id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ffhd-862	Antona, María Eugenia; González, Paula Mariela; Ramos, Cecilia; Cabrera, Joaquín; Olano, Carolina; Morales, Celina; Zago, Valeria; Steimetz, Tammy; Puntarulo, Susana; Friedman, Silvia María; Macri, Elisa Vanesa	Curcumin exerts a protective effect against obesity and liver injury induced by an atherogenic diet	2021		.htm	text/html	686	25	34	Keywords: curcumin, liver injury, ROS, atherogenic diet, visceral fat, obesity  Downloads [Abstract] [Full Article] Published 2021-12-21 Issue Vol. 11 No. 12 (2021): December 2021 Section Research Articles License Authors retain the copyright of their articles and grant the Functional Food Center (FFC) and its journals the right of first publication under the terms of the Creative Commons Attribution 4.0 International License. We hypothesized that some adverse effects of consuming atherogenic or high-fat diets (AD) can be ameliorated by Cur supplementation.	cache/ffhd-862.htm	txt/ffhd-862.txt