id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
fbem-22310	Zhao, Yang	Research on Supplier Selection of Fresh Food Supermarkets under New Retail Mode	2024	6	.pdf	application/pdf	4138	162	50	Determination of Weights of Supplier Selection Indicators for Fresh Supermarkets In existing studies related to supplier selection indicators, the hierarchical analysis method and entropy weight method are often used to determine indicator weights. Fresh product suppliers have to ensure product freshness and reduce the loss rate, so the technical level is refined into three secondary indicators: cold chain transportation capacity, distribution cold storage facilities, and loss rate of transported products.	cache/fbem-22310.pdf	txt/fbem-22310.txt