id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ffhd-1760	Grigoryan, Anna; Hanisyan, Ruzanna; Mirzoyan, Varsik	Apricot leaf: A new source of bioactive compounds – an overview	2025		.htm	text/html	630	23	26	Objectives: This review summarizes current knowledge on the biochemical composition, phytochemical diversity, and health-promoting effects of apricot leaves, highlighting their potential applications in functional foods and natural health products. Keywords: apricot leaves, bioactive compounds, functional food, bioactive properties, applications in functional Downloads [Abstract] [Full Article] Published 2025-10-15 Issue Vol. 15	cache/ffhd-1760.htm	txt/ffhd-1760.txt