	74	86	sessions	session	NOUN
fens-103	74	87	.	.	PUNCT
fens-103	75	1	c	c	X
fens-103	75	2	)	)	PUNCT
fens-103	75	3	assessment	assessment	NOUN
fens-103	75	4	of	of	ADP
fens-103	75	5	results	result	NOUN
fens-103	75	6	was	be	AUX
fens-103	75	7	performed	perform	VERB
fens-103	75	8	using	use	VERB
fens-103	75	9	the	the	DET
fens-103	75	10	graphical	graphical	ADJ
fens-103	75	11	representation	representation	NOUN
fens-103	75	12	,	,	PUNCT
fens-103	75	13	using	use	VERB
fens-103	75	14	a	a	DET
fens-103	75	15	stellar	stellar	ADJ
fens-103	75	16	diagram	diagram	NOUN
fens-103	75	17	.	.	PUNCT
fens-103	76	1	this	this	DET
fens-103	76	2	one	one	NOUN
fens-103	76	3	was	be	AUX
fens-103	76	4	drawn	draw	VERB
fens-103	76	5	on	on	ADP
fens-103	76	6	the	the	DET
fens-103	76	7	basis	basis	NOUN
fens-103	76	8	of	of	ADP
fens-103	76	9	average	average	ADJ
fens-103	76	10	values	value	NOUN
fens-103	76	11	obtained	obtain	VERB
fens-103	76	12	in	in	ADP
fens-103	76	13	evaluating	evaluate	VERB
fens-103	76	14	sensory	sensory	ADJ
fens-103	76	15	attributes	attribute	NOUN
fens-103	76	16	of	of	ADP
fens-103	76	17	preparations	preparation	NOUN
fens-103	76	18	by	by	ADP
fens-103	76	19	descriptive	descriptive	ADJ
fens-103	76	20	analysis	analysis	NOUN
fens-103	76	21	(	(	PUNCT
fens-103	76	22	fig	fig	NOUN
fens-103	76	23	.	.	PUNCT
fens-103	77	1	1	1	NUM
fens-103	77	2	)	)	PUNCT
fens-103	77	3	.	.	PUNCT
fens-103	78	1	the	the	DET
fens-103	78	2	intensity	intensity	NOUN
fens-103	78	3	of	of	ADP
fens-103	78	4	attributes	attribute	NOUN
fens-103	78	5	is	be	AUX
fens-103	78	6	plotted	plot	VERB
fens-103	78	7	by	by	ADP
fens-103	78	8	the	the	DET
fens-103	78	9	distance	distance	NOUN
fens-103	78	10	from	from	ADP
fens-103	78	11	center	center	NOUN
fens-103	78	12	.	.	PUNCT
fens-103	79	1	one	one	PRON
fens-103	79	2	can	can	AUX
fens-103	79	3	notice	notice	VERB
fens-103	79	4	that	that	SCONJ
fens-103	79	5	the	the	DET
fens-103	79	6	profiles	profile	NOUN
fens-103	79	7	for	for	ADP
fens-103	79	8	new	new	ADJ
fens-103	79	9	preparations	preparation	NOUN
fens-103	79	10	are	be	AUX
fens-103	79	11	quite	quite	ADV
fens-103	79	12	similar	similar	ADJ
fens-103	79	13	.	.	PUNCT
fens-103	80	1	visible	visible	ADJ
fens-103	80	2	differences	difference	NOUN
fens-103	80	3	occur	occur	VERB
fens-103	80	4	aftertaste	aftertaste	NOUN
fens-103	80	5	,	,	PUNCT
fens-103	80	6	where	where	SCONJ
fens-103	80	7	oregano	oregano	NOUN
fens-103	80	8	has	have	VERB
fens-103	80	9	the	the	DET
fens-103	80	10	highest	high	ADJ
fens-103	80	11	value	value	NOUN
fens-103	80	12	and	and	CCONJ
fens-103	80	13	bitter	bitter	ADJ
fens-103	80	14	taste	taste	NOUN
fens-103	80	15	(	(	PUNCT
fens-103	80	16	but	but	CCONJ
fens-103	80	17	these	these	DET
fens-103	80	18	differences	difference	NOUN
fens-103	80	19	occur	occur	VERB
fens-103	80	20	at	at	ADP
fens-103	80	21	low	low	ADJ
fens-103	80	22	levels	level	NOUN
fens-103	80	23	)	)	PUNCT
fens-103	80	24	.	.	PUNCT
fens-103	81	1	the	the	DET
fens-103	81	2	new	new	ADJ
fens-103	81	3	preparations	preparation	NOUN
fens-103	81	4	differ	differ	VERB
fens-103	81	5	more	more	ADV
fens-103	81	6	from	from	ADP
fens-103	81	7	the	the	DET
fens-103	81	8	initial	initial	ADJ
fens-103	81	9	preparation	preparation	NOUN
fens-103	81	10	in	in	ADP
fens-103	81	11	uniformity	uniformity	NOUN
fens-103	81	12	of	of	ADP
fens-103	81	13	the	the	DET
fens-103	81	14	color	color	NOUN
fens-103	81	15	and	and	CCONJ
fens-103	81	16	in	in	ADP
fens-103	81	17	particles	particle	NOUN
fens-103	81	18	size	size	NOUN
fens-103	81	19	,	,	PUNCT
fens-103	81	20	differences	difference	NOUN
fens-103	81	21	due	due	ADP
fens-103	81	22	to	to	ADP
fens-103	81	23	the	the	DET
fens-103	81	24	physical	physical	ADJ
fens-103	81	25	characteristics	characteristic	NOUN
fens-103	81	26	of	of	ADP
fens-103	81	27	spices	spice	NOUN
fens-103	81	28	(	(	PUNCT
fens-103	81	29	purchased	purchase	VERB
fens-103	81	30	in	in	ADP
fens-103	81	31	the	the	DET
fens-103	81	32	commercially	commercially	ADV
fens-103	81	33	available	available	ADJ
fens-103	81	34	state	state	NOUN
fens-103	81	35	)	)	PUNCT
fens-103	81	36	.	.	PUNCT
fens-103	82	1	0,00	0,00	PROPN
fens-103	82	2	2,00	2,00	PROPN
fens-103	82	3	4,00	4,00	NUM
fens-103	82	4	6,00	6,00	NUM
fens-103	83	1	8,00	8,00	NUM
fens-103	83	2	10,00	10,00	NUM
fens-103	83	3	spice	spice	NOUN
fens-103	83	4	particle	particle	NOUN
fens-103	83	5	size	size	NOUN
fens-103	83	6	paste	paste	NOUN
fens-103	83	7	uniformity	uniformity	NOUN
fens-103	83	8	(	(	PUNCT
fens-103	83	9	granulometry	granulometry	NOUN
fens-103	83	10	)	)	PUNCT
fens-103	83	11	uniform	uniform	NOUN
fens-103	83	12	color	color	NOUN
fens-103	83	13	smell	smell	NOUN
fens-103	83	14	of	of	ADP
fens-103	83	15	fresh	fresh	ADJ
fens-103	83	16	cheese	cheese	NOUN
fens-103	83	17	butter	butter	NOUN
fens-103	83	18	taste	taste	NOUN
fens-103	83	19	salted	salt	VERB
fens-103	83	20	taste	taste	NOUN
fens-103	83	21	bitter	bitter	ADJ
fens-103	83	22	taste	taste	NOUN
fens-103	83	23	fresh	fresh	ADJ
fens-103	83	24	cheese	cheese	NOUN
fens-103	83	25	flavor	flavor	NOUN
fens-103	83	26	cheese	cheese	NOUN
fens-103	83	27	flavor	flavor	NOUN
fens-103	83	28	spice	spice	NOUN
fens-103	83	29	specific	specific	ADJ
fens-103	83	30	flavor	flavor	NOUN
fens-103	83	31	adhesion	adhesion	NOUN
fens-103	83	32	aftertaste	aftertaste	NOUN
fens-103	83	33	,	,	PUNCT
fens-103	83	34	spice	spice	NOUN
fens-103	83	35	specific	specific	NOUN
fens-103	83	36	pb	pb	ADP
fens-103	83	37	pc	pc	NOUN
fens-103	83	38	po	po	NOUN
fens-103	83	39	pba	pba	PROPN
fens-103	83	40	fig	fig	PROPN
fens-103	83	41	.	.	PUNCT
fens-103	84	1	1	1	X
fens-103	84	2	.	.	X
fens-103	84	3	sensory	sensory	ADJ
fens-103	84	4	profile	profile	NOUN
fens-103	84	5	using	use	VERB
fens-103	84	6	the	the	DET
fens-103	84	7	stellar	stellar	ADJ
fens-103	84	8	diagram	diagram	NOUN
fens-103	84	9	,	,	PUNCT
fens-103	84	10	based	base	VERB
fens-103	84	11	on	on	ADP
fens-103	84	12	qda	qda	PROPN
fens-103	84	13	,	,	PUNCT
fens-103	84	14	for	for	SCONJ
fens-103	84	15	pastes	paste	NOUN
fens-103	84	16	analyzed	analyze	VERB
fens-103	84	17	the	the	DET
fens-103	84	18	lowest	low	ADJ
fens-103	84	19	intensity	intensity	NOUN
fens-103	84	20	of	of	ADP
fens-103	84	21	fresh	fresh	ADJ
fens-103	84	22	cheese	cheese	NOUN
fens-103	84	23	flavor	flavor	NOUN
fens-103	84	24	is	be	AUX
fens-103	84	25	registered	register	VERB
fens-103	84	26	by	by	ADP
fens-103	84	27	the	the	DET
fens-103	84	28	thyme	thyme	NOUN
fens-103	84	29	sample	sample	NOUN
fens-103	84	30	(	(	PUNCT
fens-103	84	31	which	which	PRON
fens-103	84	32	means	mean	VERB
fens-103	84	33	that	that	SCONJ
fens-103	84	34	some	some	DET
fens-103	84	35	substances	substance	NOUN
fens-103	84	36	in	in	ADP
fens-103	84	37	this	this	DET
fens-103	84	38	spice	spice	NOUN
fens-103	84	39	are	be	AUX
fens-103	84	40	able	able	ADJ
fens-103	84	41	to	to	PART
fens-103	84	42	annihilate	annihilate	VERB
fens-103	84	43	the	the	DET
fens-103	84	44	flavor	flavor	NOUN
fens-103	84	45	of	of	ADP
fens-103	84	46	substances	substance	NOUN
fens-103	84	47	that	that	PRON
fens-103	84	48	contribute	contribute	VERB
fens-103	84	49	to	to	ADP
fens-103	84	50	forming	form	VERB
fens-103	84	51	cheese	cheese	NOUN
fens-103	84	52	flavor	flavor	NOUN
fens-103	84	53	)	)	PUNCT
fens-103	84	54	and	and	CCONJ
fens-103	84	55	decreased	decrease	VERB
fens-103	84	56	in	in	ADP
fens-103	84	57	the	the	DET
fens-103	84	58	following	follow	VERB
fens-103	84	59	order	order	NOUN
fens-103	84	60	:	:	PUNCT
fens-103	84	61	pb	pb	ADP
fens-103	84	62	>	>	X
fens-103	84	63	po	po	X
fens-103	84	64	>	>	X
fens-103	84	65	pba	pba	PROPN
fens-103	84	66	>	>	X
fens-103	84	67	pc	pc	PROPN
fens-103	84	68	.	.	PUNCT
fens-103	84	69	specific	specific	ADJ
fens-103	84	70	spice	spice	NOUN
fens-103	84	71	flavor	flavor	NOUN
fens-103	84	72	intensity	intensity	NOUN
fens-103	84	73	decreases	decrease	VERB
fens-103	84	74	in	in	ADP
fens-103	84	75	the	the	DET
fens-103	84	76	order	order	NOUN
fens-103	84	77	:	:	PUNCT
fens-103	84	78	pc	pc	NOUN
fens-103	84	79	>	>	X
fens-103	84	80	po	po	X
fens-103	84	81	>	>	X
fens-103	84	82	pb	pb	PROPN
fens-103	84	83	>	>	X
fens-103	84	84	pba	pba	PROPN
fens-103	84	85	,	,	PUNCT
fens-103	84	86	hence	hence	ADV
fens-103	84	87	the	the	DET
fens-103	84	88	flavor	flavor	NOUN
fens-103	84	89	of	of	ADP
fens-103	84	90	other	other	ADJ
fens-103	84	91	ingredients	ingredient	NOUN
fens-103	84	92	in	in	ADP
fens-103	84	93	the	the	DET
fens-103	84	94	recipe	recipe	NOUN
fens-103	84	95	,	,	PUNCT
fens-103	84	96	which	which	PRON
fens-103	84	97	had	have	AUX
fens-103	84	98	been	be	AUX
fens-103	84	99	initially	initially	ADV
fens-103	84	100	neglected	neglect	VERB
fens-103	84	101	(	(	PUNCT
fens-103	84	102	butter	butter	NOUN
fens-103	84	103	,	,	PUNCT
fens-103	84	104	salty	salty	ADJ
fens-103	84	105	cheese	cheese	NOUN
fens-103	84	106	,	,	PUNCT
fens-103	84	107	cream	cream	NOUN
fens-103	84	108	)	)	PUNCT
fens-103	84	109	,	,	PUNCT
fens-103	84	110	influenced	influence	VERB
fens-103	84	111	the	the	DET
fens-103	84	112	overall	overall	ADJ
fens-103	84	113	flavor	flavor	NOUN
fens-103	84	114	of	of	ADP
fens-103	84	115	the	the	DET
fens-103	84	116	product	product	NOUN
fens-103	84	117	.	.	PUNCT
fens-103	85	1	the	the	DET
fens-103	85	2	taste	taste	NOUN
fens-103	85	3	of	of	ADP
fens-103	85	4	fresh	fresh	ADJ
fens-103	85	5	cow	cow	NOUN
fens-103	85	6	cheese	cheese	NOUN
fens-103	85	7	had	have	VERB
fens-103	85	8	similar	similar	ADJ
fens-103	85	9	intensities	intensity	NOUN
fens-103	85	10	in	in	ADP
fens-103	85	11	all	all	DET
fens-103	85	12	samples	sample	NOUN
fens-103	85	13	,	,	PUNCT
fens-103	85	14	in	in	ADP
fens-103	85	15	contrast	contrast	NOUN
fens-103	85	16	with	with	ADP
fens-103	85	17	the	the	DET
fens-103	85	18	salty	salty	ADJ
fens-103	85	19	taste	taste	NOUN
fens-103	85	20	,	,	PUNCT
fens-103	85	21	whose	whose	DET
fens-103	85	22	intensity	intensity	NOUN
fens-103	85	23	was	be	AUX
fens-103	85	24	generally	generally	ADV
fens-103	85	25	higher	high	ADJ
fens-103	85	26	in	in	ADP
fens-103	85	27	samples	sample	NOUN
fens-103	85	28	with	with	ADP
fens-103	85	29	thyme	thyme	NOUN
fens-103	85	30	and	and	CCONJ
fens-103	85	31	basil	basil	NOUN
fens-103	85	32	and	and	CCONJ
fens-103	85	33	bitter	bitter	ADJ
fens-103	85	34	taste	taste	NOUN
fens-103	85	35	,	,	PUNCT
fens-103	85	36	more	more	ADV
fens-103	85	37	prominent	prominent	ADJ
fens-103	85	38	in	in	ADP
fens-103	85	39	samples	sample	NOUN
fens-103	85	40	with	with	ADP
fens-103	85	41	thyme	thyme	NOUN
fens-103	85	42	and	and	CCONJ
fens-103	85	43	oregano	oregano	NOUN
fens-103	85	44	.	.	PUNCT
fens-103	86	1	the	the	DET
fens-103	86	2	results	result	NOUN
fens-103	86	3	seem	seem	VERB
fens-103	86	4	to	to	PART
fens-103	86	5	suggest	suggest	VERB
fens-103	86	6	that	that	SCONJ
fens-103	86	7	the	the	DET
fens-103	86	8	type	type	NOUN
fens-103	86	9	of	of	ADP
fens-103	86	10	spice	spice	NOUN
fens-103	86	11	may	may	AUX
fens-103	86	12	be	be	AUX
fens-103	86	13	responsible	responsible	ADJ
fens-103	86	14	for	for	ADP
fens-103	86	15	the	the	DET
fens-103	86	16	perception	perception	NOUN
fens-103	86	17	of	of	ADP
fens-103	86	18	aromas	aroma	NOUN
fens-103	86	19	and	and	CCONJ
fens-103	86	20	the	the	DET
fens-103	86	21	tastes	taste	NOUN
fens-103	86	22	of	of	ADP
fens-103	86	23	other	other	ADJ
fens-103	86	24	foods	food	NOUN
fens-103	86	25	used	use	VERB
fens-103	86	26	in	in	ADP
fens-103	86	27	the	the	DET
fens-103	86	28	preparation	preparation	NOUN
fens-103	86	29	.	.	PUNCT
fens-103	87	1	4	4	X
fens-103	87	2	.	.	X
fens-103	87	3	conclusions	conclusion	NOUN
fens-103	87	4	some	some	DET
fens-103	87	5	outstanding	outstanding	ADJ
fens-103	87	6	conclusions	conclusion	NOUN
fens-103	87	7	can	can	AUX
fens-103	87	8	be	be	AUX
fens-103	87	9	drawn	draw	VERB
fens-103	87	10	from	from	ADP
fens-103	87	11	this	this	DET
fens-103	87	12	study	study	NOUN
fens-103	87	13	:	:	PUNCT
fens-103	87	14	there	there	PRON
fens-103	87	15	is	be	VERB
fens-103	87	16	a	a	DET
fens-103	87	17	variety	variety	NOUN
fens-103	87	18	of	of	ADP
fens-103	87	19	methods	method	NOUN
fens-103	87	20	to	to	PART
fens-103	87	21	obtain	obtain	VERB
fens-103	87	22	catering	catering	NOUN
fens-103	87	23	preparations	preparation	NOUN
fens-103	87	24	with	with	ADP
fens-103	87	25	health	health	NOUN
fens-103	87	26	benefits	benefit	NOUN
fens-103	87	27	,	,	PUNCT
fens-103	87	28	food	food	NOUN
fens-103	87	29	and	and	CCONJ
fens-103	87	30	environment	environment	NOUN
fens-103	87	31	safety	safety	NOUN
fens-103	87	32	journal	journal	NOUN
fens-103	87	33	of	of	ADP
fens-103	87	34	faculty	faculty	NOUN
fens-103	87	35	of	of	ADP
fens-103	87	36	food	food	NOUN
fens-103	87	37	engineering	engineering	NOUN
fens-103	87	38	,	,	PUNCT
fens-103	87	39	ştefan	ştefan	PROPN
fens-103	87	40	cel	cel	PROPN
fens-103	87	41	mare	mare	PROPN
fens-103	87	42	university	university	PROPN
fens-103	87	43	–	–	PUNCT
fens-103	87	44	suceava	suceava	PROPN
fens-103	87	45	volume	volume	PROPN
fens-103	87	46	xiii	xiii	PROPN
fens-103	87	47	,	,	PUNCT
fens-103	87	48	issue	issue	NOUN
fens-103	87	49	3	3	NUM
fens-103	87	50	–	–	PUNCT
fens-103	87	51	2014	2014	NUM
fens-103	87	52	micşunica	micşunica	PROPN
fens-103	87	53	rusu	rusu	PROPN
fens-103	87	54	,	,	PUNCT
fens-103	87	55	determining	determine	VERB
fens-103	87	56	a	a	DET
fens-103	87	57	sensory	sensory	ADJ
fens-103	87	58	profile	profile	NOUN
fens-103	87	59	of	of	ADP
fens-103	87	60	paste	paste	NOUN
fens-103	87	61	cheese	cheese	NOUN
fens-103	87	62	with	with	ADP
fens-103	87	63	spices	spice	NOUN
fens-103	87	64	,	,	PUNCT
fens-103	87	65	using	use	VERB
fens-103	87	66	quantitative	quantitative	ADJ
fens-103	87	67	descriptive	descriptive	ADJ
fens-103	87	68	analysis	analysis	NOUN
fens-103	87	69	,	,	PUNCT
fens-103	87	70	food	food	NOUN
fens-103	87	71	and	and	CCONJ
fens-103	87	72	environment	environment	NOUN
fens-103	87	73	safety	safety	NOUN
fens-103	87	74	,	,	PUNCT
fens-103	87	75	volume	volume	NOUN
fens-103	87	76	xiii	xiii	PROPN
fens-103	87	77	,	,	PUNCT
fens-103	87	78	issue	issue	NOUN
fens-103	87	79	3	3	NUM
fens-103	87	80	–	–	PUNCT
fens-103	87	81	2014	2014	NUM
fens-103	87	82	,	,	PUNCT
fens-103	87	83	pag	pag	PROPN
fens-103	87	84	.	.	PROPN
fens-103	87	85	218	218	NUM
fens-103	87	86	–	–	PUNCT
fens-103	87	87	223	223	NUM
fens-103	87	88	223	223	NUM
fens-103	87	89	but	but	CCONJ
fens-103	87	90	the	the	DET
fens-103	87	91	simplest	simple	ADJ
fens-103	87	92	one	one	NOUN
fens-103	87	93	is	be	AUX
fens-103	87	94	the	the	DET
fens-103	87	95	introduction	introduction	NOUN
fens-103	87	96	of	of	ADP
fens-103	87	97	foods	food	NOUN
fens-103	87	98	with	with	ADP
fens-103	87	99	high	high	ADJ
fens-103	87	100	functional	functional	ADJ
fens-103	87	101	potential	potential	NOUN
fens-103	87	102	;	;	PUNCT
fens-103	87	103	the	the	DET
fens-103	87	104	qda	qda	NOUN
fens-103	87	105	application	application	NOUN
fens-103	87	106	allows	allow	VERB
fens-103	87	107	the	the	DET
fens-103	87	108	identification	identification	NOUN
fens-103	87	109	and	and	CCONJ
fens-103	87	110	quantification	quantification	NOUN
fens-103	87	111	of	of	ADP
fens-103	87	112	defining	define	VERB
fens-103	87	113	descriptors	descriptor	NOUN
fens-103	87	114	for	for	ADP
fens-103	87	115	a	a	DET
fens-103	87	116	specific	specific	ADJ
fens-103	87	117	category	category	NOUN
fens-103	87	118	of	of	ADP
fens-103	87	119	food	food	NOUN
fens-103	87	120	,	,	PUNCT
fens-103	87	121	wherein	wherein	SCONJ
fens-103	87	122	the	the	DET
fens-103	87	123	products	product	NOUN
fens-103	87	124	are	be	AUX
fens-103	87	125	different	different	ADJ
fens-103	87	126	or	or	CCONJ
fens-103	87	127	similar	similar	ADJ
fens-103	87	128	.	.	PUNCT
fens-103	88	1	for	for	SCONJ
fens-103	88	2	the	the	DET
fens-103	88	3	new	new	ADJ
fens-103	88	4	pasta	pasta	NOUN
fens-103	88	5	analyzed	analyze	VERB
fens-103	88	6	,	,	PUNCT
fens-103	88	7	the	the	DET
fens-103	88	8	descriptors	descriptor	NOUN
fens-103	88	9	according	accord	VERB
fens-103	88	10	to	to	ADP
fens-103	88	11	which	which	PRON
fens-103	88	12	the	the	DET
fens-103	88	13	products	product	NOUN
fens-103	88	14	differ	differ	VERB
fens-103	88	15	one	one	NUM
fens-103	88	16	from	from	ADP
fens-103	88	17	the	the	DET
fens-103	88	18	other	other	ADJ
fens-103	88	19	are	be	AUX
fens-103	88	20	:	:	PUNCT
fens-103	88	21	the	the	DET
fens-103	88	22	aftertaste	aftertaste	NOUN
fens-103	88	23	and	and	CCONJ
fens-103	88	24	the	the	DET
fens-103	88	25	bitter	bitter	ADJ
fens-103	88	26	taste	taste	NOUN
fens-103	88	27	;	;	PUNCT
fens-103	88	28	spices	spice	NOUN
fens-103	88	29	,	,	PUNCT
fens-103	88	30	even	even	ADV
fens-103	88	31	when	when	SCONJ
fens-103	88	32	used	use	VERB
fens-103	88	33	in	in	ADP
fens-103	88	34	small	small	ADJ
fens-103	88	35	amounts	amount	NOUN
fens-103	88	36	,	,	PUNCT
fens-103	88	37	influence	influence	NOUN
fens-103	88	38	significantly	significantly	ADV
fens-103	88	39	some	some	DET
fens-103	88	40	characteristics	characteristic	NOUN
fens-103	88	41	of	of	ADP
fens-103	88	42	preparations	preparation	NOUN
fens-103	88	43	when	when	SCONJ
fens-103	88	44	annihilating	annihilate	VERB
fens-103	88	45	or	or	CCONJ
fens-103	88	46	highlighting	highlight	VERB
fens-103	88	47	tastes	taste	NOUN
fens-103	88	48	,	,	PUNCT
fens-103	88	49	flavors	flavor	NOUN
fens-103	88	50	,	,	PUNCT
fens-103	88	51	colors	color	NOUN
fens-103	88	52	are	be	AUX
fens-103	88	53	introduced	introduce	VERB
fens-103	88	54	.	.	PUNCT
fens-103	89	1	5	5	X
fens-103	89	2	.	.	NUM
fens-103	89	3	references	reference	NOUN
fens-103	89	4	[	[	X
fens-103	89	5	1	1	NUM
fens-103	89	6	]	]	X
fens-103	89	7	henry	henry	PROPN
fens-103	89	8	,	,	PUNCT
fens-103	89	9	c.	c.	PROPN
fens-103	89	10	,	,	PUNCT
fens-103	89	11	functional	functional	ADJ
fens-103	89	12	foods	food	NOUN
fens-103	89	13	,	,	PUNCT
fens-103	89	14	european	european	ADJ
fens-103	89	15	journal	journal	NOUN
fens-103	89	16	of	of	ADP
fens-103	89	17	clinical	clinical	ADJ
fens-103	89	18	nutrition	nutrition	NOUN
fens-103	89	19	,	,	PUNCT
fens-103	89	20	64	64	NUM
fens-103	89	21	,	,	PUNCT
fens-103	89	22	657–659	657–659	NUM
fens-103	89	23	,	,	PUNCT
fens-103	89	24	(	(	PUNCT
fens-103	89	25	2010	2010	NUM
fens-103	89	26	)	)	PUNCT
fens-103	89	27	;	;	PUNCT
fens-103	90	1	[	[	X
fens-103	90	2	2	2	NUM
fens-103	90	3	]	]	X
fens-103	90	4	diplock	diplock	NOUN
fens-103	90	5	,	,	PUNCT
fens-103	90	6	a.	a.	NOUN
fens-103	90	7	,	,	PUNCT
fens-103	90	8	aggett	aggett	NOUN
fens-103	90	9	,	,	PUNCT
fens-103	90	10	p.	p.	PROPN
fens-103	90	11	,	,	PUNCT
fens-103	90	12	et	et	PROPN
fens-103	90	13	al	al	PROPN
fens-103	90	14	,	,	PUNCT
fens-103	90	15	scientific	scientific	ADJ
fens-103	90	16	concepts	concept	NOUN
fens-103	90	17	of	of	ADP
fens-103	90	18	functional	functional	ADJ
fens-103	90	19	foods	food	NOUN
fens-103	90	20	în	în	PROPN
fens-103	90	21	europe	europe	PROPN
fens-103	90	22	.	.	PUNCT
fens-103	91	1	consensus	consensus	NOUN
fens-103	91	2	document	document	NOUN
fens-103	91	3	,	,	PUNCT
fens-103	91	4	british	british	ADJ
fens-103	91	5	journal	journal	PROPN
fens-103	91	6	of	of	ADP
fens-103	91	7	nutrition	nutrition	PROPN
fens-103	91	8	,	,	PUNCT
fens-103	91	9	81	81	NUM
fens-103	91	10	,	,	PUNCT
fens-103	91	11	s1	s1	PROPN
fens-103	91	12	–	–	PUNCT
fens-103	91	13	s27	s27	PROPN
fens-103	91	14	,	,	PUNCT
fens-103	91	15	(	(	PUNCT
fens-103	91	16	1999	1999	NUM
fens-103	91	17	)	)	PUNCT
fens-103	91	18	;	;	PUNCT
fens-103	92	1	[	[	X
fens-103	92	2	3	3	X
fens-103	92	3	]	]	X
fens-103	92	4	fogliano	fogliano	NOUN
fens-103	92	5	,	,	PUNCT
fens-103	92	6	v.	v.	ADV
fens-103	92	7	,	,	PUNCT
fens-103	92	8	vitaglione	vitaglione	NOUN
fens-103	92	9	,	,	PUNCT
fens-103	92	10	p.	p.	NOUN
fens-103	92	11	,	,	PUNCT
fens-103	92	12	functional	functional	ADJ
fens-103	92	13	foods	food	NOUN
fens-103	92	14	:	:	PUNCT
fens-103	92	15	planning	planning	NOUN
fens-103	92	16	and	and	CCONJ
fens-103	92	17	development	development	NOUN
fens-103	92	18	,	,	PUNCT
fens-103	92	19	molecular	molecular	ADJ
fens-103	92	20	nutrition	nutrition	NOUN
fens-103	92	21	and	and	CCONJ
fens-103	92	22	food	food	NOUN
fens-103	92	23	research	research	NOUN
fens-103	92	24	,	,	PUNCT
fens-103	92	25	49	49	NUM
fens-103	92	26	,	,	PUNCT
fens-103	92	27	256	256	NUM
fens-103	92	28	-	-	SYM
fens-103	92	29	262	262	NUM
fens-103	92	30	,	,	PUNCT
fens-103	92	31	(	(	PUNCT
fens-103	92	32	2010	2010	NUM
fens-103	92	33	)	)	PUNCT
fens-103	92	34	;	;	PUNCT
fens-103	92	35	[	[	X
fens-103	92	36	4	4	NUM
fens-103	92	37	]	]	X
fens-103	92	38	haytowitz	haytowitz	PROPN
fens-103	92	39	,	,	PUNCT
fens-103	92	40	d.	d.	PROPN
fens-103	92	41	,	,	PUNCT
fens-103	92	42	bhagwat	bhagwat	PROPN
fens-103	92	43	,	,	PUNCT
fens-103	92	44	s.	s.	PROPN
fens-103	92	45	,	,	PUNCT
fens-103	92	46	usda	usda	NOUN
fens-103	92	47	database	database	NOUN
fens-103	92	48	for	for	ADP
fens-103	92	49	the	the	DET
fens-103	92	50	oxygen	oxygen	NOUN
fens-103	92	51	radical	radical	ADJ
fens-103	92	52	absorbance	absorbance	NOUN
fens-103	92	53	capacity	capacity	NOUN
fens-103	92	54	(	(	PUNCT
fens-103	92	55	orac	orac	NOUN
fens-103	92	56	)	)	PUNCT
fens-103	92	57	of	of	ADP
fens-103	92	58	selected	select	VERB
fens-103	92	59	foods	food	NOUN
fens-103	92	60	,	,	PUNCT
fens-103	92	61	release	release	NOUN
fens-103	92	62	2	2	NUM
fens-103	92	63	,	,	PUNCT
fens-103	92	64	usda	usda	NOUN
fens-103	92	65	,	,	PUNCT
fens-103	92	66	available	available	ADJ
fens-103	92	67	at	at	ADP
fens-103	92	68	http://www.ars.usda.gov/sp2userfiles/	http://www.ars.usda.gov/sp2userfiles/	PROPN
fens-103	92	69	place/12354500	place/12354500	NOUN
fens-103	92	70	/	/	SYM
fens-103	92	71	data	data	PROPN
fens-103	92	72	/	/	SYM
fens-103	92	73	orac/	orac/	NUM
fens-103	92	74	orac_r2.pdf	orac_r2.pdf	NUM
fens-103	92	75	,	,	PUNCT
fens-103	92	76	(	(	PUNCT
fens-103	92	77	2010	2010	NUM
fens-103	92	78	)	)	PUNCT
fens-103	92	79	;	;	PUNCT
fens-103	93	1	[	[	X
fens-103	93	2	5	5	NUM
fens-103	93	3	]	]	PUNCT
fens-103	93	4	ciappini	ciappini	NOUN
fens-103	93	5	,	,	PUNCT
fens-103	93	6	m.	m.	NOUN
fens-103	93	7	,	,	PUNCT
fens-103	93	8	di	di	PROPN
fens-103	93	9	vito	vito	PROPN
fens-103	93	10	,	,	PUNCT
fens-103	93	11	m.	m.	NOUN
fens-103	93	12	,	,	PUNCT
fens-103	93	13	gatti	gatti	PROPN
fens-103	93	14	,	,	PUNCT
fens-103	93	15	m.	m.	NOUN
fens-103	93	16	,	,	PUNCT
fens-103	93	17	calviño	calviño	NOUN
fens-103	93	18	,	,	PUNCT
fens-103	93	19	a.	a.	NOUN
fens-103	93	20	,	,	PUNCT
fens-103	93	21	development	development	NOUN
fens-103	93	22	of	of	ADP
fens-103	93	23	a	a	DET
fens-103	93	24	quantitative	quantitative	ADJ
fens-103	93	25	descriptive	descriptive	ADJ
fens-103	93	26	sensory	sensory	ADJ
fens-103	93	27	honey	honey	NOUN
fens-103	93	28	analysis	analysis	NOUN
fens-103	93	29	:	:	PUNCT
fens-103	93	30	application	application	NOUN
fens-103	93	31	to	to	PART
fens-103	93	32	eucalyptus	eucalyptus	NOUN
fens-103	93	33	and	and	CCONJ
fens-103	93	34	clover	clover	NOUN
fens-103	93	35	honeys	honey	NOUN
fens-103	93	36	,	,	PUNCT
fens-103	93	37	advance	advance	NOUN
fens-103	93	38	journal	journal	NOUN
fens-103	93	39	of	of	ADP
fens-103	93	40	food	food	NOUN
fens-103	93	41	science	science	NOUN
fens-103	93	42	and	and	CCONJ
fens-103	93	43	technology	technology	NOUN
fens-103	93	44	,	,	PUNCT
fens-103	93	45	5(7	5(7	NUM
fens-103	93	46	)	)	PUNCT
fens-103	93	47	,	,	PUNCT
fens-103	93	48	829	829	NUM
fens-103	93	49	-	-	SYM
fens-103	93	50	838	838	NUM
fens-103	93	51	,	,	PUNCT
fens-103	93	52	(	(	PUNCT
fens-103	93	53	2013	2013	NUM
fens-103	93	54	)	)	PUNCT
fens-103	93	55	;	;	PUNCT
fens-103	94	1	[	[	X
fens-103	94	2	6	6	NUM
fens-103	94	3	]	]	PUNCT
fens-103	94	4	stone	stone	NOUN
fens-103	94	5	,	,	PUNCT
fens-103	94	6	h.	h.	PROPN
fens-103	94	7	,	,	PUNCT
fens-103	94	8	sidel	sidel	PROPN
fens-103	94	9	,	,	PUNCT
fens-103	94	10	j.	j.	PROPN
fens-103	94	11	,	,	PUNCT
fens-103	94	12	quantitative	quantitative	ADJ
fens-103	94	13	descriptive	descriptive	ADJ
fens-103	94	14	analysis	analysis	NOUN
fens-103	94	15	(	(	PUNCT
fens-103	94	16	the	the	DET
fens-103	94	17	qda	qda	NOUN
fens-103	94	18	method	method	NOUN
fens-103	94	19	)	)	PUNCT
fens-103	94	20	.	.	PUNCT
fens-103	95	1	sensory	sensory	ADJ
fens-103	95	2	evaluation	evaluation	NOUN
fens-103	95	3	practices	practice	NOUN
fens-103	95	4	,	,	PUNCT
fens-103	95	5	3rd	3rd	ADJ
fens-103	95	6	ed	ed	NOUN
fens-103	95	7	.	.	PUNCT
fens-103	96	1	elsevier	elsevier	PROPN
fens-103	96	2	academic	academic	PROPN
fens-103	96	3	press	press	PROPN
fens-103	96	4	,	,	PUNCT
fens-103	96	5	san	san	PROPN
fens-103	96	6	diego	diego	PROPN
fens-103	96	7	,	,	PUNCT
fens-103	96	8	ca	ca	NOUN
fens-103	96	9	,	,	PUNCT
fens-103	96	10	215–235	215–235	NUM
fens-103	96	11	,	,	PUNCT
fens-103	96	12	(	(	PUNCT
fens-103	96	13	2004	2004	NUM
fens-103	96	14	)	)	PUNCT
fens-103	96	15	;	;	PUNCT
fens-103	97	1	[	[	X
fens-103	97	2	7	7	X
fens-103	97	3	]	]	X
fens-103	97	4	stone	stone	NOUN
fens-103	97	5	,	,	PUNCT
fens-103	97	6	h.	h.	PROPN
fens-103	97	7	,	,	PUNCT
fens-103	97	8	bleibaum	bleibaum	PROPN
fens-103	97	9	,	,	PUNCT
fens-103	97	10	r.	r.	PROPN
fens-103	97	11	,	,	PUNCT
fens-103	97	12	thomas	thomas	PROPN
fens-103	97	13	,	,	PUNCT
fens-103	97	14	h.	h.	PROPN
fens-103	97	15	,	,	PUNCT
fens-103	97	16	sensory	sensory	ADJ
fens-103	97	17	evaluation	evaluation	NOUN
fens-103	97	18	pratices	pratice	NOUN
fens-103	97	19	,	,	PUNCT
fens-103	97	20	4.ed	4.ed	NUM
fens-103	97	21	.	.	PROPN
fens-103	97	22	,	,	PUNCT
fens-103	97	23	elsevier	elsevier	PROPN
fens-103	97	24	academic	academic	ADJ
fens-103	97	25	press	press	NOUN
fens-103	97	26	,	,	PUNCT
fens-103	97	27	food	food	NOUN
fens-103	97	28	science	science	NOUN
fens-103	97	29	and	and	CCONJ
fens-103	97	30	technology	technology	NOUN
fens-103	97	31	.	.	PUNCT
fens-103	98	1	international	international	ADJ
fens-103	98	2	series	series	PROPN
fens-103	98	3	,	,	PUNCT
fens-103	98	4	london	london	PROPN
fens-103	98	5	,	,	PUNCT
fens-103	98	6	250	250	NUM
fens-103	98	7	-	-	SYM
fens-103	98	8	255	255	NUM
fens-103	98	9	,	,	PUNCT
fens-103	98	10	(	(	PUNCT
fens-103	98	11	2012	2012	NUM
fens-103	98	12	)	)	PUNCT
fens-103	98	13	;	;	PUNCT
fens-103	98	14	.	.	PUNCT
fens-103	99	1	[	[	X
fens-103	99	2	8	8	NUM
fens-103	99	3	]	]	X
fens-103	99	4	*	*	PUNCT
fens-103	99	5	*	*	PUNCT
fens-103	99	6	*	*	PUNCT
fens-103	99	7	,	,	PUNCT
fens-103	99	8	reţetar	reţetar	NOUN
fens-103	99	9	tip	tip	PROPN
fens-103	99	10	pentru	pentru	PROPN
fens-103	99	11	preparate	preparate	PROPN
fens-103	99	12	culinare	culinare	PROPN
fens-103	99	13	,	,	PUNCT
fens-103	99	14	ministerul	ministerul	NOUN
fens-103	99	15	comerţului	comerţului	PROPN
fens-103	99	16	,	,	PUNCT
fens-103	99	17	bucureşti	bucureşti	NOUN
fens-103	99	18	,	,	PUNCT
fens-103	99	19	174	174	NUM
fens-103	99	20	,	,	PUNCT
fens-103	99	21	(	(	PUNCT
fens-103	99	22	1982	1982	NUM
fens-103	99	23	)	)	PUNCT
fens-103	99	24	;	;	PUNCT
fens-103	99	25	[	[	X
fens-103	99	26	9	9	NUM
fens-103	99	27	]	]	PUNCT
fens-103	99	28	allgeyer	allgeyer	NOUN
fens-103	99	29	,	,	PUNCT
fens-103	99	30	l.	l.	PROPN
fens-103	99	31	c.	c.	PROPN
fens-103	99	32	,	,	PUNCT
fens-103	99	33	miller	miller	PROPN
fens-103	99	34	,	,	PUNCT
fens-103	99	35	m.	m.	PROPN
fens-103	99	36	j.	j.	PROPN
fens-103	99	37	,	,	PUNCT
fens-103	99	38	lee	lee	PROPN
fens-103	99	39	,	,	PUNCT
fens-103	99	40	s.y	s.y	PROPN
fens-103	99	41	.	.	PROPN
fens-103	99	42	,	,	PUNCT
fens-103	99	43	sensory	sensory	ADJ
fens-103	99	44	and	and	CCONJ
fens-103	99	45	microbiological	microbiological	ADJ
fens-103	99	46	quality	quality	NOUN
fens-103	99	47	of	of	ADP
fens-103	99	48	yogurt	yogurt	ADJ
fens-103	99	49	drinks	drink	NOUN
fens-103	99	50	with	with	ADP
fens-103	99	51	prebiotics	prebiotic	NOUN
fens-103	99	52	and	and	CCONJ
fens-103	99	53	probiotics	probiotic	NOUN
fens-103	99	54	,	,	PUNCT
fens-103	99	55	journal	journal	NOUN
fens-103	99	56	of	of	ADP
fens-103	99	57	dairy	dairy	NOUN
fens-103	99	58	science	science	NOUN
fens-103	99	59	,	,	PUNCT
fens-103	99	60	93	93	NUM
fens-103	99	61	(	(	PUNCT
fens-103	99	62	10	10	NUM
fens-103	99	63	)	)	PUNCT
fens-103	99	64	,	,	PUNCT
fens-103	99	65	4471–4479	4471–4479	NUM
fens-103	99	66	,	,	PUNCT
fens-103	99	67	(	(	PUNCT
fens-103	99	68	2010	2010	NUM
fens-103	99	69	)	)	PUNCT
fens-103	99	70	;	;	PUNCT
fens-103	99	71	[	[	X
fens-103	99	72	10	10	NUM
fens-103	99	73	]	]	X
fens-103	99	74	wadhwani	wadhwani	PROPN
fens-103	99	75	,	,	PUNCT
fens-103	99	76	r.	r.	PROPN
fens-103	99	77	,	,	PUNCT
fens-103	99	78	mcmahon	mcmahon	PROPN
fens-103	99	79	,	,	PUNCT
fens-103	99	80	d.	d.	PROPN
fens-103	99	81	j.	j.	PROPN
fens-103	99	82	,	,	PUNCT
fens-103	99	83	color	color	NOUN
fens-103	99	84	of	of	ADP
fens-103	99	85	low	low	ADJ
fens-103	99	86	fat	fat	ADJ
fens-103	99	87	cheese	cheese	NOUN
fens-103	99	88	influences	influence	VERB
fens-103	99	89	flavor	flavor	NOUN
fens-103	99	90	perception	perception	NOUN
fens-103	99	91	and	and	CCONJ
fens-103	99	92	consumer	consumer	NOUN
fens-103	99	93	liking	liking	NOUN
fens-103	99	94	,	,	PUNCT
fens-103	99	95	journal	journal	NOUN
fens-103	99	96	of	of	ADP
fens-103	99	97	dairy	dairy	NOUN
fens-103	99	98	science	science	NOUN
fens-103	99	99	,	,	PUNCT
fens-103	99	100	95	95	NUM
fens-103	99	101	,	,	PUNCT
fens-103	99	102	2336–2346	2336–2346	NUM
fens-103	99	103	,	,	PUNCT
fens-103	99	104	(	(	PUNCT
fens-103	99	105	2012	2012	NUM
fens-103	99	106	)	)	PUNCT
fens-103	99	107	;	;	PUNCT
fens-103	99	108	[	[	X
fens-103	99	109	11	11	NUM
fens-103	99	110	]	]	SYM
fens-103	99	111	lanza	lanza	PROPN
fens-103	99	112	,	,	PUNCT
fens-103	99	113	c.m	c.m	PROPN
fens-103	99	114	.	.	PROPN
fens-103	99	115	,	,	PUNCT
fens-103	99	116	mazzaglia	mazzaglia	PROPN
fens-103	99	117	,	,	PUNCT
fens-103	99	118	a.	a.	NOUN
fens-103	99	119	,	,	PUNCT
fens-103	99	120	pagliarini	pagliarini	NOUN
fens-103	99	121	,	,	PUNCT
fens-103	99	122	e.	e.	NOUN
fens-103	99	123	,	,	PUNCT
fens-103	99	124	sensory	sensory	ADJ
fens-103	99	125	profile	profile	NOUN
fens-103	99	126	of	of	ADP
fens-103	99	127	a	a	DET
fens-103	99	128	specialty	specialty	NOUN
fens-103	99	129	sicilian	sicilian	ADJ
fens-103	99	130	chocolate	chocolate	NOUN
fens-103	99	131	,	,	PUNCT
fens-103	99	132	international	international	ADJ
fens-103	99	133	journal	journal	NOUN
fens-103	99	134	of	of	ADP
fens-103	99	135	food	food	NOUN
fens-103	99	136	science	science	NOUN
fens-103	99	137	,	,	PUNCT
fens-103	99	138	23	23	NUM
fens-103	99	139	,	,	PUNCT
fens-103	99	140	36	36	NUM
fens-103	99	141	-	-	SYM
fens-103	99	142	44	44	NUM
fens-103	99	143	,	,	PUNCT
fens-103	99	144	(	(	PUNCT
fens-103	99	145	2010	2010	NUM
fens-103	99	146	)	)	PUNCT
fens-103	99	147	;	;	PUNCT
fens-103	99	148	[	[	X
fens-103	99	149	12	12	NUM
fens-103	99	150	]	]	X
fens-103	99	151	lenfant	lenfant	NOUN
fens-103	99	152	,	,	PUNCT
fens-103	99	153	f.	f.	PROPN
fens-103	99	154	,	,	PUNCT
fens-103	99	155	hartmann	hartmann	PROPN
fens-103	99	156	,	,	PUNCT
fens-103	99	157	c.	c.	PROPN
fens-103	99	158	,	,	PUNCT
fens-103	99	159	watzke	watzke	PROPN
fens-103	99	160	,	,	PUNCT
fens-103	99	161	b.	b.	PROPN
fens-103	99	162	,	,	PUNCT
fens-103	99	163	breton	breton	PROPN
fens-103	99	164	,	,	PUNCT
fens-103	99	165	o.	o.	PROPN
fens-103	99	166	,	,	PUNCT
fens-103	99	167	loret	loret	PROPN
fens-103	99	168	,	,	PUNCT
fens-103	99	169	c.	c.	PROPN
fens-103	99	170	,	,	PUNCT
fens-103	99	171	martin	martin	PROPN
fens-103	99	172	,	,	PUNCT
fens-103	99	173	n.	n.	NOUN
fens-103	99	174	,	,	PUNCT
fens-103	99	175	impact	impact	NOUN
fens-103	99	176	of	of	ADP
fens-103	99	177	the	the	DET
fens-103	99	178	shape	shape	NOUN
fens-103	99	179	on	on	ADP
fens-103	99	180	sensory	sensory	ADJ
fens-103	99	181	properties	property	NOUN
fens-103	99	182	of	of	ADP
fens-103	99	183	individual	individual	ADJ
fens-103	99	184	dark	dark	ADJ
fens-103	99	185	chocolate	chocolate	NOUN
fens-103	99	186	pieces	piece	NOUN
fens-103	99	187	,	,	PUNCT
fens-103	99	188	food	food	NOUN
fens-103	99	189	science	science	NOUN
fens-103	99	190	and	and	CCONJ
fens-103	99	191	technology	technology	NOUN
fens-103	99	192	,	,	PUNCT
fens-103	99	193	51	51	NUM
fens-103	99	194	,	,	PUNCT
fens-103	99	195	545	545	NUM
fens-103	99	196	-	-	SYM
fens-103	99	197	552	552	NUM
fens-103	99	198	,	,	PUNCT
fens-103	99	199	(	(	PUNCT
fens-103	99	200	2013	2013	NUM
fens-103	99	201	)	)	PUNCT
fens-103	99	202	;	;	PUNCT
fens-103	100	1	[	[	X
fens-103	100	2	13	13	NUM
fens-103	100	3	]	]	X
fens-103	100	4	*	*	PUNCT
fens-103	100	5	*	*	PUNCT
fens-103	100	6	*	*	NOUN
fens-103	100	7	bs	bs	ADP
fens-103	100	8	iso	iso	NOUN
fens-103	100	9	13299:2003	13299:2003	NUM
fens-103	100	10	sensory	sensory	ADJ
fens-103	100	11	analysis	analysis	NOUN
fens-103	100	12	—	—	PUNCT
fens-103	100	13	methodology	methodology	NOUN
fens-103	100	14	—	—	PUNCT
fens-103	100	15	general	general	ADJ
fens-103	100	16	guidance	guidance	NOUN
fens-103	100	17	for	for	ADP
fens-103	100	18	establishing	establish	VERB
fens-103	100	19	a	a	DET
fens-103	100	20	sensory	sensory	ADJ
fens-103	100	21	profile	profile	NOUN
fens-103	100	22	,	,	PUNCT
fens-103	100	23	iso	iso	NOUN
fens-103	100	24	,	,	PUNCT
fens-103	100	25	(	(	PUNCT
fens-103	100	26	2010	2010	NUM
fens-103	100	27	)	)	PUNCT
fens-103	100	28	;	;	PUNCT
fens-103	100	29	[	[	X
fens-103	100	30	14	14	NUM
fens-103	100	31	]	]	SYM
fens-103	100	32	morais	morais	PROPN
fens-103	100	33	,	,	PUNCT
fens-103	100	34	e.	e.	PROPN
fens-103	100	35	c.	c.	PROPN
fens-103	100	36	,	,	PUNCT
fens-103	100	37	cruz	cruz	PROPN
fens-103	100	38	,	,	PUNCT
fens-103	100	39	a.	a.	NOUN
fens-103	100	40	g.	g.	PROPN
fens-103	100	41	,	,	PUNCT
fens-103	100	42	faria	faria	PROPN
fens-103	100	43	,	,	PUNCT
fens-103	100	44	j.	j.	PROPN
fens-103	100	45	a.	a.	PROPN
fens-103	100	46	f.	f.	PROPN
fens-103	100	47	,	,	PUNCT
fens-103	100	48	bolini	bolini	PROPN
fens-103	100	49	,	,	PUNCT
fens-103	100	50	h.	h.	PROPN
fens-103	100	51	m.	m.	PROPN
fens-103	100	52	a.	a.	PROPN
fens-103	100	53	,	,	PUNCT
fens-103	100	54	prebiotic	prebiotic	ADJ
fens-103	100	55	gluten	gluten	NOUN
fens-103	100	56	-	-	PUNCT
fens-103	100	57	free	free	ADJ
fens-103	100	58	bread	bread	NOUN
fens-103	100	59	:	:	PUNCT
fens-103	100	60	sensory	sensory	ADJ
fens-103	100	61	profiling	profiling	NOUN
fens-103	100	62	and	and	CCONJ
fens-103	100	63	drivers	driver	NOUN
fens-103	100	64	of	of	ADP
fens-103	100	65	liking	like	VERB
fens-103	100	66	,	,	PUNCT
fens-103	100	67	lwt	lwt	NOUN
fens-103	100	68	food	food	NOUN
fens-103	100	69	science	science	NOUN
fens-103	100	70	and	and	CCONJ
fens-103	100	71	technology	technology	NOUN
fens-103	100	72	,	,	PUNCT
fens-103	100	73	55(1	55(1	NOUN
fens-103	100	74	)	)	PUNCT
fens-103	100	75	,	,	PUNCT
fens-103	100	76	248	248	NUM
fens-103	100	77	-	-	SYM
fens-103	100	78	254	254	NUM
fens-103	100	79	,	,	PUNCT
fens-103	100	80	(	(	PUNCT
fens-103	100	81	2014	2014	NUM
fens-103	100	82	)	)	PUNCT
fens-103	100	83	;	;	PUNCT
fens-103	100	84	[	[	X
fens-103	100	85	15	15	NUM
fens-103	100	86	]	]	X
fens-103	100	87	mason	mason	PROPN
fens-103	100	88	,	,	PUNCT
fens-103	100	89	r.	r.	PROPN
fens-103	100	90	,	,	PUNCT
fens-103	100	91	sensory	sensory	ADJ
fens-103	100	92	evaluation	evaluation	NOUN
fens-103	100	93	manual	manual	NOUN
fens-103	100	94	,	,	PUNCT
fens-103	100	95	university	university	NOUN
fens-103	100	96	of	of	ADP
fens-103	100	97	queensland	queensland	PROPN
fens-103	100	98	and	and	CCONJ
fens-103	100	99	stephen	stephen	PROPN
fens-103	100	100	nottingham	nottingham	PROPN
fens-103	100	101	,	,	PUNCT
fens-103	100	102	(	(	PUNCT
fens-103	100	103	2002	2002	NUM
fens-103	100	104	)	)	PUNCT
fens-103	100	105	.	.	PUNCT