id	domain	url
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	dx.doi.org	http://dx.doi.org/10.22158/fsns.v3n4p122
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	doi.org	https://doi.org/10.1111/ijfs.13194
fsns-2386	doi.org	https://doi.org/10.1016/j.foodchem.2015.02.023
fsns-2386	doi.org	https://doi.org/10.1016/j.foodres.2015.08.011
fsns-2386	doi.org	https://doi.org/10.1016/j.phytochem.2004.04.001
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	doi.org	https://doi.org/10.1021/jf1047755
fsns-2386	doi.org	https://doi.org/10.1016/j.foodchem.2015.10.099
fsns-2386	doi.org	https://doi.org/10.1016/j.jcs.2006.08.010
fsns-2386	www.fao.org	http://www.fao.org/fao-who-codexalimentarius/standards/list-standards/es/?no_cache
fsns-2386	doi.org	https://doi.org/10.1021/jf0501847
fsns-2386	doi.org	https://doi.org/10.1016/j.foodchem.2007.05.017
fsns-2386	doi.org	https://doi.org/10.1021/jf050419e
fsns-2386	doi.org	https://doi.org/10.1016/j.jcs.2018.10.009
fsns-2386	doi.org	https://doi.org/10.1016/j.jff.2014.11.003
fsns-2386	doi.org	https://doi.org/10.1016/j.trac.2010.11.016
fsns-2386	doi.org	https://doi.org/10.1016/j.jcs.2018.07.013
fsns-2386	doi.org	https://doi.org/10.1016/j.foodres.2011.07.005
fsns-2386	www.scholink.org	www.scholink.org/ojs/index.php/fsns
fsns-2386	doi.org	https://doi.org/10.1016/s0076-6879(99)99017-1
fsns-2386	doi.org	https://doi.org/10.1016/j.jcs.2013.10.009
fsns-2386	doi.org	https://doi.org/10.1016/j.talanta.2013.02.061
fsns-2386	doi.org	https://doi.org/10.1533/9780857095787.1.3
