id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
hls-13039	Kusumastuty, Inggita; Sulistyowati, Etik; Handayani, Dian; Nugroho, Fajar Ari; Cempaka, Anggun Rindang; Rustiani, Agustin; Rakhmadiyah, Alfina Putri; Zulkifli, Muhamad; Jasmine, Hana Raniza; Prakasita, Gemma Karnika; Amanda, Firza Zahra; Putri, Ajeng Rifana	Development of food for special dietary uses of diabetes based on oyster mushroom and brown rice	2024	6	.pdf	application/pdf	5008	285	56	Each developed formulation exhibited higher dietary fiber content than P0 due to the high dietary fiber content in the main ingredients of the formulations. Brown rice, high in magnesium and fiber with a low glycemic index, is known to lower blood glucose levels.	cache/hls-13039.pdf	txt/hls-13039.txt