id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ffhd-1266	Miyazaki, Hitomi; Nagae, Masumi; Uchida, Hiroshi; Shimizu, Kuniyoshi	Effect of sorghum intake on postprandial blood glucose levels: A randomized, double-blind, crossover study	2024		.htm	text/html	520	19	43	Effect of sorghum intake on postprandial blood glucose levels: A randomized, double-blind, crossover study | Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Skip to main content Skip to main navigation menu Skip to site footer Open Menu Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Home Food Science Publisher Functional Food Center Current Archives About About the Journal Aims and Scope Contact Editing Services Editorial Team Express Peer Review Graphical Abstract Journal Insights Privacy Statement Submissions Announcements Search Search Register Login Home / Archives / Vol. 14 No. 1 (2024): January 2024 / Research Articles Effect of sorghum intake on postprandial blood glucose levels: A randomized, double-blind, crossover study Authors Hitomi Miyazaki Kyushu University Masumi Nagae Kyushu University Hiroshi Uchida BEST AMENITY Co.,Ltd.	cache/ffhd-1266.htm	txt/ffhd-1266.txt