id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ffhd-223	Maeda, Hiroshi; Satoh, Takao; Islam, Waliul	Preparation of function-enhanced vegetable oils	2016		.htm	text/html	1412	59	42	Keywords: antioxidative components, enrichment of edible oils, lipid oxidation, dried vegetable-waste-residues. In these few decades’ vegetable oils are considered not healthy dietary components.	cache/ffhd-223.htm	txt/ffhd-223.txt