id	sid	tid	token	lemma	pos
fens-244	1	1	334	334	NUM
fens-244	1	2	journal	journal	NOUN
fens-244	1	3	homepage	homepage	NOUN
fens-244	1	4	:	:	PUNCT
fens-244	1	5	www.fia.usv.ro/fiajournal	www.fia.usv.ro/fiajournal	ADJ
fens-244	1	6	journal	journal	NOUN
fens-244	1	7	of	of	ADP
fens-244	1	8	faculty	faculty	NOUN
fens-244	1	9	of	of	ADP
fens-244	1	10	food	food	NOUN
fens-244	1	11	engineering	engineering	NOUN
fens-244	1	12	,	,	PUNCT
fens-244	1	13	ştefan	ştefan	PROPN
fens-244	1	14	cel	cel	PROPN
fens-244	1	15	mare	mare	PROPN
fens-244	1	16	university	university	PROPN
fens-244	1	17	of	of	ADP
fens-244	1	18	suceava	suceava	PROPN
fens-244	1	19	,	,	PUNCT
fens-244	1	20	romania	romania	PROPN
fens-244	1	21	volume	volume	PROPN
fens-244	1	22	xv	xv	PROPN
fens-244	1	23	,	,	PUNCT
fens-244	1	24	issue	issue	NOUN
fens-244	1	25	42016	42016	NUM
fens-244	1	26	,	,	PUNCT
fens-244	1	27	pag	pag	PROPN
fens-244	1	28	.	.	PROPN
fens-244	1	29	334	334	NUM
fens-244	1	30	340	340	NUM
fens-244	1	31	the	the	DET
fens-244	1	32	influence	influence	NOUN
fens-244	1	33	of	of	ADP
fens-244	1	34	berry	berry	NOUN
fens-244	1	35	puree	puree	NOUN
fens-244	1	36	on	on	ADP
fens-244	1	37	microbiological	microbiological	ADJ
fens-244	1	38	indicators	indicator	NOUN
fens-244	1	39	of	of	ADP
fens-244	1	40	cheese	cheese	NOUN
fens-244	1	41	product	product	NOUN
fens-244	1	42	during	during	ADP
fens-244	1	43	storage	storage	NOUN
fens-244	1	44	olena	olena	PROPN
fens-244	1	45	grek1	grek1	PROPN
fens-244	1	46	,	,	PUNCT
fens-244	1	47	tetiana	tetiana	PROPN
fens-244	1	48	pshenychna1	pshenychna1	PROPN
fens-244	1	49	,	,	PUNCT
fens-244	1	50	*	*	PUNCT
fens-244	1	51	olena	olena	PROPN
fens-244	1	52	krasulya1	krasulya1	PROPN
fens-244	1	53	,	,	PUNCT
fens-244	1	54	yuliia	yuliia	ADJ
fens-244	1	55	pakhomova1	pakhomova1	PROPN
fens-244	1	56	,	,	PUNCT
fens-244	1	57	kateryna	kateryna	NOUN
fens-244	1	58	ivashchenko2	ivashchenko2	X
fens-244	1	59	1educational	1educational	NUM
fens-244	1	60	and	and	CCONJ
fens-244	1	61	research	research	PROPN
fens-244	1	62	institute	institute	PROPN
fens-244	1	63	of	of	ADP
fens-244	1	64	food	food	NOUN
fens-244	1	65	technology	technology	NOUN
fens-244	1	66	,	,	PUNCT
fens-244	1	67	national	national	ADJ
fens-244	1	68	university	university	PROPN
fens-244	1	69	of	of	ADP
fens-244	1	70	food	food	NOUN
fens-244	1	71	technologies	technology	NOUN
fens-244	1	72	,	,	PUNCT
fens-244	1	73	01601	01601	NUM
fens-244	1	74	,	,	PUNCT
fens-244	1	75	volodymyrska	volodymyrska	ADJ
fens-244	1	76	str.68	str.68	NOUN
fens-244	1	77	,	,	PUNCT
fens-244	1	78	kyiv	kyiv	ADJ
fens-244	1	79	,	,	PUNCT
fens-244	1	80	ukraine	ukraine	NOUN
fens-244	1	81	,	,	PUNCT
fens-244	1	82	olena_krasulya@ukr.net	olena_krasulya@ukr.net	PROPN
fens-244	1	83	2odessa	2odessa	PROPN
fens-244	1	84	institute	institute	NOUN
fens-244	1	85	of	of	ADP
fens-244	1	86	postgraduate	postgraduate	PROPN
fens-244	1	87	education	education	NOUN
fens-244	1	88	nuft	nuft	NOUN
fens-244	1	89	65110	65110	NUM
fens-244	1	90	balkovskaya	balkovskaya	NOUN
fens-244	1	91	54	54	NUM
fens-244	1	92	str	str	NOUN
fens-244	1	93	.	.	PUNCT
fens-244	1	94	,	,	PUNCT
fens-244	1	95	odessa	odessa	ADJ
fens-244	1	96	,	,	PUNCT
fens-244	1	97	ukraine	ukraine	NOUN
fens-244	1	98	*	*	PUNCT
fens-244	1	99	corresponding	correspond	VERB
fens-244	1	100	author	author	NOUN
fens-244	1	101	received	receive	VERB
fens-244	1	102	14th	14th	ADJ
fens-244	1	103	october	october	PROPN
fens-244	1	104	2016	2016	NUM
fens-244	1	105	,	,	PUNCT
fens-244	1	106	accepted	accept	VERB
fens-244	1	107	27th	27th	ADJ
fens-244	1	108	december	december	PROPN
fens-244	1	109	2016	2016	NUM
fens-244	1	110	abstract	abstract	NOUN
fens-244	1	111	:	:	PUNCT
fens-244	1	112	a	a	DET
fens-244	1	113	contemporary	contemporary	ADJ
fens-244	1	114	trend	trend	NOUN
fens-244	1	115	is	be	AUX
fens-244	1	116	providing	provide	VERB
fens-244	1	117	people	people	NOUN
fens-244	1	118	with	with	ADP
fens-244	1	119	wholesome	wholesome	ADJ
fens-244	1	120	foods	food	NOUN
fens-244	1	121	enriched	enrich	VERB
fens-244	1	122	with	with	ADP
fens-244	1	123	vitamins	vitamin	NOUN
fens-244	1	124	and	and	CCONJ
fens-244	1	125	microelements	microelement	NOUN
fens-244	1	126	by	by	ADP
fens-244	1	127	improving	improve	VERB
fens-244	1	128	food	food	NOUN
fens-244	1	129	products	product	NOUN
fens-244	1	130	’	'	PUNCT
fens-244	1	131	composition	composition	NOUN
fens-244	1	132	by	by	ADP
fens-244	1	133	addition	addition	NOUN
fens-244	1	134	of	of	ADP
fens-244	1	135	functional	functional	ADJ
fens-244	1	136	ingredients	ingredient	NOUN
fens-244	1	137	.	.	PUNCT
fens-244	2	1	this	this	DET
fens-244	2	2	trend	trend	NOUN
fens-244	2	3	may	may	AUX
fens-244	2	4	be	be	AUX
fens-244	2	5	successfully	successfully	ADV
fens-244	2	6	achieved	achieve	VERB
fens-244	2	7	by	by	ADP
fens-244	2	8	innovative	innovative	ADJ
fens-244	2	9	solutions	solution	NOUN
fens-244	2	10	related	relate	VERB
fens-244	2	11	to	to	ADP
fens-244	2	12	the	the	DET
fens-244	2	13	technologies	technology	NOUN
fens-244	2	14	of	of	ADP
fens-244	2	15	cheese	cheese	NOUN
fens-244	2	16	products	product	NOUN
fens-244	2	17	.	.	PUNCT
fens-244	3	1	one	one	NUM
fens-244	3	2	of	of	ADP
fens-244	3	3	the	the	DET
fens-244	3	4	most	most	ADV
fens-244	3	5	promisive	promisive	ADJ
fens-244	3	6	ways	way	NOUN
fens-244	3	7	to	to	PART
fens-244	3	8	increase	increase	VERB
fens-244	3	9	significantly	significantly	ADV
fens-244	3	10	nutrition	nutrition	NOUN
fens-244	3	11	value	value	NOUN
fens-244	3	12	and	and	CCONJ
fens-244	3	13	consumptional	consumptional	ADJ
fens-244	3	14	properties	property	NOUN
fens-244	3	15	of	of	ADP
fens-244	3	16	cheese	cheese	NOUN
fens-244	3	17	product	product	NOUN
fens-244	3	18	is	be	AUX
fens-244	3	19	based	base	VERB
fens-244	3	20	on	on	ADP
fens-244	3	21	the	the	DET
fens-244	3	22	enrichment	enrichment	NOUN
fens-244	3	23	of	of	ADP
fens-244	3	24	cheese	cheese	NOUN
fens-244	3	25	by	by	ADP
fens-244	3	26	dairy	dairy	NOUN
fens-244	3	27	-	-	PUNCT
fens-244	3	28	protein	protein	NOUN
fens-244	3	29	and	and	CCONJ
fens-244	3	30	berry	berry	VERB
fens-244	3	31	raw	raw	ADJ
fens-244	3	32	materials	material	NOUN
fens-244	3	33	.	.	PUNCT
fens-244	4	1	the	the	DET
fens-244	4	2	modernization	modernization	NOUN
fens-244	4	3	of	of	ADP
fens-244	4	4	the	the	DET
fens-244	4	5	technical	technical	ADJ
fens-244	4	6	process	process	NOUN
fens-244	4	7	consists	consist	VERB
fens-244	4	8	in	in	ADP
fens-244	4	9	the	the	DET
fens-244	4	10	fact	fact	NOUN
fens-244	4	11	that	that	SCONJ
fens-244	4	12	the	the	DET
fens-244	4	13	process	process	NOUN
fens-244	4	14	of	of	ADP
fens-244	4	15	milkprotein	milkprotein	NOUN
fens-244	4	16	clot	clot	NOUN
fens-244	4	17	coagulation	coagulation	NOUN
fens-244	4	18	is	be	AUX
fens-244	4	19	carried	carry	VERB
fens-244	4	20	out	out	ADP
fens-244	4	21	by	by	ADP
fens-244	4	22	processed	process	VERB
fens-244	4	23	berries	berry	NOUN
fens-244	4	24	.	.	PUNCT
fens-244	5	1	the	the	DET
fens-244	5	2	process	process	NOUN
fens-244	5	3	needs	need	VERB
fens-244	5	4	to	to	PART
fens-244	5	5	be	be	AUX
fens-244	5	6	carried	carry	VERB
fens-244	5	7	out	out	ADP
fens-244	5	8	under	under	ADP
fens-244	5	9	the	the	DET
fens-244	5	10	strict	strict	ADJ
fens-244	5	11	observation	observation	NOUN
fens-244	5	12	of	of	ADP
fens-244	5	13	microbiological	microbiological	ADJ
fens-244	5	14	parameters	parameter	NOUN
fens-244	5	15	.	.	PUNCT
fens-244	6	1	similarly	similarly	ADV
fens-244	6	2	the	the	DET
fens-244	6	3	product	product	NOUN
fens-244	6	4	stability	stability	NOUN
fens-244	6	5	should	should	AUX
fens-244	6	6	be	be	AUX
fens-244	6	7	rigorously	rigorously	ADV
fens-244	6	8	kept	keep	VERB
fens-244	6	9	during	during	ADP
fens-244	6	10	its	its	PRON
fens-244	6	11	storage	storage	NOUN
fens-244	6	12	.	.	PUNCT
fens-244	7	1	since	since	SCONJ
fens-244	7	2	the	the	DET
fens-244	7	3	products	product	NOUN
fens-244	7	4	’	'	PUNCT
fens-244	7	5	organoleptic	organoleptic	ADJ
fens-244	7	6	,	,	PUNCT
fens-244	7	7	physico	physico	NOUN
fens-244	7	8	-	-	PUNCT
fens-244	7	9	chemical	chemical	NOUN
fens-244	7	10	properties	property	NOUN
fens-244	7	11	and	and	CCONJ
fens-244	7	12	their	their	PRON
fens-244	7	13	shelf	shelf	NOUN
fens-244	7	14	-	-	PUNCT
fens-244	7	15	life	life	NOUN
fens-244	7	16	depend	depend	VERB
fens-244	7	17	on	on	ADP
fens-244	7	18	initial	initial	ADJ
fens-244	7	19	contamination	contamination	NOUN
fens-244	7	20	,	,	PUNCT
fens-244	7	21	composition	composition	NOUN
fens-244	7	22	and	and	CCONJ
fens-244	7	23	state	state	NOUN
fens-244	7	24	of	of	ADP
fens-244	7	25	bacterial	bacterial	ADJ
fens-244	7	26	flora	flora	NOUN
fens-244	7	27	,	,	PUNCT
fens-244	7	28	these	these	DET
fens-244	7	29	indicators	indicator	NOUN
fens-244	7	30	should	should	AUX
fens-244	7	31	also	also	ADV
fens-244	7	32	be	be	AUX
fens-244	7	33	controlled	control	VERB
fens-244	7	34	.	.	PUNCT
fens-244	8	1	taking	take	VERB
fens-244	8	2	into	into	ADP
fens-244	8	3	account	account	NOUN
fens-244	8	4	the	the	DET
fens-244	8	5	above	above	ADV
fens-244	8	6	mentioned	mention	VERB
fens-244	8	7	aspects	aspect	NOUN
fens-244	8	8	,	,	PUNCT
fens-244	8	9	the	the	DET
fens-244	8	10	effect	effect	NOUN
fens-244	8	11	of	of	ADP
fens-244	8	12	black	black	ADJ
fens-244	8	13	currant	currant	NOUN
fens-244	8	14	as	as	ADP
fens-244	8	15	coagulant	coagulant	NOUN
fens-244	8	16	in	in	ADP
fens-244	8	17	the	the	DET
fens-244	8	18	form	form	NOUN
fens-244	8	19	of	of	ADP
fens-244	8	20	frozen	frozen	ADJ
fens-244	8	21	milled	mill	VERB
fens-244	8	22	berries	berry	NOUN
fens-244	8	23	in	in	ADP
fens-244	8	24	homogenized	homogenized	ADJ
fens-244	8	25	and	and	CCONJ
fens-244	8	26	sterilized	sterilize	VERB
fens-244	8	27	puree	puree	NOUN
fens-244	8	28	on	on	ADP
fens-244	8	29	development	development	NOUN
fens-244	8	30	of	of	ADP
fens-244	8	31	bacterial	bacterial	ADJ
fens-244	8	32	flora	flora	NOUN
fens-244	8	33	(	(	PUNCT
fens-244	8	34	lactic	lactic	ADJ
fens-244	8	35	acid	acid	NOUN
fens-244	8	36	microorganisms	microorganism	NOUN
fens-244	8	37	,	,	PUNCT
fens-244	8	38	yeasts	yeast	NOUN
fens-244	8	39	and	and	CCONJ
fens-244	8	40	moulds	mould	NOUN
fens-244	8	41	)	)	PUNCT
fens-244	8	42	in	in	ADP
fens-244	8	43	dairy	dairy	NOUN
fens-244	8	44	-	-	PUNCT
fens-244	8	45	protein	protein	NOUN
fens-244	8	46	products	product	NOUN
fens-244	8	47	during	during	ADP
fens-244	8	48	storage	storage	NOUN
fens-244	8	49	was	be	AUX
fens-244	8	50	examined	examine	VERB
fens-244	8	51	.	.	PUNCT
fens-244	9	1	safety	safety	NOUN
fens-244	9	2	and	and	CCONJ
fens-244	9	3	compliance	compliance	NOUN
fens-244	9	4	with	with	ADP
fens-244	9	5	the	the	DET
fens-244	9	6	regulatory	regulatory	ADJ
fens-244	9	7	requirements	requirement	NOUN
fens-244	9	8	of	of	ADP
fens-244	9	9	received	receive	VERB
fens-244	9	10	samples	sample	NOUN
fens-244	9	11	are	be	AUX
fens-244	9	12	proven	prove	VERB
fens-244	9	13	.	.	PUNCT
fens-244	10	1	the	the	DET
fens-244	10	2	positive	positive	ADJ
fens-244	10	3	impact	impact	NOUN
fens-244	10	4	on	on	ADP
fens-244	10	5	dairy	dairy	NOUN
fens-244	10	6	-	-	PUNCT
fens-244	10	7	protein	protein	NOUN
fens-244	10	8	foundation	foundation	NOUN
fens-244	10	9	’	'	PUNCT
fens-244	10	10	stability	stability	NOUN
fens-244	10	11	and	and	CCONJ
fens-244	10	12	quality	quality	NOUN
fens-244	10	13	of	of	ADP
fens-244	10	14	berry	berry	NOUN
fens-244	10	15	coagulant	coagulant	NOUN
fens-244	10	16	is	be	AUX
fens-244	10	17	proven.it	proven.it	NOUN
fens-244	10	18	was	be	AUX
fens-244	10	19	confirmed	confirm	VERB
fens-244	10	20	that	that	SCONJ
fens-244	10	21	the	the	DET
fens-244	10	22	use	use	NOUN
fens-244	10	23	of	of	ADP
fens-244	10	24	black	black	ADJ
fens-244	10	25	currant	currant	NOUN
fens-244	10	26	in	in	ADP
fens-244	10	27	homogenized	homogenize	VERB
fens-244	10	28	puree	puree	ADJ
fens-244	10	29	which	which	PRON
fens-244	10	30	has	have	VERB
fens-244	10	31	stable	stable	ADJ
fens-244	10	32	indicators	indicator	NOUN
fens-244	10	33	is	be	AUX
fens-244	10	34	more	more	ADV
fens-244	10	35	appropriate	appropriate	ADJ
fens-244	10	36	and	and	CCONJ
fens-244	10	37	safe	safe	ADJ
fens-244	10	38	.	.	PUNCT
fens-244	11	1	keywords	keyword	NOUN
fens-244	11	2	:	:	PUNCT
fens-244	11	3	cottage	cottage	NOUN
fens-244	11	4	cheese	cheese	NOUN
fens-244	11	5	,	,	PUNCT
fens-244	11	6	black	black	ADJ
fens-244	11	7	currant	currant	NOUN
fens-244	11	8	,	,	PUNCT
fens-244	11	9	heat	heat	NOUN
fens-244	11	10	treating	treating	NOUN
fens-244	11	11	,	,	PUNCT
fens-244	11	12	thermo	thermo	NOUN
fens-244	11	13	acid	acid	NOUN
fens-244	11	14	coagulation	coagulation	NOUN
fens-244	11	15	.	.	PUNCT
fens-244	12	1	1	1	X
fens-244	12	2	.	.	X
fens-244	12	3	introduction	introduction	NOUN
fens-244	12	4	the	the	DET
fens-244	12	5	task	task	NOUN
fens-244	12	6	to	to	PART
fens-244	12	7	provide	provide	VERB
fens-244	12	8	consumers	consumer	NOUN
fens-244	12	9	with	with	ADP
fens-244	12	10	balanced	balanced	ADJ
fens-244	12	11	nutrition	nutrition	NOUN
fens-244	12	12	requires	require	VERB
fens-244	12	13	relevant	relevant	ADJ
fens-244	12	14	approaches	approach	NOUN
fens-244	12	15	and	and	CCONJ
fens-244	12	16	solutions	solution	NOUN
fens-244	12	17	in	in	ADP
fens-244	12	18	terms	term	NOUN
fens-244	12	19	of	of	ADP
fens-244	12	20	milk	milk	NOUN
fens-244	12	21	processing	processing	NOUN
fens-244	12	22	.	.	PUNCT
fens-244	13	1	modern	modern	ADJ
fens-244	13	2	food	food	NOUN
fens-244	13	3	products	product	NOUN
fens-244	13	4	have	have	VERB
fens-244	13	5	to	to	PART
fens-244	13	6	supply	supply	VERB
fens-244	13	7	human	human	ADJ
fens-244	13	8	organism	organism	NOUN
fens-244	13	9	with	with	ADP
fens-244	13	10	vitamins	vitamin	NOUN
fens-244	13	11	,	,	PUNCT
fens-244	13	12	macroand	macroand	NOUN
fens-244	13	13	microelements	microelement	NOUN
fens-244	13	14	and	and	CCONJ
fens-244	13	15	other	other	ADJ
fens-244	13	16	essentials	essential	NOUN
fens-244	13	17	for	for	ADP
fens-244	13	18	normal	normal	ADJ
fens-244	13	19	functioning	functioning	NOUN
fens-244	13	20	of	of	ADP
fens-244	13	21	substances	substance	NOUN
fens-244	13	22	.	.	PUNCT
fens-244	14	1	the	the	DET
fens-244	14	2	development	development	NOUN
fens-244	14	3	of	of	ADP
fens-244	14	4	modern	modern	ADJ
fens-244	14	5	food	food	NOUN
fens-244	14	6	product	product	NOUN
fens-244	14	7	technologies	technology	NOUN
fens-244	14	8	capable	capable	ADJ
fens-244	14	9	of	of	ADP
fens-244	14	10	the	the	DET
fens-244	14	11	above	above	ADJ
fens-244	14	12	mentioned	mention	VERB
fens-244	14	13	qualities	quality	NOUN
fens-244	14	14	is	be	AUX
fens-244	14	15	an	an	DET
fens-244	14	16	essential	essential	ADJ
fens-244	14	17	problem	problem	NOUN
fens-244	14	18	.	.	PUNCT
fens-244	15	1	such	such	ADJ
fens-244	15	2	technologies	technology	NOUN
fens-244	15	3	might	might	AUX
fens-244	15	4	be	be	AUX
fens-244	15	5	based	base	VERB
fens-244	15	6	on	on	ADP
fens-244	15	7	the	the	DET
fens-244	15	8	addition	addition	NOUN
fens-244	15	9	of	of	ADP
fens-244	15	10	various	various	ADJ
fens-244	15	11	ingredients	ingredient	NOUN
fens-244	15	12	in	in	ADP
fens-244	15	13	the	the	DET
fens-244	15	14	process	process	NOUN
fens-244	15	15	of	of	ADP
fens-244	15	16	cheese	cheese	NOUN
fens-244	15	17	production	production	NOUN
fens-244	15	18	in	in	ADP
fens-244	15	19	some	some	DET
fens-244	15	20	stages	stage	NOUN
fens-244	15	21	.	.	PUNCT
fens-244	16	1	such	such	ADJ
fens-244	16	2	technologies	technology	NOUN
fens-244	16	3	involve	involve	VERB
fens-244	16	4	the	the	DET
fens-244	16	5	addition	addition	NOUN
fens-244	16	6	of	of	ADP
fens-244	16	7	not	not	PART
fens-244	16	8	only	only	ADV
fens-244	16	9	traditional	traditional	ADJ
fens-244	16	10	ingredients	ingredient	NOUN
fens-244	16	11	but	but	CCONJ
fens-244	16	12	raw	raw	ADJ
fens-244	16	13	berry	berry	NOUN
fens-244	16	14	materials	material	NOUN
fens-244	16	15	which	which	PRON
fens-244	16	16	contain	contain	VERB
fens-244	16	17	biologically	biologically	ADV
fens-244	16	18	active	active	ADJ
fens-244	16	19	substances	substance	NOUN
fens-244	16	20	.	.	PUNCT
fens-244	17	1	the	the	DET
fens-244	17	2	analysis	analysis	NOUN
fens-244	17	3	of	of	ADP
fens-244	17	4	the	the	DET
fens-244	17	5	information	information	NOUN
fens-244	17	6	sources	source	NOUN
fens-244	17	7	shows	show	VERB
fens-244	17	8	that	that	SCONJ
fens-244	17	9	not	not	PART
fens-244	17	10	only	only	ADV
fens-244	17	11	the	the	DET
fens-244	17	12	enrichment	enrichment	NOUN
fens-244	17	13	of	of	ADP
fens-244	17	14	dairy	dairy	NOUN
fens-244	17	15	ready	ready	ADJ
fens-244	17	16	products	product	NOUN
fens-244	17	17	by	by	ADP
fens-244	17	18	raw	raw	ADJ
fens-244	17	19	berry	berry	NOUN
fens-244	17	20	materials	material	NOUN
fens-244	17	21	is	be	AUX
fens-244	17	22	possible	possible	ADJ
fens-244	17	23	,	,	PUNCT
fens-244	17	24	but	but	CCONJ
fens-244	17	25	also	also	ADV
fens-244	17	26	the	the	DET
fens-244	17	27	addition	addition	NOUN
fens-244	17	28	http://www.fia.usv.ro/fiajournal	http://www.fia.usv.ro/fiajournal	ADJ
fens-244	17	29	mailto:olena_krasulya@ukr.net	mailto:olena_krasulya@ukr.net	NOUN
fens-244	17	30	food	food	NOUN
fens-244	17	31	and	and	CCONJ
fens-244	17	32	environment	environment	NOUN
fens-244	17	33	safety	safety	NOUN
fens-244	17	34	journal	journal	NOUN
fens-244	17	35	of	of	ADP
fens-244	17	36	faculty	faculty	NOUN
fens-244	17	37	of	of	ADP
fens-244	17	38	food	food	NOUN
fens-244	17	39	engineering	engineering	NOUN
fens-244	17	40	,	,	PUNCT
fens-244	17	41	ştefan	ştefan	PROPN
fens-244	17	42	cel	cel	PROPN
fens-244	17	43	mare	mare	PROPN
fens-244	17	44	university	university	PROPN
fens-244	17	45	suceava	suceava	PROPN
fens-244	17	46	volume	volume	PROPN
fens-244	17	47	xv	xv	PROPN
fens-244	17	48	,	,	PUNCT
fens-244	17	49	issue	issue	NOUN
fens-244	17	50	4	4	NUM
fens-244	17	51	–	–	SYM
fens-244	17	52	2016	2016	NUM
fens-244	17	53	olena	olena	PROPN
fens-244	17	54	grek	grek	PROPN
fens-244	17	55	,	,	PUNCT
fens-244	17	56	tetiana	tetiana	PROPN
fens-244	17	57	pshenychna	pshenychna	NOUN
fens-244	17	58	,	,	PUNCT
fens-244	17	59	olena	olena	PROPN
fens-244	17	60	krasulya	krasulya	PROPN
fens-244	17	61	,	,	PUNCT
fens-244	17	62	yuliia	yuliia	PROPN
fens-244	17	63	pakhomova	pakhomova	PROPN
fens-244	17	64	,	,	PUNCT
fens-244	17	65	kateryna	kateryna	NOUN
fens-244	17	66	ivashchenko	ivashchenko	PROPN
fens-244	17	67	,	,	PUNCT
fens-244	17	68	the	the	DET
fens-244	17	69	influence	influence	NOUN
fens-244	17	70	of	of	ADP
fens-244	17	71	berry	berry	NOUN
fens-244	17	72	puree	puree	NOUN
fens-244	17	73	on	on	ADP
fens-244	17	74	microbiological	microbiological	ADJ
fens-244	17	75	indicators	indicator	NOUN
fens-244	17	76	of	of	ADP
fens-244	17	77	cheese	cheese	NOUN
fens-244	17	78	product	product	NOUN
fens-244	17	79	during	during	ADP
fens-244	17	80	the	the	DET
fens-244	17	81	storage	storage	NOUN
fens-244	17	82	.	.	PUNCT
fens-244	17	83	,	,	PUNCT
fens-244	17	84	food	food	NOUN
fens-244	17	85	and	and	CCONJ
fens-244	17	86	environment	environment	NOUN
fens-244	17	87	safety	safety	NOUN
fens-244	17	88	,	,	PUNCT
fens-244	17	89	volume	volume	NOUN
fens-244	17	90	xv	xv	PROPN
fens-244	17	91	,	,	PUNCT
fens-244	17	92	issue	issue	NOUN
fens-244	17	93	4	4	NUM
fens-244	17	94	–	–	SYM
fens-244	17	95	2016	2016	NUM
fens-244	17	96	,	,	PUNCT
fens-244	17	97	pag	pag	PROPN
fens-244	17	98	.	.	PROPN
fens-244	17	99	334	334	NUM
fens-244	17	100	–	–	PUNCT
fens-244	17	101	340	340	NUM
fens-244	17	102	335	335	NUM
fens-244	17	103	of	of	ADP
fens-244	17	104	berry	berry	NOUN
fens-244	17	105	materials	material	NOUN
fens-244	17	106	on	on	ADP
fens-244	17	107	a	a	DET
fens-244	17	108	stage	stage	NOUN
fens-244	17	109	of	of	ADP
fens-244	17	110	protein	protein	NOUN
fens-244	17	111	component	component	NOUN
fens-244	17	112	coagulation	coagulation	NOUN
fens-244	17	113	as	as	ADV
fens-244	17	114	well	well	ADV
fens-244	17	115	[	[	X
fens-244	17	116	1	1	NUM
fens-244	17	117	]	]	PUNCT
fens-244	17	118	.	.	PUNCT
fens-244	18	1	berries	berry	NOUN
fens-244	18	2	contain	contain	VERB
fens-244	18	3	from	from	ADP
fens-244	18	4	80	80	NUM
fens-244	18	5	to	to	PART
fens-244	18	6	90	90	NUM
fens-244	18	7	%	%	NOUN
fens-244	18	8	moisture	moisture	NOUN
fens-244	18	9	.	.	PUNCT
fens-244	19	1	carbohydrates	carbohydrate	NOUN
fens-244	19	2	are	be	AUX
fens-244	19	3	represented	represent	VERB
fens-244	19	4	by	by	ADP
fens-244	19	5	fructose	fructose	NOUN
fens-244	19	6	and	and	CCONJ
fens-244	19	7	sucrose	sucrose	NOUN
fens-244	19	8	;	;	PUNCT
fens-244	19	9	among	among	ADP
fens-244	19	10	minerals	mineral	NOUN
fens-244	19	11	we	we	PRON
fens-244	19	12	mention	mention	VERB
fens-244	19	13	ferrum	ferrum	NOUN
fens-244	19	14	,	,	PUNCT
fens-244	19	15	potassium	potassium	NOUN
fens-244	19	16	,	,	PUNCT
fens-244	19	17	sodium	sodium	NOUN
fens-244	19	18	,	,	PUNCT
fens-244	19	19	magnesium	magnesium	NOUN
fens-244	19	20	,	,	PUNCT
fens-244	19	21	phosphorus	phosphorus	NOUN
fens-244	19	22	,	,	PUNCT
fens-244	19	23	calcium	calcium	NOUN
fens-244	19	24	,	,	PUNCT
fens-244	19	25	zink	zink	NOUN
fens-244	19	26	,	,	PUNCT
fens-244	19	27	cuprum	cuprum	NOUN
fens-244	19	28	,	,	PUNCT
fens-244	19	29	etc	etc	X
fens-244	19	30	.	.	X
fens-244	20	1	the	the	DET
fens-244	20	2	biochemical	biochemical	ADJ
fens-244	20	3	composition	composition	NOUN
fens-244	20	4	of	of	ADP
fens-244	20	5	berry	berry	NOUN
fens-244	20	6	crops	crop	NOUN
fens-244	20	7	is	be	AUX
fens-244	20	8	shown	show	VERB
fens-244	20	9	in	in	ADP
fens-244	20	10	table	table	NOUN
fens-244	20	11	1	1	NUM
fens-244	21	1	[	[	X
fens-244	21	2	2	2	NUM
fens-244	21	3	-	-	SYM
fens-244	21	4	11	11	NUM
fens-244	21	5	]	]	PUNCT
fens-244	21	6	.	.	PUNCT
fens-244	22	1	table	table	NOUN
fens-244	22	2	1	1	NUM
fens-244	22	3	.	.	PUNCT
fens-244	23	1	biochemical	biochemical	ADJ
fens-244	23	2	composition	composition	NOUN
fens-244	23	3	of	of	ADP
fens-244	23	4	berry	berry	NOUN
fens-244	23	5	crops	crop	NOUN
fens-244	23	6	according	accord	VERB
fens-244	23	7	to	to	ADP
fens-244	23	8	the	the	DET
fens-244	23	9	table	table	NOUN
fens-244	23	10	data	datum	NOUN
fens-244	23	11	,	,	PUNCT
fens-244	23	12	black	black	ADJ
fens-244	23	13	currant	currant	NOUN
fens-244	23	14	berries	berry	NOUN
fens-244	23	15	have	have	VERB
fens-244	23	16	the	the	DET
fens-244	23	17	biggest	big	ADJ
fens-244	23	18	amount	amount	NOUN
fens-244	23	19	of	of	ADP
fens-244	23	20	minerals	mineral	NOUN
fens-244	23	21	(	(	PUNCT
fens-244	23	22	464.15	464.15	NUM
fens-244	23	23	…	…	SYM
fens-244	23	24	478.48	478.48	NUM
fens-244	23	25	mg/100	mg/100	NOUN
fens-244	23	26	g	g	NOUN
fens-244	23	27	)	)	PUNCT
fens-244	23	28	and	and	CCONJ
fens-244	23	29	vitamin	vitamin	NOUN
fens-244	23	30	c	c	NOUN
fens-244	23	31	(	(	PUNCT
fens-244	23	32	464.15	464.15	NUM
fens-244	23	33	…	…	SYM
fens-244	23	34	478.48	478.48	NUM
fens-244	23	35	mg/100	mg/100	NOUN
fens-244	23	36	g	g	NOUN
fens-244	23	37	)	)	PUNCT
fens-244	23	38	.	.	PUNCT
fens-244	24	1	high	high	ADJ
fens-244	24	2	content	content	NOUN
fens-244	24	3	in	in	ADP
fens-244	24	4	vitamin	vitamin	NOUN
fens-244	24	5	c	c	NOUN
fens-244	24	6	,	,	PUNCT
fens-244	24	7	in	in	ADP
fens-244	24	8	comparison	comparison	NOUN
fens-244	24	9	with	with	ADP
fens-244	24	10	other	other	ADJ
fens-244	24	11	berry	berry	NOUN
fens-244	24	12	crops	crop	NOUN
fens-244	24	13	,	,	PUNCT
fens-244	24	14	determines	determine	VERB
fens-244	24	15	its	its	PRON
fens-244	24	16	high	high	ADJ
fens-244	24	17	antioxidant	antioxidant	ADJ
fens-244	24	18	properties	property	NOUN
fens-244	24	19	.	.	PUNCT
fens-244	25	1	nevertheless	nevertheless	ADV
fens-244	25	2	,	,	PUNCT
fens-244	25	3	black	black	ADJ
fens-244	25	4	currant	currant	NOUN
fens-244	25	5	berries	berry	NOUN
fens-244	25	6	fall	fall	VERB
fens-244	25	7	short	short	ADV
fens-244	25	8	of	of	ADP
fens-244	25	9	the	the	DET
fens-244	25	10	carbohydrates	carbohydrate	NOUN
fens-244	25	11	amount	amount	NOUN
fens-244	25	12	to	to	ADP
fens-244	25	13	bilberry	bilberry	NOUN
fens-244	25	14	(	(	PUNCT
fens-244	25	15	8.6	8.6	NUM
fens-244	25	16	…	…	SYM
fens-244	25	17	15.49	15.49	NUM
fens-244	25	18	g/100	g/100	PROPN
fens-244	25	19	g	g	NOUN
fens-244	25	20	)	)	PUNCT
fens-244	25	21	and	and	CCONJ
fens-244	25	22	red	red	ADJ
fens-244	25	23	currant	currant	NOUN
fens-244	25	24	(	(	PUNCT
fens-244	25	25	7.7	7.7	NUM
fens-244	25	26	…	…	SYM
fens-244	25	27	15.8	15.8	NUM
fens-244	25	28	g/100	g/100	PROPN
fens-244	25	29	g	g	NOUN
fens-244	25	30	)	)	PUNCT
fens-244	25	31	.	.	PUNCT
fens-244	26	1	black	black	ADJ
fens-244	26	2	currant	currant	NOUN
fens-244	26	3	is	be	AUX
fens-244	26	4	one	one	NUM
fens-244	26	5	of	of	ADP
fens-244	26	6	the	the	DET
fens-244	26	7	most	most	ADV
fens-244	26	8	widespread	widespread	ADJ
fens-244	26	9	berry	berry	NOUN
fens-244	26	10	crops	crop	NOUN
fens-244	26	11	that	that	PRON
fens-244	26	12	grow	grow	VERB
fens-244	26	13	in	in	ADP
fens-244	26	14	ukraine	ukraine	NOUN
fens-244	26	15	.	.	PUNCT
fens-244	27	1	medicinaland	medicinaland	NOUN
fens-244	27	2	-	-	PUNCT
fens-244	27	3	prophylactic	prophylactic	ADJ
fens-244	27	4	properties	property	NOUN
fens-244	27	5	are	be	AUX
fens-244	27	6	determined	determine	VERB
fens-244	27	7	by	by	ADP
fens-244	27	8	fact	fact	NOUN
fens-244	27	9	that	that	SCONJ
fens-244	27	10	the	the	DET
fens-244	27	11	berries	berry	NOUN
fens-244	27	12	contain	contain	VERB
fens-244	27	13	vitamins	vitamin	NOUN
fens-244	27	14	,	,	PUNCT
fens-244	27	15	macro	macro	NOUN
fens-244	27	16	and	and	CCONJ
fens-244	27	17	microelements	microelement	NOUN
fens-244	27	18	,	,	PUNCT
fens-244	27	19	polysaccharides	polysaccharide	NOUN
fens-244	27	20	(	(	PUNCT
fens-244	27	21	pectin	pectin	NOUN
fens-244	27	22	)	)	PUNCT
fens-244	27	23	,	,	PUNCT
fens-244	27	24	polyphenols	polyphenol	NOUN
fens-244	27	25	and	and	CCONJ
fens-244	27	26	others	other	NOUN
fens-244	27	27	which	which	PRON
fens-244	27	28	are	be	AUX
fens-244	27	29	necessary	necessary	ADJ
fens-244	27	30	for	for	ADP
fens-244	27	31	humans	human	NOUN
fens-244	27	32	.	.	PUNCT
fens-244	28	1	berries	berry	NOUN
fens-244	28	2	contain	contain	VERB
fens-244	28	3	a	a	DET
fens-244	28	4	big	big	ADJ
fens-244	28	5	amount	amount	NOUN
fens-244	28	6	of	of	ADP
fens-244	28	7	iron	iron	NOUN
fens-244	28	8	,	,	PUNCT
fens-244	28	9	phosphorus	phosphorus	NOUN
fens-244	28	10	and	and	CCONJ
fens-244	28	11	calcium	calcium	NOUN
fens-244	28	12	salts	salt	NOUN
fens-244	28	13	in	in	ADP
fens-244	28	14	the	the	DET
fens-244	28	15	form	form	NOUN
fens-244	28	16	of	of	ADP
fens-244	28	17	organic	organic	ADJ
fens-244	28	18	compounds	compound	NOUN
fens-244	28	19	,	,	PUNCT
fens-244	28	20	which	which	PRON
fens-244	28	21	are	be	AUX
fens-244	28	22	easily	easily	ADV
fens-244	28	23	digestible	digestible	ADJ
fens-244	28	24	by	by	ADP
fens-244	28	25	the	the	DET
fens-244	28	26	human	human	ADJ
fens-244	28	27	body	body	NOUN
fens-244	28	28	.	.	PUNCT
fens-244	29	1	the	the	DET
fens-244	29	2	physicochemical	physicochemical	ADJ
fens-244	29	3	indicators	indicator	NOUN
fens-244	29	4	of	of	ADP
fens-244	29	5	black	black	ADJ
fens-244	29	6	currant	currant	NOUN
fens-244	29	7	berries	berry	NOUN
fens-244	29	8	are	be	AUX
fens-244	29	9	given	give	VERB
fens-244	29	10	in	in	ADP
fens-244	29	11	table	table	NOUN
fens-244	29	12	2	2	NUM
fens-244	29	13	[	[	X
fens-244	29	14	1	1	NUM
fens-244	29	15	,	,	PUNCT
fens-244	29	16	12	12	NUM
fens-244	29	17	]	]	PUNCT
fens-244	29	18	.	.	PUNCT
fens-244	30	1	table	table	NOUN
fens-244	30	2	2	2	NUM
fens-244	30	3	.	.	PUNCT
fens-244	30	4	physico	physico	NOUN
fens-244	30	5	-	-	PUNCT
fens-244	30	6	chemical	chemical	NOUN
fens-244	30	7	indicators	indicator	NOUN
fens-244	30	8	of	of	ADP
fens-244	30	9	black	black	ADJ
fens-244	30	10	currant	currant	NOUN
fens-244	30	11	berries	berry	NOUN
fens-244	30	12	moisture	moisture	VERB
fens-244	30	13	mass	mass	NOUN
fens-244	30	14	fraction	fraction	NOUN
fens-244	30	15	,	,	PUNCT
fens-244	30	16	%	%	INTJ
fens-244	30	17	pectin	pectin	NOUN
fens-244	30	18	substances	substance	NOUN
fens-244	30	19	mass	mass	NOUN
fens-244	30	20	fraction	fraction	NOUN
fens-244	30	21	,	,	PUNCT
fens-244	30	22	%	%	NOUN
fens-244	30	23	tanning	tanning	NOUN
fens-244	30	24	and	and	CCONJ
fens-244	30	25	coloring	coloring	NOUN
fens-244	30	26	substances	substance	NOUN
fens-244	30	27	mass	mass	ADJ
fens-244	30	28	fraction	fraction	NOUN
fens-244	30	29	,	,	PUNCT
fens-244	30	30	%	%	NOUN
fens-244	30	31	organic	organic	ADJ
fens-244	30	32	acids	acid	NOUN
fens-244	30	33	mass	mass	NOUN
fens-244	30	34	fraction	fraction	NOUN
fens-244	30	35	,	,	PUNCT
fens-244	30	36	%	%	INTJ
fens-244	30	37	flavonoid	flavonoid	NOUN
fens-244	30	38	s	s	PART
fens-244	30	39	mass	mass	ADJ
fens-244	30	40	fraction	fraction	NOUN
fens-244	30	41	,	,	PUNCT
fens-244	30	42	mg	mg	PROPN
fens-244	30	43	%	%	NOUN
fens-244	30	44	р	р	ADV
fens-244	30	45	–	–	PUNCT
fens-244	30	46	active	active	ADJ
fens-244	30	47	substanses	substanse	NOUN
fens-244	30	48	,	,	PUNCT
fens-244	30	49	mg%	mg%	NUM
fens-244	30	50	titratable	titratable	ADJ
fens-244	30	51	acidity,%	acidity,%	NOUN
fens-244	30	52	sugaracid	sugaracid	NOUN
fens-244	30	53	index	index	NOUN
fens-244	30	54	85.60	85.60	NUM
fens-244	30	55	…	…	PUNCT
fens-244	30	56	86.99	86.99	NUM
fens-244	30	57	7.400	7.400	NUM
fens-244	30	58	…	…	PUNCT
fens-244	30	59	11.100	11.100	NUM
fens-244	30	60	0.70	0.70	NUM
fens-244	30	61	…	…	PUNCT
fens-244	30	62	0.90	0.90	NUM
fens-244	30	63	1.90	1.90	NUM
fens-244	30	64	…	…	SYM
fens-244	30	65	3.66	3.66	NUM
fens-244	30	66	245	245	NUM
fens-244	30	67	…	…	SYM
fens-244	30	68	1047	1047	NUM
fens-244	30	69	319	319	NUM
fens-244	30	70	…	…	SYM
fens-244	30	71	560	560	NUM
fens-244	30	72	2.0	2.0	NUM
fens-244	30	73	…	…	SYM
fens-244	30	74	4.3	4.3	NUM
fens-244	30	75	2.0	2.0	NUM
fens-244	30	76	…	…	SYM
fens-244	30	77	4.8	4.8	NUM
fens-244	30	78	black	black	ADJ
fens-244	30	79	currant	currant	NOUN
fens-244	30	80	berries	berry	NOUN
fens-244	30	81	may	may	AUX
fens-244	30	82	be	be	AUX
fens-244	30	83	provided	provide	VERB
fens-244	30	84	in	in	ADP
fens-244	30	85	the	the	DET
fens-244	30	86	native	native	ADJ
fens-244	30	87	or	or	CCONJ
fens-244	30	88	frozen	frozen	ADJ
fens-244	30	89	state	state	NOUN
fens-244	30	90	and	and	CCONJ
fens-244	30	91	in	in	ADP
fens-244	30	92	the	the	DET
fens-244	30	93	form	form	NOUN
fens-244	30	94	of	of	ADP
fens-244	30	95	paste	paste	NOUN
fens-244	30	96	.	.	PUNCT
fens-244	31	1	they	they	PRON
fens-244	31	2	are	be	AUX
fens-244	31	3	widely	widely	ADV
fens-244	31	4	used	use	VERB
fens-244	31	5	in	in	ADP
fens-244	31	6	food	food	NOUN
fens-244	31	7	production	production	NOUN
fens-244	31	8	:	:	PUNCT
fens-244	31	9	jam	jam	NOUN
fens-244	31	10	,	,	PUNCT
fens-244	31	11	jelly	jelly	NOUN
fens-244	31	12	,	,	PUNCT
fens-244	31	13	juice	juice	NOUN
fens-244	31	14	,	,	PUNCT
fens-244	31	15	syrup	syrup	NOUN
fens-244	31	16	,	,	PUNCT
fens-244	31	17	wine	wine	NOUN
fens-244	31	18	etc	etc	X
fens-244	31	19	.	.	X
fens-244	31	20	in	in	ADP
fens-244	31	21	cheese	cheese	NOUN
fens-244	31	22	product	product	NOUN
fens-244	31	23	manufacturing	manufacturing	NOUN
fens-244	31	24	we	we	PRON
fens-244	31	25	recommend	recommend	VERB
fens-244	31	26	to	to	PART
fens-244	31	27	use	use	VERB
fens-244	31	28	frozen	frozen	ADJ
fens-244	31	29	and	and	CCONJ
fens-244	31	30	sterile	sterile	ADJ
fens-244	31	31	berries	berry	NOUN
fens-244	31	32	,	,	PUNCT
fens-244	31	33	homogenized	homogenize	VERB
fens-244	31	34	liqberry	liqberry	ADJ
fens-244	31	35	puree	puree	ADJ
fens-244	31	36	.	.	PUNCT
fens-244	32	1	black	black	ADJ
fens-244	32	2	currant	currant	NOUN
fens-244	32	3	puree	puree	NOUN
fens-244	32	4	is	be	AUX
fens-244	32	5	recommended	recommend	VERB
fens-244	32	6	for	for	ADP
fens-244	32	7	use	use	NOUN
fens-244	32	8	as	as	ADP
fens-244	32	9	an	an	DET
fens-244	32	10	additional	additional	ADJ
fens-244	32	11	source	source	NOUN
fens-244	32	12	of	of	ADP
fens-244	32	13	biologically	biologically	ADV
fens-244	32	14	active	active	ADJ
fens-244	32	15	,	,	PUNCT
fens-244	32	16	pectin	pectin	NOUN
fens-244	32	17	substances	substance	NOUN
fens-244	32	18	,	,	PUNCT
fens-244	32	19	vitamins	vitamin	NOUN
fens-244	32	20	,	,	PUNCT
fens-244	32	21	micro	micro	NOUN
fens-244	32	22	and	and	CCONJ
fens-244	32	23	macroelements	macroelement	NOUN
fens-244	32	24	,	,	PUNCT
fens-244	32	25	fatty	fatty	NOUN
fens-244	32	26	saturated	saturated	ADJ
fens-244	32	27	and	and	CCONJ
fens-244	32	28	unsaturated	unsaturate	VERB
fens-244	32	29	berry	berry	NOUN
fens-244	32	30	carbohydrates	carbohydrate	NOUN
fens-244	32	31	content	content	NOUN
fens-244	32	32	,	,	PUNCT
fens-244	32	33	g/100	g/100	PROPN
fens-244	32	34	g	g	PROPN
fens-244	32	35	saccarides	saccaride	NOUN
fens-244	32	36	content	content	VERB
fens-244	32	37	,	,	PUNCT
fens-244	32	38	%	%	INTJ
fens-244	32	39	vitamin	vitamin	NOUN
fens-244	32	40	с	с	PROPN
fens-244	32	41	content	content	NOUN
fens-244	32	42	,	,	PUNCT
fens-244	32	43	mg/100	mg/100	VERB
fens-244	32	44	g	g	PROPN
fens-244	32	45	microand	microand	PROPN
fens-244	32	46	macroelements	macroelement	NOUN
fens-244	32	47	content	content	PROPN
fens-244	32	48	,	,	PUNCT
fens-244	32	49	mg/100	mg/100	VERB
fens-244	32	50	g	g	PROPN
fens-244	32	51	black	black	ADJ
fens-244	32	52	currant	currant	NOUN
fens-244	32	53	7.30	7.30	NUM
fens-244	32	54	…	…	SYM
fens-244	32	55	15.38	15.38	NUM
fens-244	32	56	4.50	4.50	NUM
fens-244	32	57	…	…	PUNCT
fens-244	32	58	11.02	11.02	NUM
fens-244	32	59	157.70	157.70	NUM
fens-244	32	60	…	…	PUNCT
fens-244	32	61	181.00	181.00	NUM
fens-244	32	62	464.15	464.15	NUM
fens-244	32	63	…	…	SYM
fens-244	32	64	478.48	478.48	NUM
fens-244	32	65	red	red	ADJ
fens-244	32	66	currant	currant	NOUN
fens-244	32	67	7.70	7.70	NUM
fens-244	32	68	…	…	SYM
fens-244	32	69	15.80	15.80	NUM
fens-244	32	70	7.02	7.02	NUM
fens-244	32	71	…	…	NUM
fens-244	32	72	10.75	10.75	NUM
fens-244	32	73	41.00	41.00	NUM
fens-244	32	74	…	…	PUNCT
fens-244	32	75	74.80	74.80	NUM
fens-244	32	76	367.52	367.52	NUM
fens-244	32	77	…	…	SYM
fens-244	32	78	374.35	374.35	NUM
fens-244	32	79	rasberry	rasberry	NOUN
fens-244	32	80	8.30	8.30	NUM
fens-244	32	81	…	…	PUNCT
fens-244	32	82	11.97	11.97	NUM
fens-244	32	83	5.00	5.00	NUM
fens-244	32	84	…	…	SYM
fens-244	32	85	11.00	11.00	NUM
fens-244	32	86	21.80	21.80	NUM
fens-244	32	87	…	…	SYM
fens-244	32	88	35.00	35.00	NUM
fens-244	32	89	229.87	229.87	NUM
fens-244	32	90	…	…	SYM
fens-244	32	91	239.14	239.14	NUM
fens-244	32	92	blackberry	blackberry	NOUN
fens-244	32	93	4.40	4.40	NUM
fens-244	32	94	…	…	PUNCT
fens-244	32	95	9.61	9.61	NUM
fens-244	32	96	6.20	6.20	NUM
fens-244	32	97	…	…	PUNCT
fens-244	32	98	6.90	6.90	NUM
fens-244	32	99	21.50	21.50	NUM
fens-244	32	100	…	…	SYM
fens-244	32	101	28.40	28.40	NUM
fens-244	32	102	235.96	235.96	NUM
fens-244	32	103	…	…	PUNCT
fens-244	32	104	242.87	242.87	NUM
fens-244	32	105	bilberry	bilberry	NOUN
fens-244	32	106	8.60	8.60	NUM
fens-244	32	107	…	…	PUNCT
fens-244	32	108	15.49	15.49	NUM
fens-244	32	109	6.00	6.00	NUM
fens-244	32	110	…	…	SYM
fens-244	32	111	7.18	7.18	NUM
fens-244	32	112	9.70	9.70	NUM
fens-244	32	113	…	…	PUNCT
fens-244	32	114	21.30	21.30	NUM
fens-244	32	115	101.83	101.83	NUM
fens-244	32	116	…	…	SYM
fens-244	32	117	108.24	108.24	NUM
fens-244	32	118	cranberry	cranberry	NOUN
fens-244	32	119	3.70	3.70	NUM
fens-244	32	120	…	…	SYM
fens-244	32	121	6.80	6.80	NUM
fens-244	32	122	4.40	4.40	NUM
fens-244	32	123	…	…	SYM
fens-244	32	124	6.80	6.80	NUM
fens-244	32	125	13.30	13.30	NUM
fens-244	32	126	…	…	SYM
fens-244	32	127	23.80	23.80	NUM
fens-244	32	128	113.77	113.77	NUM
fens-244	32	129	…	…	SYM
fens-244	32	130	118.50	118.50	NUM
fens-244	32	131	guelder	guelder	NOUN
fens-244	32	132	7.90	7.90	NUM
fens-244	32	133	…	…	SYM
fens-244	32	134	12.3	12.3	NUM
fens-244	32	135	7.31	7.31	NUM
fens-244	32	136	…	…	PUNCT
fens-244	32	137	9.56	9.56	NUM
fens-244	32	138	15.00	15.00	NUM
fens-244	32	139	…	…	SYM
fens-244	32	140	27.60	27.60	NUM
fens-244	32	141	20.20	20.20	NUM
fens-244	32	142	…	…	SYM
fens-244	32	143	28.60	28.60	NUM
fens-244	32	144	food	food	NOUN
fens-244	32	145	and	and	CCONJ
fens-244	32	146	environment	environment	NOUN
fens-244	32	147	safety	safety	NOUN
fens-244	32	148	journal	journal	NOUN
fens-244	32	149	of	of	ADP
fens-244	32	150	faculty	faculty	NOUN
fens-244	32	151	of	of	ADP
fens-244	32	152	food	food	NOUN
fens-244	32	153	engineering	engineering	NOUN
fens-244	32	154	,	,	PUNCT
fens-244	32	155	ştefan	ştefan	PROPN
fens-244	32	156	cel	cel	PROPN
fens-244	32	157	mare	mare	PROPN
fens-244	32	158	university	university	PROPN
fens-244	32	159	suceava	suceava	PROPN
fens-244	32	160	volume	volume	PROPN
fens-244	32	161	xv	xv	PROPN
fens-244	32	162	,	,	PUNCT
fens-244	32	163	issue	issue	NOUN
fens-244	32	164	4	4	NUM
fens-244	32	165	–	–	SYM
fens-244	32	166	2016	2016	NUM
fens-244	32	167	olena	olena	PROPN
fens-244	32	168	grek	grek	PROPN
fens-244	32	169	,	,	PUNCT
fens-244	32	170	tetiana	tetiana	PROPN
fens-244	32	171	pshenychna	pshenychna	NOUN
fens-244	32	172	,	,	PUNCT
fens-244	32	173	olena	olena	PROPN
fens-244	32	174	krasulya	krasulya	PROPN
fens-244	32	175	,	,	PUNCT
fens-244	32	176	yuliia	yuliia	PROPN
fens-244	32	177	pakhomova	pakhomova	PROPN
fens-244	32	178	,	,	PUNCT
fens-244	32	179	kateryna	kateryna	NOUN
fens-244	32	180	ivashchenko	ivashchenko	PROPN
fens-244	32	181	,	,	PUNCT
fens-244	32	182	the	the	DET
fens-244	32	183	influence	influence	NOUN
fens-244	32	184	of	of	ADP
fens-244	32	185	berry	berry	NOUN
fens-244	32	186	puree	puree	NOUN
fens-244	32	187	on	on	ADP
fens-244	32	188	microbiological	microbiological	ADJ
fens-244	32	189	indicators	indicator	NOUN
fens-244	32	190	of	of	ADP
fens-244	32	191	cheese	cheese	NOUN
fens-244	32	192	product	product	NOUN
fens-244	32	193	during	during	ADP
fens-244	32	194	the	the	DET
fens-244	32	195	storage	storage	NOUN
fens-244	32	196	.	.	PUNCT
fens-244	32	197	,	,	PUNCT
fens-244	32	198	food	food	NOUN
fens-244	32	199	and	and	CCONJ
fens-244	32	200	environment	environment	NOUN
fens-244	32	201	safety	safety	NOUN
fens-244	32	202	,	,	PUNCT
fens-244	32	203	volume	volume	NOUN
fens-244	32	204	xv	xv	PROPN
fens-244	32	205	,	,	PUNCT
fens-244	32	206	issue	issue	NOUN
fens-244	32	207	4	4	NUM
fens-244	32	208	–	–	SYM
fens-244	32	209	2016	2016	NUM
fens-244	32	210	,	,	PUNCT
fens-244	32	211	pag	pag	PROPN
fens-244	32	212	.	.	PROPN
fens-244	32	213	334	334	NUM
fens-244	32	214	–	–	PUNCT
fens-244	32	215	340	340	NUM
fens-244	32	216	336	336	NUM
fens-244	32	217	acids	acid	NOUN
fens-244	32	218	.	.	PUNCT
fens-244	33	1	nutrition	nutrition	NOUN
fens-244	33	2	and	and	CCONJ
fens-244	33	3	energy	energy	NOUN
fens-244	33	4	value	value	NOUN
fens-244	33	5	of	of	ADP
fens-244	33	6	the	the	DET
fens-244	33	7	homogenized	homogenized	ADJ
fens-244	33	8	puree	puree	NOUN
fens-244	33	9	per	per	ADP
fens-244	33	10	100	100	NUM
fens-244	33	11	g	g	NOUN
fens-244	33	12	of	of	ADP
fens-244	33	13	the	the	DET
fens-244	33	14	product	product	NOUN
fens-244	33	15	,	,	PUNCT
fens-244	33	16	should	should	AUX
fens-244	33	17	not	not	PART
fens-244	33	18	be	be	AUX
fens-244	33	19	less	less	ADJ
fens-244	33	20	than	than	ADP
fens-244	33	21	:	:	PUNCT
fens-244	33	22	proteins	protein	NOUN
fens-244	33	23	–	–	PUNCT
fens-244	33	24	1.0	1.0	NUM
fens-244	33	25	g	g	NOUN
fens-244	33	26	;	;	PUNCT
fens-244	33	27	carbohydrates	carbohydrate	NOUN
fens-244	33	28	–	–	PUNCT
fens-244	33	29	8.0	8.0	NUM
fens-244	33	30	g	g	NOUN
fens-244	33	31	,	,	PUNCT
fens-244	33	32	fibers	fiber	NOUN
fens-244	33	33	–	–	PUNCT
fens-244	33	34	3.0	3.0	NUM
fens-244	33	35	g	g	NOUN
fens-244	33	36	;	;	PUNCT
fens-244	33	37	36.0	36.0	NUM
fens-244	33	38	kcal/150.6	kcal/150.6	PROPN
fens-244	33	39	k.	k.	ADP
fens-244	33	40	the	the	DET
fens-244	33	41	physico	physico	NOUN
fens-244	33	42	-	-	PUNCT
fens-244	33	43	chemical	chemical	NOUN
fens-244	33	44	indicators	indicator	NOUN
fens-244	33	45	of	of	ADP
fens-244	33	46	the	the	DET
fens-244	33	47	homogenized	homogenized	ADJ
fens-244	33	48	black	black	ADJ
fens-244	33	49	currant	currant	NOUN
fens-244	33	50	puree	puree	NOUN
fens-244	33	51	are	be	AUX
fens-244	33	52	given	give	VERB
fens-244	33	53	in	in	ADP
fens-244	33	54	table	table	NOUN
fens-244	33	55	3	3	NUM
fens-244	33	56	.	.	PUNCT
fens-244	33	57	table	table	NOUN
fens-244	33	58	3	3	NUM
fens-244	33	59	.	.	PUNCT
fens-244	33	60	physico	physico	NOUN
fens-244	33	61	-	-	PUNCT
fens-244	33	62	chemical	chemical	NOUN
fens-244	33	63	indicators	indicator	NOUN
fens-244	33	64	of	of	ADP
fens-244	33	65	the	the	DET
fens-244	33	66	homogenized	homogenized	ADJ
fens-244	33	67	black	black	ADJ
fens-244	33	68	currant	currant	NOUN
fens-244	33	69	puree	puree	ADJ
fens-244	33	70	dry	dry	ADJ
fens-244	33	71	soluble	soluble	ADJ
fens-244	33	72	substanses	substanse	NOUN
fens-244	33	73	,	,	PUNCT
fens-244	33	74	%	%	INTJ
fens-244	33	75	not	not	PART
fens-244	33	76	less	less	ADJ
fens-244	33	77	than	than	ADP
fens-244	33	78	рн	рн	NOUN
fens-244	33	79	value	value	NOUN
fens-244	33	80	,	,	PUNCT
fens-244	33	81	no	no	ADV
fens-244	33	82	higher	high	ADJ
fens-244	33	83	than	than	ADP
fens-244	33	84	polyphenols	polyphenol	NOUN
fens-244	33	85	,	,	PUNCT
fens-244	33	86	mg/100	mg/100	NOUN
fens-244	33	87	g	g	NOUN
fens-244	33	88	organic	organic	ADJ
fens-244	33	89	acids	acid	NOUN
fens-244	33	90	,	,	PUNCT
fens-244	33	91	g/100	g/100	PROPN
fens-244	33	92	g	g	NOUN
fens-244	33	93	vitamin	vitamin	NOUN
fens-244	33	94	c	c	NOUN
fens-244	33	95	,	,	PUNCT
fens-244	33	96	mg/100	mg/100	VERB
fens-244	33	97	g	g	NOUN
fens-244	33	98	pectins	pectin	NOUN
fens-244	33	99	,	,	PUNCT
fens-244	33	100	g/100	g/100	PROPN
fens-244	33	101	g	g	PROPN
fens-244	33	102	10.0	10.0	NUM
fens-244	33	103	3.5	3.5	NUM
fens-244	33	104	350	350	NUM
fens-244	33	105	…	…	SYM
fens-244	33	106	400	400	NUM
fens-244	33	107	2.0	2.0	NUM
fens-244	33	108	…	…	SYM
fens-244	33	109	2.5	2.5	NUM
fens-244	33	110	20	20	NUM
fens-244	33	111	…	…	SYM
fens-244	33	112	40	40	NUM
fens-244	33	113	0.9	0.9	NUM
fens-244	33	114	…	…	SYM
fens-244	33	115	1.1	1.1	NUM
fens-244	33	116	there	there	PRON
fens-244	33	117	have	have	AUX
fens-244	33	118	been	be	AUX
fens-244	33	119	data	datum	NOUN
fens-244	33	120	reported	report	VERB
fens-244	33	121	about	about	ADP
fens-244	33	122	the	the	DET
fens-244	33	123	use	use	NOUN
fens-244	33	124	of	of	ADP
fens-244	33	125	berries	berry	NOUN
fens-244	33	126	not	not	PART
fens-244	33	127	only	only	ADV
fens-244	33	128	as	as	ADP
fens-244	33	129	cheese	cheese	NOUN
fens-244	33	130	products	product	NOUN
fens-244	33	131	filler	filler	NOUN
fens-244	33	132	,	,	PUNCT
fens-244	33	133	but	but	CCONJ
fens-244	33	134	as	as	ADP
fens-244	33	135	a	a	DET
fens-244	33	136	coagulant	coagulant	NOUN
fens-244	33	137	in	in	ADP
fens-244	33	138	the	the	DET
fens-244	33	139	process	process	NOUN
fens-244	33	140	of	of	ADP
fens-244	33	141	coagulum	coagulum	NOUN
fens-244	33	142	obtaining	obtain	VERB
fens-244	33	143	[	[	X
fens-244	33	144	13	13	NUM
fens-244	33	145	]	]	PUNCT
fens-244	33	146	.	.	PUNCT
fens-244	34	1	in	in	ADP
fens-244	34	2	our	our	PRON
fens-244	34	3	opinion	opinion	NOUN
fens-244	34	4	,	,	PUNCT
fens-244	34	5	the	the	DET
fens-244	34	6	use	use	NOUN
fens-244	34	7	of	of	ADP
fens-244	34	8	berry	berry	NOUN
fens-244	34	9	coagulant	coagulant	NOUN
fens-244	34	10	is	be	AUX
fens-244	34	11	a	a	DET
fens-244	34	12	promising	promising	ADJ
fens-244	34	13	area	area	NOUN
fens-244	34	14	of	of	ADP
fens-244	34	15	combination	combination	NOUN
fens-244	34	16	in	in	ADP
fens-244	34	17	the	the	DET
fens-244	34	18	dairy	dairy	NOUN
fens-244	34	19	-	-	PUNCT
fens-244	34	20	protein	protein	NOUN
fens-244	34	21	products	product	NOUN
fens-244	34	22	manufacturing	manufacturing	NOUN
fens-244	34	23	and	and	CCONJ
fens-244	34	24	requires	require	VERB
fens-244	34	25	further	further	ADJ
fens-244	34	26	research	research	NOUN
fens-244	34	27	.	.	PUNCT
fens-244	35	1	according	accord	VERB
fens-244	35	2	to	to	ADP
fens-244	35	3	the	the	DET
fens-244	35	4	classical	classical	ADJ
fens-244	35	5	technology	technology	NOUN
fens-244	35	6	of	of	ADP
fens-244	35	7	cottage	cottage	NOUN
fens-244	35	8	cheese	cheese	NOUN
fens-244	35	9	production	production	NOUN
fens-244	35	10	,	,	PUNCT
fens-244	35	11	coagulation	coagulation	NOUN
fens-244	35	12	of	of	ADP
fens-244	35	13	the	the	DET
fens-244	35	14	casein	casein	NOUN
fens-244	35	15	occurs	occur	VERB
fens-244	35	16	at	at	ADP
fens-244	35	17	рн	рн	PROPN
fens-244	35	18	4.6	4.6	NUM
fens-244	35	19	at	at	ADP
fens-244	35	20	a	a	DET
fens-244	35	21	temperature	temperature	NOUN
fens-244	35	22	(	(	PUNCT
fens-244	35	23	30±2	30±2	PROPN
fens-244	35	24	)	)	PUNCT
fens-244	35	25	°	°	ADP
fens-244	35	26	c	c	NOUN
fens-244	35	27	.	.	PUNCT
fens-244	36	1	the	the	DET
fens-244	36	2	duration	duration	NOUN
fens-244	36	3	of	of	ADP
fens-244	36	4	fermentation	fermentation	NOUN
fens-244	36	5	lasts	last	VERB
fens-244	36	6	for	for	ADP
fens-244	36	7	(	(	PUNCT
fens-244	36	8	8	8	NUM
fens-244	36	9	…	…	SYM
fens-244	36	10	10	10	NUM
fens-244	36	11	)	)	PUNCT
fens-244	36	12	hours	hour	NOUN
fens-244	36	13	.	.	PUNCT
fens-244	37	1	in	in	ADP
fens-244	37	2	the	the	DET
fens-244	37	3	process	process	NOUN
fens-244	37	4	of	of	ADP
fens-244	37	5	berry	berry	NOUN
fens-244	37	6	-	-	PUNCT
fens-244	37	7	protein	protein	NOUN
fens-244	37	8	foundation	foundation	NOUN
fens-244	37	9	processing	processing	NOUN
fens-244	37	10	,	,	PUNCT
fens-244	37	11	it	it	PRON
fens-244	37	12	is	be	AUX
fens-244	37	13	expedient	expedient	ADJ
fens-244	37	14	to	to	PART
fens-244	37	15	approach	approach	VERB
fens-244	37	16	the	the	DET
fens-244	37	17	ph	ph	NOUN
fens-244	37	18	of	of	ADP
fens-244	37	19	fermented	ferment	VERB
fens-244	37	20	milk	milk	NOUN
fens-244	37	21	mixture	mixture	NOUN
fens-244	37	22	to	to	ADP
fens-244	37	23	the	the	DET
fens-244	37	24	corresponding	correspond	VERB
fens-244	37	25	value	value	NOUN
fens-244	37	26	by	by	ADP
fens-244	37	27	correction	correction	NOUN
fens-244	37	28	of	of	ADP
fens-244	37	29	the	the	DET
fens-244	37	30	process	process	NOUN
fens-244	37	31	by	by	ADP
fens-244	37	32	adding	add	VERB
fens-244	37	33	berry	berry	NOUN
fens-244	37	34	raw	raw	ADJ
fens-244	37	35	materials	material	NOUN
fens-244	37	36	.	.	PUNCT
fens-244	38	1	according	accord	VERB
fens-244	38	2	to	to	ADP
fens-244	38	3	the	the	DET
fens-244	38	4	regulatory	regulatory	ADJ
fens-244	38	5	documents	document	NOUN
fens-244	38	6	,	,	PUNCT
fens-244	38	7	shelf	shelf	NOUN
fens-244	38	8	life	life	NOUN
fens-244	38	9	period	period	NOUN
fens-244	38	10	of	of	ADP
fens-244	38	11	the	the	DET
fens-244	38	12	cottage	cottage	NOUN
fens-244	38	13	cheese	cheese	NOUN
fens-244	38	14	without	without	ADP
fens-244	38	15	additional	additional	ADJ
fens-244	38	16	treatment	treatment	NOUN
fens-244	38	17	is	be	AUX
fens-244	38	18	of	of	ADP
fens-244	38	19	72	72	NUM
fens-244	38	20	hours	hour	NOUN
fens-244	38	21	at	at	ADP
fens-244	38	22	a	a	DET
fens-244	38	23	temperature	temperature	NOUN
fens-244	38	24	(	(	PUNCT
fens-244	38	25	0	0	NUM
fens-244	38	26	…	…	SYM
fens-244	38	27	6	6	NUM
fens-244	38	28	)	)	PUNCT
fens-244	38	29	°	°	PROPN
fens-244	38	30	c	c	NOUN
fens-244	38	31	.	.	NOUN
fens-244	39	1	2	2	X
fens-244	39	2	.	.	NUM
fens-244	39	3	matherials	matherial	NOUN
fens-244	39	4	and	and	CCONJ
fens-244	39	5	methods	method	NOUN
fens-244	39	6	during	during	ADP
fens-244	39	7	the	the	DET
fens-244	39	8	development	development	NOUN
fens-244	39	9	of	of	ADP
fens-244	39	10	technology	technology	NOUN
fens-244	39	11	for	for	ADP
fens-244	39	12	cheese	cheese	NOUN
fens-244	39	13	product	product	NOUN
fens-244	39	14	based	base	VERB
fens-244	39	15	on	on	ADP
fens-244	39	16	dairy	dairy	NOUN
fens-244	39	17	-	-	PUNCT
fens-244	39	18	protein	protein	NOUN
fens-244	39	19	,	,	PUNCT
fens-244	39	20	the	the	DET
fens-244	39	21	characteristics	characteristic	NOUN
fens-244	39	22	of	of	ADP
fens-244	39	23	all	all	DET
fens-244	39	24	components	component	NOUN
fens-244	39	25	providing	provide	VERB
fens-244	39	26	nutritional	nutritional	ADJ
fens-244	39	27	and	and	CCONJ
fens-244	39	28	biological	biological	ADJ
fens-244	39	29	value	value	NOUN
fens-244	39	30	,	,	PUNCT
fens-244	39	31	safety	safety	NOUN
fens-244	39	32	requirements	requirement	NOUN
fens-244	39	33	including	include	VERB
fens-244	39	34	microbiological	microbiological	ADJ
fens-244	39	35	parameters	parameter	NOUN
fens-244	39	36	of	of	ADP
fens-244	39	37	the	the	DET
fens-244	39	38	product	product	NOUN
fens-244	39	39	were	be	AUX
fens-244	39	40	considered	consider	VERB
fens-244	39	41	.	.	PUNCT
fens-244	40	1	the	the	DET
fens-244	40	2	aim	aim	NOUN
fens-244	40	3	of	of	ADP
fens-244	40	4	the	the	DET
fens-244	40	5	research	research	NOUN
fens-244	40	6	is	be	AUX
fens-244	40	7	to	to	PART
fens-244	40	8	study	study	VERB
fens-244	40	9	the	the	DET
fens-244	40	10	effect	effect	NOUN
fens-244	40	11	of	of	ADP
fens-244	40	12	different	different	ADJ
fens-244	40	13	types	type	NOUN
fens-244	40	14	of	of	ADP
fens-244	40	15	black	black	ADJ
fens-244	40	16	currant	currant	NOUN
fens-244	40	17	on	on	ADP
fens-244	40	18	the	the	DET
fens-244	40	19	shelf	shelf	NOUN
fens-244	40	20	life	life	NOUN
fens-244	40	21	and	and	CCONJ
fens-244	40	22	microbiological	microbiological	ADJ
fens-244	40	23	parameters	parameter	NOUN
fens-244	40	24	of	of	ADP
fens-244	40	25	berry	berry	NOUN
fens-244	40	26	-	-	PUNCT
fens-244	40	27	protein	protein	NOUN
fens-244	40	28	foundation	foundation	NOUN
fens-244	40	29	.	.	PUNCT
fens-244	41	1	object	object	NOUN
fens-244	41	2	of	of	ADP
fens-244	41	3	research	research	NOUN
fens-244	41	4	–	–	PUNCT
fens-244	41	5	cheese	cheese	NOUN
fens-244	41	6	product	product	NOUN
fens-244	41	7	,	,	PUNCT
fens-244	41	8	which	which	PRON
fens-244	41	9	is	be	AUX
fens-244	41	10	received	receive	VERB
fens-244	41	11	by	by	ADP
fens-244	41	12	using	use	VERB
fens-244	41	13	black	black	ADJ
fens-244	41	14	currant	currant	NOUN
fens-244	41	15	as	as	ADP
fens-244	41	16	coagulant	coagulant	NOUN
fens-244	41	17	.	.	PUNCT
fens-244	42	1	the	the	DET
fens-244	42	2	following	follow	VERB
fens-244	42	3	conventional	conventional	ADJ
fens-244	42	4	methods	method	NOUN
fens-244	42	5	are	be	AUX
fens-244	42	6	used	use	VERB
fens-244	42	7	in	in	ADP
fens-244	42	8	the	the	DET
fens-244	42	9	work	work	NOUN
fens-244	42	10	:	:	PUNCT
fens-244	42	11	identification	identification	NOUN
fens-244	42	12	of	of	ADP
fens-244	42	13	viable	viable	ADJ
fens-244	42	14	lactic	lactic	ADJ
fens-244	42	15	microorganisms	microorganism	NOUN
fens-244	42	16	and	and	CCONJ
fens-244	42	17	their	their	PRON
fens-244	42	18	most	most	ADV
fens-244	42	19	probable	probable	ADJ
fens-244	42	20	number	number	NOUN
fens-244	42	21	;	;	PUNCT
fens-244	42	22	determination	determination	NOUN
fens-244	42	23	of	of	ADP
fens-244	42	24	coliform	coliform	NOUN
fens-244	42	25	bacteria	bacteria	NOUN
fens-244	42	26	;	;	PUNCT
fens-244	42	27	identification	identification	NOUN
fens-244	42	28	of	of	ADP
fens-244	42	29	yeasts	yeast	NOUN
fens-244	42	30	and	and	CCONJ
fens-244	42	31	fungi	fungus	NOUN
fens-244	42	32	;	;	PUNCT
fens-244	42	33	determination	determination	NOUN
fens-244	42	34	of	of	ADP
fens-244	42	35	the	the	DET
fens-244	42	36	amount	amount	NOUN
fens-244	42	37	of	of	ADP
fens-244	42	38	mesophilic	mesophilic	ADJ
fens-244	42	39	aerobic	aerobic	ADJ
fens-244	42	40	and	and	CCONJ
fens-244	42	41	facultative	facultative	ADJ
fens-244	42	42	anaerobic	anaerobic	NOUN
fens-244	42	43	microorganisms	microorganism	NOUN
fens-244	42	44	.	.	PUNCT
fens-244	43	1	dairy	dairy	NOUN
fens-244	43	2	-	-	PUNCT
fens-244	43	3	protein	protein	NOUN
fens-244	43	4	clot	clot	NOUN
fens-244	43	5	was	be	AUX
fens-244	43	6	produced	produce	VERB
fens-244	43	7	by	by	ADP
fens-244	43	8	the	the	DET
fens-244	43	9	classical	classical	ADJ
fens-244	43	10	technology	technology	NOUN
fens-244	43	11	from	from	ADP
fens-244	43	12	whole	whole	ADJ
fens-244	43	13	milk	milk	NOUN
fens-244	43	14	with	with	ADP
fens-244	43	15	the	the	DET
fens-244	43	16	following	follow	VERB
fens-244	43	17	indicators	indicator	NOUN
fens-244	43	18	:	:	PUNCT
fens-244	43	19	solids	solid	NOUN
fens-244	43	20	mass	mass	PROPN
fens-244	43	21	fraction	fraction	NOUN
fens-244	43	22	–	–	PUNCT
fens-244	43	23	12.3	12.3	NUM
fens-244	43	24	%	%	NOUN
fens-244	43	25	,	,	PUNCT
fens-244	43	26	fat	fat	ADJ
fens-244	43	27	mass	mass	NOUN
fens-244	43	28	fraction	fraction	NOUN
fens-244	43	29	–	–	PUNCT
fens-244	43	30	2.6	2.6	NUM
fens-244	43	31	%	%	NOUN
fens-244	43	32	,	,	PUNCT
fens-244	43	33	protein	protein	NOUN
fens-244	43	34	mass	mass	NOUN
fens-244	43	35	fraction	fraction	NOUN
fens-244	43	36	–	–	PUNCT
fens-244	43	37	2.8	2.8	NUM
fens-244	43	38	%	%	NOUN
fens-244	43	39	,	,	PUNCT
fens-244	43	40	active	active	ADJ
fens-244	43	41	acidity	acidity	NOUN
fens-244	43	42	–	–	PUNCT
fens-244	43	43	6.9	6.9	NUM
fens-244	43	44	units	unit	NOUN
fens-244	43	45	.	.	PUNCT
fens-244	44	1	ph	ph	ADJ
fens-244	44	2	,	,	PUNCT
fens-244	44	3	density	density	NOUN
fens-244	44	4	–	–	PUNCT
fens-244	44	5	1029	1029	NUM
fens-244	44	6	kg	kg	NOUN
fens-244	44	7	/	/	SYM
fens-244	44	8	m3	m3	PROPN
fens-244	45	1	[	[	X
fens-244	45	2	14	14	NUM
fens-244	45	3	]	]	PUNCT
fens-244	45	4	.	.	PUNCT
fens-244	46	1	besides	besides	SCONJ
fens-244	46	2	,	,	PUNCT
fens-244	46	3	frozen	frozen	ADJ
fens-244	46	4	berries	berry	NOUN
fens-244	46	5	or	or	CCONJ
fens-244	46	6	homogenized	homogenize	VERB
fens-244	46	7	black	black	ADJ
fens-244	46	8	currant	currant	NOUN
fens-244	46	9	puree	puree	NOUN
fens-244	46	10	produced	produce	VERB
fens-244	46	11	by	by	ADP
fens-244	46	12	liqberry	liqberry	ADJ
fens-244	46	13	(	(	PUNCT
fens-244	46	14	ukraine	ukraine	ADJ
fens-244	46	15	technical	technical	ADJ
fens-244	46	16	conditions	condition	NOUN
fens-244	46	17	15.3	15.3	NUM
fens-244	46	18	-	-	PUNCT
fens-244	46	19	24110704	24110704	NUM
fens-244	46	20	-	-	PUNCT
fens-244	46	21	003:2011	003:2011	NUM
fens-244	46	22	)	)	PUNCT
fens-244	46	23	were	be	AUX
fens-244	46	24	added	add	VERB
fens-244	46	25	to	to	ADP
fens-244	46	26	the	the	DET
fens-244	46	27	milk	milk	NOUN
fens-244	46	28	.	.	PUNCT
fens-244	47	1	the	the	DET
fens-244	47	2	amount	amount	NOUN
fens-244	47	3	of	of	ADP
fens-244	47	4	berry	berry	NOUN
fens-244	47	5	coagulant	coagulant	NOUN
fens-244	47	6	was	be	AUX
fens-244	47	7	determined	determine	VERB
fens-244	47	8	by	by	ADP
fens-244	47	9	leading	lead	VERB
fens-244	47	10	up	up	ADP
fens-244	47	11	normalized	normalize	VERB
fens-244	47	12	milk	milk	NOUN
fens-244	47	13	with	with	ADP
fens-244	47	14	fermented	ferment	VERB
fens-244	47	15	compound	compound	NOUN
fens-244	47	16	to	to	ADP
fens-244	47	17	the	the	DET
fens-244	47	18	classical	classical	ADJ
fens-244	47	19	ph	ph	NOUN
fens-244	47	20	value	value	NOUN
fens-244	47	21	.	.	PUNCT
fens-244	48	1	on	on	ADP
fens-244	48	2	the	the	DET
fens-244	48	3	average	average	NOUN
fens-244	48	4	,	,	PUNCT
fens-244	48	5	the	the	DET
fens-244	48	6	mass	mass	NOUN
fens-244	48	7	of	of	ADP
fens-244	48	8	pasty	pasty	ADJ
fens-244	48	9	currant	currant	NOUN
fens-244	48	10	was	be	AUX
fens-244	48	11	(	(	PUNCT
fens-244	48	12	10±1	10±1	ADJ
fens-244	48	13	)	)	PUNCT
fens-244	48	14	%	%	NOUN
fens-244	48	15	from	from	ADP
fens-244	48	16	the	the	DET
fens-244	48	17	mass	mass	NOUN
fens-244	48	18	of	of	ADP
fens-244	48	19	normalized	normalize	VERB
fens-244	48	20	mixture	mixture	NOUN
fens-244	48	21	.	.	PUNCT
fens-244	49	1	for	for	SCONJ
fens-244	49	2	cottage	cottage	NOUN
fens-244	49	3	cheese	cheese	NOUN
fens-244	49	4	production	production	NOUN
fens-244	49	5	vivo	vivo	NOUN
fens-244	49	6	ferment	ferment	NOUN
fens-244	49	7	was	be	AUX
fens-244	49	8	used	use	VERB
fens-244	49	9	,	,	PUNCT
fens-244	49	10	which	which	PRON
fens-244	49	11	contains	contain	VERB
fens-244	49	12	the	the	DET
fens-244	49	13	following	follow	VERB
fens-244	49	14	strains	strain	NOUN
fens-244	49	15	of	of	ADP
fens-244	49	16	microorganisms	microorganism	NOUN
fens-244	49	17	:	:	PUNCT
fens-244	49	18	lactococcus	lactococcus	PROPN
fens-244	49	19	lactis	lactis	PROPN
fens-244	49	20	subsp	subsp	PROPN
fens-244	49	21	.	.	PUNCT
fens-244	50	1	lactis	lactis	PROPN
fens-244	50	2	,	,	PUNCT
fens-244	50	3	lactococcus	lactococcus	PROPN
fens-244	50	4	lactis	lactis	PROPN
fens-244	50	5	subsp	subsp	PROPN
fens-244	50	6	.	.	PUNCT
fens-244	51	1	cremoris	cremoris	PROPN
fens-244	51	2	,	,	PUNCT
fens-244	51	3	lactococcus	lactococcus	PROPN
fens-244	51	4	lactis	lactis	PROPN
fens-244	51	5	subsp	subsp	PROPN
fens-244	51	6	.	.	PUNCT
fens-244	52	1	lactis	lactis	PROPN
fens-244	52	2	biovar	biovar	PROPN
fens-244	52	3	.	.	PUNCT
fens-244	53	1	diacetylactis	diacetylactis	PROPN
fens-244	53	2	.	.	PUNCT
fens-244	54	1	fermentation	fermentation	NOUN
fens-244	54	2	control	control	NOUN
fens-244	54	3	(	(	PUNCT
fens-244	54	4	monitoring	monitoring	NOUN
fens-244	54	5	)	)	PUNCT
fens-244	54	6	was	be	AUX
fens-244	54	7	carried	carry	VERB
fens-244	54	8	out	out	ADP
fens-244	54	9	at	at	ADP
fens-244	54	10	a	a	DET
fens-244	54	11	food	food	NOUN
fens-244	54	12	and	and	CCONJ
fens-244	54	13	environment	environment	NOUN
fens-244	54	14	safety	safety	NOUN
fens-244	54	15	journal	journal	NOUN
fens-244	54	16	of	of	ADP
fens-244	54	17	faculty	faculty	NOUN
fens-244	54	18	of	of	ADP
fens-244	54	19	food	food	NOUN
fens-244	54	20	engineering	engineering	NOUN
fens-244	54	21	,	,	PUNCT
fens-244	54	22	ştefan	ştefan	PROPN
fens-244	54	23	cel	cel	PROPN
fens-244	54	24	mare	mare	PROPN
fens-244	54	25	university	university	PROPN
fens-244	54	26	suceava	suceava	PROPN
fens-244	54	27	volume	volume	PROPN
fens-244	54	28	xv	xv	PROPN
fens-244	54	29	,	,	PUNCT
fens-244	54	30	issue	issue	NOUN
fens-244	54	31	4	4	NUM
fens-244	54	32	–	–	SYM
fens-244	54	33	2016	2016	NUM
fens-244	54	34	olena	olena	PROPN
fens-244	54	35	grek	grek	PROPN
fens-244	54	36	,	,	PUNCT
fens-244	54	37	tetiana	tetiana	PROPN
fens-244	54	38	pshenychna	pshenychna	NOUN
fens-244	54	39	,	,	PUNCT
fens-244	54	40	olena	olena	PROPN
fens-244	54	41	krasulya	krasulya	PROPN
fens-244	54	42	,	,	PUNCT
fens-244	54	43	yuliia	yuliia	PROPN
fens-244	54	44	pakhomova	pakhomova	PROPN
fens-244	54	45	,	,	PUNCT
fens-244	54	46	kateryna	kateryna	NOUN
fens-244	54	47	ivashchenko	ivashchenko	PROPN
fens-244	54	48	,	,	PUNCT
fens-244	54	49	the	the	DET
fens-244	54	50	influence	influence	NOUN
fens-244	54	51	of	of	ADP
fens-244	54	52	berry	berry	NOUN
fens-244	54	53	puree	puree	NOUN
fens-244	54	54	on	on	ADP
fens-244	54	55	microbiological	microbiological	ADJ
fens-244	54	56	indicators	indicator	NOUN
fens-244	54	57	of	of	ADP
fens-244	54	58	cheese	cheese	NOUN
fens-244	54	59	product	product	NOUN
fens-244	54	60	during	during	ADP
fens-244	54	61	the	the	DET
fens-244	54	62	storage	storage	NOUN
fens-244	54	63	.	.	PUNCT
fens-244	54	64	,	,	PUNCT
fens-244	54	65	food	food	NOUN
fens-244	54	66	and	and	CCONJ
fens-244	54	67	environment	environment	NOUN
fens-244	54	68	safety	safety	NOUN
fens-244	54	69	,	,	PUNCT
fens-244	54	70	volume	volume	NOUN
fens-244	54	71	xv	xv	PROPN
fens-244	54	72	,	,	PUNCT
fens-244	54	73	issue	issue	NOUN
fens-244	54	74	4	4	NUM
fens-244	54	75	–	–	SYM
fens-244	54	76	2016	2016	NUM
fens-244	54	77	,	,	PUNCT
fens-244	54	78	pag	pag	PROPN
fens-244	54	79	.	.	PROPN
fens-244	54	80	334	334	NUM
fens-244	54	81	–	–	PUNCT
fens-244	54	82	340	340	NUM
fens-244	54	83	337	337	NUM
fens-244	54	84	temperature	temperature	NOUN
fens-244	54	85	32	32	NUM
fens-244	54	86	°	°	NUM
fens-244	54	87	с	с	PROPN
fens-244	54	88	for	for	ADP
fens-244	54	89	4.5	4.5	NUM
fens-244	54	90	hours	hour	NOUN
fens-244	54	91	to	to	PART
fens-244	54	92	reach	reach	VERB
fens-244	54	93	the	the	DET
fens-244	54	94	value	value	NOUN
fens-244	54	95	of	of	ADP
fens-244	54	96	рн	рн	PROPN
fens-244	54	97	4.5	4.5	NUM
fens-244	54	98	…	…	SYM
fens-244	54	99	4.6	4.6	NUM
fens-244	54	100	.	.	PUNCT
fens-244	55	1	before	before	ADP
fens-244	55	2	introducing	introduce	VERB
fens-244	55	3	in	in	ADP
fens-244	55	4	normalized	normalize	VERB
fens-244	55	5	mixture	mixture	NOUN
fens-244	55	6	,	,	PUNCT
fens-244	55	7	frozen	frozen	ADJ
fens-244	55	8	currant	currant	NOUN
fens-244	55	9	berries	berry	NOUN
fens-244	55	10	needed	need	VERB
fens-244	55	11	an	an	DET
fens-244	55	12	additional	additional	ADJ
fens-244	55	13	processing	processing	NOUN
fens-244	55	14	.	.	PUNCT
fens-244	56	1	they	they	PRON
fens-244	56	2	were	be	AUX
fens-244	56	3	defrosted	defrost	VERB
fens-244	56	4	and	and	CCONJ
fens-244	56	5	milled	mill	VERB
fens-244	56	6	in	in	ADP
fens-244	56	7	a	a	DET
fens-244	56	8	blender	blender	NOUN
fens-244	56	9	for	for	ADP
fens-244	56	10	2.5	2.5	NUM
fens-244	56	11	...	...	SYM
fens-244	56	12	3.0	3.0	NUM
fens-244	56	13	min	min	NOUN
fens-244	56	14	to	to	ADP
fens-244	56	15	the	the	DET
fens-244	56	16	puree	puree	ADJ
fens-244	56	17	consistence	consistence	NOUN
fens-244	56	18	,	,	PUNCT
fens-244	56	19	with	with	ADP
fens-244	56	20	a	a	DET
fens-244	56	21	particle	particle	NOUN
fens-244	56	22	size	size	NOUN
fens-244	56	23	of	of	ADP
fens-244	56	24	200	200	NUM
fens-244	56	25	…	…	SYM
fens-244	56	26	250	250	NUM
fens-244	56	27	microns	micron	NOUN
fens-244	56	28	.	.	PUNCT
fens-244	57	1	in	in	ADP
fens-244	57	2	parallel	parallel	NOUN
fens-244	57	3	,	,	PUNCT
fens-244	57	4	the	the	DET
fens-244	57	5	samples	sample	NOUN
fens-244	57	6	with	with	ADP
fens-244	57	7	homogenized	homogenized	ADJ
fens-244	57	8	blackcurrant	blackcurrant	ADJ
fens-244	57	9	puree	puree	NOUN
fens-244	57	10	were	be	AUX
fens-244	57	11	prepared	prepare	VERB
fens-244	57	12	.	.	PUNCT
fens-244	58	1	it	it	PRON
fens-244	58	2	was	be	AUX
fens-244	58	3	produced	produce	VERB
fens-244	58	4	in	in	ADP
fens-244	58	5	industrial	industrial	ADJ
fens-244	58	6	conditions	condition	NOUN
fens-244	58	7	by	by	ADP
fens-244	58	8	advanced	advanced	ADJ
fens-244	58	9	technology	technology	NOUN
fens-244	58	10	using	use	VERB
fens-244	58	11	hydrodynamic	hydrodynamic	ADJ
fens-244	58	12	(	(	PUNCT
fens-244	58	13	cavitation	cavitation	NOUN
fens-244	58	14	)	)	PUNCT
fens-244	58	15	processing	processing	NOUN
fens-244	58	16	of	of	ADP
fens-244	58	17	raw	raw	ADJ
fens-244	58	18	materials	material	NOUN
fens-244	58	19	on	on	ADP
fens-244	58	20	a	a	DET
fens-244	58	21	tek	tek	NOUN
fens-244	58	22	-	-	PUNCT
fens-244	58	23	sm	sm	NOUN
fens-244	58	24	device	device	NOUN
fens-244	58	25	.	.	PUNCT
fens-244	59	1	the	the	DET
fens-244	59	2	berries	berry	NOUN
fens-244	59	3	were	be	AUX
fens-244	59	4	treated	treat	VERB
fens-244	59	5	in	in	ADP
fens-244	59	6	the	the	DET
fens-244	59	7	above	above	ADJ
fens-244	59	8	mentioned	mention	VERB
fens-244	59	9	setup	setup	NOUN
fens-244	59	10	according	accord	VERB
fens-244	59	11	to	to	ADP
fens-244	59	12	designed	design	VERB
fens-244	59	13	regime	regime	NOUN
fens-244	59	14	to	to	ADP
fens-244	59	15	a	a	DET
fens-244	59	16	necessary	necessary	ADJ
fens-244	59	17	level	level	NOUN
fens-244	59	18	of	of	ADP
fens-244	59	19	homogenization	homogenization	NOUN
fens-244	59	20	and	and	CCONJ
fens-244	59	21	industrial	industrial	ADJ
fens-244	59	22	sterility	sterility	NOUN
fens-244	60	1	[	[	X
fens-244	60	2	15	15	NUM
fens-244	60	3	-	-	SYM
fens-244	60	4	16	16	NUM
fens-244	60	5	]	]	PUNCT
fens-244	60	6	.	.	PUNCT
fens-244	61	1	the	the	DET
fens-244	61	2	samples	sample	NOUN
fens-244	61	3	of	of	ADP
fens-244	61	4	cheese	cheese	NOUN
fens-244	61	5	product	product	NOUN
fens-244	61	6	obtained	obtain	VERB
fens-244	61	7	were	be	AUX
fens-244	61	8	kept	keep	VERB
fens-244	61	9	at	at	ADP
fens-244	61	10	the	the	DET
fens-244	61	11	temperature	temperature	NOUN
fens-244	61	12	(	(	PUNCT
fens-244	61	13	4±2	4±2	NOUN
fens-244	61	14	)	)	PUNCT
fens-244	61	15	°	°	PRON
fens-244	62	1	с	с	PROPN
fens-244	62	2	.	.	PUNCT
fens-244	63	1	microbiological	microbiological	ADJ
fens-244	63	2	parameters	parameter	NOUN
fens-244	63	3	in	in	ADP
fens-244	63	4	as	as	ADV
fens-244	63	5	-	-	PUNCT
fens-244	63	6	prepared	prepare	VERB
fens-244	63	7	product	product	NOUN
fens-244	63	8	,	,	PUNCT
fens-244	63	9	after	after	SCONJ
fens-244	63	10	the	the	DET
fens-244	63	11	storage	storage	NOUN
fens-244	63	12	for	for	ADP
fens-244	63	13	72	72	NUM
fens-244	63	14	and	and	CCONJ
fens-244	63	15	144	144	NUM
fens-244	63	16	hours	hour	NOUN
fens-244	63	17	were	be	AUX
fens-244	63	18	determined	determine	VERB
fens-244	63	19	.	.	PUNCT
fens-244	64	1	the	the	DET
fens-244	64	2	microbiological	microbiological	ADJ
fens-244	64	3	research	research	NOUN
fens-244	64	4	to	to	PART
fens-244	64	5	assess	assess	VERB
fens-244	64	6	the	the	DET
fens-244	64	7	safety	safety	NOUN
fens-244	64	8	of	of	ADP
fens-244	64	9	cheese	cheese	NOUN
fens-244	64	10	products	product	NOUN
fens-244	64	11	with	with	ADP
fens-244	64	12	increased	increase	VERB
fens-244	64	13	biological	biological	ADJ
fens-244	64	14	value	value	NOUN
fens-244	64	15	was	be	AUX
fens-244	64	16	carried	carry	VERB
fens-244	64	17	out	out	ADP
fens-244	64	18	by	by	ADP
fens-244	64	19	standard	standard	ADJ
fens-244	64	20	methods	method	NOUN
fens-244	64	21	on	on	ADP
fens-244	64	22	the	the	DET
fens-244	64	23	base	base	NOUN
fens-244	64	24	of	of	ADP
fens-244	64	25	subsidiaries	subsidiary	NOUN
fens-244	64	26	and	and	CCONJ
fens-244	64	27	dependent	dependent	ADJ
fens-244	64	28	companies	company	NOUN
fens-244	64	29	"	"	PUNCT
fens-244	64	30	odessa	odessa	PROPN
fens-244	64	31	institute	institute	PROPN
fens-244	64	32	of	of	ADP
fens-244	64	33	postgraduate	postgraduate	PROPN
fens-244	64	34	education	education	NOUN
fens-244	64	35	nuft	nuft	NOUN
fens-244	64	36	"	"	PUNCT
fens-244	64	37	laboratory	laboratory	NOUN
fens-244	64	38	[	[	X
fens-244	64	39	17	17	NUM
fens-244	64	40	]	]	PUNCT
fens-244	64	41	.	.	PUNCT
fens-244	65	1	microbiological	microbiological	ADJ
fens-244	65	2	analysis	analysis	NOUN
fens-244	65	3	of	of	ADP
fens-244	65	4	berry	berry	NOUN
fens-244	65	5	-	-	PUNCT
fens-244	65	6	protein	protein	NOUN
fens-244	65	7	foundation	foundation	NOUN
fens-244	65	8	includes	include	VERB
fens-244	65	9	the	the	DET
fens-244	65	10	determination	determination	NOUN
fens-244	65	11	of	of	ADP
fens-244	65	12	:	:	PUNCT
fens-244	65	13	coliform	coliform	NOUN
fens-244	65	14	bacteria	bacteria	NOUN
fens-244	65	15	–	–	PUNCT
fens-244	65	16	by	by	ADP
fens-244	65	17	signs	sign	NOUN
fens-244	65	18	of	of	ADP
fens-244	65	19	growth	growth	NOUN
fens-244	65	20	(	(	PUNCT
fens-244	65	21	turbidity	turbidity	NOUN
fens-244	65	22	,	,	PUNCT
fens-244	65	23	gas	gas	NOUN
fens-244	65	24	formation	formation	NOUN
fens-244	65	25	,	,	PUNCT
fens-244	65	26	change	change	NOUN
fens-244	65	27	of	of	ADP
fens-244	65	28	colour	colour	NOUN
fens-244	65	29	)	)	PUNCT
fens-244	65	30	in	in	ADP
fens-244	65	31	the	the	DET
fens-244	65	32	kessler	kessler	PROPN
fens-244	65	33	broth	broth	NOUN
fens-244	65	34	and	and	CCONJ
fens-244	65	35	growth	growth	NOUN
fens-244	65	36	of	of	ADP
fens-244	65	37	colonies	colony	NOUN
fens-244	65	38	on	on	ADP
fens-244	65	39	endo	endo	PROPN
fens-244	65	40	fueler	fueler	PROPN
fens-244	65	41	;	;	PUNCT
fens-244	65	42	moulds	mould	NOUN
fens-244	65	43	and	and	CCONJ
fens-244	65	44	yeasts	yeast	NOUN
fens-244	65	45	–	–	PUNCT
fens-244	65	46	by	by	ADP
fens-244	65	47	the	the	DET
fens-244	65	48	growth	growth	NOUN
fens-244	65	49	of	of	ADP
fens-244	65	50	colonies	colony	NOUN
fens-244	65	51	on	on	ADP
fens-244	65	52	nutrient	nutrient	NOUN
fens-244	65	53	saburo	saburo	NOUN
fens-244	65	54	agar	agar	NOUN
fens-244	65	55	fueler	fueler	NOUN
fens-244	65	56	;	;	PUNCT
fens-244	65	57	mesophilic	mesophilic	ADJ
fens-244	65	58	aerobic	aerobic	ADJ
fens-244	65	59	and	and	CCONJ
fens-244	65	60	facultative	facultative	ADJ
fens-244	65	61	anaerobic	anaerobic	NOUN
fens-244	65	62	microorganisms	microorganism	NOUN
fens-244	65	63	(	(	PUNCT
fens-244	65	64	qmafanm	qmafanm	NOUN
fens-244	65	65	)	)	PUNCT
fens-244	65	66	by	by	ADP
fens-244	65	67	counting	count	VERB
fens-244	65	68	the	the	DET
fens-244	65	69	colonies	colony	NOUN
fens-244	65	70	which	which	PRON
fens-244	65	71	grew	grow	VERB
fens-244	65	72	up	up	ADP
fens-244	65	73	on	on	ADP
fens-244	65	74	meat	meat	NOUN
fens-244	65	75	-	-	PUNCT
fens-244	65	76	and	and	CCONJ
fens-244	65	77	-	-	PUNCT
fens-244	65	78	peptone	peptone	NOUN
fens-244	65	79	agar	agar	NOUN
fens-244	65	80	.	.	PUNCT
fens-244	66	1	3	3	X
fens-244	66	2	.	.	NOUN
fens-244	66	3	results	result	NOUN
fens-244	66	4	and	and	CCONJ
fens-244	66	5	discussion	discussion	VERB
fens-244	66	6	the	the	DET
fens-244	66	7	research	research	NOUN
fens-244	66	8	results	result	NOUN
fens-244	66	9	of	of	ADP
fens-244	66	10	lactic	lactic	ADJ
fens-244	66	11	acid	acid	NOUN
fens-244	66	12	bacteria	bacteria	NOUN
fens-244	66	13	amount	amount	NOUN
fens-244	66	14	in	in	ADP
fens-244	66	15	cheese	cheese	NOUN
fens-244	66	16	products	product	NOUN
fens-244	66	17	during	during	ADP
fens-244	66	18	storage	storage	NOUN
fens-244	66	19	are	be	AUX
fens-244	66	20	shown	show	VERB
fens-244	66	21	in	in	ADP
fens-244	66	22	the	the	DET
fens-244	66	23	table	table	NOUN
fens-244	66	24	4	4	NUM
fens-244	66	25	.	.	PUNCT
fens-244	66	26	table	table	NOUN
fens-244	66	27	4	4	NUM
fens-244	66	28	.	.	PUNCT
fens-244	67	1	the	the	DET
fens-244	67	2	research	research	NOUN
fens-244	67	3	results	result	NOUN
fens-244	67	4	of	of	ADP
fens-244	67	5	lactic	lactic	ADJ
fens-244	67	6	acid	acid	NOUN
fens-244	67	7	bacteria	bacteria	NOUN
fens-244	67	8	amount	amount	NOUN
fens-244	67	9	in	in	ADP
fens-244	67	10	cheese	cheese	NOUN
fens-244	67	11	product	product	NOUN
fens-244	67	12	samples	sample	NOUN
fens-244	67	13	during	during	ADP
fens-244	67	14	storage	storage	NOUN
fens-244	67	15	,	,	PUNCT
fens-244	67	16	cfu	cfu	NOUN
fens-244	67	17	in	in	ADP
fens-244	67	18	1	1	NUM
fens-244	67	19	g	g	NOUN
fens-244	67	20	of	of	ADP
fens-244	67	21	product	product	NOUN
fens-244	67	22	the	the	DET
fens-244	67	23	norm	norm	NOUN
fens-244	67	24	,	,	PUNCT
fens-244	67	25	according	accord	VERB
fens-244	67	26	to	to	ADP
fens-244	67	27	the	the	DET
fens-244	67	28	state	state	NOUN
fens-244	67	29	standard	standard	NOUN
fens-244	67	30	,	,	PUNCT
fens-244	67	31	not	not	PART
fens-244	67	32	less	less	ADJ
fens-244	67	33	than	than	ADP
fens-244	67	34	(	(	PUNCT
fens-244	67	35	for	for	ADP
fens-244	67	36	cottage	cottage	NOUN
fens-244	67	37	cheese	cheese	NOUN
fens-244	67	38	)	)	PUNCT
fens-244	67	39	cottage	cottage	NOUN
fens-244	67	40	cheese	cheese	NOUN
fens-244	67	41	(	(	PUNCT
fens-244	67	42	control	control	NOUN
fens-244	67	43	)	)	PUNCT
fens-244	67	44	sample	sample	NOUN
fens-244	67	45	1	1	NUM
fens-244	67	46	cheese	cheese	NOUN
fens-244	67	47	product	product	NOUN
fens-244	67	48	with	with	ADP
fens-244	67	49	frozen	frozen	ADJ
fens-244	67	50	milled	mill	VERB
fens-244	67	51	currant	currant	NOUN
fens-244	67	52	berries	berry	NOUN
fens-244	67	53	sample	sample	VERB
fens-244	67	54	2	2	NUM
fens-244	67	55	cheese	cheese	NOUN
fens-244	67	56	product	product	NOUN
fens-244	67	57	with	with	ADP
fens-244	67	58	homogenized	homogenized	ADJ
fens-244	67	59	black	black	ADJ
fens-244	67	60	currant	currant	NOUN
fens-244	67	61	puree	puree	ADJ
fens-244	67	62	sample	sample	NOUN
fens-244	67	63	3	3	NUM
fens-244	67	64	asprepared	asprepare	VERB
fens-244	67	65	after	after	ADP
fens-244	67	66	storage	storage	NOUN
fens-244	67	67	asprepared	asprepare	VERB
fens-244	67	68	after	after	ADP
fens-244	67	69	storage	storage	NOUN
fens-244	67	70	asprepared	asprepare	VERB
fens-244	67	71	after	after	ADP
fens-244	67	72	storage	storage	NOUN
fens-244	67	73	72	72	NUM
fens-244	67	74	hours	hour	NOUN
fens-244	67	75	144	144	NUM
fens-244	67	76	hours	hour	NOUN
fens-244	67	77	72	72	NUM
fens-244	67	78	hours	hour	NOUN
fens-244	67	79	144	144	NUM
fens-244	67	80	hours	hour	NOUN
fens-244	67	81	72	72	NUM
fens-244	67	82	hours	hour	NOUN
fens-244	67	83	144	144	NUM
fens-244	67	84	hours	hour	NOUN
fens-244	67	85	1·106	1·106	NUM
fens-244	67	86	1.1·1010	1.1·1010	NUM
fens-244	67	87	0.7·109	0.7·109	VERB
fens-244	67	88	1.1·109	1.1·109	NUM
fens-244	67	89	1.1·1010	1.1·1010	NUM
fens-244	67	90	0.7·108	0.7·108	NUM
fens-244	67	91	1.1·107	1.1·107	NUM
fens-244	67	92	1.1·1010	1.1·1010	NUM
fens-244	67	93	0.9·107	0.9·107	NUM
fens-244	67	94	1.1·107	1.1·107	NUM
fens-244	67	95	according	accord	VERB
fens-244	67	96	to	to	ADP
fens-244	67	97	the	the	DET
fens-244	67	98	data	datum	NOUN
fens-244	67	99	shown	show	VERB
fens-244	67	100	in	in	ADP
fens-244	67	101	table	table	NOUN
fens-244	67	102	4	4	NUM
fens-244	67	103	,	,	PUNCT
fens-244	67	104	the	the	DET
fens-244	67	105	amount	amount	NOUN
fens-244	67	106	of	of	ADP
fens-244	67	107	lactic	lactic	ADJ
fens-244	67	108	acid	acid	NOUN
fens-244	67	109	bacteria	bacteria	NOUN
fens-244	67	110	in	in	ADP
fens-244	67	111	cheese	cheese	NOUN
fens-244	67	112	product	product	NOUN
fens-244	67	113	has	have	AUX
fens-244	67	114	decreased	decrease	VERB
fens-244	67	115	to	to	ADP
fens-244	67	116	(	(	PUNCT
fens-244	67	117	1.0·103	1.0·103	NUM
fens-244	67	118	)	)	PUNCT
fens-244	67	119	cfu	cfu	NOUN
fens-244	67	120	with	with	ADP
fens-244	67	121	the	the	DET
fens-244	67	122	addition	addition	NOUN
fens-244	67	123	of	of	ADP
fens-244	67	124	berry	berry	NOUN
fens-244	67	125	puree	puree	NOUN
fens-244	67	126	.	.	PUNCT
fens-244	68	1	after	after	ADP
fens-244	68	2	72	72	NUM
fens-244	68	3	hours	hour	NOUN
fens-244	68	4	of	of	ADP
fens-244	68	5	storage	storage	NOUN
fens-244	68	6	,	,	PUNCT
fens-244	68	7	the	the	DET
fens-244	68	8	amount	amount	NOUN
fens-244	68	9	of	of	ADP
fens-244	68	10	lactic	lactic	ADJ
fens-244	68	11	acid	acid	NOUN
fens-244	68	12	bacteria	bacteria	NOUN
fens-244	68	13	in	in	ADP
fens-244	68	14	all	all	DET
fens-244	68	15	samples	sample	NOUN
fens-244	68	16	has	have	AUX
fens-244	68	17	decreased	decrease	VERB
fens-244	68	18	as	as	SCONJ
fens-244	68	19	compared	compare	VERB
fens-244	68	20	to	to	ADP
fens-244	68	21	asprepared	asprepare	VERB
fens-244	68	22	product	product	NOUN
fens-244	68	23	.	.	PUNCT
fens-244	69	1	this	this	PRON
fens-244	69	2	confirms	confirm	VERB
fens-244	69	3	that	that	SCONJ
fens-244	69	4	currant	currant	NOUN
fens-244	69	5	puree	puree	NOUN
fens-244	69	6	is	be	AUX
fens-244	69	7	not	not	PART
fens-244	69	8	a	a	DET
fens-244	69	9	nutritious	nutritious	ADJ
fens-244	69	10	substrate	substrate	NOUN
fens-244	69	11	for	for	ADP
fens-244	69	12	lactic	lactic	ADJ
fens-244	69	13	acid	acid	NOUN
fens-244	69	14	microorganisms	microorganism	NOUN
fens-244	69	15	,	,	PUNCT
fens-244	69	16	as	as	SCONJ
fens-244	69	17	it	it	PRON
fens-244	69	18	inhibits	inhibit	VERB
fens-244	69	19	their	their	PRON
fens-244	69	20	growth	growth	NOUN
fens-244	69	21	during	during	ADP
fens-244	69	22	product	product	NOUN
fens-244	69	23	storage	storage	NOUN
fens-244	69	24	.	.	PUNCT
fens-244	70	1	to	to	PART
fens-244	70	2	determine	determine	VERB
fens-244	70	3	the	the	DET
fens-244	70	4	final	final	ADJ
fens-244	70	5	characteristics	characteristic	NOUN
fens-244	70	6	and	and	CCONJ
fens-244	70	7	morphological	morphological	ADJ
fens-244	70	8	properties	property	NOUN
fens-244	70	9	of	of	ADP
fens-244	70	10	dairy	dairy	NOUN
fens-244	70	11	products	product	NOUN
fens-244	70	12	’	'	PUNCT
fens-244	70	13	microflora	microflora	NOUN
fens-244	70	14	,	,	PUNCT
fens-244	70	15	the	the	DET
fens-244	70	16	research	research	NOUN
fens-244	70	17	of	of	ADP
fens-244	70	18	preparations	preparation	NOUN
fens-244	70	19	with	with	ADP
fens-244	70	20	their	their	PRON
fens-244	70	21	dilution	dilution	NOUN
fens-244	70	22	under	under	ADP
fens-244	70	23	the	the	DET
fens-244	70	24	microscope	microscope	NOUN
fens-244	70	25	after	after	SCONJ
fens-244	70	26	gram	gram	NOUN
fens-244	70	27	staining	stain	VERB
fens-244	70	28	were	be	AUX
fens-244	70	29	conducted	conduct	VERB
fens-244	70	30	.	.	PUNCT
fens-244	71	1	when	when	SCONJ
fens-244	71	2	investigating	investigate	VERB
fens-244	71	3	smear	smear	NOUN
fens-244	71	4	sample	sample	NOUN
fens-244	71	5	1	1	NUM
fens-244	71	6	(	(	PUNCT
fens-244	71	7	dairy	dairy	NOUN
fens-244	71	8	-	-	PUNCT
fens-244	71	9	protein	protein	NOUN
fens-244	71	10	foundation	foundation	NOUN
fens-244	71	11	)	)	PUNCT
fens-244	71	12	,	,	PUNCT
fens-244	71	13	a	a	DET
fens-244	71	14	food	food	NOUN
fens-244	71	15	and	and	CCONJ
fens-244	71	16	environment	environment	NOUN
fens-244	71	17	safety	safety	NOUN
fens-244	71	18	journal	journal	NOUN
fens-244	71	19	of	of	ADP
fens-244	71	20	faculty	faculty	NOUN
fens-244	71	21	of	of	ADP
fens-244	71	22	food	food	NOUN
fens-244	71	23	engineering	engineering	NOUN
fens-244	71	24	,	,	PUNCT
fens-244	71	25	ştefan	ştefan	PROPN
fens-244	71	26	cel	cel	PROPN
fens-244	71	27	mare	mare	PROPN
fens-244	71	28	university	university	PROPN
fens-244	71	29	suceava	suceava	PROPN
fens-244	71	30	volume	volume	PROPN
fens-244	71	31	xv	xv	PROPN
fens-244	71	32	,	,	PUNCT
fens-244	71	33	issue	issue	NOUN
fens-244	71	34	4	4	NUM
fens-244	71	35	–	–	SYM
fens-244	71	36	2016	2016	NUM
fens-244	71	37	olena	olena	PROPN
fens-244	71	38	grek	grek	PROPN
fens-244	71	39	,	,	PUNCT
fens-244	71	40	tetiana	tetiana	PROPN
fens-244	71	41	pshenychna	pshenychna	NOUN
fens-244	71	42	,	,	PUNCT
fens-244	71	43	olena	olena	PROPN
fens-244	71	44	krasulya	krasulya	PROPN
fens-244	71	45	,	,	PUNCT
fens-244	71	46	yuliia	yuliia	PROPN
fens-244	71	47	pakhomova	pakhomova	PROPN
fens-244	71	48	,	,	PUNCT
fens-244	71	49	kateryna	kateryna	NOUN
fens-244	71	50	ivashchenko	ivashchenko	PROPN
fens-244	71	51	,	,	PUNCT
fens-244	71	52	the	the	DET
fens-244	71	53	influence	influence	NOUN
fens-244	71	54	of	of	ADP
fens-244	71	55	berry	berry	NOUN
fens-244	71	56	puree	puree	NOUN
fens-244	71	57	on	on	ADP
fens-244	71	58	microbiological	microbiological	ADJ
fens-244	71	59	indicators	indicator	NOUN
fens-244	71	60	of	of	ADP
fens-244	71	61	cheese	cheese	NOUN
fens-244	71	62	product	product	NOUN
fens-244	71	63	during	during	ADP
fens-244	71	64	the	the	DET
fens-244	71	65	storage	storage	NOUN
fens-244	71	66	.	.	PUNCT
fens-244	71	67	,	,	PUNCT
fens-244	71	68	food	food	NOUN
fens-244	71	69	and	and	CCONJ
fens-244	71	70	environment	environment	NOUN
fens-244	71	71	safety	safety	NOUN
fens-244	71	72	,	,	PUNCT
fens-244	71	73	volume	volume	NOUN
fens-244	71	74	xv	xv	PROPN
fens-244	71	75	,	,	PUNCT
fens-244	71	76	issue	issue	NOUN
fens-244	71	77	4	4	NUM
fens-244	71	78	–	–	SYM
fens-244	71	79	2016	2016	NUM
fens-244	71	80	,	,	PUNCT
fens-244	71	81	pag	pag	PROPN
fens-244	71	82	.	.	PROPN
fens-244	71	83	334	334	NUM
fens-244	71	84	–	–	PUNCT
fens-244	71	85	340	340	NUM
fens-244	71	86	338	338	NUM
fens-244	71	87	big	big	ADJ
fens-244	71	88	amount	amount	NOUN
fens-244	71	89	of	of	ADP
fens-244	71	90	rod	rod	NOUN
fens-244	71	91	bacteria	bacteria	NOUN
fens-244	71	92	and	and	CCONJ
fens-244	71	93	few	few	ADJ
fens-244	71	94	cocci	cocci	NOUN
fens-244	71	95	were	be	AUX
fens-244	71	96	determined	determine	VERB
fens-244	71	97	,	,	PUNCT
fens-244	71	98	namely	namely	ADV
fens-244	71	99	:	:	PUNCT
fens-244	71	100	microorganisms	microorganism	NOUN
fens-244	71	101	painted	paint	VERB
fens-244	71	102	in	in	ADP
fens-244	71	103	blue	blue	ADJ
fens-244	71	104	(	(	PUNCT
fens-244	71	105	gr	gr	NOUN
fens-244	71	106	+	+	NOUN
fens-244	71	107	)	)	PUNCT
fens-244	71	108	,	,	PUNCT
fens-244	71	109	oval	oval	NOUN
fens-244	71	110	,	,	PUNCT
fens-244	71	111	which	which	PRON
fens-244	71	112	have	have	VERB
fens-244	71	113	a	a	DET
fens-244	71	114	capsule	capsule	NOUN
fens-244	71	115	and	and	CCONJ
fens-244	71	116	are	be	AUX
fens-244	71	117	grouped	group	VERB
fens-244	71	118	in	in	ADP
fens-244	71	119	pairs	pair	NOUN
fens-244	71	120	.	.	PUNCT
fens-244	72	1	(	(	PUNCT
fens-244	72	2	fig	fig	NOUN
fens-244	72	3	.	.	PUNCT
fens-244	73	1	1a	1a	NOUN
fens-244	73	2	)	)	PUNCT
fens-244	73	3	;	;	PUNCT
fens-244	73	4	microorganisms	microorganism	NOUN
fens-244	73	5	painted	paint	VERB
fens-244	73	6	in	in	ADP
fens-244	73	7	blue	blue	ADJ
fens-244	73	8	(	(	PUNCT
fens-244	73	9	gr	gr	NOUN
fens-244	73	10	+	+	NOUN
fens-244	73	11	)	)	PUNCT
fens-244	73	12	in	in	ADP
fens-244	73	13	the	the	DET
fens-244	73	14	form	form	NOUN
fens-244	73	15	of	of	ADP
fens-244	73	16	long	long	ADJ
fens-244	73	17	rods	rod	NOUN
fens-244	73	18	placed	place	VERB
fens-244	73	19	in	in	ADP
fens-244	73	20	pairs	pair	NOUN
fens-244	73	21	.	.	PUNCT
fens-244	74	1	(	(	PUNCT
fens-244	74	2	fig	fig	NOUN
fens-244	74	3	.	.	PUNCT
fens-244	74	4	1b	1b	NUM
fens-244	74	5	)	)	PUNCT
fens-244	74	6	.	.	PUNCT
fens-244	75	1	а	а	PROPN
fens-244	75	2	b	b	NOUN
fens-244	75	3	fig	fig	NOUN
fens-244	75	4	.	.	PUNCT
fens-244	76	1	1	1	X
fens-244	76	2	.	.	X
fens-244	76	3	photomicrographs	photomicrograph	NOUN
fens-244	76	4	of	of	ADP
fens-244	76	5	preparations	preparation	NOUN
fens-244	76	6	with	with	ADP
fens-244	76	7	the	the	DET
fens-244	76	8	breeding	breeding	NOUN
fens-244	76	9	of	of	ADP
fens-244	76	10	dairyprotein	dairyprotein	PROPN
fens-244	76	11	foundation	foundation	NOUN
fens-244	76	12	(	(	PUNCT
fens-244	76	13	1000х	1000х	NUM
fens-244	76	14	magnification	magnification	NOUN
fens-244	76	15	):	):	PUNCT
fens-244	76	16	а	а	PROPN
fens-244	76	17	–	–	PUNCT
fens-244	76	18	photomicrograph	photomicrograph	NOUN
fens-244	76	19	of	of	ADP
fens-244	76	20	oval	oval	NOUN
fens-244	76	21	microorganisms	microorganism	NOUN
fens-244	76	22	;	;	PUNCT
fens-244	76	23	b	b	X
fens-244	76	24	–	–	PUNCT
fens-244	76	25	photomicrograph	photomicrograph	NOUN
fens-244	76	26	of	of	ADP
fens-244	76	27	microorganisms	microorganism	NOUN
fens-244	76	28	in	in	ADP
fens-244	76	29	the	the	DET
fens-244	76	30	form	form	NOUN
fens-244	76	31	of	of	ADP
fens-244	76	32	long	long	ADJ
fens-244	76	33	rods	rod	NOUN
fens-244	76	34	during	during	ADP
fens-244	76	35	microscopic	microscopic	ADJ
fens-244	76	36	examination	examination	NOUN
fens-244	76	37	of	of	ADP
fens-244	76	38	sample	sample	NOUN
fens-244	76	39	2	2	NUM
fens-244	76	40	(	(	PUNCT
fens-244	76	41	cheese	cheese	NOUN
fens-244	76	42	product	product	NOUN
fens-244	76	43	with	with	ADP
fens-244	76	44	frozen	frozen	ADJ
fens-244	76	45	milled	mill	VERB
fens-244	76	46	currant	currant	NOUN
fens-244	76	47	berries	berry	NOUN
fens-244	76	48	)	)	PUNCT
fens-244	76	49	a	a	DET
fens-244	76	50	big	big	ADJ
fens-244	76	51	amount	amount	NOUN
fens-244	76	52	of	of	ADP
fens-244	76	53	long	long	ADJ
fens-244	76	54	rods	rod	NOUN
fens-244	76	55	(	(	PUNCT
fens-244	76	56	gr+	gr+	NOUN
fens-244	76	57	)	)	PUNCT
fens-244	76	58	with	with	ADP
fens-244	76	59	rounded	rounded	ADJ
fens-244	76	60	ends	end	NOUN
fens-244	76	61	,	,	PUNCT
fens-244	76	62	which	which	PRON
fens-244	76	63	are	be	AUX
fens-244	76	64	located	locate	VERB
fens-244	76	65	singly	singly	ADV
fens-244	76	66	or	or	CCONJ
fens-244	76	67	in	in	ADP
fens-244	76	68	pairs	pair	NOUN
fens-244	76	69	were	be	AUX
fens-244	76	70	found	find	VERB
fens-244	76	71	.	.	PUNCT
fens-244	77	1	in	in	ADP
fens-244	77	2	sight	sight	NOUN
fens-244	77	3	of	of	ADP
fens-244	77	4	sample	sample	NOUN
fens-244	77	5	,	,	PUNCT
fens-244	77	6	single	single	ADJ
fens-244	77	7	oval	oval	NOUN
fens-244	77	8	cells	cell	NOUN
fens-244	77	9	,	,	PUNCT
fens-244	77	10	which	which	PRON
fens-244	77	11	have	have	VERB
fens-244	77	12	a	a	DET
fens-244	77	13	capsule	capsule	NOUN
fens-244	77	14	,	,	PUNCT
fens-244	77	15	are	be	AUX
fens-244	77	16	visible	visible	ADJ
fens-244	77	17	.	.	PUNCT
fens-244	78	1	microscopy	microscopy	NOUN
fens-244	78	2	of	of	ADP
fens-244	78	3	the	the	DET
fens-244	78	4	sample	sample	NOUN
fens-244	78	5	3	3	NUM
fens-244	78	6	smear	smear	NOUN
fens-244	78	7	(	(	PUNCT
fens-244	78	8	cheese	cheese	NOUN
fens-244	78	9	product	product	NOUN
fens-244	78	10	with	with	ADP
fens-244	78	11	homogenised	homogenised	ADJ
fens-244	78	12	currant	currant	NOUN
fens-244	78	13	puree	puree	NOUN
fens-244	78	14	)	)	PUNCT
fens-244	78	15	showed	show	VERB
fens-244	78	16	the	the	DET
fens-244	78	17	presence	presence	NOUN
fens-244	78	18	of	of	ADP
fens-244	78	19	long	long	ADJ
fens-244	78	20	sticks	stick	NOUN
fens-244	78	21	in	in	ADP
fens-244	78	22	large	large	ADJ
fens-244	78	23	numbers	number	NOUN
fens-244	78	24	placed	place	VERB
fens-244	78	25	in	in	ADP
fens-244	78	26	chains	chain	NOUN
fens-244	78	27	or	or	CCONJ
fens-244	78	28	pairs	pair	NOUN
fens-244	78	29	.	.	PUNCT
fens-244	79	1	the	the	DET
fens-244	79	2	next	next	ADJ
fens-244	79	3	task	task	NOUN
fens-244	79	4	of	of	ADP
fens-244	79	5	research	research	NOUN
fens-244	79	6	was	be	AUX
fens-244	79	7	to	to	PART
fens-244	79	8	identify	identify	VERB
fens-244	79	9	e.	e.	PROPN
fens-244	79	10	coli	coli	NOUN
fens-244	79	11	bacteria	bacteria	NOUN
fens-244	79	12	,	,	PUNCT
fens-244	79	13	which	which	PRON
fens-244	79	14	mainly	mainly	ADV
fens-244	79	15	belong	belong	VERB
fens-244	79	16	to	to	ADP
fens-244	79	17	the	the	DET
fens-244	79	18	escherichia	escherichia	NOUN
fens-244	79	19	genus	genus	NOUN
fens-244	79	20	,	,	PUNCT
fens-244	79	21	ferment	ferment	NOUN
fens-244	79	22	lactose	lactose	NOUN
fens-244	79	23	in	in	ADP
fens-244	79	24	culture	culture	NOUN
fens-244	79	25	medium	medium	NOUN
fens-244	79	26	with	with	ADP
fens-244	79	27	acid	acid	NOUN
fens-244	79	28	and	and	CCONJ
fens-244	79	29	gas	gas	NOUN
fens-244	79	30	creation	creation	NOUN
fens-244	79	31	.	.	PUNCT
fens-244	80	1	according	accord	VERB
fens-244	80	2	to	to	ADP
fens-244	80	3	the	the	DET
fens-244	80	4	regulatory	regulatory	ADJ
fens-244	80	5	document	document	NOUN
fens-244	80	6	requirements	requirement	NOUN
fens-244	80	7	,	,	PUNCT
fens-244	80	8	the	the	DET
fens-244	80	9	presence	presence	NOUN
fens-244	80	10	of	of	ADP
fens-244	80	11	coliforms	coliform	NOUN
fens-244	80	12	in	in	ADP
fens-244	80	13	the	the	DET
fens-244	80	14	cottage	cottage	NOUN
fens-244	80	15	cheese	cheese	NOUN
fens-244	80	16	and	and	CCONJ
fens-244	80	17	cheese	cheese	NOUN
fens-244	80	18	products	product	NOUN
fens-244	80	19	are	be	AUX
fens-244	80	20	not	not	PART
fens-244	80	21	allowed	allow	VERB
fens-244	80	22	in	in	ADP
fens-244	80	23	0.01	0.01	NUM
fens-244	80	24	g	g	NOUN
fens-244	80	25	of	of	ADP
fens-244	80	26	product	product	NOUN
fens-244	80	27	with	with	ADP
fens-244	80	28	shelf	shelf	NOUN
fens-244	80	29	life	life	NOUN
fens-244	80	30	of	of	ADP
fens-244	80	31	more	more	ADJ
fens-244	80	32	than	than	ADP
fens-244	80	33	72	72	NUM
fens-244	80	34	hours	hour	NOUN
fens-244	80	35	.	.	PUNCT
fens-244	81	1	during	during	ADP
fens-244	81	2	the	the	DET
fens-244	81	3	research	research	NOUN
fens-244	81	4	no	no	DET
fens-244	81	5	coliform	coliform	NOUN
fens-244	81	6	bacteria	bacteria	NOUN
fens-244	81	7	in	in	ADP
fens-244	81	8	the	the	DET
fens-244	81	9	berryprotein	berryprotein	NOUN
fens-244	81	10	foundation	foundation	NOUN
fens-244	81	11	samples	sample	NOUN
fens-244	81	12	obtained	obtain	VERB
fens-244	81	13	by	by	ADP
fens-244	81	14	different	different	ADJ
fens-244	81	15	methods	method	NOUN
fens-244	81	16	were	be	AUX
fens-244	81	17	found	find	VERB
fens-244	81	18	.	.	PUNCT
fens-244	82	1	to	to	PART
fens-244	82	2	confirm	confirm	VERB
fens-244	82	3	the	the	DET
fens-244	82	4	samples	sample	NOUN
fens-244	82	5	accordance	accordance	NOUN
fens-244	82	6	to	to	ADP
fens-244	82	7	the	the	DET
fens-244	82	8	state	state	NOUN
fens-244	82	9	standard	standard	NOUN
fens-244	82	10	of	of	ADP
fens-244	82	11	ukraine	ukraine	NOUN
fens-244	82	12	,	,	PUNCT
fens-244	82	13	the	the	DET
fens-244	82	14	presence	presence	NOUN
fens-244	82	15	of	of	ADP
fens-244	82	16	yeast	yeast	NOUN
fens-244	82	17	and	and	CCONJ
fens-244	82	18	mold	mold	NOUN
fens-244	82	19	fungi	fungus	NOUN
fens-244	82	20	were	be	AUX
fens-244	82	21	tested	test	VERB
fens-244	82	22	.	.	PUNCT
fens-244	83	1	when	when	SCONJ
fens-244	83	2	present	present	ADJ
fens-244	83	3	in	in	ADP
fens-244	83	4	food	food	NOUN
fens-244	83	5	products	product	NOUN
fens-244	83	6	moulds	mould	NOUN
fens-244	83	7	produce	produce	VERB
fens-244	83	8	mycotoxins	mycotoxin	NOUN
fens-244	83	9	that	that	PRON
fens-244	83	10	cause	cause	VERB
fens-244	83	11	the	the	DET
fens-244	83	12	development	development	NOUN
fens-244	83	13	of	of	ADP
fens-244	83	14	various	various	ADJ
fens-244	83	15	toxicosis	toxicosis	NOUN
fens-244	83	16	in	in	ADP
fens-244	83	17	humans	human	NOUN
fens-244	83	18	.	.	PUNCT
fens-244	84	1	the	the	DET
fens-244	84	2	presence	presence	NOUN
fens-244	84	3	of	of	ADP
fens-244	84	4	these	these	DET
fens-244	84	5	microorganisms	microorganism	NOUN
fens-244	84	6	in	in	ADP
fens-244	84	7	berry	berry	NOUN
fens-244	84	8	-	-	PUNCT
fens-244	84	9	protein	protein	NOUN
fens-244	84	10	foundation	foundation	NOUN
fens-244	84	11	leads	lead	VERB
fens-244	84	12	to	to	ADP
fens-244	84	13	its	its	PRON
fens-244	84	14	rapid	rapid	ADJ
fens-244	84	15	deterioration	deterioration	NOUN
fens-244	84	16	and	and	CCONJ
fens-244	84	17	has	have	VERB
fens-244	84	18	negative	negative	ADJ
fens-244	84	19	impact	impact	NOUN
fens-244	84	20	on	on	ADP
fens-244	84	21	the	the	DET
fens-244	84	22	level	level	NOUN
fens-244	84	23	of	of	ADP
fens-244	84	24	safety	safety	NOUN
fens-244	84	25	for	for	ADP
fens-244	84	26	human	human	ADJ
fens-244	84	27	consumption	consumption	NOUN
fens-244	84	28	.	.	PUNCT
fens-244	85	1	the	the	DET
fens-244	85	2	results	result	NOUN
fens-244	85	3	of	of	ADP
fens-244	85	4	microbiological	microbiological	ADJ
fens-244	85	5	research	research	NOUN
fens-244	85	6	of	of	ADP
fens-244	85	7	cheese	cheese	NOUN
fens-244	85	8	products	product	NOUN
fens-244	85	9	samples	sample	NOUN
fens-244	85	10	safety	safety	NOUN
fens-244	85	11	are	be	AUX
fens-244	85	12	presentedin	presentedin	VERB
fens-244	85	13	the	the	DET
fens-244	85	14	table	table	NOUN
fens-244	85	15	5	5	NUM
fens-244	85	16	.	.	PUNCT
fens-244	85	17	food	food	NOUN
fens-244	85	18	and	and	CCONJ
fens-244	85	19	environment	environment	PROPN
fens-244	85	20	safety	safety	NOUN
fens-244	85	21	journal	journal	NOUN
fens-244	85	22	of	of	ADP
fens-244	85	23	faculty	faculty	NOUN
fens-244	85	24	of	of	ADP
fens-244	85	25	food	food	NOUN
fens-244	85	26	engineering	engineering	NOUN
fens-244	85	27	,	,	PUNCT
fens-244	85	28	ştefan	ştefan	PROPN
fens-244	85	29	cel	cel	PROPN
fens-244	85	30	mare	mare	PROPN
fens-244	85	31	university	university	PROPN
fens-244	85	32	suceava	suceava	PROPN
fens-244	85	33	volume	volume	PROPN
fens-244	85	34	xv	xv	PROPN
fens-244	85	35	,	,	PUNCT
fens-244	85	36	issue	issue	NOUN
fens-244	85	37	4	4	NUM
fens-244	85	38	–	–	SYM
fens-244	85	39	2016	2016	NUM
fens-244	85	40	olena	olena	PROPN
fens-244	85	41	grek	grek	PROPN
fens-244	85	42	,	,	PUNCT
fens-244	85	43	tetiana	tetiana	PROPN
fens-244	85	44	pshenychna	pshenychna	NOUN
fens-244	85	45	,	,	PUNCT
fens-244	85	46	olena	olena	PROPN
fens-244	85	47	krasulya	krasulya	PROPN
fens-244	85	48	,	,	PUNCT
fens-244	85	49	yuliia	yuliia	PROPN
fens-244	85	50	pakhomova	pakhomova	PROPN
fens-244	85	51	,	,	PUNCT
fens-244	85	52	kateryna	kateryna	NOUN
fens-244	85	53	ivashchenko	ivashchenko	PROPN
fens-244	85	54	,	,	PUNCT
fens-244	85	55	the	the	DET
fens-244	85	56	influence	influence	NOUN
fens-244	85	57	of	of	ADP
fens-244	85	58	berry	berry	NOUN
fens-244	85	59	puree	puree	NOUN
fens-244	85	60	on	on	ADP
fens-244	85	61	microbiological	microbiological	ADJ
fens-244	85	62	indicators	indicator	NOUN
fens-244	85	63	of	of	ADP
fens-244	85	64	cheese	cheese	NOUN
fens-244	85	65	product	product	NOUN
fens-244	85	66	during	during	ADP
fens-244	85	67	the	the	DET
fens-244	85	68	storage	storage	NOUN
fens-244	85	69	.	.	PUNCT
fens-244	85	70	,	,	PUNCT
fens-244	85	71	food	food	NOUN
fens-244	85	72	and	and	CCONJ
fens-244	85	73	environment	environment	NOUN
fens-244	85	74	safety	safety	NOUN
fens-244	85	75	,	,	PUNCT
fens-244	85	76	volume	volume	NOUN
fens-244	85	77	xv	xv	PROPN
fens-244	85	78	,	,	PUNCT
fens-244	85	79	issue	issue	NOUN
fens-244	85	80	4	4	NUM
fens-244	85	81	–	–	SYM
fens-244	85	82	2016	2016	NUM
fens-244	85	83	,	,	PUNCT
fens-244	85	84	pag	pag	PROPN
fens-244	85	85	.	.	PROPN
fens-244	85	86	334	334	NUM
fens-244	85	87	–	–	PUNCT
fens-244	85	88	340	340	NUM
fens-244	85	89	339	339	NUM
fens-244	85	90	table	table	NOUN
fens-244	85	91	5	5	NUM
fens-244	85	92	.	.	PUNCT
fens-244	86	1	the	the	DET
fens-244	86	2	content	content	NOUN
fens-244	86	3	of	of	ADP
fens-244	86	4	moulds	mould	NOUN
fens-244	86	5	and	and	CCONJ
fens-244	86	6	yeasts	yeast	NOUN
fens-244	86	7	in	in	ADP
fens-244	86	8	model	model	NOUN
fens-244	86	9	samples	sample	NOUN
fens-244	86	10	of	of	ADP
fens-244	86	11	cheese	cheese	NOUN
fens-244	86	12	products	product	NOUN
fens-244	86	13	during	during	ADP
fens-244	86	14	the	the	DET
fens-244	86	15	whole	whole	ADJ
fens-244	86	16	period	period	NOUN
fens-244	86	17	of	of	ADP
fens-244	86	18	storage	storage	NOUN
fens-244	86	19	in	in	ADP
fens-244	86	20	sample	sample	NOUN
fens-244	86	21	1	1	NUM
fens-244	86	22	(	(	PUNCT
fens-244	86	23	cottage	cottage	NOUN
fens-244	86	24	cheese	cheese	NOUN
fens-244	86	25	without	without	ADP
fens-244	86	26	currant	currant	NOUN
fens-244	86	27	berries	berry	NOUN
fens-244	86	28	)	)	PUNCT
fens-244	86	29	and	and	CCONJ
fens-244	86	30	sample	sample	NOUN
fens-244	86	31	3	3	NUM
fens-244	86	32	(	(	PUNCT
fens-244	86	33	with	with	ADP
fens-244	86	34	homogenized	homogenized	ADJ
fens-244	86	35	puree	puree	ADJ
fens-244	86	36	)	)	PUNCT
fens-244	86	37	,	,	PUNCT
fens-244	86	38	no	no	DET
fens-244	86	39	colonies	colony	NOUN
fens-244	86	40	of	of	ADP
fens-244	86	41	yeast	yeast	NOUN
fens-244	86	42	and	and	CCONJ
fens-244	86	43	moulds	mould	NOUN
fens-244	86	44	were	be	AUX
fens-244	86	45	found	find	VERB
fens-244	86	46	;	;	PUNCT
fens-244	86	47	as	as	ADV
fens-244	86	48	-	-	PUNCT
fens-244	86	49	prepared	prepare	VERB
fens-244	86	50	sample	sample	NOUN
fens-244	86	51	2	2	NUM
fens-244	86	52	(	(	PUNCT
fens-244	86	53	berry	berry	NOUN
fens-244	86	54	protein	protein	NOUN
fens-244	86	55	foundation	foundation	NOUN
fens-244	86	56	with	with	ADP
fens-244	86	57	black	black	ADJ
fens-244	86	58	currant	currant	NOUN
fens-244	86	59	berries	berry	NOUN
fens-244	86	60	milled	mill	VERB
fens-244	86	61	to	to	ADP
fens-244	86	62	a	a	DET
fens-244	86	63	paste	paste	NOUN
fens-244	86	64	state	state	NOUN
fens-244	86	65	)	)	PUNCT
fens-244	86	66	contained	contain	VERB
fens-244	86	67	18·102	18·102	NUM
fens-244	86	68	cfu	cfu	NOUN
fens-244	86	69	of	of	ADP
fens-244	86	70	mould	mould	PROPN
fens-244	86	71	fungi	fungi	PROPN
fens-244	86	72	,	,	PUNCT
fens-244	86	73	which	which	PRON
fens-244	86	74	significantly	significantly	ADV
fens-244	86	75	exceeded	exceed	VERB
fens-244	86	76	the	the	DET
fens-244	86	77	norm	norm	NOUN
fens-244	86	78	.	.	PUNCT
fens-244	87	1	the	the	DET
fens-244	87	2	obtained	obtain	VERB
fens-244	87	3	results	result	NOUN
fens-244	87	4	prove	prove	VERB
fens-244	87	5	that	that	SCONJ
fens-244	87	6	the	the	DET
fens-244	87	7	product	product	NOUN
fens-244	87	8	contamination	contamination	NOUN
fens-244	87	9	by	by	ADP
fens-244	87	10	mould	mould	AUX
fens-244	87	11	fungi	fungus	NOUN
fens-244	87	12	happened	happen	VERB
fens-244	87	13	as	as	ADP
fens-244	87	14	a	a	DET
fens-244	87	15	result	result	NOUN
fens-244	87	16	of	of	ADP
fens-244	87	17	using	use	VERB
fens-244	87	18	defrosting	defrosting	NOUN
fens-244	87	19	of	of	ADP
fens-244	87	20	crushed	crushed	ADJ
fens-244	87	21	currant	currant	NOUN
fens-244	87	22	berries	berry	NOUN
fens-244	87	23	without	without	ADP
fens-244	87	24	additional	additional	ADJ
fens-244	87	25	heat	heat	NOUN
fens-244	87	26	treatment	treatment	NOUN
fens-244	87	27	.	.	PUNCT
fens-244	88	1	this	this	PRON
fens-244	88	2	has	have	AUX
fens-244	88	3	been	be	AUX
fens-244	88	4	confirmed	confirm	VERB
fens-244	88	5	in	in	ADP
fens-244	88	6	the	the	DET
fens-244	88	7	process	process	NOUN
fens-244	88	8	of	of	ADP
fens-244	88	9	determining	determine	VERB
fens-244	88	10	the	the	DET
fens-244	88	11	microbiological	microbiological	ADJ
fens-244	88	12	quality	quality	NOUN
fens-244	88	13	indicators	indicator	NOUN
fens-244	88	14	of	of	ADP
fens-244	88	15	raw	raw	ADJ
fens-244	88	16	material	material	NOUN
fens-244	88	17	(	(	PUNCT
fens-244	88	18	black	black	ADJ
fens-244	88	19	currant	currant	NOUN
fens-244	88	20	)	)	PUNCT
fens-244	88	21	.	.	PUNCT
fens-244	89	1	the	the	DET
fens-244	89	2	number	number	NOUN
fens-244	89	3	of	of	ADP
fens-244	89	4	mesophilic	mesophilic	ADJ
fens-244	89	5	aerobic	aerobic	ADJ
fens-244	89	6	and	and	CCONJ
fens-244	89	7	facultative	facultative	ADJ
fens-244	89	8	anaerobic	anaerobic	NOUN
fens-244	89	9	microorganisms	microorganism	NOUN
fens-244	89	10	,	,	PUNCT
fens-244	89	11	yeasts	yeast	NOUN
fens-244	89	12	and	and	CCONJ
fens-244	89	13	mould	mould	AUX
fens-244	89	14	fungi	fungi	VERB
fens-244	89	15	in	in	ADP
fens-244	89	16	black	black	ADJ
fens-244	89	17	currant	currant	NOUN
fens-244	89	18	were	be	AUX
fens-244	89	19	verified	verify	VERB
fens-244	89	20	.	.	PUNCT
fens-244	90	1	research	research	NOUN
fens-244	90	2	showed	show	VERB
fens-244	90	3	the	the	DET
fens-244	90	4	following	following	NOUN
fens-244	90	5	:	:	PUNCT
fens-244	90	6	a	a	DET
fens-244	90	7	significant	significant	ADJ
fens-244	90	8	contamination	contamination	NOUN
fens-244	90	9	of	of	ADP
fens-244	90	10	defrosted	defrost	VERB
fens-244	90	11	berries	berry	NOUN
fens-244	90	12	qmafanm	qmafanm	VERB
fens-244	90	13	was	be	AUX
fens-244	90	14	45·102	45·102	NUM
fens-244	90	15	,	,	PUNCT
fens-244	90	16	mould	mould	AUX
fens-244	90	17	fungi	fungi	VERB
fens-244	90	18	27·103	27·103	NUM
fens-244	90	19	cfu	cfu	NOUN
fens-244	90	20	,	,	PUNCT
fens-244	90	21	yeast	yeast	NOUN
fens-244	90	22	–	–	PUNCT
fens-244	90	23	were	be	AUX
fens-244	90	24	not	not	PART
fens-244	90	25	found	find	VERB
fens-244	90	26	.	.	PUNCT
fens-244	91	1	the	the	DET
fens-244	91	2	research	research	NOUN
fens-244	91	3	of	of	ADP
fens-244	91	4	sample	sample	NOUN
fens-244	91	5	2	2	NUM
fens-244	91	6	after	after	ADP
fens-244	91	7	72	72	NUM
fens-244	91	8	and	and	CCONJ
fens-244	91	9	144	144	NUM
fens-244	91	10	hours	hour	NOUN
fens-244	91	11	of	of	ADP
fens-244	91	12	storage	storage	NOUN
fens-244	91	13	has	have	AUX
fens-244	91	14	shown	show	VERB
fens-244	91	15	the	the	DET
fens-244	91	16	absence	absence	NOUN
fens-244	91	17	of	of	ADP
fens-244	91	18	these	these	DET
fens-244	91	19	microorganisms	microorganism	NOUN
fens-244	91	20	.	.	PUNCT
fens-244	92	1	such	such	ADJ
fens-244	92	2	results	result	NOUN
fens-244	92	3	may	may	AUX
fens-244	92	4	be	be	AUX
fens-244	92	5	explained	explain	VERB
fens-244	92	6	by	by	ADP
fens-244	92	7	the	the	DET
fens-244	92	8	formation	formation	NOUN
fens-244	92	9	of	of	ADP
fens-244	92	10	nisin	nisin	ADJ
fens-244	92	11	antibiotic	antibiotic	NOUN
fens-244	92	12	in	in	ADP
fens-244	92	13	the	the	DET
fens-244	92	14	process	process	NOUN
fens-244	92	15	of	of	ADP
fens-244	92	16	streptococcus	streptococcus	ADJ
fens-244	92	17	lactic	lactic	ADJ
fens-244	92	18	vital	vital	ADJ
fens-244	92	19	activity	activity	NOUN
fens-244	92	20	,	,	PUNCT
fens-244	92	21	in	in	ADP
fens-244	92	22	the	the	DET
fens-244	92	23	presence	presence	NOUN
fens-244	92	24	of	of	ADP
fens-244	92	25	which	which	PRON
fens-244	92	26	the	the	DET
fens-244	92	27	number	number	NOUN
fens-244	92	28	of	of	ADP
fens-244	92	29	outside	outside	ADJ
fens-244	92	30	microorganisms	microorganism	NOUN
fens-244	92	31	,	,	PUNCT
fens-244	92	32	except	except	SCONJ
fens-244	92	33	of	of	ADP
fens-244	92	34	lactic	lactic	ADJ
fens-244	92	35	acid	acid	NOUN
fens-244	92	36	,	,	PUNCT
fens-244	92	37	decreases	decrease	VERB
fens-244	92	38	.	.	PUNCT
fens-244	93	1	4	4	X
fens-244	93	2	.	.	X
fens-244	93	3	conclusion	conclusion	NOUN
fens-244	93	4	according	accord	VERB
fens-244	93	5	to	to	ADP
fens-244	93	6	the	the	DET
fens-244	93	7	research	research	NOUN
fens-244	93	8	results	result	NOUN
fens-244	93	9	of	of	ADP
fens-244	93	10	microbiological	microbiological	ADJ
fens-244	93	11	indicators	indicator	NOUN
fens-244	93	12	in	in	ADP
fens-244	93	13	the	the	DET
fens-244	93	14	process	process	NOUN
fens-244	93	15	of	of	ADP
fens-244	93	16	berry	berry	NOUN
fens-244	93	17	-	-	PUNCT
fens-244	93	18	protein	protein	NOUN
fens-244	93	19	foundation	foundation	NOUN
fens-244	93	20	storage	storage	NOUN
fens-244	93	21	,	,	PUNCT
fens-244	93	22	no	no	DET
fens-244	93	23	negative	negative	ADJ
fens-244	93	24	dynamics	dynamic	NOUN
fens-244	93	25	was	be	AUX
fens-244	93	26	found	find	VERB
fens-244	93	27	.	.	PUNCT
fens-244	94	1	cheese	cheese	NOUN
fens-244	94	2	product	product	NOUN
fens-244	94	3	with	with	ADP
fens-244	94	4	homogenized	homogenized	ADJ
fens-244	94	5	blackcurrant	blackcurrant	ADJ
fens-244	94	6	puree	puree	ADJ
fens-244	94	7	complies	complie	NOUN
fens-244	94	8	with	with	ADP
fens-244	94	9	the	the	DET
fens-244	94	10	cheese	cheese	NOUN
fens-244	94	11	product	product	NOUN
fens-244	94	12	regulatory	regulatory	ADJ
fens-244	94	13	requirements	requirement	NOUN
fens-244	94	14	at	at	ADP
fens-244	94	15	the	the	DET
fens-244	94	16	beginning	beginning	NOUN
fens-244	94	17	and	and	CCONJ
fens-244	94	18	end	end	NOUN
fens-244	94	19	of	of	ADP
fens-244	94	20	storage	storage	NOUN
fens-244	94	21	.	.	PUNCT
fens-244	95	1	the	the	DET
fens-244	95	2	sample	sample	NOUN
fens-244	95	3	,	,	PUNCT
fens-244	95	4	which	which	PRON
fens-244	95	5	is	be	AUX
fens-244	95	6	produced	produce	VERB
fens-244	95	7	by	by	ADP
fens-244	95	8	addition	addition	NOUN
fens-244	95	9	of	of	ADP
fens-244	95	10	milled	mill	VERB
fens-244	95	11	defrosted	defrost	VERB
fens-244	95	12	black	black	ADJ
fens-244	95	13	currant	currant	NOUN
fens-244	95	14	berries	berry	NOUN
fens-244	95	15	,	,	PUNCT
fens-244	95	16	turned	turn	VERB
fens-244	95	17	out	out	ADP
fens-244	95	18	to	to	PART
fens-244	95	19	be	be	AUX
fens-244	95	20	contaminated	contaminate	VERB
fens-244	95	21	with	with	ADP
fens-244	95	22	mould	mould	PROPN
fens-244	95	23	fungi	fungi	PROPN
fens-244	95	24	,	,	PUNCT
fens-244	95	25	making	make	VERB
fens-244	95	26	thus	thus	ADV
fens-244	95	27	the	the	DET
fens-244	95	28	product	product	NOUN
fens-244	95	29	unsafe	unsafe	ADJ
fens-244	95	30	for	for	ADP
fens-244	95	31	consumers	consumer	NOUN
fens-244	95	32	and	and	CCONJ
fens-244	95	33	requiring	require	VERB
fens-244	95	34	mandatory	mandatory	ADJ
fens-244	95	35	additional	additional	ADJ
fens-244	95	36	heat	heat	NOUN
fens-244	95	37	treatment	treatment	NOUN
fens-244	95	38	.	.	PUNCT
fens-244	96	1	therefore	therefore	ADV
fens-244	96	2	,	,	PUNCT
fens-244	96	3	it	it	PRON
fens-244	96	4	is	be	AUX
fens-244	96	5	more	more	ADV
fens-244	96	6	appropriate	appropriate	ADJ
fens-244	96	7	and	and	CCONJ
fens-244	96	8	safe	safe	ADJ
fens-244	96	9	for	for	ADP
fens-244	96	10	the	the	DET
fens-244	96	11	given	give	VERB
fens-244	96	12	technology	technology	NOUN
fens-244	96	13	to	to	PART
fens-244	96	14	use	use	VERB
fens-244	96	15	sterile	sterile	ADJ
fens-244	96	16	,	,	PUNCT
fens-244	96	17	homogenized	homogenize	VERB
fens-244	96	18	blackcurrant	blackcurrant	ADJ
fens-244	96	19	puree	puree	NOUN
fens-244	96	20	.	.	PUNCT
fens-244	97	1	in	in	ADP
fens-244	97	2	the	the	DET
fens-244	97	3	case	case	NOUN
fens-244	97	4	of	of	ADP
fens-244	97	5	fresh	fresh	ADJ
fens-244	97	6	berries	berry	NOUN
fens-244	97	7	or	or	CCONJ
fens-244	97	8	defrosted	defrost	VERB
fens-244	97	9	raw	raw	ADJ
fens-244	97	10	berry	berry	NOUN
fens-244	97	11	material	material	NOUN
fens-244	97	12	use	use	NOUN
fens-244	97	13	,	,	PUNCT
fens-244	97	14	preparatory	preparatory	ADJ
fens-244	97	15	operations	operation	NOUN
fens-244	97	16	should	should	AUX
fens-244	97	17	be	be	AUX
fens-244	97	18	carried	carry	VERB
fens-244	97	19	out	out	ADP
fens-244	97	20	carefully	carefully	ADV
fens-244	97	21	.	.	PUNCT
fens-244	98	1	storage	storage	NOUN
fens-244	98	2	time	time	NOUN
fens-244	98	3	,	,	PUNCT
fens-244	98	4	hours	hour	NOUN
fens-244	98	5	mould	mould	AUX
fens-244	98	6	amount	amount	VERB
fens-244	98	7	,	,	PUNCT
fens-244	98	8	cfu	cfu	NOUN
fens-244	98	9	in	in	ADP
fens-244	98	10	1	1	NUM
fens-244	98	11	g	g	NOUN
fens-244	98	12	yeasts	yeast	NOUN
fens-244	98	13	amount	amount	NOUN
fens-244	98	14	,	,	PUNCT
fens-244	98	15	cfu	cfu	NOUN
fens-244	98	16	in	in	ADP
fens-244	98	17	1	1	NUM
fens-244	98	18	g	g	NOUN
fens-244	98	19	the	the	DET
fens-244	98	20	norm	norm	NOUN
fens-244	98	21	according	accord	VERB
fens-244	98	22	to	to	ADP
fens-244	98	23	dstu	dstu	PROPN
fens-244	98	24	4554	4554	NUM
fens-244	98	25	:	:	PUNCT
fens-244	98	26	2006	2006	NUM
fens-244	98	27	,	,	PUNCT
fens-244	98	28	no	no	PRON
fens-244	98	29	more	more	ADJ
fens-244	98	30	than	than	ADP
fens-244	98	31	control	control	VERB
fens-244	98	32	cheese	cheese	NOUN
fens-244	98	33	produc	produc	PROPN
fens-244	98	34	t	t	PROPN
fens-244	98	35	with	with	ADP
fens-244	98	36	black	black	ADJ
fens-244	98	37	currant	currant	NOUN
fens-244	98	38	berries	berry	NOUN
fens-244	98	39	berryprotein	berryprotein	VERB
fens-244	98	40	foundation	foundation	NOUN
fens-244	98	41	with	with	ADP
fens-244	98	42	blackcurrant	blackcurrant	NOUN
fens-244	98	43	puree	puree	NOUN
fens-244	98	44	the	the	DET
fens-244	98	45	norm	norm	NOUN
fens-244	98	46	accordin	accordin	VERB
fens-244	98	47	g	g	PROPN
fens-244	98	48	to	to	ADP
fens-244	98	49	dstu	dstu	PROPN
fens-244	98	50	4554	4554	NUM
fens-244	98	51	:	:	PUNCT
fens-244	98	52	2006	2006	NUM
fens-244	98	53	,	,	PUNCT
fens-244	98	54	no	no	PRON
fens-244	98	55	more	more	ADJ
fens-244	98	56	than	than	ADP
fens-244	98	57	control	control	VERB
fens-244	98	58	cheese	cheese	NOUN
fens-244	98	59	produc	produc	PROPN
fens-244	98	60	t	t	PROPN
fens-244	98	61	with	with	ADP
fens-244	98	62	black	black	ADJ
fens-244	98	63	currant	currant	NOUN
fens-244	98	64	berries	berry	NOUN
fens-244	98	65	berryprotein	berryprotein	VERB
fens-244	98	66	foundati	foundati	NOUN
fens-244	98	67	on	on	ADP
fens-244	98	68	with	with	ADP
fens-244	98	69	blackcur	blackcur	NOUN
fens-244	98	70	rant	rant	ADJ
fens-244	98	71	puree	puree	NOUN
fens-244	98	72	immediately	immediately	ADV
fens-244	98	73	after	after	ADP
fens-244	98	74	production	production	NOUN
fens-244	98	75	5,0·101	5,0·101	PROPN
fens-244	98	76	not	not	PART
fens-244	98	77	found	find	VERB
fens-244	98	78	18·102	18·102	NUM
fens-244	98	79	not	not	PART
fens-244	98	80	found	find	VERB
fens-244	98	81	1·102	1·102	NUM
fens-244	98	82	not	not	PART
fens-244	98	83	found	find	VERB
fens-244	98	84	not	not	PART
fens-244	98	85	found	find	VERB
fens-244	98	86	not	not	PART
fens-244	98	87	found	find	VERB
fens-244	98	88	72	72	NUM
fens-244	98	89	not	not	PART
fens-244	98	90	found	find	VERB
fens-244	98	91	120	120	NUM
fens-244	98	92	not	not	PART
fens-244	98	93	found	find	VERB
fens-244	98	94	food	food	NOUN
fens-244	98	95	and	and	CCONJ
fens-244	98	96	environment	environment	NOUN
fens-244	98	97	safety	safety	NOUN
fens-244	98	98	journal	journal	NOUN
fens-244	98	99	of	of	ADP
fens-244	98	100	faculty	faculty	NOUN
fens-244	98	101	of	of	ADP
fens-244	98	102	food	food	NOUN
fens-244	98	103	engineering	engineering	NOUN
fens-244	98	104	,	,	PUNCT
fens-244	98	105	ştefan	ştefan	PROPN
fens-244	98	106	cel	cel	PROPN
fens-244	98	107	mare	mare	PROPN
fens-244	98	108	university	university	PROPN
fens-244	98	109	suceava	suceava	PROPN
fens-244	98	110	volume	volume	PROPN
fens-244	98	111	xv	xv	PROPN
fens-244	98	112	,	,	PUNCT
fens-244	98	113	issue	issue	NOUN
fens-244	98	114	4	4	NUM
fens-244	98	115	–	–	SYM
fens-244	98	116	2016	2016	NUM
fens-244	98	117	olena	olena	PROPN
fens-244	98	118	grek	grek	PROPN
fens-244	98	119	,	,	PUNCT
fens-244	98	120	tetiana	tetiana	PROPN
fens-244	98	121	pshenychna	pshenychna	NOUN
fens-244	98	122	,	,	PUNCT
fens-244	98	123	olena	olena	PROPN
fens-244	98	124	krasulya	krasulya	PROPN
fens-244	98	125	,	,	PUNCT
fens-244	98	126	yuliia	yuliia	PROPN
fens-244	98	127	pakhomova	pakhomova	PROPN
fens-244	98	128	,	,	PUNCT
fens-244	98	129	kateryna	kateryna	NOUN
fens-244	98	130	ivashchenko	ivashchenko	PROPN
fens-244	98	131	,	,	PUNCT
fens-244	98	132	the	the	DET
fens-244	98	133	influence	influence	NOUN
fens-244	98	134	of	of	ADP
fens-244	98	135	berry	berry	NOUN
fens-244	98	136	puree	puree	NOUN
fens-244	98	137	on	on	ADP
fens-244	98	138	microbiological	microbiological	ADJ
fens-244	98	139	indicators	indicator	NOUN
fens-244	98	140	of	of	ADP
fens-244	98	141	cheese	cheese	NOUN
fens-244	98	142	product	product	NOUN
fens-244	98	143	during	during	ADP
fens-244	98	144	the	the	DET
fens-244	98	145	storage	storage	NOUN
fens-244	98	146	.	.	PUNCT
fens-244	98	147	,	,	PUNCT
fens-244	98	148	food	food	NOUN
fens-244	98	149	and	and	CCONJ
fens-244	98	150	environment	environment	NOUN
fens-244	98	151	safety	safety	NOUN
fens-244	98	152	,	,	PUNCT
fens-244	98	153	volume	volume	NOUN
fens-244	98	154	xv	xv	PROPN
fens-244	98	155	,	,	PUNCT
fens-244	98	156	issue	issue	NOUN
fens-244	98	157	4	4	NUM
fens-244	98	158	–	–	SYM
fens-244	98	159	2016	2016	NUM
fens-244	98	160	,	,	PUNCT
fens-244	98	161	pag	pag	PROPN
fens-244	98	162	.	.	PROPN
fens-244	98	163	334	334	NUM
fens-244	98	164	–	–	PUNCT
fens-244	98	165	340	340	NUM
fens-244	98	166	340	340	NUM
fens-244	98	167	5	5	NUM
fens-244	98	168	.	.	PUNCT
fens-244	99	1	references	reference	NOUN
fens-244	99	2	[	[	X
fens-244	99	3	1	1	NUM
fens-244	99	4	]	]	X
fens-244	99	5	makarkina	makarkina	PROPN
fens-244	99	6	m.a	m.a	PROPN
fens-244	99	7	.	.	PROPN
fens-244	99	8	,	,	PUNCT
fens-244	99	9	yanchuk	yanchuk	PROPN
fens-244	99	10	t.v	t.v	PROPN
fens-244	99	11	.	.	PROPN
fens-244	99	12	,	,	PUNCT
fens-244	99	13	the	the	DET
fens-244	99	14	characteristics	characteristic	NOUN
fens-244	99	15	of	of	ADP
fens-244	99	16	the	the	DET
fens-244	99	17	black	black	ADJ
fens-244	99	18	currant	currant	NOUN
fens-244	99	19	grades	grade	NOUN
fens-244	99	20	by	by	ADP
fens-244	99	21	sugars	sugar	NOUN
fens-244	99	22	and	and	CCONJ
fens-244	99	23	organic	organic	ADJ
fens-244	99	24	acids	acid	NOUN
fens-244	99	25	content	content	NOUN
fens-244	99	26	,	,	PUNCT
fens-244	99	27	modern	modern	ADJ
fens-244	99	28	gardening	gardening	NOUN
fens-244	99	29	,	,	PUNCT
fens-244	99	30	2	2	NUM
fens-244	99	31	:	:	SYM
fens-244	99	32	9	9	NUM
fens-244	99	33	–	–	SYM
fens-244	99	34	12	12	NUM
fens-244	99	35	,	,	PUNCT
fens-244	99	36	(	(	PUNCT
fens-244	99	37	2010	2010	NUM
fens-244	99	38	)	)	PUNCT
fens-244	99	39	.	.	PUNCT
fens-244	100	1	[	[	X
fens-244	100	2	2	2	NUM
fens-244	100	3	]	]	PUNCT
fens-244	100	4	makarov	makarov	PROPN
fens-244	100	5	v.n	v.n	PROPN
fens-244	100	6	.	.	PROPN
fens-244	100	7	,	,	PUNCT
fens-244	100	8	vlazneva	vlazneva	PROPN
fens-244	100	9	v.n	v.n	PROPN
fens-244	100	10	.	.	PROPN
fens-244	100	11	,	,	PUNCT
fens-244	100	12	bioactive	bioactive	VERB
fens-244	100	13	substanses	substanse	NOUN
fens-244	100	14	in	in	ADP
fens-244	100	15	berry	berry	NOUN
fens-244	100	16	crops	crop	NOUN
fens-244	100	17	and	and	CCONJ
fens-244	100	18	products	product	NOUN
fens-244	100	19	of	of	ADP
fens-244	100	20	their	their	PRON
fens-244	100	21	processing	processing	NOUN
fens-244	100	22	,	,	PUNCT
fens-244	100	23	storage	storage	NOUN
fens-244	100	24	and	and	CCONJ
fens-244	100	25	processing	processing	NOUN
fens-244	100	26	of	of	ADP
fens-244	100	27	the	the	DET
fens-244	100	28	agricultural	agricultural	ADJ
fens-244	100	29	raw	raw	ADJ
fens-244	100	30	materials,12	materials,12	NOUN
fens-244	100	31	:	:	PUNCT
fens-244	101	1	75–82	75–82	NUM
fens-244	101	2	,	,	PUNCT
fens-244	101	3	(	(	PUNCT
fens-244	101	4	2008	2008	NUM
fens-244	101	5	)	)	PUNCT
fens-244	101	6	.	.	PUNCT
fens-244	102	1	[	[	X
fens-244	102	2	3	3	X
fens-244	102	3	]	]	X
fens-244	102	4	yushkov	yushkov	PROPN
fens-244	102	5	a.	a.	NOUN
fens-244	102	6	n.	n.	PROPN
fens-244	102	7	,	,	PUNCT
fens-244	102	8	savelyev	savelyev	PROPN
fens-244	102	9	n.i	n.i	PROPN
fens-244	102	10	.	.	PROPN
fens-244	102	11	,	,	PUNCT
fens-244	102	12	akimov	akimov	NOUN
fens-244	102	13	m.y	m.y	PROPN
fens-244	102	14	.	.	PROPN
fens-244	102	15	,	,	PUNCT
fens-244	102	16	antioxidant	antioxidant	ADJ
fens-244	102	17	activity	activity	NOUN
fens-244	102	18	and	and	CCONJ
fens-244	102	19	biochemical	biochemical	ADJ
fens-244	102	20	content	content	NOUN
fens-244	102	21	of	of	ADP
fens-244	102	22	berry	berry	NOUN
fens-244	102	23	crops	crop	NOUN
fens-244	102	24	,	,	PUNCT
fens-244	102	25	science	science	NOUN
fens-244	102	26	and	and	CCONJ
fens-244	102	27	apk	apk	PROPN
fens-244	102	28	technique	technique	NOUN
fens-244	102	29	achievements,8	achievements,8	PROPN
fens-244	102	30	:	:	PUNCT
fens-244	102	31	5–6,(2010	5–6,(2010	NUM
fens-244	102	32	)	)	PUNCT
fens-244	102	33	.	.	PUNCT
fens-244	103	1	[	[	X
fens-244	103	2	4	4	NUM
fens-244	103	3	]	]	X
fens-244	103	4	isaeva	isaeva	PROPN
fens-244	103	5	e.l	e.l	PROPN
fens-244	103	6	.	.	PROPN
fens-244	103	7	,	,	PUNCT
fens-244	103	8	cranberries	cranberry	NOUN
fens-244	103	9	and	and	CCONJ
fens-244	103	10	blueberries	blueberry	NOUN
fens-244	103	11	.	.	PUNCT
fens-244	104	1	the	the	DET
fens-244	104	2	overcoming	overcome	VERB
fens-244	104	3	bacteria	bacteria	NOUN
fens-244	104	4	berries	berry	NOUN
fens-244	104	5	,	,	PUNCT
fens-244	104	6	healthy	healthy	ADJ
fens-244	104	7	living	living	NOUN
fens-244	104	8	and	and	CCONJ
fens-244	104	9	longevity	longevity	NOUN
fens-244	104	10	,	,	PUNCT
fens-244	104	11	64p	64p	NUM
fens-244	104	12	.	.	PUNCT
fens-244	104	13	,	,	PUNCT
fens-244	104	14	(	(	PUNCT
fens-244	104	15	2010	2010	NUM
fens-244	104	16	)	)	PUNCT
fens-244	104	17	.	.	PUNCT
fens-244	105	1	[	[	X
fens-244	105	2	5	5	X
fens-244	105	3	]	]	PUNCT
fens-244	105	4	popova	popova	PROPN
fens-244	105	5	e.i	e.i	PROPN
fens-244	105	6	.	.	PROPN
fens-244	105	7	,	,	PUNCT
fens-244	105	8	khromov	khromov	PROPN
fens-244	105	9	n.v	n.v	PROPN
fens-244	105	10	.	.	PROPN
fens-244	105	11	,	,	PUNCT
fens-244	105	12	vynnytskaya	vynnytskaya	PROPN
fens-244	106	1	v.f	v.f	PROPN
fens-244	106	2	.	.	PROPN
fens-244	106	3	,	,	PUNCT
fens-244	106	4	biochemical	biochemical	ADJ
fens-244	106	5	evaluation	evaluation	NOUN
fens-244	106	6	of	of	ADP
fens-244	106	7	viburnum	viburnum	ADJ
fens-244	106	8	accessions	accession	NOUN
fens-244	106	9	and	and	CCONJ
fens-244	106	10	prospects	prospect	NOUN
fens-244	106	11	of	of	ADP
fens-244	106	12	it	it	PRON
fens-244	106	13	use	use	VERB
fens-244	106	14	in	in	ADP
fens-244	106	15	the	the	DET
fens-244	106	16	manufacture	manufacture	NOUN
fens-244	106	17	of	of	ADP
fens-244	106	18	functional	functional	ADJ
fens-244	106	19	foods	food	NOUN
fens-244	106	20	,	,	PUNCT
fens-244	106	21	scientific	scientific	ADJ
fens-244	106	22	sheets	sheet	NOUN
fens-244	106	23	:	:	PUNCT
fens-244	106	24	ser	ser	NOUN
fens-244	106	25	.	.	PROPN
fens-244	106	26	natural	natural	ADJ
fens-244	106	27	sciences	sciences	PROPN
fens-244	106	28	,	,	PUNCT
fens-244	106	29	21	21	NUM
fens-244	106	30	:	:	PUNCT
fens-244	106	31	127–131	127–131	NUM
fens-244	106	32	,	,	PUNCT
fens-244	106	33	(	(	PUNCT
fens-244	106	34	2012	2012	NUM
fens-244	106	35	)	)	PUNCT
fens-244	106	36	.	.	PUNCT
fens-244	107	1	[	[	X
fens-244	107	2	6	6	NUM
fens-244	107	3	]	]	X
fens-244	107	4	simakhina	simakhina	PROPN
fens-244	107	5	g.a	g.a	PROPN
fens-244	107	6	.	.	PROPN
fens-244	107	7	,	,	PUNCT
fens-244	107	8	basic	basic	ADJ
fens-244	107	9	bio	bio	NOUN
fens-244	107	10	-	-	PUNCT
fens-244	107	11	components	component	NOUN
fens-244	107	12	of	of	ADP
fens-244	107	13	raspberry	raspberry	NOUN
fens-244	107	14	and	and	CCONJ
fens-244	107	15	their	their	PRON
fens-244	107	16	behavior	behavior	NOUN
fens-244	107	17	during	during	ADP
fens-244	107	18	freezing	freezing	NOUN
fens-244	107	19	,	,	PUNCT
fens-244	107	20	food	food	NOUN
fens-244	107	21	&	&	CCONJ
fens-244	107	22	ingredients	ingredient	NOUN
fens-244	107	23	,	,	PUNCT
fens-244	107	24	4	4	NUM
fens-244	107	25	:	:	SYM
fens-244	107	26	44–46	44–46	NUM
fens-244	107	27	,	,	PUNCT
fens-244	107	28	(	(	PUNCT
fens-244	107	29	2009	2009	NUM
fens-244	107	30	)	)	PUNCT
fens-244	107	31	.	.	PUNCT
fens-244	108	1	[	[	X
fens-244	108	2	7	7	X
fens-244	108	3	]	]	X
fens-244	108	4	petrova	petrova	PROPN
fens-244	108	5	s.n	s.n	PROPN
fens-244	108	6	.	.	PROPN
fens-244	108	7	,	,	PUNCT
fens-244	108	8	composition	composition	NOUN
fens-244	108	9	of	of	ADP
fens-244	108	10	black	black	ADJ
fens-244	108	11	currant	currant	NOUN
fens-244	108	12	’s	’s	PART
fens-244	108	13	fruits	fruit	NOUN
fens-244	108	14	and	and	CCONJ
fens-244	108	15	leaves	leave	VERB
fens-244	108	16	chemistry	chemistry	NOUN
fens-244	108	17	of	of	ADP
fens-244	108	18	plant	plant	NOUN
fens-244	108	19	raw	raw	ADJ
fens-244	108	20	materials	material	NOUN
fens-244	108	21	,	,	PUNCT
fens-244	108	22	4	4	NUM
fens-244	108	23	:	:	PUNCT
fens-244	108	24	43–50	43–50	NUM
fens-244	108	25	,	,	PUNCT
fens-244	108	26	(	(	PUNCT
fens-244	108	27	2014	2014	NUM
fens-244	108	28	)	)	PUNCT
fens-244	108	29	.	.	PUNCT
fens-244	109	1	[	[	X
fens-244	109	2	8	8	NUM
fens-244	109	3	]	]	X
fens-244	109	4	streltsina	streltsina	PROPN
fens-244	109	5	s.a	s.a	PROPN
fens-244	109	6	.	.	PROPN
fens-244	109	7	,	,	PUNCT
fens-244	109	8	tikhonova	tikhonova	PROPN
fens-244	109	9	o.a	o.a	PROPN
fens-244	109	10	.	.	PROPN
fens-244	109	11	,	,	PUNCT
fens-244	109	12	nutrient	nutrient	NOUN
fens-244	109	13	and	and	CCONJ
fens-244	109	14	bioactive	bioactive	ADJ
fens-244	109	15	substances	substance	NOUN
fens-244	109	16	of	of	ADP
fens-244	109	17	black	black	ADJ
fens-244	109	18	currant	currant	NOUN
fens-244	109	19	berries	berry	NOUN
fens-244	109	20	and	and	CCONJ
fens-244	109	21	leaves	leave	NOUN
fens-244	109	22	in	in	ADP
fens-244	109	23	the	the	DET
fens-244	109	24	conditions	condition	NOUN
fens-244	109	25	of	of	ADP
fens-244	109	26	the	the	DET
fens-244	109	27	northwest	northwest	PROPN
fens-244	109	28	russia	russia	PROPN
fens-244	109	29	,	,	PUNCT
fens-244	109	30	agricultural	agricultural	ADJ
fens-244	109	31	russia	russia	PROPN
fens-244	109	32	,	,	PUNCT
fens-244	109	33	1	1	NUM
fens-244	109	34	:	:	PUNCT
fens-244	109	35	1–16	1–16	NOUN
fens-244	109	36	,	,	PUNCT
fens-244	109	37	(	(	PUNCT
fens-244	109	38	2010	2010	NUM
fens-244	109	39	)	)	PUNCT
fens-244	109	40	.	.	PUNCT
fens-244	110	1	[	[	X
fens-244	110	2	9	9	NUM
fens-244	110	3	]	]	PUNCT
fens-244	110	4	kamzalova	kamzalova	PROPN
fens-244	110	5	a.m.	a.m.	PROPN
fens-244	110	6	,	,	PUNCT
fens-244	110	7	dmitrieva	dmitrieva	PROPN
fens-244	110	8	v.t	v.t	PROPN
fens-244	110	9	.	.	PROPN
fens-244	110	10	,	,	PUNCT
fens-244	110	11	gumenyuk	gumenyuk	NOUN
fens-244	110	12	s.l	s.l	PROPN
fens-244	110	13	.	.	PROPN
fens-244	110	14	,	,	PUNCT
fens-244	110	15	lipskaya	lipskaya	PROPN
fens-244	110	16	o.i	o.i	PROPN
fens-244	110	17	.	.	PROPN
fens-244	110	18	,	,	PUNCT
fens-244	110	19	the	the	DET
fens-244	110	20	biochemical	biochemical	ADJ
fens-244	110	21	composition	composition	NOUN
fens-244	110	22	of	of	ADP
fens-244	110	23	currant	currant	NOUN
fens-244	110	24	berries	berry	NOUN
fens-244	110	25	in	in	ADP
fens-244	110	26	the	the	DET
fens-244	110	27	conditions	condition	NOUN
fens-244	110	28	of	of	ADP
fens-244	110	29	belarus	belarus	NOUN
fens-244	110	30	,	,	PUNCT
fens-244	110	31	fruit	fruit	NOUN
fens-244	110	32	growing	growing	NOUN
fens-244	110	33	,	,	PUNCT
fens-244	110	34	215p	215p	PROPN
fens-244	110	35	.	.	PUNCT
fens-244	110	36	,	,	PUNCT
fens-244	110	37	(	(	PUNCT
fens-244	110	38	2005	2005	NUM
fens-244	110	39	)	)	PUNCT
fens-244	110	40	.	.	PUNCT
fens-244	111	1	[	[	X
fens-244	111	2	10	10	NUM
fens-244	111	3	]	]	X
fens-244	111	4	artemovа	artemovа	NOUN
fens-244	111	5	e.n	e.n	PROPN
fens-244	111	6	.	.	PROPN
fens-244	111	7	,	,	PUNCT
fens-244	111	8	physico	physico	NOUN
fens-244	111	9	chemical	chemical	NOUN
fens-244	111	10	properties	property	NOUN
fens-244	111	11	of	of	ADP
fens-244	111	12	red	red	ADJ
fens-244	111	13	currant	currant	NOUN
fens-244	111	14	jelly	jelly	NOUN
fens-244	111	15	,	,	PUNCT
fens-244	111	16	food	food	NOUN
fens-244	111	17	industry	industry	NOUN
fens-244	111	18	,	,	PUNCT
fens-244	111	19	7	7	NUM
fens-244	111	20	:	:	SYM
fens-244	111	21	58–59	58–59	NUM
fens-244	111	22	(	(	PUNCT
fens-244	111	23	2006	2006	NUM
fens-244	111	24	)	)	PUNCT
fens-244	111	25	.	.	PUNCT
fens-244	112	1	[	[	X
fens-244	112	2	11	11	NUM
fens-244	112	3	]	]	PUNCT
fens-244	112	4	huseynova	huseynova	PROPN
fens-244	112	5	b.m	b.m	PROPN
fens-244	112	6	.	.	PROPN
fens-244	112	7	,	,	PUNCT
fens-244	112	8	daudova	daudova	PROPN
fens-244	112	9	t.i	t.i	PROPN
fens-244	112	10	.	.	PROPN
fens-244	112	11	,	,	PUNCT
fens-244	112	12	environmental	environmental	ADJ
fens-244	112	13	aspects	aspect	NOUN
fens-244	112	14	of	of	ADP
fens-244	112	15	the	the	DET
fens-244	112	16	biocomplex	biocomplex	ADJ
fens-244	112	17	formation	formation	NOUN
fens-244	112	18	in	in	ADP
fens-244	112	19	fruits	fruit	NOUN
fens-244	112	20	as	as	ADP
fens-244	112	21	wild	wild	ADJ
fens-244	112	22	blackberries	blackberry	NOUN
fens-244	112	23	and	and	CCONJ
fens-244	112	24	blackthorn	blackthorn	NOUN
fens-244	112	25	,	,	PUNCT
fens-244	112	26	biological	biological	ADJ
fens-244	112	27	resources	resource	NOUN
fens-244	112	28	:	:	PUNCT
fens-244	112	29	flora	flora	NOUN
fens-244	112	30	,	,	PUNCT
fens-244	112	31	675–678	675–678	NUM
fens-244	112	32	(	(	PUNCT
fens-244	112	33	2010	2010	NUM
fens-244	112	34	)	)	PUNCT
fens-244	112	35	.	.	PUNCT
fens-244	113	1	[	[	X
fens-244	113	2	12	12	NUM
fens-244	113	3	]	]	X
fens-244	113	4	shevchuk	shevchuk	PROPN
fens-244	113	5	l.m	l.m	PROPN
fens-244	113	6	.	.	PROPN
fens-244	113	7	,	,	PUNCT
fens-244	113	8	the	the	DET
fens-244	113	9	quality	quality	NOUN
fens-244	113	10	of	of	ADP
fens-244	113	11	black	black	ADJ
fens-244	113	12	currant	currant	NOUN
fens-244	113	13	in	in	ADP
fens-244	113	14	the	the	DET
fens-244	113	15	carpathian	carpathian	ADJ
fens-244	113	16	region	region	NOUN
fens-244	113	17	,	,	PUNCT
fens-244	113	18	ukrainian	ukrainian	ADJ
fens-244	113	19	academy	academy	NOUN
fens-244	113	20	of	of	ADP
fens-244	113	21	agricultural	agricultural	ADJ
fens-244	113	22	sciences	science	NOUN
fens-244	113	23	,	,	PUNCT
fens-244	113	24	10	10	NUM
fens-244	113	25	:	:	SYM
fens-244	113	26	24–26	24–26	NUM
fens-244	113	27	,	,	PUNCT
fens-244	113	28	(	(	PUNCT
fens-244	113	29	2008	2008	NUM
fens-244	113	30	)	)	PUNCT
fens-244	113	31	.	.	PUNCT
fens-244	114	1	[	[	X
fens-244	114	2	13	13	NUM
fens-244	114	3	]	]	X
fens-244	114	4	shchetinin	shchetinin	PROPN
fens-244	114	5	m.p	m.p	PROPN
fens-244	114	6	.	.	PROPN
fens-244	114	7	,	,	PUNCT
fens-244	114	8	koltyugina	koltyugina	PROPN
fens-244	114	9	o.v	o.v	PROPN
fens-244	114	10	.	.	PROPN
fens-244	114	11	,	,	PUNCT
fens-244	114	12	kosynkina	kosynkina	PROPN
fens-244	114	13	a.a	a.a	PROPN
fens-244	114	14	.	.	PROPN
fens-244	114	15	,	,	PUNCT
fens-244	114	16	cheese	cheese	NOUN
fens-244	114	17	product	product	NOUN
fens-244	114	18	with	with	ADP
fens-244	114	19	berry	berry	NOUN
fens-244	114	20	ingredients	ingredient	NOUN
fens-244	114	21	,	,	PUNCT
fens-244	114	22	dairy	dairy	NOUN
fens-244	114	23	industry	industry	NOUN
fens-244	114	24	10	10	NUM
fens-244	114	25	:	:	SYM
fens-244	114	26	58	58	NUM
fens-244	114	27	(	(	PUNCT
fens-244	114	28	2011	2011	NUM
fens-244	114	29	)	)	PUNCT
fens-244	114	30	.	.	PUNCT
fens-244	115	1	[	[	X
fens-244	115	2	14	14	NUM
fens-244	115	3	]	]	X
fens-244	115	4	dstu	dstu	VERB
fens-244	115	5	4837:2007	4837:2007	NUM
fens-244	115	6	quick	quick	ADJ
fens-244	115	7	-	-	PUNCT
fens-244	115	8	frozen	frozen	ADJ
fens-244	115	9	fruits	fruit	NOUN
fens-244	115	10	and	and	CCONJ
fens-244	115	11	berries	berry	NOUN
fens-244	115	12	,	,	PUNCT
fens-244	115	13	state	state	NOUN
fens-244	115	14	committee	committee	NOUN
fens-244	115	15	for	for	ADP
fens-244	115	16	technical	technical	ADJ
fens-244	115	17	regulation	regulation	NOUN
fens-244	115	18	and	and	CCONJ
fens-244	115	19	consumer	consumer	NOUN
fens-244	115	20	policy	policy	NOUN
fens-244	115	21	,	,	PUNCT
fens-244	115	22	28	28	NUM
fens-244	115	23	p.	p.	NOUN
fens-244	115	24	(	(	PUNCT
fens-244	115	25	2009	2009	NUM
fens-244	115	26	)	)	PUNCT
fens-244	115	27	.	.	PUNCT
fens-244	116	1	[	[	X
fens-244	116	2	15	15	NUM
fens-244	116	3	]	]	X
fens-244	116	4	ivashchenko	ivashchenko	PROPN
fens-244	116	5	k.y	k.y	PROPN
fens-244	116	6	.	.	PROPN
fens-244	116	7	,	,	PUNCT
fens-244	116	8	improving	improve	VERB
fens-244	116	9	of	of	ADP
fens-244	116	10	homogenized	homogenized	ADJ
fens-244	116	11	fruit	fruit	NOUN
fens-244	116	12	products	product	NOUN
fens-244	116	13	technology	technology	NOUN
fens-244	116	14	using	use	VERB
fens-244	116	15	hydrodynamic	hydrodynamic	ADJ
fens-244	116	16	processing	processing	NOUN
fens-244	116	17	:	:	PUNCT
fens-244	116	18	synopsis	synopsis	NOUN
fens-244	116	19	of	of	ADP
fens-244	116	20	a	a	DET
fens-244	116	21	thesis	thesis	NOUN
fens-244	116	22	..	..	PUNCT
fens-244	116	23	phd	phd	NOUN
fens-244	116	24	,	,	PUNCT
fens-244	116	25	speciality	speciality	NOUN
fens-244	116	26	05.18.13	05.18.13	NOUN
fens-244	116	27	.	.	PUNCT
fens-244	117	1	«	«	PUNCT
fens-244	117	2	technology	technology	NOUN
fens-244	117	3	of	of	ADP
fens-244	117	4	canned	can	VERB
fens-244	117	5	and	and	CCONJ
fens-244	117	6	chilled	chilled	ADJ
fens-244	117	7	products	product	NOUN
fens-244	117	8	»	»	PUNCT
fens-244	117	9	nuft	nuft	NOUN
fens-244	117	10	:	:	PUNCT
fens-244	117	11	20	20	NUM
fens-244	117	12	p.	p.	NOUN
fens-244	117	13	,	,	PUNCT
fens-244	117	14	(	(	PUNCT
fens-244	117	15	2015	2015	NUM
fens-244	117	16	)	)	PUNCT
fens-244	117	17	.	.	PUNCT
fens-244	118	1	[	[	X
fens-244	118	2	16	16	NUM
fens-244	118	3	]	]	X
fens-244	118	4	bessarab	bessarab	PROPN
fens-244	118	5	o.s	o.s	PROPN
fens-244	118	6	.	.	PROPN
fens-244	118	7	,	,	PUNCT
fens-244	118	8	osypenko	osypenko	PROPN
fens-244	118	9	s.b	s.b	PROPN
fens-244	118	10	.	.	PROPN
fens-244	118	11	,	,	PUNCT
fens-244	118	12	stoyanova	stoyanova	PROPN
fens-244	119	1	l.o	l.o	PROPN
fens-244	119	2	.	.	PROPN
fens-244	119	3	,	,	PUNCT
fens-244	119	4	pakhomova	pakhomova	PROPN
fens-244	119	5	k.y	k.y	PROPN
fens-244	119	6	.	.	PROPN
fens-244	119	7	innovative	innovative	ADJ
fens-244	119	8	technology	technology	NOUN
fens-244	119	9	for	for	ADP
fens-244	119	10	homogenized	homogenize	VERB
fens-244	119	11	fruit	fruit	NOUN
fens-244	119	12	products	product	NOUN
fens-244	119	13	with	with	ADP
fens-244	119	14	increased	increase	VERB
fens-244	119	15	biological	biological	ADJ
fens-244	119	16	value	value	NOUN
fens-244	119	17	based	base	VERB
fens-244	119	18	on	on	ADP
fens-244	119	19	hydrodynamic	hydrodynamic	ADJ
fens-244	119	20	processing	processing	NOUN
fens-244	119	21	of	of	ADP
fens-244	119	22	raw	raw	ADJ
fens-244	119	23	materials	material	NOUN
fens-244	119	24	,	,	PUNCT
fens-244	119	25	equipment	equipment	NOUN
fens-244	119	26	and	and	CCONJ
fens-244	119	27	technology	technology	NOUN
fens-244	119	28	of	of	ADP
fens-244	119	29	food	food	NOUN
fens-244	119	30	production	production	NOUN
fens-244	119	31	,	,	PUNCT
fens-244	119	32	32	32	NUM
fens-244	119	33	:	:	PUNCT
fens-244	119	34	74–19	74–19	NUM
fens-244	119	35	,	,	PUNCT
fens-244	119	36	(	(	PUNCT
fens-244	119	37	2014	2014	NUM
fens-244	119	38	)	)	PUNCT
fens-244	119	39	.	.	PUNCT
fens-244	120	1	[	[	X
fens-244	120	2	17	17	NUM
fens-244	120	3	]	]	PUNCT
fens-244	120	4	dstu	dstu	VERB
fens-244	120	5	7357:2013	7357:2013	NUM
fens-244	120	6	milk	milk	NOUN
fens-244	120	7	and	and	CCONJ
fens-244	120	8	dairy	dairy	NOUN
fens-244	120	9	products	product	NOUN
fens-244	120	10	,	,	PUNCT
fens-244	120	11	state	state	NOUN
fens-244	120	12	committee	committee	NOUN
fens-244	120	13	for	for	ADP
fens-244	120	14	technical	technical	ADJ
fens-244	120	15	eegulation	eegulation	NOUN
fens-244	120	16	and	and	CCONJ
fens-244	120	17	consumer	consumer	NOUN
fens-244	120	18	policy	policy	NOUN
fens-244	120	19	,	,	PUNCT
fens-244	120	20	39	39	NUM
fens-244	120	21	p.	p.	NOUN
fens-244	120	22	(	(	PUNCT
fens-244	120	23	2014	2014	NUM
fens-244	120	24	)	)	PUNCT
fens-244	120	25	.	.	PUNCT