UPSALA JOURNAL OF MEDICAL SCIENCES 2021, 126, e7590
http://dx.doi.org/10.48101/ujms.v126.7590

The association between BMI and 90-day mortality in patients with and without 
diabetes seeking care at the emergency department 

Per Wändella, Axel C. Carlssona,b, Anders Larssonc, Olle Melanderd,e, Torgny Wessmand,e, Johan Ärnlöva,f and 
Toralph Ruged,e

aDepartment of Neurobiology, Care Sciences and Society, Karolinska Institutet, Huddinge, Sweden; bAcademic Primary Health Care 
Centre, Stockholm Region, Stockholm, Sweden; cDepartment of Medical Sciences, Uppsala University, Uppsala, Sweden; dDepartment of 
Emergency and Internal Medicine, Skånes University Hospital, Malmö, Sweden; eDepartment of Clinical Sciences Malmö, Lund University 
& Department of Internal Medicine, Skåne University Hospital, Malmö, Sweden; fSchool of Health and Social Studies, Dalarna University, 
Falun, Sweden

ABSTRACT
Background: The impact of body mass index (BMI) on mortality varies with age and disease states. The aim 
of this research study was to analyse the associations between BMI categories and short- and long-term 
mortality in patients with or without diabetes seeking care at the emergency department (ED) with acute 
dyspnoea. 
Population and methods: Patients aged ≥18 years at ED during daytime on weekdays from March 2013 
to July 2018 were included. Participants were triaged according to the Medical Emergency Triage and 
Treatment System-Adult score (METTS-A), and blood samples were collected. Totally, 1,710 patients were 
enrolled, with missing values in 113, leaving 1,597 patients, 291 with diabetes and 1,306 without diabetes. 
The association between BMI and short-term (90-day) and long-term (mean follow-up time 2.1 years) mor-
tality was estimated by Cox regression with normal BMI (18.5–24.9) as referent category, with adjustment 
for age, sex, METTS-A scoring, glomerular filtration rate, smoking habits and cardiovascular comorbidity in 
a fully adjusted model. The Bonferroni correction was also used. 
Results: Regarding long-term mortality, patients with diabetes and BMI category ≥30 kg/m2 had a fully 
adjusted Hazard Ratio (HR) of 0.40 (95% confidence interval [CI]: 0.23–0.69), significant after the Bonferroni 
correction. Amongst patients without diabetes, those with underweight had an increased risk but only of 
borderline significance, whilst risks in those with overweight or obesity did not differ from reference.
Regarding short-term mortality, risks did not differ from reference amongst patients with or without 
 diabetes.
Conclusions: We found divergent long-term mortality risks in patients with and without diabetes, with 
lower risk in obese patients (BMI ≥ 30 kg/m2) with diabetes, but no increased risk for patients without dia-
betes and overweight (BMI: 25–29.9 kg/m2) and obesity.

ARTICLE HISTORY
Received 3 February 2021
Revised 24 August 2021
Accepted 24 August 2021
Published 16 September 2021

KEYWORDS 
Diabetes; BMI; mortality; 
triage level; emergency 
department

Introduction

Globally, body mass index (BMI) has increased during the last 
few decades (1), with an increasing rate of overweight and 
obesity, although a plateau phase seems to be reached in many 
high-income countries (2). Obesity has been proposed as the 
main upstream driver of cardiometabolic risk factors and 
associated outcomes (3), such as hypertension, diabetes and 
myocardial infarction (MI) (4). Moreover, obesity is regarded as 
one of the leading risk factors for mortality in the world (5). 
Despite that overweight and obesity are associated with an 
increased risk of mortality (6), cardiovascular mortality, especially 
coronary heart disease (CHD), has decreased in Western 

countries (7), including in Sweden (8), during the last few 
decades.

The association between BMI and mortality has been explored 
in many articles. A J- or U-shaped association between BMI and 
both all-cause and cardiovascular mortality has been reported (9, 
10). In a study of the risk of being among the lowest 5% in different 
anthropometrical measures, both BMI and percent body fat 
showed an increased mortality risk, whilst all measures showed 
an excess mortality risk in the highest quartile (11). 

A paradoxical risk association has been observed between 
BMI and mortality, particularly for patients with diabetes, with a 
higher mortality risk in the BMI range 18.5–24.9 kg/m2 (12). In a 

CONTACT Per Wändell  per.wandell@ki.se

© 2021 The Author(s). Published by Upsala Medical Society.
This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits  unrestricted 
use, distribution, and reproduction in any medium, provided the original work is properly cited.

ORIGINAL ARTICLE

http://dx.doi.org/10.48101/ujms.v126.7590
mailto:per.wandell@ki.se
http://creativecommons.org/licenses/by/4.0/


2 W. PER ET AL.

recent review, the lowest mortality risk was found for men in 
the BMI range 31–35 kg/m2, and for women in the BMI range 
28–31 kg/m2 (13). However, the BMI-mortality paradox in 
diabetes is still controversial, with some results in agreement 
(14), and others questioning it (15, 16), and the impact of 
obesity on health can be very different according to age, 
gender, patient characteristics and the presence of 
comorbidities, as well as the state of acute or non-acute illness 
(17). Thus, the role of BMI in patient outcome, whether in long 
term or short term, is still not clear.

The aim of this study was to determine the effect of BMI on 
short- and long-term mortality rates in elderly acute ill patients, 
with or without diabetes, admitted to the emergency department 
(ED). As a model, we chose a cohort of patients admitted to the 
ED because of acute dyspnoea, the ‘Acute Dyspnea Study’ (ADYS) 
(18), known to include severely ill patients with a high level of 
comorbidity.

Methods

Population and methods

Patients with acute dyspnoea admitted to the ED of SUS Malmö 
were included in the ‘Acute Dyspnea Study’ (ADYS) between 
March 2013 and January 2019. Patients ≥18 years who presented 
to the ED during daytime, 6:45 AM to 4:30 PM working days with 
acute dyspnoea as their main complaint, were asked for consent 
to take part in the study by a research nurse. Critically ill patients 
who directly were transferred from the resuscitation room to an 
intensive care unit (ICU) were excluded, as were patients with 
lower degrees of consciousness as these patients were not able 
to give consent nor able to partake in answering the 
questionnaire. Vital parameters were registered as were medical 
triage priority level according to the validated Medical 
Emergency Triage and Treatment System (METTS). A total of 
1,710 patients were enrolled, in which 113 of these were 
excluded because of missing values, leaving 1,597 patients for 
further analyses. Body mass index data were present amongst 
1,553 patients, and the 44 missing values were imputed for 
further analyses (see below). Of the included 1,597 patients, 291 
patients had diabetes and 1,306 were without diabetes. Patients 
with diabetes in this study included both patients with type-1 
and type-2 diabetes, and patients were only defined as diabetic 
if they had been previously diagnosed with diabetes in the 
electronic patient record.

After inclusion, all patients were interviewed by a research 
nurse about their health, medication, symptoms and social 
situation according to a standardised and approved 
questionnaire. Patients were questioned regarding smoking 
habits and categorised as non-smokers, former smokers 
(cessation 1 month ago or longer) or active smokers (regularly 
smoking the past month or longer), disease history associated 
with dyspnoea (i.e. congestive heart failure, chronic obstructive 
pulmonary disease (COPD), asthma, coronary artery disease, 
atrial fibrillation, restrictive lung disease, cancer, thromboembolic 
disease or rheumatic disease) and current medications. 

Information on weight and height was taken from the medical 
records if this was recently documented; otherwise, this 
information was collected at the ED by the research nurse. The 
research nurses reviewed the patient’s medical records in order 
to confirm the details with the support of senior physicians 
whenever uncertainties occurred. Originally METTS-A uses five 
clinical priority levels with increasing clinical priority: blue 
(lowest clinical priority – not life-threatening), green, yellow, 
orange and red (highest clinical priority – life-threatening). The 
lowest clinical priority level, blue, was not used in the clinical 
triage of the patients included here because of the local triage 
routines, with the lowest clinical triage priority here being green. 

Body mass indexwas categorised into <18.5 kg/m2 (underweight), 
18.5–24.9 kg/m2 (normal weight), 25–29.9 kg/m2 (overweight) or 
≥30 kg/m2 (obesity) (19). High sensitivity C-reactive protein (CRP) 
was analysed using a particle-enhanced turbidimetric assay, and the 
creatinine level was analysed using an Integrated Database 
Management System (IDMS) calibrated enzymatic assay (20). 
Lactate and glucose were analysed with routine methods. These 
methods are accredited by Swedac and are included in the Swedish 
external quality assurance programme for CRP and creatinine, 
respectively, and are routinely used. Within an hour of presentation 
at ED, blood was sampled, serum and plasma were separated and 
subsequently stored at −80°C for future analysis. The assays were 
performed blinded without knowledge of clinical data. The Chronic 
Kidney Disease Epidemiology Collaboration (CKD-EPI) equation was 
used to estimate the glomerular filtrate rate (GFR).

Ethical considerations

This study obtained ethical approval from ‘Regionala 
Etikprövningsnämnden EPN’, Lund, Sweden. Dnr 2014/82. All 
included patients provided their written informed consent to 
take part in the study. 

Statistics

Baseline values expressed as numbers, with percentages, or mean 
values with standard deviation (SD), and Chi-square tests or 
Analysis of variance (ANOVA) were used for comparisons. The 
association between the short-term mortality (90-day mortality) 
and long-term mortality (after total follow-up time of the study, 2.1 
± 1.5 years), respectively, and BMI categories was analysed by Cox 
proportional hazard model in univariate analyses and in models 
adjusted for age, sex (Model A), and the clinical triage scoring 
system (Model B), and cardiovascular co-morbidity (established 
coronary disease, heart failure and hypertension), smoking habits 
and GFR (Model C). We categorised the patients into those with or 
without diabetes, and performed interaction analyses. Individuals 
with normal BMI (18.5–24.9) was used as the referent category. 
We  imputed values for BMI (missing in 44 patients), for the 
completeness of data for further analyses. We also performed a 
sensitivity analysis for patients with diabetes merging BMI 
levels 25–29.9 and ≥30 kg/m2 using Models A and C, as the Hazard 
Ratio (HR) showed similar values for both these categories. 



THE ASSOCIATION BETWEEN BMI AND 90-DAY MORTALITY IN PATIENTS 3

The follow-up time stretched from the time of presentation 
at the ED to death within or the end of follow-up (90 days post-
presentation and total mortality 2.1 ± 1.5 years). A P-value of 
<0.05 was considered to be statistically significant, and we also 
performed a Bonferroni correction (with 0.05 divided by 9 for 
statistical significance of outcomes using each group of models 
per patient group as a unit). The dataset was handled, and Cox 
proportional hazard models were all computed with IBM SPSS 
statistics 25.0 software (SPSS Inc., Chicago, IL). 

Results

General data

Baseline data show that patients with diabetes were older, with 
higher mean BMI, and with higher lactate, glucose and creatinine 
levels (Table 1). Patients with diabetes also were more often 
admitted to hospital care, and more often were diagnosed with 
heart failure, CHD, stroke and hypertension than those without 
diabetes. Mortality, according to the BMI interval for 90-day 
mortality, shows the highest risk for diabetes patients in the normal 
BMI interval, that is, 18.5–24.9 kg/m2, with 21%, and for patients 
without diabetes in the underweight interval, that is, <18.5 kg/m2 
with 22% (Table 2). There were no deaths reported amongst the 
two patients with diabetes in the BMI interval <18.5 kg/m2.

90-day mortality 

There was no significant interaction for the mortality between 
patients with and without diabetes (P < 0.07). Patients with 
diabetes and in the BMI intervals 25–29.9 and ≥30 kg/m2 showed 
no statistically decreased mortality risk (Table 3). Patients without 
diabetes had the highest risk in the BMI interval <18.5 kg/m2; 
however, it is not statistically significant after the Bonferroni 
correction (Bonferroni-adjusted P-level < 0.006). 

Long-term mortality

There was a significant interaction between patients with and 
without diabetes as regards long-term mortality (P < 0.0001). In 
patients with diabetes, a significantly lower mortality risk was found 
in the BMI interval ≥30 kg/m2 in all three models (Table 4), also 
statistically significant after the Bonferroni correction (Bonferroni 
adjusted P-level < 0.001). In patients without diabetes and BMI 
< 18.5 kg/m2, the results showed a statistically borderline higher risk 
after the Bonferroni correction (Bonferroni-adjusted P-level = 0.006). 

Discussion

We found different patterns between individuals with and 
without diabetes as regards mortality in different BMI intervals. 
Regarding long-term mortality, patients with diabetes and BMI 
≥ 30 kg/m2 showed a significantly lower risk than the reference, 
whilst patients without diabetes and underweight showed 
higher risk but only of borderline significance.

As regards diabetes patients with obesity, that is, BMI ≥ 30 
kg/m2, the statistically significant lower risk are in line with the 
BMI–mortality paradox, that is, with lower mortality risks at 
higher BMI intervals, in contrast with results from large 
population studies showing an excess risk in the overweight 
and obesity interval (9, 21). In contrast, we could not find any 
statistically significant association between underweight and an 
increased mortality, but there were only two patients within this 
BMI interval. 

Table 1. Baseline characteristics of patients with acute dyspnoea, with and 
without diabetes seeking care at a hospital emergency department. 

Variable Diabetes 
(n = 291)

No diabetes
(n = 1,306)

Female 44%*** 58%
Age at survey (years) 74 (14)*** 69 (19)
Body mass index (kg/m2) 30 (7)*** 26 (6)
Systolic blood pressure (mmHg) 148 (27) 146 (29)
Diastolic blood pressure (mmHg) 80 (18) 82 (16)
Respiratory rate (frequency) 25 (7) 24 (7)
C-reactive protein (CRP, mg/L) 30 (53) 35 (64)
Lactate (mmol/L) 2.1 (1.2)*** 1.7 (1.04)
Glucose level (mmol/L) 11.0 (5.9)*** 6.9 (2.4)
Creatinine (µmol/L) 125.3 (100.6)*** 93.0 (69.4)
METTS-A triage
Red – most acute (%) 16 12
Orange (%) 32 31
Yellow (%) 49 50
Green – least acute (%) 4 7
Admitted to hospital care (%) 69*** 46
Cancer (%) 24* 18
Chronic obstructive pulmonary disease (%) 29 30
Chronic heart failure (%) 53*** 29
Coronary artery disease (%) 50*** 24
Stroke (%) 17*** 9
Hypertension (%) 63*** 37
90-day mortality (%) 14 12
Missing data points were less than 4% for all included characteristics, 
except  for diastolic blood pressure and lactate where around 8% of 
data  points were missing. Means and standard deviations, or percentages, 
*P < 0.05, ***P < 0.001; for differences between individuals with or without 
diabetes.

Table 2. Data on a 90-day mortality by BMI categories in patients seeking 
care for dyspnoea at the emergency department with (n = 291) or without  
(n = 1,306) diabetes. 

BMI categories Patients with diabetes
Number of mortality 
events or numbers at 
risk (%)

Patients without 
diabetes
Number of mortality 
events or numbers at 
risk (%)

90-day mortality:
BMI < 18.5 kg/m2 0/2 (0) 18/83 (22)
BMI 18.5–24.9 kg/m2 16/76 (21) 59/580 (10)
BMI 25–29.9 kg/m2 10/89 (11) 41/328 (13)
BMI ≥ 30 kg/m2 11/114 (10) 27/281(10)
Total mortality:
BMI < 18.5 kg/m2 1/2 (50) 32/83 (39)
BMI 18.5–24.9 kg/m2 37/76 (49) 136/580 (23)
BMI 25–29.9 kg/m2 31/89 (35) 66/328 (20)
BMI ≥ 30 kg/m2 25/114 (22) 52/281(18)
BMI: body mass index.



4 W. PER ET AL.

One of the German studies of patients with type-2 diabetes 
revealed a U-shaped curve, with the lowest mortality rates for 
individuals with BMI at around 31 kg/m2 (22). Another study on 
patients with type 2 diabetes revealed a lower mortality 
rate among individuals with overweight and obesity class I (BMI 
30–34.9 kg/m2) compared to individuals with normal BMI (23). A 
systematic review and meta-analysis confirmed these findings, 
with a higher mortality in underweight, that is, <18.5 kg/m2, and 
a lower mortality in overweight and mild obesity compared 
with normal BMI (24).

For patients without diabetes, we found no statistically 
significant results, but a borderline significance for underweight 
after the Bonferroni correction. Overweight and obesity were 
not associated with an increased mortality rate. Large studies 
have shown a U- or J-shaped curve, with the lowest BMI risk in 
individuals in the normal BMI interval (21). The research findings 
with a similar mortality in patients with overweight and obesity 
as in patients with normal weight thus in some respects could 
be seen as a marker of the obesity paradox. Underweight has 
been associated with an increased mortality in earlier, large 

population studies (9–11, 25). Furthermore, the association 
between underweight and increased mortality seems to be 
more pronounced in individuals with respiratory diseases (21). 
Actually, patients in this study actually had dyspnoea. 

The obesity paradox has certainly been questioned. One of 
the reviews on the obesity paradox concluded on studies 
supporting this hypothesis: ‘these studies have numerous 
limitations due to their mainly retrospective nature and to 
numerous confounding factors, such as associated pathologies, 
antidiabetic treatments, smoking habit, lack of data about 
distribution of body fat or weight history’ (16), and another 
review on the same topic shows ‘conflicting evidence for the role 
of overweight and obesity in all-cause mortality may largely be 
a result of differences in study populations, epidemiological 
methods, and statistical analysis’ (15). 

The reason for findings related to the obesity paradox has 
been discussed. Amongst patients with congestive heart failure, 
one of the studies found that increasing BMI was associated 
with lower mortality (26), especially for in-hospital mortality 
(27). Another study found the obesity paradox to be present, 

Table 3. The associated risk between non-normal BMI and 90-day mortality in patients with or without diabetes seeking care at a hospital emergency 
department. 

BMI categories Patients with diabetes (HR, 95% CI) Patients without diabetes (HR, 95% CI)

Model A Model B Model C Model A Model B Model C

BMI < 18.5 - - - 2.11 
(1.24–3.60) 

2.11
(1.24–3.60) 

2.33
(1.75–3.11)

BMI 18.5–24.9 Referent Referent Referent Referent Referent Referent

BMI 25–29.9 0.54 
(0.24–1.20)

0.68
(0.29–1.60)

0.54
(0.21–1.38)

1.23 
(0.83–1.84)

1.23
(0.82–1.84)

1.22
(0.87–1.72)

BMI ≥ 30 0.46 
(0.21–1.02) 

0.50
(0.22–1.11)

0.50
(0.22–1.13)

1.20
(0.75–1.88)

1.23
(0.77–1.95)

1.24
(0.77–1.98)

BMI: body mass index; CI: confidence interval; Hazard Ratio (HR): .
Analyses include imputed data for missing values for BMI.
Model A includes age and sex; Model B includes Model A and METTS-A triage; Model C includes Model B and cardiovascular comorbidity (established 
coronary disease, heart failure and hypertension), smoking and GFR. With the Bonferroni correction, the results of patients without diabetes were not 
statistically significant (corrected P-level < 0.006 was not satisfied). 

 Table 4. The associated risk between non-normal BMI and mortality after the total follow-up time in the study (after 2.1 years, ± 1.5 years) in patients with 
or without diabetes seeking care at a hospital emergency department. 

BMI categories Patients with diabetes (HR, 95% CI) Patients without diabetes (HR, 95% CI)

Model A Model B Model C Model A Model B Model C

BMI < 18.5 0.67
(0.09–4.97)

0.95
(0.12–7.25)

1.32
(0.17–10.38)

1.67 
(1.13–2.47) 

1.64 
(1.34–2.00) 

1.76
(1.43–2.17)

BMI 18.5–24.9 Referent Referent Referent Referent Referent Referent
BMI 25–29.9 0.66

(0.41–1.08)
0.83
(0.49–1.39)

0.82
(0.47–1.42)

0.86
(0.64–1.15)

0.88
(0.65–1.18)

0.82
(0.60–1.10)

BMI ≥ 30 0.41 
(0.24–0.69)* 

0.44
(0.26–0.75)*

0.40
(0.23–0.69)*

0.95
(0.68–1.31)

0.99
(0.72–1.37)

0.94
(0.67–1.31)

BMI: body mass index; CI: confidence interval; Hazard Ratio (HR): .
Analyses include imputed data for missing values for BMI.
Model A includes age and sex; Model B includes Model A and METTS-A triage; Model C includes Model B and cardiovascular comorbidity (established 
coronary disease, heart failure and hypertension), smoking and GFR. With the Bonferroni correction, the results in the diabetes group were statistically 
significant (corrected P-level < 0.006 was satisfied); however, in the non-diabetes group the values were borderline significant (corrected P-level = 0.006). 
*P < 0.05 with the Bonferroni correction.



THE ASSOCIATION BETWEEN BMI AND 90-DAY MORTALITY IN PATIENTS 5

however, not in patients with diabetes (28), contradictory to the 
study findings. Yet, another study confirmed not only the 
association between higher BMI and lower mortality in patients 
with heart failure but also an association between being 
underweight and higher mortality (29). However, this study also 
concluded that the influence is complex, and that the effect of 
BMI was depending on the ejection fraction and the presence or 
absence of COPD (29). In contrast, for patients with COPD, 
obesity was associated only with mortality from respiratory 
causes and only in the BMI interval > 40 kg/m2 (30).

Excess mortality in low BMI could be explained by cancer 
mortality or smoking habits, but adjusting for this or by 
categorising into causes of mortality has shown that the BMI–
mortality paradox still exists (12). Smoking has been shown to 
increase the mortality risk in the lower BMI interval (9). For 
patients with COPD, underweight is shown to be associated 
with increased mortality (30). 

The patients in this study represent a special group, that is, 
patients seeking care at a hospital ED with symptoms of 
dyspnoea, and within this specific group it might be more 
dangerous being to lean. An earlier study in patients with acute 
MI found that excess weight at the time of MI was associated 
with a lower mortality, whilst in the long term it was associated 
with recurrent re-infarction and cardiac death (31). A review also 
confirmed the obesity paradox in MI, but also finding that this 
was true for long-term mortality (32), in contrast to other studies. 

Thus, in general, there are contradictory findings related to 
the obesity paradox. An increased risk with underweight is 
regularly shown (9, 21); however, the relation between higher 
BMI intervals, that is, overweight and obesity, and mortality 
differs between studies, thus seemingly supporting the critical 
views in some reviews (15, 16). More studies on the possible 
effects of the obesity paradox in specific groups are warranted.

There are some limitations with this study. This is an 
observational study, and we had data only at baseline and not at 
follow-up. The sample was rather small with a small number of 
deaths, with a low statistical power. However, the sample 
represents a specific group in a specific setting, that is, patients 
with dyspnoea seeking care at the ED. We have no data on 
individual BMI trends. Furthermore, we imputed BMI values, 
which could have distorted the results, especially in the diabetes 
group, and this is why the results should be interpreted with 
some caution. Furthermore, the number of underweight 
patients was rather small, especially in the diabetes group with 
only two patients, and the association with mortality was not 
statistically significant after the Bonferroni correction, even if 
the mortality rate was highest within this group. The main aim 
was originally to study the association between BMI and short-
term mortality; however, we also added the total registered 
mortality. Furthermore, the research study was not designed to 
analyse the work or effect of emergency care on patient 
outcomes, as there are too many unknown variables for analysis. 
We cannot generalise to other patient- age- and ethnic groups. 
Strengths of the study include the longitudinal study design 
and the use of real-world clinical data from a well-characterised 
cohort consisting of acute ill patients. 

Conclusions

We found for diabetes patients with overweight or obesity a 
lower overall mortality, in line with the obesity paradox, whilst 
those without diabetes no increased mortality was found for 
obesity, and the higher risk for underweight showed borderline 
significance after the Bonferroni correction. Taken together, our 
data suggest that obesity in this specific patient group seems to 
have a protective effect on patients with diabetes, and with no 
increased mortality risk for patients without diabetes compared 
with those with normal weight. 

Disclosure statement

The authors report no conflicts of interest.

Funding

No funding was received for this research work.

Notes on contributors

Per Wändell, MD and PhD, is a specialist in family medicine and 
senior professor in family medicine at Karolinska Institutet, 
Department of Neurobiology, Care Sciences and Society, 
Division of Family Medicine and Primary Care.

Axel C. Carlsson, PhD, is a pharmacist and associate professor in 
family medicine at Karolinska Institutet, Department of 
Neurobiology, Care Sciences and Society, Division of Family 
Medicine and Primary Care.

Anders Larsson, MD´and PhD, is a senior consultant in clinical 
chemistry and professor in clinical chemistry at Uppsala 
University, Department of Medical Sciences, Clinical Chemistry. 

Olle Melander, MD and PhD, is a professor of Internal Medicine 
at Lund University and a consultant at the Department of 
Internal Medicine, Skåne University Hospital.

Torgny Wessman, Torgny Wessman, MD and PhD student, is a 
specialist in general medicine and emergency medicine at Lund 
University, Faculty of Medicine, Department of Clinical Sciences 
Malmö. He is also a senior consultant at the Emergency 
Department, Skåne University Hospital, Malmö.

Johan Ärnlöv, MD and PhD, is a specialist in family medicine and 
a professor in family medicine at Karolinska Institutet, 
Department of Neurobiology, Care Sciences and Society, 
Division of Family Medicine and Primary Care.

Toralph Ruge, Toralph Ruge, MD and PhD, is a specialist in family 
medicine and emergency medicine and an associate professor 
in Emergency medicine at Lunds University.

ORCID

Per Wändell  http://orcid.org/0000-0001-5169-2965
Axel C. Carlsson  http://orcid.org/0000-0001-6113-0472

http://orcid.org/0000-0001-5169-2965
http://orcid.org/0000-0001-5169-2965
http://orcid.org/0000-0001-6113-0472
http://orcid.org/0000-0001-6113-0472


6 W. PER ET AL.

Anders Larsson  http://orcid.org/0000-0003-3161-0402
Olle Melander  https://orcid.org/0000-0002-2581-484X
Torgny Wessman  http://orcid.org/0000-0002-7314-2240
Johan Ärnlöv  http://orcid.org/0000-0002-6933-4637
Toralph Ruge  http://orcid.org/0000-0002-1170-5183

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