id	sid	tid	token	lemma	pos
fens-580	1	1	microsoft	microsoft	PROPN
fens-580	1	2	word	word	PROPN
fens-580	1	3	10	10	NUM
fens-580	1	4	larisa	larisa	NOUN
fens-580	1	5	chubenko_corectat	chubenko_corectat	VERB
fens-580	1	6	2mai.doc	2mai.doc	NUM
fens-580	1	7	197	197	NUM
fens-580	1	8	journal	journal	NOUN
fens-580	1	9	homepage	homepage	NOUN
fens-580	1	10	:	:	PUNCT
fens-580	1	11	www.fia.usv.ro/fiajournal	www.fia.usv.ro/fiajournal	ADJ
fens-580	1	12	journal	journal	NOUN
fens-580	1	13	of	of	ADP
fens-580	1	14	faculty	faculty	NOUN
fens-580	1	15	of	of	ADP
fens-580	1	16	food	food	NOUN
fens-580	1	17	engineering	engineering	NOUN
fens-580	1	18	,	,	PUNCT
fens-580	1	19	ştefan	ştefan	PROPN
fens-580	1	20	cel	cel	PROPN
fens-580	1	21	mare	mare	PROPN
fens-580	1	22	university	university	PROPN
fens-580	1	23	of	of	ADP
fens-580	1	24	suceava	suceava	PROPN
fens-580	1	25	,	,	PUNCT
fens-580	1	26	romania	romania	PROPN
fens-580	1	27	volume	volume	NOUN
fens-580	1	28	xvii	xvii	PROPN
fens-580	1	29	,	,	PUNCT
fens-580	1	30	issue	issue	NOUN
fens-580	1	31	2	2	NUM
fens-580	1	32	-	-	SYM
fens-580	1	33	2018	2018	NUM
fens-580	1	34	,	,	PUNCT
fens-580	1	35	pag	pag	PROPN
fens-580	1	36	.	.	PROPN
fens-580	1	37	197	197	NUM
fens-580	1	38	204	204	NUM
fens-580	1	39	technological	technological	ADJ
fens-580	1	40	aspects	aspect	NOUN
fens-580	1	41	of	of	ADP
fens-580	1	42	production	production	NOUN
fens-580	1	43	of	of	ADP
fens-580	1	44	frozen	frozen	ADJ
fens-580	1	45	dessert	dessert	NOUN
fens-580	1	46	with	with	ADP
fens-580	1	47	protein	protein	NOUN
fens-580	1	48	-	-	PUNCT
fens-580	1	49	herbal	herbal	ADJ
fens-580	1	50	component	component	NOUN
fens-580	1	51	olena	olena	PROPN
fens-580	1	52	grek1	grek1	PROPN
fens-580	1	53	,	,	PUNCT
fens-580	1	54	tatyana	tatyana	PROPN
fens-580	1	55	osmak1	osmak1	PROPN
fens-580	1	56	,	,	PUNCT
fens-580	1	57	*	*	PUNCT
fens-580	1	58	larisa	larisa	PROPN
fens-580	1	59	chubenko1	chubenko1	PROPN
fens-580	1	60	,	,	PUNCT
fens-580	1	61	artur	artur	PROPN
fens-580	1	62	mykhalevych1	mykhalevych1	PROPN
fens-580	2	1	1educational	1educational	NUM
fens-580	2	2	and	and	CCONJ
fens-580	2	3	research	research	PROPN
fens-580	2	4	institute	institute	PROPN
fens-580	2	5	of	of	ADP
fens-580	2	6	food	food	NOUN
fens-580	2	7	technology	technology	NOUN
fens-580	2	8	,	,	PUNCT
fens-580	2	9	national	national	ADJ
fens-580	2	10	university	university	PROPN
fens-580	2	11	of	of	ADP
fens-580	2	12	food	food	NOUN
fens-580	2	13	technologies	technology	NOUN
fens-580	2	14	,	,	PUNCT
fens-580	2	15	01601	01601	NUM
fens-580	2	16	,	,	PUNCT
fens-580	2	17	volodymyrska	volodymyrska	ADJ
fens-580	2	18	str.68	str.68	NOUN
fens-580	2	19	,	,	PUNCT
fens-580	2	20	kyiv	kyiv	ADJ
fens-580	2	21	,	,	PUNCT
fens-580	2	22	ukraine	ukraine	NOUN
fens-580	2	23	,	,	PUNCT
fens-580	2	24	lorkachub@gmail.com	lorkachub@gmail.com	X
fens-580	3	1	*	*	PUNCT
fens-580	3	2	corresponding	correspond	VERB
fens-580	3	3	author	author	NOUN
fens-580	3	4	received	receive	VERB
fens-580	3	5	12th	12th	ADJ
fens-580	3	6	march	march	PROPN
fens-580	3	7	2018	2018	NUM
fens-580	3	8	,	,	PUNCT
fens-580	3	9	accepted	accept	VERB
fens-580	3	10	27th	27th	ADJ
fens-580	3	11	june	june	PROPN
fens-580	3	12	2018	2018	NUM
fens-580	3	13	abstract	abstract	NOUN
fens-580	3	14	.	.	PUNCT
fens-580	4	1	the	the	DET
fens-580	4	2	aim	aim	NOUN
fens-580	4	3	of	of	ADP
fens-580	4	4	scientific	scientific	ADJ
fens-580	4	5	work	work	NOUN
fens-580	4	6	is	be	AUX
fens-580	4	7	to	to	PART
fens-580	4	8	improve	improve	VERB
fens-580	4	9	the	the	DET
fens-580	4	10	technology	technology	NOUN
fens-580	4	11	of	of	ADP
fens-580	4	12	frozen	frozen	ADJ
fens-580	4	13	desserts	dessert	NOUN
fens-580	4	14	enriched	enrich	VERB
fens-580	4	15	with	with	ADP
fens-580	4	16	protein	protein	NOUN
fens-580	4	17	-	-	PUNCT
fens-580	4	18	herbal	herbal	ADJ
fens-580	4	19	component	component	NOUN
fens-580	4	20	by	by	ADP
fens-580	4	21	the	the	DET
fens-580	4	22	obtained	obtain	VERB
fens-580	4	23	thermo	thermo	NOUN
fens-580	4	24	&	&	CCONJ
fens-580	4	25	heat	heat	PROPN
fens-580	4	26	coagulation	coagulation	NOUN
fens-580	4	27	of	of	ADP
fens-580	4	28	skimmed	skim	VERB
fens-580	4	29	milk	milk	NOUN
fens-580	4	30	with	with	ADP
fens-580	4	31	rumex	rumex	NOUN
fens-580	4	32	juice	juice	NOUN
fens-580	4	33	.	.	PUNCT
fens-580	5	1	the	the	DET
fens-580	5	2	emergency	emergency	NOUN
fens-580	5	3	of	of	ADP
fens-580	5	4	the	the	DET
fens-580	5	5	development	development	NOUN
fens-580	5	6	of	of	ADP
fens-580	5	7	new	new	ADJ
fens-580	5	8	frozen	frozen	ADJ
fens-580	5	9	desserts	dessert	NOUN
fens-580	5	10	with	with	ADP
fens-580	5	11	protein	protein	NOUN
fens-580	5	12	-	-	PUNCT
fens-580	5	13	milk	milk	NOUN
fens-580	5	14	concentrates	concentrate	NOUN
fens-580	5	15	,	,	PUNCT
fens-580	5	16	obtained	obtain	VERB
fens-580	5	17	by	by	ADP
fens-580	5	18	different	different	ADJ
fens-580	5	19	coagulation	coagulation	NOUN
fens-580	5	20	methods	method	NOUN
fens-580	5	21	,	,	PUNCT
fens-580	5	22	is	be	AUX
fens-580	5	23	substantiated	substantiate	VERB
fens-580	5	24	.	.	PUNCT
fens-580	6	1	the	the	DET
fens-580	6	2	advantages	advantage	NOUN
fens-580	6	3	of	of	ADP
fens-580	6	4	using	use	VERB
fens-580	6	5	the	the	DET
fens-580	6	6	thermo	thermo	NOUN
fens-580	6	7	&	&	CCONJ
fens-580	6	8	heat	heat	PROPN
fens-580	6	9	coagulation	coagulation	NOUN
fens-580	6	10	of	of	ADP
fens-580	6	11	milk	milk	NOUN
fens-580	6	12	proteins	protein	NOUN
fens-580	6	13	are	be	AUX
fens-580	6	14	taken	take	VERB
fens-580	6	15	into	into	ADP
fens-580	6	16	consideration	consideration	NOUN
fens-580	6	17	.	.	PUNCT
fens-580	7	1	having	have	VERB
fens-580	7	2	in	in	ADP
fens-580	7	3	view	view	NOUN
fens-580	7	4	the	the	DET
fens-580	7	5	complex	complex	ADJ
fens-580	7	6	influence	influence	NOUN
fens-580	7	7	on	on	ADP
fens-580	7	8	the	the	DET
fens-580	7	9	proteins	protein	NOUN
fens-580	7	10	of	of	ADP
fens-580	7	11	high	high	ADJ
fens-580	7	12	temperature	temperature	NOUN
fens-580	7	13	milk	milk	NOUN
fens-580	7	14	and	and	CCONJ
fens-580	7	15	the	the	DET
fens-580	7	16	rumex	rumex	NOUN
fens-580	7	17	acid	acid	NOUN
fens-580	7	18	reagent	reagent	NOUN
fens-580	7	19	,	,	PUNCT
fens-580	7	20	the	the	DET
fens-580	7	21	parameters	parameter	NOUN
fens-580	7	22	of	of	ADP
fens-580	7	23	the	the	DET
fens-580	7	24	process	process	NOUN
fens-580	7	25	are	be	AUX
fens-580	7	26	specified	specify	VERB
fens-580	7	27	.	.	PUNCT
fens-580	8	1	as	as	ADP
fens-580	8	2	raw	raw	ADJ
fens-580	8	3	material	material	NOUN
fens-580	8	4	for	for	ADP
fens-580	8	5	coagulation	coagulation	NOUN
fens-580	8	6	,	,	PUNCT
fens-580	8	7	skimmed	skim	VERB
fens-580	8	8	milk	milk	NOUN
fens-580	8	9	with	with	ADP
fens-580	8	10	a	a	DET
fens-580	8	11	mass	mass	ADJ
fens-580	8	12	fraction	fraction	NOUN
fens-580	8	13	of	of	ADP
fens-580	8	14	dry	dry	ADJ
fens-580	8	15	matter	matter	NOUN
fens-580	8	16	of	of	ADP
fens-580	8	17	11.2	11.2	NUM
fens-580	8	18	±	±	NUM
fens-580	8	19	0.7	0.7	NUM
fens-580	8	20	%	%	NOUN
fens-580	8	21	,	,	PUNCT
fens-580	8	22	protein	protein	NOUN
fens-580	8	23	,	,	PUNCT
fens-580	8	24	3.7	3.7	NUM
fens-580	8	25	±	±	NUM
fens-580	8	26	0.2	0.2	NUM
fens-580	8	27	%	%	NOUN
fens-580	8	28	,	,	PUNCT
fens-580	8	29	titrated	titrate	VERB
fens-580	8	30	acidity	acidity	NOUN
fens-580	8	31	,	,	PUNCT
fens-580	8	32	17	17	NUM
fens-580	8	33	±	±	NUM
fens-580	8	34	1.0	1.0	NUM
fens-580	8	35	°	°	PROPN
fens-580	8	36	т	т	PROPN
fens-580	8	37	,	,	PUNCT
fens-580	8	38	density	density	NOUN
fens-580	8	39	,	,	PUNCT
fens-580	8	40	1032	1032	NUM
fens-580	8	41	kg	kg	NOUN
fens-580	8	42	/	/	SYM
fens-580	8	43	m³	m³	PROPN
fens-580	8	44	was	be	AUX
fens-580	8	45	selected	select	VERB
fens-580	8	46	.	.	PUNCT
fens-580	9	1	the	the	DET
fens-580	9	2	amount	amount	NOUN
fens-580	9	3	of	of	ADP
fens-580	9	4	coagulant	coagulant	NOUN
fens-580	9	5	with	with	ADP
fens-580	9	6	a	a	DET
fens-580	9	7	ph	ph	NOUN
fens-580	9	8	of	of	ADP
fens-580	9	9	3.1	3.1	NUM
fens-580	9	10	at	at	ADP
fens-580	9	11	a	a	DET
fens-580	9	12	level	level	NOUN
fens-580	9	13	of	of	ADP
fens-580	9	14	7	7	NUM
fens-580	9	15	±	±	NUM
fens-580	9	16	0.5	0.5	NUM
fens-580	9	17	%	%	NOUN
fens-580	9	18	of	of	ADP
fens-580	9	19	the	the	DET
fens-580	9	20	weight	weight	NOUN
fens-580	9	21	of	of	ADP
fens-580	9	22	skimmed	skim	VERB
fens-580	9	23	milk	milk	NOUN
fens-580	9	24	satisfies	satisfy	VERB
fens-580	9	25	the	the	DET
fens-580	9	26	requirements	requirement	NOUN
fens-580	9	27	for	for	ADP
fens-580	9	28	protein	protein	NOUN
fens-580	9	29	-	-	PUNCT
fens-580	9	30	herbal	herbal	ADJ
fens-580	9	31	clots	clot	NOUN
fens-580	9	32	according	accord	VERB
fens-580	9	33	to	to	ADP
fens-580	9	34	quality	quality	NOUN
fens-580	9	35	indices	index	NOUN
fens-580	9	36	.	.	PUNCT
fens-580	10	1	the	the	DET
fens-580	10	2	technological	technological	ADJ
fens-580	10	3	process	process	NOUN
fens-580	10	4	of	of	ADP
fens-580	10	5	production	production	NOUN
fens-580	10	6	of	of	ADP
fens-580	10	7	frozen	frozen	ADJ
fens-580	10	8	dessert	dessert	NOUN
fens-580	10	9	with	with	ADP
fens-580	10	10	protein	protein	NOUN
fens-580	10	11	-	-	PUNCT
fens-580	10	12	herbal	herbal	ADJ
fens-580	10	13	component	component	NOUN
fens-580	10	14	was	be	AUX
fens-580	10	15	provided	provide	VERB
fens-580	10	16	,	,	PUNCT
fens-580	10	17	which	which	PRON
fens-580	10	18	envisaged	envisage	VERB
fens-580	10	19	the	the	DET
fens-580	10	20	receipt	receipt	NOUN
fens-580	10	21	of	of	ADP
fens-580	10	22	raw	raw	ADJ
fens-580	10	23	materials	material	NOUN
fens-580	10	24	and	and	CCONJ
fens-580	10	25	preparation	preparation	NOUN
fens-580	10	26	of	of	ADP
fens-580	10	27	the	the	DET
fens-580	10	28	milk	milk	NOUN
fens-580	10	29	basis	basis	NOUN
fens-580	10	30	,	,	PUNCT
fens-580	10	31	production	production	NOUN
fens-580	10	32	of	of	ADP
fens-580	10	33	protein	protein	NOUN
fens-580	10	34	-	-	PUNCT
fens-580	10	35	herbal	herbal	ADJ
fens-580	10	36	component	component	NOUN
fens-580	10	37	,	,	PUNCT
fens-580	10	38	mixing	mixing	NOUN
fens-580	10	39	,	,	PUNCT
fens-580	10	40	milling	mill	VERB
fens-580	10	41	and	and	CCONJ
fens-580	10	42	packing	packing	NOUN
fens-580	10	43	.	.	PUNCT
fens-580	11	1	the	the	DET
fens-580	11	2	refined	refined	ADJ
fens-580	11	3	technological	technological	ADJ
fens-580	11	4	parameters	parameter	NOUN
fens-580	11	5	of	of	ADP
fens-580	11	6	production	production	NOUN
fens-580	11	7	and	and	CCONJ
fens-580	11	8	the	the	DET
fens-580	11	9	biological	biological	ADJ
fens-580	11	10	value	value	NOUN
fens-580	11	11	of	of	ADP
fens-580	11	12	dessert	dessert	NOUN
fens-580	11	13	are	be	AUX
fens-580	11	14	determined	determine	VERB
fens-580	11	15	.	.	PUNCT
fens-580	12	1	thus	thus	ADV
fens-580	12	2	,	,	PUNCT
fens-580	12	3	it	it	PRON
fens-580	12	4	was	be	AUX
fens-580	12	5	established	establish	VERB
fens-580	12	6	that	that	SCONJ
fens-580	12	7	the	the	DET
fens-580	12	8	introduction	introduction	NOUN
fens-580	12	9	of	of	ADP
fens-580	12	10	the	the	DET
fens-580	12	11	protein	protein	NOUN
fens-580	12	12	-	-	PUNCT
fens-580	12	13	herbal	herbal	ADJ
fens-580	12	14	component	component	NOUN
fens-580	12	15	into	into	ADP
fens-580	12	16	the	the	DET
fens-580	12	17	frozen	frozen	ADJ
fens-580	12	18	dessert	dessert	NOUN
fens-580	12	19	composition	composition	NOUN
fens-580	12	20	at	at	ADP
fens-580	12	21	the	the	DET
fens-580	12	22	ratio	ratio	NOUN
fens-580	12	23	of	of	ADP
fens-580	12	24	the	the	DET
fens-580	12	25	milk	milk	NOUN
fens-580	12	26	basis	basis	NOUN
fens-580	12	27	to	to	ADP
fens-580	12	28	protein	protein	NOUN
fens-580	12	29	-	-	PUNCT
fens-580	12	30	herbal	herbal	ADJ
fens-580	12	31	80:20	80:20	NUM
fens-580	12	32	will	will	AUX
fens-580	12	33	allows	allow	VERB
fens-580	12	34	getting	get	VERB
fens-580	12	35	the	the	DET
fens-580	12	36	product	product	NOUN
fens-580	12	37	with	with	ADP
fens-580	12	38	the	the	DET
fens-580	12	39	corresponding	corresponding	ADJ
fens-580	12	40	organoleptic	organoleptic	ADJ
fens-580	12	41	and	and	CCONJ
fens-580	12	42	physico	physico	NOUN
fens-580	12	43	-	-	PUNCT
fens-580	12	44	chemical	chemical	NOUN
fens-580	12	45	indicators	indicator	NOUN
fens-580	12	46	of	of	ADP
fens-580	12	47	quality	quality	NOUN
fens-580	12	48	with	with	ADP
fens-580	12	49	increased	increase	VERB
fens-580	12	50	nutritional	nutritional	ADJ
fens-580	12	51	and	and	CCONJ
fens-580	12	52	biological	biological	ADJ
fens-580	12	53	value	value	NOUN
fens-580	12	54	.	.	PUNCT
fens-580	13	1	keywords	keyword	NOUN
fens-580	13	2	:	:	PUNCT
fens-580	13	3	sorrel	sorrel	NOUN
fens-580	13	4	(	(	PUNCT
fens-580	13	5	rumex	rumex	PROPN
fens-580	13	6	)	)	PUNCT
fens-580	13	7	,	,	PUNCT
fens-580	13	8	thermo	thermo	NOUN
fens-580	13	9	&	&	CCONJ
fens-580	13	10	heat	heat	PROPN
fens-580	13	11	coagulation	coagulation	NOUN
fens-580	13	12	of	of	ADP
fens-580	13	13	proteins	protein	NOUN
fens-580	13	14	,	,	PUNCT
fens-580	13	15	biological	biological	ADJ
fens-580	13	16	value	value	NOUN
fens-580	13	17	,	,	PUNCT
fens-580	13	18	ice	ice	NOUN
fens-580	13	19	cream	cream	NOUN
fens-580	13	20	1	1	NUM
fens-580	13	21	.	.	PUNCT
fens-580	13	22	introduction	introduction	NOUN
fens-580	13	23	the	the	DET
fens-580	13	24	nutrition	nutrition	NOUN
fens-580	13	25	structure	structure	NOUN
fens-580	13	26	of	of	ADP
fens-580	13	27	the	the	DET
fens-580	13	28	population	population	NOUN
fens-580	13	29	of	of	ADP
fens-580	13	30	ukraine	ukraine	NOUN
fens-580	13	31	to	to	ADP
fens-580	13	32	a	a	DET
fens-580	13	33	large	large	ADJ
fens-580	13	34	extent	extent	NOUN
fens-580	13	35	does	do	AUX
fens-580	13	36	not	not	PART
fens-580	13	37	correspond	correspond	VERB
fens-580	13	38	to	to	ADP
fens-580	13	39	modern	modern	ADJ
fens-580	13	40	principles	principle	NOUN
fens-580	13	41	rational	rational	ADJ
fens-580	13	42	nutrition	nutrition	NOUN
fens-580	13	43	and	and	CCONJ
fens-580	13	44	practical	practical	ADJ
fens-580	13	45	diet	diet	NOUN
fens-580	13	46	.	.	PUNCT
fens-580	14	1	in	in	ADP
fens-580	14	2	the	the	DET
fens-580	14	3	food	food	NOUN
fens-580	14	4	ration	ration	NOUN
fens-580	14	5	of	of	ADP
fens-580	14	6	the	the	DET
fens-580	14	7	population	population	NOUN
fens-580	14	8	is	be	AUX
fens-580	14	9	an	an	DET
fens-580	14	10	excess	excess	NOUN
fens-580	14	11	of	of	ADP
fens-580	14	12	bakery	bakery	NOUN
fens-580	14	13	products	product	NOUN
fens-580	14	14	and	and	CCONJ
fens-580	14	15	potatoes	potato	NOUN
fens-580	14	16	.	.	PUNCT
fens-580	15	1	there	there	PRON
fens-580	15	2	are	be	VERB
fens-580	15	3	few	few	ADJ
fens-580	15	4	main	main	ADJ
fens-580	15	5	sources	source	NOUN
fens-580	15	6	of	of	ADP
fens-580	15	7	complete	complete	ADJ
fens-580	15	8	food	food	NOUN
fens-580	15	9	protein	protein	NOUN
fens-580	15	10	(	(	PUNCT
fens-580	15	11	meat	meat	NOUN
fens-580	15	12	,	,	PUNCT
fens-580	15	13	fish	fish	NOUN
fens-580	15	14	and	and	CCONJ
fens-580	15	15	dairy	dairy	NOUN
fens-580	15	16	products	product	NOUN
fens-580	15	17	)	)	PUNCT
fens-580	15	18	,	,	PUNCT
fens-580	15	19	food	food	NOUN
fens-580	15	20	fibers	fiber	NOUN
fens-580	15	21	,	,	PUNCT
fens-580	15	22	micronutrients	micronutrient	NOUN
fens-580	15	23	(	(	PUNCT
fens-580	15	24	vegetables	vegetable	NOUN
fens-580	15	25	,	,	PUNCT
fens-580	15	26	fruits	fruit	NOUN
fens-580	15	27	,	,	PUNCT
fens-580	15	28	nuts	nut	NOUN
fens-580	15	29	,	,	PUNCT
fens-580	15	30	etc	etc	X
fens-580	15	31	.	.	X
fens-580	15	32	)	)	PUNCT
fens-580	15	33	.	.	PUNCT
fens-580	16	1	the	the	DET
fens-580	16	2	results	result	NOUN
fens-580	16	3	of	of	ADP
fens-580	16	4	studies	study	NOUN
fens-580	16	5	on	on	ADP
fens-580	16	6	the	the	DET
fens-580	16	7	actual	actual	ADJ
fens-580	16	8	state	state	NOUN
fens-580	16	9	of	of	ADP
fens-580	16	10	nutrition	nutrition	NOUN
fens-580	16	11	in	in	ADP
fens-580	16	12	different	different	ADJ
fens-580	16	13	regions	region	NOUN
fens-580	16	14	of	of	ADP
fens-580	16	15	ukraine	ukraine	NOUN
fens-580	16	16	testify	testify	VERB
fens-580	16	17	to	to	ADP
fens-580	16	18	the	the	DET
fens-580	16	19	fact	fact	NOUN
fens-580	16	20	that	that	SCONJ
fens-580	16	21	the	the	DET
fens-580	16	22	food	food	NOUN
fens-580	16	23	status	status	NOUN
fens-580	16	24	of	of	ADP
fens-580	16	25	both	both	DET
fens-580	16	26	children	child	NOUN
fens-580	16	27	and	and	CCONJ
fens-580	16	28	adults	adult	NOUN
fens-580	16	29	is	be	AUX
fens-580	16	30	characterized	characterize	VERB
fens-580	16	31	by	by	ADP
fens-580	16	32	serious	serious	ADJ
fens-580	16	33	violations	violation	NOUN
fens-580	16	34	:	:	PUNCT
fens-580	16	35	the	the	DET
fens-580	16	36	lack	lack	NOUN
fens-580	16	37	of	of	ADP
fens-580	16	38	valuable	valuable	ADJ
fens-580	16	39	(	(	PUNCT
fens-580	16	40	animal	animal	NOUN
fens-580	16	41	)	)	PUNCT
fens-580	16	42	proteins	protein	NOUN
fens-580	16	43	;	;	PUNCT
fens-580	16	44	polyunsaturated	polyunsaturate	VERB
fens-580	16	45	fatty	fatty	NOUN
fens-580	16	46	acids	acid	NOUN
fens-580	16	47	;	;	PUNCT
fens-580	16	48	vitamins	vitamin	NOUN
fens-580	16	49	c	c	X
fens-580	16	50	,	,	PUNCT
fens-580	16	51	b	b	NOUN
fens-580	16	52	,	,	PUNCT
fens-580	16	53	e	e	NOUN
fens-580	16	54	,	,	PUNCT
fens-580	16	55	folic	folic	ADJ
fens-580	16	56	acid	acid	NOUN
fens-580	16	57	,	,	PUNCT
fens-580	16	58	retinol	retinol	NOUN
fens-580	16	59	,	,	PUNCT
fens-580	16	60	β	β	NOUN
fens-580	16	61	-	-	NOUN
fens-580	16	62	carotene	carotene	NOUN
fens-580	16	63	)	)	PUNCT
fens-580	16	64	;	;	PUNCT
fens-580	16	65	macroand	macroand	NOUN
fens-580	16	66	trace	trace	NOUN
fens-580	16	67	elements	element	NOUN
fens-580	16	68	:	:	PUNCT
fens-580	16	69	ca	ca	NOUN
fens-580	16	70	,	,	PUNCT
fens-580	16	71	fe	fe	X
fens-580	16	72	,	,	PUNCT
fens-580	16	73	zn	zn	PROPN
fens-580	16	74	,	,	PUNCT
fens-580	16	75	f	f	PROPN
fens-580	16	76	,	,	PUNCT
fens-580	16	77	se	se	X
fens-580	16	78	,	,	PUNCT
fens-580	16	79	i	i	PRON
fens-580	16	80	;	;	PUNCT
fens-580	16	81	food	food	NOUN
fens-580	16	82	fibers	fiber	NOUN
fens-580	16	83	.	.	PUNCT
fens-580	17	1	on	on	ADP
fens-580	17	2	the	the	DET
fens-580	17	3	contrary	contrary	NOUN
fens-580	17	4	,	,	PUNCT
fens-580	17	5	there	there	PRON
fens-580	17	6	is	be	VERB
fens-580	17	7	an	an	DET
fens-580	17	8	over	over	ADP
fens-580	17	9	-	-	PUNCT
fens-580	17	10	consumption	consumption	NOUN
fens-580	17	11	of	of	ADP
fens-580	17	12	animal	animal	NOUN
fens-580	17	13	fats	fat	NOUN
fens-580	17	14	and	and	CCONJ
fens-580	17	15	easily	easily	ADV
fens-580	17	16	digestible	digestible	ADJ
fens-580	17	17	carbohydrates	carbohydrate	NOUN
fens-580	17	18	.	.	PUNCT
fens-580	18	1	fat	fat	ADJ
fens-580	18	2	consumption	consumption	NOUN
fens-580	18	3	is	be	AUX
fens-580	18	4	higher	high	ADJ
fens-580	18	5	than	than	ADP
fens-580	18	6	the	the	DET
fens-580	18	7	recommended	recommend	VERB
fens-580	18	8	norm	norm	NOUN
fens-580	18	9	more	more	ADJ
fens-580	18	10	than	than	ADP
fens-580	18	11	32	32	NUM
fens-580	18	12	%	%	NOUN
fens-580	18	13	of	of	ADP
fens-580	18	14	the	the	DET
fens-580	18	15	caloric	caloric	PROPN
fens-580	18	16	intake	intake	NOUN
fens-580	18	17	of	of	ADP
fens-580	18	18	the	the	DET
fens-580	18	19	diet	diet	NOUN
fens-580	18	20	.	.	PUNCT
fens-580	19	1	the	the	DET
fens-580	19	2	deficiency	deficiency	NOUN
fens-580	19	3	of	of	ADP
fens-580	19	4	protein	protein	NOUN
fens-580	19	5	intake	intake	NOUN
fens-580	19	6	is	be	AUX
fens-580	19	7	on	on	ADP
fens-580	19	8	average	average	ADJ
fens-580	19	9	20	20	NUM
fens-580	19	10	%	%	NOUN
fens-580	19	11	,	,	PUNCT
fens-580	19	12	most	most	ADJ
fens-580	19	13	of	of	ADP
fens-580	19	14	the	the	DET
fens-580	19	15	vitamins	vitamin	NOUN
fens-580	19	16	and	and	CCONJ
fens-580	19	17	trace	trace	NOUN
fens-580	19	18	elements	element	NOUN
fens-580	19	19	are	be	AUX
fens-580	19	20	55	55	NUM
fens-580	19	21	%	%	NOUN
fens-580	19	22	,	,	PUNCT
fens-580	19	23	of	of	ADP
fens-580	19	24	food	food	NOUN
fens-580	19	25	fibers	fiber	NOUN
fens-580	19	26	30	30	NUM
fens-580	19	27	%	%	NOUN
fens-580	19	28	[	[	X
fens-580	19	29	1	1	NUM
fens-580	19	30	]	]	PUNCT
fens-580	19	31	.	.	PUNCT
fens-580	20	1	when	when	SCONJ
fens-580	20	2	forming	form	VERB
fens-580	20	3	a	a	DET
fens-580	20	4	modern	modern	ADJ
fens-580	20	5	assortment	assortment	NOUN
fens-580	20	6	of	of	ADP
fens-580	20	7	food	food	NOUN
fens-580	20	8	products	product	NOUN
fens-580	20	9	should	should	AUX
fens-580	20	10	take	take	VERB
fens-580	20	11	into	into	ADP
fens-580	20	12	account	account	NOUN
fens-580	20	13	the	the	DET
fens-580	20	14	main	main	ADJ
fens-580	20	15	stages	stage	NOUN
fens-580	20	16	selection	selection	NOUN
fens-580	20	17	of	of	ADP
fens-580	20	18	prescription	prescription	NOUN
fens-580	20	19	food	food	NOUN
fens-580	20	20	and	and	CCONJ
fens-580	20	21	environment	environment	NOUN
fens-580	20	22	safety	safety	NOUN
fens-580	20	23	journal	journal	NOUN
fens-580	20	24	of	of	ADP
fens-580	20	25	faculty	faculty	NOUN
fens-580	20	26	of	of	ADP
fens-580	20	27	food	food	NOUN
fens-580	20	28	engineering	engineering	NOUN
fens-580	20	29	,	,	PUNCT
fens-580	20	30	ştefan	ştefan	PROPN
fens-580	20	31	cel	cel	PROPN
fens-580	20	32	mare	mare	PROPN
fens-580	20	33	university	university	PROPN
fens-580	20	34	suceava	suceava	PROPN
fens-580	20	35	volume	volume	PROPN
fens-580	20	36	xvii	xvii	PROPN
fens-580	20	37	,	,	PUNCT
fens-580	20	38	issue	issue	NOUN
fens-580	20	39	2	2	NUM
fens-580	20	40	–	–	SYM
fens-580	20	41	2018	2018	NUM
fens-580	20	42	olena	olena	PROPN
fens-580	20	43	grek	grek	PROPN
fens-580	20	44	,	,	PUNCT
fens-580	20	45	tatyana	tatyana	PROPN
fens-580	20	46	osmak	osmak	PROPN
fens-580	20	47	,	,	PUNCT
fens-580	20	48	larisa	larisa	PROPN
fens-580	20	49	chubenko	chubenko	PROPN
fens-580	20	50	,	,	PUNCT
fens-580	20	51	artur	artur	PROPN
fens-580	20	52	mykhalevych	mykhalevych	PROPN
fens-580	20	53	,	,	PUNCT
fens-580	20	54	technological	technological	ADJ
fens-580	20	55	aspects	aspect	NOUN
fens-580	20	56	of	of	ADP
fens-580	20	57	production	production	NOUN
fens-580	20	58	of	of	ADP
fens-580	20	59	frozen	frozen	ADJ
fens-580	20	60	dessert	dessert	NOUN
fens-580	20	61	with	with	ADP
fens-580	20	62	protein	protein	NOUN
fens-580	20	63	-	-	PUNCT
fens-580	20	64	herbal	herbal	ADJ
fens-580	20	65	component	component	NOUN
fens-580	20	66	,	,	PUNCT
fens-580	20	67	food	food	NOUN
fens-580	20	68	and	and	CCONJ
fens-580	20	69	environment	environment	NOUN
fens-580	20	70	safety	safety	NOUN
fens-580	20	71	,	,	PUNCT
fens-580	20	72	volume	volume	NOUN
fens-580	20	73	xvii	xvii	PROPN
fens-580	20	74	,	,	PUNCT
fens-580	20	75	issue	issue	NOUN
fens-580	20	76	2	2	NUM
fens-580	20	77	–	–	PUNCT
fens-580	20	78	2018	2018	NUM
fens-580	20	79	,	,	PUNCT
fens-580	20	80	pag	pag	PROPN
fens-580	20	81	.	.	PROPN
fens-580	20	82	197	197	NUM
fens-580	20	83	204	204	NUM
fens-580	20	84	198	198	NUM
fens-580	20	85	components	component	NOUN
fens-580	20	86	indicators	indicator	NOUN
fens-580	20	87	of	of	ADP
fens-580	20	88	economic	economic	ADJ
fens-580	20	89	efficiency	efficiency	NOUN
fens-580	20	90	from	from	ADP
fens-580	20	91	possible	possible	ADJ
fens-580	20	92	introduction	introduction	NOUN
fens-580	20	93	into	into	ADP
fens-580	20	94	production	production	NOUN
fens-580	20	95	.	.	PUNCT
fens-580	21	1	according	accord	VERB
fens-580	21	2	to	to	ADP
fens-580	21	3	the	the	DET
fens-580	21	4	scheme	scheme	NOUN
fens-580	21	5	,	,	PUNCT
fens-580	21	6	it	it	PRON
fens-580	21	7	is	be	AUX
fens-580	21	8	necessary	necessary	ADJ
fens-580	21	9	to	to	PART
fens-580	21	10	highlight	highlight	VERB
fens-580	21	11	the	the	DET
fens-580	21	12	most	most	ADV
fens-580	21	13	important	important	ADJ
fens-580	21	14	directions	direction	NOUN
fens-580	21	15	in	in	ADP
fens-580	21	16	this	this	DET
fens-580	21	17	area	area	NOUN
fens-580	21	18	.	.	PUNCT
fens-580	22	1	they	they	PRON
fens-580	22	2	should	should	AUX
fens-580	22	3	take	take	VERB
fens-580	22	4	into	into	ADP
fens-580	22	5	account	account	NOUN
fens-580	22	6	the	the	DET
fens-580	22	7	need	need	NOUN
fens-580	22	8	for	for	ADP
fens-580	22	9	further	further	ADJ
fens-580	22	10	research	research	NOUN
fens-580	22	11	work	work	NOUN
fens-580	22	12	.	.	PUNCT
fens-580	23	1	priority	priority	NOUN
fens-580	23	2	directions	direction	NOUN
fens-580	23	3	of	of	ADP
fens-580	23	4	the	the	DET
fens-580	23	5	complex	complex	NOUN
fens-580	23	6	the	the	DET
fens-580	23	7	problem	problem	NOUN
fens-580	23	8	is	be	AUX
fens-580	23	9	to	to	PART
fens-580	23	10	provide	provide	VERB
fens-580	23	11	healthy	healthy	ADJ
fens-580	23	12	nutrition	nutrition	NOUN
fens-580	23	13	to	to	ADP
fens-580	23	14	the	the	DET
fens-580	23	15	population	population	NOUN
fens-580	23	16	.	.	PUNCT
fens-580	24	1	the	the	DET
fens-580	24	2	structure	structure	NOUN
fens-580	24	3	of	of	ADP
fens-580	24	4	nutrition	nutrition	NOUN
fens-580	24	5	requires	require	VERB
fens-580	24	6	considerable	considerable	ADJ
fens-580	24	7	correction	correction	NOUN
fens-580	24	8	in	in	ADP
fens-580	24	9	the	the	DET
fens-580	24	10	direction	direction	NOUN
fens-580	24	11	of	of	ADP
fens-580	24	12	greater	great	ADJ
fens-580	24	13	balance	balance	NOUN
fens-580	24	14	.	.	PUNCT
fens-580	25	1	food	food	NOUN
fens-580	25	2	products	product	NOUN
fens-580	25	3	should	should	AUX
fens-580	25	4	increase	increase	VERB
fens-580	25	5	the	the	DET
fens-580	25	6	body	body	NOUN
fens-580	25	7	's	's	PART
fens-580	25	8	resistance	resistance	NOUN
fens-580	25	9	to	to	ADP
fens-580	25	10	conditions	condition	NOUN
fens-580	25	11	of	of	ADP
fens-580	25	12	unfavourable	unfavourable	ADJ
fens-580	25	13	environment	environment	NOUN
fens-580	25	14	.	.	PUNCT
fens-580	26	1	providing	provide	VERB
fens-580	26	2	mass	mass	ADJ
fens-580	26	3	release	release	NOUN
fens-580	26	4	of	of	ADP
fens-580	26	5	such	such	ADJ
fens-580	26	6	products	product	NOUN
fens-580	26	7	is	be	AUX
fens-580	26	8	possible	possible	ADJ
fens-580	26	9	improve	improve	VERB
fens-580	26	10	the	the	DET
fens-580	26	11	quality	quality	NOUN
fens-580	26	12	of	of	ADP
fens-580	26	13	life	life	NOUN
fens-580	26	14	of	of	ADP
fens-580	26	15	the	the	DET
fens-580	26	16	sick	sick	ADJ
fens-580	26	17	person	person	NOUN
fens-580	26	18	.	.	PUNCT
fens-580	27	1	a	a	DET
fens-580	27	2	healthy	healthy	ADJ
fens-580	27	3	person	person	NOUN
fens-580	27	4	helps	help	VERB
fens-580	27	5	to	to	PART
fens-580	27	6	reduce	reduce	VERB
fens-580	27	7	the	the	DET
fens-580	27	8	risk	risk	NOUN
fens-580	27	9	of	of	ADP
fens-580	27	10	the	the	DET
fens-580	27	11	most	most	ADV
fens-580	27	12	widespread	widespread	ADJ
fens-580	27	13	diseases	disease	NOUN
fens-580	27	14	.	.	PUNCT
fens-580	28	1	ensure	ensure	VERB
fens-580	28	2	adaptation	adaptation	NOUN
fens-580	28	3	of	of	ADP
fens-580	28	4	the	the	DET
fens-580	28	5	body	body	NOUN
fens-580	28	6	to	to	ADP
fens-580	28	7	adverse	adverse	ADJ
fens-580	28	8	living	living	NOUN
fens-580	28	9	and	and	CCONJ
fens-580	28	10	working	working	NOUN
fens-580	28	11	conditions	condition	NOUN
fens-580	28	12	.	.	PUNCT
fens-580	29	1	above	above	ADP
fens-580	29	2	this	this	DET
fens-580	29	3	information	information	NOUN
fens-580	29	4	is	be	AUX
fens-580	29	5	fully	fully	ADV
fens-580	29	6	applicable	applicable	ADJ
fens-580	29	7	to	to	ADP
fens-580	29	8	dairy	dairy	NOUN
fens-580	29	9	products	product	NOUN
fens-580	29	10	,	,	PUNCT
fens-580	29	11	especially	especially	ADV
fens-580	29	12	those	those	PRON
fens-580	29	13	widely	widely	ADV
fens-580	29	14	used	use	VERB
fens-580	29	15	[	[	PUNCT
fens-580	29	16	2	2	NUM
fens-580	29	17	]	]	PUNCT
fens-580	29	18	.	.	PUNCT
fens-580	30	1	ice	ice	NOUN
fens-580	30	2	cream	cream	NOUN
fens-580	30	3	is	be	AUX
fens-580	30	4	a	a	DET
fens-580	30	5	stuffed	stuff	VERB
fens-580	30	6	,	,	PUNCT
fens-580	30	7	frozen	frozen	ADJ
fens-580	30	8	dessert	dessert	NOUN
fens-580	30	9	,	,	PUNCT
fens-580	30	10	a	a	DET
fens-580	30	11	popular	popular	ADJ
fens-580	30	12	product	product	NOUN
fens-580	30	13	from	from	ADP
fens-580	30	14	the	the	DET
fens-580	30	15	population	population	NOUN
fens-580	30	16	of	of	ADP
fens-580	30	17	our	our	PRON
fens-580	30	18	country	country	NOUN
fens-580	30	19	.	.	PUNCT
fens-580	31	1	this	this	PRON
fens-580	31	2	is	be	AUX
fens-580	31	3	due	due	ADJ
fens-580	31	4	not	not	PART
fens-580	31	5	only	only	ADV
fens-580	31	6	to	to	ADP
fens-580	31	7	its	its	PRON
fens-580	31	8	pleasant	pleasant	ADJ
fens-580	31	9	flavoring	flavor	VERB
fens-580	31	10	properties	property	NOUN
fens-580	31	11	,	,	PUNCT
fens-580	31	12	but	but	CCONJ
fens-580	31	13	also	also	ADV
fens-580	31	14	to	to	ADP
fens-580	31	15	its	its	PRON
fens-580	31	16	high	high	ADJ
fens-580	31	17	nutritional	nutritional	ADJ
fens-580	31	18	and	and	CCONJ
fens-580	31	19	biological	biological	ADJ
fens-580	31	20	value	value	NOUN
fens-580	31	21	.	.	PUNCT
fens-580	32	1	fig.1	fig.1	ADJ
fens-580	32	2	.	.	PUNCT
fens-580	32	3	stage	stage	NOUN
fens-580	32	4	of	of	ADP
fens-580	32	5	components	component	NOUN
fens-580	32	6	selection	selection	NOUN
fens-580	32	7	for	for	ADP
fens-580	32	8	modern	modern	ADJ
fens-580	32	9	food	food	NOUN
fens-580	32	10	products	product	NOUN
fens-580	32	11	on	on	ADP
fens-580	32	12	average	average	ADJ
fens-580	32	13	,	,	PUNCT
fens-580	32	14	the	the	DET
fens-580	32	15	energy	energy	NOUN
fens-580	32	16	value	value	NOUN
fens-580	32	17	of	of	ADP
fens-580	32	18	milk	milk	NOUN
fens-580	32	19	and	and	CCONJ
fens-580	32	20	fruit	fruit	NOUN
fens-580	32	21	ice	ice	NOUN
fens-580	32	22	cream	cream	NOUN
fens-580	32	23	is	be	AUX
fens-580	32	24	560.7	560.7	NUM
fens-580	32	25	616.2	616.2	NUM
fens-580	32	26	kj	kj	PROPN
fens-580	32	27	/	/	SYM
fens-580	32	28	kg	kg	PROPN
fens-580	32	29	,	,	PUNCT
fens-580	32	30	creamy	creamy	ADJ
fens-580	32	31	up	up	ADP
fens-580	32	32	to	to	ADP
fens-580	32	33	836.0	836.0	NUM
fens-580	32	34	kj	kj	PROPN
fens-580	32	35	/	/	SYM
fens-580	32	36	kg	kg	PROPN
fens-580	32	37	,	,	PUNCT
fens-580	32	38	pencil	pencil	NOUN
fens-580	32	39	up	up	ADP
fens-580	32	40	to	to	ADP
fens-580	32	41	1010	1010	NUM
fens-580	32	42	kj	kj	PROPN
fens-580	32	43	/	/	SYM
fens-580	32	44	kg	kg	PROPN
fens-580	32	45	.	.	PUNCT
fens-580	33	1	chemical	chemical	ADJ
fens-580	33	2	composition	composition	NOUN
fens-580	33	3	of	of	ADP
fens-580	33	4	ice	ice	NOUN
fens-580	33	5	cream	cream	NOUN
fens-580	33	6	(	(	PUNCT
fens-580	33	7	in	in	ADP
fens-580	33	8	%	%	NOUN
fens-580	33	9	):	):	PUNCT
fens-580	33	10	carbohydrates	carbohydrate	NOUN
fens-580	33	11	,	,	PUNCT
fens-580	33	12	14	14	NUM
fens-580	33	13	25	25	NUM
fens-580	33	14	;	;	PUNCT
fens-580	33	15	fat	fat	ADJ
fens-580	33	16	,	,	PUNCT
fens-580	33	17	0.5	0.5	NUM
fens-580	33	18	20	20	NUM
fens-580	33	19	;	;	PUNCT
fens-580	33	20	proteins	protein	NOUN
fens-580	33	21	,	,	PUNCT
fens-580	33	22	3.5	3.5	NUM
fens-580	33	23	4.5	4.5	NUM
fens-580	33	24	,	,	PUNCT
fens-580	33	25	minerals	mineral	NOUN
fens-580	33	26	,	,	PUNCT
fens-580	33	27	up	up	ADV
fens-580	33	28	to	to	ADP
fens-580	33	29	0.7	0.7	NUM
fens-580	33	30	.	.	PUNCT
fens-580	34	1	ice	ice	NOUN
fens-580	34	2	cream	cream	NOUN
fens-580	34	3	is	be	AUX
fens-580	34	4	digested	digest	VERB
fens-580	34	5	by	by	ADP
fens-580	34	6	the	the	DET
fens-580	34	7	body	body	NOUN
fens-580	34	8	on	on	ADP
fens-580	34	9	95	95	NUM
fens-580	34	10	98	98	NUM
fens-580	34	11	%	%	NOUN
fens-580	34	12	[	[	PUNCT
fens-580	34	13	3	3	NUM
fens-580	34	14	]	]	PUNCT
fens-580	34	15	.	.	PUNCT
fens-580	35	1	protein	protein	NOUN
fens-580	35	2	in	in	ADP
fens-580	35	3	ice	ice	NOUN
fens-580	35	4	cream	cream	NOUN
fens-580	35	5	on	on	ADP
fens-580	35	6	a	a	DET
fens-580	35	7	milk	milk	NOUN
fens-580	35	8	basis	basis	NOUN
fens-580	35	9	is	be	AUX
fens-580	35	10	represented	represent	VERB
fens-580	35	11	mainly	mainly	ADV
fens-580	35	12	by	by	ADP
fens-580	35	13	casein	casein	PROPN
fens-580	35	14	.	.	PUNCT
fens-580	36	1	whey	whey	PROPN
fens-580	36	2	proteins	protein	NOUN
fens-580	36	3	albumin	albumin	NOUN
fens-580	36	4	and	and	CCONJ
fens-580	36	5	globulin	globulin	NOUN
fens-580	36	6	partly	partly	ADV
fens-580	36	7	coagulate	coagulate	VERB
fens-580	36	8	when	when	SCONJ
fens-580	36	9	pasteurizing	pasteurize	VERB
fens-580	36	10	mixtures	mixture	NOUN
fens-580	36	11	of	of	ADP
fens-580	36	12	ice	ice	NOUN
fens-580	36	13	cream	cream	NOUN
fens-580	36	14	.	.	PUNCT
fens-580	37	1	scientists	scientist	NOUN
fens-580	37	2	have	have	AUX
fens-580	37	3	already	already	ADV
fens-580	37	4	developed	develop	VERB
fens-580	37	5	a	a	DET
fens-580	37	6	technology	technology	NOUN
fens-580	37	7	of	of	ADP
fens-580	37	8	ice	ice	NOUN
fens-580	37	9	cream	cream	NOUN
fens-580	37	10	with	with	ADP
fens-580	37	11	the	the	DET
fens-580	37	12	addition	addition	NOUN
fens-580	37	13	of	of	ADP
fens-580	37	14	cheese	cheese	NOUN
fens-580	37	15	sour	sour	ADJ
fens-580	37	16	milk	milk	NOUN
fens-580	37	17	low	low	ADJ
fens-580	37	18	-	-	PUNCT
fens-580	37	19	fat	fat	NOUN
fens-580	37	20	obtained	obtain	VERB
fens-580	37	21	by	by	ADP
fens-580	37	22	acid	acid	NOUN
fens-580	37	23	coagulation	coagulation	NOUN
fens-580	37	24	of	of	ADP
fens-580	37	25	milk	milk	NOUN
fens-580	37	26	proteins	protein	NOUN
fens-580	37	27	[	[	X
fens-580	37	28	4	4	NUM
fens-580	37	29	]	]	PUNCT
fens-580	37	30	and	and	CCONJ
fens-580	37	31	a	a	DET
fens-580	37	32	frozen	frozen	ADJ
fens-580	37	33	dessert	dessert	NOUN
fens-580	37	34	enriched	enrich	VERB
fens-580	37	35	with	with	ADP
fens-580	37	36	soy	soy	NOUN
fens-580	37	37	protein	protein	NOUN
fens-580	37	38	component	component	NOUN
fens-580	37	39	[	[	X
fens-580	37	40	5	5	NUM
fens-580	37	41	]	]	PUNCT
fens-580	37	42	.	.	PUNCT
fens-580	38	1	at	at	ADP
fens-580	38	2	present	present	ADJ
fens-580	38	3	,	,	PUNCT
fens-580	38	4	vegetable	vegetable	NOUN
fens-580	38	5	ingredients	ingredient	NOUN
fens-580	38	6	are	be	AUX
fens-580	38	7	used	use	VERB
fens-580	38	8	as	as	ADP
fens-580	38	9	technological	technological	ADJ
fens-580	38	10	components	component	NOUN
fens-580	38	11	in	in	ADP
fens-580	38	12	the	the	DET
fens-580	38	13	production	production	NOUN
fens-580	38	14	processes	process	NOUN
fens-580	38	15	.	.	PUNCT
fens-580	39	1	so	so	ADV
fens-580	39	2	,	,	PUNCT
fens-580	39	3	the	the	DET
fens-580	39	4	thermo	thermo	NOUN
fens-580	39	5	&	&	CCONJ
fens-580	39	6	heat	heat	PROPN
fens-580	39	7	coagulation	coagulation	NOUN
fens-580	39	8	of	of	ADP
fens-580	39	9	milk	milk	NOUN
fens-580	39	10	proteins	protein	NOUN
fens-580	39	11	occurs	occur	VERB
fens-580	39	12	under	under	ADP
fens-580	39	13	the	the	DET
fens-580	39	14	action	action	NOUN
fens-580	39	15	of	of	ADP
fens-580	39	16	whey	whey	PROPN
fens-580	39	17	with	with	ADP
fens-580	39	18	acidity	acidity	NOUN
fens-580	39	19	150	150	NUM
fens-580	39	20	200	200	NUM
fens-580	39	21	°	°	NOUN
fens-580	39	22	t	t	PROPN
fens-580	39	23	,	,	PUNCT
fens-580	39	24	and	and	CCONJ
fens-580	39	25	coagulants	coagulant	NOUN
fens-580	39	26	of	of	ADP
fens-580	39	27	vegetable	vegetable	NOUN
fens-580	39	28	origin	origin	NOUN
fens-580	39	29	with	with	ADP
fens-580	39	30	corresponding	corresponding	ADJ
fens-580	39	31	characteristics	characteristic	NOUN
fens-580	39	32	[	[	X
fens-580	39	33	6	6	NUM
fens-580	39	34	,	,	PUNCT
fens-580	39	35	7	7	NUM
fens-580	39	36	]	]	PUNCT
fens-580	39	37	.	.	PUNCT
fens-580	40	1	sour	sour	ADJ
fens-580	40	2	milk	milk	NOUN
fens-580	40	3	cheese	cheese	NOUN
fens-580	40	4	is	be	AUX
fens-580	40	5	obtained	obtain	VERB
fens-580	40	6	according	accord	VERB
fens-580	40	7	to	to	ADP
fens-580	40	8	the	the	DET
fens-580	40	9	classical	classical	ADJ
fens-580	40	10	technology	technology	NOUN
fens-580	40	11	with	with	ADP
fens-580	40	12	the	the	DET
fens-580	40	13	thermo	thermo	NOUN
fens-580	40	14	food	food	NOUN
fens-580	40	15	and	and	CCONJ
fens-580	40	16	environment	environment	NOUN
fens-580	40	17	safety	safety	NOUN
fens-580	40	18	journal	journal	NOUN
fens-580	40	19	of	of	ADP
fens-580	40	20	faculty	faculty	NOUN
fens-580	40	21	of	of	ADP
fens-580	40	22	food	food	NOUN
fens-580	40	23	engineering	engineering	NOUN
fens-580	40	24	,	,	PUNCT
fens-580	40	25	ştefan	ştefan	PROPN
fens-580	40	26	cel	cel	PROPN
fens-580	40	27	mare	mare	PROPN
fens-580	40	28	university	university	PROPN
fens-580	40	29	suceava	suceava	PROPN
fens-580	40	30	volume	volume	PROPN
fens-580	40	31	xvii	xvii	PROPN
fens-580	40	32	,	,	PUNCT
fens-580	40	33	issue	issue	NOUN
fens-580	40	34	2	2	NUM
fens-580	40	35	–	–	SYM
fens-580	40	36	2018	2018	NUM
fens-580	40	37	olena	olena	PROPN
fens-580	40	38	grek	grek	PROPN
fens-580	40	39	,	,	PUNCT
fens-580	40	40	tatyana	tatyana	PROPN
fens-580	40	41	osmak	osmak	PROPN
fens-580	40	42	,	,	PUNCT
fens-580	40	43	larisa	larisa	PROPN
fens-580	40	44	chubenko	chubenko	PROPN
fens-580	40	45	,	,	PUNCT
fens-580	40	46	artur	artur	PROPN
fens-580	40	47	mykhalevych	mykhalevych	PROPN
fens-580	40	48	,	,	PUNCT
fens-580	40	49	technological	technological	ADJ
fens-580	40	50	aspects	aspect	NOUN
fens-580	40	51	of	of	ADP
fens-580	40	52	production	production	NOUN
fens-580	40	53	of	of	ADP
fens-580	40	54	frozen	frozen	ADJ
fens-580	40	55	dessert	dessert	NOUN
fens-580	40	56	with	with	ADP
fens-580	40	57	protein	protein	NOUN
fens-580	40	58	-	-	PUNCT
fens-580	40	59	herbal	herbal	ADJ
fens-580	40	60	component	component	NOUN
fens-580	40	61	,	,	PUNCT
fens-580	40	62	food	food	NOUN
fens-580	40	63	and	and	CCONJ
fens-580	40	64	environment	environment	NOUN
fens-580	40	65	safety	safety	NOUN
fens-580	40	66	,	,	PUNCT
fens-580	40	67	volume	volume	NOUN
fens-580	40	68	xvii	xvii	PROPN
fens-580	40	69	,	,	PUNCT
fens-580	40	70	issue	issue	NOUN
fens-580	40	71	2	2	NUM
fens-580	40	72	–	–	PUNCT
fens-580	40	73	2018	2018	NUM
fens-580	40	74	,	,	PUNCT
fens-580	40	75	pag	pag	PROPN
fens-580	40	76	.	.	PROPN
fens-580	40	77	197	197	NUM
fens-580	40	78	204	204	NUM
fens-580	40	79	199	199	NUM
fens-580	40	80	acid	acid	NOUN
fens-580	40	81	deposition	deposition	NOUN
fens-580	40	82	of	of	ADP
fens-580	40	83	proteins	protein	NOUN
fens-580	40	84	allows	allow	VERB
fens-580	40	85	you	you	PRON
fens-580	40	86	to	to	PART
fens-580	40	87	get	get	VERB
fens-580	40	88	the	the	DET
fens-580	40	89	finished	finished	ADJ
fens-580	40	90	product	product	NOUN
fens-580	40	91	enriched	enrich	VERB
fens-580	40	92	with	with	ADP
fens-580	40	93	serum	serum	NOUN
fens-580	40	94	proteins	protein	NOUN
fens-580	40	95	.	.	PUNCT
fens-580	41	1	the	the	DET
fens-580	41	2	aim	aim	NOUN
fens-580	41	3	of	of	ADP
fens-580	41	4	the	the	DET
fens-580	41	5	work	work	NOUN
fens-580	41	6	is	be	AUX
fens-580	41	7	to	to	PART
fens-580	41	8	improve	improve	VERB
fens-580	41	9	the	the	DET
fens-580	41	10	technology	technology	NOUN
fens-580	41	11	of	of	ADP
fens-580	41	12	enriched	enrich	VERB
fens-580	41	13	frozen	frozen	ADJ
fens-580	41	14	desserts	dessert	NOUN
fens-580	41	15	protein	protein	NOUN
fens-580	41	16	-	-	PUNCT
fens-580	41	17	herbal	herbal	ADJ
fens-580	41	18	component	component	NOUN
fens-580	41	19	.	.	PUNCT
fens-580	42	1	the	the	DET
fens-580	42	2	object	object	NOUN
fens-580	42	3	of	of	ADP
fens-580	42	4	the	the	DET
fens-580	42	5	study	study	NOUN
fens-580	42	6	is	be	AUX
fens-580	42	7	the	the	DET
fens-580	42	8	technology	technology	NOUN
fens-580	42	9	of	of	ADP
fens-580	42	10	frozen	frozen	ADJ
fens-580	42	11	desserts	dessert	NOUN
fens-580	42	12	on	on	ADP
fens-580	42	13	the	the	DET
fens-580	42	14	basis	basis	NOUN
fens-580	42	15	of	of	ADP
fens-580	42	16	phc	phc	PROPN
fens-580	42	17	.	.	PUNCT
fens-580	43	1	subject	subject	NOUN
fens-580	43	2	of	of	ADP
fens-580	43	3	research	research	NOUN
fens-580	43	4	–	–	PUNCT
fens-580	43	5	skimmed	skim	VERB
fens-580	43	6	milk	milk	NOUN
fens-580	43	7	;	;	PUNCT
fens-580	43	8	rumex	rumex	NOUN
fens-580	43	9	juice	juice	NOUN
fens-580	43	10	;	;	PUNCT
fens-580	43	11	phc	phc	PROPN
fens-580	43	12	;	;	PUNCT
fens-580	43	13	quality	quality	NOUN
fens-580	43	14	indicators	indicator	NOUN
fens-580	43	15	and	and	CCONJ
fens-580	43	16	biological	biological	ADJ
fens-580	43	17	value	value	NOUN
fens-580	43	18	of	of	ADP
fens-580	43	19	a	a	DET
fens-580	43	20	frozen	frozen	ADJ
fens-580	43	21	dessert	dessert	NOUN
fens-580	43	22	with	with	ADP
fens-580	43	23	proteinherbal	proteinherbal	ADJ
fens-580	43	24	component	component	NOUN
fens-580	43	25	.	.	PUNCT
fens-580	44	1	the	the	DET
fens-580	44	2	task	task	NOUN
fens-580	44	3	is	be	AUX
fens-580	44	4	:	:	PUNCT
fens-580	44	5	establishment	establishment	NOUN
fens-580	44	6	of	of	ADP
fens-580	44	7	a	a	DET
fens-580	44	8	rational	rational	ADJ
fens-580	44	9	ratio	ratio	NOUN
fens-580	44	10	of	of	ADP
fens-580	44	11	milk	milk	NOUN
fens-580	44	12	base	base	NOUN
fens-580	44	13	and	and	CCONJ
fens-580	44	14	protein	protein	NOUN
fens-580	44	15	-	-	PUNCT
fens-580	44	16	herbal	herbal	ADJ
fens-580	44	17	component	component	NOUN
fens-580	44	18	in	in	ADP
fens-580	44	19	mixtures	mixture	NOUN
fens-580	44	20	for	for	ADP
fens-580	44	21	frozen	frozen	ADJ
fens-580	44	22	dessert	dessert	NOUN
fens-580	44	23	;	;	PUNCT
fens-580	44	24	development	development	NOUN
fens-580	44	25	of	of	ADP
fens-580	44	26	technology	technology	NOUN
fens-580	44	27	of	of	ADP
fens-580	44	28	frozen	frozen	ADJ
fens-580	44	29	dessert	dessert	NOUN
fens-580	44	30	with	with	ADP
fens-580	44	31	protein	protein	NOUN
fens-580	44	32	-	-	PUNCT
fens-580	44	33	herbal	herbal	ADJ
fens-580	44	34	component	component	NOUN
fens-580	44	35	;	;	PUNCT
fens-580	44	36	research	research	NOUN
fens-580	44	37	of	of	ADP
fens-580	44	38	qualitative	qualitative	ADJ
fens-580	44	39	indicators	indicator	NOUN
fens-580	44	40	and	and	CCONJ
fens-580	44	41	biological	biological	ADJ
fens-580	44	42	value	value	NOUN
fens-580	44	43	of	of	ADP
fens-580	44	44	model	model	NOUN
fens-580	44	45	samples	sample	NOUN
fens-580	44	46	of	of	ADP
fens-580	44	47	frozen	frozen	ADJ
fens-580	44	48	desserts	dessert	NOUN
fens-580	44	49	.	.	PUNCT
fens-580	45	1	2	2	X
fens-580	45	2	.	.	X
fens-580	45	3	materials	material	NOUN
fens-580	45	4	and	and	CCONJ
fens-580	45	5	methods	method	NOUN
fens-580	45	6	method	method	NOUN
fens-580	45	7	of	of	ADP
fens-580	45	8	obtaining	obtain	VERB
fens-580	45	9	protein	protein	NOUN
fens-580	45	10	herbal	herbal	ADJ
fens-580	45	11	component	component	NOUN
fens-580	45	12	.	.	PUNCT
fens-580	46	1	raw	raw	ADJ
fens-580	46	2	material	material	NOUN
fens-580	46	3	for	for	ADP
fens-580	46	4	coagulation	coagulation	NOUN
fens-580	46	5	skimmed	skim	VERB
fens-580	46	6	milk	milk	NOUN
fens-580	46	7	with	with	ADP
fens-580	46	8	a	a	DET
fens-580	46	9	mass	mass	ADJ
fens-580	46	10	fraction	fraction	NOUN
fens-580	46	11	of	of	ADP
fens-580	46	12	dry	dry	ADJ
fens-580	46	13	matter	matter	NOUN
fens-580	46	14	of	of	ADP
fens-580	46	15	11.2	11.2	NUM
fens-580	46	16	±	±	NUM
fens-580	46	17	0.7	0.7	NUM
fens-580	46	18	%	%	NOUN
fens-580	46	19	,	,	PUNCT
fens-580	46	20	protein	protein	NOUN
fens-580	46	21	,	,	PUNCT
fens-580	46	22	3.7	3.7	NUM
fens-580	46	23	±	±	NUM
fens-580	46	24	0.2	0.2	NUM
fens-580	46	25	%	%	NOUN
fens-580	46	26	,	,	PUNCT
fens-580	46	27	titrated	titrate	VERB
fens-580	46	28	acidity	acidity	NOUN
fens-580	46	29	,	,	PUNCT
fens-580	46	30	17	17	NUM
fens-580	46	31	±	±	NUM
fens-580	46	32	1.0	1.0	NUM
fens-580	46	33	°	°	PROPN
fens-580	46	34	т	т	PROPN
fens-580	46	35	,	,	PUNCT
fens-580	46	36	density	density	NOUN
fens-580	46	37	,	,	PUNCT
fens-580	46	38	1032	1032	NUM
fens-580	46	39	kg	kg	NOUN
fens-580	46	40	/	/	SYM
fens-580	46	41	m³.	m³.	ADJ
fens-580	46	42	earlier	early	ADJ
fens-580	46	43	studies	study	NOUN
fens-580	46	44	,	,	PUNCT
fens-580	46	45	which	which	PRON
fens-580	46	46	took	take	VERB
fens-580	46	47	into	into	ADP
fens-580	46	48	account	account	NOUN
fens-580	46	49	organoleptic	organoleptic	ADJ
fens-580	46	50	constraints	constraint	NOUN
fens-580	46	51	and	and	CCONJ
fens-580	46	52	protein	protein	NOUN
fens-580	46	53	yield	yield	NOUN
fens-580	46	54	,	,	PUNCT
fens-580	46	55	the	the	DET
fens-580	46	56	optimal	optimal	ADJ
fens-580	46	57	amount	amount	NOUN
fens-580	46	58	of	of	ADP
fens-580	46	59	coagulant	coagulant	NOUN
fens-580	46	60	with	with	ADP
fens-580	46	61	ph	ph	PROPN
fens-580	46	62	3.1	3.1	NUM
fens-580	46	63	was	be	AUX
fens-580	46	64	determined	determine	VERB
fens-580	46	65	at	at	ADP
fens-580	46	66	a	a	DET
fens-580	46	67	level	level	NOUN
fens-580	46	68	of	of	ADP
fens-580	46	69	7	7	NUM
fens-580	46	70	±	±	NUM
fens-580	46	71	0.5	0.5	NUM
fens-580	46	72	%	%	NOUN
fens-580	46	73	of	of	ADP
fens-580	46	74	the	the	DET
fens-580	46	75	milk	milk	NOUN
fens-580	46	76	mass	mass	NOUN
fens-580	46	77	.	.	PUNCT
fens-580	47	1	that	that	PRON
fens-580	47	2	is	be	AUX
fens-580	47	3	the	the	DET
fens-580	47	4	number	number	NOUN
fens-580	47	5	that	that	PRON
fens-580	47	6	changes	change	VERB
fens-580	47	7	active	active	ADJ
fens-580	47	8	acidity	acidity	NOUN
fens-580	47	9	in	in	ADP
fens-580	47	10	the	the	DET
fens-580	47	11	mixture	mixture	NOUN
fens-580	47	12	to	to	PART
fens-580	47	13	ensure	ensure	VERB
fens-580	47	14	a	a	DET
fens-580	47	15	balanced	balanced	ADJ
fens-580	47	16	is	be	AUX
fens-580	47	17	electric	electric	ADJ
fens-580	47	18	state	state	NOUN
fens-580	47	19	of	of	ADP
fens-580	47	20	proteins	protein	NOUN
fens-580	47	21	in	in	ADP
fens-580	47	22	all	all	DET
fens-580	47	23	volume	volume	NOUN
fens-580	47	24	and	and	CCONJ
fens-580	47	25	leads	lead	VERB
fens-580	47	26	to	to	ADP
fens-580	47	27	their	their	PRON
fens-580	47	28	active	active	ADJ
fens-580	47	29	coagulation	coagulation	NOUN
fens-580	47	30	in	in	ADP
fens-580	47	31	classical	classical	ADJ
fens-580	47	32	modes	mode	NOUN
fens-580	47	33	.	.	PUNCT
fens-580	48	1	in	in	ADP
fens-580	48	2	a	a	DET
fens-580	48	3	heated	heated	ADJ
fens-580	48	4	temperature	temperature	NOUN
fens-580	48	5	of	of	ADP
fens-580	48	6	93	93	NUM
fens-580	48	7	...	...	SYM
fens-580	48	8	95	95	NUM
fens-580	48	9	°	°	NUM
fens-580	48	10	с	с	PROPN
fens-580	48	11	,	,	PUNCT
fens-580	48	12	skim	skim	NOUN
fens-580	48	13	milk	milk	NOUN
fens-580	48	14	was	be	AUX
fens-580	48	15	introduced	introduce	VERB
fens-580	48	16	by	by	ADP
fens-580	48	17	rumex	rumex	NOUN
fens-580	48	18	juice	juice	NOUN
fens-580	48	19	with	with	ADP
fens-580	48	20	a	a	DET
fens-580	48	21	mass	mass	ADJ
fens-580	48	22	fraction	fraction	NOUN
fens-580	48	23	of	of	ADP
fens-580	48	24	dry	dry	ADJ
fens-580	48	25	substances	substance	NOUN
fens-580	48	26	3.2	3.2	NUM
fens-580	48	27	%	%	NOUN
fens-580	48	28	,	,	PUNCT
fens-580	48	29	moderately	moderately	ADV
fens-580	48	30	stirred	stir	VERB
fens-580	48	31	and	and	CCONJ
fens-580	48	32	kept	keep	VERB
fens-580	48	33	at	at	ADP
fens-580	48	34	3	3	NUM
fens-580	48	35	...	...	SYM
fens-580	48	36	5	5	NUM
fens-580	48	37	minutes	minute	NOUN
fens-580	48	38	until	until	SCONJ
fens-580	48	39	a	a	DET
fens-580	48	40	clot	clot	NOUN
fens-580	48	41	was	be	AUX
fens-580	48	42	formed	form	VERB
fens-580	48	43	.	.	PUNCT
fens-580	49	1	comprehensive	comprehensive	ADJ
fens-580	49	2	impact	impact	NOUN
fens-580	49	3	on	on	ADP
fens-580	49	4	high	high	ADJ
fens-580	49	5	temperature	temperature	NOUN
fens-580	49	6	milk	milk	NOUN
fens-580	49	7	proteins	protein	NOUN
fens-580	49	8	and	and	CCONJ
fens-580	49	9	acid	acid	ADJ
fens-580	49	10	reagent	reagent	NOUN
fens-580	49	11	leads	lead	VERB
fens-580	49	12	to	to	ADP
fens-580	49	13	their	their	PRON
fens-580	49	14	full	full	ADJ
fens-580	49	15	deposition	deposition	NOUN
fens-580	49	16	.	.	PUNCT
fens-580	50	1	the	the	DET
fens-580	50	2	coagulation	coagulation	NOUN
fens-580	50	3	process	process	NOUN
fens-580	50	4	was	be	AUX
fens-580	50	5	set	set	VERB
fens-580	50	6	visually	visually	ADV
fens-580	50	7	for	for	ADP
fens-580	50	8	intense	intense	ADJ
fens-580	50	9	formation	formation	NOUN
fens-580	50	10	of	of	ADP
fens-580	50	11	strong	strong	ADJ
fens-580	50	12	protein	protein	NOUN
fens-580	50	13	clot	clot	NOUN
fens-580	50	14	and	and	CCONJ
fens-580	50	15	release	release	VERB
fens-580	50	16	whey	whey	NOUN
fens-580	51	1	[	[	X
fens-580	51	2	8	8	NUM
fens-580	51	3	]	]	PUNCT
fens-580	51	4	.	.	PUNCT
fens-580	52	1	the	the	DET
fens-580	52	2	paper	paper	NOUN
fens-580	52	3	uses	use	VERB
fens-580	52	4	both	both	DET
fens-580	52	5	standard	standard	ADJ
fens-580	52	6	and	and	CCONJ
fens-580	52	7	adapted	adapt	VERB
fens-580	52	8	methods	method	NOUN
fens-580	52	9	for	for	ADP
fens-580	52	10	determining	determine	VERB
fens-580	52	11	the	the	DET
fens-580	52	12	quality	quality	NOUN
fens-580	52	13	indices	index	NOUN
fens-580	52	14	.	.	PUNCT
fens-580	53	1	the	the	DET
fens-580	53	2	mass	mass	ADJ
fens-580	53	3	fraction	fraction	NOUN
fens-580	53	4	of	of	ADP
fens-580	53	5	dry	dry	ADJ
fens-580	53	6	substances	substance	NOUN
fens-580	53	7	in	in	ADP
fens-580	53	8	ice	ice	NOUN
fens-580	53	9	cream	cream	NOUN
fens-580	53	10	was	be	AUX
fens-580	53	11	determined	determine	VERB
fens-580	53	12	by	by	ADP
fens-580	53	13	the	the	DET
fens-580	53	14	arbitration	arbitration	NOUN
fens-580	53	15	method	method	NOUN
fens-580	53	16	by	by	ADP
fens-580	53	17	drying	dry	VERB
fens-580	53	18	for	for	ADP
fens-580	53	19	temperature	temperature	NOUN
fens-580	53	20	102	102	NUM
fens-580	53	21	÷	÷	NUM
fens-580	53	22	105	105	NUM
fens-580	53	23	°	°	PROPN
fens-580	53	24	с	с	PROPN
fens-580	53	25	(	(	PUNCT
fens-580	53	26	gost	gost	PROPN
fens-580	53	27	3626	3626	NUM
fens-580	53	28	)	)	PUNCT
fens-580	53	29	.	.	PUNCT
fens-580	54	1	the	the	DET
fens-580	54	2	titratable	titratable	ADJ
fens-580	54	3	acidity	acidity	NOUN
fens-580	54	4	of	of	ADP
fens-580	54	5	an	an	DET
fens-580	54	6	ice	ice	NOUN
fens-580	54	7	cream	cream	NOUN
fens-580	54	8	is	be	AUX
fens-580	54	9	titer	titer	NOUN
fens-580	54	10	-	-	PUNCT
fens-580	54	11	metric	metric	ADJ
fens-580	54	12	(	(	PUNCT
fens-580	54	13	gost	gost	PROPN
fens-580	54	14	3624	3624	NUM
fens-580	54	15	)	)	PUNCT
fens-580	54	16	.	.	PUNCT
fens-580	55	1	the	the	DET
fens-580	55	2	loss	loss	NOUN
fens-580	55	3	of	of	ADP
fens-580	55	4	ice	ice	NOUN
fens-580	55	5	cream	cream	NOUN
fens-580	55	6	was	be	AUX
fens-580	55	7	determined	determine	VERB
fens-580	55	8	according	accord	VERB
fens-580	55	9	to	to	ADP
fens-580	55	10	dstu	dstu	PROPN
fens-580	55	11	4733	4733	NUM
fens-580	55	12	:	:	PUNCT
fens-580	55	13	2007	2007	NUM
fens-580	55	14	.	.	PUNCT
fens-580	56	1	resistance	resistance	NOUN
fens-580	56	2	to	to	ADP
fens-580	56	3	melting	melting	NOUN
fens-580	56	4	of	of	ADP
fens-580	56	5	ice	ice	NOUN
fens-580	56	6	cream	cream	NOUN
fens-580	56	7	expressed	express	VERB
fens-580	56	8	through	through	ADP
fens-580	56	9	the	the	DET
fens-580	56	10	accumulation	accumulation	NOUN
fens-580	56	11	time	time	NOUN
fens-580	56	12	of	of	ADP
fens-580	56	13	10	10	NUM
fens-580	56	14	cm³	cm³	NOUN
fens-580	56	15	mixture	mixture	NOUN
fens-580	56	16	(	(	PUNCT
fens-580	56	17	in	in	ADP
fens-580	56	18	minutes	minute	NOUN
fens-580	56	19	)	)	PUNCT
fens-580	56	20	,	,	PUNCT
fens-580	56	21	which	which	PRON
fens-580	56	22	it	it	PRON
fens-580	56	23	is	be	AUX
fens-580	56	24	formed	form	VERB
fens-580	56	25	due	due	ADP
fens-580	56	26	to	to	ADP
fens-580	56	27	the	the	DET
fens-580	56	28	melting	melting	NOUN
fens-580	56	29	of	of	ADP
fens-580	56	30	ice	ice	NOUN
fens-580	56	31	cream	cream	NOUN
fens-580	56	32	in	in	ADP
fens-580	56	33	a	a	DET
fens-580	56	34	thermostat	thermostat	NOUN
fens-580	56	35	at	at	ADP
fens-580	56	36	a	a	DET
fens-580	56	37	temperature	temperature	NOUN
fens-580	56	38	of	of	ADP
fens-580	56	39	25	25	NUM
fens-580	56	40	°	°	NOUN
fens-580	56	41	c	c	NOUN
fens-580	56	42	by	by	ADP
fens-580	56	43	ion	ion	NOUN
fens-580	56	44	-	-	PUNCT
fens-580	56	45	exchange	exchange	NOUN
fens-580	56	46	liquid	liquid	NOUN
fens-580	56	47	-	-	PUNCT
fens-580	56	48	column	column	NOUN
fens-580	56	49	chromatography	chromatography	NOUN
fens-580	56	50	on	on	ADP
fens-580	56	51	the	the	DET
fens-580	56	52	automatic	automatic	ADJ
fens-580	56	53	analyzer	analyzer	NOUN
fens-580	56	54	of	of	ADP
fens-580	56	55	amino	amino	ADJ
fens-580	56	56	acids	acid	NOUN
fens-580	56	57	t339	t339	PROPN
fens-580	56	58	was	be	AUX
fens-580	56	59	determined	determine	VERB
fens-580	56	60	which	which	PRON
fens-580	56	61	based	base	VERB
fens-580	56	62	on	on	ADP
fens-580	56	63	the	the	DET
fens-580	56	64	acidbase	acidbase	ADJ
fens-580	56	65	properties	property	NOUN
fens-580	56	66	of	of	ADP
fens-580	56	67	amino	amino	ADJ
fens-580	56	68	acids	acid	NOUN
fens-580	56	69	.	.	PUNCT
fens-580	57	1	to	to	PART
fens-580	57	2	register	register	VERB
fens-580	57	3	the	the	DET
fens-580	57	4	amino	amino	NOUN
fens-580	57	5	acids	acid	NOUN
fens-580	57	6	in	in	ADP
fens-580	57	7	elutes	elute	NOUN
fens-580	57	8	use	use	VERB
fens-580	57	9	the	the	DET
fens-580	57	10	detection	detection	NOUN
fens-580	57	11	method	method	NOUN
fens-580	57	12	with	with	ADP
fens-580	57	13	ninhydrin	ninhydrin	NOUN
fens-580	57	14	.	.	PUNCT
fens-580	58	1	it	it	PRON
fens-580	58	2	interacts	interact	VERB
fens-580	58	3	with	with	ADP
fens-580	58	4	the	the	DET
fens-580	58	5	amino	amino	NOUN
fens-580	58	6	acid	acid	NOUN
fens-580	58	7	by	by	ADP
fens-580	58	8	amino	amino	NOUN
fens-580	58	9	group	group	NOUN
fens-580	58	10	and	and	CCONJ
fens-580	58	11	forms	form	VERB
fens-580	58	12	a	a	DET
fens-580	58	13	hydrindantin	hydrindantin	NOUN
fens-580	58	14	compound	compound	NOUN
fens-580	58	15	,	,	PUNCT
fens-580	58	16	which	which	PRON
fens-580	58	17	causes	cause	VERB
fens-580	58	18	a	a	DET
fens-580	58	19	coloration	coloration	NOUN
fens-580	58	20	of	of	ADP
fens-580	58	21	560	560	NUM
fens-580	58	22	nanometers	nanometer	NOUN
fens-580	58	23	.	.	PUNCT
fens-580	59	1	qualitative	qualitative	ADJ
fens-580	59	2	and	and	CCONJ
fens-580	59	3	quantitative	quantitative	ADJ
fens-580	59	4	composition	composition	NOUN
fens-580	59	5	of	of	ADP
fens-580	59	6	the	the	DET
fens-580	59	7	amino	amino	NOUN
fens-580	59	8	acid	acid	NOUN
fens-580	59	9	mixture	mixture	NOUN
fens-580	59	10	is	be	AUX
fens-580	59	11	determined	determine	VERB
fens-580	59	12	by	by	ADP
fens-580	59	13	comparing	compare	VERB
fens-580	59	14	the	the	DET
fens-580	59	15	standard	standard	ADJ
fens-580	59	16	chromatogram	chromatogram	NOUN
fens-580	59	17	and	and	CCONJ
fens-580	59	18	the	the	DET
fens-580	59	19	studied	study	VERB
fens-580	59	20	mixtures	mixture	NOUN
fens-580	59	21	of	of	ADP
fens-580	59	22	amino	amino	ADJ
fens-580	59	23	acids	acid	NOUN
fens-580	59	24	and	and	CCONJ
fens-580	59	25	calculating	calculate	VERB
fens-580	59	26	the	the	DET
fens-580	59	27	peak	peak	NOUN
fens-580	59	28	area	area	NOUN
fens-580	59	29	of	of	ADP
fens-580	59	30	each	each	DET
fens-580	59	31	amino	amino	NOUN
fens-580	59	32	acid	acid	NOUN
fens-580	59	33	.	.	PUNCT
fens-580	60	1	amino	amino	NOUN
fens-580	60	2	acid	acid	PROPN
fens-580	60	3	fast	fast	VERB
fens-580	60	4	the	the	DET
fens-580	60	5	ratio	ratio	NOUN
fens-580	60	6	of	of	ADP
fens-580	60	7	the	the	DET
fens-580	60	8	content	content	NOUN
fens-580	60	9	of	of	ADP
fens-580	60	10	the	the	DET
fens-580	60	11	essential	essential	ADJ
fens-580	60	12	amino	amino	NOUN
fens-580	60	13	acid	acid	NOUN
fens-580	60	14	product	product	NOUN
fens-580	60	15	to	to	ADP
fens-580	60	16	the	the	DET
fens-580	60	17	corresponding	corresponding	ADJ
fens-580	60	18	content	content	NOUN
fens-580	60	19	an	an	DET
fens-580	60	20	indispensable	indispensable	ADJ
fens-580	60	21	amino	amino	NOUN
fens-580	60	22	acid	acid	NOUN
fens-580	60	23	"	"	PUNCT
fens-580	60	24	ideal	ideal	ADJ
fens-580	60	25	protein	protein	NOUN
fens-580	60	26	"	"	PUNCT
fens-580	60	27	on	on	ADP
fens-580	60	28	the	the	DET
fens-580	60	29	fao	fao	PROPN
fens-580	60	30	/	/	PUNCT
fens-580	60	31	who	who	PRON
fens-580	60	32	scale	scale	VERB
fens-580	60	33	:	:	PUNCT
fens-580	60	34	af	af	PROPN
fens-580	60	35	=	=	SYM
fens-580	60	36	eaapr	eaapr	VERB
fens-580	60	37	/	/	SYM
fens-580	60	38	eaae	eaae	NOUN
fens-580	60	39	(	(	PUNCT
fens-580	60	40	2.1	2.1	NUM
fens-580	60	41	)	)	PUNCT
fens-580	60	42	where	where	SCONJ
fens-580	60	43	af	af	PROPN
fens-580	60	44	amino	amino	NOUN
fens-580	60	45	acid	acid	NOUN
fens-580	60	46	rate,%	rate,%	PROPN
fens-580	60	47	;	;	PUNCT
fens-580	60	48	eaapr	eaapr	VERB
fens-580	60	49	the	the	DET
fens-580	60	50	content	content	NOUN
fens-580	60	51	of	of	ADP
fens-580	60	52	the	the	DET
fens-580	60	53	essential	essential	ADJ
fens-580	60	54	amino	amino	NOUN
fens-580	60	55	acid	acid	NOUN
fens-580	60	56	in	in	ADP
fens-580	60	57	the	the	DET
fens-580	60	58	product	product	NOUN
fens-580	60	59	,	,	PUNCT
fens-580	60	60	g/1	g/1	PROPN
fens-580	60	61	g	g	NOUN
fens-580	60	62	protein	protein	NOUN
fens-580	60	63	;	;	PUNCT
fens-580	60	64	eaaep	eaaep	VERB
fens-580	60	65	the	the	DET
fens-580	60	66	content	content	NOUN
fens-580	60	67	of	of	ADP
fens-580	60	68	the	the	DET
fens-580	60	69	"	"	PUNCT
fens-580	60	70	essential	essential	ADJ
fens-580	60	71	protein	protein	NOUN
fens-580	60	72	"	"	PUNCT
fens-580	60	73	of	of	ADP
fens-580	60	74	the	the	DET
fens-580	60	75	"	"	PUNCT
fens-580	60	76	essential	essential	ADJ
fens-580	60	77	protein	protein	NOUN
fens-580	60	78	"	"	PUNCT
fens-580	60	79	on	on	ADP
fens-580	60	80	the	the	DET
fens-580	60	81	fao	fao	PROPN
fens-580	60	82	/	/	PUNCT
fens-580	60	83	who	who	PRON
fens-580	60	84	scale	scale	VERB
fens-580	60	85	,	,	PUNCT
fens-580	60	86	g	g	PROPN
fens-580	60	87	/	/	SYM
fens-580	60	88	l	l	NOUN
fens-580	60	89	protein	protein	NOUN
fens-580	60	90	.	.	PUNCT
fens-580	61	1	the	the	DET
fens-580	61	2	coefficient	coefficient	NOUN
fens-580	61	3	of	of	ADP
fens-580	61	4	difference	difference	NOUN
fens-580	61	5	of	of	ADP
fens-580	61	6	amino	amino	NOUN
fens-580	61	7	acid	acid	NOUN
fens-580	61	8	fast	fast	ADV
fens-580	61	9	(	(	PUNCT
fens-580	61	10	kdaf	kdaf	NOUN
fens-580	61	11	)	)	PUNCT
fens-580	61	12	and	and	CCONJ
fens-580	61	13	biological	biological	ADJ
fens-580	61	14	value	value	NOUN
fens-580	61	15	of	of	ADP
fens-580	61	16	protein	protein	NOUN
fens-580	61	17	(	(	PUNCT
fens-580	61	18	bv	bv	PROPN
fens-580	61	19	)	)	PUNCT
fens-580	61	20	was	be	AUX
fens-580	61	21	determined	determine	VERB
fens-580	61	22	by	by	ADP
fens-580	61	23	the	the	DET
fens-580	61	24	food	food	NOUN
fens-580	61	25	and	and	CCONJ
fens-580	61	26	environment	environment	NOUN
fens-580	61	27	safety	safety	NOUN
fens-580	61	28	journal	journal	NOUN
fens-580	61	29	of	of	ADP
fens-580	61	30	faculty	faculty	NOUN
fens-580	61	31	of	of	ADP
fens-580	61	32	food	food	NOUN
fens-580	61	33	engineering	engineering	NOUN
fens-580	61	34	,	,	PUNCT
fens-580	61	35	ştefan	ştefan	PROPN
fens-580	61	36	cel	cel	PROPN
fens-580	61	37	mare	mare	PROPN
fens-580	61	38	university	university	PROPN
fens-580	61	39	suceava	suceava	PROPN
fens-580	61	40	volume	volume	PROPN
fens-580	61	41	xvii	xvii	PROPN
fens-580	61	42	,	,	PUNCT
fens-580	61	43	issue	issue	NOUN
fens-580	61	44	2	2	NUM
fens-580	61	45	–	–	SYM
fens-580	61	46	2018	2018	NUM
fens-580	61	47	olena	olena	PROPN
fens-580	61	48	grek	grek	PROPN
fens-580	61	49	,	,	PUNCT
fens-580	61	50	tatyana	tatyana	PROPN
fens-580	61	51	osmak	osmak	PROPN
fens-580	61	52	,	,	PUNCT
fens-580	61	53	larisa	larisa	PROPN
fens-580	61	54	chubenko	chubenko	PROPN
fens-580	61	55	,	,	PUNCT
fens-580	61	56	artur	artur	PROPN
fens-580	61	57	mykhalevych	mykhalevych	PROPN
fens-580	61	58	,	,	PUNCT
fens-580	61	59	technological	technological	ADJ
fens-580	61	60	aspects	aspect	NOUN
fens-580	61	61	of	of	ADP
fens-580	61	62	production	production	NOUN
fens-580	61	63	of	of	ADP
fens-580	61	64	frozen	frozen	ADJ
fens-580	61	65	dessert	dessert	NOUN
fens-580	61	66	with	with	ADP
fens-580	61	67	protein	protein	NOUN
fens-580	61	68	-	-	PUNCT
fens-580	61	69	herbal	herbal	ADJ
fens-580	61	70	component	component	NOUN
fens-580	61	71	,	,	PUNCT
fens-580	61	72	food	food	NOUN
fens-580	61	73	and	and	CCONJ
fens-580	61	74	environment	environment	NOUN
fens-580	61	75	safety	safety	NOUN
fens-580	61	76	,	,	PUNCT
fens-580	61	77	volume	volume	NOUN
fens-580	61	78	xvii	xvii	PROPN
fens-580	61	79	,	,	PUNCT
fens-580	61	80	issue	issue	NOUN
fens-580	61	81	2	2	NUM
fens-580	61	82	–	–	PUNCT
fens-580	61	83	2018	2018	NUM
fens-580	61	84	,	,	PUNCT
fens-580	61	85	pag	pag	PROPN
fens-580	61	86	.	.	PROPN
fens-580	61	87	197	197	NUM
fens-580	61	88	204	204	NUM
fens-580	61	89	200	200	NUM
fens-580	61	90	fig	fig	NOUN
fens-580	61	91	.	.	PUNCT
fens-580	62	1	2	2	X
fens-580	62	2	.	.	X
fens-580	62	3	parametric	parametric	ADJ
fens-580	62	4	scheme	scheme	NOUN
fens-580	62	5	of	of	ADP
fens-580	62	6	production	production	NOUN
fens-580	62	7	of	of	ADP
fens-580	62	8	frozen	frozen	ADJ
fens-580	62	9	dessert	dessert	NOUN
fens-580	62	10	with	with	ADP
fens-580	62	11	protein	protein	NOUN
fens-580	62	12	-	-	PUNCT
fens-580	62	13	herbal	herbal	ADJ
fens-580	62	14	component	component	NOUN
fens-580	62	15	method	method	NOUN
fens-580	62	16	m.p	m.p	PROPN
fens-580	62	17	.	.	PROPN
fens-580	62	18	chernikov	chernikov	PROPN
fens-580	63	1	[	[	X
fens-580	63	2	9	9	NUM
fens-580	63	3	]	]	PUNCT
fens-580	63	4	.	.	PUNCT
fens-580	64	1	it	it	PRON
fens-580	64	2	is	be	AUX
fens-580	64	3	based	base	VERB
fens-580	64	4	on	on	ADP
fens-580	64	5	the	the	DET
fens-580	64	6	postulate	postulate	NOUN
fens-580	64	7	that	that	SCONJ
fens-580	64	8	the	the	DET
fens-580	64	9	assimilation	assimilation	NOUN
fens-580	64	10	of	of	ADP
fens-580	64	11	eaa	eaa	PROPN
fens-580	64	12	is	be	AUX
fens-580	64	13	limited	limit	VERB
fens-580	64	14	to	to	ADP
fens-580	64	15	limiting	limit	VERB
fens-580	64	16	content	content	NOUN
fens-580	64	17	amino	amino	ADJ
fens-580	64	18	acids	acid	NOUN
fens-580	64	19	that	that	PRON
fens-580	64	20	is	be	AUX
fens-580	64	21	,	,	PUNCT
fens-580	64	22	the	the	DET
fens-580	64	23	kdaf	kdaf	NOUN
fens-580	64	24	is	be	AUX
fens-580	64	25	the	the	DET
fens-580	64	26	average	average	ADJ
fens-580	64	27	arithmetic	arithmetic	ADJ
fens-580	64	28	excess	excess	NOUN
fens-580	64	29	of	of	ADP
fens-580	64	30	the	the	DET
fens-580	64	31	eaa	eaa	PROPN
fens-580	64	32	amino	amino	PROPN
fens-580	64	33	acid	acid	PROPN
fens-580	64	34	accelerator	accelerator	NOUN
fens-580	64	35	compared	compare	VERB
fens-580	64	36	to	to	ADP
fens-580	64	37	the	the	DET
fens-580	64	38	smallest	small	ADJ
fens-580	64	39	limit	limit	NOUN
fens-580	64	40	of	of	ADP
fens-580	64	41	limiting	limit	VERB
fens-580	64	42	amino	amino	ADJ
fens-580	64	43	acids	acid	NOUN
fens-580	64	44	.	.	PUNCT
fens-580	65	1	kdaf	kdaf	PROPN
fens-580	65	2	are	be	AUX
fens-580	65	3	found	find	VERB
fens-580	65	4	by	by	ADP
fens-580	65	5	the	the	DET
fens-580	65	6	formula	formula	NOUN
fens-580	65	7	:	:	PUNCT
fens-580	66	1	kdaf=	kdaf=	X
fens-580	66	2	(	(	PUNCT
fens-580	66	3	σdaf	σdaf	PROPN
fens-580	66	4	)	)	PUNCT
fens-580	66	5	/	/	SYM
fens-580	66	6	n	n	CCONJ
fens-580	66	7	,	,	PUNCT
fens-580	66	8	(	(	PUNCT
fens-580	66	9	2.2	2.2	NUM
fens-580	66	10	)	)	PUNCT
fens-580	66	11	where	where	SCONJ
fens-580	66	12	kdaf	kdaf	PROPN
fens-580	66	13	coefficient	coefficient	NOUN
fens-580	66	14	of	of	ADP
fens-580	66	15	difference	difference	NOUN
fens-580	66	16	of	of	ADP
fens-580	66	17	an	an	DET
fens-580	66	18	amino	amino	NOUN
fens-580	66	19	acid,%	acid,%	NOUN
fens-580	66	20	;	;	PUNCT
fens-580	66	21	daf	daf	NOUN
fens-580	66	22	is	be	AUX
fens-580	66	23	the	the	DET
fens-580	66	24	difference	difference	NOUN
fens-580	66	25	in	in	ADP
fens-580	66	26	the	the	DET
fens-580	66	27	amino	amino	NOUN
fens-580	66	28	acid	acid	NOUN
fens-580	66	29	rate	rate	NOUN
fens-580	66	30	for	for	ADP
fens-580	66	31	each	each	DET
fens-580	66	32	nac	nac	NOUN
fens-580	66	33	compared	compare	VERB
fens-580	66	34	with	with	ADP
fens-580	66	35	the	the	DET
fens-580	66	36	amino	amino	NOUN
fens-580	66	37	acid	acid	NOUN
fens-580	66	38	soon	soon	ADV
fens-580	66	39	limiting	limit	VERB
fens-580	66	40	amino	amino	ADJ
fens-580	66	41	acids	acid	NOUN
fens-580	66	42	,	,	PUNCT
fens-580	66	43	%	%	INTJ
fens-580	66	44	;	;	PUNCT
fens-580	66	45	n	n	CCONJ
fens-580	66	46	the	the	DET
fens-580	66	47	number	number	NOUN
fens-580	66	48	of	of	ADP
fens-580	66	49	amino	amino	ADJ
fens-580	66	50	acids	acid	NOUN
fens-580	66	51	.	.	PUNCT
fens-580	67	1	the	the	DET
fens-580	67	2	smaller	small	ADJ
fens-580	67	3	the	the	DET
fens-580	67	4	value	value	NOUN
fens-580	67	5	of	of	ADP
fens-580	67	6	kdaf	kdaf	NOUN
fens-580	67	7	,	,	PUNCT
fens-580	67	8	the	the	DET
fens-580	67	9	more	more	ADV
fens-580	67	10	is	be	AUX
fens-580	67	11	fully	fully	ADV
fens-580	67	12	used	use	VERB
fens-580	67	13	by	by	ADP
fens-580	67	14	eaa	eaa	PROPN
fens-580	67	15	for	for	ADP
fens-580	67	16	the	the	DET
fens-580	67	17	needs	need	NOUN
fens-580	67	18	of	of	ADP
fens-580	67	19	biosynthesis	biosynthesis	NOUN
fens-580	67	20	.	.	PUNCT
fens-580	68	1	so	so	ADV
fens-580	68	2	the	the	DET
fens-580	68	3	biological	biological	ADJ
fens-580	68	4	value	value	NOUN
fens-580	68	5	of	of	ADP
fens-580	68	6	the	the	DET
fens-580	68	7	protein	protein	NOUN
fens-580	68	8	is	be	AUX
fens-580	68	9	calculated	calculate	VERB
fens-580	68	10	by	by	ADP
fens-580	68	11	the	the	DET
fens-580	68	12	formula	formula	NOUN
fens-580	68	13	:	:	PUNCT
fens-580	68	14	bv	bv	PROPN
fens-580	68	15	=	=	PROPN
fens-580	68	16	100	100	NUM
fens-580	68	17	kdaf	kdaf	NOUN
fens-580	68	18	,	,	PUNCT
fens-580	68	19	(	(	PUNCT
fens-580	68	20	2.3	2.3	NUM
fens-580	68	21	)	)	PUNCT
fens-580	68	22	where	where	SCONJ
fens-580	68	23	bv	bv	PROPN
fens-580	68	24	biological	biological	ADJ
fens-580	68	25	value	value	NOUN
fens-580	68	26	of	of	ADP
fens-580	68	27	protein,%	protein,%	NOUN
fens-580	68	28	.	.	PUNCT
fens-580	68	29	acceptance	acceptance	NOUN
fens-580	68	30	and	and	CCONJ
fens-580	68	31	preparation	preparation	NOUN
fens-580	68	32	of	of	ADP
fens-580	68	33	raw	raw	ADJ
fens-580	68	34	materials	material	NOUN
fens-580	68	35	drafting	drafting	NOUN
fens-580	68	36	of	of	ADP
fens-580	68	37	milk	milk	NOUN
fens-580	68	38	mixtures	mixture	NOUN
fens-580	68	39	t=40±5	t=40±5	PROPN
fens-580	68	40	°	°	PROPN
fens-580	68	41	c	c	PROPN
fens-580	68	42	20	20	NUM
fens-580	68	43	…	…	SYM
fens-580	68	44	30	30	NUM
fens-580	68	45	min	min	NOUN
fens-580	68	46	filtering	filter	VERB
fens-580	68	47	homogenization	homogenization	NOUN
fens-580	68	48	pasteurization	pasteurization	NOUN
fens-580	68	49	t=80	t=80	NOUN
fens-580	68	50	-	-	PUNCT
fens-580	68	51	85	85	NUM
fens-580	68	52	°	°	NOUN
fens-580	68	53	c	c	NOUN
fens-580	68	54	,	,	PUNCT
fens-580	68	55	50	50	NUM
fens-580	68	56	s	s	PART
fens-580	68	57	t=92	t=92	NOUN
fens-580	68	58	-	-	PUNCT
fens-580	68	59	95	95	NUM
fens-580	68	60	°	°	NUM
fens-580	68	61	c	c	NOUN
fens-580	68	62	without	without	ADP
fens-580	68	63	endurance	endurance	NOUN
fens-580	68	64	cooling	cool	VERB
fens-580	68	65	t=0	t=0	PROPN
fens-580	68	66	…	…	SYM
fens-580	68	67	6	6	NUM
fens-580	68	68	°	°	ADP
fens-580	68	69	c	c	NOUN
fens-580	68	70	maturation	maturation	NOUN
fens-580	68	71	t=0	t=0	VERB
fens-580	68	72	…	…	SYM
fens-580	68	73	6	6	NUM
fens-580	68	74	°	°	ADP
fens-580	68	75	c	c	NOUN
fens-580	68	76	not	not	PART
fens-580	68	77	less	less	ADJ
fens-580	68	78	than	than	ADP
fens-580	68	79	4	4	NUM
fens-580	68	80	hours	hour	NOUN
fens-580	68	81	reception	reception	NOUN
fens-580	68	82	and	and	CCONJ
fens-580	68	83	preparation	preparation	NOUN
fens-580	68	84	of	of	ADP
fens-580	68	85	skimmed	skim	VERB
fens-580	68	86	milk	milk	NOUN
fens-580	68	87	pasteurization	pasteurization	NOUN
fens-580	68	88	t=93	t=93	PROPN
fens-580	68	89	-	-	PUNCT
fens-580	68	90	95	95	NUM
fens-580	68	91	°	°	PROPN
fens-580	68	92	c	c	NOUN
fens-580	68	93	acid	acid	NOUN
fens-580	68	94	precipitation	precipitation	NOUN
fens-580	68	95	of	of	ADP
fens-580	68	96	proteins	protein	NOUN
fens-580	68	97	whey	whey	NOUN
fens-580	68	98	pressing	press	VERB
fens-580	68	99	the	the	DET
fens-580	68	100	bunch	bunch	ADJ
fens-580	68	101	reception	reception	NOUN
fens-580	68	102	and	and	CCONJ
fens-580	68	103	preparation	preparation	NOUN
fens-580	68	104	of	of	ADP
fens-580	68	105	herbal	herbal	ADJ
fens-580	68	106	raw	raw	ADJ
fens-580	68	107	materials	material	NOUN
fens-580	68	108	washing	washing	NOUN
fens-580	68	109	drying	dry	VERB
fens-580	68	110	grinding	grind	VERB
fens-580	68	111	pressing	press	VERB
fens-580	68	112	1	1	NUM
fens-580	68	113	-	-	SYM
fens-580	68	114	2	2	NUM
fens-580	68	115	min	min	NOUN
fens-580	68	116	juice	juice	NOUN
fens-580	68	117	e	e	NOUN
fens-580	68	118	shrot	shrot	VERB
fens-580	68	119	for	for	ADP
fens-580	68	120	drying	dry	VERB
fens-580	68	121	freeze	freeze	NOUN
fens-580	68	122	packing	pack	VERB
fens-580	68	123	tempering	temper	VERB
fens-580	68	124	storage	storage	NOUN
fens-580	68	125	mixing	mixing	NOUN
fens-580	68	126	of	of	ADP
fens-580	68	127	milk	milk	NOUN
fens-580	68	128	mix	mix	NOUN
fens-580	68	129	with	with	ADP
fens-580	68	130	protein	protein	NOUN
fens-580	68	131	-	-	PUNCT
fens-580	68	132	herbal	herbal	ADJ
fens-580	68	133	component	component	NOUN
fens-580	68	134	preparation	preparation	NOUN
fens-580	68	135	of	of	ADP
fens-580	68	136	normalized	normalize	VERB
fens-580	68	137	milk	milk	NOUN
fens-580	68	138	mixture	mixture	NOUN
fens-580	68	139	preparation	preparation	NOUN
fens-580	68	140	of	of	ADP
fens-580	68	141	protein	protein	NOUN
fens-580	68	142	-	-	PUNCT
fens-580	68	143	herbal	herbal	ADJ
fens-580	68	144	component	component	NOUN
fens-580	68	145	t=	t=	NOUN
fens-580	68	146	-4	-4	PUNCT
fens-580	68	147	6	6	NUM
fens-580	68	148	°	°	ADP
fens-580	68	149	c	c	NOUN
fens-580	68	150	t=	t=	NUM
fens-580	68	151	-25	-25	PROPN
fens-580	68	152	-	-	PUNCT
fens-580	68	153	42	42	NUM
fens-580	68	154	°	°	NUM
fens-580	68	155	c	c	NOUN
fens-580	68	156	for	for	ADP
fens-580	68	157	recycling	recycle	VERB
fens-580	68	158	t=75	t=75	PROPN
fens-580	68	159	-	-	PUNCT
fens-580	68	160	85	85	NUM
fens-580	68	161	°	°	NUM
fens-580	68	162	c	c	NOUN
fens-580	68	163	р=9	р=9	X
fens-580	68	164	-15	-15	PUNCT
fens-580	68	165	мpа	мpа	NOUN
fens-580	68	166	food	food	NOUN
fens-580	68	167	and	and	CCONJ
fens-580	68	168	environment	environment	NOUN
fens-580	68	169	safety	safety	NOUN
fens-580	68	170	journal	journal	NOUN
fens-580	68	171	of	of	ADP
fens-580	68	172	faculty	faculty	NOUN
fens-580	68	173	of	of	ADP
fens-580	68	174	food	food	NOUN
fens-580	68	175	engineering	engineering	NOUN
fens-580	68	176	,	,	PUNCT
fens-580	68	177	ştefan	ştefan	PROPN
fens-580	68	178	cel	cel	PROPN
fens-580	68	179	mare	mare	PROPN
fens-580	68	180	university	university	PROPN
fens-580	68	181	suceava	suceava	PROPN
fens-580	68	182	volume	volume	PROPN
fens-580	68	183	xvii	xvii	PROPN
fens-580	68	184	,	,	PUNCT
fens-580	68	185	issue	issue	NOUN
fens-580	68	186	2	2	NUM
fens-580	68	187	–	–	SYM
fens-580	68	188	2018	2018	NUM
fens-580	68	189	olena	olena	PROPN
fens-580	68	190	grek	grek	PROPN
fens-580	68	191	,	,	PUNCT
fens-580	68	192	tatyana	tatyana	PROPN
fens-580	68	193	osmak	osmak	PROPN
fens-580	68	194	,	,	PUNCT
fens-580	68	195	larisa	larisa	PROPN
fens-580	68	196	chubenko	chubenko	PROPN
fens-580	68	197	,	,	PUNCT
fens-580	68	198	artur	artur	PROPN
fens-580	68	199	mykhalevych	mykhalevych	PROPN
fens-580	68	200	,	,	PUNCT
fens-580	68	201	technological	technological	ADJ
fens-580	68	202	aspects	aspect	NOUN
fens-580	68	203	of	of	ADP
fens-580	68	204	production	production	NOUN
fens-580	68	205	of	of	ADP
fens-580	68	206	frozen	frozen	ADJ
fens-580	68	207	dessert	dessert	NOUN
fens-580	68	208	with	with	ADP
fens-580	68	209	protein	protein	NOUN
fens-580	68	210	-	-	PUNCT
fens-580	68	211	herbal	herbal	ADJ
fens-580	68	212	component	component	NOUN
fens-580	68	213	,	,	PUNCT
fens-580	68	214	food	food	NOUN
fens-580	68	215	and	and	CCONJ
fens-580	68	216	environment	environment	NOUN
fens-580	68	217	safety	safety	NOUN
fens-580	68	218	,	,	PUNCT
fens-580	68	219	volume	volume	NOUN
fens-580	68	220	xvii	xvii	PROPN
fens-580	68	221	,	,	PUNCT
fens-580	68	222	issue	issue	NOUN
fens-580	68	223	2	2	NUM
fens-580	68	224	–	–	PUNCT
fens-580	68	225	2018	2018	NUM
fens-580	68	226	,	,	PUNCT
fens-580	68	227	pag	pag	PROPN
fens-580	68	228	.	.	PROPN
fens-580	68	229	197	197	NUM
fens-580	68	230	204	204	NUM
fens-580	68	231	201	201	NUM
fens-580	68	232	3	3	NUM
fens-580	68	233	.	.	PUNCT
fens-580	68	234	results	result	NOUN
fens-580	68	235	and	and	CCONJ
fens-580	68	236	discussion	discussion	VERB
fens-580	68	237	the	the	DET
fens-580	68	238	basis	basis	NOUN
fens-580	68	239	of	of	ADP
fens-580	68	240	the	the	DET
fens-580	68	241	technology	technology	NOUN
fens-580	68	242	of	of	ADP
fens-580	68	243	a	a	DET
fens-580	68	244	new	new	ADJ
fens-580	68	245	kind	kind	NOUN
fens-580	68	246	of	of	ADP
fens-580	68	247	frozen	frozen	ADJ
fens-580	68	248	dessert	dessert	NOUN
fens-580	68	249	is	be	AUX
fens-580	68	250	the	the	DET
fens-580	68	251	classical	classical	ADJ
fens-580	68	252	technological	technological	ADJ
fens-580	68	253	scheme	scheme	NOUN
fens-580	68	254	ice	ice	NOUN
fens-580	68	255	cream	cream	NOUN
fens-580	68	256	production	production	NOUN
fens-580	68	257	.	.	PUNCT
fens-580	69	1	technology	technology	NOUN
fens-580	69	2	of	of	ADP
fens-580	69	3	production	production	NOUN
fens-580	69	4	of	of	ADP
fens-580	69	5	frozen	frozen	ADJ
fens-580	69	6	dessert	dessert	NOUN
fens-580	69	7	with	with	ADP
fens-580	69	8	protein	protein	NOUN
fens-580	69	9	-	-	PUNCT
fens-580	69	10	herbal	herbal	ADJ
fens-580	69	11	component	component	NOUN
fens-580	69	12	was	be	AUX
fens-580	69	13	carried	carry	VERB
fens-580	69	14	out	out	ADP
fens-580	69	15	in	in	ADP
fens-580	69	16	three	three	NUM
fens-580	69	17	stages	stage	NOUN
fens-580	69	18	.	.	PUNCT
fens-580	70	1	technological	technological	ADJ
fens-580	70	2	scheme	scheme	NOUN
fens-580	70	3	of	of	ADP
fens-580	70	4	production	production	NOUN
fens-580	70	5	is	be	AUX
fens-580	70	6	shown	show	VERB
fens-580	70	7	in	in	ADP
fens-580	70	8	fig	fig	NOUN
fens-580	70	9	.	.	PUNCT
fens-580	71	1	2	2	X
fens-580	71	2	.	.	X
fens-580	71	3	preparation	preparation	NOUN
fens-580	71	4	of	of	ADP
fens-580	71	5	a	a	DET
fens-580	71	6	normalized	normalize	VERB
fens-580	71	7	mixture	mixture	NOUN
fens-580	71	8	for	for	ADP
fens-580	71	9	ice	ice	NOUN
fens-580	71	10	cream	cream	NOUN
fens-580	71	11	(	(	PUNCT
fens-580	71	12	scheduled	schedule	VERB
fens-580	71	13	figures	figure	NOUN
fens-580	71	14	:	:	PUNCT
fens-580	71	15	mass	mass	VERB
fens-580	71	16	the	the	DET
fens-580	71	17	share	share	NOUN
fens-580	71	18	of	of	ADP
fens-580	71	19	fat	fat	ADJ
fens-580	71	20	3.5	3.5	NUM
fens-580	71	21	%	%	NOUN
fens-580	71	22	,	,	PUNCT
fens-580	71	23	the	the	DET
fens-580	71	24	skimmed	skim	VERB
fens-580	71	25	milk	milk	NOUN
fens-580	71	26	powder	powder	NOUN
fens-580	71	27	balance	balance	NOUN
fens-580	71	28	12	12	NUM
fens-580	71	29	%	%	NOUN
fens-580	71	30	,	,	PUNCT
fens-580	71	31	sugar	sugar	NOUN
fens-580	71	32	14	14	NUM
fens-580	71	33	%	%	NOUN
fens-580	71	34	)	)	PUNCT
fens-580	71	35	.	.	PUNCT
fens-580	72	1	preparation	preparation	NOUN
fens-580	72	2	of	of	ADP
fens-580	72	3	phc	phc	PROPN
fens-580	72	4	with	with	ADP
fens-580	72	5	a	a	DET
fens-580	72	6	mass	mass	ADJ
fens-580	72	7	fraction	fraction	NOUN
fens-580	72	8	of	of	ADP
fens-580	72	9	moisture	moisture	NOUN
fens-580	72	10	64	64	NUM
fens-580	72	11	%	%	NOUN
fens-580	72	12	was	be	AUX
fens-580	72	13	made	make	VERB
fens-580	72	14	as	as	SCONJ
fens-580	72	15	follows	follow	VERB
fens-580	72	16	:	:	PUNCT
fens-580	72	17	mixing	mix	VERB
fens-580	72	18	of	of	ADP
fens-580	72	19	normalized	normalize	VERB
fens-580	72	20	milk	milk	NOUN
fens-580	72	21	base	base	NOUN
fens-580	72	22	and	and	CCONJ
fens-580	72	23	phc	phc	PROPN
fens-580	72	24	in	in	ADP
fens-580	72	25	ratio	ratio	NOUN
fens-580	72	26	80:20	80:20	NUM
fens-580	72	27	.	.	PUNCT
fens-580	73	1	the	the	DET
fens-580	73	2	limitations	limitation	NOUN
fens-580	73	3	of	of	ADP
fens-580	73	4	adding	add	VERB
fens-580	73	5	protein	protein	NOUN
fens-580	73	6	herbal	herbal	ADJ
fens-580	73	7	component	component	NOUN
fens-580	73	8	are	be	AUX
fens-580	73	9	as	as	ADV
fens-580	73	10	specific	specific	ADJ
fens-580	73	11	organoleptic	organoleptic	ADJ
fens-580	73	12	characteristics	characteristic	NOUN
fens-580	73	13	and	and	CCONJ
fens-580	73	14	color	color	NOUN
fens-580	73	15	,	,	PUNCT
fens-580	73	16	and	and	CCONJ
fens-580	73	17	ph	ph	VERB
fens-580	73	18	at	at	ADP
fens-580	73	19	the	the	DET
fens-580	73	20	level	level	NOUN
fens-580	73	21	of	of	ADP
fens-580	73	22	5.4	5.4	NUM
fens-580	73	23	...	...	PUNCT
fens-580	73	24	5.7	5.7	NUM
fens-580	73	25	.	.	PUNCT
fens-580	74	1	the	the	DET
fens-580	74	2	ground	ground	NOUN
fens-580	74	3	part	part	NOUN
fens-580	74	4	of	of	ADP
fens-580	74	5	rumex	rumex	NOUN
fens-580	74	6	was	be	AUX
fens-580	74	7	used	use	VERB
fens-580	74	8	to	to	PART
fens-580	74	9	get	get	VERB
fens-580	74	10	the	the	DET
fens-580	74	11	protein	protein	NOUN
fens-580	74	12	-	-	PUNCT
fens-580	74	13	herbal	herbal	ADJ
fens-580	74	14	clot	clot	NOUN
fens-580	74	15	as	as	ADP
fens-580	74	16	a	a	DET
fens-580	74	17	coagulant	coagulant	NOUN
fens-580	74	18	with	with	ADP
fens-580	74	19	a	a	DET
fens-580	74	20	thermo	thermo	NOUN
fens-580	74	21	&	&	CCONJ
fens-580	74	22	heat	heat	PROPN
fens-580	74	23	coagulation	coagulation	NOUN
fens-580	75	1	[	[	X
fens-580	75	2	10	10	NUM
fens-580	75	3	,	,	PUNCT
fens-580	75	4	11	11	NUM
fens-580	75	5	]	]	PUNCT
fens-580	75	6	.	.	PUNCT
fens-580	76	1	the	the	DET
fens-580	76	2	obtained	obtain	VERB
fens-580	76	3	protein	protein	NOUN
fens-580	76	4	-	-	PUNCT
fens-580	76	5	herbal	herbal	ADJ
fens-580	76	6	component	component	NOUN
fens-580	76	7	had	have	VERB
fens-580	76	8	the	the	DET
fens-580	76	9	following	follow	VERB
fens-580	76	10	qualitative	qualitative	ADJ
fens-580	76	11	indices	index	NOUN
fens-580	76	12	:	:	PUNCT
fens-580	76	13	the	the	DET
fens-580	76	14	mass	mass	ADJ
fens-580	76	15	fraction	fraction	NOUN
fens-580	76	16	of	of	ADP
fens-580	76	17	moisture	moisture	NOUN
fens-580	76	18	at	at	ADP
fens-580	76	19	the	the	DET
fens-580	76	20	level	level	NOUN
fens-580	76	21	(	(	PUNCT
fens-580	76	22	64	64	NUM
fens-580	76	23	±	±	NUM
fens-580	76	24	2)%	2)%	NUM
fens-580	76	25	;	;	PUNCT
fens-580	76	26	titrated	titrate	VERB
fens-580	76	27	acidity	acidity	NOUN
fens-580	76	28	(	(	PUNCT
fens-580	76	29	80	80	NUM
fens-580	76	30	±	±	NUM
fens-580	76	31	1	1	NUM
fens-580	76	32	)	)	PUNCT
fens-580	76	33	°	°	ADP
fens-580	76	34	t	t	NOUN
fens-580	76	35	;	;	PUNCT
fens-580	76	36	color	color	NOUN
fens-580	76	37	light	light	NOUN
fens-580	76	38	pistachio	pistachio	NOUN
fens-580	76	39	,	,	PUNCT
fens-580	76	40	not	not	PART
fens-580	76	41	uniform	uniform	ADJ
fens-580	76	42	;	;	PUNCT
fens-580	76	43	consistency	consistency	NOUN
fens-580	76	44	–	–	PUNCT
fens-580	76	45	soft	soft	ADJ
fens-580	76	46	slightly	slightly	ADV
fens-580	76	47	broken	break	VERB
fens-580	76	48	on	on	ADP
fens-580	76	49	the	the	DET
fens-580	76	50	cut	cut	NOUN
fens-580	76	51	,	,	PUNCT
fens-580	76	52	as	as	ADV
fens-580	76	53	tight	tight	ADJ
fens-580	76	54	as	as	SCONJ
fens-580	76	55	it	it	PRON
fens-580	76	56	is	be	AUX
fens-580	76	57	;	;	PUNCT
fens-580	76	58	taste	taste	NOUN
fens-580	76	59	,	,	PUNCT
fens-580	76	60	milk	milk	NOUN
fens-580	76	61	-	-	PUNCT
fens-580	76	62	protein	protein	NOUN
fens-580	76	63	,	,	PUNCT
fens-580	76	64	cheesy	cheesy	ADJ
fens-580	76	65	,	,	PUNCT
fens-580	76	66	without	without	ADP
fens-580	76	67	foreign	foreign	ADJ
fens-580	76	68	smells	smell	NOUN
fens-580	76	69	,	,	PUNCT
fens-580	76	70	with	with	ADP
fens-580	76	71	light	light	ADJ
fens-580	76	72	herbal	herbal	ADJ
fens-580	76	73	flavor	flavor	NOUN
fens-580	76	74	.	.	PUNCT
fens-580	77	1	after	after	ADP
fens-580	77	2	maturation	maturation	NOUN
fens-580	77	3	,	,	PUNCT
fens-580	77	4	the	the	DET
fens-580	77	5	milk	milk	NOUN
fens-580	77	6	base	base	NOUN
fens-580	77	7	was	be	AUX
fens-580	77	8	mixed	mix	VERB
fens-580	77	9	with	with	ADP
fens-580	77	10	protein	protein	NOUN
fens-580	77	11	-	-	PUNCT
fens-580	77	12	herbal	herbal	ADJ
fens-580	77	13	component	component	NOUN
fens-580	77	14	in	in	ADP
fens-580	77	15	the	the	DET
fens-580	77	16	ratio	ratio	NOUN
fens-580	77	17	of	of	ADP
fens-580	77	18	80:20	80:20	NUM
fens-580	77	19	%	%	NOUN
fens-580	77	20	.	.	PUNCT
fens-580	78	1	it	it	PRON
fens-580	78	2	is	be	AUX
fens-580	78	3	expedient	expedient	ADJ
fens-580	78	4	to	to	PART
fens-580	78	5	carry	carry	VERB
fens-580	78	6	out	out	ADP
fens-580	78	7	this	this	DET
fens-580	78	8	operation	operation	NOUN
fens-580	78	9	immediately	immediately	ADV
fens-580	78	10	before	before	ADP
fens-580	78	11	the	the	DET
fens-580	78	12	freeze	freeze	NOUN
fens-580	78	13	of	of	ADP
fens-580	78	14	the	the	DET
fens-580	78	15	mixture	mixture	NOUN
fens-580	78	16	.	.	PUNCT
fens-580	79	1	it	it	PRON
fens-580	79	2	provides	provide	VERB
fens-580	79	3	admission	admission	NOUN
fens-580	79	4	to	to	ADP
fens-580	79	5	the	the	DET
fens-580	79	6	free	free	ADJ
fens-580	79	7	homogeneous	homogeneous	ADJ
fens-580	79	8	mixture	mixture	NOUN
fens-580	79	9	,	,	PUNCT
fens-580	79	10	without	without	ADP
fens-580	79	11	increasing	increase	VERB
fens-580	79	12	the	the	DET
fens-580	79	13	titrated	titrate	VERB
fens-580	79	14	acidity	acidity	NOUN
fens-580	79	15	.	.	PUNCT
fens-580	80	1	organoleptic	organoleptic	ADJ
fens-580	80	2	and	and	CCONJ
fens-580	80	3	physico	physico	NOUN
fens-580	80	4	-	-	PUNCT
fens-580	80	5	chemical	chemical	NOUN
fens-580	80	6	parameters	parameter	NOUN
fens-580	80	7	of	of	ADP
fens-580	80	8	freshly	freshly	ADV
fens-580	80	9	prepared	prepare	VERB
fens-580	80	10	samples	sample	NOUN
fens-580	80	11	of	of	ADP
fens-580	80	12	frozen	frozen	ADJ
fens-580	80	13	dessert	dessert	NOUN
fens-580	80	14	from	from	ADP
fens-580	80	15	protein	protein	NOUN
fens-580	80	16	-	-	PUNCT
fens-580	80	17	herbal	herbal	ADJ
fens-580	80	18	component	component	NOUN
fens-580	80	19	are	be	AUX
fens-580	80	20	given	give	VERB
fens-580	80	21	in	in	ADP
fens-580	80	22	tables	table	NOUN
fens-580	80	23	1	1	NUM
fens-580	80	24	and	and	CCONJ
fens-580	80	25	2	2	NUM
fens-580	80	26	.	.	X
fens-580	81	1	it	it	PRON
fens-580	81	2	is	be	AUX
fens-580	81	3	known	know	VERB
fens-580	81	4	that	that	SCONJ
fens-580	81	5	the	the	DET
fens-580	81	6	biological	biological	ADJ
fens-580	81	7	value	value	NOUN
fens-580	81	8	of	of	ADP
fens-580	81	9	a	a	DET
fens-580	81	10	product	product	NOUN
fens-580	81	11	depends	depend	VERB
fens-580	81	12	on	on	ADP
fens-580	81	13	the	the	DET
fens-580	81	14	quality	quality	NOUN
fens-580	81	15	of	of	ADP
fens-580	81	16	the	the	DET
fens-580	81	17	proteins	protein	NOUN
fens-580	81	18	that	that	PRON
fens-580	81	19	are	be	AUX
fens-580	81	20	part	part	NOUN
fens-580	81	21	of	of	ADP
fens-580	81	22	the	the	DET
fens-580	81	23	raw	raw	ADJ
fens-580	81	24	materials	material	NOUN
fens-580	81	25	ingredients	ingredient	NOUN
fens-580	81	26	and	and	CCONJ
fens-580	81	27	are	be	AUX
fens-580	81	28	characterized	characterize	VERB
fens-580	81	29	by	by	ADP
fens-580	81	30	the	the	DET
fens-580	81	31	content	content	NOUN
fens-580	81	32	of	of	ADP
fens-580	81	33	essential	essential	ADJ
fens-580	81	34	amino	amino	ADJ
fens-580	81	35	acids	acid	NOUN
fens-580	81	36	.	.	PUNCT
fens-580	82	1	to	to	PART
fens-580	82	2	study	study	VERB
fens-580	82	3	the	the	DET
fens-580	82	4	biological	biological	ADJ
fens-580	82	5	value	value	NOUN
fens-580	82	6	of	of	ADP
fens-580	82	7	the	the	DET
fens-580	82	8	developed	develop	VERB
fens-580	82	9	dessert	dessert	NOUN
fens-580	82	10	,	,	PUNCT
fens-580	82	11	its	its	PRON
fens-580	82	12	amino	amino	NOUN
fens-580	82	13	acid	acid	NOUN
fens-580	82	14	composition	composition	NOUN
fens-580	82	15	was	be	AUX
fens-580	82	16	determined	determine	VERB
fens-580	82	17	.	.	PUNCT
fens-580	83	1	samples	sample	NOUN
fens-580	83	2	were	be	AUX
fens-580	83	3	studied	study	VERB
fens-580	83	4	for	for	ADP
fens-580	83	5	protein	protein	NOUN
fens-580	83	6	-	-	PUNCT
fens-580	83	7	herbal	herbal	ADJ
fens-580	83	8	component	component	NOUN
fens-580	83	9	,	,	PUNCT
fens-580	83	10	milk	milk	NOUN
fens-580	83	11	ice	ice	NOUN
fens-580	83	12	cream	cream	NOUN
fens-580	83	13	(	(	PUNCT
fens-580	83	14	control	control	NOUN
fens-580	83	15	)	)	PUNCT
fens-580	83	16	and	and	CCONJ
fens-580	83	17	frozen	frozen	ADJ
fens-580	83	18	dessert	dessert	NOUN
fens-580	83	19	with	with	ADP
fens-580	83	20	phc	phc	PROPN
fens-580	83	21	.	.	PUNCT
fens-580	84	1	the	the	DET
fens-580	84	2	results	result	NOUN
fens-580	84	3	of	of	ADP
fens-580	84	4	research	research	NOUN
fens-580	84	5	on	on	ADP
fens-580	84	6	the	the	DET
fens-580	84	7	amino	amino	NOUN
fens-580	84	8	acid	acid	NOUN
fens-580	84	9	composition	composition	NOUN
fens-580	84	10	of	of	ADP
fens-580	84	11	these	these	DET
fens-580	84	12	samples	sample	NOUN
fens-580	84	13	are	be	AUX
fens-580	84	14	showed	show	VERB
fens-580	84	15	in	in	ADP
fens-580	84	16	table	table	NOUN
fens-580	84	17	3	3	NUM
fens-580	84	18	.	.	PUNCT
fens-580	84	19	table	table	NOUN
fens-580	84	20	1	1	NUM
fens-580	84	21	organoleptic	organoleptic	ADJ
fens-580	84	22	characteristics	characteristic	NOUN
fens-580	84	23	of	of	ADP
fens-580	84	24	frozen	frozen	ADJ
fens-580	84	25	dessert	dessert	NOUN
fens-580	84	26	with	with	ADP
fens-580	84	27	protein	protein	NOUN
fens-580	84	28	-	-	PUNCT
fens-580	84	29	herbal	herbal	ADJ
fens-580	84	30	component	component	NOUN
fens-580	84	31	indicator	indicator	NOUN
fens-580	84	32	characteristics	characteristic	NOUN
fens-580	84	33	of	of	ADP
fens-580	84	34	a	a	DET
fens-580	84	35	frozen	frozen	ADJ
fens-580	84	36	dessert	dessert	NOUN
fens-580	84	37	taste	taste	NOUN
fens-580	84	38	and	and	CCONJ
fens-580	84	39	smell	smell	NOUN
fens-580	84	40	pure	pure	ADJ
fens-580	84	41	,	,	PUNCT
fens-580	84	42	delicious	delicious	ADJ
fens-580	84	43	sour	sour	ADJ
fens-580	84	44	-	-	PUNCT
fens-580	84	45	milk	milk	NOUN
fens-580	84	46	taste	taste	NOUN
fens-580	84	47	with	with	ADP
fens-580	84	48	a	a	DET
fens-580	84	49	light	light	ADJ
fens-580	84	50	herbal	herbal	ADJ
fens-580	84	51	flavor	flavor	NOUN
fens-580	84	52	,	,	PUNCT
fens-580	84	53	no	no	DET
fens-580	84	54	foreign	foreign	ADJ
fens-580	84	55	smells	smell	VERB
fens-580	84	56	structure	structure	NOUN
fens-580	84	57	and	and	CCONJ
fens-580	84	58	consistency	consistency	NOUN
fens-580	84	59	homogeneous	homogeneous	ADJ
fens-580	84	60	throughout	throughout	ADP
fens-580	84	61	the	the	DET
fens-580	84	62	mass	mass	ADJ
fens-580	84	63	,	,	PUNCT
fens-580	84	64	delicate	delicate	ADJ
fens-580	84	65	creamy	creamy	ADJ
fens-580	84	66	color	color	NOUN
fens-580	84	67	light	light	NOUN
fens-580	84	68	pistachio	pistachio	NOUN
fens-580	84	69	table	table	NOUN
fens-580	84	70	2	2	NUM
fens-580	84	71	physico	physico	NOUN
fens-580	84	72	-	-	PUNCT
fens-580	84	73	chemical	chemical	NOUN
fens-580	84	74	parameters	parameter	NOUN
fens-580	84	75	of	of	ADP
fens-580	84	76	frozen	frozen	ADJ
fens-580	84	77	dessert	dessert	NOUN
fens-580	84	78	with	with	ADP
fens-580	84	79	protein	protein	NOUN
fens-580	84	80	-	-	PUNCT
fens-580	84	81	herbal	herbal	ADJ
fens-580	84	82	component	component	NOUN
fens-580	84	83	characteristic	characteristic	ADJ
fens-580	84	84	indicator	indicator	NOUN
fens-580	84	85	rate	rate	PROPN
fens-580	84	86	mass	mass	PROPN
fens-580	84	87	fraction,%	fraction,%	PROPN
fens-580	84	88	,	,	PUNCT
fens-580	84	89	not	not	PART
fens-580	84	90	less	less	ADJ
fens-580	84	91	:	:	PUNCT
fens-580	84	92	fat	fat	ADJ
fens-580	84	93	/	/	SYM
fens-580	84	94	sugar	sugar	NOUN
fens-580	84	95	/	/	SYM
fens-580	84	96	dry	dry	ADJ
fens-580	84	97	matter	matter	NOUN
fens-580	84	98	3.5/14.0/29.5	3.5/14.0/29.5	PROPN
fens-580	84	99	acidity	acidity	NOUN
fens-580	84	100	,	,	PUNCT
fens-580	84	101	°	°	ADP
fens-580	84	102	t	t	PROPN
fens-580	84	103	45	45	NUM
fens-580	84	104	active	active	ADJ
fens-580	84	105	acidity	acidity	NOUN
fens-580	84	106	,	,	PUNCT
fens-580	84	107	ph	ph	VERB
fens-580	84	108	6.15	6.15	NUM
fens-580	84	109	damage	damage	NOUN
fens-580	84	110	,	,	PUNCT
fens-580	84	111	%	%	NOUN
fens-580	84	112	52	52	NUM
fens-580	84	113	resistance	resistance	NOUN
fens-580	84	114	to	to	ADP
fens-580	84	115	melting	melting	NOUN
fens-580	84	116	,	,	PUNCT
fens-580	84	117	min	min	NOUN
fens-580	84	118	43	43	NUM
fens-580	85	1	it	it	PRON
fens-580	85	2	was	be	AUX
fens-580	85	3	revealed	reveal	VERB
fens-580	85	4	(	(	PUNCT
fens-580	85	5	table	table	NOUN
fens-580	85	6	3	3	NUM
fens-580	85	7	)	)	PUNCT
fens-580	85	8	that	that	SCONJ
fens-580	85	9	the	the	DET
fens-580	85	10	total	total	ADJ
fens-580	85	11	content	content	NOUN
fens-580	85	12	of	of	ADP
fens-580	85	13	amino	amino	ADJ
fens-580	85	14	acids	acid	NOUN
fens-580	85	15	of	of	ADP
fens-580	85	16	frozen	frozen	ADJ
fens-580	85	17	dessert	dessert	NOUN
fens-580	85	18	in	in	ADP
fens-580	85	19	comparison	comparison	NOUN
fens-580	85	20	with	with	ADP
fens-580	85	21	protein	protein	NOUN
fens-580	85	22	-	-	PUNCT
fens-580	85	23	herbal	herbal	ADJ
fens-580	85	24	component	component	NOUN
fens-580	85	25	has	have	AUX
fens-580	85	26	decreased	decrease	VERB
fens-580	85	27	,	,	PUNCT
fens-580	85	28	as	as	SCONJ
fens-580	85	29	frozen	frozen	ADJ
fens-580	85	30	desserts	dessert	NOUN
fens-580	85	31	contain	contain	VERB
fens-580	85	32	more	more	ADJ
fens-580	85	33	carbohydrates	carbohydrate	NOUN
fens-580	85	34	and	and	CCONJ
fens-580	85	35	less	less	ADJ
fens-580	85	36	amount	amount	NOUN
fens-580	85	37	of	of	ADP
fens-580	85	38	protein	protein	NOUN
fens-580	85	39	.	.	PUNCT
fens-580	86	1	the	the	DET
fens-580	86	2	calculation	calculation	NOUN
fens-580	86	3	of	of	ADP
fens-580	86	4	the	the	DET
fens-580	86	5	amino	amino	NOUN
fens-580	86	6	acid	acid	NOUN
fens-580	86	7	rate	rate	NOUN
fens-580	86	8	of	of	ADP
fens-580	86	9	the	the	DET
fens-580	86	10	essential	essential	ADJ
fens-580	86	11	amino	amino	ADJ
fens-580	86	12	acids	acid	NOUN
fens-580	86	13	was	be	AUX
fens-580	86	14	carried	carry	VERB
fens-580	86	15	out	out	ADP
fens-580	86	16	on	on	ADP
fens-580	86	17	the	the	DET
fens-580	86	18	basis	basis	NOUN
fens-580	86	19	of	of	ADP
fens-580	86	20	the	the	DET
fens-580	86	21	obtained	obtain	VERB
fens-580	86	22	data	datum	NOUN
fens-580	86	23	it	it	PRON
fens-580	86	24	was	be	AUX
fens-580	86	25	found	find	VERB
fens-580	86	26	that	that	SCONJ
fens-580	86	27	the	the	DET
fens-580	86	28	limiting	limit	VERB
fens-580	86	29	amino	amino	NOUN
fens-580	86	30	acid	acid	NOUN
fens-580	86	31	in	in	ADP
fens-580	86	32	milk	milk	NOUN
fens-580	86	33	ice	ice	NOUN
fens-580	86	34	cream	cream	NOUN
fens-580	86	35	is	be	AUX
fens-580	86	36	methionine	methionine	NOUN
fens-580	86	37	+	+	CCONJ
fens-580	86	38	cysteine	cysteine	NOUN
fens-580	86	39	,	,	PUNCT
fens-580	86	40	and	and	CCONJ
fens-580	86	41	for	for	ADP
fens-580	86	42	groups	group	NOUN
fens-580	86	43	of	of	ADP
fens-580	86	44	experimental	experimental	ADJ
fens-580	86	45	samples	sample	NOUN
fens-580	86	46	of	of	ADP
fens-580	86	47	protein	protein	NOUN
fens-580	86	48	-	-	PUNCT
fens-580	86	49	herbal	herbal	ADJ
fens-580	86	50	component	component	NOUN
fens-580	86	51	and	and	CCONJ
fens-580	86	52	food	food	NOUN
fens-580	86	53	and	and	CCONJ
fens-580	86	54	environment	environment	NOUN
fens-580	86	55	safety	safety	NOUN
fens-580	86	56	journal	journal	NOUN
fens-580	86	57	of	of	ADP
fens-580	86	58	faculty	faculty	NOUN
fens-580	86	59	of	of	ADP
fens-580	86	60	food	food	NOUN
fens-580	86	61	engineering	engineering	NOUN
fens-580	86	62	,	,	PUNCT
fens-580	86	63	ştefan	ştefan	PROPN
fens-580	86	64	cel	cel	PROPN
fens-580	86	65	mare	mare	PROPN
fens-580	86	66	university	university	PROPN
fens-580	86	67	suceava	suceava	PROPN
fens-580	86	68	volume	volume	PROPN
fens-580	86	69	xvii	xvii	PROPN
fens-580	86	70	,	,	PUNCT
fens-580	86	71	issue	issue	NOUN
fens-580	86	72	2	2	NUM
fens-580	86	73	–	–	SYM
fens-580	86	74	2018	2018	NUM
fens-580	86	75	olena	olena	PROPN
fens-580	86	76	grek	grek	PROPN
fens-580	86	77	,	,	PUNCT
fens-580	86	78	tatyana	tatyana	PROPN
fens-580	86	79	osmak	osmak	PROPN
fens-580	86	80	,	,	PUNCT
fens-580	86	81	larisa	larisa	PROPN
fens-580	86	82	chubenko	chubenko	PROPN
fens-580	86	83	,	,	PUNCT
fens-580	86	84	artur	artur	PROPN
fens-580	86	85	mykhalevych	mykhalevych	PROPN
fens-580	86	86	,	,	PUNCT
fens-580	86	87	technological	technological	ADJ
fens-580	86	88	aspects	aspect	NOUN
fens-580	86	89	of	of	ADP
fens-580	86	90	production	production	NOUN
fens-580	86	91	of	of	ADP
fens-580	86	92	frozen	frozen	ADJ
fens-580	86	93	dessert	dessert	NOUN
fens-580	86	94	with	with	ADP
fens-580	86	95	protein	protein	NOUN
fens-580	86	96	-	-	PUNCT
fens-580	86	97	herbal	herbal	ADJ
fens-580	86	98	component	component	NOUN
fens-580	86	99	,	,	PUNCT
fens-580	86	100	food	food	NOUN
fens-580	86	101	and	and	CCONJ
fens-580	86	102	environment	environment	NOUN
fens-580	86	103	safety	safety	NOUN
fens-580	86	104	,	,	PUNCT
fens-580	86	105	volume	volume	NOUN
fens-580	86	106	xvii	xvii	PROPN
fens-580	86	107	,	,	PUNCT
fens-580	86	108	issue	issue	NOUN
fens-580	86	109	2	2	NUM
fens-580	86	110	–	–	PUNCT
fens-580	86	111	2018	2018	NUM
fens-580	86	112	,	,	PUNCT
fens-580	86	113	pag	pag	PROPN
fens-580	86	114	.	.	PROPN
fens-580	86	115	197	197	NUM
fens-580	86	116	204	204	NUM
fens-580	86	117	202	202	NUM
fens-580	86	118	table	table	NOUN
fens-580	86	119	3	3	NUM
fens-580	86	120	amino	amino	NOUN
fens-580	86	121	acid	acid	NOUN
fens-580	86	122	composition	composition	NOUN
fens-580	86	123	of	of	ADP
fens-580	86	124	protein	protein	NOUN
fens-580	86	125	-	-	PUNCT
fens-580	86	126	herbal	herbal	ADJ
fens-580	86	127	component	component	NOUN
fens-580	86	128	and	and	CCONJ
fens-580	86	129	frozen	frozen	ADJ
fens-580	86	130	desserts	dessert	NOUN
fens-580	86	131	phc	phc	PROPN
fens-580	86	132	milk	milk	NOUN
fens-580	86	133	ice	ice	PROPN
fens-580	86	134	cream	cream	NOUN
fens-580	86	135	frozen	frozen	ADJ
fens-580	86	136	dessert	dessert	NOUN
fens-580	86	137	with	with	ADP
fens-580	86	138	phc	phc	PROPN
fens-580	86	139	the	the	DET
fens-580	86	140	name	name	NOUN
fens-580	86	141	of	of	ADP
fens-580	86	142	the	the	DET
fens-580	86	143	amino	amino	NOUN
fens-580	86	144	acid	acid	NOUN
fens-580	86	145	mg/100	mg/100	PROPN
fens-580	86	146	g	g	NOUN
fens-580	86	147	%	%	NOUN
fens-580	86	148	to	to	ADP
fens-580	86	149	the	the	DET
fens-580	86	150	total	total	ADJ
fens-580	86	151	mg/100	mg/100	NOUN
fens-580	86	152	g	g	NOUN
fens-580	86	153	%	%	NOUN
fens-580	86	154	to	to	ADP
fens-580	86	155	the	the	DET
fens-580	86	156	total	total	ADJ
fens-580	86	157	mg/100	mg/100	NOUN
fens-580	86	158	g	g	NOUN
fens-580	86	159	%	%	NOUN
fens-580	86	160	to	to	ADP
fens-580	86	161	the	the	DET
fens-580	86	162	total	total	ADJ
fens-580	86	163	lysine	lysine	NOUN
fens-580	86	164	752.393	752.393	NUM
fens-580	86	165	9.07	9.07	NUM
fens-580	86	166	161.707	161.707	NUM
fens-580	86	167	7.36	7.36	NUM
fens-580	86	168	301.4922	301.4922	NUM
fens-580	86	169	8.82	8.82	NUM
fens-580	86	170	histidine	histidine	NOUN
fens-580	86	171	327.7321	327.7321	NUM
fens-580	86	172	3.95	3.95	NUM
fens-580	86	173	57.105	57.105	NUM
fens-580	86	174	2.60	2.60	NUM
fens-580	86	175	119.9816	119.9816	NUM
fens-580	86	176	3.51	3.51	NUM
fens-580	86	177	arginine	arginine	NOUN
fens-580	87	1	377.5142	377.5142	NUM
fens-580	87	2	4.55	4.55	NUM
fens-580	87	3	59.318	59.318	NUM
fens-580	87	4	2.70	2.70	NUM
fens-580	87	5	109.0431	109.0431	NUM
fens-580	87	6	3.19	3.19	NUM
fens-580	87	7	aspartic	aspartic	ADJ
fens-580	87	8	acid	acid	NOUN
fens-580	87	9	365.8984	365.8984	NUM
fens-580	87	10	4.41	4.41	NUM
fens-580	87	11	157.169	157.169	NUM
fens-580	87	12	7.15	7.15	NUM
fens-580	87	13	219.1117	219.1117	NUM
fens-580	87	14	6.41	6.41	NUM
fens-580	87	15	threonine	threonine	NOUN
fens-580	87	16	315.2866	315.2866	NUM
fens-580	87	17	3.8	3.8	NUM
fens-580	87	18	105.477	105.477	NUM
fens-580	87	19	4.80	4.80	NUM
fens-580	87	20	135.3638	135.3638	NUM
fens-580	87	21	3.96	3.96	NUM
fens-580	87	22	serine	serine	NOUN
fens-580	87	23	270.4827	270.4827	NUM
fens-580	87	24	3.26	3.26	NUM
fens-580	87	25	129.391	129.391	NUM
fens-580	87	26	5.89	5.89	NUM
fens-580	87	27	131.9456	131.9456	NUM
fens-580	87	28	3.86	3.86	NUM
fens-580	87	29	glutamic	glutamic	ADJ
fens-580	87	30	acid	acid	NOUN
fens-580	87	31	1749,011	1749,011	NUM
fens-580	87	32	21.08	21.08	NUM
fens-580	87	33	471.154	471.154	NUM
fens-580	87	34	21.43	21.43	NUM
fens-580	87	35	726.7261	726.7261	NUM
fens-580	87	36	21.26	21.26	NUM
fens-580	87	37	proline	proline	NOUN
fens-580	87	38	513,5852	513,5852	NUM
fens-580	87	39	6.19	6.19	NUM
fens-580	87	40	287.500	287.500	NUM
fens-580	87	41	13.08	13.08	NUM
fens-580	87	42	310.7216	310.7216	NUM
fens-580	87	43	9.09	9.09	NUM
fens-580	87	44	glycine	glycine	NOUN
fens-580	87	45	92,09687	92,09687	NUM
fens-580	87	46	1.11	1.11	NUM
fens-580	87	47	48.320	48.320	NUM
fens-580	87	48	2.20	2.20	NUM
fens-580	87	49	45,80494	45,80494	NUM
fens-580	87	50	1.34	1.34	NUM
fens-580	87	51	alanine	alanine	NOUN
fens-580	87	52	233.1461	233.1461	NUM
fens-580	87	53	2.81	2.81	NUM
fens-580	87	54	82.540	82.540	NUM
fens-580	87	55	3.75	3.75	NUM
fens-580	87	56	125.7927	125.7927	NUM
fens-580	87	57	3.68	3.68	NUM
fens-580	87	58	сysteine+	сysteine+	NOUN
fens-580	87	59	274,6312	274,6312	NUM
fens-580	87	60	3.31	3.31	NUM
fens-580	87	61	11.667	11.667	NUM
fens-580	87	62	0.53	0.53	NUM
fens-580	87	63	63.92182	63.92182	NUM
fens-580	87	64	1.87	1.87	NUM
fens-580	87	65	valine	valine	NOUN
fens-580	87	66	588,2584	588,2584	NUM
fens-580	87	67	7.09	7.09	NUM
fens-580	87	68	117.000	117.000	NUM
fens-580	87	69	5.32	5.32	NUM
fens-580	87	70	216.7189	216.7189	NUM
fens-580	87	71	6.34	6.34	NUM
fens-580	87	72	methionine	methionine	NOUN
fens-580	87	73	269.653	269.653	NUM
fens-580	87	74	3.25	3.25	NUM
fens-580	87	75	49.434	49.434	NUM
fens-580	87	76	2.25	2.25	NUM
fens-580	87	77	83.74784	83.74784	NUM
fens-580	87	78	2.45	2.45	NUM
fens-580	87	79	isoleucine	isoleucine	NOUN
fens-580	87	80	301.1816	301.1816	NUM
fens-580	87	81	3.63	3.63	NUM
fens-580	87	82	95.469	95.469	NUM
fens-580	87	83	4.34	4.34	NUM
fens-580	87	84	141.8586	141.8586	NUM
fens-580	87	85	4.15	4.15	NUM
fens-580	87	86	leucine	leucine	NOUN
fens-580	87	87	1011.406	1011.406	NUM
fens-580	87	88	12.19	12.19	NUM
fens-580	87	89	219.715	219.715	NUM
fens-580	87	90	9.99	9.99	NUM
fens-580	87	91	389.342	389.342	NUM
fens-580	87	92	11.39	11.39	NUM
fens-580	87	93	tyrosine++	tyrosine++	NOUN
fens-580	87	94	314.4569	314.4569	NUM
fens-580	87	95	3.79	3.79	NUM
fens-580	87	96	42.843	42.843	NUM
fens-580	87	97	1.95	1.95	NUM
fens-580	87	98	86.14063	86.14063	NUM
fens-580	87	99	2.52	2.52	NUM
fens-580	87	100	phenylalanine	phenylalanine	NOUN
fens-580	87	101	540.1357	540.1357	NUM
fens-580	87	102	6.51	6.51	NUM
fens-580	87	103	102.785	102.785	NUM
fens-580	87	104	4.68	4.68	NUM
fens-580	87	105	210.566	210.566	NUM
fens-580	87	106	6.16	6.16	NUM
fens-580	87	107	total	total	ADJ
fens-580	87	108	amino	amino	NOUN
fens-580	87	109	acid	acid	NOUN
fens-580	87	110	8297.015	8297.015	NUM
fens-580	87	111	100.00	100.00	NUM
fens-580	87	112	2198.595	2198.595	NUM
fens-580	87	113	100.00	100.00	NUM
fens-580	87	114	3418.279	3418.279	NUM
fens-580	87	115	100.00	100.00	NUM
fens-580	87	116	frozen	frozen	ADJ
fens-580	87	117	dessert	dessert	NOUN
fens-580	87	118	threonine	threonine	NOUN
fens-580	87	119	(	(	PUNCT
fens-580	87	120	table	table	NOUN
fens-580	87	121	4).the	4).the	DET
fens-580	87	122	amino	amino	NOUN
fens-580	87	123	acid	acid	NOUN
fens-580	87	124	rate	rate	NOUN
fens-580	87	125	of	of	ADP
fens-580	87	126	each	each	DET
fens-580	87	127	amino	amino	NOUN
fens-580	87	128	acid	acid	NOUN
fens-580	87	129	does	do	AUX
fens-580	87	130	not	not	PART
fens-580	87	131	give	give	VERB
fens-580	87	132	a	a	DET
fens-580	87	133	general	general	ADJ
fens-580	87	134	idea	idea	NOUN
fens-580	87	135	of	of	ADP
fens-580	87	136	the	the	DET
fens-580	87	137	biological	biological	ADJ
fens-580	87	138	value	value	NOUN
fens-580	87	139	of	of	ADP
fens-580	87	140	the	the	DET
fens-580	87	141	product	product	NOUN
fens-580	87	142	.	.	PUNCT
fens-580	88	1	to	to	PART
fens-580	88	2	evaluate	evaluate	VERB
fens-580	88	3	the	the	DET
fens-580	88	4	degree	degree	NOUN
fens-580	88	5	of	of	ADP
fens-580	88	6	use	use	NOUN
fens-580	88	7	of	of	ADP
fens-580	88	8	the	the	DET
fens-580	88	9	protein	protein	NOUN
fens-580	88	10	was	be	AUX
fens-580	88	11	calculated	calculate	VERB
fens-580	88	12	by	by	ADP
fens-580	88	13	the	the	DET
fens-580	88	14	coefficient	coefficient	NOUN
fens-580	88	15	of	of	ADP
fens-580	88	16	difference	difference	NOUN
fens-580	88	17	of	of	ADP
fens-580	88	18	the	the	DET
fens-580	88	19	amino	amino	NOUN
fens-580	88	20	acid	acid	NOUN
fens-580	88	21	af	af	PROPN
fens-580	88	22	(	(	PUNCT
fens-580	88	23	kdfa	kdfa	PROPN
fens-580	88	24	)	)	PUNCT
fens-580	88	25	and	and	CCONJ
fens-580	88	26	biological	biological	ADJ
fens-580	88	27	protein	protein	NOUN
fens-580	88	28	value	value	NOUN
fens-580	88	29	(	(	PUNCT
fens-580	88	30	bv	bv	PROPN
fens-580	88	31	)	)	PUNCT
fens-580	88	32	by	by	ADP
fens-580	88	33	the	the	DET
fens-580	88	34	method	method	NOUN
fens-580	88	35	of	of	ADP
fens-580	88	36	m.p	m.p	PROPN
fens-580	88	37	.	.	PROPN
fens-580	88	38	chernikov	chernikov	PROPN
fens-580	89	1	[	[	X
fens-580	89	2	9	9	NUM
fens-580	89	3	]	]	PUNCT
fens-580	89	4	.	.	PUNCT
fens-580	90	1	all	all	DET
fens-580	90	2	the	the	DET
fens-580	90	3	excess	excess	ADJ
fens-580	90	4	amino	amino	NOUN
fens-580	90	5	acids	acid	NOUN
fens-580	90	6	are	be	AUX
fens-580	90	7	used	use	VERB
fens-580	90	8	by	by	ADP
fens-580	90	9	the	the	DET
fens-580	90	10	body	body	NOUN
fens-580	90	11	for	for	ADP
fens-580	90	12	energy	energy	NOUN
fens-580	90	13	needs	need	NOUN
fens-580	90	14	,	,	PUNCT
fens-580	90	15	not	not	PART
fens-580	90	16	by	by	ADP
fens-580	90	17	protein	protein	NOUN
fens-580	90	18	biosynthesis	biosynthesis	NOUN
fens-580	90	19	.	.	PUNCT
fens-580	91	1	kdfa	kdfa	PROPN
fens-580	91	2	is	be	AUX
fens-580	91	3	an	an	DET
fens-580	91	4	arithmetic	arithmetic	ADJ
fens-580	91	5	mean	mean	NOUN
fens-580	91	6	of	of	ADP
fens-580	91	7	af	af	PROPN
fens-580	91	8	essential	essential	ADJ
fens-580	91	9	amino	amino	ADJ
fens-580	91	10	acids	acid	NOUN
fens-580	91	11	relative	relative	ADJ
fens-580	91	12	to	to	ADP
fens-580	91	13	the	the	DET
fens-580	91	14	af	af	NOUN
fens-580	91	15	of	of	ADP
fens-580	91	16	the	the	DET
fens-580	91	17	limiting	limit	VERB
fens-580	91	18	amino	amino	NOUN
fens-580	91	19	acid	acid	NOUN
fens-580	91	20	.	.	PUNCT
fens-580	92	1	differences	difference	NOUN
fens-580	92	2	of	of	ADP
fens-580	92	3	amino	amino	NOUN
fens-580	92	4	acid	acid	NOUN
fens-580	92	5	af	af	PROPN
fens-580	92	6	essential	essential	ADJ
fens-580	92	7	amino	amino	ADJ
fens-580	92	8	acids	acid	NOUN
fens-580	92	9	of	of	ADP
fens-580	92	10	the	the	DET
fens-580	92	11	experimental	experimental	ADJ
fens-580	92	12	samples	sample	NOUN
fens-580	92	13	are	be	AUX
fens-580	92	14	presented	present	VERB
fens-580	92	15	in	in	ADP
fens-580	92	16	fig.3	fig.3	PROPN
fens-580	92	17	.	.	PUNCT
fens-580	92	18	table	table	NOUN
fens-580	92	19	4	4	NUM
fens-580	92	20	amino	amino	NOUN
fens-580	92	21	acid	acid	NOUN
fens-580	92	22	rate	rate	NOUN
fens-580	92	23	of	of	ADP
fens-580	92	24	protein	protein	NOUN
fens-580	92	25	-	-	PUNCT
fens-580	92	26	herbal	herbal	ADJ
fens-580	92	27	component	component	NOUN
fens-580	92	28	and	and	CCONJ
fens-580	92	29	frozen	frozen	ADJ
fens-580	92	30	desserts	dessert	NOUN
fens-580	92	31	amino	amino	NOUN
fens-580	92	32	acid	acid	NOUN
fens-580	92	33	af	af	PROPN
fens-580	92	34	,	,	PUNCT
fens-580	92	35	%	%	INTJ
fens-580	93	1	the	the	DET
fens-580	93	2	name	name	NOUN
fens-580	93	3	of	of	ADP
fens-580	93	4	the	the	DET
fens-580	93	5	amino	amino	NOUN
fens-580	93	6	acid	acid	PROPN
fens-580	93	7	standard	standard	PROPN
fens-580	93	8	fao	fao	PROPN
fens-580	93	9	/	/	PUNCT
fens-580	93	10	who	who	PRON
fens-580	93	11	,	,	PUNCT
fens-580	93	12	g	g	PROPN
fens-580	93	13	/	/	SYM
fens-580	93	14	1	1	NUM
fens-580	93	15	g	g	NOUN
fens-580	93	16	"	"	PUNCT
fens-580	93	17	essential	essential	ADJ
fens-580	93	18	protein	protein	NOUN
fens-580	93	19	"	"	PUNCT
fens-580	93	20	phc	phc	PROPN
fens-580	93	21	milk	milk	NOUN
fens-580	93	22	ice	ice	PROPN
fens-580	93	23	cream	cream	NOUN
fens-580	93	24	frozen	frozen	ADJ
fens-580	93	25	dessert	dessert	NOUN
fens-580	93	26	with	with	ADP
fens-580	93	27	phc	phc	PROPN
fens-580	93	28	lysine	lysine	NOUN
fens-580	93	29	5.5	5.5	NUM
fens-580	93	30	165	165	NUM
fens-580	93	31	134	134	NUM
fens-580	93	32	160	160	NUM
fens-580	93	33	threonine	threonine	NOUN
fens-580	93	34	4	4	NUM
fens-580	93	35	93	93	NUM
fens-580	93	36	120	120	NUM
fens-580	93	37	99	99	NUM
fens-580	93	38	methionine	methionine	NOUN
fens-580	93	39	+	+	CCONJ
fens-580	93	40	cysteine	cysteine	NOUN
fens-580	93	41	3.5	3.5	NUM
fens-580	93	42	187	187	NUM
fens-580	93	43	79	79	NUM
fens-580	93	44	123	123	NUM
fens-580	93	45	valine	valine	NOUN
fens-580	93	46	5	5	NUM
fens-580	93	47	142	142	NUM
fens-580	93	48	106	106	NUM
fens-580	93	49	127	127	NUM
fens-580	93	50	isoleucine	isoleucine	NOUN
fens-580	93	51	4	4	NUM
fens-580	93	52	95	95	NUM
fens-580	93	53	108	108	NUM
fens-580	93	54	104	104	NUM
fens-580	93	55	leucine	leucine	NOUN
fens-580	93	56	7	7	NUM
fens-580	93	57	174	174	NUM
fens-580	93	58	143	143	NUM
fens-580	93	59	163	163	NUM
fens-580	93	60	phenylalanine+	phenylalanine+	X
fens-580	93	61	tyrosine	tyrosine	NOUN
fens-580	93	62	6	6	NUM
fens-580	93	63	172	172	NUM
fens-580	93	64	111	111	NUM
fens-580	93	65	145	145	NUM
fens-580	93	66	food	food	NOUN
fens-580	93	67	and	and	CCONJ
fens-580	93	68	environment	environment	NOUN
fens-580	93	69	safety	safety	NOUN
fens-580	93	70	journal	journal	NOUN
fens-580	93	71	of	of	ADP
fens-580	93	72	faculty	faculty	NOUN
fens-580	93	73	of	of	ADP
fens-580	93	74	food	food	NOUN
fens-580	93	75	engineering	engineering	NOUN
fens-580	93	76	,	,	PUNCT
fens-580	93	77	ştefan	ştefan	PROPN
fens-580	93	78	cel	cel	PROPN
fens-580	93	79	mare	mare	PROPN
fens-580	93	80	university	university	PROPN
fens-580	93	81	suceava	suceava	PROPN
fens-580	93	82	volume	volume	PROPN
fens-580	93	83	xvii	xvii	PROPN
fens-580	93	84	,	,	PUNCT
fens-580	93	85	issue	issue	NOUN
fens-580	93	86	2	2	NUM
fens-580	93	87	–	–	SYM
fens-580	93	88	2018	2018	NUM
fens-580	93	89	olena	olena	PROPN
fens-580	93	90	grek	grek	PROPN
fens-580	93	91	,	,	PUNCT
fens-580	93	92	tatyana	tatyana	PROPN
fens-580	93	93	osmak	osmak	PROPN
fens-580	93	94	,	,	PUNCT
fens-580	93	95	larisa	larisa	PROPN
fens-580	93	96	chubenko	chubenko	PROPN
fens-580	93	97	,	,	PUNCT
fens-580	93	98	artur	artur	PROPN
fens-580	93	99	mykhalevych	mykhalevych	PROPN
fens-580	93	100	,	,	PUNCT
fens-580	93	101	technological	technological	ADJ
fens-580	93	102	aspects	aspect	NOUN
fens-580	93	103	of	of	ADP
fens-580	93	104	production	production	NOUN
fens-580	93	105	of	of	ADP
fens-580	93	106	frozen	frozen	ADJ
fens-580	93	107	dessert	dessert	NOUN
fens-580	93	108	with	with	ADP
fens-580	93	109	protein	protein	NOUN
fens-580	93	110	-	-	PUNCT
fens-580	93	111	herbal	herbal	ADJ
fens-580	93	112	component	component	NOUN
fens-580	93	113	,	,	PUNCT
fens-580	93	114	food	food	NOUN
fens-580	93	115	and	and	CCONJ
fens-580	93	116	environment	environment	NOUN
fens-580	93	117	safety	safety	NOUN
fens-580	93	118	,	,	PUNCT
fens-580	93	119	volume	volume	NOUN
fens-580	93	120	xvii	xvii	PROPN
fens-580	93	121	,	,	PUNCT
fens-580	93	122	issue	issue	NOUN
fens-580	93	123	2	2	NUM
fens-580	93	124	–	–	PUNCT
fens-580	93	125	2018	2018	NUM
fens-580	93	126	,	,	PUNCT
fens-580	93	127	pag	pag	PROPN
fens-580	93	128	.	.	PROPN
fens-580	93	129	197	197	NUM
fens-580	93	130	204	204	NUM
fens-580	93	131	203	203	NUM
fens-580	93	132	fig	fig	NOUN
fens-580	93	133	.	.	PUNCT
fens-580	94	1	3	3	X
fens-580	94	2	.	.	X
fens-580	94	3	difference	difference	NOUN
fens-580	94	4	of	of	ADP
fens-580	94	5	amino	amino	NOUN
fens-580	94	6	acid	acid	NOUN
fens-580	94	7	af	af	PROPN
fens-580	94	8	essential	essential	ADJ
fens-580	94	9	amino	amino	ADJ
fens-580	94	10	acids	acid	NOUN
fens-580	94	11	of	of	ADP
fens-580	94	12	the	the	DET
fens-580	94	13	experimental	experimental	ADJ
fens-580	94	14	samples	sample	NOUN
fens-580	94	15	according	accord	VERB
fens-580	94	16	to	to	ADP
fens-580	94	17	fig	fig	NOUN
fens-580	94	18	.	.	PUNCT
fens-580	95	1	3	3	NUM
fens-580	95	2	,	,	PUNCT
fens-580	95	3	the	the	DET
fens-580	95	4	maximum	maximum	ADJ
fens-580	95	5	excess	excess	ADJ
fens-580	95	6	,	,	PUNCT
fens-580	95	7	characteristic	characteristic	ADJ
fens-580	95	8	of	of	ADP
fens-580	95	9	protein	protein	NOUN
fens-580	95	10	-	-	PUNCT
fens-580	95	11	herbal	herbal	ADJ
fens-580	95	12	component	component	NOUN
fens-580	95	13	,	,	PUNCT
fens-580	95	14	provides	provide	VERB
fens-580	95	15	methionine	methionine	NOUN
fens-580	95	16	+	+	CCONJ
fens-580	95	17	cysteine	cysteine	NOUN
fens-580	95	18	,	,	PUNCT
fens-580	95	19	and	and	CCONJ
fens-580	95	20	samples	sample	NOUN
fens-580	95	21	of	of	ADP
fens-580	95	22	dessert	dessert	NOUN
fens-580	95	23	leucine	leucine	NOUN
fens-580	95	24	.	.	PUNCT
fens-580	96	1	the	the	DET
fens-580	96	2	smaller	small	ADJ
fens-580	96	3	the	the	DET
fens-580	96	4	value	value	NOUN
fens-580	96	5	of	of	ADP
fens-580	96	6	kdfa	kdfa	NOUN
fens-580	96	7	,	,	PUNCT
fens-580	96	8	the	the	DET
fens-580	96	9	more	more	ADV
fens-580	96	10	fully	fully	ADV
fens-580	96	11	is	be	AUX
fens-580	96	12	used	use	VERB
fens-580	96	13	by	by	ADP
fens-580	96	14	the	the	DET
fens-580	96	15	eaa	eaa	PROPN
fens-580	96	16	for	for	ADP
fens-580	96	17	the	the	DET
fens-580	96	18	needs	need	NOUN
fens-580	96	19	of	of	ADP
fens-580	96	20	biosynthesis	biosynthesis	NOUN
fens-580	96	21	.	.	PUNCT
fens-580	97	1	the	the	DET
fens-580	97	2	determination	determination	NOUN
fens-580	97	3	of	of	ADP
fens-580	97	4	biological	biological	ADJ
fens-580	97	5	value	value	NOUN
fens-580	97	6	(	(	PUNCT
fens-580	97	7	bv	bv	PROPN
fens-580	97	8	)	)	PUNCT
fens-580	97	9	was	be	AUX
fens-580	97	10	carried	carry	VERB
fens-580	97	11	out	out	ADP
fens-580	97	12	through	through	ADP
fens-580	97	13	the	the	DET
fens-580	97	14	coefficient	coefficient	NOUN
fens-580	97	15	of	of	ADP
fens-580	97	16	difference	difference	NOUN
fens-580	97	17	of	of	ADP
fens-580	97	18	the	the	DET
fens-580	97	19	amino	amino	NOUN
fens-580	97	20	acid	acid	NOUN
fens-580	97	21	af	af	PROPN
fens-580	97	22	:	:	PUNCT
fens-580	97	23	bv	bv	PROPN
fens-580	97	24	=	=	PROPN
fens-580	97	25	100	100	NUM
fens-580	97	26	kdfa	kdfa	NOUN
fens-580	97	27	,	,	PUNCT
fens-580	98	1	%	%	INTJ
fens-580	99	1	the	the	DET
fens-580	99	2	relevant	relevant	ADJ
fens-580	99	3	indicators	indicator	NOUN
fens-580	99	4	are	be	AUX
fens-580	99	5	presented	present	VERB
fens-580	99	6	in	in	ADP
fens-580	99	7	fig	fig	NOUN
fens-580	99	8	.	.	PUNCT
fens-580	100	1	4	4	X
fens-580	100	2	.	.	X
fens-580	100	3	it	it	PRON
fens-580	100	4	was	be	AUX
fens-580	100	5	revealed	reveal	VERB
fens-580	100	6	(	(	PUNCT
fens-580	100	7	fig	fig	NOUN
fens-580	100	8	.	.	PUNCT
fens-580	101	1	4	4	NUM
fens-580	101	2	)	)	PUNCT
fens-580	101	3	that	that	SCONJ
fens-580	101	4	the	the	DET
fens-580	101	5	introduction	introduction	NOUN
fens-580	101	6	of	of	ADP
fens-580	101	7	the	the	DET
fens-580	101	8	frozen	frozen	ADJ
fens-580	101	9	dessert	dessert	NOUN
fens-580	101	10	phc	phc	NOUN
fens-580	101	11	in	in	ADP
fens-580	101	12	the	the	DET
fens-580	101	13	amount	amount	NOUN
fens-580	101	14	of	of	ADP
fens-580	101	15	20	20	NUM
fens-580	101	16	%	%	NOUN
fens-580	101	17	will	will	AUX
fens-580	101	18	not	not	PART
fens-580	101	19	allow	allow	VERB
fens-580	101	20	only	only	ADV
fens-580	101	21	to	to	PART
fens-580	101	22	enrich	enrich	VERB
fens-580	101	23	the	the	DET
fens-580	101	24	product	product	NOUN
fens-580	101	25	with	with	ADP
fens-580	101	26	whey	whey	PROPN
fens-580	101	27	proteins	protein	NOUN
fens-580	101	28	,	,	PUNCT
fens-580	101	29	but	but	CCONJ
fens-580	101	30	also	also	ADV
fens-580	101	31	to	to	PART
fens-580	101	32	increase	increase	VERB
fens-580	101	33	its	its	PRON
fens-580	101	34	biological	biological	ADJ
fens-580	101	35	value	value	NOUN
fens-580	101	36	to	to	ADP
fens-580	101	37	62	62	NUM
fens-580	101	38	%	%	NOUN
fens-580	101	39	.	.	PUNCT
fens-580	102	1	0	0	NUM
fens-580	103	1	20	20	NUM
fens-580	103	2	40	40	NUM
fens-580	103	3	60	60	NUM
fens-580	103	4	80	80	NUM
fens-580	103	5	in	in	ADP
fens-580	103	6	di	di	NOUN
fens-580	103	7	ca	ca	NOUN
fens-580	103	8	to	to	ADP
fens-580	103	9	r	r	PROPN
fens-580	103	10	va	va	PROPN
fens-580	103	11	lu	lu	PROPN
fens-580	103	12	e	e	PROPN
fens-580	103	13	,	,	PUNCT
fens-580	103	14	%	%	PROPN
fens-580	103	15	kdfa	kdfa	PROPN
fens-580	103	16	bv	bv	PROPN
fens-580	103	17	name	name	PROPN
fens-580	103	18	of	of	ADP
fens-580	103	19	indicator	indicator	NOUN
fens-580	103	20	protein	protein	NOUN
fens-580	103	21	-	-	PUNCT
fens-580	103	22	herbal	herbal	ADJ
fens-580	103	23	component	component	NOUN
fens-580	103	24	milk	milk	NOUN
fens-580	103	25	ice	ice	NOUN
fens-580	103	26	cream	cream	NOUN
fens-580	103	27	frozen	frozen	ADJ
fens-580	103	28	dessert	dessert	NOUN
fens-580	103	29	with	with	ADP
fens-580	103	30	protein	protein	NOUN
fens-580	103	31	-	-	PUNCT
fens-580	103	32	herbal	herbal	ADJ
fens-580	103	33	component	component	NOUN
fens-580	103	34	fig	fig	NOUN
fens-580	103	35	.	.	PUNCT
fens-580	104	1	4	4	X
fens-580	104	2	.	.	X
fens-580	104	3	indicators	indicator	NOUN
fens-580	104	4	of	of	ADP
fens-580	104	5	biological	biological	ADJ
fens-580	104	6	value	value	NOUN
fens-580	104	7	of	of	ADP
fens-580	104	8	experimental	experimental	ADJ
fens-580	104	9	samples	sample	NOUN
fens-580	104	10	food	food	NOUN
fens-580	104	11	and	and	CCONJ
fens-580	104	12	environment	environment	NOUN
fens-580	104	13	safety	safety	NOUN
fens-580	104	14	journal	journal	NOUN
fens-580	104	15	of	of	ADP
fens-580	104	16	faculty	faculty	NOUN
fens-580	104	17	of	of	ADP
fens-580	104	18	food	food	NOUN
fens-580	104	19	engineering	engineering	NOUN
fens-580	104	20	,	,	PUNCT
fens-580	104	21	ştefan	ştefan	PROPN
fens-580	104	22	cel	cel	PROPN
fens-580	104	23	mare	mare	PROPN
fens-580	104	24	university	university	PROPN
fens-580	104	25	suceava	suceava	PROPN
fens-580	104	26	volume	volume	PROPN
fens-580	104	27	xvii	xvii	PROPN
fens-580	104	28	,	,	PUNCT
fens-580	104	29	issue	issue	NOUN
fens-580	104	30	2	2	NUM
fens-580	104	31	–	–	SYM
fens-580	104	32	2018	2018	NUM
fens-580	104	33	olena	olena	PROPN
fens-580	104	34	grek	grek	PROPN
fens-580	104	35	,	,	PUNCT
fens-580	104	36	tatyana	tatyana	PROPN
fens-580	104	37	osmak	osmak	PROPN
fens-580	104	38	,	,	PUNCT
fens-580	104	39	larisa	larisa	PROPN
fens-580	104	40	chubenko	chubenko	PROPN
fens-580	104	41	,	,	PUNCT
fens-580	104	42	artur	artur	PROPN
fens-580	104	43	mykhalevych	mykhalevych	PROPN
fens-580	104	44	,	,	PUNCT
fens-580	104	45	technological	technological	ADJ
fens-580	104	46	aspects	aspect	NOUN
fens-580	104	47	of	of	ADP
fens-580	104	48	production	production	NOUN
fens-580	104	49	of	of	ADP
fens-580	104	50	frozen	frozen	ADJ
fens-580	104	51	dessert	dessert	NOUN
fens-580	104	52	with	with	ADP
fens-580	104	53	protein	protein	NOUN
fens-580	104	54	-	-	PUNCT
fens-580	104	55	herbal	herbal	ADJ
fens-580	104	56	component	component	NOUN
fens-580	104	57	,	,	PUNCT
fens-580	104	58	food	food	NOUN
fens-580	104	59	and	and	CCONJ
fens-580	104	60	environment	environment	NOUN
fens-580	104	61	safety	safety	NOUN
fens-580	104	62	,	,	PUNCT
fens-580	104	63	volume	volume	NOUN
fens-580	104	64	xvii	xvii	PROPN
fens-580	104	65	,	,	PUNCT
fens-580	104	66	issue	issue	NOUN
fens-580	104	67	2	2	NUM
fens-580	104	68	–	–	PUNCT
fens-580	104	69	2018	2018	NUM
fens-580	104	70	,	,	PUNCT
fens-580	104	71	pag	pag	PROPN
fens-580	104	72	.	.	PROPN
fens-580	104	73	197	197	NUM
fens-580	104	74	204	204	NUM
fens-580	104	75	204	204	NUM
fens-580	104	76	the	the	DET
fens-580	104	77	technology	technology	NOUN
fens-580	104	78	of	of	ADP
fens-580	104	79	the	the	DET
fens-580	104	80	frozen	frozen	ADJ
fens-580	104	81	dessert	dessert	NOUN
fens-580	104	82	with	with	ADP
fens-580	104	83	the	the	DET
fens-580	104	84	natural	natural	ADJ
fens-580	104	85	biologically	biologically	ADV
fens-580	104	86	complete	complete	ADJ
fens-580	104	87	proteinherbal	proteinherbal	ADJ
fens-580	104	88	component	component	NOUN
fens-580	104	89	is	be	AUX
fens-580	104	90	used	use	VERB
fens-580	104	91	to	to	PART
fens-580	104	92	bring	bring	VERB
fens-580	104	93	the	the	DET
fens-580	104	94	composition	composition	NOUN
fens-580	104	95	of	of	ADP
fens-580	104	96	the	the	DET
fens-580	104	97	product	product	NOUN
fens-580	104	98	closer	close	ADV
fens-580	104	99	to	to	ADP
fens-580	104	100	the	the	DET
fens-580	104	101	optimal	optimal	ADJ
fens-580	104	102	ratio	ratio	NOUN
fens-580	104	103	of	of	ADP
fens-580	104	104	the	the	DET
fens-580	104	105	main	main	ADJ
fens-580	104	106	nutrients	nutrient	NOUN
fens-580	104	107	.	.	PUNCT
fens-580	105	1	the	the	DET
fens-580	105	2	development	development	NOUN
fens-580	105	3	can	can	AUX
fens-580	105	4	be	be	AUX
fens-580	105	5	implemented	implement	VERB
fens-580	105	6	in	in	ADP
fens-580	105	7	dairy	dairy	NOUN
fens-580	105	8	enterprises	enterprise	NOUN
fens-580	105	9	,	,	PUNCT
fens-580	105	10	restaurants	restaurant	NOUN
fens-580	105	11	,	,	PUNCT
fens-580	105	12	shops	shop	NOUN
fens-580	105	13	of	of	ADP
fens-580	105	14	low	low	ADJ
fens-580	105	15	capacity	capacity	NOUN
fens-580	105	16	with	with	ADP
fens-580	105	17	periodic	periodic	ADJ
fens-580	105	18	action	action	NOUN
fens-580	105	19	freezers	freezer	NOUN
fens-580	105	20	.	.	PUNCT
fens-580	106	1	4	4	X
fens-580	106	2	.	.	X
fens-580	106	3	conclusions	conclusion	NOUN
fens-580	106	4	1	1	X
fens-580	106	5	.	.	PUNCT
fens-580	107	1	the	the	DET
fens-580	107	2	authors	author	NOUN
fens-580	107	3	established	establish	VERB
fens-580	107	4	a	a	DET
fens-580	107	5	rational	rational	ADJ
fens-580	107	6	ratio	ratio	NOUN
fens-580	107	7	of	of	ADP
fens-580	107	8	the	the	DET
fens-580	107	9	normalized	normalize	VERB
fens-580	107	10	mixture	mixture	NOUN
fens-580	107	11	for	for	ADP
fens-580	107	12	milk	milk	NOUN
fens-580	107	13	ice	ice	NOUN
fens-580	107	14	cream	cream	NOUN
fens-580	107	15	and	and	CCONJ
fens-580	107	16	protein	protein	NOUN
fens-580	107	17	-	-	PUNCT
fens-580	107	18	herbal	herbal	ADJ
fens-580	107	19	component	component	NOUN
fens-580	107	20	at	at	ADP
fens-580	107	21	the	the	DET
fens-580	107	22	level	level	NOUN
fens-580	107	23	of	of	ADP
fens-580	107	24	80:20	80:20	NUM
fens-580	107	25	,	,	PUNCT
fens-580	107	26	which	which	PRON
fens-580	107	27	ensures	ensure	VERB
fens-580	107	28	the	the	DET
fens-580	107	29	receipt	receipt	NOUN
fens-580	107	30	of	of	ADP
fens-580	107	31	the	the	DET
fens-580	107	32	product	product	NOUN
fens-580	107	33	with	with	ADP
fens-580	107	34	the	the	DET
fens-580	107	35	corresponding	corresponding	ADJ
fens-580	107	36	organoleptic	organoleptic	ADJ
fens-580	107	37	and	and	CCONJ
fens-580	107	38	physico	physico	NOUN
fens-580	107	39	-	-	PUNCT
fens-580	107	40	chemical	chemical	NOUN
fens-580	107	41	indicators	indicator	NOUN
fens-580	107	42	with	with	ADP
fens-580	107	43	high	high	ADJ
fens-580	107	44	nutritional	nutritional	ADJ
fens-580	107	45	and	and	CCONJ
fens-580	107	46	biological	biological	ADJ
fens-580	107	47	value	value	NOUN
fens-580	107	48	.	.	PUNCT
fens-580	108	1	2	2	X
fens-580	108	2	.	.	X
fens-580	108	3	the	the	DET
fens-580	108	4	technology	technology	NOUN
fens-580	108	5	of	of	ADP
fens-580	108	6	frozen	frozen	ADJ
fens-580	108	7	dessert	dessert	NOUN
fens-580	108	8	with	with	ADP
fens-580	108	9	phc	phc	PROPN
fens-580	108	10	is	be	AUX
fens-580	108	11	developed	develop	VERB
fens-580	108	12	,	,	PUNCT
fens-580	108	13	which	which	PRON
fens-580	108	14	involves	involve	VERB
fens-580	108	15	the	the	DET
fens-580	108	16	introduction	introduction	NOUN
fens-580	108	17	of	of	ADP
fens-580	108	18	protein	protein	NOUN
fens-580	108	19	enrichment	enrichment	NOUN
fens-580	108	20	in	in	ADP
fens-580	108	21	cooled	cooled	ADJ
fens-580	108	22	,	,	PUNCT
fens-580	108	23	normalized	normalize	VERB
fens-580	108	24	basis	basis	NOUN
fens-580	108	25	after	after	ADP
fens-580	108	26	ripening	ripen	VERB
fens-580	108	27	at	at	ADP
fens-580	108	28	a	a	DET
fens-580	108	29	temperature	temperature	NOUN
fens-580	108	30	of	of	ADP
fens-580	108	31	0	0	NUM
fens-580	108	32	...	...	SYM
fens-580	108	33	6	6	NUM
fens-580	108	34	°	°	NUM
fens-580	108	35	с	с	PROPN
fens-580	108	36	for	for	ADP
fens-580	108	37	at	at	ADV
fens-580	108	38	least	least	ADV
fens-580	108	39	4	4	NUM
fens-580	108	40	hours	hour	NOUN
fens-580	108	41	,	,	PUNCT
fens-580	108	42	directly	directly	ADV
fens-580	108	43	before	before	ADP
fens-580	108	44	freezing	freezing	NOUN
fens-580	108	45	.	.	PUNCT
fens-580	109	1	3	3	X
fens-580	109	2	.	.	X
fens-580	109	3	the	the	DET
fens-580	109	4	chemical	chemical	NOUN
fens-580	109	5	composition	composition	NOUN
fens-580	109	6	of	of	ADP
fens-580	109	7	the	the	DET
fens-580	109	8	developed	develop	VERB
fens-580	109	9	frozen	frozen	ADJ
fens-580	109	10	dessert	dessert	NOUN
fens-580	109	11	determines	determine	VERB
fens-580	109	12	the	the	DET
fens-580	109	13	high	high	ADJ
fens-580	109	14	digestibility	digestibility	NOUN
fens-580	109	15	level	level	NOUN
fens-580	109	16	of	of	ADP
fens-580	109	17	all	all	DET
fens-580	109	18	nutrients	nutrient	NOUN
fens-580	109	19	,	,	PUNCT
fens-580	109	20	which	which	PRON
fens-580	109	21	is	be	AUX
fens-580	109	22	a	a	DET
fens-580	109	23	particularly	particularly	ADV
fens-580	109	24	valuable	valuable	ADJ
fens-580	109	25	characteristic	characteristic	NOUN
fens-580	109	26	of	of	ADP
fens-580	109	27	food	food	NOUN
fens-580	109	28	.	.	PUNCT
fens-580	110	1	we	we	PRON
fens-580	110	2	found	find	VERB
fens-580	110	3	that	that	SCONJ
fens-580	110	4	the	the	DET
fens-580	110	5	introduction	introduction	NOUN
fens-580	110	6	into	into	ADP
fens-580	110	7	the	the	DET
fens-580	110	8	composition	composition	NOUN
fens-580	110	9	of	of	ADP
fens-580	110	10	icecream	icecream	ADJ
fens-580	110	11	protein	protein	NOUN
fens-580	110	12	enrichment	enrichment	NOUN
fens-580	110	13	will	will	AUX
fens-580	110	14	increase	increase	VERB
fens-580	110	15	the	the	DET
fens-580	110	16	biological	biological	ADJ
fens-580	110	17	value	value	NOUN
fens-580	110	18	of	of	ADP
fens-580	110	19	ice	ice	NOUN
fens-580	110	20	cream	cream	NOUN
fens-580	110	21	by	by	ADP
fens-580	110	22	3.33	3.33	NUM
fens-580	110	23	%	%	NOUN
fens-580	110	24	.	.	PUNCT
fens-580	111	1	consequently	consequently	ADV
fens-580	111	2	,	,	PUNCT
fens-580	111	3	the	the	DET
fens-580	111	4	inclusion	inclusion	NOUN
fens-580	111	5	of	of	ADP
fens-580	111	6	a	a	DET
fens-580	111	7	frozen	frozen	ADJ
fens-580	111	8	dessert	dessert	NOUN
fens-580	111	9	with	with	ADP
fens-580	111	10	protein	protein	NOUN
fens-580	111	11	-	-	PUNCT
fens-580	111	12	herbal	herbal	ADJ
fens-580	111	13	component	component	NOUN
fens-580	111	14	to	to	ADP
fens-580	111	15	a	a	DET
fens-580	111	16	diet	diet	NOUN
fens-580	111	17	for	for	ADP
fens-580	111	18	adults	adult	NOUN
fens-580	111	19	and	and	CCONJ
fens-580	111	20	children	child	NOUN
fens-580	111	21	is	be	AUX
fens-580	111	22	promising	promise	VERB
fens-580	111	23	.	.	PUNCT
fens-580	112	1	its	its	PRON
fens-580	112	2	consumption	consumption	NOUN
fens-580	112	3	will	will	AUX
fens-580	112	4	contribute	contribute	VERB
fens-580	112	5	to	to	ADP
fens-580	112	6	the	the	DET
fens-580	112	7	daily	daily	ADJ
fens-580	112	8	physiological	physiological	ADJ
fens-580	112	9	needs	need	NOUN
fens-580	112	10	for	for	ADP
fens-580	112	11	basic	basic	ADJ
fens-580	112	12	nutrients	nutrient	NOUN
fens-580	112	13	and	and	CCONJ
fens-580	112	14	energy	energy	NOUN
fens-580	112	15	.	.	PUNCT
fens-580	113	1	5	5	X
fens-580	113	2	.	.	NUM
fens-580	113	3	references	reference	NOUN
fens-580	113	4	[	[	X
fens-580	113	5	1]http://medved.kiev.ua	1]http://medved.kiev.ua	NUM
fens-580	113	6	/	/	SYM
fens-580	113	7	web_journals	web_journal	NOUN
fens-580	113	8	/	/	SYM
fens-580	113	9	arhiv	arhiv	PROPN
fens-580	113	10	/	/	SYM
fens-580	113	11	nutriti	nutriti	NOUN
fens-580	113	12	on/2008/1	on/2008/1	NOUN
fens-580	113	13	-	-	PUNCT
fens-580	113	14	2_08	2_08	NUM
fens-580	113	15	/	/	SYM
fens-580	113	16	str32.pdf	str32.pdf	NOUN
fens-580	113	17	[	[	X
fens-580	113	18	2	2	NUM
fens-580	113	19	]	]	X
fens-580	113	20	bal	bal	PROPN
fens-580	113	21	-	-	PUNCT
fens-580	113	22	prilipko	prilipko	ADJ
fens-580	113	23	l.v	l.v	PROPN
fens-580	113	24	.	.	PROPN
fens-580	113	25	,	,	PUNCT
fens-580	113	26	venglyuk	venglyuk	VERB
fens-580	113	27	yu.p	yu.p	ADV
fens-580	113	28	.	.	PUNCT
fens-580	114	1	,	,	PUNCT
fens-580	114	2	zaletok	zaletok	PROPN
fens-580	114	3	s.p	s.p	PROPN
fens-580	114	4	.	.	PROPN
fens-580	114	5	,	,	PUNCT
fens-580	114	6	moiseenko	moiseenko	PROPN
fens-580	114	7	a.m.	a.m.	ADV
fens-580	114	8	,	,	PUNCT
fens-580	114	9	improving	improve	VERB
fens-580	114	10	the	the	DET
fens-580	114	11	technology	technology	NOUN
fens-580	114	12	of	of	ADP
fens-580	114	13	combined	combine	VERB
fens-580	114	14	food	food	NOUN
fens-580	114	15	products	product	NOUN
fens-580	114	16	using	use	VERB
fens-580	114	17	high	high	ADJ
fens-580	114	18	quality	quality	NOUN
fens-580	114	19	ingredients	ingredient	NOUN
fens-580	114	20	and	and	CCONJ
fens-580	114	21	dietary	dietary	ADJ
fens-580	114	22	supplements	supplement	NOUN
fens-580	114	23	,	,	PUNCT
fens-580	114	24	food	food	NOUN
fens-580	114	25	industry	industry	NOUN
fens-580	114	26	,	,	PUNCT
fens-580	114	27	2	2	NUM
fens-580	114	28	:	:	PUNCT
fens-580	114	29	23–26	23–26	NUM
fens-580	114	30	,	,	PUNCT
fens-580	114	31	(	(	PUNCT
fens-580	114	32	2013	2013	NUM
fens-580	114	33	)	)	PUNCT
fens-580	115	1	[	[	X
fens-580	115	2	3	3	X
fens-580	115	3	]	]	X
fens-580	115	4	oleney	oleney	NOUN
fens-580	115	5	y.	y.	PROPN
fens-580	115	6	,tyorogova	,tyorogova	PUNCT
fens-580	115	7	n.	n.	PROPN
fens-580	115	8	,	,	PUNCT
fens-580	115	9	kazakova	kazakova	PROPN
fens-580	115	10	l.	l.	PROPN
fens-580	115	11	,	,	PUNCT
fens-580	115	12	soloviev	soloviev	PROPN
fens-580	115	13	l.	l.	PROPN
fens-580	115	14	,handbook	,handbook	PUNCT
fens-580	115	15	for	for	ADP
fens-580	115	16	the	the	DET
fens-580	115	17	production	production	NOUN
fens-580	115	18	of	of	ADP
fens-580	115	19	ice	ice	NOUN
fens-580	115	20	creamv	creamv	NOUN
fens-580	115	21	.	.	PUNCT
fens-580	116	1	800	800	NUM
fens-580	116	2	p	p	NOUN
fens-580	116	3	(	(	PUNCT
fens-580	116	4	2004	2004	NUM
fens-580	116	5	)	)	PUNCT
fens-580	117	1	[	[	X
fens-580	117	2	4	4	NUM
fens-580	117	3	]	]	SYM
fens-580	117	4	osmak	osmak	PROPN
fens-580	117	5	t.	t.	PROPN
fens-580	117	6	,	,	PUNCT
fens-580	117	7	ryabokon	ryabokon	PROPN
fens-580	117	8	n.	n.	NOUN
fens-580	117	9	,	,	PUNCT
fens-580	117	10	soy	soy	NOUN
fens-580	117	11	-	-	PUNCT
fens-580	117	12	protein	protein	NOUN
fens-580	117	13	protein	protein	NOUN
fens-580	117	14	component	component	NOUN
fens-580	117	15	promising	promise	VERB
fens-580	117	16	ingredient	ingredient	NOUN
fens-580	117	17	of	of	ADP
fens-580	117	18	frozen	frozen	ADJ
fens-580	117	19	dessert	dessert	NOUN
fens-580	117	20	,	,	PUNCT
fens-580	117	21	food	food	NOUN
fens-580	117	22	industry	industry	NOUN
fens-580	117	23	of	of	ADP
fens-580	117	24	agroindustrial	agroindustrial	ADJ
fens-580	117	25	complex	complex	NOUN
fens-580	117	26	,	,	PUNCT
fens-580	117	27	1	1	NUM
fens-580	117	28	:	:	PUNCT
fens-580	117	29	38–41	38–41	NUM
fens-580	117	30	,	,	PUNCT
fens-580	117	31	(	(	PUNCT
fens-580	117	32	2014	2014	NUM
fens-580	117	33	)	)	PUNCT
fens-580	118	1	[	[	X
fens-580	118	2	5	5	X
fens-580	118	3	]	]	PUNCT
fens-580	118	4	skorchenko	skorchenko	PROPN
fens-580	118	5	t.	t.	PROPN
fens-580	118	6	,	,	PUNCT
fens-580	118	7	osmak	osmak	PROPN
fens-580	118	8	t.	t.	PROPN
fens-580	118	9	,	,	PUNCT
fens-580	118	10	ice	ice	NOUN
fens-580	118	11	cream	cream	NOUN
fens-580	118	12	technology	technology	NOUN
fens-580	118	13	of	of	ADP
fens-580	118	14	diabetic	diabetic	ADJ
fens-580	118	15	"	"	PUNCT
fens-580	118	16	syrok	syrok	ADJ
fens-580	118	17	"	"	PUNCT
fens-580	118	18	,	,	PUNCT
fens-580	118	19	dairy	dairy	NOUN
fens-580	118	20	business,3	business,3	NOUN
fens-580	118	21	:	:	PUNCT
fens-580	118	22	12	12	NUM
fens-580	118	23	-	-	SYM
fens-580	118	24	14	14	NUM
fens-580	118	25	,	,	PUNCT
fens-580	118	26	(	(	PUNCT
fens-580	118	27	2006	2006	NUM
fens-580	118	28	)	)	PUNCT
fens-580	119	1	[	[	X
fens-580	119	2	6	6	NUM
fens-580	119	3	]	]	X
fens-580	119	4	ostroumov	ostroumov	PROPN
fens-580	119	5	l.a	l.a	PROPN
fens-580	119	6	.	.	PROPN
fens-580	119	7	,	,	PUNCT
fens-580	119	8	bobylin	bobylin	PROPN
fens-580	119	9	v.v	v.v	PROPN
fens-580	119	10	.	.	PROPN
fens-580	119	11	,	,	PUNCT
fens-580	119	12	smirnova	smirnova	PROPN
fens-580	119	13	i.a	i.a	PROPN
fens-580	119	14	.	.	PROPN
fens-580	119	15	,	,	PUNCT
fens-580	119	16	rafalovich	rafalovich	PROPN
fens-580	119	17	s.r	s.r	PROPN
fens-580	119	18	.	.	PROPN
fens-580	119	19	,	,	PUNCT
fens-580	119	20	investigation	investigation	NOUN
fens-580	119	21	of	of	ADP
fens-580	119	22	the	the	DET
fens-580	119	23	process	process	NOUN
fens-580	119	24	of	of	ADP
fens-580	119	25	thermo	thermo	NOUN
fens-580	119	26	-	-	PUNCT
fens-580	119	27	acidic	acidic	ADJ
fens-580	119	28	coagulation	coagulation	NOUN
fens-580	119	29	of	of	ADP
fens-580	119	30	milk	milk	NOUN
fens-580	119	31	using	use	VERB
fens-580	119	32	various	various	ADJ
fens-580	119	33	coagulants	coagulant	NOUN
fens-580	119	34	,	,	PUNCT
fens-580	119	35	storage	storage	NOUN
fens-580	119	36	and	and	CCONJ
fens-580	119	37	processing	processing	NOUN
fens-580	119	38	of	of	ADP
fens-580	119	39	agricultural	agricultural	ADJ
fens-580	119	40	raw	raw	ADJ
fens-580	119	41	materials	material	NOUN
fens-580	119	42	,	,	PUNCT
fens-580	119	43	7	7	NUM
fens-580	119	44	:	:	SYM
fens-580	119	45	26–27	26–27	NUM
fens-580	119	46	,	,	PUNCT
fens-580	119	47	(	(	PUNCT
fens-580	119	48	1998	1998	NUM
fens-580	119	49	)	)	PUNCT
fens-580	120	1	[	[	X
fens-580	120	2	7	7	NUM
fens-580	120	3	]	]	X
fens-580	120	4	grek	grek	NOUN
fens-580	120	5	,	,	PUNCT
fens-580	120	6	o.	o.	PROPN
fens-580	120	7	,	,	PUNCT
fens-580	120	8	ouopriichuk	ouopriichuk	ADJ
fens-580	120	9	o.	o.	NOUN
fens-580	120	10	,	,	PUNCT
fens-580	120	11	pshenychna	pshenychna	NOUN
fens-580	120	12	t.	t.	NOUN
fens-580	120	13	,	,	PUNCT
fens-580	120	14	the	the	DET
fens-580	120	15	rationalization	rationalization	NOUN
fens-580	120	16	of	of	ADP
fens-580	120	17	the	the	DET
fens-580	120	18	parameters	parameter	NOUN
fens-580	120	19	ofmilk	ofmilk	NOUN
fens-580	120	20	proteins	protein	NOUN
fens-580	120	21	'	'	PART
fens-580	120	22	thermo	thermo	NOUN
fens-580	120	23	acid	acid	NOUN
fens-580	120	24	coagidation	coagidation	NOUN
fens-580	120	25	by	by	ADP
fens-580	120	26	berry	berry	NOUN
fens-580	120	27	coagulants	coagulant	NOUN
fens-580	120	28	,	,	PUNCT
fens-580	120	29	food	food	NOUN
fens-580	120	30	and	and	CCONJ
fens-580	120	31	environment	environment	NOUN
fens-580	120	32	safety	safety	NOUN
fens-580	120	33	,	,	PUNCT
fens-580	120	34	1	1	NUM
fens-580	120	35	:	:	SYM
fens-580	120	36	1–7	1–7	NUM
fens-580	120	37	,	,	PUNCT
fens-580	120	38	(	(	PUNCT
fens-580	120	39	2017	2017	NUM
fens-580	120	40	)	)	PUNCT
fens-580	121	1	[	[	X
fens-580	121	2	8	8	NUM
fens-580	121	3	]	]	SYM
fens-580	121	4	grek	grek	NOUN
fens-580	121	5	,	,	PUNCT
fens-580	121	6	o.	o.	PROPN
fens-580	121	7	,tymchuk	,tymchuk	PUNCT
fens-580	121	8	a.	a.	PROPN
fens-580	121	9	,	,	PUNCT
fens-580	121	10	chubehko	chubehko	PROPN
fens-580	121	11	l.	l.	PROPN
fens-580	121	12	,	,	PUNCT
fens-580	121	13	ovsienko	ovsienko	PROPN
fens-580	121	14	k.	k.	PROPN
fens-580	121	15	,	,	PUNCT
fens-580	121	16	research	research	NOUN
fens-580	121	17	of	of	ADP
fens-580	121	18	quality	quality	NOUN
fens-580	121	19	indicators	indicator	NOUN
fens-580	121	20	of	of	ADP
fens-580	121	21	curd	curd	NOUN
fens-580	121	22	products	product	NOUN
fens-580	121	23	on	on	ADP
fens-580	121	24	basis	basis	NOUN
fens-580	121	25	of	of	ADP
fens-580	121	26	protein	protein	NOUN
fens-580	121	27	-	-	PUNCT
fens-580	121	28	herbal	herbal	ADJ
fens-580	121	29	clots	clot	NOUN
fens-580	121	30	,	,	PUNCT
fens-580	121	31	food	food	NOUN
fens-580	121	32	and	and	CCONJ
fens-580	121	33	environment	environment	NOUN
fens-580	121	34	safety	safety	NOUN
fens-580	121	35	,	,	PUNCT
fens-580	121	36	4	4	NUM
fens-580	121	37	:	:	SYM
fens-580	121	38	262	262	NUM
fens-580	121	39	-	-	SYM
fens-580	121	40	268	268	NUM
fens-580	121	41	,	,	PUNCT
fens-580	121	42	(	(	PUNCT
fens-580	121	43	2017	2017	NUM
fens-580	121	44	)	)	PUNCT
fens-580	122	1	[	[	X
fens-580	122	2	9	9	NUM
fens-580	122	3	]	]	X
fens-580	122	4	chernikov	chernikov	ADJ
fens-580	122	5	n.	n.	NOUN
fens-580	122	6	,	,	PUNCT
fens-580	122	7	on	on	ADP
fens-580	122	8	the	the	DET
fens-580	122	9	chemical	chemical	NOUN
fens-580	122	10	methods	method	NOUN
fens-580	122	11	for	for	ADP
fens-580	122	12	determining	determine	VERB
fens-580	122	13	the	the	DET
fens-580	122	14	quality	quality	NOUN
fens-580	122	15	of	of	ADP
fens-580	122	16	food	food	NOUN
fens-580	122	17	proteins	protein	NOUN
fens-580	122	18	,	,	PUNCT
fens-580	122	19	questions	question	NOUN
fens-580	122	20	nourishment	nourishment	NOUN
fens-580	122	21	,	,	PUNCT
fens-580	122	22	1	1	NUM
fens-580	122	23	:	:	SYM
fens-580	122	24	42	42	NUM
fens-580	122	25	-	-	SYM
fens-580	122	26	45	45	NUM
fens-580	122	27	,	,	PUNCT
fens-580	122	28	(	(	PUNCT
fens-580	122	29	1986	1986	NUM
fens-580	122	30	)	)	PUNCT
fens-580	123	1	[	[	X
fens-580	123	2	10	10	NUM
fens-580	123	3	]	]	X
fens-580	123	4	chernykh	chernykh	NOUN
fens-580	123	5	v.	v.	PROPN
fens-580	123	6	p.	p.	PROPN
fens-580	123	7	,	,	PUNCT
fens-580	123	8	pharmaceutical	pharmaceutical	NOUN
fens-580	123	9	encyclopaedia	encyclopaedia	PROPN
fens-580	123	10	,	,	PUNCT
fens-580	123	11	1632	1632	NUM
fens-580	123	12	р	р	ADP
fens-580	123	13	.	.	PROPN
fens-580	123	14	,	,	PUNCT
fens-580	123	15	(	(	PUNCT
fens-580	123	16	2010	2010	NUM
fens-580	123	17	)	)	PUNCT
fens-580	123	18	.	.	PUNCT
fens-580	124	1	[	[	X
fens-580	124	2	11	11	NUM
fens-580	124	3	]	]	PUNCT
fens-580	124	4	evtefeev	evtefeev	PROPN
fens-580	124	5	yu	yu	PROPN
fens-580	124	6	.	.	PUNCT
fens-580	125	1	v.	v.	ADP
fens-580	125	2	,	,	PUNCT
fens-580	125	3	zykovich	zykovich	PROPN
fens-580	125	4	s.n	s.n	PROPN
fens-580	125	5	.	.	PROPN
fens-580	125	6	,	,	PUNCT
fens-580	125	7	investigation	investigation	NOUN
fens-580	125	8	of	of	ADP
fens-580	125	9	the	the	DET
fens-580	125	10	chemical	chemical	NOUN
fens-580	125	11	composition	composition	NOUN
fens-580	125	12	and	and	CCONJ
fens-580	125	13	nutritional	nutritional	ADJ
fens-580	125	14	status	status	NOUN
fens-580	125	15	of	of	ADP
fens-580	125	16	rumex	rumex	PROPN
fens-580	125	17	k-1	k-1	PROPN
fens-580	125	18	sorrel	sorrel	PROPN
fens-580	125	19	,	,	PUNCT
fens-580	125	20	bulletin	bulletin	NOUN
fens-580	125	21	of	of	ADP
fens-580	125	22	the	the	DET
fens-580	125	23	altai	altai	PROPN
fens-580	125	24	state	state	PROPN
fens-580	125	25	agrarian	agrarian	PROPN
fens-580	125	26	university	university	PROPN
fens-580	125	27	,	,	PUNCT
fens-580	125	28	76–80	76–80	PROPN
fens-580	125	29	,	,	PUNCT
fens-580	125	30	(	(	PUNCT
fens-580	125	31	2011	2011	NUM
fens-580	125	32	)	)	PUNCT
fens-580	125	33	.	.	PUNCT