id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fsns-1768	Lares-Michel, Mariana; Housni, Fatima Ezzahra; Cervantes, Virginia Gabriela Aguilera; Carmona, María del Carmen Barragán; Cañedo, Claudia Llanes	Influence of Women Age on Berries Consumption: The Role of Liking and Properties of Berries as Determinants of Their Intake	2019	16	.pdf	application/pdf	6670	300	55	The results show that berries consumption frequency of YAW and MAW are mainly into a mid-scale (1-3 times a month to once a week) whereas OAW consumption are skewed towards lower frequencies, since 40% of these women never consume berries. www.scholink.org/ojs/index.php/fsns Food Science and Nutrition Studies Vol. 3, No. 1, 2019 26 Published by SCHOLINK INC. 2.2 Instrument and Data Collection An adapted Food Consumption Frequency Questionnaire validated for the Mexican population was applied (Macedo-Ojeda et al., 2013), which asked about berries consumption, considering as such: blueberry, raspberry, strawberry and blackberry.	cache/fsns-1768.pdf	txt/fsns-1768.txt