id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ijtc-668	Mussa, Nelcie ; Yuliana, Yuliana; Ismiyar , Ika ; Tjahjadi , Effendi ; Munandar, Agus 	Restaurant Accounting System Studies in Indonesia 2021-2022: A Systematic Literature Review	2023	12	.pdf	application/pdf	5165	264	45	On the second topic (Katiandagho & Trisyanto, 2021) explaining the internal control system and accounting information system design for restaurants in Indonesia, (Saputra & Puspaningrum, 2021) discusses the design of accounting information systems and this is a very important factor to assist management in the internal control process for restaurants in Indonesia. Factors Influencing SIA against Restaurants in Indonesia No Factors Research Total 1 System Planning (Rahmadani H, 2022), (Saputra, 2021), (Yustiana et.al., 2022), (Katiandagho, 2021), (Nurhani & Samsudin, 2022), (Pradana et.al., 2022), (Jordy et.al., 2021) 7 2 Internal Control (Yustiana et.al., 2022), (Katiandagho, 2021), (Darmasari & Setiawan, 2021), (Hidayat & Darmawan, 2021), (Jordy et.al., 2021) 5 3 System Understanding (Saputra, 2021), (Yustiana et.al, 2022), (Katiandagho, 2021), (Nurhani & Samsudin, 2022) 4 4 Human Resources (Yustiana et.al., 2022), (Rahmadani H, 2022) 2 Results of RQ3: Research Trends and Topics Results of RQ3 (Research Question 3) regarding trending topics in significant research on restaurant accounting information systems in Indonesia.	cache/ijtc-668.pdf	txt/ijtc-668.txt