id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
hjic-1036	Hancsók, J.; Varga, Z.	INVESTIGATION OF THE PRODUCTION OF GAS OIL OF LOW AROMATIC CONTENT	2002	4	.pdf	application/pdf	2464	115	60	The properties of the feedstock and products were determined by standard test methods: sulphur content by X-ray fluorescence spectrometry, aromatic content by HPLC. Studying the effect of temperature on the reduction of aromatic content in case of LHSV o~s and 0.8 b1 , Table 4 Summary of the results of the advantageous experiments Properties Experiment AM/I AM/2 AM/3 AM/4 Process conditions Temperature, oc 280 280 300 300 Pressure, bar 40 40 40 40 LHSV,h'1 0.5 0.8 1.2 2.0 H2/HC, dm3 /dm3 600 600 600 600 Yield,% 99.6 99.7 99.5 99.6 Product quality Density, kg/m3 810 811 811 813 Sulphur content, <2 ppm <2 <2 <2 Aromatics, % mono 0.5 1.6 2.9 3.6 di 0.08 0.09 0.1 0.4 poly 0.05 O.D7 0.08 0.09	cache/hjic-1036.pdf	txt/hjic-1036.txt