id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ffhd-981	Samat, Kozhakhmetov; Nurislam, Muhanbetganov; Zhanel, Pernebek; Dmitriy, Babenko; Dinar, Tarzhanova; Indira, Uyzbaeva; Zhanagul, Khassenbekova; Akmaral, Zhantureyeva; Zharkyn, Jarmukhanov; Saniya, Kozhakhmetova; Tamara, Tultabayeva; Almagul, Kushugulova	Effects of low lactose mare's milk yogurt consumption on gut microbiota function	2022		.htm	text/html	598	18	28	Effects of low lactose mare's milk yogurt consumption on gut microbiota function | Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Skip to main content Skip to main navigation menu Skip to site footer Open Menu Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007 Home Food Science Publisher Functional Food Center Current Archives About About the Journal Aims and Scope Contact Editing Services Editorial Team Express Peer Review Graphical Abstract Journal Insights Privacy Statement Submissions Announcements Search Search Register Login Home / Archives / Vol. 12 No. 8 (2022): August 2022 / Research Articles Effects of low lactose mare's milk yogurt consumption on gut microbiota function Authors Kozhakhmetov Samat National Laboratory Astana, Nazarbayev University, Nur-Sultan, Z05H0P9, Kazakhstan. Purpose of the study: To study the effect of low-lactose drinking yogurt from a combination of mare's and cow's milk on the composition and functional repertoire of the fecal microbiota of rats.	cache/ffhd-981.htm	txt/ffhd-981.txt