id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
hls-11172	Nugroho, Fajar Ari; Kusumastuty, Inggita; Cempaka, Anggun Rindang; Latif, Atifa Nafia Hasantie; Handayani, Dian	The three month's dietary brown rice intervention has not significantly decreased levels of CRP, TNF- α, and IL6 of type 2 diabetes mellitus patients	2023	4	.pdf	application/pdf	3643	171	49	Additionally, an experimental animal study reported that the administration of fermented brown rice was able to reduce the mRNA expression of several indicators of inflammation.11 Meanwhile, an in vitro study, reported that the special protein con- tent in brown rice was able to provide an inflammatory-reducing effect as well as the effect of selenium.12 Further studies are needed to truly optimize the health benefits of eating brown rice especially by patients with type 2 diabetes mellitus. This study aims to prove the role of brown rice dietary intervention in the reduction of inflammatory biomarkers in type 2 diabetes mellitus patients.	cache/hls-11172.pdf	txt/hls-11172.txt