id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ffhd-90	Choudhary, Monika; Grover, Kiran	Development of functional food products in relation to obesity	2012		.htm	text/html	494	17	32	Development of functional food products in relation to obesity | Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Skip to main content Skip to main navigation menu Skip to site footer Open Menu Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Home Food Science Publisher Functional Food Center Current Archives About About the Journal Aims and Scope Contact Editing Services Editorial Team Express Peer Review Graphical Abstract Journal Insights Privacy Statement Submissions Announcements Search Search Register Login Home / Archives / Vol. 2 No. 6 (2012): June 2012 / Review Articles Development of functional food products in relation to obesity Authors Monika Choudhary Department of Food and Nutrition, College of Home Science, Punjab Agricultural University, Ludhiana, 141004 Kiran Grover Department of Food and Nutrition, College of Home Science, Punjab Agricultural University, Ludhiana, 141004 DOI: https://doi.org/10.31989/ffhd.v2i6.90 Abstract The development of new eating habits, as well as actual trends in production and consumption, has a health, environmental and social impact.	cache/ffhd-90.htm	txt/ffhd-90.txt