Int. J. Aquat. Biol. (2021) 9(1): 41-54 ISSN: 2322-5270; P-ISSN: 2383-0956 Journal homepage: www.ij-aquaticbiology.com © 2021 Iranian Society of Ichthyology Original Article Food habits, ecomorphological patterns and niche breadth of the squeaker, Synodontis schall (Pisces: Siluriformes: Mochokidae) from Niger River in Northern Benin Hamidou Arame1, Alphonse Adite* 1, Kayode Nambil Adjibade1, Rachad Sidi Imorou1, Edmond Sossoukpe2, Sonon P. Stanislas1 1Laboratory of Ecology and Aquatic Ecosystem Management, Department of Zoology, Faculty of Science and Technology, University of Abomey-Calavi, Cotonou, Benin. 2Laboratory of Wetland Researches, Department of Zoology, Faculty of Science and Technology, University of Abomey-Calavi, Cotonou, Benin. s Article history: Received 17 August 2020 Accepted 19 January 2021 Available online 2 5 February 2021 Keywords: Conservation Diet Sustainable exploitation Omnivore Mochokidae Abstract: The squeaker, Synodontis schall dominates the Mochokid fish sub-community in Niger River in Northern Benin and shows a great economic and commercial importance. The diet of S. schall has been analysed to evaluate the food habit and resource utilization in this regional River. Fish samplings were made monthly from February 2015 to July 2016 using unbaited longlines and traps, seines and experimental gillnets. The results indicated that S. schall is an omnivore foraging in benthic and pelagic habitats with diet dominated by aquatic insects (34.32%), sand particles (18.768%), macrophytes (13.415%), seeds (8.549%), roots (8.319%), detritus (5.344%), mollusks (1.204%) and phytoplankton (0.6255%). The omnivore food habit depicted was also shown by the ecomorphological analysis mainly the relative gut length (GL/SL) varying between 0.8 and 5. The species showed high diet flexibility with high niche breadth ranging between 1.86 and 5.74. Synodontis schall exhibited an ontogenetic diet shift that was also confirmed by Pianka’s diet overlap indexes ranging between Øjk=0.54-0.93. The conservation and the sustainable fisheries exploitation of S. schall require the reinforcement of fishing regulation, habitat protection and ecosystem follow- up. Introduction Knowledge on diet composition and food habits of fishes is important for habitat protection, species conservation, fisheries management and fish culture (Rosecchi and Nouaze, 1987; Adite et al., 2007; Kone et al., 2007). Furthermore, dietary analysis gives a better understanding of how food resources are shared and constitutes a basic tool for assessing trophic structure and fish’s capability to adapt to environmental changes (Rosecchi and Nouaze, 1985; Hajisamae et al., 2003; Adité et al., 2006; Berté et al., 2008). In West Africa, catfishes are represented by 124 species, 24 genera and 8 families among which the family of Mochokidae made about 48 species (Paugy et al., 2004). Among Mochokids, Synodontis is the most diverse genus comprising about 36 species (Paugy and Roberts, 2004) with S. schall, the most widespread and dominant species that occurs in most African rivers such as Senegal, Gambia, Volta, Tchad, and Niger (Paugy et al., 2003). In Niger River, Paugy *Correspondence: Alphonse Adite DOI: https://doi.org/10.22034/ijab.v9i1.973 E-mail: alphonseadite@gmail.com and Levêque (2004) reported 28 species for the genus Synodontis, with S. schall, the dominant and the most tolerant species to adverse environmental conditions (Lowe-McConnell, 1987). In some African water bodies, S. schall is described as an omnivore feeding on macro-invertebrates, macrophytes and detritus (Willoughby 1974; Hickley and Bailey, 1987; Ofori-Danson, 1992). The species reproduces all seasons with peaks in wet and flood periods. In Niger River in Benin, to date, there is a gap of information on the feeding patterns of S. schall and no published work is available on its trophic ecology. In Benin, S. schall dominated the Mochokid sub- community in many rivers and streams such as Oueme, Okpara, Zou, Sô, Hlan, Tove, Mono, and Niger (Lalèyè et al., 2004; Montchowui et al., 2007; Djidohokpin et al., 2017; Hazoume et al., 2017; Sidi Imorou et al., 2019). In Niger River in Northern Benin, Arame et al. (2019) reported only the genus Synodontis comprising fourteen valid species, with 42 Arame et al./ Food habits of Synodontis schall from Niger River in Northern Benin S. schall, the most abundant species making numerically 74.50% of the Mochokid fish assemblages (Arame et al., 2020). Despite the abundance and fisheries importance of S. schall that is intensively exploited in Niger River in Benin, nothing is known about the feeding ecology and resource utilizations. Successful fisheries management and fish culture require knowledge on trophic ecology of the target species. The current research aims to study the diet composition and feeding habits of S. schall in Niger River in Bénin. Materials and Methods Study area: The research area is the Niger River in Northern Benin around Malanville township. This region is located between 11°52'05″N and 3°22′59″E at an altitude of 200 m, and extended on about 3,016 km². The Niger River is a regional running water that stands as a frontier between the two neighbor countries, Benin and Niger Republics. In Benin, the three tributaries, Mékrou, Sota and Alibori of Niger River caused severe inundations with a peak flood reaching 275 Km2 that boosted a high fish productivity (Welcomme, 1985; Moritz et al., 2006; Adjovi, 2006; Adite et al., 2017). The Niger River valley shows sandy-clayish and ferruginous soils showing plant communities comprising rooted, floating and submerged vegetation. A multi species artisanal fisheries occurred on floodplains, pools, river channels and involved many ethnic groups (Hauber, 2011; Arame et al., 2019; Adjibade et al., 2019). Collection sites: Four stations were selected on Niger River for the sampling of the fish species (Arame et al., 2020): (1) Tounga village located at 11°52'216"N, 3°23'907"E constitutes a highly degraded site, (2) Behind Dry Port, situated at 11°52'216"N, Figure 1. (above) Internal organs and (below) structure of the digestive tract of Synodontis schall from Niger River in Northern Benin (1, Esophagus; 2, Stomach; 3, Cardiac stomach; 4 (above), Intestine; 4 (below), Anterior intestine; 5 (above), Rectum; 5 (below), Medium intestine; 6 (above), Anal orifice; 6 (below), Rectum; 7, Posterior intestine; 8, Anal orifice). 43 Int. J. Aquat. Biol. (2021) 9(1): 41-54 3°23'907"E, is also degraded, (3) Money village, located at 11°52'987"N, 3°20'819"E, is a less degraded site, and (4) Gaya village, less degraded, is located at 11°52'675"N, 3°25'329"E in the river at Niger Republic side. Mochokid fish collections: Fish samplings were performed monthly from February 2015 to July 2016 in aquatic vegetation and in open water habitats at the four stations. Unbaited longlines and traps, seines and experimental gillnets were used for the samplings. Collection procedures follow Adite et al. (2013). Mochokid samplings were also performed from fishermen artisanal catches on the basis of 1/3 of species abundance when the abundance exceeded 50 individuals. All individuals were retained for the sample when the abundance is less than 50 for a given species (Kakpo, 2011; Okpeicha, 2011). The fishes were then identified in situ based on Van Thielen et al. (1987) and Levêque and Paugy (2006). Identified fishes were preserved in 10% formalin and transported to Laboratoire d’Ecologie et de Management des Ecosystèmes Aquatiques (LEMEA), at the Faculty of Sciences and Technics, in the University of Abomey- Calavi. In the laboratory, fish individuals were transferred into 70% ethanol to facilitate biological observations. http://www.fishbase.org (Froese and Pauly, 2018) were used to confirm fish species. Dietary analysis: After sampling, each individual was measured for total length (TL) and standard length (SL) to the nearest 0.1 mm with an ichtyometer, and weighed to the nearest 0.01 g with an electronic balance (CAMRY 0.1 g / 500 g; AWS). Each individual was then dissected and the gut was removed and measured (Adite et al., 2007; Gbaguidi et al., 2016). The stomach was then opened and food resources were removed and spread on a glass slide for examination first under a binocular to identify macroscopic foods items. Then, a photonic microscope was used to identify fine food resources and algae (Adite et al., 2017). References such as Needham and Needham (1962), Bourrelly (1985, 1990) and Tachet et al. (2010) were used to identify prey items at the lowest possible taxonomic level. The volume (V) of each food resource identified from the 1505 stomach dissected was estimated by water displacement following Adite and Winemiller (1997). Data analysis: The estimated volume (V) and counts of each identified food item were recorded on Excel software spreadsheet and the proportional volumetric consumption (%V) of each food item was computed using the formula (Adite and Winemiller, 1997): %V =Vi Vt × 100 Where, %V is the proportional volumetric consumption of food item i in the diet, Vi is the total volume of the food item i in n stomachs, Vt is the total volume of food resource ingested by n stomachs, and n is the total number of stomachs dissected. The volumetric proportions of each food item consumed were calculated for different size classes to examine ontogenetic diet shifts. The analysis of variances (ANOVA) was run with SPSS software (Morgan et al., 2001) to assess spatial and seasonal variations in diet. Empty stomach indexes (Ce) were computed as the ratio of number of empty stomachs to total number of stomachs examined: Ce = Ni Nt ×100 Where, Ce is the coefficient of emptiness, Ni is the number of empty stomachs and Nt is the total number of stomachs examined. The following formula of Bahou et al. (2007) was used to estimate the occurrence frequency (OF) of each food resource in the diet: OF= Ji Nt ×100 Where, Ji is the number of stomachs containing prey item i and Nt is the total number of non-empty stomachs. According to Sorbe (1972), the prey is classified “accidental”, “secondary” and “preferential” when OF<10%, OF between 10 and 50% and OF>50%, respectively. Diet breadth (DB) was computed following Simpson (1949): Diet breadth (DB) = ∑ = n i iP 1 21 Where, Pi is the proportion of food resource i in the diet and n is the total number of food items in the diet. In general, the DB ranges from 1 (when only one food resource is ingested), to n in case all food resources 44 Arame et al./ Food habits of Synodontis schall from Niger River in Northern Benin are ingested in equal proportions. The values of DB were submitted to ANOVA using SPSS software version 21 (Morgan et al., 2001) to show the variation among life stage. Pianka's diet overlap index (Øjk) (1976) was computed between fish size classes to examine diet similarities and ontogenetic diet shift: ∅jk = ∑ ∑ ∑ = = = × n i n i ikij n i ikij PP PP 1 1 22 1 Where, Øjk is the Pianka’s dietary overlap between species j and species k, Pij is the proportion of resource i used by species j, Pik is the proportion of food item i used by species k and n is the number of food resource ingested. The eco-morphological analysis of the diet was evaluated using the linear regressions between gut length (GL) and body weight (W) and between gut length (GL) and standard length (SL). Likewise, the ratio (GL/SL) was computed as a measure of relative gut length and compared to published reference ratios 0.8 to 5 for omnivores (Al-Hussaini, 1947; Kapoor et al., 1975). Also, the eco-morphological patterns were examined to document the food habit of S. schall. Results The digestive tract of S. schall: The morphology of digestive tract showed a thick-walled esophagus followed by a well-developed fork-like shape stomach, an intestine (anterior, medium and posterior), a rectum and an anal orifice (Fig. 1). The pyloric caecum is absent. Diet composition: In Niger River, S. schall foraged mainly in pelagic and benthic habitats where the species consumed about 221 food resources dominated by aquatic insects (34.32%), sand particles (18.768%), macrophytes (13.415%), seeds (8.549%), roots (8.319%), detritus (5.344%), worms (4.735%) and rice hulls (3.681%), aggregating 97.131% of the stomach content (Table 1). Minor preys were mollusks (1.204%), fish scals (0.796%), crustacean (0.161%), zooplankton (0.083%) and phytoplankton (0.6255%) (Table 1). Seasonal variations of diet: Figure 2 shows volumetric percentage (%) of preys consumed by S. schall according to seasons. The results of the food preys ingested showed significant (P<0.05) seasonal variations for insects (F2,1502=5.855, P=0.003), seeds (F2,1502=19.865, P=0.001), roots (F2,1502=18.029, P=0.001), detritus (F2,1502=16.24, P=0.001), phytoplankton (F2,1502=11.875, P=0.001), zooplankton (F2,1502=15.142, P=0.001), macrophytes (F2,1502=5.466, P=0.004). Indeed, the highest volumetric percentage of insects (44.67%) ingested was recorded during flood while those of seeds (19.34%), roots (11.63%) and detritus (8.57%) were Figure 2. Seasonal variations of food resources consumed by Synodontis schall in Niger River in Northern Benin. 45 Int. J. Aquat. Biol. (2021) 9(1): 41-54 Table 1. Volumetric, occurrence and numeric percentages of prey items ingested by Synodontis schall from Niger River in Northern Benin. Prey category Prey / family/genus / species Volumetric Percentage (%V) Number (N) Numeric percentage (%N) Phytoplankton Blue algae Cyanophyceae 0.096 435 5.226 Green algae Chlorophyceae 0.181 942 11.318 Trebouxiophyce 0.004 22 0.264 Ulvophyceae 0.002 11 0.132 Desmids Eustigmatophyceae 0.002 14 0.168 Zygnematophyceae 0.004 21 0.252 Diatoma Bacillariophyceae 0.22 1098 13.192 Coscinodiscophyceae 0.051 179 2.151 Mediophyceae 0.032 174 2.091 Undetermined h l k Unidentified phytoplankton 0.034 314 3.773 Total phytoplankton 0.6255 1765 38.568 Zooplankton Branchiopoda Cladocerans 0.014 3 0.036 Copepods 0.032 4 0.048 Rotifera Brachionidae 0.038 2 0.024 Total zooplankton 0.083 9 0.108 Worms Nematoda 3.138 433 5.202 Annelides oligochaetes 1.571 20 0.240 Glossiphoniidae 0.026 2 0.024 Total worms 4.735 455 5.467 Insects Ephemeroptera Leptohyphidae 0.189 3 0.036 Ephemerellidae 0.039 4 0.048 Heptageniidae 0.124 3 0.036 Baetidae 0.131 4 0.048 Hydroptilidae 0.112 2 0.024 Siphlonuridae 0.112 2 0.024 Plecoptera Pachygronthidae 0.004 2 0.024 Leuctra geniculata 0.025 1 0.012 Odonata Libellulidae 1.128 53 0.637 Lestidae 0.175 4 0.048 Coenagrionidae 0.25 10 0.120 Calopterygidae 0.112 3 0.036 Aeshnidae 0.1 2 0.024 Heteroptera Tettigoniidae 0.05 1 0.012 Notonectidae 0.037 1 0.012 Pleidae 0.05 2 0.024 Coleoptera Aphodidae 0.006 1 0.012 Copridae 0.149 1 0.012 Coenagrionidae 0.093 2 0.024 Curculionidae 0.301 13 0.156 Dytiscidae 0.137 4 0.048 Elmidae 0.398 7 0.084 Elminthidae 0.121 3 0.036 Ecnomidae 0.003 2 0.024 Hydraenidae 0.243 10 0.120 Hydrochidae 0.065 7 0.084 Hydrophilidae 6.731 250 3.004 Hydroporinae 0.162 4 0.048 Noteridae 0.1 1 0.012 Pleidae 0.1 1 0.012 Psephenidae 0.025 1 0.012 Tricoptera Agupetidae 0.056 1 0.012 Philopotamidae 0.137 5 0.060 Sericostomatidae 0.028 5 0.060 Helicopsychidae 0.025 1 0.012 46 Arame et al./ Food habits of Synodontis schall from Niger River in Northern Benin recorded during the wet period. Also, the highest volumetric percentage of phytoplankton (0.73%) and zooplankton (0.14%) consumed were recorded during the dry season. Nevertheless, there were no significant (P>0.05) seasonal dietary variations for mollusks (F2,1502=0.055, P=0.946), rice hulls (F2,1502=0.510, P=0.477), worms (F2,1502=0.275, P=0.760), crustaceans (F2,1502=2.613, P=0.074), sand particles (F2,1502=0.963, P=0.382) and fish scales (F2,1502=2.527, P=0.080) (Fig. 2). Frequency of occurrence in diet: The analysis of the occurrence frequencies (OF) of the food resources revealed that phytoplankton was ingested by all 1505 individuals collected with an occurrence frequency OF=100% indicating that, though of reduced volumetric percentage (0.6255%), phytoplankton appeared to be the preferential prey. Also, insects, sand particles and detritus with a huge aggregated volumetric percentage (Vp=58.42%), displayed a high OF estimated at 73.53, 59.19 and 59.11%, respectively, that classified them as preferential preys (Table 2). The secondary preys consumed were worms, roots, zooplankton, seeds and macrophytes that were common in some stomachs with moderate OF ranging between 12.04 and 35.74% (Table 2). The accidental preys, rice hulls, fish scales, mollusks, and crustaceans ingested by S. schall occurred just in few stomachs with reduced OF varying between 0.55 and 6.66%. Diet according to life stages: The ontogenetic analysis of the diet indicated that preys such as roots (59.63%), insects (16.75%) and sand particles (15.30%) dominated the stomach of juveniles. In addition, macrophytes (15.97%) and rice hulls (9.23%) consistently occurred in the stomach of sub- adults, and insects (38.56%) relatively dominated the diet of adults (Table 3). Overall, the three life stages tended to consume more roots, insects and sand Table 1. Continued. Prey category Prey / family/genus / species Volumetric Percentage (%V) Number (N) Numeric percentage (%N) Insects Hydroptidae 0.003 3 0.036 Hydropsychidae 4.051 310 3.725 Lepidostomatidae 0.152 6 0.072 Limnephilidae 0.025 2 0.024 Glossosomatidae 0.03 8 0.096 Polycentropodidae 0.165 2 0.024 Diptera Chironomidae 9.918 621 7.461 Ceratopogonidae 1.388 60 0.721 Dasyheleinae 1.196 52 0.625 Chaoboridae 0.065 3 0.036 Psychodidae 0.006 3 0.036 Insects parts 3.812 179 2.151 Indetermine insects Unidentified insects 1.994 204 2.451 Total insects 34.32 1869 22.456 Total mollusks Mollusks Sphaeriidae 1.204 41 0.493 Crustacean Branchipodidae 0.001 2 0.024 Platyischnopidae 0.008 2 0.024 Candonidae 0.106 2 0.024 Gammaridae 0.047 1 0.012 Total crustaceans 0.161 7 0.577 Fish scales Fish scales 0.796 59 0.709 Roots Roots 8.319 361 4.337 Seeds Seeds 8.549 170 2.043 Machrophytes Machrophytes 13.415 172 2.067 Rice hull Rice hull 3.681 84 1.009 Detritus Detritus 5.344 748 8.987 Sand particles Sand 18.768 1138 13.673 Total 100% 8323 100% 47 Int. J. Aquat. Biol. (2021) 9(1): 41-54 particles. The presence of sand in a high volumetric percentage indicated that S. schall is a benthic feeder. Macrophytes occurred only in the diet of sub-adults and adults probably because their digestive tracts were more developed than those of juveniles. The food items consumed by different life stages of S. schall showed significant (P<0.001) variations for insects (F2,1502=26.943, P=0.001), roots (F2,1502=4.607, P=0.001), rice hulls (F2,1502=2.5393, P=0.001), worms (F2,1502=4.055, P=0.001), macrophytes (F2,1502=23.24, P=0.001), seeds (F2,1502=21.370, P=0.001), detritus (F2,1502=47.711, P=0.001). However, there were no significant (P>0.05) ontogenetic variations in the consumption of mollusks (F2,1502=1.147, P=0.273), crustaceans (F2,1502=0.114, P=0.758) and fish scales (F2,1502=0.29363, P=0.932), phytoplankton (F2,1502=0.00127, P=0.129), zooplankton (F2,1502=0.708, P=0.136) and sand particles (F2,1502=9.482, P=0.29). Empty stomachs: For this study, 1505 stomachs of S. schall were examined and 243 of them were empty (Table 4). In general, the coefficient of emptiness varied with seasons and life stages and ranged between 5.88 and 23.47%. Empty stomachs were higher in adults and averaged 19.08±4.57% whereas relatively lower percentages were recorded among sub-adults (mean: 11.22±4.65%). In contrast, almost all juveniles exhibited full stomachs and only one individual was empty. Also, significant seasonal variations of empty stomachs were recorded during the study. Indeed, higher values were recorded during the wet and flood periods where the coefficient of Table 2. Occurrence frequencies of prey consumed by Synodontis schall from Niger River in Northern Benin. Prey categories Occurrence frequency (%) Food importance Phytoplankton 100.00 Preferential prey Insects 73.53 Preferential prey Detritus 59.11 Preferential prey Sand particules 59.19 Preferential prey Zooplankton 17.51 Secondary prey Worms 35.74 Secondary prey Seeds 13.15 Secondary prey Machrophytes 12.04 Secondary prey Roots 28.92 Secondary prey Crustaceans 0.55 Accidental prey Mollusks 3.25 Accidental prey Fish scales 4.68 Accidental prey Rice hulls 6.66 Accidental prey Table 3. Ontogenetic variations of preys consumed (volumetric percentage) by Synodontis schall from Niger River in Northern Benin. Volumetric percentage (%V) Prey categories Juveniles (TL < 5) Sub-adults (5 ≤ TL < 8) Adults (TL ≥ 8) Phytoplankton 0.5504 0.6008 0.6332 Detritus 0.0612 3.2259 5.6091 Roots 59.633 11.937 7.4895 Seeds - 6.8155 8.9774 Macrophytes - 15.9743 12.912 Rice hulls 6.1162 9.2315 2.4342 Worms 1.5291 3.4191 3.1153 Mollusks - - 1.3559 Crustaceans - - 0.1976 Zooplankton 0.0738 0.0032 0.0388 Insects 16.7458 25.1464 38.5602 Fish scales - 0.9225 0.7717 Sand particles 15.2905 22.7238 17.9051 Total 100% 100% 100% 48 Arame et al./ Food habits of Synodontis schall from Niger River in Northern Benin emptiness reached 22.07 and 19.20%, respectively, whereas that of dry season was relatively low with a value of 14.16% (Table 4). Pianka’s diet overlaps and ontogenetic diet shifts: Overall, diet overlaps between size classes of S. schall ranged from Øjk=0.54 (pairing "Juvenile X Sub- adults") to Øjk=0.93 (pairing "Sub-adult X Adults") and averaged Øjk=0.71±0.20 indicating relatively high diet similarities among different life stage categories. Nevertheless, the reduced Øjk=0.54 and Øjk =0.66 recorded respectively between "Juvenile" and "Sub- adults" and between "Juvenile" and "adults" indicated an ontogenetic diet shift (Table 5). Diet breadth: In Niger River in Benin, S. Schall consumed a wide range of food resources reaching 221 food items classified in 13 foods categories (phytoplankton, detritus, roots, seeds, macrophytes, rice hulls, worms, mollusks, crustacean, zooplankton, insects, fish scales, and sand particles). Consequently, a high diet breadth (DB=4.93) was recorded for the Table 4. Seasonal variations of empty stomachs of Synodontis schall from Niger River in Northern Benin. Life stage Flood Dry Wet Total Nt Ne Ec (%) Nt Ne Ec (%) Nt Ne Ec (%) Nt Ne Ec (%) Juveniles<5 mm - - - 5 1 20 - - - 5 1 20 Sub-adults [5-8 mm] 14 2 14.3 252 34 13.49 17 1 5.88 283 37 13.07 Adults≥8 mm 247 48 19.4 774 111 14.34 196 46 23.47 1217 205 16.84 Total 261 50 19.2 1031 146 14.16 213 47 22.07 1505 243 16.15 Nt=Total number of stomachs, Ne= number of empty stomachs, Ec (%) = Coefficient of emptiness Table 5. Matrix of diet overlaps (Øjk) by life stage category of Synodontis schall from Niger River in Northern Benin. Length classes Juveniles (TL<5) Sub-adults (5≤TL<8) Adults (TL≥8) Juveniles (TL<5) 1 0.54 0.66 Sub-adults (5≤ TL< 8) 1 0.93 Adults (TL≥8) 1 Table 6. Diet Breadth (DB) variations by life stage of Synodontis schall from Niger River in Northern Benin. Length Classes (TS, cm) Seasons Juveniles (TL<5) Sub-adults (5≤TL<8) Adults (TL≥8) Total Wet - 4.44 5.22 5.32 Flood - 1.86 4.42 4.22 Dry 2.46 5.74 4.34 4.84 Total 2.46 5 4.45 4.93 Table 7. Spearman correlation coefficients between standard length (SL)/gut length (GL) and the volumetric percentages of food resources consumed by Synodontis schall from Niger River in Northern Benin. Prey categories SL GL r a (slope) b P-value r a (slope) b P-value Phytoplankton 0.3162 23.1 10.30 0.842 0.3162 191 17.2091 0.374 Detritus 0.4472 3.506 10.2936 0.066 0.3317** 14.628 17.3040 0.0001 Roots 0.3162 0.88 10.3166 0.645 0.5477 7.437 17.3239 0.036 Seeds 0.4472 1.52 10.2873 0.090 0.3464** 7.150 17.3174 0.0001 Macrophytes 0.8944** 2.9363 10.2479 0.001 0.6325 4.104 17.3472 0.01 Rice hulls -0.8367** -8.63 10.4 0.001 -0.4899** -28.732 17.6907 <0.001 Worms -0.3873 -0.32 10.3353 0.876 -0.3162 -1.001 1.4751 0.793 Mollusks 0.3162 5.684 10.318 0.141 0.3162 3.610 17.4564 0.615 Crustaceans -0.3162 -3.12 10.3 0.799 -0.3162 -11.08 17.4687 0.626 Zooplankton 0.3162 6.667 10.3025 0.175 0.4000** 44.790 17.2657 0.0001 Insects 0.5000** 3.8133 10.0679 <0.0001 0.5916** 10.621 16.7272 <0.0001 Fish scales 0.3464 1.627 10.3293 0.831 0.3162 4.81 17.4567 0.735 Sand particles 0.4472* 2.569 102291 0.050 -0.3606 -1.280 17.5163 0.608 * : Correlation is significant at P=0.05 level, **: Correlation is significant at P=0.01 level. 49 Int. J. Aquat. Biol. (2021) 9(1): 41-54 whole population. Ontogenetically, the DB increased with fish sizes and ranged between DB=2.46 (juveniles and DB=5 (sub-adults) (Table 6). Also, the results showed seasonal variations in the diet breadth with a higher value (DB=5.32) recorded during the wet season whereas a relatively lower value (DB=4.22) was recorded during the flood period (Table 6). Eco-morphological relationships: The diet of S. schall was evaluated by plotting the volumetric proportion of the food categories (phytoplankton, insects, crustaceans, fish scales, mollusks, zooplankton, worms, roots, seeds, detritus, macrophytes, rice hulls and sand particles) against standard length (SL) and gut length (GL) to explore ecomorphological correlates of food habits. The matrix of spearman correlation coefficients recorded indicated that SL was positively correlated with the volumetric proportions of insects (r=0.5000, P<0.01), macrophytes (r=0.8944, P<0.01), sand particles (r=0.4472, P≤0.05) and negatively correlated with rice hulls (r=-0.8367, P<0.01). Also, GL was positively correlated with detritus (r=0.3317, P<0.01), insects (r=0.5916, P<0.01), seeds (r=0.3464, P<0.01) and zooplankton (r=0.4000, P<0.01) and negatively correlated with rice hulls (r=-0.4899, P<0.01) (Table 7). In addition, the regressions between SL-GL and between W (weight)-GL were established to evaluate the ecomorphological trends. The regression equations were as follow: Log(GL)=1.0878Log(SL) +0.1146, r=0.6007 (Fig. 4); and Log (GL)=0.4223Log (W)+0.5981, r=0.6731 (Fig. 3). Both equations indicated that GL increased with SL and weight with significant (P<0.05) correlation coefficients. The ratio (GL/SL) was also computed as a measure of relative gut length and compared to published reference ratio (Kramer and Bryant, 1995). GL/SL varied from 0.12 (SL=5 cm) to 5 (SL=9 cm) with a mean of 1.69±0.56. Discussions Food and feeding patterns: The dietary analysis indicated that S. schall consumed a wide range of food resources (221 food items) dominated by eight prey categories such as insects (34.32%), sand particles (18.768%), macrophytes (13.415%), seeds (8.549%), roots (8.319%), detritus (5.344%), worms (4.735%) and rice hulls (3.681%) aggregating 97.131% of the stomach contents. This large food spectrum resulted from the presence of numerous developed mandibular teeth ranging between 24-39 and numerous gill rakers Figure 3. Relationship between Log (gut length) and Log (body weight) of Synodontis schall (N=1505) from Niger River in North-Benin. 50 Arame et al./ Food habits of Synodontis schall from Niger River in Northern Benin varying between 40-44 (personal records) on the first branchial arch that could have favored this trophic flexibility (Paugy and Roberts, 2003). Minor food items were fish scales (0.80%), crustacean (0.16%) and zooplankton (0.08%) and none of them had a volumetric proportion more than 0.80%. The presence of fish scales may indicate that this species had tendency to lepidophag. This feeding pattern suggested that in Niger River in Benin, S. schall displayed an omnivorous feeding habit that was confirmed by the presence of balanced animal and plant matters in the stomach of S. schall (Dadebo et al., 2014; Admassu et al., 2015). These findings agreed with those reported by Willoughby (1974) in Lake Kanji in Nigeria, by Yatabary (1983) in the Central Delta of Niger River and by Diomande et al. (2009) in the River-Lacustrine hydrosystem of Bia in Ivory Coast where S. schall foraged mainly on insect nymphs and larvae, fish eggs, detritus, zooplankton, benthos, dipteran larvae, animal fragments, fish scales, macrophytes and sediment. Likewise, in Oueme River in Benin, Laleye et al. (2006) reported identical food habits for S. schall that foraged mainly on macrophytes, algae, insect larvae, aquatic insects, crustacea, rotifera, molluscks, nematoda, fish eggs, fish scales and sand particles. Ecomorphological patterns and food habits: The wide spectrum of food resources (221 foods items recorded) ingested by S. shall in Niger River suggested that this dominant Mochokid is an omnivore. This food trend depicted is consistent with the ecomorphology patterns of the species. Indeed, the mean relative gut length (ratio: GL/SL) fall in most omnivore ranges. These findings agreed with those reported by Al-Hussaini (1947) and Kapoor et al. (1975) where the relative gut length varied between 0.8 and 5 for omnivores while herbivore showed higher ratio ranging between 2 and 21. As reported by Dadebo et al. (2012), omnivore fishes forage both on plant and animal items and tend to have a moderate to short intestine with reduced relative gut length (GL/SL). In contrast, herbivore fishes exhibit long intestines with greater relative gut length (Al- Hussaini, 1947; Fryer and Iles, 1972; Kapoor et al., 1975). Niche breadth, diet shift and trophic plasticity: This opportunistic feeding habit displayed by S. schall is the result of the high diet breadth (DB) varying between 1.86 and 5.74 that were computed from the 221 food items identified. The body morphology, the Figure 4. Relationship between Log (gut length) and Log (standard length) of Synodontis schall (N=1505) from Niger River in North-Benin. 51 Int. J. Aquat. Biol. (2021) 9(1): 41-54 feeding behavior and the various ecological niches explored, greatly accounted for this wide spectrum of food ingested. Indeed, the ventrally positioned mouth of S. schall is adapted for benthic feeding. Also, the fact that Synodontis is able to swim in upside down position enables this genus to switch from benthic feeding to surface/pelagic feeding depending on the availability and emergence of some food items (Bishai and Gideiri, 1965; Sanyanga, 1998). Nevertheless, as S. schall grows and move to pelagic waters, this Mochokid is limited in foraging large prey because of its small mouth. However, its specialized teeth are suited to pick scales from other fishes in pelagic ecological niches (Fryer et al.,1955). Although the proportional consumptions of the food items were not equally represented in the diet, the wide choice of foods available to S. schall suggested that when one prey was in reduced supply, the species could forage on another abundant and available prey. As reported by Mbadu (2011), this can be, not only an adaptation to reduce intraspecific competition among individuals in different classes of size, but also an indicator of trophic plasticity in S. schall which may shift its feeding structure according to prey availability (Adite et al., 2013; Gbaguidi et al., 2016). The current study revealed ontogenetic diet shift of S. schall. Indeed, juvenile foraged preferentially on aquatic larvae (Chironomidae larva) while sub-adults and adults ingested mainly macrophytes in proportional consumptions of 15.97 and 12.912%, respectively. In contrast, in Oueme River, Laleye et al. (2006) reported S. schall juvenile foraging mainly on macrophytes that accounted for 59.65% of the stomach content while seeds, sand, roots, insects (diptera and coleoptera) were the dominant food items of sub-adults and adults. In Lake Chamo in Ethiopia, Dadebo et al. (2012) reported the same diet shift according to life stages. The differential development of the digestive tract and the trophic flexibility could have caused this ontogenetic diet shift in S. schall. Also, the study consistently showed high diet similarities between life stages indicated by a relatively high diet overlaps ranging between Øjk=0.54-0.93. However, the reduced diet overlaps between juveniles (TL<5 cm) and sub-adults (5≤TL<8 cm) confirmed the ontogenetic diet shift depicted (Adite et al., 2005). These results are consistent with those reported by Gbaguidi et al. (2016) with Sarotherodon galilaeus from a man-made Lake of Southern Benin. Conclusion This study documents the feeding ecology of S. Shall, the dominant Mochokid in Niger River in Benin. Synodontis schall is an omnivore foraging both in benthic and pelagic habitats and consuming mainly aquatic insects, macrophytes, sand particles, seeds, roots, detritus, worms, rice hulls, mollusks and phytoplankton that resulted in a large niche breadth and a high trophic plasticity. The omnivorous food habit was also shown by the ecomorphological analysis. The species exhibited an ontogenetic diet shift that was also indicated by Pianka’s diet overlap. The reinforcement of fishing regulation, the protection of habitats and the permanent ecological follow-up of the river are required for the conservation and the sustainable exploitation of S. schall. Acknowledgement We are grateful to the Laboratory of Ecology and Aquatic Ecosystem Management (LEMEA) of the Department of Zoology, Faculty of Sciences and Technics of the University of Abomey-Calavi for providing logistics and assistances. Many thanks to M. Razack, B.G. Ikililou, A. 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