id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
cord-290428-zrlqzbss	de Faria Coelho-Ravagnani, Christianne	Dietary recommendations during the COVID-19 pandemic	2020-07-12		.txt	text/plain	6421	256	39	Furthermore, water intake comes mostly from beverages (about 75%) and food intake (about 25%), especially from fresh food such as fruits and vegetables. Consume other foods of animal origin in moderation; Consume nuts, seeds, and olive oil; Avoid processed foods and fast food NA NA ASBRAN (2020) 13	cache/cord-290428-zrlqzbss.txt	txt/cord-290428-zrlqzbss.txt
