id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ffhd-178	Yanai, Hidekatsu; Adachi, Hiroki; Katsuyama, Hisayuki; Hamasaki, Hidetaka; Sako, Akahito	Anti-atherosclerotic effects of konjac	2015		.htm	text/html	460	14	23	Anti-atherosclerotic effects of konjac | Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Skip to main content Skip to main navigation menu Skip to site footer Open Menu Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Home Food Science Publisher Functional Food Center Current Archives About About the Journal Aims and Scope Contact Editing Services Editorial Team Express Peer Review Graphical Abstract Journal Insights Privacy Statement Submissions Announcements Search Search Register Login Home / Archives / Vol. 5 No. 4 (2015): April 2015 / Review Articles Anti-atherosclerotic effects of konjac Authors Hidekatsu Yanai Department of Internal Medicine, National Center for Global Health and Medicine Kohnodai Hospital, Chiba, Japan Hiroki Adachi Department of Internal Medicine, National Center for Global Health and Medicine Kohnodai Hospital, Chiba, Japan Hisayuki Katsuyama Department of Internal Medicine, National Center for Global Health and Medicine Kohnodai Hospital, Chiba, Japan Hidetaka Hamasaki Department of Internal Medicine, National Center for Global Health and Medicine Kohnodai Hospital, Chiba, Japan Akahito Sako Department of Internal Medicine, National Center for Global Health and Medicine Kohnodai Hospital, Chiba, Japan DOI: https://doi.org/10.31989/ffhd.v5i4.178 Abstract Definition: The Konjac plant comes from the genus Amorphophallus. Here, we reviewed possible anti-atherosclerotic effects of konjac, using the search Pubmed ®.	cache/ffhd-178.htm	txt/ffhd-178.txt