id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ffhd-879	Mariod, Abdalbasit Adam; Mustafa, Eshraga Mustafa A.; Yahia, Marwa Bushra	A review on the health benefits of Monechma ciliatum (Black mahlab): A potential functional food	2022		.htm	text/html	498	17	32	A review on the health benefits of Monechma ciliatum (Black mahlab): A potential functional food | Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Skip to main content Skip to main navigation menu Skip to site footer Open Menu Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Home Food Science Publisher Functional Food Center Current Archives About About the Journal Aims and Scope Contact Editing Services Editorial Team Express Peer Review Graphical Abstract Journal Insights Privacy Statement Submissions Announcements Search Search Register Login Home / Archives / Vol. 12 No. 2 (2022): February 2022 / Review Articles A review on the health benefits of Monechma ciliatum (Black mahlab): A potential functional food Authors Abdalbasit Adam Mariod Eshraga Mustafa A. Mustafa Marwa Bushra Yahia DOI: https://doi.org/10.31989/ffhd.v12i2.879 Abstract Background: Monechma ciliatum (MC) (Acanthaceae family) is a herb that grows in tropical and subtropical regions. Keywords: Monechma ciliatum, black mahlab, nutritional, antioxidants, Antimicrobial, oxytocic Downloads [Abstract] [Full Article] Published 2022-02-09 Issue Vol. 12 No. 2 (2022): February 2022 Section Review Articles License Authors retain the copyright of their articles and grant the Functional Food Center (FFC) and its journals the right of first publication under the terms of the Creative Commons Attribution 4.0 International License.	cache/ffhd-879.htm	txt/ffhd-879.txt